Big Y Potato & Egg Salad by Big Y Foods, Inc: Similar Foods
- Product:
- Potato & Egg Salad
- Brand:
- Big Y
- Maker:
- Big Y Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2064440/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 172.0kcal | |
| Total Fat | 11.26g | |
| Saturated Fat | 1.99g | |
| Trans Fat | 0.0g | |
| Cholesterol | 96.0mg | |
| Sodium | 298.0mg | |
| Total Carbohydrates | 13.91g | |
| Dietary Fiber | 1.3g | |
| Sugars | 2.65g | |
| Sugars, added | N/A | |
| Protein | 3.97g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 132.0IU | |
| Vitamin C, total ascorbic acid | 4.0mg | |
| Calcium, Ca | 13.0mg | |
| Iron, Fe | 0.72mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes; Eggs; Mayonnaise (soybean Oil, Water, Whole Eggs And Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice [from Concentrate], Oleoresin Paprika, Natural Flavors, Calcium Disodium Edta [used To Protect Quality]); Water; Onions; Sugar; Celery; Cider Vinegar (cider And White); Seasoning (maltodextrin, Cultured Dextrose, Sodium Diacetate, Salt Egg White Lysozyme, Nisin Preparation); Salt; Soybean Oil; Onion*; Garlic*; Xanthan And Guar Gum (standardized With Dextrose); Spice; Celery Salt (salt, Spices, Silicon Dioxide [prevents Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 171.0kcal (-1.00kcal, -0.58%) | |
| Total Fat | 10.0g (-1.26g, -11.19%) | |
| Saturated Fat | 2.14g (+0.15g, +7.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 86.0mg (-10.00mg, -10.42%) | |
| Sodium | 286.0mg (-12.00mg, -4.03%) | |
| Total Carbohydrates | 17.14g (+3.23g, +23.22%) | |
| Dietary Fiber | 0.7g (-0.60g, -46.15%) | |
| Sugars | 6.43g (+3.78g, +142.64%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-0.40g, -10.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (+11.00IU, +8.33%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+0.30mg, +7.50%) | |
| Calcium, Ca | 14.0mg (+1.00mg, +7.69%) | |
| Iron, Fe | 0.26mg (-0.46mg, -63.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Eggs, Salad Dressing (soybean Oil, Water, Sugar, Distilled Vinegar, Egg Yolks, High Fructose Corn Syrup, Modified Corn Starch, Salt, Mustard Flour, Spice, Natural Flavors, Paprika, Onion Powder, Calcium Disodium Edta {to Protect Flavor}), Celery, Sugar, Water, Mustard (water, Vinegar, Mustard Seed, Salt, Turmeric, Spices), Green Onion, Preservative (sodium Acetate, Salt, Sodium Diacetate), Modified Food Starch, Salt, Dehydrated Onion, White Vinegar, Black Pepper, Citric Acid, Sodium Benzoate And Potassium Sorbate As Preservatives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 171.0kcal (-1.00kcal, -0.58%) | |
| Total Fat | 10.0g (-1.26g, -11.19%) | |
| Saturated Fat | 2.14g (+0.15g, +7.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 86.0mg (-10.00mg, -10.42%) | |
| Sodium | 286.0mg (-12.00mg, -4.03%) | |
| Total Carbohydrates | 19.29g (+5.38g, +38.68%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 6.43g (+3.78g, +142.64%) | |
| Sugars, added | N/A | |
| Protein | 2.86g (-1.11g, -27.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (+11.00IU, +8.33%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+0.30mg, +7.50%) | |
| Calcium, Ca | 14.0mg (+1.00mg, +7.69%) | |
| Iron, Fe | 0.26mg (-0.46mg, -63.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Eggs, Salad Dressing (soybean Oil, Water, Sugar, Distilled Vinegar, Egg Yolks, High Fructose Corn Syrup, Modified Corn Starch, Salt, Mustard Flour, Spice, Natural Flavors, Paprika, Onion Powder, Calcium Disodium Edta {to Protect Flavor}), Sugar, Celery, Onions, Water, Mustard (water, Vinegar, Mustard Seed, Salt, Turmeric, Spices), Green Onion, Preservative (sodium Acetate, Salt, Sodium Diacetate), Salt, Modified Food Starch, Salt, Dehydrated Onion, White Vinegar, Black Pepper, Citric Acid, Sodium Benzoate And Potassium Sorbate As A Preservative | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (+7.00kcal, +4.07%) | |
| Total Fat | 10.71g (-0.55g, -4.88%) | |
| Saturated Fat | 2.14g (+0.15g, +7.54%) | |
| Trans Fat | N/A | |
| Cholesterol | 82.0mg (-14.00mg, -14.58%) | |
| Sodium | 314.0mg (+16.00mg, +5.37%) | |
| Total Carbohydrates | 17.14g (+3.23g, +23.22%) | |
| Dietary Fiber | 0.7g (-0.60g, -46.15%) | |
| Sugars | 6.43g (+3.78g, +142.64%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-0.40g, -10.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (+11.00IU, +8.33%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+0.30mg, +7.50%) | |
| Calcium, Ca | 14.0mg (+1.00mg, +7.69%) | |
| Iron, Fe | 0.51mg (-0.21mg, -29.17%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Eggs, Salad Dressing (soybean Oil, Water, High Fructose Corn Syrup, Distilled Vinegar, Egg Yolks, Modified Corn Starch, Salt, Mustard Flour, Onion Powder, Calcium Disodium Edta (to Protect Flavor), Natural Flavor), Celery, Sugar , Water, Mustard (water, Vinegar, Mustard Seed, Salt , Turmeric, Spices), Green Onion, Preservative (sodium Acetate, Salt, Sodium Diacetate), Modified Food Starch, Salt, Dehydrated Onion, White Vinegar , Spice, Preservatives (citric Acid, Sodium Benzoate And Potassium Sorbate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 166.0kcal (-6.00kcal, -3.49%) | |
| Total Fat | 10.19g (-1.07g, -9.50%) | |
| Saturated Fat | 1.59g (-0.40g, -20.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (-29.00mg, -30.21%) | |
| Sodium | 312.0mg (+14.00mg, +4.70%) | |
| Total Carbohydrates | 14.65g (+0.74g, +5.32%) | |
| Dietary Fiber | 1.3g (=) | |
| Sugars | 2.55g (-0.10g, -3.77%) | |
| Sugars, added | N/A | |
| Protein | 3.18g (-0.79g, -19.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 127.0IU (-5.00IU, -3.79%) | |
| Vitamin C, total ascorbic acid | 5.7mg (+1.70mg, +42.50%) | |
| Calcium, Ca | 13.0mg (=) | |
| Iron, Fe | 0.69mg (-0.03mg, -4.17%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes; Eggs; Mayonnaise [soybean Oil, Water, Whole Eggs And Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice (from Concentrate), Oleoresin Paprika, Natural Flavors, Calcium Disodium Edta (used To Protect Quality)]; Water; Onions; Sugar; Celery; Red Peppers (red Peppers, Water, Citric Acid); Cider Vinegar (cider And White); Salt; Soybean Oil; Onion*; Sodium Benzoate And Potassium Sorbate (preservatives); Celery Salt (celery Seed, Salt); Garlic*; Nisin Preparation, Natural Flavors; Spice; Xanthan And Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 196.0kcal (+24.00kcal, +13.95%) | |
| Total Fat | 9.42g (-1.84g, -16.34%) | |
| Saturated Fat | 1.45g (-0.54g, -27.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 91.0mg (-5.00mg, -5.21%) | |
| Sodium | 297.0mg (-1.00mg, -0.34%) | |
| Total Carbohydrates | 0.0g (-13.91g, -100.00%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 0.0g (-2.65g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 24.64g (+20.67g, +520.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 145.0IU (+13.00IU, +9.85%) | |
| Vitamin C, total ascorbic acid | 1.7mg (-2.30mg, -57.50%) | |
| Calcium, Ca | 14.0mg (+1.00mg, +7.69%) | |
| Iron, Fe | 0.78mg (+0.06mg, +8.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Salmon, Canola Oil, Sea Salt, Pepper; Garnished With Fresh Lemon And Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 171.0kcal (-1.00kcal, -0.58%) | |
| Total Fat | 10.71g (-0.55g, -4.88%) | |
| Saturated Fat | 1.79g (-0.20g, -10.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 61.0mg (-35.00mg, -36.46%) | |
| Sodium | 321.0mg (+23.00mg, +7.72%) | |
| Total Carbohydrates | 14.29g (+0.38g, +2.73%) | |
| Dietary Fiber | 0.7g (-0.60g, -46.15%) | |
| Sugars | 4.29g (+1.64g, +61.89%) | |
| Sugars, added | N/A | |
| Protein | 2.86g (-1.11g, -27.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (+11.00IU, +8.33%) | |
| Vitamin C, total ascorbic acid | 10.7mg (+6.70mg, +167.50%) | |
| Calcium, Ca | 14.0mg (+1.00mg, +7.69%) | |
| Iron, Fe | 0.51mg (-0.21mg, -29.17%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Eggs, Salad Dressing (soybean Oil, Water, Sugar, Egg Yolks [egg Yolks, Salt], White Distilled Vinegar, Sea Salt, Modified Potato Starch, Lemon Juice, Fruit And Vegetable Juice [color], Xanthan Gum), Celery, Onions, Water, Sugar, Sweet Relish (pickles, Corn Syrup, Distilled Vinegar, Water, Salt, Red Peppers, Xanthan Gum, Natural Flavors, Calcium Chloride, Polysorbate 80, Sodium Benzoate, Yellow 5), Red Bell Peppers (red Bell Peppers, Water, Citric Acid), Cultured Dextrose, Mustard (water, Distilled Vinegar, Mustard Seed, Salt, Spices), Salt, Color (water, Yellow 5, Yellow 6, Red 40, Citric Acid), Potassium Sorbate (preservative), Glucono Delta Lactone, Xanthan Gum, Granulated Onion, Celery Seed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 171.0kcal (-1.00kcal, -0.58%) | |
| Total Fat | 10.71g (-0.55g, -4.88%) | |
| Saturated Fat | 1.79g (-0.20g, -10.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 61.0mg (-35.00mg, -36.46%) | |
| Sodium | 321.0mg (+23.00mg, +7.72%) | |
| Total Carbohydrates | 14.29g (+0.38g, +2.73%) | |
| Dietary Fiber | N/A | |
| Sugars | 4.29g (+1.64g, +61.89%) | |
| Sugars, added | N/A | |
| Protein | 2.86g (-1.11g, -27.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (+11.00IU, +8.33%) | |
| Vitamin C, total ascorbic acid | 10.7mg (+6.70mg, +167.50%) | |
| Calcium, Ca | 14.0mg (+1.00mg, +7.69%) | |
| Iron, Fe | 0.51mg (-0.21mg, -29.17%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Eggs, Salad Dressing (soy Bean Oil, Water, Sugar, Egg Yolks [egg Yolks, Salt], White Distilled Vinegar, Sea Salt, Modified Potato Starch, Lemon Juice, Fruit And Vegetable Juice [color], Xanthan Gum), Celery, Onions, Water, Sugar, Sweet Relish (pickles, Corn Syrup, Distilled Vinegar, Water, Salt, Red Peppers, Xanthan Gum, Natural Flavors, Calcium Chloride, Polysorbate 80, Sodium Benzoate, Yellow 5), Red Bell Peppers (red Bell Peppers, Water, Citric Acid), Cultured Dextrose, Mustard (water, Distilled Vinegar, Mustard Seed, Salt, Spices), Salt, Color (water, Yellow 5, Yellow 6, Red 40, Citric Acid), Potassium Sorbate (preservative), Glucono Delta Lactone, Xanthan Gum, Granulated Onion, Celery Seed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (-29.00kcal, -16.86%) | |
| Total Fat | 10.0g (-1.26g, -11.19%) | |
| Saturated Fat | 1.79g (-0.20g, -10.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-25.00mg, -26.04%) | |
| Sodium | 286.0mg (-12.00mg, -4.03%) | |
| Total Carbohydrates | 10.71g (-3.20g, -23.01%) | |
| Dietary Fiber | 0.7g (-0.60g, -46.15%) | |
| Sugars | 2.14g (-0.51g, -19.25%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-0.40g, -10.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (+11.00IU, +8.33%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.00mg, -100.00%) | |
| Calcium, Ca | 29.0mg (+16.00mg, +123.08%) | |
| Iron, Fe | 0.26mg (-0.46mg, -63.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Potatoes, Mayonnaise (vegetable Oil [soybean, Canola), Water, Distilled Vinegar, Egg Yolk, Sugar Salt, Spice, Calcium Disodium (edta To Protect Flavor)), Sour Cream (cultured Cream, Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Locust Bean Gum), Celery, Sweet Pickle Relish (cucumbers, Corn Syrup, Vinegar, Salt, Modified Food Starch, Onions, Chili Flakes, Mustard Seed, Spice Flavoring, Turmeric Propylene Glycol, Polysorbate 80, Sodium Benzoate, Yellow #5 & Blue #1), Eggs (whole Eggs, Water, Citric Acid, Sodium Benzoate), Green Onions, Salt, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (-29.00kcal, -16.86%) | |
| Total Fat | 10.0g (-1.26g, -11.19%) | |
| Saturated Fat | 1.79g (-0.20g, -10.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-25.00mg, -26.04%) | |
| Sodium | 286.0mg (-12.00mg, -4.03%) | |
| Total Carbohydrates | 10.71g (-3.20g, -23.01%) | |
| Dietary Fiber | 0.7g (-0.60g, -46.15%) | |
| Sugars | 2.14g (-0.51g, -19.25%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-0.40g, -10.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (+11.00IU, +8.33%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.00mg, -100.00%) | |
| Calcium, Ca | 29.0mg (+16.00mg, +123.08%) | |
| Iron, Fe | 0.26mg (-0.46mg, -63.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Potatoes, Mayonnaise (vegetable Oil [soybean, Canola], Water, Distilled Vinegar, Egg Yolk, Sugar, Salt, Spice, Calcium Disodium (edta To Protect Flavor)), Sour Cream (cultured Cream, Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Locust Bean Gum), Celery, Sweet Pickle Relish (cucumbers, Corn Syrup, Vinegar, Salt, Modified Food Starch, Onions, Chili Flakes, Mustard Seed, Spice Flavoring, Turmeric, Propylene Glycol, Polysorbate 80, Sodium Benzoate, Yellow #5 & Blue #1), Eggs (whole Eggs, Water, Citric Acid, Sodium Benzoate), Green Onions, Salt, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 162.0kcal (-10.00kcal, -5.81%) | |
| Total Fat | 10.0g (-1.26g, -11.19%) | |
| Saturated Fat | 2.5g (+0.51g, +25.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 100.0mg (+4.00mg, +4.17%) | |
| Sodium | 338.0mg (+40.00mg, +13.42%) | |
| Total Carbohydrates | 7.5g (-6.41g, -46.08%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 5.0g (+2.35g, +88.68%) | |
| Sugars, added | N/A | |
| Protein | 12.5g (+8.53g, +214.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 125.0IU (-7.00IU, -5.30%) | |
| Vitamin C, total ascorbic acid | 3.0mg (-1.00mg, -25.00%) | |
| Calcium, Ca | 0.0mg (-13.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.72mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Wing Sections, Water, Seasoning (fructose, Sugar, Brown Sugar, Tomato Powder, Modified Food Starch, Salt, Vinegar Flavor [sodium Diacetate, Citric Acid, Lactose], Maltodextrin, Onion Powder, Caramel Color, Citric Acid, Natural Hickory Smoke Flavor [maltodextrin, Flavor], Molasses, Natural Smoke Flavor, Spices, Garlic Powder, Xanthan Gum, Vinegar Solids, Beet Powder, Hydrolyzed Soy And Corn Protein, Dextrose, Wheat Starch, Paprika, Natural Flavors, Artificial Flavors, Soy Flour), Seasoning (fructose, Tomato Powder, Salt, Brown Sugar, Mustard, Molasses, Maltodextrin, Spices, Natural Hickory Smoke Flavor [maltodextrin, Flavor], Modified Food Starch, Onion Powder, Garlic Powder, Malic Acid, Vinegar Solids), Honey, Sugar, Rice Starch, Vegetable Oil, Natural Smoke Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (-15.00kcal, -8.72%) | |
| Total Fat | 9.09g (-2.17g, -19.27%) | |
| Saturated Fat | 3.54g (+1.55g, +77.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 76.0mg (-20.00mg, -20.83%) | |
| Sodium | 278.0mg (-20.00mg, -6.71%) | |
| Total Carbohydrates | 12.12g (-1.79g, -12.87%) | |
| Dietary Fiber | 1.0g (-0.30g, -23.08%) | |
| Sugars | 1.52g (-1.13g, -42.64%) | |
| Sugars, added | N/A | |
| Protein | 5.56g (+1.59g, +40.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 152.0IU (+20.00IU, +15.15%) | |
| Vitamin C, total ascorbic acid | 7.6mg (+3.60mg, +90.00%) | |
| Calcium, Ca | 40.0mg (+27.00mg, +207.69%) | |
| Iron, Fe | 0.91mg (+0.19mg, +26.39%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes: Russet Potatoes, Sodium Acid Pyrophosphate (aid To Retain Natural Color), Dextrose Egg: Whole Eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor (maltodextrin, Natural Butter Flavor [butter, Sweet Buttermilk, Natural Flavor], Annatto And Turmeric [added For Color]), Pepper Gravy: Water, Cream, Modified Food Starch, Unsalted Butter (cream, Natural Flavor), Whey Powder, Salt, Soybean Oil, Black Pepper, Yeast Extract, Xanthan Gum Sausage: Pork, Contains 2% Or Less Of Salt, Water, Dextrose, Flavorings, Sodium Phosphates, Caramel Color Cheese Sauce: Water, Cheddar Cheese (milk, Salt, Cheese Cultures, Enzymes), Modified Food Starch, Soybean Oil, Whey Powder, Salt, Buttermilk, Nonfat Dry Milk, Lactic Acid, Annatto, Xanthan Gum, Hydrolyzed Guar Gum, Disodium Phosphate, Sodium Phosphate, Natural Flavor, Oleoresin Turmeric | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (-15.00kcal, -8.72%) | |
| Total Fat | 8.59g (-2.67g, -23.71%) | |
| Saturated Fat | 3.03g (+1.04g, +52.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 76.0mg (-20.00mg, -20.83%) | |
| Sodium | 293.0mg (-5.00mg, -1.68%) | |
| Total Carbohydrates | 13.13g (-0.78g, -5.61%) | |
| Dietary Fiber | 1.0g (-0.30g, -23.08%) | |
| Sugars | 2.02g (-0.63g, -23.77%) | |
| Sugars, added | N/A | |
| Protein | 5.56g (+1.59g, +40.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 101.0IU (-31.00IU, -23.48%) | |
| Vitamin C, total ascorbic acid | 9.1mg (+5.10mg, +127.50%) | |
| Calcium, Ca | 40.0mg (+27.00mg, +207.69%) | |
| Iron, Fe | 0.91mg (+0.19mg, +26.39%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes: Russet Potatoes, Sodium Acid Pyrophosphate (aid To Retain Natural Color), Dextrose Egg: Whole Eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor (maltodextrin, Natural Butter Flavor [butter, Sweet Buttermilk, Natural Flavor], Annatto And Turmeric [added For Color]), Pepper Cheese Sauce: Water, Cheddar Cheese (milk, Salt, Cheese Cultures, Enzymes), Modified Food Starch, Soybean Oil, Whey Powder, Salt, Buttermilk, Nonfat Dry Milk, Lactic Acid, Annatto, Xanthan Gum, Hydrolyzed Guar Gum, Disodium Phosphate, Sodium Phosphate, Natural Flavor, Oleoresin Turmeric Sausage: Pork, Contains 2% Or Less Of Salt, Water, Dextrose, Flavorings, Sodium Phosphates, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 170.0kcal (-2.00kcal, -1.16%) | |
| Total Fat | 12.5g (+1.24g, +11.01%) | |
| Saturated Fat | 3.57g (+1.58g, +79.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 94.0mg (-2.00mg, -2.08%) | |
| Sodium | 295.0mg (-3.00mg, -1.01%) | |
| Total Carbohydrates | 0.0g (-13.91g, -100.00%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 15.18g (+11.21g, +282.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 89.0IU (-43.00IU, -32.58%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | 0.32mg (-0.40mg, -55.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Salt And Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 175.0kcal (+3.00kcal, +1.74%) | |
| Total Fat | 7.94g (-3.32g, -29.48%) | |
| Saturated Fat | 1.85g (-0.14g, -7.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 116.0mg (+20.00mg, +20.83%) | |
| Sodium | 270.0mg (-28.00mg, -9.40%) | |
| Total Carbohydrates | 12.17g (-1.74g, -12.51%) | |
| Dietary Fiber | 2.1g (+0.80g, +61.54%) | |
| Sugars | 0.0g (-2.65g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 12.7g (+8.73g, +219.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 159.0IU (+27.00IU, +20.45%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.00mg, -100.00%) | |
| Calcium, Ca | 32.0mg (+19.00mg, +146.15%) | |
| Iron, Fe | 0.76mg (+0.04mg, +5.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Ground Breakfast Turkey (ground Turkey, Seasoning (dehydrated Garlic, Salt, Spices, Dehydrated Onion, Cultured Dextrose, Dehydrated Red Bell Pepper, Dehydrated Green Bell Pepper, Citric Acid, Natural Lemon Flavor, And Not More Than 2% Soybean Oil Added To Aid Processing)), Egg Whites, Whole Wheat Tortillas (whole Wheat, Water, Clear Canola Oil, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, & Monocalcium Phosphate), Cultured Wheat, Salt), Egg Yolks, Yellow Onion, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color), Potato Starch, Cornstarch And Powdered Cellulose (added To Prevent Caking)) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 174.0kcal (+2.00kcal, +1.16%) | |
| Total Fat | 10.07g (-1.19g, -10.57%) | |
| Saturated Fat | 3.36g (+1.37g, +68.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 60.0mg (-36.00mg, -37.50%) | |
| Sodium | 322.0mg (+24.00mg, +8.05%) | |
| Total Carbohydrates | 0.67g (-13.24g, -95.18%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 0.67g (-1.98g, -74.72%) | |
| Sugars, added | N/A | |
| Protein | 19.46g (+15.49g, +390.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 134.0IU (+2.00IU, +1.52%) | |
| Vitamin C, total ascorbic acid | 1.6mg (-2.40mg, -60.00%) | |
| Calcium, Ca | 40.0mg (+27.00mg, +207.69%) | |
| Iron, Fe | 0.48mg (-0.24mg, -33.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
White Turkey, Pasteurized Process Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Sorbic Acid (preservative), Contains 2% Or Less Jalapeno Seasoning (dextrose, Jalapeno Pepper Powder, Dehydrated Green Bell Pepper, Garlic Powder, Spice, Onion Powder, Natural And Artificial Flavors), Sea Salt, Rosemary Extract | ||