Buitoni Buffalo Chicken Ravioli With Ricotta & Mozzarella Cheese, Buffalo Chicken by Buitoni Food Company: Similar Foods
- Product:
- Buffalo Chicken Ravioli With Ricotta & Mozzarella Cheese, Buffalo Chicken
- Brand:
- Buitoni
- Maker:
- Buitoni Food Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2611579/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal | |
| Total Fat | 5.56g | |
| Saturated Fat | 1.85g | |
| Trans Fat | 0.0g | |
| Cholesterol | 51.0mg | |
| Sodium | 593.0mg | |
| Total Carbohydrates | 34.26g | |
| Dietary Fiber | 1.9g | |
| Sugars | 2.78g | |
| Sugars, added | N/A | |
| Protein | 12.04g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 77.0mg | |
| Iron, Fe | 0.93mg | |
| Potassium, K | 204.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Filling: Chicken (chicken, Water, Sea Salt, Rosemary Extractives), Part Skim Ricotta Cheese (whey, Cream, Vinegar, Carrageenan), Water, Breadcrumbs (wheat Flour, Yeast, Sugar, Salt, Sunflower Oil), Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Dehydrated Cayenne Pepper Sauce (aged Cayenne Red Peppers, Distilled Vinegar, Salt, Garlic Powder, Maltodextrin, Rosemary Extract [antioxidant]), Canola Oil, Sugar Cultered Buttermilk, Salt, Dehydrathi Garlic, Onion Powder, Natural Flavors Dour Ground Durum Wheat, Eggs Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 249.0kcal (+8.00kcal, +3.32%) | |
| Total Fat | 14.01g (+8.45g, +151.98%) | |
| Saturated Fat | 3.89g (+2.04g, +110.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (-14.00mg, -27.45%) | |
| Sodium | 599.0mg (+6.00mg, +1.01%) | |
| Total Carbohydrates | 18.68g (-15.58g, -45.48%) | |
| Dietary Fiber | 2.3g (+0.40g, +21.05%) | |
| Sugars | 1.17g (-1.61g, -57.91%) | |
| Sugars, added | N/A | |
| Protein | 12.45g (+0.41g, +3.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 78.0mg (+1.00mg, +1.30%) | |
| Iron, Fe | 1.4mg (+0.47mg, +50.54%) | |
| Potassium, K | 204.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Wheat Flour Tortilla (whole Wheat Flour, Enriched Bleached Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Shortening [soybean Oil, Vegetable Mono & Diglycerides, Tocopherols {vitamin E} And Vitamin C Palmitate {as Antioxidants}] Contains Less Than 2% Of Each Of The Following: Salt, Monoglycerides, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate], Potassium Sorbate, Calcium Propionate, Fumaric Acid, Guar Gum, Xanthan Gum, Sodium Metabisulfite, Microcrystalline Cellulose, Dicalcium Phosphate), Cooked White Chicken Meat (chicken Breast With Rib Meat [chicken Breast With Rib Meat, Contains Up To 2% Retained Water], Marinade Spice Mix [sea Salt, Starch Blend {rice Starch, Rice Flour}, White Distilled Vinegar {white Distilled Vinegar Reduced With Water To 5% Acidity}, Sodium Tripolyphosphate {preservative}], Water), Caesar Dressing (soybean Oil, Water, Parmesan And Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Distilled Vinegar, Sugar, Egg Yolks, Salt, Contains Less Than 2% Of Spices [includes Mustard], Dehydrated Garlic, Citric Acid, Xanthan Gum, Dehydrated Onion, Lemon Juice Concentrate, Oleoresin Turmeric [color], Natamycin As An Anti Mycotic Agent), Spinach, Cream Cheese (pasteurized Milk And Cream, Whey Protein Concentrate, Contains Less Than 2% Of Salt, Carob Bean Gum, Guar Gum, Natamycin [a Natural Mold Inhibitor], Vitamin A Palmitate, Cheese Culture), Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+9.00kcal, +3.73%) | |
| Total Fat | 5.0g (-0.56g, -10.07%) | |
| Saturated Fat | 2.0g (+0.15g, +8.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-1.00mg, -1.96%) | |
| Sodium | 600.0mg (+7.00mg, +1.18%) | |
| Total Carbohydrates | 40.0g (+5.74g, +16.75%) | |
| Dietary Fiber | 2.0g (+0.10g, +5.26%) | |
| Sugars | 5.0g (+2.22g, +79.86%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-2.04g, -16.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 98.0mg (+21.00mg, +27.27%) | |
| Iron, Fe | 2.0mg (+1.07mg, +115.05%) | |
| Potassium, K | 190.0mg (-14.00mg, -6.86%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Filling: Ricotta Cheese (whey, Milk, Salt, Citric Acid), Spinach, Water, Potato Flakes, Breadcrumbs (wheat Flour, Salt, Yeast), Romano Cheese (milk, Salt, Enzymes), Lactose, Whey Powder, Extra Virgin Olive Oil, Salt Pasta: Soft Wheat Flour, Egg, Durum Wheat Semolina, Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (+1.00kcal, +0.41%) | |
| Total Fat | N/A | |
| Saturated Fat | 2.7g (+0.85g, +45.95%) | |
| Trans Fat | 0.13g (+0.13g) | |
| Cholesterol | 28.0mg (-23.00mg, -45.10%) | |
| Sodium | 601.0mg (+8.00mg, +1.35%) | |
| Total Carbohydrates | 27.64g (-6.62g, -19.32%) | |
| Dietary Fiber | 1.4g (-0.50g, -26.32%) | |
| Sugars | 5.46g (+2.68g, +96.40%) | |
| Sugars, added | N/A | |
| Protein | 11.78g (-0.26g, -2.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 58.0mg (-19.00mg, -24.68%) | |
| Iron, Fe | 1.72mg (+0.79mg, +84.95%) | |
| Potassium, K | 212.0mg (+8.00mg, +3.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 9.33g | |
| Ingredients | ||
|---|---|---|
Fullycooked Grilled Chicken Breast Patty With Rib Meat, Glazed With Sriracha Chiligarlic Sauce: Chicken Breast With Rib Meat, Water, Seasoning (salt, Naturalflavorings, Modified Corn Starch, Torula Yeast, Chicken Broth, Sugar, Chickenflavor {contains Maltodextrin, Salt, Natural Flavors}, Maltodextrin, Naturalsmoke Flavor, Tapioca Maltodextrin, Yellow Corn Flour, Grill Flavor {fromsunflower Oil}), Rice Starch, Isolated Corn Bran Product, Sodium Phosphates Glazed With Sriracha Chili Garlic Sauce: Chili Pepper, Water, Vinegar, Sugar,garlic, Salt, Soybean Oil, Xanthan Gum, Sodium Benzoate {as A Preservative} Jumbo Bun: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiaminemononitrate, Riboflavin, Enzyme, Folic Acid), Water, Sugar, Soybean Oil,contains 2% Or Less Of: Ascorbic Acid, Calcium Propionate (preservative),calcium Sulfate, Enzymes, Monoglycerides (with Ascorbic Acid [antioxidant] Andcitric Acid [antioxidant]), Salt, Wheat Starch, Yeast (yeast, Sorbitanmonostearate, Ascorbic Acid) Pasteurized Process American Cheese: Milk, Water,cream, Sodium Citrate, Salt, Cheese Culture, Tetrasodium Pyrophosphate, Sorbicacid (preservative), Enzymes, Soy Lecithin, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 262.0kcal (+21.00kcal, +8.71%) | |
| Total Fat | N/A | |
| Saturated Fat | 4.09g (+2.24g, +121.08%) | |
| Trans Fat | 0.15g (+0.15g) | |
| Cholesterol | 39.0mg (-12.00mg, -23.53%) | |
| Sodium | 574.0mg (-19.00mg, -3.20%) | |
| Total Carbohydrates | 24.93g (-9.33g, -27.23%) | |
| Dietary Fiber | 0.9g (-1.00g, -52.63%) | |
| Sugars | 3.98g (+1.20g, +43.17%) | |
| Sugars, added | N/A | |
| Protein | 13.35g (+1.31g, +10.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-6.00mg, -7.79%) | |
| Iron, Fe | 1.57mg (+0.64mg, +68.82%) | |
| Potassium, K | 190.0mg (-14.00mg, -6.86%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 12.12g | |
| Ingredients | ||
|---|---|---|
Fully Cookedchunked And Formed Glazed Chicken Breast With Rib Meat Fillet Shaped Originalglazed Flavor: Chicken Breast With Rib Meat, Water, Salt, Vinegar Powder,sodium Phosphate, Dextrose Glaze: Water, Modified Corn Starch, Maltodextrin,methylcellulose, Xanthan Gum, Caramel Color, Citric Acid Jumbo Bun: Enrichedwheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate,riboflavin, Enzyme, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Lessof: Ascorbic Acid, Calcium Propionate (preservative), Calcium Sulfate, Enzymes,monoglycerides (with Ascorbic Acid [antioxidant] And Citric Acid[antioxidant]), Salt, Wheat Starch, Yeast (yeast, Sorbitan Monostearate,ascorbic Acid) Pasteurized Process American Cheese: Milk, Water, Cream,contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes,potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (preservative), Soylecithin, Tetrasodium Pyrophosphate Fully Cooked Round Bacon: Bacon (curedwith Water, Sugar, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate,sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (+11.00kcal, +4.56%) | |
| Total Fat | 11.32g (+5.76g, +103.60%) | |
| Saturated Fat | 5.03g (+3.18g, +171.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-29.00mg, -56.86%) | |
| Sodium | 597.0mg (+4.00mg, +0.67%) | |
| Total Carbohydrates | 29.56g (-4.70g, -13.72%) | |
| Dietary Fiber | 1.9g (=) | |
| Sugars | 6.92g (+4.14g, +148.92%) | |
| Sugars, added | N/A | |
| Protein | 8.81g (-3.23g, -26.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (+17.00mg, +22.08%) | |
| Iron, Fe | 1.95mg (+1.02mg, +109.68%) | |
| Potassium, K | 214.0mg (+10.00mg, +4.90%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Tomato Paste, Cooked Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Water, Salt, Sugar, Garlic Powder], Water, Textured Vegetable Protein [soy Flour, Salt]), Palm Oil, Pepperoni Made With Pork, Chicken, And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Sodium Ascorbate, Smoke Flavoring, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid, Contains One Or More Of: Water, Garlic Powder, Paprika, Oleoresin Of Paprika), Fully Cooked, Diced, Smoked Ham With Natural Juices (cured With Water, Salt, Dextrose, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Contains 2% Or Less Of: Vegetable Oil (soybean And Or Canola Oil), Sugar, Salt, Nonfat Milk, Yeast, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Natural Flavor, Wheat Starch, Defatted Soy Flour, L Cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Annatto (color), Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 262.0kcal (+21.00kcal, +8.71%) | |
| Total Fat | 14.97g (+9.41g, +169.24%) | |
| Saturated Fat | 5.35g (+3.50g, +189.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-24.00mg, -47.06%) | |
| Sodium | 604.0mg (+11.00mg, +1.85%) | |
| Total Carbohydrates | 21.39g (-12.87g, -37.57%) | |
| Dietary Fiber | 1.1g (-0.80g, -42.11%) | |
| Sugars | 1.07g (-1.71g, -61.51%) | |
| Sugars, added | N/A | |
| Protein | 10.16g (-1.88g, -15.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 63.0mg (-14.00mg, -18.18%) | |
| Iron, Fe | 2.14mg (+1.21mg, +130.11%) | |
| Potassium, K | 206.0mg (+2.00mg, +0.98%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pita Fold: Enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (b1), Riboflavin (b2), Folic Acid], Water, Soybean Oil And Or Canola Oil, Contains 2% Or Less Of: Yeast, Salt, Sugar, Dough Conditioner (calcium Sulfate, Guar Gum, Mono And Diglycerides, Enzymes), Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Nonfat Dry Milk, Calcium Propionate And Potassium Sorbate, Calcium Acetate (preservatives), Yeast Nutrients (ammonium Sulfate, Ascorbic Acid) Gyro Slices: Beef, Cereal Binder (corn Flour, Wheat Flour And Rye Flour), Water, Lamb, Contains 2% Or Less Of: Onions, Vegetable Protein Product [soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (b1), Pyridoxine Hydrochloride (b6), Riboflavin (b2), And Cyanocobalamin (b12)], Salt, Seasonings (spices, Monosodium Glutamate, Dehydrated Garlic, Maltodextrin), Bread Crumbs [enriched Wheat Flour (flour, Barley Malt, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Yeast, Sugar, Calcium Propionate (preservative)], Lemon Juice Concentrate Tzatziki Sauce: Greek Yogurt (pasteurized Grade A Skim Milk, Milk Protein Concentrate, Cream, Pectin, Enzymes, Active Yogurt Cultures [s Thermophilus, L Bulgaricus, L Acidophilus, Bifidus And L Casei]), Cucumber, Lemon Juice, Soybean Oil And Or Canola Oil, Garlic Puree (garlic, Citric Acid And Ascorbic Acid), Stabilizer (rice Flour, Sodium Citrate, Locust Bean Gum, Food Starch), Contains 2% Or Less Of: Salt, Citrus Fiber (citrus Flour, Sugar), Spices, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 262.0kcal (+21.00kcal, +8.71%) | |
| Total Fat | 14.97g (+9.41g, +169.24%) | |
| Saturated Fat | 5.35g (+3.50g, +189.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-24.00mg, -47.06%) | |
| Sodium | 604.0mg (+11.00mg, +1.85%) | |
| Total Carbohydrates | 21.39g (-12.87g, -37.57%) | |
| Dietary Fiber | 1.1g (-0.80g, -42.11%) | |
| Sugars | 1.07g (-1.71g, -61.51%) | |
| Sugars, added | N/A | |
| Protein | 10.16g (-1.88g, -15.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 63.0mg (-14.00mg, -18.18%) | |
| Iron, Fe | 2.14mg (+1.21mg, +130.11%) | |
| Potassium, K | 206.0mg (+2.00mg, +0.98%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Pita Fold: Enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (b1), Riboflavin (b2), Folic Acid], Water, Soybean Oil And Or Canola Oil, Contains 2% Or Less Of: Yeast, Salt, Sugar, Dough Conditioner (calcium Sulfate, Guar Gum, Mono And Diglycerides, Enzymes), Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Nonfat Dry Milk, Calcium Propionate And Potassium Sorbate, Calcium Acetate (preservatives), Yeast Nutrients (ammonium Sulfate, Ascorbic Acid), Gyro Slices: Beef, Cereal Binder (corn Flour, Wheat Flour And Rye Flour), Water, Lamb, Contains 2% Or Less Of: Onions, Vegetable Protein Product [soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (b1), Pyridoxine Hydrochloride (b6), Riboflavin (b2), And Cyanocobalamin (b12)], Salt, Seasonings (spices, Monosodium Glutamate, Dehydrated Garlic, Maltodextrin), Bread Crumbs [enriched Wheat Flour (flour, Barley Malt, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Salt, Yeast, Sugar, Calcium Propionate (preservative)], Lemon Juice Concentrate, Tzatziki Sauce: Greek Yogurt (pasteurized Grade A Skim Milk, Milk Protein Concentrate, Cream, Pectin, Enzymes, Active Yogurt Cultures [s Thermophilus, L Bulgaricus, L Acidophilus, Bifidus And L Casei]), Cucumber, Lemon Juice, Soybean Oil And Or Canola Oil, Garlic Puree (garlic, Citric Acid And Ascorbic Acid), Stabilizer (rice Flour, Sodium Citrate, Locust Bean Gum, Food Starch), Contains 2% Or Less Of: Salt, Citrus Fiber (citrus Flour, Sugar), Spices, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 262.0kcal (+21.00kcal, +8.71%) | |
| Total Fat | N/A | |
| Saturated Fat | 3.0g (+1.15g, +62.16%) | |
| Trans Fat | 0.41g (+0.41g) | |
| Cholesterol | 35.0mg (-16.00mg, -31.37%) | |
| Sodium | 590.0mg (-3.00mg, -0.51%) | |
| Total Carbohydrates | 26.11g (-8.15g, -23.79%) | |
| Dietary Fiber | 0.8g (-1.10g, -57.89%) | |
| Sugars | 8.0g (+5.22g, +187.77%) | |
| Sugars, added | N/A | |
| Protein | 9.0g (-3.04g, -25.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 77.0mg (=) | |
| Iron, Fe | 1.65mg (+0.72mg, +77.42%) | |
| Potassium, K | 233.0mg (+29.00mg, +14.22%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 13.5g | |
| Ingredients | ||
|---|---|---|
Turkey Frank Natural Smoke Flavor Added: Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% Or Less: Flavorings, Salt, Dextrose, Potassium Lactate, Sodium Diacetate, Ascorbic Acid (vitamin C), Natural Smoke Flavoring, Extractives Of Paprika, Sodium Nitrite Batter: Water, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Enriched Degermed Yellow Corn Meal (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Degermed Yellow Corn Meal (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less: Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Wheat Starch, Soybean Oil, Salt, Sweetener (honey, Wheat Starch), Artificial Flavor, Onion Powder, Dried Whole Egg, Nonfat Dry Milk Cooked In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (-17.00kcal, -7.05%) | |
| Total Fat | 10.59g (+5.03g, +90.47%) | |
| Saturated Fat | 2.94g (+1.09g, +58.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-27.00mg, -52.94%) | |
| Sodium | 565.0mg (-28.00mg, -4.72%) | |
| Total Carbohydrates | 30.59g (-3.67g, -10.71%) | |
| Dietary Fiber | 3.5g (+1.60g, +84.21%) | |
| Sugars | 2.35g (-0.43g, -15.47%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-6.16g, -51.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 82.0mg (+5.00mg, +6.49%) | |
| Iron, Fe | 1.06mg (+0.13mg, +13.98%) | |
| Potassium, K | 212.0mg (+8.00mg, +3.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Dough: Cauliflower, Brown Rice Flour, Water, White Rice Flour, Corn Starch, Tapioca Starch, Sunflower Oil, Gluten Free Oat Fiber, Whole Eggs", Xanthan Gum, Agave, Sodium Bicarbonate, Sea Salt, Garlic Powder, Oregano*, Basil* Filling; Tomato Puree (water, Tomato Paste), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Uncured Pepperoni** (pork, Beef, Sea Salt, Cane Sugar, Spices, Paprika, Natural Flavorings, Garlic Powder, Lactic Acid Starter Culture), Seasoning Blend (spices, Maltodextrin, Paprika, Garlic*, Spice Extractive), Sea Salt, Xanthan Gum, Methylcellulose, Oregano *, Basil*, Garlic Powder, Black Pepper, Smoked Paprika, Fennel Seed, Celery Seed, Sunflower Oil *dried #no Nitrites Or Nitrates Added Except That Which Naturally Occurs In Sea Salt And Celery Juice Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 245.0kcal (+4.00kcal, +1.66%) | |
| Total Fat | 9.52g (+3.96g, +71.22%) | |
| Saturated Fat | 3.4g (+1.55g, +83.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-34.00mg, -66.67%) | |
| Sodium | 605.0mg (+12.00mg, +2.02%) | |
| Total Carbohydrates | 31.29g (-2.97g, -8.67%) | |
| Dietary Fiber | 1.4g (-0.50g, -26.32%) | |
| Sugars | 2.04g (-0.74g, -26.62%) | |
| Sugars, added | N/A | |
| Protein | 8.16g (-3.88g, -32.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 102.0mg (+25.00mg, +32.47%) | |
| Iron, Fe | 0.95mg (+0.02mg, +2.15%) | |
| Potassium, K | 218.0mg (+14.00mg, +6.86%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Mozzarella Cheese (milk, Salt, Bacterial Cultures, Rennet, Citric Acid), Tomato Pulp, Cherry Tomato, Water, Tomato Puree, Sunflower Oil, Arugula, Basil Sauce (basil, Sunflower Oil, Salt, Ascorbic Acid (antioxidant)), Salt, Olive Oil, Deactivated Natural Yeast (wheat), Basil, Yeast, Food Starch Modified, Sugar, Pregelatinized Rice Starch, Garlic, Deactivated Yeast, Chili Pepper, Wheat (enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 276.0kcal (+35.00kcal, +14.52%) | |
| Total Fat | N/A | |
| Saturated Fat | 2.78g (+0.93g, +50.27%) | |
| Trans Fat | 0.15g (+0.15g) | |
| Cholesterol | 32.0mg (-19.00mg, -37.25%) | |
| Sodium | 606.0mg (+13.00mg, +2.19%) | |
| Total Carbohydrates | 32.34g (-1.92g, -5.60%) | |
| Dietary Fiber | 1.1g (-0.80g, -42.11%) | |
| Sugars | 4.21g (+1.43g, +51.44%) | |
| Sugars, added | N/A | |
| Protein | 13.71g (+1.67g, +13.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 61.0mg (-16.00mg, -20.78%) | |
| Iron, Fe | 1.82mg (+0.89mg, +95.70%) | |
| Potassium, K | 199.0mg (-5.00mg, -2.45%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 10.17g | |
| Ingredients | ||
|---|---|---|
Jumbo Bun: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate,riboflavin, Enzyme, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Lessof: Ascorbic Acid, Calcium Propionate (preservative), Calcium Sulfate, Enzymes,monoglycerides (with Ascorbic Acid [antioxidant] And Citric Acid[antioxidant]), Salt, Wheat Starch, Yeast (yeast, Sorbitan Monostearate,ascorbic Acid) Fully Cooked, Formed, Home Style Breaded Chicken Breast Pattywith Rib Meat: Boneless, Skinless Chicken Breast With Rib Meat, Wheat Flour,water, Salt, Contains 2% Or Less Of: Modified Food Starch, Vinegar Powder,sodium Phosphates, Chicken Broth Powder, Onion Powder, Garlic Powder, Leavening(sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Spices,paprika Extract, Flavorings Breading Set In Vegetable Oil Pasteurized Processamerican Cheese: Milk, Water, Cream, Sodium Citrate, Salt, Cheese Culture,tetrasodium Pyrophosphate, Sorbic Acid (preservative), Enzymes, Soy Lecithin,citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (-12.00kcal, -4.98%) | |
| Total Fat | 10.0g (+4.44g, +79.86%) | |
| Saturated Fat | 3.53g (+1.68g, +90.81%) | |
| Trans Fat | 0.29g (+0.29g) | |
| Cholesterol | 24.0mg (-27.00mg, -52.94%) | |
| Sodium | 618.0mg (+25.00mg, +4.22%) | |
| Total Carbohydrates | 25.88g (-8.38g, -24.46%) | |
| Dietary Fiber | 1.2g (-0.70g, -36.84%) | |
| Sugars | 0.59g (-2.19g, -78.78%) | |
| Sugars, added | N/A | |
| Protein | 10.59g (-1.45g, -12.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (+11.00mg, +14.29%) | |
| Iron, Fe | 1.76mg (+0.83mg, +89.25%) | |
| Potassium, K | 182.0mg (-22.00mg, -10.78%) | |
| Vitamin D, IU | 2.0IU | |
| Ingredients | ||
|---|---|---|
Water, Bleached Wheat Flour (wheat Flour, Enrichment (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enzyme), Pork (contains Up To 12% Solution Of Water, Potassium Lactate, Sodium Phosphates, Salt, Sodium Diacetate), Pork, Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch And Powdered Cellulose Added To Prevent Caking), Tomatillos, Rice (long Grain Parboiled Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, And Folic Acid), Poblano Peppers, Hot Green Chile, Shortening (interesterified Soybean Oil, Mono And Diglycerides), Black Beans, Salt, Onions, Margarine (vegetable Oil Blend [palm Oil And Soybean Oil], Water, Salt Contains Less Than 2% Of Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate [a Preservative], Citric Acid, Natural & Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate Added, Whey), Jalapenos, Baking Powder (sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Mono Diglycerides, Potassium Sorbate, Yellow Onions, Serrano Peppers, Canola Oil, Granulated Garlic, Rice Flour, Tortilla Preservative (fumaric Acid, Sodium Propionate (mold Inhibitor), Potassium Sorbate [mold Inhibitor), Citric Acid, Corn Starch, Silicon Dioxide (flow Agent), Salt), Modified Food Starch, Corn, Cilantro, Garlic, Sugar, Spinach, Lime Juice From Concentrate (water, Concentrated Lime Juice And Less Than 2% Of Lime Oil, Sodium Benzoate (preservative], Sodium Metabisulfite (preservative]), White Vinegar, Rosemary, White Pepper, Lime Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (-8.00kcal, -3.32%) | |
| Total Fat | 16.67g (+11.11g, +199.82%) | |
| Saturated Fat | 6.67g (+4.82g, +260.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-18.00mg, -35.29%) | |
| Sodium | 600.0mg (+7.00mg, +1.18%) | |
| Total Carbohydrates | 10.0g (-24.26g, -70.81%) | |
| Dietary Fiber | 0.0g (-1.90g, -100.00%) | |
| Sugars | 6.67g (+3.89g, +139.93%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-8.71g, -72.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-10.00mg, -12.99%) | |
| Iron, Fe | 0.0mg (-0.93mg, -100.00%) | |
| Potassium, K | 233.0mg (+29.00mg, +14.22%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Corn (corn Kernels, Water), Yogurt (cultured Pasteurized Cream, Milk, Nonfat Milk, Lactose Reduced Nonfat Dry Milk, Enzyme), Mayonnaise (soybean Oil, Corn Syrup, Distilled And Cider Vinegar, Eggs, Egg Yolks), Green Chilies (green Chilies, Water), Cheddar And Cotija Cheese (cultured Pasteurized Milk, Salt, Enzymes, Cultures, Rennet, Annatto Color, Natamycin [mold Inhibitor]), Onions, Green Bell Peppers, Less Than 2% Of: Water, Salt, Cilantro, Lime Juice, Vinegar, Lactic Acid, Gums (xanthan, Arabic), Carrageenan, Modified Cornstarch, Spices, Citric Acid, Calcium Disodium Edta (added To Protect Flavor), Sodium Benzoate (preservatives) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (+11.00kcal, +4.56%) | |
| Total Fat | 13.36g (+7.80g, +140.29%) | |
| Saturated Fat | 4.2g (+2.35g, +127.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-22.00mg, -43.14%) | |
| Sodium | 576.0mg (-17.00mg, -2.87%) | |
| Total Carbohydrates | 21.37g (-12.89g, -37.62%) | |
| Dietary Fiber | 2.7g (+0.80g, +42.11%) | |
| Sugars | 1.15g (-1.63g, -58.63%) | |
| Sugars, added | N/A | |
| Protein | 12.6g (+0.56g, +4.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 99.0mg (+22.00mg, +28.57%) | |
| Iron, Fe | 1.53mg (+0.60mg, +64.52%) | |
| Potassium, K | 229.0mg (+25.00mg, +12.25%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Whole Wheat Tortilla(whole Wheat Flour, Water, Enriohed Flour Wheat Flour, Malted Barley Flour, Nieoin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Follo Aold), Sunflower Oil, Contains 2% Or Lees Of The Following: Cultured Wheat Flour, Wheat Gluten, Soy Leolthin, Guar Gum Oat Fiber, Potassium Chloride, Yeast, 8alt Citrlo Aold, Sodium Aold Pyrophosphate Baking Soda, Corn Staroh, Monooalclum Phosphate, Vinegar, Natural Flavor, Magnesium Carbonate), Ham (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, And Sodium Nitrite) Provolone Cheese(pasteurized Milk, Cheese Cultures, Salt, Enzymes), Red Beli Pepper, Green Leaf Romaine Lettuce, 8alami(pork, Salt, Contains 2% Or Less Of Dextrose, Flavorings, Lactio Aold Starter Culture, Sodium Nitrite, 8ploes, Vitamin C [sodium Ascorbatel, Wine, Bha, Bht, Citric Aold), Pepperoni(pork, Beef, Salt, Dextrose, 8ploes, Lactio Aold Starter Culture, Oleoresin Of Paprika, Dehydrated Garlio, Sodium Nitrite Bha, Bht, Citrio Aold), White Balsamic Vinaigrette(vegetable Oil [soybean Oll And Or Canola Oil, White Balsamic Vinegar White Wine, Sugar, Olive Oil, Vidalia Onion Dijon Mustard Water, Vinegar, Mustard Seeds, 8alt, 8pices], Garlia Basll, Spices, 8alt, Natural Flavor, Lemon Juice Concentrate Xanthan Gum, Extractive Of Orange), Mayonnaise (soybean Oll, Water, Egg Yolks, Distilled Vinegar, High Fruotose Corn Syrup, Contains Less Than 2% Of Salt, Splos, Lemon Juloe Concentrate, Calolum Disodium Edta Added To Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (-20.00kcal, -8.30%) | |
| Total Fat | 15.71g (+10.15g, +182.55%) | |
| Saturated Fat | 5.0g (+3.15g, +170.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-22.00mg, -43.14%) | |
| Sodium | 621.0mg (+28.00mg, +4.72%) | |
| Total Carbohydrates | 14.29g (-19.97g, -58.29%) | |
| Dietary Fiber | 1.4g (-0.50g, -26.32%) | |
| Sugars | 1.43g (-1.35g, -48.56%) | |
| Sugars, added | N/A | |
| Protein | 4.29g (-7.75g, -64.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-6.00mg, -7.79%) | |
| Iron, Fe | 0.51mg (-0.42mg, -45.16%) | |
| Potassium, K | 200.0mg (-4.00mg, -1.96%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Red Potatoes, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, Salt), Sour Cream (milk, Cream, Sugar, Whey, Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Sodium Citrate, Locust Bean Gum, Bacterial Culture, Potassium Sorbate [preservative]), Shredded Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Extract [color], Natamycin [mold Inhibitor]), Water, Sodium Lactate, Uncured Bacon Bits (pork, Water, Salt, Turbinado Sugar, Celery Powder, Sea Salt), Vinegar, Salt, Glucono Delta Lactone, Modified Corn Starch, Sugar, Citric Acid, Onion Powder, Xanthan Gum, Black Pepper, Potassium Sorbate (preservative), Sodium Benzoate (preservative), Chives | ||