Bristol Sweet Chili Wild Shrimp, Sweet Chili by Bristol Seafood, Inc: Similar Foods
- Product:
- Sweet Chili Wild Shrimp, Sweet Chili
- Brand:
- Bristol
- Maker:
- Bristol Seafood, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2282487/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 109.0mg | |
| Sodium | 313.0mg | |
| Total Carbohydrates | 10.61g | |
| Dietary Fiber | 0.0g | |
| Sugars | 7.58g | |
| Sugars, added | N/A | |
| Protein | 16.67g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 298.0mg | |
| Iron, Fe | 1.92mg | |
| Potassium, K | 263.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Shrimp (crustacean Shellfish), Sodium Metabisulfite (to Maintain Color) Sweet Chili Sauce (sugar, Water, Pickled Red Chili, Vinegar, Garlic, Salt, Stabilizer: Xantham Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+23.00kcal, +21.70%) | |
| Total Fat | 4.71g (+4.71g) | |
| Saturated Fat | 1.76g (+1.76g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 94.0mg (-15.00mg, -13.76%) | |
| Sodium | 306.0mg (-7.00mg, -2.24%) | |
| Total Carbohydrates | 1.18g (-9.43g, -88.88%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-7.58g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 22.35g (+5.68g, +34.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 318.0mg (+20.00mg, +6.71%) | |
| Iron, Fe | 1.18mg (-0.74mg, -38.54%) | |
| Potassium, K | 306.0mg (+43.00mg, +16.35%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 14.0ug | |
| Ingredients | ||
|---|---|---|
Pink Salmon, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (+24.00kcal, +22.64%) | |
| Total Fat | 5.43g (+5.43g) | |
| Saturated Fat | 2.04g (+2.04g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (-55.00mg, -50.46%) | |
| Sodium | 348.0mg (+35.00mg, +11.18%) | |
| Total Carbohydrates | 4.35g (-6.26g, -59.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.35g (-3.23g, -42.61%) | |
| Sugars, added | N/A | |
| Protein | 17.39g (+0.72g, +4.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 274.0mg (-24.00mg, -8.05%) | |
| Iron, Fe | 1.19mg (-0.73mg, -38.02%) | |
| Potassium, K | 259.0mg (-4.00mg, -1.52%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mackerel, Water, Tomato Paste, Sugar, Capsicum, Salt, Capsicum Powder, Zanthoxylum Powder, Pepper Powder, Xanthan Gum, Monosodium Glutamate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (+39.00kcal, +36.79%) | |
| Total Fat | 5.45g (+5.45g) | |
| Saturated Fat | 1.82g (+1.82g) | |
| Trans Fat | N/A | |
| Cholesterol | 67.0mg (-42.00mg, -38.53%) | |
| Sodium | 309.0mg (-4.00mg, -1.28%) | |
| Total Carbohydrates | 0.0g (-10.61g, -100.00%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 21.82g (+5.15g, +30.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 280.0mg (-18.00mg, -6.04%) | |
| Iron, Fe | 1.82mg (-0.10mg, -5.21%) | |
| Potassium, K | 309.0mg (+46.00mg, +17.49%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Herring Tomato Sauce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 156.0kcal (+50.00kcal, +47.17%) | |
| Total Fat | 2.34g (+2.34g) | |
| Saturated Fat | 0.78g (+0.78g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 102.0mg (-7.00mg, -6.42%) | |
| Sodium | 375.0mg (+62.00mg, +19.81%) | |
| Total Carbohydrates | 12.5g (+1.89g, +17.81%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-7.58g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.31g (+3.64g, +21.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 298.0mg (=) | |
| Iron, Fe | 1.56mg (-0.36mg, -18.75%) | |
| Potassium, K | 284.0mg (+21.00mg, +7.98%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Mackerel, Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (+21.00kcal, +19.81%) | |
| Total Fat | 3.97g (+3.97g) | |
| Saturated Fat | 0.79g (+0.79g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 135.0mg (+26.00mg, +23.85%) | |
| Sodium | 365.0mg (+52.00mg, +16.61%) | |
| Total Carbohydrates | 0.0g (-10.61g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-7.58g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 25.4g (+8.73g, +52.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 317.0mg (+19.00mg, +6.38%) | |
| Iron, Fe | 0.57mg (-1.35mg, -70.31%) | |
| Potassium, K | 317.0mg (+54.00mg, +20.53%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.79g | |
| Fatty acids, total polyunsaturated | 1.59g | |
| Ingredients | ||
|---|---|---|
Keta Salmon, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (+21.00kcal, +19.81%) | |
| Total Fat | 3.97g (+3.97g) | |
| Saturated Fat | 0.79g (+0.79g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 135.0mg (+26.00mg, +23.85%) | |
| Sodium | 365.0mg (+52.00mg, +16.61%) | |
| Total Carbohydrates | 0.0g (-10.61g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-7.58g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 25.4g (+8.73g, +52.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 317.0mg (+19.00mg, +6.38%) | |
| Iron, Fe | 0.57mg (-1.35mg, -70.31%) | |
| Potassium, K | 317.0mg (+54.00mg, +20.53%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.79g | |
| Fatty acids, total polyunsaturated | 1.59g | |
| Ingredients | ||
|---|---|---|
Ingredients: Keta Salmon, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 184.0kcal (+78.00kcal, +73.58%) | |
| Total Fat | 10.2g (+10.20g) | |
| Saturated Fat | 4.76g (+4.76g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 82.0mg (-27.00mg, -24.77%) | |
| Sodium | 265.0mg (-48.00mg, -15.34%) | |
| Total Carbohydrates | 11.56g (+0.95g, +8.95%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 2.04g (-5.54g, -73.09%) | |
| Sugars, added | N/A | |
| Protein | 12.93g (-3.74g, -22.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 319.0mg (+21.00mg, +7.05%) | |
| Iron, Fe | 0.95mg (-0.97mg, -50.52%) | |
| Potassium, K | 271.0mg (+8.00mg, +3.04%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pizza Crust: (broccoli, Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Rice Flour, Sorghum Flour, Liquid Whole Egg, Dry Whole Egg, Almond Flour, Avocado, Kale, Peas, Xanthan Gum), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), White Alfredo With Truffle Oil (milk, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzyme], Truffle Oil [pure Olive Oil, Truffle Extract], Xanthan Gum, Onion Powder, Garlic Powder, Salt, White Pepper, Alispice), Mushrooms | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (+12.00kcal, +11.32%) | |
| Total Fat | 4.12g (+4.12g) | |
| Saturated Fat | 1.18g (+1.18g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (-44.00mg, -40.37%) | |
| Sodium | 306.0mg (-7.00mg, -2.24%) | |
| Total Carbohydrates | 0.0g (-10.61g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-7.58g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+3.33g, +19.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 235.0mg (-63.00mg, -21.14%) | |
| Iron, Fe | 0.47mg (-1.45mg, -75.52%) | |
| Potassium, K | 329.0mg (+66.00mg, +25.10%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wild Alaska Pink Salmon, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (+12.00kcal, +11.32%) | |
| Total Fat | 7.27g (+7.27g) | |
| Saturated Fat | 4.09g (+4.09g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-91.00mg, -83.49%) | |
| Sodium | 336.0mg (+23.00mg, +7.35%) | |
| Total Carbohydrates | 12.73g (+2.12g, +19.98%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 3.64g (-3.94g, -51.98%) | |
| Sugars, added | N/A | |
| Protein | 8.18g (-8.49g, -50.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 279.0mg (-19.00mg, -6.38%) | |
| Iron, Fe | 0.0mg (-1.92mg, -100.00%) | |
| Potassium, K | 227.0mg (-36.00mg, -13.69%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pepper And Onion Mix (red Onion, Green Bell Pepper, Red Bell Pepper), Italian Cheese Blend (mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Potato Starch, Corn Starch, Cellulose (anti Caking Agent)], Parmesan Cheese (parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)]), Pizza Sauce (vine Ripened Fresh Tomatoes, Blend Of Extra Virgin Olive Oil And Sunflower Oil, Salt, Oregano, Granulated Garlic, Black Pepper And Naturally Derived Citric Acid), Crimini Mushrooms | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 104.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 103.0kcal (-3.00kcal, -2.83%) | |
| Total Fat | 2.56g (+2.56g) | |
| Saturated Fat | 0.64g (+0.64g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-71.00mg, -65.14%) | |
| Sodium | 385.0mg (+72.00mg, +23.00%) | |
| Total Carbohydrates | 8.97g (-1.64g, -15.46%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.85g (-3.73g, -49.21%) | |
| Sugars, added | N/A | |
| Protein | 11.54g (-5.13g, -30.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 282.0mg (-16.00mg, -5.37%) | |
| Iron, Fe | 0.51mg (-1.41mg, -73.44%) | |
| Potassium, K | 244.0mg (-19.00mg, -7.22%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Fatty acids, total monounsaturated | 0.64g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Mackerel (fish), Tomato Sauce [(water, Tomato Paste, Modified Tapioca Starch, Sugar, Salt, Guar Gum, Paprika (color)] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (+13.00kcal, +12.26%) | |
| Total Fat | 2.98g (+2.98g) | |
| Saturated Fat | 0.6g (+0.60g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-79.00mg, -72.48%) | |
| Sodium | 321.0mg (+8.00mg, +2.56%) | |
| Total Carbohydrates | 4.76g (-5.85g, -55.14%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-7.58g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 19.05g (+2.38g, +14.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 2.4mg | |
| Calcium, Ca | 226.0mg (-72.00mg, -24.16%) | |
| Iron, Fe | 10.12mg (+8.20mg, +427.08%) | |
| Potassium, K | 271.0mg (+8.00mg, +3.04%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Vitamin E (label entry primarily) | 0.0IU | |
| Ingredients | ||
|---|---|---|
Mussels | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 115.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 175.0kcal (+69.00kcal, +65.09%) | |
| Total Fat | 12.28g (+12.28g) | |
| Saturated Fat | 6.14g (+6.14g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (-65.00mg, -59.63%) | |
| Sodium | 333.0mg (+20.00mg, +6.39%) | |
| Total Carbohydrates | 5.26g (-5.35g, -50.42%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.51g (-4.07g, -53.69%) | |
| Sugars, added | N/A | |
| Protein | 12.28g (-4.39g, -26.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 358.0mg (+60.00mg, +20.13%) | |
| Iron, Fe | 0.0mg (-1.92mg, -100.00%) | |
| Potassium, K | 258.0mg (-5.00mg, -1.90%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Cheddar Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes, Water), Non Fat Dry Milk, Modified Food Starch, Potassium Tripolyphosphate, Sodium Hexametaphosphate, Tetra Potassium Pyrophosphate, Cheddar Flavor (cheddar, Granular, Semi Soft And Blue Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Sodium Phosphate, Vinegar, Salt), Natural Blue Cheese Flavor (blue Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Whey, Salt, Lactic Acid, Citric Acid, Sodium Citrate), Low Sodium Sea Salt, Yeast Extract, Annatto (propylene Glycol, Polysorbate 80, Annatto Extract And Potassium Hydroxide) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 115.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (+12.00kcal, +11.32%) | |
| Total Fat | 4.71g (+4.71g) | |
| Saturated Fat | 1.18g (+1.18g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (-44.00mg, -40.37%) | |
| Sodium | 353.0mg (+40.00mg, +12.78%) | |
| Total Carbohydrates | 0.0g (-10.61g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-7.58g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 18.82g (+2.15g, +12.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 224.0mg (-74.00mg, -24.83%) | |
| Iron, Fe | 0.47mg (-1.45mg, -75.52%) | |
| Potassium, K | 318.0mg (+55.00mg, +20.91%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 30.0ug | |
| Fatty acids, total monounsaturated | 1.76g | |
| Fatty acids, total polyunsaturated | 1.76g | |
| Ingredients | ||
|---|---|---|
Pink Salmon And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 117.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (+12.00kcal, +11.32%) | |
| Total Fat | 4.71g (+4.71g) | |
| Saturated Fat | 1.18g (+1.18g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (-44.00mg, -40.37%) | |
| Sodium | 353.0mg (+40.00mg, +12.78%) | |
| Total Carbohydrates | 0.0g (-10.61g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-7.58g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 18.82g (+2.15g, +12.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 224.0mg (-74.00mg, -24.83%) | |
| Iron, Fe | 0.0mg (-1.92mg, -100.00%) | |
| Potassium, K | 322.0mg (+59.00mg, +22.43%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 29.0ug | |
| Ingredients | ||
|---|---|---|
Pink Salmon, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 117.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (+12.00kcal, +11.32%) | |
| Total Fat | 4.71g (+4.71g) | |
| Saturated Fat | 1.18g (+1.18g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (-44.00mg, -40.37%) | |
| Sodium | 353.0mg (+40.00mg, +12.78%) | |
| Total Carbohydrates | 0.0g (-10.61g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-7.58g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 18.82g (+2.15g, +12.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 224.0mg (-74.00mg, -24.83%) | |
| Iron, Fe | 0.0mg (-1.92mg, -100.00%) | |
| Potassium, K | 322.0mg (+59.00mg, +22.43%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 29.0ug | |
| Ingredients | ||
|---|---|---|
Pink Salmon, Salt | ||