Green Chile Pork Carnitas Burrito, Pork Carnitas by Green Chile Concepts Llc: Similar Foods
- Product:
- Pork Carnitas Burrito, Pork Carnitas
- Brand:
- Green Chile
- Maker:
- Green Chile Concepts Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2485096/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal | |
| Total Fat | 10.0g | |
| Saturated Fat | 3.53g | |
| Trans Fat | 0.29g | |
| Cholesterol | 24.0mg | |
| Sodium | 618.0mg | |
| Total Carbohydrates | 25.88g | |
| Dietary Fiber | 1.2g | |
| Sugars | 0.59g | |
| Sugars, added | N/A | |
| Protein | 10.59g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg | |
| Iron, Fe | 1.76mg | |
| Potassium, K | 182.0mg | |
| Vitamin D, IU | 2.0IU | |
| Ingredients | ||
|---|---|---|
Water, Bleached Wheat Flour (wheat Flour, Enrichment (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enzyme), Pork (contains Up To 12% Solution Of Water, Potassium Lactate, Sodium Phosphates, Salt, Sodium Diacetate), Pork, Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch And Powdered Cellulose Added To Prevent Caking), Tomatillos, Rice (long Grain Parboiled Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, And Folic Acid), Poblano Peppers, Hot Green Chile, Shortening (interesterified Soybean Oil, Mono And Diglycerides), Black Beans, Salt, Onions, Margarine (vegetable Oil Blend [palm Oil And Soybean Oil], Water, Salt Contains Less Than 2% Of Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate [a Preservative], Citric Acid, Natural & Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate Added, Whey), Jalapenos, Baking Powder (sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Mono Diglycerides, Potassium Sorbate, Yellow Onions, Serrano Peppers, Canola Oil, Granulated Garlic, Rice Flour, Tortilla Preservative (fumaric Acid, Sodium Propionate (mold Inhibitor), Potassium Sorbate [mold Inhibitor), Citric Acid, Corn Starch, Silicon Dioxide (flow Agent), Salt), Modified Food Starch, Corn, Cilantro, Garlic, Sugar, Spinach, Lime Juice From Concentrate (water, Concentrated Lime Juice And Less Than 2% Of Lime Oil, Sodium Benzoate (preservative], Sodium Metabisulfite (preservative]), White Vinegar, Rosemary, White Pepper, Lime Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (-8.00kcal, -3.49%) | |
| Total Fat | 15.71g (+5.71g, +57.10%) | |
| Saturated Fat | 5.0g (+1.47g, +41.64%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 29.0mg (+5.00mg, +20.83%) | |
| Sodium | 621.0mg (+3.00mg, +0.49%) | |
| Total Carbohydrates | 14.29g (-11.59g, -44.78%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 1.43g (+0.84g, +142.37%) | |
| Sugars, added | N/A | |
| Protein | 4.29g (-6.30g, -59.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-17.00mg, -19.32%) | |
| Iron, Fe | 0.51mg (-1.25mg, -71.02%) | |
| Potassium, K | 200.0mg (+18.00mg, +9.89%) | |
| Vitamin D, IU | 0.0IU (-2.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Red Potatoes, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, Salt), Sour Cream (milk, Cream, Sugar, Whey, Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Sodium Citrate, Locust Bean Gum, Bacterial Culture, Potassium Sorbate [preservative]), Shredded Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Extract [color], Natamycin [mold Inhibitor]), Water, Sodium Lactate, Uncured Bacon Bits (pork, Water, Salt, Turbinado Sugar, Celery Powder, Sea Salt), Vinegar, Salt, Glucono Delta Lactone, Modified Corn Starch, Sugar, Citric Acid, Onion Powder, Xanthan Gum, Black Pepper, Potassium Sorbate (preservative), Sodium Benzoate (preservative), Chives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (-8.00kcal, -3.49%) | |
| Total Fat | 15.71g (+5.71g, +57.10%) | |
| Saturated Fat | 5.0g (+1.47g, +41.64%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 29.0mg (+5.00mg, +20.83%) | |
| Sodium | 621.0mg (+3.00mg, +0.49%) | |
| Total Carbohydrates | 14.29g (-11.59g, -44.78%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 1.43g (+0.84g, +142.37%) | |
| Sugars, added | N/A | |
| Protein | 4.29g (-6.30g, -59.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-17.00mg, -19.32%) | |
| Iron, Fe | 0.51mg (-1.25mg, -71.02%) | |
| Potassium, K | 200.0mg (+18.00mg, +9.89%) | |
| Vitamin D, IU | 0.0IU (-2.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Red Potatoes, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, Salt), Sour Cream (milk, Cream, Sugar, Whey, Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Sodium Citrate, Locust Bean Gum, Bacterial Culture, Potassium Sorbate [preservative]), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Extract [color], Natamycin [mold Inhibitor]), Water, Sodium Lactate, Uncured Bacon Bits (pork, Water, Salt, Turbinado Sugar, Celery Powder, Sea Salt), Vinegar, Salt, Glucono Delta Lactone, Modified Corn Starch, Sugar, Citric Acid, Onion Powder, Xanthan Gum, Black Pepper,potassium Sorbate (preservative), Sodium Benzoate (preservative), Chives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 227.0kcal (-2.00kcal, -0.87%) | |
| Total Fat | 7.58g (-2.42g, -24.20%) | |
| Saturated Fat | 3.41g (-0.12g, -3.40%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 15.0mg (-9.00mg, -37.50%) | |
| Sodium | 606.0mg (-12.00mg, -1.94%) | |
| Total Carbohydrates | 28.79g (+2.91g, +11.24%) | |
| Dietary Fiber | 2.3g (+1.10g, +91.67%) | |
| Sugars | 2.27g (+1.68g, +284.75%) | |
| Sugars, added | N/A | |
| Protein | 10.61g (+0.02g, +0.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 114.0mg (+26.00mg, +29.55%) | |
| Iron, Fe | 0.38mg (-1.38mg, -78.41%) | |
| Potassium, K | 189.0mg (+7.00mg, +3.85%) | |
| Vitamin D, IU | 0.0IU (-2.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crust (unbleached Wheat Flour, Water, Expeller Pressed Sunflower Seed Oil, Salt, Yeast), Seasoned Mozzarella (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Salt, Bacterial Culture, Microbial Rennet], Basil), Tomato Sauce (tomato Puree, Extra Virgin Olive Oil, Salt, Cornstarch), Prosciutto (pork, Sea Salt), Smoked Provolone Sweet Sauce (creme Fraiche [pasteurized Cream, Lactic Acid Starter Culture], Water, Smoked Provolone [pasteurized Milk, Salt, Microbial Rennet, Bacterial Culture], Honey, Potato Starch, Salt, Xanthan Gum, Black Pepper), Jalapeno Peppers, Expeller Pressed Sunflower Seed Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+21.00kcal, +9.17%) | |
| Total Fat | 13.64g (+3.64g, +36.40%) | |
| Saturated Fat | 4.55g (+1.02g, +28.90%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 34.0mg (+10.00mg, +41.67%) | |
| Sodium | 614.0mg (-4.00mg, -0.65%) | |
| Total Carbohydrates | 27.27g (+1.39g, +5.37%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 2.27g (+1.68g, +284.75%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (-1.50g, -14.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 107.0mg (+19.00mg, +21.59%) | |
| Iron, Fe | 2.27mg (+0.51mg, +28.98%) | |
| Potassium, K | 173.0mg (-9.00mg, -4.95%) | |
| Vitamin D, IU | 0.0IU (-2.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Crab Meat, Imitation Crab Meat (pollock And Or Whiting, Water, Wheat Starch, Potato Starch, Sugar, Contains 2% Or Less Of The Following: Tapioca Starch, Snow Crab Meat, Sorbitol, Egg Whites, Salt, Artificial Crab Flavors, Potassium Chloride, Carrageenan, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, [color Added]), Crumb (wheat Flour, Enriched Bleached Wheat [niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Yeast, Dextrose, Salt), Cream Cheese (pasteurized Milk And Cream Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Red And Green Bell Peppers, Celery, Onions, Cooked Pollock, Cheddar Cheese Blend (milk, Water, Whey, Milk Protein Concentrate, Modified Food Starch, Gelatin, Milkfat, Sodium Phosphate, Salt, Maltodextrin, Lactic Acid, Sodium Alginate, Sorbic Acid [preservative], Cheese Culture, Enzymes, Apocarotenal [color] With Potato Starch, Cellulose Powder And Calcium Sulfate [anticaking]), Modified Food Starch, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color], Powdered Cellulose For Anticaking), Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Soybean Oil, Yellow Corn Flour, Modified Potato Starch, Water, Dried Milk, Garlic Powder, Dehydrated Vegetables (garlic, Onion, Parsley), Sherry Wine Powder (sherry Wine Solids, Maltodextrin, Citric Acid, Spices, Natural Flavorings, Tricalcium Phosphate [anticaking]), Hydrolyzed Soy And Corn Proteins, Guar Gum, Disodium Guanylate, Disodium Inosinate, Sauce (peppers, Vinegar, Salt), Worcestershire Sauce (distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Mustard (distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices, Natural Flavor, Garlic Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (+10.00kcal, +4.37%) | |
| Total Fat | 7.46g (-2.54g, -25.40%) | |
| Saturated Fat | 3.73g (+0.20g, +5.67%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 19.0mg (-5.00mg, -20.83%) | |
| Sodium | 604.0mg (-14.00mg, -2.27%) | |
| Total Carbohydrates | 31.34g (+5.46g, +21.10%) | |
| Dietary Fiber | 1.5g (+0.30g, +25.00%) | |
| Sugars | 2.24g (+1.65g, +279.66%) | |
| Sugars, added | N/A | |
| Protein | 9.7g (-0.89g, -8.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 112.0mg (+24.00mg, +27.27%) | |
| Iron, Fe | 2.09mg (+0.33mg, +18.75%) | |
| Potassium, K | 172.0mg (-10.00mg, -5.49%) | |
| Vitamin D, IU | 0.0IU (-2.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Self Rising Crust (unbleached Enriched Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour], Water, Yeast, Fractionated Palm Oil, Cane Sugar, Salt, Expeller Pressed Canola Oil, Durum Wheat Semolina, Dough Conditioner [wheat Flour, Ascorbic Acid, Vegetable Enzymes], Guar Gum), Sauce (water, Tomato Paste, Extra Virgin Olive Oil, Cane Sugar, Garlic Powder, Basil, Salt, Granulated Garlic, Black Pepper, Cayenne Pepper Powder, Dried Basil), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Toppings (uncured Pepperoni No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt And Celery Juice Powder [pork, Beef, Sea Salt, Cane Sugar, Spices, Paprika {color}, Natural Flavor, Garlic Powder, Lactic Acid Starter Culture], Cooked Italian Sausage [pork, Spices, Water, Salt, Cane Sugar, Natural Flavors, Paprika {color}], Uncured Canadian Style Bacon No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt And Celery Juice Powder [pork Sirloin Hips, Water, Sea Salt, Cane Sugar, Brown Sugar, Natural Flavor]), Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (+9.00kcal, +3.93%) | |
| Total Fat | 8.37g (-1.63g, -16.30%) | |
| Saturated Fat | 2.64g (-0.89g, -25.21%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 31.0mg (+7.00mg, +29.17%) | |
| Sodium | 604.0mg (-14.00mg, -2.27%) | |
| Total Carbohydrates | 0.03g (-25.85g, -99.88%) | |
| Dietary Fiber | 1.3g (+0.10g, +8.33%) | |
| Sugars | 3.08g (+2.49g, +422.03%) | |
| Sugars, added | N/A | |
| Protein | 15.42g (+4.83g, +45.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (-5.00mg, -5.68%) | |
| Iron, Fe | 2.2mg (+0.44mg, +25.00%) | |
| Potassium, K | 179.0mg (-3.00mg, -1.65%) | |
| Vitamin D, IU | 0.0IU (-2.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Dough Ingredients: Flour (enriched Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Oil Blend (canola Oil, Extra Virgin Olive Oil), Contains Less Than 2% Of Honey Blend (corn Syrup, High Fructose Corn Syrup, Honey), Dough Conditioner [enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Monoglycerides, Guar Gum, Corn Syrup Solids And 2% Or Less Of The Following: Soybean Oil, Enzymes (contains Wheat), Salt], Salt, Wheat Gluten, Dry Yeast, Ascorbic Acid Filling Ingredients: Chicken Breast Strips With Rib Meat [chicken Breast With Rib Meat, Water, Isolated Soy Protein Product (isolated Soy Protein, Modified Food Starch, Starch, Carrageenan, Lecithin), Salt, Sodium Phosphate, Sugar, Dextrose, Flavorings]; Caesar Dressing [soybean Oil, Water, Corn Vinegar, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Eggs, Salt, Contains Less Than 2% Of Sugar, Spices, Distilled Vinegar, Xanthan Gum, Anchovy Extract (maltodextrin, Anchovy Extract, Salt), Dehydrated Garlic, Lemon Juice Concentrate, Dehydrated Onion, Sodium Benzoate, Caramel Color, Calcium Disodium Edta]; Mozzarella And Provolone Cheese Blend [low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes)]; Bacon (cured With Water, Salt, Sodium Nitrite, May Also Contain Sugar, Brown Sugar, Sodium Erythorbate, Potassium Chloride, Dextrose, Sodium Ascorbate, Sodium Phosphates, Smoke Flavoring); Shredded Parmesan Cheese (part Skimmed Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes); Green Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+6.00kcal, +2.62%) | |
| Total Fat | 14.19g (+4.19g, +41.90%) | |
| Saturated Fat | 2.42g (-1.11g, -31.44%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 36.0mg (+12.00mg, +50.00%) | |
| Sodium | 640.0mg (+22.00mg, +3.56%) | |
| Total Carbohydrates | 15.92g (-9.96g, -38.49%) | |
| Dietary Fiber | 0.7g (-0.50g, -41.67%) | |
| Sugars | 3.46g (+2.87g, +486.44%) | |
| Sugars, added | N/A | |
| Protein | 10.73g (+0.14g, +1.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 69.0mg (-19.00mg, -21.59%) | |
| Iron, Fe | 0.93mg (-0.83mg, -47.16%) | |
| Potassium, K | 182.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Fully Cooked Chicken Breast With Rib Meat (boneless Skinless Chicken Breast With Rib Meat, Water, Contains 2% Or Less Of Vinegar, Seasoning [salt, Maltodextrin, Spices, Onion Powder, Garlic Powder, Paprika, Parsley, Extractives Of Paprika, Flavoring), Isolated Soy Protein Product Isolated Soy Protein, Modified Food Starch, Corn Starch, Carrageenan With Less Than 2% Soy Lecithin, Sodium Phosphates, Chicken Broth), Lavash Bread (enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, 2% Or Less Of: Wheat Gluten, Natural Mold Inhibitor (cultured Wheat Flour, Vinegari, Salt, Canola Oil, Sunflower Oil, Cellulose Gum, Enzymes, Yeast), Buttermilk Ranch Dressing (canola Oil, Buttermilk (cultured Pasteurized Skim Milk And Milk, Sodium Citrate And Salt Water, Sugar, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Of Salt, Cider Vinegar, Dehydrated Garlic, Xanthan Gum, Sodium Benzoate And Potassium Sorbate (as Preservatives), Dehydrated Onion, Natural Flavor [includes Milki, Spices, Buttermilk Solids, Phosphoric Acid, Guar Gum), Mild White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Nashville Hot Chicken Sauce (water, Cane Sugar, Cayenne Pepper Sauce (aged Cayenne Peppers, Distilled Vinegar, Salt, Garlic), Spices, Canola Or Soybean Oil, Molasses, Corn Starch, Sea Salt, Garlic, Lemon Juice Concentrate, Paprika, Onion, Natural Flavor, Xanthan Gum), Green Leaf Lettuce, Green Cabbage, Carrot, Red Cabbage, Red Onion, Nashville Hot Style Topical Seasoning (salt, Chili Pepper, Brown Sugar, Chipotle Pepper Powder, Dehydrated Garlic, Spice, Sugar, Dehydrated Onion, Honey Powder [cane Sugar, Honey), Rice Starch, Anti Caking Agents [silicon Dioxide, Calcium Silicate], Natural Flavors, Soybean Oil, Lactic Acid, Safflower Oil, Canola Oil, Extractive Of Paprika [color), Citric Acid, Sunflower Oil, Rendered Chicken Fat) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (+25.00kcal, +10.92%) | |
| Total Fat | 11.27g (+1.27g, +12.70%) | |
| Saturated Fat | 4.23g (+0.70g, +19.83%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 35.0mg (+11.00mg, +45.83%) | |
| Sodium | 634.0mg (+16.00mg, +2.59%) | |
| Total Carbohydrates | 23.94g (-1.94g, -7.50%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 4.23g (+3.64g, +616.95%) | |
| Sugars, added | N/A | |
| Protein | 14.08g (+3.49g, +32.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 99.0mg (+11.00mg, +12.50%) | |
| Iron, Fe | 0.56mg (-1.20mg, -68.18%) | |
| Potassium, K | 183.0mg (+1.00mg, +0.55%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Fully Cooked Chicken Breast Patty With Rib Meat Coated With Seasoning [chicken Breast Patty With Rib Meat, Water, Sugar, Romano Cheese (part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Salt, Sodium Phosphates Coated With: Corn Flour, Wheat Flour, Salt, Dried Garlic, Dried Onion, Paprika, Corn Starch, Spices, Paprika Extract (color)], Pocket Bread (wheat Flour, Water, High Oleic Sunflower Oil, Sugar, Salt, Bakers Yeast Extract, Malted Barley Flour), Pasteurized Process American Cheese (cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (for Freshness), Vegetable Color [annatto And Paprika Extract Blend], Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (+10.00kcal, +4.37%) | |
| Total Fat | 7.69g (-2.31g, -23.10%) | |
| Saturated Fat | 2.92g (-0.61g, -17.28%) | |
| Trans Fat | 0.09g (-0.20g, -68.97%) | |
| Cholesterol | 18.0mg (-6.00mg, -25.00%) | |
| Sodium | 604.0mg (-14.00mg, -2.27%) | |
| Total Carbohydrates | 30.52g (+4.64g, +17.93%) | |
| Dietary Fiber | 2.4g (+1.20g, +100.00%) | |
| Sugars | 3.25g (+2.66g, +450.85%) | |
| Sugars, added | N/A | |
| Protein | 11.5g (+0.91g, +8.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 102.0mg (+14.00mg, +15.91%) | |
| Iron, Fe | 0.67mg (-1.09mg, -61.93%) | |
| Potassium, K | 157.0mg (-25.00mg, -13.74%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 2.0ug | |
| Ingredients | ||
|---|---|---|
Bagel Half: Organic Wheat Flour, Organic Whole Wheat Flour, Water, Organic Vital Wheat Gluten, Organic Cane Sugar, Salt, Yeast, Organic Expeller Pressed Sunflower Oil, Organic Potato Starch, Organic Distilled White Vinegar Sauce: Water, Organic Tomato Paste, Corn Starch, Organic Cane Sugar, Salt, Organic Seasoning (organic Onion Powder, Organic Garlic Powder, Organic Basil, Organic Black Pepper, Organic Oregano) Topping: Organic Low Moisture Part Skim Mozzarella Cheese (organic Pasteurized Part Skim Milk, Salt, Cultures, Enzymes), Uncured Pepperoni No Nitrites Or Nitrates Except Those Naturally Occurring In Cultured Celery Juice Powder And Sea Salt (pork, Beef, Sea Salt, Contains Less Than 2%: Mustard, Sugar, Spice Extractive Of Paprika [color], Spice Extractives,garlic Powder, Citric Acid, Lactic Acid Starter Culture, Cultured Celery Juice Powder), Organic Rice Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (+30.00kcal, +13.10%) | |
| Total Fat | 11.56g (+1.56g, +15.60%) | |
| Saturated Fat | 4.76g (+1.23g, +34.84%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 24.0mg (=) | |
| Sodium | 633.0mg (+15.00mg, +2.43%) | |
| Total Carbohydrates | 29.25g (+3.37g, +13.02%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 2.04g (+1.45g, +245.76%) | |
| Sugars, added | N/A | |
| Protein | 10.2g (-0.39g, -3.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg (+7.00mg, +7.95%) | |
| Iron, Fe | 0.75mg (-1.01mg, -57.39%) | |
| Potassium, K | 177.0mg (-5.00mg, -2.75%) | |
| Vitamin D, IU | 5.0IU (+3.00IU, +150.00%) | |
| Ingredients | ||
|---|---|---|
Bbq And Parmesan Flavored Crust: Crust (wheat Flour, Water, Soybean Oil, 2% Or Less Of Yeast, Dextrose, Salt, Leavening [corn Starch, Sodium Aluminum Phosphate, Sodium Bicarbonate], L Cysteine), Natural Flavored Oil (soybean Oil, Hydrogenated Soybean Oil, Natural Flavors, Beta Carotene), 2% Or Less Of Breadcrumbs (bleached Wheat Flour, Dextrose, Contains 2% Or Less Of: Yeast, Soybean Oil, Salt), Parmesan Cheese (milk, Salt, Cultures, Enzymes), Cane Sugar, Powdered Cellulose, Sea Salt, Dehydrated Garlic, Onion Powder, Spices, Silicon Dioxide (anti Caking), Canola Oil, Paprika (for Color), Natural Smoke Flavor Toppings: Sauce (water, Tomato Paste, Seasoning [salt, Spices, Dehydrated Garlic, Dextrose, Soybean Oil], Soybean Oil, Garlic Powder), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dry Salami (pork, Beef, Nonfat Dry Milk, Salt, Contains 2% Or Less Of Sugar, Corn Syrup Solids, Spice, Wine [contains Salt, Potassium Sorbate (preservative}], Garlic Powder, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate, Bha, Bht, Citric Acid), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Cooked Uncured Bacon Crumbles Natural Smoke Flavor Added No Nitrites Or Nitrates Added Except That Which Naturally Occur In Sea Salt & Celery Powder (pork, Salt, Water, Sugar, Natural Smoke Flavor [maltodextrin, Smoke Flavor], Seasoning [cultured Celery Powder, Sea Salt], Natural Flavoring), Cooked Spicy Italian Sausage With Garlic (pork, Spices, Water, Salt, Paprika, Sugar, Garlic Powder, Flavorings, Oleoresin Of Paprika), Cooked Seasoned Ground Beef (beef, Salt, Flavorings), 2% Or Less Of Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Cellulose [anti Caking]), Romano Cheese (romano Cheese [pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Cellulose [anti Caking]), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (-8.00kcal, -3.49%) | |
| Total Fat | 9.16g (-0.84g, -8.40%) | |
| Saturated Fat | 4.58g (+1.05g, +29.75%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 27.0mg (+3.00mg, +12.50%) | |
| Sodium | 618.0mg (=) | |
| Total Carbohydrates | 22.9g (-2.98g, -11.51%) | |
| Dietary Fiber | 1.5g (+0.30g, +25.00%) | |
| Sugars | 2.29g (+1.70g, +288.14%) | |
| Sugars, added | N/A | |
| Protein | 10.69g (+0.10g, +0.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 122.0mg (+34.00mg, +38.64%) | |
| Iron, Fe | 1.91mg (+0.15mg, +8.52%) | |
| Potassium, K | 191.0mg (+9.00mg, +4.95%) | |
| Vitamin D, IU | 0.0IU (-2.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Toppings: Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Spices, Garlic Powder, Xanthan Gum), Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Fontina Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Grated Parmesan Cheese [parmesan Cheese {pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes}, Cellulose {anticaking}], Grated Romano Cheese [romano Cheese Made From Cow's Milk {pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Cellulose {anticaking}]), Fully Cooked Hot Ham Capicola Water Added Coated With Dextrose, Flavoring And Oleoresin Of Paprika (cured With Water, Salt, Sugar, Contains 2% Or Less Of: Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Cooked Italian Sausage (pork, Spices And Flavorings, Water, Salt, Sugar, Sodium Phosphates, Paprika, Caramel Color), Hard Salami (pork, Beef, Salt, Dextrose, Lactic Acid Starter Culture, Spices, Sodium Ascorbate, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Spices, Garlic Powder Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Semolina, Dextrose, Soybean Oil, Palm Oil, Salt, Yeast, Cultured Wheat Starch, Yellow Cornmeal, Olive Oil, Sodium Bicarbonate, Sodium Aluminum Phosphate, Dough Conditioners (datem, Wheat Gluten, Sugar, Dextrose, Wheat Flour, Guar Gum, Active Malt Flour, Calcium Pyrophosphate, Ascorbic Acid, Enzyme, L Cysteine), Natural Hickory Smoke Flavoring, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (+1.00kcal, +0.44%) | |
| Total Fat | 8.11g (-1.89g, -18.90%) | |
| Saturated Fat | 3.04g (-0.49g, -13.88%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 17.0mg (-7.00mg, -29.17%) | |
| Sodium | 601.0mg (-17.00mg, -2.75%) | |
| Total Carbohydrates | 29.05g (+3.17g, +12.25%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 2.7g (+2.11g, +357.63%) | |
| Sugars, added | N/A | |
| Protein | 9.46g (-1.13g, -10.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg (+7.00mg, +7.95%) | |
| Iron, Fe | 0.81mg (-0.95mg, -53.98%) | |
| Potassium, K | 149.0mg (-33.00mg, -18.13%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Yellow Cornmeal, Contains 2% Or Less Of: Soybean Oil, Sugar, Yeast, Salt, Vital Wheat Gluten, Leavening [corn Starch, Sodium Aluminum Phosphate, Sodium Bicarbonate], Diastatic Malt Powder [malted Barley Flour, Wheat Flour, Tapioca Dextrin And Or Dextrose], Dough Conditioners [enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Contains One Or More Of The Following: Gluten, Enzymes, Ascorbic Acid, L Cysteine], Dough Strengthener [enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Enzymes]), Sauce (water, Tomato Paste, Soybean Oil, Seasoning [salt, Spices, Garlic Powder, Soybean Oil, Silicon Dioxide {anti Caking}], Xanthan Gum), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Sausage (pork, Spices And Flavorings, Water, Salt, Sugar, Sodium Phosphates, Paprika, Caramel Color), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Preservatives [bha, Bht, Citric Acid]), Bell Peppers (green, Red), Onions, Black Olives (ripe Olives, Salt, Ferrous Gluconate [to Stabilize Colori) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 249.0kcal (+20.00kcal, +8.73%) | |
| Total Fat | 14.01g (+4.01g, +40.10%) | |
| Saturated Fat | 3.89g (+0.36g, +10.20%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 37.0mg (+13.00mg, +54.17%) | |
| Sodium | 599.0mg (-19.00mg, -3.07%) | |
| Total Carbohydrates | 18.68g (-7.20g, -27.82%) | |
| Dietary Fiber | 2.3g (+1.10g, +91.67%) | |
| Sugars | 1.17g (+0.58g, +98.31%) | |
| Sugars, added | N/A | |
| Protein | 12.45g (+1.86g, +17.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 78.0mg (-10.00mg, -11.36%) | |
| Iron, Fe | 1.4mg (-0.36mg, -20.45%) | |
| Potassium, K | 204.0mg (+22.00mg, +12.09%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Wheat Flour Tortilla (whole Wheat Flour, Enriched Bleached Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Shortening [soybean Oil, Vegetable Mono & Diglycerides, Tocopherols {vitamin E} And Vitamin C Palmitate {as Antioxidants}] Contains Less Than 2% Of Each Of The Following: Salt, Monoglycerides, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate], Potassium Sorbate, Calcium Propionate, Fumaric Acid, Guar Gum, Xanthan Gum, Sodium Metabisulfite, Microcrystalline Cellulose, Dicalcium Phosphate), Cooked White Chicken Meat (chicken Breast With Rib Meat [chicken Breast With Rib Meat, Contains Up To 2% Retained Water], Marinade Spice Mix [sea Salt, Starch Blend {rice Starch, Rice Flour}, White Distilled Vinegar {white Distilled Vinegar Reduced With Water To 5% Acidity}, Sodium Tripolyphosphate {preservative}], Water), Caesar Dressing (soybean Oil, Water, Parmesan And Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Distilled Vinegar, Sugar, Egg Yolks, Salt, Contains Less Than 2% Of Spices [includes Mustard], Dehydrated Garlic, Citric Acid, Xanthan Gum, Dehydrated Onion, Lemon Juice Concentrate, Oleoresin Turmeric [color], Natamycin As An Anti Mycotic Agent), Spinach, Cream Cheese (pasteurized Milk And Cream, Whey Protein Concentrate, Contains Less Than 2% Of Salt, Carob Bean Gum, Guar Gum, Natamycin [a Natural Mold Inhibitor], Vitamin A Palmitate, Cheese Culture), Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 248.0kcal (+19.00kcal, +8.30%) | |
| Total Fat | 14.77g (+4.77g, +47.70%) | |
| Saturated Fat | 6.04g (+2.51g, +71.10%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 34.0mg (+10.00mg, +41.67%) | |
| Sodium | 638.0mg (+20.00mg, +3.24%) | |
| Total Carbohydrates | 17.45g (-8.43g, -32.57%) | |
| Dietary Fiber | 1.3g (+0.10g, +8.33%) | |
| Sugars | 2.01g (+1.42g, +240.68%) | |
| Sugars, added | N/A | |
| Protein | 10.07g (-0.52g, -4.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 107.0mg (+19.00mg, +21.59%) | |
| Iron, Fe | 1.48mg (-0.28mg, -15.91%) | |
| Potassium, K | 195.0mg (+13.00mg, +7.14%) | |
| Vitamin D, IU | 16.0IU (+14.00IU, +700.00%) | |
| Ingredients | ||
|---|---|---|
Lavash (enriched Unbleached Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron Thiamine Mononitrate Riboflavin, Folic Acid] Water, Canola Oil, Sea Salt Cultured Wheat, Oat Fiber Sugar, Baking Powder [sodium Acid Pyrophosphate Potato Starch, Sodium Bicarbonate], Yeast), Marinara Sauce (diced Tomatoes [tomatoes Tomato Juice Sea Salt Calcium Chloride, Naturally Derived Citric Acid], Crushed Tomatoes [tomatoes, Sea Salt, Naturally Derived Citric Acid], Water, Spice Mix [modified Food Starch, Cultured Sugar, Sea Salt Granulated Cane Sugar Sodium Benzoate {preservative}, Potassium Sorbate {preservative} Black Pepper Stabilizer {xanthan Gum, Guar Gum Dextrose}, Basil, Dried Parsley Rosemary, Marjoram, Fennel Seed Oregano], Canola Oil And Extra Virgin Olive Oil, Yellow Onion Garlic, Basil) Pepperoni (pork, Beef, Salt, Dextrose, Spices Lactic Acid Starter Culture, Oleoresin Of Paprika, Dehydrated Garlic, Sodium Nitrite, Bha Bht, Citric Acid), Non Smoked Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Green Leaf Lettuce, Cream Cheese (milk, Cream Contains Less Than 2% Of Salt, Carob Bean Gum Cheese Culture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (+29.00kcal, +12.66%) | |
| Total Fat | 11.72g (+1.72g, +17.20%) | |
| Saturated Fat | 3.12g (-0.41g, -11.61%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 8.0mg (-16.00mg, -66.67%) | |
| Sodium | 602.0mg (-16.00mg, -2.59%) | |
| Total Carbohydrates | 28.91g (+3.03g, +11.71%) | |
| Dietary Fiber | 2.3g (+1.10g, +91.67%) | |
| Sugars | 1.56g (+0.97g, +164.41%) | |
| Sugars, added | N/A | |
| Protein | 8.59g (-2.00g, -18.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 74.0mg (-14.00mg, -15.91%) | |
| Iron, Fe | 2.34mg (+0.58mg, +32.95%) | |
| Potassium, K | 171.0mg (-11.00mg, -6.04%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat Flour (wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Pasteurized Process Cheddar Cheese (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Apocarotenal [color]), Cooked Beef Patty Crumble (beef, Water, Textured Soy Flour, Soy Protein Concentrate, Salt, Spices, Contains Less Than 2% Of Sugar, Sodium Phosphates, Garlic Powder, Onion Powder, Natural Flavors, Disodium Inosinate, Disodium Guanylate), Textured Vegetable Protein (soy Flour, Caramel Color), Contains Less Than 2% Of Corn Masa Flour, Paprika, Salt, Modified Food Starch, Spice, Yeast Extract (with Salt), Caramel Color, Sodium Bicarbonate, Leavening (sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Granulated Garlic, Methylcellulose, Sugar, Soy Lecithin | ||