Big Y French Bread Pizza by Big Y Foods, Inc: Similar Foods
- Product:
- French Bread Pizza
- Brand:
- Big Y
- Maker:
- Big Y Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2073110/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal | |
| Total Fat | 6.02g | |
| Saturated Fat | 2.71g | |
| Trans Fat | 0.0g | |
| Cholesterol | 12.0mg | |
| Sodium | 482.0mg | |
| Total Carbohydrates | 29.52g | |
| Dietary Fiber | 1.8g | |
| Sugars | 1.81g | |
| Sugars, added | N/A | |
| Protein | 10.84g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 753.0IU | |
| Vitamin C, total ascorbic acid | 5.4mg | |
| Calcium, Ca | 181.0mg | |
| Iron, Fe | 1.63mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.2g | |
| Fatty acids, total polyunsaturated | 0.3g | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Yeast, Sugar, Soy Flour, Calcium Propionate (preservative), Soybean Oil, Datem, Monoglycerides, Corn Syrup Solids, Guar Gum, Ascorbic Acid, L Cysteine, Potassium Bromate, Ada, Enzymes Mozzarella Cheese: Pasteurized Part Skim Milk, Cultures, Salt, Enzymes Sauce: Water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder [color], Soy Flour), Sugar, Modified Food Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 232.0kcal (+15.00kcal, +6.91%) | |
| Total Fat | 8.59g (+2.57g, +42.69%) | |
| Saturated Fat | 0.0g (-2.71g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (+26.00mg, +216.67%) | |
| Sodium | 505.0mg (+23.00mg, +4.77%) | |
| Total Carbohydrates | 21.21g (-8.31g, -28.15%) | |
| Dietary Fiber | 3.0g (+1.20g, +66.67%) | |
| Sugars | 3.03g (+1.22g, +67.40%) | |
| Sugars, added | N/A | |
| Protein | 16.67g (+5.83g, +53.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 758.0IU (+5.00IU, +0.66%) | |
| Vitamin C, total ascorbic acid | 2.4mg (-3.00mg, -55.56%) | |
| Calcium, Ca | 152.0mg (-29.00mg, -16.02%) | |
| Iron, Fe | 1.82mg (+0.19mg, +11.66%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roast Beef (beef, Water, Contains Less Than 2% Of The Following: Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Salt, Hydrolyzed Corn Protein, Flavorings Coated With: Dextrose, Salt, Caramel Color, Onion And Garlic Powder, Hydrolyzed Corn Protein, Spices), Bread (organic Wheat Flour, Water, Organic Whole Wheat Flour, Organic Cracked Wheat, Organic Molasses, Organic Honey, Organic Flax Seed Meal, Organic Canola Oil, Organic Oat Fiber, Organic Sesame Seeds, Organic Sunflower Seeds, Organic Wheat Bran, Sea Salt, Organic Blue Cornmeal, Organic Cultured Wheat [for Added Freshness], Ascorbic Acid, Organic Oats, Yeast), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, Annatto [for Color], Natamycin), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (+12.00kcal, +5.53%) | |
| Total Fat | 6.94g (+0.92g, +15.28%) | |
| Saturated Fat | 4.17g (+1.46g, +53.87%) | |
| Trans Fat | N/A | |
| Cholesterol | 14.0mg (+2.00mg, +16.67%) | |
| Sodium | 493.0mg (+11.00mg, +2.28%) | |
| Total Carbohydrates | 30.56g (+1.04g, +3.52%) | |
| Dietary Fiber | 2.1g (+0.30g, +16.67%) | |
| Sugars | 1.39g (-0.42g, -23.20%) | |
| Sugars, added | N/A | |
| Protein | 9.72g (-1.12g, -10.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 694.0IU (-59.00IU, -7.84%) | |
| Vitamin C, total ascorbic acid | 6.2mg (+0.80mg, +14.81%) | |
| Calcium, Ca | 174.0mg (-7.00mg, -3.87%) | |
| Iron, Fe | 1.88mg (+0.25mg, +15.34%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (white Flour, Water, Soybean Oil, Salt, Sugar, Yeast); Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes); Pizza Sauce (vine Ripened Fresh Tomatoes, Canola Oil, Extra Virgin Olive Oil, Onion Powder, Garlic Powder, Finely Ground Cayenne, Salt, Oregano, Spices And Citric Acid); Spinach (fresh Flat Leaf), Artichoke Quartered (quartered Artichoke Hearts, Water, Salt, Citric Acid), Parmesan Cheese(imported Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), And Anti Caking Agent (powdered Cellulose With Potassium Sorbate To Protect Flavor)), And A Dash Of Flake Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+33.00kcal, +15.21%) | |
| Total Fat | 4.5g (-1.52g, -25.25%) | |
| Saturated Fat | 2.5g (-0.21g, -7.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+3.00mg, +25.00%) | |
| Sodium | 440.0mg (-42.00mg, -8.71%) | |
| Total Carbohydrates | 42.0g (+12.48g, +42.28%) | |
| Dietary Fiber | 2.0g (+0.20g, +11.11%) | |
| Sugars | 1.0g (-0.81g, -44.75%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (+1.16g, +10.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 750.0IU (-3.00IU, -0.40%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-5.40mg, -100.00%) | |
| Calcium, Ca | 150.0mg (-31.00mg, -17.13%) | |
| Iron, Fe | 1.8mg (+0.17mg, +10.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Cheese Blend (ricotta Cheese, Mozzarella Cheese, Parmesan Cheese, Romano Cheese [pasteurized Whole Milk, Distilled Vinegar, Cheese Cultures, Enzymes, Salt]), Breadcrumbs (wheat Flour, Sugar, Yeast, Sea Salt), Parmesan Flavor (parmesan Cheese [milk, Culture, Salt, Enzymes], Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavoring), Water, Blended Oil (canola And Olive), Salt, Black Pepper, Nutmeg Pasta: Durum Flour, Water, Eggs, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+33.00kcal, +15.21%) | |
| Total Fat | 4.5g (-1.52g, -25.25%) | |
| Saturated Fat | 2.5g (-0.21g, -7.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+3.00mg, +25.00%) | |
| Sodium | 440.0mg (-42.00mg, -8.71%) | |
| Total Carbohydrates | 42.0g (+12.48g, +42.28%) | |
| Dietary Fiber | 2.0g (+0.20g, +11.11%) | |
| Sugars | 1.0g (-0.81g, -44.75%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (+1.16g, +10.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 750.0IU (-3.00IU, -0.40%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-5.40mg, -100.00%) | |
| Calcium, Ca | 150.0mg (-31.00mg, -17.13%) | |
| Iron, Fe | 1.8mg (+0.17mg, +10.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Cheese Blend (ricotta Cheese, Mozzarella Cheese, Parmesan Cheese, Romano Cheese [pasteurized Whole Milk, Distilled Vinegar, Cheese Cultures, Enzymes, Salt]), Breadcrumbs (wheat Flour, Sugar, Yeast, Sea Salt), Parmesan Flavor (parmesan Cheese [milk, Culture, Salt, Enzymes], Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavoring), Water, Blended Oil (canola And Olive), Salt, Black Pepper, Nutmeg Pasta: Durum Flour, Water, Eggs, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 201.0kcal (-16.00kcal, -7.37%) | |
| Total Fat | 7.19g (+1.17g, +19.44%) | |
| Saturated Fat | 3.24g (+0.53g, +19.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+6.00mg, +50.00%) | |
| Sodium | 432.0mg (-50.00mg, -10.37%) | |
| Total Carbohydrates | 26.62g (-2.90g, -9.82%) | |
| Dietary Fiber | 1.4g (-0.40g, -22.22%) | |
| Sugars | 2.88g (+1.07g, +59.12%) | |
| Sugars, added | N/A | |
| Protein | 7.91g (-2.93g, -27.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 719.0IU (-34.00IU, -4.52%) | |
| Vitamin C, total ascorbic acid | 4.3mg (-1.10mg, -20.37%) | |
| Calcium, Ca | 144.0mg (-37.00mg, -20.44%) | |
| Iron, Fe | 0.78mg (-0.85mg, -52.15%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (flour [wheat Flour, Enzyme], Water, Sugar, Soybean Oil, Yeast, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Salt, Honey, Soy Lecithin [processing Aid], Soybean Oil), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], White Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes]), Sauce (water, Sour Cream Powder [sour Cream {cream Solids, Cultured Non Fat Dry Milk}, Maltodextrin, Citric Acid], Modified Food Starch [corn], Non Fat Dry Milk, Dehydrated Garlic, Salt, Natural Flavor, Spice, Xanthan Gum, Lactic Acid, Less Than 2% Silicon Dioxide Added To Prevent Caking]), Spinach, Broccoli, Red Onions, Red Peppers, Mushrooms, Parmesan And Romano Cheese Blend (both Made From Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Spices (salt, Spices, Onion Powder, Garlic Powder, Natural Flavors) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 222.0kcal (+5.00kcal, +2.30%) | |
| Total Fat | 9.09g (+3.07g, +51.00%) | |
| Saturated Fat | 4.04g (+1.33g, +49.08%) | |
| Trans Fat | N/A | |
| Cholesterol | 20.0mg (+8.00mg, +66.67%) | |
| Sodium | 475.0mg (-7.00mg, -1.45%) | |
| Total Carbohydrates | 21.21g (-8.31g, -28.15%) | |
| Dietary Fiber | 2.0g (+0.20g, +11.11%) | |
| Sugars | 5.05g (+3.24g, +179.01%) | |
| Sugars, added | N/A | |
| Protein | 13.13g (+2.29g, +21.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 758.0IU (+5.00IU, +0.66%) | |
| Vitamin C, total ascorbic acid | 1.2mg (-4.20mg, -77.78%) | |
| Calcium, Ca | 253.0mg (+72.00mg, +39.78%) | |
| Iron, Fe | 0.73mg (-0.90mg, -55.21%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Flour (wheat, Malted Barley), Water, Soybean Oil, Yeast, Salt, Dextrose, And Calcium Propionate (preservative), Cheese: Mozzarella (made From Cultured Pasteurized Milk, Salt, Calcium Chloride, And Enzymes), Sauce: (tomato Puree, Tomatoes, Corn Oil, Salt, Olive Oil, Pepper, Spices And Garlic) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 226.0kcal (+9.00kcal, +4.15%) | |
| Total Fat | 10.96g (+4.94g, +82.06%) | |
| Saturated Fat | 5.48g (+2.77g, +102.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (+19.00mg, +158.33%) | |
| Sodium | 493.0mg (+11.00mg, +2.28%) | |
| Total Carbohydrates | 19.86g (-9.66g, -32.72%) | |
| Dietary Fiber | 2.1g (+0.30g, +16.67%) | |
| Sugars | 2.05g (+0.24g, +13.26%) | |
| Sugars, added | N/A | |
| Protein | 12.33g (+1.49g, +13.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 685.0IU (-68.00IU, -9.03%) | |
| Vitamin C, total ascorbic acid | 12.3mg (+6.90mg, +127.78%) | |
| Calcium, Ca | 205.0mg (+24.00mg, +13.26%) | |
| Iron, Fe | 1.85mg (+0.22mg, +13.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Lard [bha, Propyl Gallate With Citric Acid Added To Help Protect Flavor], Soybean Oil, Dough Conditioner [whey, L Cysteine, Mono Hydrochloride], Salt, Sugar, Yeast), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Sauce (tomato Paste, Water, Spices Including Chili Pepper, Salt, Dehydrated Onion & Garlic, Paprika, Dextrose, Natural Flavors [corn Syrup Solids, Fructose, Citric Acid], Whey, Lemon Juice Powder [corn Syrup, Lemon Juice, Lemon Oil], Extractive Of Paprika, Cheddar (cultured Pasteurized Milk, Salt, Enzymes, Annato Color), Mexican Style Beef Crumbles (beef, Crushed Tomatoes [tomatoes, Salt, Citric Acid], Green Chiles [contains Citric Acid], Seasoning [salt, Spices, Paprika, Dehydrated Onion, Dehydrated Garlic, Spice Extractive], Onions, Jalapeno Peppers, Sodium Phosphate, Cooked Topping With Chorizo Seasonings (pork, Water, Paprika, Natural Spices, Salt, Dextrose, Natural Flavorings, Citric Acid, Turmeric), Red Onions, Red Peppers, Tomatoes, Black Olives, Green Onion, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+33.00kcal, +15.21%) | |
| Total Fat | 17.86g (+11.84g, +196.68%) | |
| Saturated Fat | 7.14g (+4.43g, +163.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+6.00mg, +50.00%) | |
| Sodium | 446.0mg (-36.00mg, -7.47%) | |
| Total Carbohydrates | 7.14g (-22.38g, -75.81%) | |
| Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
| Sugars | 3.57g (+1.76g, +97.24%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (-0.13g, -1.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-39.00IU, -5.18%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-5.40mg, -100.00%) | |
| Calcium, Ca | 143.0mg (-38.00mg, -20.99%) | |
| Iron, Fe | 0.0mg (-1.63mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Feta Cheese [pasteurized Part Skim Milk, (or Pasteurized Part Whole Milk) Cheese Culture, Salt, Enzymes], Tomato Puree [tomato Concentrate (water, Tomato Paste), Citric Acid], Greek Yogurt (pasteurized Grade A Skim Milk, Milk Protein Concentrate, Cream, Pectin, Active Yogurt Cultures), Soybean Oil, Green Onions 2% Or Less Of: Corn Starch, Cultured Sugar, Dehydrated Garic, Sugar, Dehydrated Onion, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+33.00kcal, +15.21%) | |
| Total Fat | 21.43g (+15.41g, +255.98%) | |
| Saturated Fat | 1.79g (-0.92g, -33.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 446.0mg (-36.00mg, -7.47%) | |
| Total Carbohydrates | 10.71g (-18.81g, -63.72%) | |
| Dietary Fiber | 3.6g (+1.80g, +100.00%) | |
| Sugars | 3.57g (+1.76g, +97.24%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-3.70g, -34.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-39.00IU, -5.18%) | |
| Vitamin C, total ascorbic acid | 17.1mg (+11.70mg, +216.67%) | |
| Calcium, Ca | 143.0mg (-38.00mg, -20.99%) | |
| Iron, Fe | 1.29mg (-0.34mg, -20.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Edamame Beans, Sunflower Oil, Olive Oil, Water, Lemon Juice, Sesame Tahini, Sea Salt, Garlic, Citric Acid, Onion, Cumin, Coriander, Red Pepper, White Vinegar, Sugar, Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+33.00kcal, +15.21%) | |
| Total Fat | 17.86g (+11.84g, +196.68%) | |
| Saturated Fat | 14.29g (+11.58g, +427.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+6.00mg, +50.00%) | |
| Sodium | 446.0mg (-36.00mg, -7.47%) | |
| Total Carbohydrates | 3.57g (-25.95g, -87.91%) | |
| Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
| Sugars | 3.57g (+1.76g, +97.24%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+7.02g, +64.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-39.00IU, -5.18%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-5.40mg, -100.00%) | |
| Calcium, Ca | 143.0mg (-38.00mg, -20.99%) | |
| Iron, Fe | 1.29mg (-0.34mg, -20.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Goat Cheese Made From Pasteurized Goat's Milk, Salt, Cheese Culture, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (=) | |
| Total Fat | 7.43g (+1.41g, +23.42%) | |
| Saturated Fat | 2.57g (-0.14g, -5.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+2.00mg, +16.67%) | |
| Sodium | 509.0mg (+27.00mg, +5.60%) | |
| Total Carbohydrates | 28.57g (-0.95g, -3.22%) | |
| Dietary Fiber | 1.7g (-0.10g, -5.56%) | |
| Sugars | 1.71g (-0.10g, -5.52%) | |
| Sugars, added | N/A | |
| Protein | 9.14g (-1.70g, -15.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-39.00IU, -5.18%) | |
| Vitamin C, total ascorbic acid | 6.9mg (+1.50mg, +27.78%) | |
| Calcium, Ca | 114.0mg (-67.00mg, -37.02%) | |
| Iron, Fe | 1.54mg (-0.09mg, -5.52%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.29g (+1.09g, +90.83%) | |
| Fatty acids, total polyunsaturated | 0.57g (+0.27g, +90.00%) | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Yeast, Sugar, Soy Flour, Calcium Propionate (preservative), Soybean Oil, Datem, Monoglycerides, Corn Syrup Solids, Guar Gum, Ascorbic Acid, L Cysteine, Potassium Bromate, Ada, Enzymes Sauce: Water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder [color], Soy Flour), Sugar, Modified Food Starch Mozzarella Cheese: Pasteurized Part Skim Milk, Cultures, Salt, Enzymes Pepperoni Made With Pork, Chicken And Beef: Pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid Cooked Pork And Chicken Pizza Topping: Sausage (pork, Mechanically Separated Chicken, Water, Seasoning [spices, Corn Syrup Solids, Salt, Dry Garlic, Chili Pepper, Caramel Color], Caramel Color, Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color]), Red Peppers, Green Peppers, Onions, Mushrooms | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 261.0kcal (+44.00kcal, +20.28%) | |
| Total Fat | 13.04g (+7.02g, +116.61%) | |
| Saturated Fat | 2.9g (+0.19g, +7.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-5.00mg, -41.67%) | |
| Sodium | 464.0mg (-18.00mg, -3.73%) | |
| Total Carbohydrates | 28.99g (-0.53g, -1.80%) | |
| Dietary Fiber | 2.9g (+1.10g, +61.11%) | |
| Sugars | 4.35g (+2.54g, +140.33%) | |
| Sugars, added | N/A | |
| Protein | 8.7g (-2.14g, -19.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 725.0IU (-28.00IU, -3.72%) | |
| Vitamin C, total ascorbic acid | 5.2mg (-0.20mg, -3.70%) | |
| Calcium, Ca | 116.0mg (-65.00mg, -35.91%) | |
| Iron, Fe | 1.57mg (-0.06mg, -3.68%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Wheat Flour, Organic Tomatoes, Filtered Water, Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Culture, Salt, Enzymes [without Animal Enzymes Or Rennet], Organic Pesto (organic Basil, Organic Extra Virgin Olive Oil, Sea Salt, Organic Garlic), Organic High Oleic Safflower And Or Sunflower Oil, Organic Cane Sugar, Organic Potatoes, Sea Salt, Organic Cornstarch, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 187.0kcal (-30.00kcal, -13.82%) | |
| Total Fat | 5.16g (-0.86g, -14.29%) | |
| Saturated Fat | 2.58g (-0.13g, -4.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+1.00mg, +8.33%) | |
| Sodium | 542.0mg (+60.00mg, +12.45%) | |
| Total Carbohydrates | 23.23g (-6.29g, -21.31%) | |
| Dietary Fiber | 1.3g (-0.50g, -27.78%) | |
| Sugars | 0.0g (-1.81g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.97g (+0.13g, +1.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 806.0IU (+53.00IU, +7.04%) | |
| Vitamin C, total ascorbic acid | 3.1mg (-2.30mg, -42.59%) | |
| Calcium, Ca | 194.0mg (+13.00mg, +7.18%) | |
| Iron, Fe | 0.46mg (-1.17mg, -71.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Wheat Flour, Water, Organic Low Moisture Part Skim Mozzarella Cheese (pasteurized Organic Cow's Milk, Cheese Culture, Salt, Enzymes), Organic Feta Cheese (pasteurized Organic Cow's Milk, Cheese Culture, Salt, Enzymes), Organic Tomato Paste, Organic Spinach, Salt, Organic Olive Oil, Yeast, Organic Evaporated Cane Juice, Organic Spices, Organic Dehydrated Onion, Organic Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-3.00kcal, -1.38%) | |
| Total Fat | 17.86g (+11.84g, +196.68%) | |
| Saturated Fat | 10.71g (+8.00g, +295.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+59.00mg, +491.67%) | |
| Sodium | 500.0mg (+18.00mg, +3.73%) | |
| Total Carbohydrates | 7.14g (-22.38g, -75.81%) | |
| Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
| Sugars | 3.57g (+1.76g, +97.24%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-7.27g, -67.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-39.00IU, -5.18%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-5.40mg, -100.00%) | |
| Calcium, Ca | 143.0mg (-38.00mg, -20.99%) | |
| Iron, Fe | 0.0mg (-1.63mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sour Cream (cultured Cream, Nonfat Dry Milk, Modified Corn Starch, Sodium Phosphate, Locust Bean Gum, Carrageenan, Sodium Citrate And Enzymes), Dehydrated Onion, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-3.00kcal, -1.38%) | |
| Total Fat | 17.86g (+11.84g, +196.68%) | |
| Saturated Fat | 10.71g (+8.00g, +295.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+59.00mg, +491.67%) | |
| Sodium | 464.0mg (-18.00mg, -3.73%) | |
| Total Carbohydrates | 7.14g (-22.38g, -75.81%) | |
| Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
| Sugars | 3.57g (+1.76g, +97.24%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-7.27g, -67.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-39.00IU, -5.18%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-5.40mg, -100.00%) | |
| Calcium, Ca | 143.0mg (-38.00mg, -20.99%) | |
| Iron, Fe | 0.0mg (-1.63mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sour Cream (cultured Cream, Nonfat Dry Milk, Modified Corn Starch, Sodium Phosphate, Locust Bean Gum, Carrageenan, Sodium Citrate And Enzymes), Salt, Onion Powder, Onion Greens, Chives | ||