Big Y Chicken Chili With Beans, Chicken by Big Y Foods, Inc: Similar Foods
- Product:
- Chicken Chili With Beans, Chicken
- Brand:
- Big Y
- Maker:
- Big Y Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2545477/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal | |
| Total Fat | 15.71g | |
| Saturated Fat | 5.71g | |
| Trans Fat | 0.0g | |
| Cholesterol | 57.0mg | |
| Sodium | 450.0mg | |
| Total Carbohydrates | 5.71g | |
| Dietary Fiber | 0.7g | |
| Sugars | 2.14g | |
| Sugars, added | N/A | |
| Protein | 15.71g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 107.0mg | |
| Iron, Fe | 1.03mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken, Marinara (tomatoes, Sea Salt, Citric Acid), Water, Onion, Garlic, Canola Oil, Sea Salt, Herbs, Spice , Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, And Annatto [vegetable Color]), Chicken Fat, Dark Kidney Beans Dark Red Kideny Bean, Water, Salt, Calcium Chloride, And Disodium Edta( (to Preserve Color) , Taco Seasoning Mix (spices, Onion Powder, Whey, Potato Starch, Salt, Monosodium Glutamate, Paprika, Garlic Powder, Citric Acid, Artificial Flavor, And Not More Than 2% Silicon Dioxide Added (as Anticaking Agent)) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 203.0kcal (-26.00kcal, -11.35%) | |
| Total Fat | 7.49g (-8.22g, -52.32%) | |
| Saturated Fat | 3.08g (-2.63g, -46.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (-4.00mg, -7.02%) | |
| Sodium | 449.0mg (-1.00mg, -0.22%) | |
| Total Carbohydrates | 23.35g (+17.64g, +308.93%) | |
| Dietary Fiber | 1.3g (+0.60g, +85.71%) | |
| Sugars | 1.32g (-0.82g, -38.32%) | |
| Sugars, added | N/A | |
| Protein | 8.81g (-6.90g, -43.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 132.0IU (-11.00IU, -7.69%) | |
| Vitamin C, total ascorbic acid | 2.6mg (+2.60mg) | |
| Calcium, Ca | 110.0mg (+3.00mg, +2.80%) | |
| Iron, Fe | 2.78mg (+1.75mg, +169.90%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (potatoes, Eggs [whole Egg, Whey, Skim Milk, Xanthan Gum], Green Chile Sauce [water, Green Chiles (green Chile Peppers, Water, Salt, Citric Acid, Calcium Chloride), Tomatoes (tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Lard (lard And Hydrogenated Lard, Bha, Propyl Gallate, Citric Acid), Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Jalapenos, Tomato Paste (vine Ripened Tomatoes, Citric Acid), Salt, Roasted Garlic Powder, Black Pepper, Hickory Powder (maltodextrin, Natural Hickory Smoke Flavoring, Hydrated Silicon Dioxide)], Pork Sausage (pork, Salt, Pepper, Spices), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto, Corn Starch), Salt, Potassium Sorbate, Sodium Benzoate, Black Pepper) Tortilla (enriched Bleached Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Shortening [interesterified Soybean Oil, Hydrogenated Soybean Oil And Or Palm Oil], Contains 2% Or Less Of Each Of The Following: Vital Wheat Gluten, Sugar, Salt, Leavening [sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate And Or Sodium Acid Pyrophosphate, Calcium Sulfate], Dough Conditioners [fumaric Acid, Sodium Metabisulfite], Distilled Monoglycerides, Preservatives [calcium Propionate, Sorbic Acid And Or Citric Acid]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (+18.00kcal, +7.86%) | |
| Total Fat | 20.0g (+4.29g, +27.31%) | |
| Saturated Fat | 7.06g (+1.35g, +23.64%) | |
| Trans Fat | N/A | |
| Cholesterol | 76.0mg (+19.00mg, +33.33%) | |
| Sodium | 459.0mg (+9.00mg, +2.00%) | |
| Total Carbohydrates | 4.71g (-1.00g, -17.51%) | |
| Dietary Fiber | 1.2g (+0.50g, +71.43%) | |
| Sugars | 1.18g (-0.96g, -44.86%) | |
| Sugars, added | N/A | |
| Protein | 12.94g (-2.77g, -17.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (-25.00IU, -17.48%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 94.0mg (-13.00mg, -12.15%) | |
| Iron, Fe | 1.69mg (+0.66mg, +64.08%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Mechanically Separated, Water, Beef, Pork, Textured Soy Protein (soy Flour, Caramel Color), Soy Protein Concentrate, Onions, Contains Less Than 2% Of The Following: Beef Base (roasted Beef Including Natural Beef Juices, Salt, Hydrolyzed Corn Gluten Protein, Hydrolyzed Soy Protein, Natural Flavorings, Corn Oil, Sugar, Potato Flour, Caramel Color), Bread Crumbs (wheat Flour, Salt, Yeast), Canola Oil, Granulated Garlic, Granulated Onion, Grated Pecorino Romano Cheese Made From Sheep's Milk (sheep's Milk, Salt, Enzyme), Natural Flavor, Parsley Flakes, Potassium Chloride, Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (-25.00kcal, -10.92%) | |
| Total Fat | 16.2g (+0.49g, +3.12%) | |
| Saturated Fat | 4.23g (-1.48g, -25.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-36.00mg, -63.16%) | |
| Sodium | 444.0mg (-6.00mg, -1.33%) | |
| Total Carbohydrates | 9.15g (+3.44g, +60.25%) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 0.7g (-1.44g, -67.29%) | |
| Sugars, added | N/A | |
| Protein | 4.93g (-10.78g, -68.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU (-2.00IU, -1.40%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+3.40mg) | |
| Calcium, Ca | 106.0mg (-1.00mg, -0.93%) | |
| Iron, Fe | 0.51mg (-0.52mg, -50.49%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes, Onions, Indian Cottage Cheese (22%), Milk Cream, Refined Sunflower Oil, Yogurt, Fresh Ginger, Fresh Garlic, Cashew Nut, Salt, Sugar, Spices (cardamom, Cinnamon, Nutmeg, Mace, Cumin Seeds, Coriander, Cloves, Curry Leaves), Red Chilli Powder, Dried Fenugreek Leaves | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+21.00kcal, +9.17%) | |
| Total Fat | 7.14g (-8.57g, -54.55%) | |
| Saturated Fat | 3.57g (-2.14g, -37.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-31.00mg, -54.39%) | |
| Sodium | 444.0mg (-6.00mg, -1.33%) | |
| Total Carbohydrates | 35.71g (+30.00g, +525.39%) | |
| Dietary Fiber | 1.0g (+0.30g, +42.86%) | |
| Sugars | 1.53g (-0.61g, -28.50%) | |
| Sugars, added | N/A | |
| Protein | 11.73g (-3.98g, -25.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 153.0IU (+10.00IU, +6.99%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 102.0mg (-5.00mg, -4.67%) | |
| Iron, Fe | 1.84mg (+0.81mg, +78.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dough: Hi Gluten Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Salt, Sugar, Yeast, Malt, Eggs (liquid Eggs With Citric Acid), Sesame Seeds Filling: Beef (beef, Water, Dextrose, Sodium Phosphates, Modified Corn Or Potato Starch, Salt, Autolyzed Yeast, Hydrolyzed Corn Protein), White Cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes, Annatto Vegetable Color, Powdered Cellulose [to Prevent Caking], Natamycine [to Protect Flavor]), White American Cheese (milk, Whey, Milk Protein Concentrate, Milk Fat, Sodium Citrate, Contains Less Than 2% Of Calcium Phosphate, Salt, Lactic Acid, Sodium Phosphate, Whey Protein Concentrate, Sorbic Acid As A Preservative, Enzymes, Vitamin D3, Cheese Culture), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Potato Starch & Powdered Cellulose [anti Caking Agents]), Food Starch Modified | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+21.00kcal, +9.17%) | |
| Total Fat | 16.38g (+0.67g, +4.26%) | |
| Saturated Fat | 6.9g (+1.19g, +20.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 82.0mg (+25.00mg, +43.86%) | |
| Sodium | 457.0mg (+7.00mg, +1.56%) | |
| Total Carbohydrates | 18.1g (+12.39g, +216.99%) | |
| Dietary Fiber | 3.4g (+2.70g, +385.71%) | |
| Sugars | 3.45g (+1.31g, +61.21%) | |
| Sugars, added | N/A | |
| Protein | 11.21g (-4.50g, -28.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 172.0IU (+29.00IU, +20.28%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 86.0mg (-21.00mg, -19.63%) | |
| Iron, Fe | 0.93mg (-0.10mg, -9.71%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Scrambled Egg Patty (egg Whites, Whole Eggs, Water, Corn Starch, Salt, Citric Acid, Pepper), Biscuit (water, Palm Oil, Rice Flour, Egg Whites, Corn Starch, Resistant Corn Starch, Sugar, Tapioca Starch, Pea Hull Fiber, Corn Meal, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate], Xanthan Gum, Salt, Natural Flavor, Cellulose Powder), Pork Sausage Patty (pork, Water, Less Than 2% Sugar, Salt, Spices, Red Pepper), Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (-13.00kcal, -5.68%) | |
| Total Fat | 11.21g (-4.50g, -28.64%) | |
| Saturated Fat | 5.17g (-0.54g, -9.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-27.00mg, -47.37%) | |
| Sodium | 466.0mg (+16.00mg, +3.56%) | |
| Total Carbohydrates | 18.97g (+13.26g, +232.22%) | |
| Dietary Fiber | 3.4g (+2.70g, +385.71%) | |
| Sugars | 3.45g (+1.31g, +61.21%) | |
| Sugars, added | N/A | |
| Protein | 12.93g (-2.78g, -17.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 172.0IU (+29.00IU, +20.28%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 86.0mg (-21.00mg, -19.63%) | |
| Iron, Fe | 0.93mg (-0.10mg, -9.71%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Egg White Patty (egg Whites, Corn Starch, Salt, Xanthan Gum, Citric Acid, Pepper), Biscuit (water, Palm Oil, Rice Flour, Egg Whites, Corn Starch, Resistant Corn Starch, Sugar, Tapioca Starch, Pea Hull Fiber, Corn Meal, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate], Xanthan Gum, Salt, Natural Flavor, Cellulose Powder), Cooked Maple Chicken Patty (chicken Meat, Maple Syrup, Water, Less Than 2% Salt, Spices, Spices Extractives), Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (-9.00kcal, -3.93%) | |
| Total Fat | 7.87g (-7.84g, -49.90%) | |
| Saturated Fat | 3.54g (-2.17g, -38.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-37.00mg, -64.91%) | |
| Sodium | 472.0mg (+22.00mg, +4.89%) | |
| Total Carbohydrates | 25.98g (+20.27g, +354.99%) | |
| Dietary Fiber | 0.8g (+0.10g, +14.29%) | |
| Sugars | 3.15g (+1.01g, +47.20%) | |
| Sugars, added | N/A | |
| Protein | 11.02g (-4.69g, -29.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU (+14.00IU, +9.79%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 118.0mg (+11.00mg, +10.28%) | |
| Iron, Fe | 1.42mg (+0.39mg, +37.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Chicken Breast With Rib Meat Ground And Formed (chicken Breast With Rib Meat, Water, Modified Food Starch, Salt, Sodium Phosphate), Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Skim Milk, Modified Food Starch*, Cultures, Salt, Flavors*, Potassium Chloride*, Annatto, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Cheddar Cheese), Isolated Soy Protein, Bacon (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Contain Potassium Chloride, Dextrose, Smoke Flavoring, Sodium Phosphates, Potassium Lactate, Sodium Diacetate, Flavoring), Seasoning (whey, Cheddar Blue Cheeses [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Buttermilk, Natural Flavor, Maltodextrin, Coconut Oil, Disodium Phosphate, Cultured Whole Milk, Citric Acid, Lactic Acid, Extractives Of Annatto And Turmeric), 2% Or Less Of Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), Modified Food Starch, Seasoning (bread Crumbs [bleached Wheat Flour, Dextrose, Yeast, Salt], Seasoning [cheddar And Blue Cheeses {milk, Cheese Cultures, Salt, Enzymes}, Whey, Salt, Dextrose, Dried Onion, Natural Flavor, Soybean Oil, Garlic Powder, Citric Acid, Lactic Acid, Spice, Extractives Of Paprika And Annatto]), Onions, Chicken Fat (cooked Chicken Fat, Natural Flavoring), Palm Oil, Sugar, Fractionated Palm Oil, Soybean Oil, Salt, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Seasoning (whey, Soybean Oil, Maltodextrin, Cheddar Blue Cheeses [milk, Cheese Cultures, Salt, Enzymes], Nonfat Milk, Salt, Natural Flavors, Milk Protein Concentrate, Disodium Phosphate, Cultured Milk, Citric Acid, Extractives Of Annatto, Paprika, And Turmeric [color]), Yeast, Potassium Chloride (potassium Chloride, Citric Acid), Soy Lecithin, Seasoning (maltodextrin, Modified Corn Starch, Butter Flavor), Whey, Soy Flour, Egg Whites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 208.0kcal (-21.00kcal, -9.17%) | |
| Total Fat | 13.89g (-1.82g, -11.58%) | |
| Saturated Fat | 4.17g (-1.54g, -26.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-43.00mg, -75.44%) | |
| Sodium | 458.0mg (+8.00mg, +1.78%) | |
| Total Carbohydrates | 16.67g (+10.96g, +191.94%) | |
| Dietary Fiber | 2.8g (+2.10g, +300.00%) | |
| Sugars | 1.39g (-0.75g, -35.05%) | |
| Sugars, added | N/A | |
| Protein | 5.56g (-10.15g, -64.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 139.0IU (-4.00IU, -2.80%) | |
| Vitamin C, total ascorbic acid | 12.5mg (+12.50mg) | |
| Calcium, Ca | 111.0mg (+4.00mg, +3.74%) | |
| Iron, Fe | 1.5mg (+0.47mg, +45.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 0.0ug | |
| Fatty acids, total monounsaturated | 2.08g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Potato Shell (potato, Canola Oil), Cheese Sauce (water, Cultured Milk, Canola Oil, Cream, Whey, Modified Food Starch (tapioca And Corn), Sodium Phosphates, (cheddar Cheese (pasteurized Milk, Culture, Salt, Enzymes), Water, Disodium Phosphate, Natural Flavors, Anhydrous Butter Oil And Xanthan Gum), Salt, Lactic Acid, Sorbic Acid (preservative), Apo Carotenal Color, Enzymes), Water, Cheddar Cheese (pasteurized Cultured Milk, Salt, Enzymes, Annatto And Anti Caking Agents), Bacon (bacon Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite May Contain: Sugar, Smoke Flavoring, Sodium Phosphate), Cheddar Cheese Blend (whey, Cheddar Cheese (milk, Salt, Cheese Cultures, Enzymes), Maltodextrin, Buttermilk, Salt, Canola Oil, Disodium Phosphate, Lactic Acid, Maltodextrin, Modified Food Starch, Whey Protein Concentrate, Salt, Soybean Oil, Lactic Acid, Annatto Extract (color), Calcium & Sodium Phosphate, Natural Flavor, Yeast Extract, Xanthan Gum, Sodium Alginate, Buttermilk, Nonfat Dry Milk, Whey, Dextrin, Sugar, Calcium Lactate, Onion Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (-9.00kcal, -3.93%) | |
| Total Fat | 18.44g (+2.73g, +17.38%) | |
| Saturated Fat | 7.09g (+1.38g, +24.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+32.00mg, +56.14%) | |
| Sodium | 411.0mg (-39.00mg, -8.67%) | |
| Total Carbohydrates | 14.89g (+9.18g, +160.77%) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 1.42g (-0.72g, -33.64%) | |
| Sugars, added | N/A | |
| Protein | 7.8g (-7.91g, -50.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 142.0IU (-1.00IU, -0.70%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 106.0mg (-1.00mg, -0.93%) | |
| Iron, Fe | 0.26mg (-0.77mg, -74.76%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (water, Whole Liquid Eggs, Onions, Swiss Cheese [cultured Pasteurized Milk, Salt, Enzymes, Potato Starch, Corn Starch], Mayonnaise [soybean Oil, Distilled Vinegar, Egg Yolks, Sugar, Salt, Spices, Oleoresin Paprika, Calcium, Disodium Edta], Onion, Modified Food Starch, Light Cream [milk, Cream, Less Than 5% Disodium Phosphate, Sodium Citrate], Hot Sauce [aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Natural Flavor, Garlic Powder], Salt, Worcestershire Sauce [distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavoring, Chili Pepper Extract], Potassium Sorbate, Nisin), Pie Crust (enriched Wheat Flour [with Niacin, Iron, Thiamine, Riboflavin, Folic Acid], Palm Oil, Water, Sugar, Salt), Chopped Ham Water Product (ham, Water, Dextrose, Salt, Modified Food Starch, Corn Syrup, Spice, Sodium Phosphate, Sodium Erythrobate, Sodium Nitrate), Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythrobate, Sodium Nitrate May Contain Smoke Flavoring) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (-11.00kcal, -4.80%) | |
| Total Fat | 10.0g (-5.71g, -36.35%) | |
| Saturated Fat | 4.12g (-1.59g, -27.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 85.0mg (+28.00mg, +49.12%) | |
| Sodium | 476.0mg (+26.00mg, +5.78%) | |
| Total Carbohydrates | 22.35g (+16.64g, +291.42%) | |
| Dietary Fiber | 0.6g (-0.10g, -14.29%) | |
| Sugars | 0.59g (-1.55g, -72.43%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-5.71g, -36.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (-25.00IU, -17.48%) | |
| Vitamin C, total ascorbic acid | 0.7mg (+0.70mg) | |
| Calcium, Ca | 88.0mg (-19.00mg, -17.76%) | |
| Iron, Fe | 1.59mg (+0.56mg, +54.37%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour Tortilla Flour Tortilla (wheat Flour Enriched (niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola And Or Corn Oil), Salt , Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch), Dextrose, Fumaric Acid, Guar Gum, Enzymes, Ascorbic Acid, Dough Conditioners (yeast, Sugar, Modified Food Starch, Wheat Gluten), Cage Free Scrambled Eggs Cage Free Scrambled Eggs (cage Free Whole Eggs, Whole Milk, Non Gmo Corn Starch, Sea Salt , Spice), Pork Sausage Cooked Pork Sausage (pork Water, Salt, Cane Sugar, Spices, Chili Pepper, Spice Extract), Cheddar Cheese Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Water Tomato Tomatoes (tomatoes, Citric Acid, Calcium Chloride), Potatoes (with Sea Salt, Canola Oil), Contains 27 Or Less Fire Roasted Tomatillos (with Citric Acid), Modified Corn Starch, Salt, Natural Flavor, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (+5.00kcal, +2.18%) | |
| Total Fat | 14.89g (-0.82g, -5.22%) | |
| Saturated Fat | 4.26g (-1.45g, -25.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 99.0mg (+42.00mg, +73.68%) | |
| Sodium | 418.0mg (-32.00mg, -7.11%) | |
| Total Carbohydrates | 17.02g (+11.31g, +198.07%) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 0.0g (-2.14g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 9.22g (-6.49g, -41.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 142.0IU (-1.00IU, -0.70%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 106.0mg (-1.00mg, -0.93%) | |
| Iron, Fe | 1.02mg (-0.01mg, -0.97%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
(filling [water, Liquid Whole Eggs, Swiss Cheese {cultured Pasteurized Milk, Salt, Enzymes, Potato Starch, Cornstarch}, Mayonnaise {canola Oil, Distilled Vinegar, Egg Yolks, Sugar, Salt, Spice, Oleoresin Paprika}, Uncured Bacon {pork, Water, Brown Sugar, Sea Salt, Celery Powder, Lactic Acid Starter Culture}, Modified Food Starch, Onion, Heavy Cream, Hot Sauce {aged Cayenne Red Pepper, Vinegar, Water, Salt, Garlic Powder}, Salt, Nisin Preperation], Crust [enriched Flour {wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Palm Oil, Water, Whole Eggs, Salt]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (+14.00kcal, +6.11%) | |
| Total Fat | 7.34g (-8.37g, -53.28%) | |
| Saturated Fat | 3.39g (-2.32g, -40.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-29.00mg, -50.88%) | |
| Sodium | 475.0mg (+25.00mg, +5.56%) | |
| Total Carbohydrates | 30.51g (+24.80g, +434.33%) | |
| Dietary Fiber | 0.6g (-0.10g, -14.29%) | |
| Sugars | 8.47g (+6.33g, +295.79%) | |
| Sugars, added | N/A | |
| Protein | 12.99g (-2.72g, -17.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 169.0IU (+26.00IU, +18.18%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 113.0mg (+6.00mg, +5.61%) | |
| Iron, Fe | 2.03mg (+1.00mg, +97.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roll (enriched Wheat Flour (wheat Flour, Malted Barely Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less Of The Following: Yeast, Wheat Gluten, Salt, Dough Conditioners (monoglyceride, Ascorbic Acid, Enzymes), Calcium Propionate, (preservative), Calcium Sulfate, Beef (beef, Water, Salt, Rice Starch, Rice Flour, Concentrated Lemon Juice, Natural Flavor Coated With: Soy Sauce (water, Soybeans, Salt, Wheat Flour), Granulated Garlic, Black Pepper), Kinder's Mild Bbq Sauce (tomato Puree (water, Tomato Paste), Brown Sugar, Distilled Vinegar, Natural Hickory Smoke Flavor, Salt, Corn Starch, Worcestershire Sauce (vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Onion Powder, Garlic Powder, Crushed Red Peppers, Xanthan Gum (a Natural Thickener)), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 227.0kcal (-2.00kcal, -0.87%) | |
| Total Fat | 10.16g (-5.55g, -35.33%) | |
| Saturated Fat | 3.12g (-2.59g, -45.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 55.0mg (-2.00mg, -3.51%) | |
| Sodium | 430.0mg (-20.00mg, -4.44%) | |
| Total Carbohydrates | 25.78g (+20.07g, +351.49%) | |
| Dietary Fiber | 0.8g (+0.10g, +14.29%) | |
| Sugars | 0.78g (-1.36g, -63.55%) | |
| Sugars, added | N/A | |
| Protein | 7.81g (-7.90g, -50.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 156.0IU (+13.00IU, +9.09%) | |
| Vitamin C, total ascorbic acid | 4.7mg (+4.70mg) | |
| Calcium, Ca | 62.0mg (-45.00mg, -42.06%) | |
| Iron, Fe | 2.11mg (+1.08mg, +104.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola And Or Corn Oil), Salt, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch), Scrambled Eggs (pasteurized Whole Eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor (maltodextrin, Natural Butter Flavor, Annatto And Turmeric [added For Color]), Spice And Or Liquid Pepper Extract), Pork Sausage (pork, Water, Salt, Spices, Corn Syrup Solids, Sugar, Autolyzed Yeast Extract, Spice Extractive), Potatoes (with Sea Salt, Canola Oil), Cheese Sauce (water, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Modified Corn Starch, Soybean And Or Canola Oil, Whey, Xanthan Gum, Nonfat Dry Milk, Salt, Sodium Phosphate, Butter Oil, Sugar, Yeast Extract, Paprika And Annatto [color], Natural Flavors), Process Cheddar Cheese Product (water, Palm Oil, Natural Cheese (milk, Cheese Cultures, Salt, Enzymes), Rennet Casein, Modified Food Starch, Sodium Phosphates, Salt, Lactic Acid, Natural Flavor, Annatto Color), Process Jack And American Cheese With Peppers Product (jack And American Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Skim Milk, Palm Oil, Sodium Phosphate, Modified Food Starch, Peppers (red And Green Jalapeno Peppers), Salt, Lactic Acid), Water Tomatoes (with Juice, Citric Acid, Calcium Chloride), Green Chilies (with Salt, Citric Acid, Calcium Chloride), Contains 2% Or Less Onion, Vegetable Oil (soybean, Canola And Or Corn Oil), Modified Corn Starch, Jalapeno Peppers (with Salt, Acetic Acid, Water, Calcium Chloride), Salt, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 227.0kcal (-2.00kcal, -0.87%) | |
| Total Fat | 10.16g (-5.55g, -35.33%) | |
| Saturated Fat | 3.12g (-2.59g, -45.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 55.0mg (-2.00mg, -3.51%) | |
| Sodium | 430.0mg (-20.00mg, -4.44%) | |
| Total Carbohydrates | 25.78g (+20.07g, +351.49%) | |
| Dietary Fiber | 0.8g (+0.10g, +14.29%) | |
| Sugars | 0.78g (-1.36g, -63.55%) | |
| Sugars, added | N/A | |
| Protein | 7.81g (-7.90g, -50.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 156.0IU (+13.00IU, +9.09%) | |
| Vitamin C, total ascorbic acid | 4.7mg (+4.70mg) | |
| Calcium, Ca | 62.0mg (-45.00mg, -42.06%) | |
| Iron, Fe | 2.11mg (+1.08mg, +104.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola And Or Corn Oil), Salt, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch), Scrambled Eggs (pasteurized Whole Eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor (maltodextrin, Natural Butter Flavor, Annatto And Turmeric [added For Color]), Spice And Or Liquid Pepper Extract), Pork Sausage (pork, Water, Salt, Spices, Corn Syrup Solids, Sugar, Autolyzed Yeast Extract, Spice Extractive), Potatoes (with Sea Salt, Canola Oil), Cheese Sauce (water, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Modified Corn Starch, Soybean And Or Canola Oil, Whey, Xanthan Gum, Nonfat Dry Milk, Salt, Sodium Phosphate, Butter Oil, Sugar, Yeast Extract, Paprika And Annatto [color], Natural Flavors), Process Cheddar Cheese Product (water, Palm Oil, Natural Cheese (milk, Cheese Cultures, Salt, Enzymes), Rennet Casein, Modified Food Starch, Sodium Phosphates, Salt, Lactic Acid, Natural Flavor, Annatto Color), Process Jack And American Cheese With Peppers Product (jack And American Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Skim Milk, Palm Oil, Sodium Phosphate, Modified Food Starch, Peppers (red And Green Jalapeno Peppers), Salt, Lactic Acid), Water Tomatoes (with Juice, Citric Acid, Calcium Chloride), Green Chilies (with Salt, Citric Acid, Calcium Chloride), Contains 2% Or Less Onion, Vegetable Oil (soybean, Canola And Or Corn Oil), Modified Corn Starch, Jalapeno Peppers (with Salt, Acetic Acid, Water, Calcium Chloride), Salt, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (+15.00kcal, +6.55%) | |
| Total Fat | 11.02g (-4.69g, -29.85%) | |
| Saturated Fat | 3.94g (-1.77g, -31.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-41.00mg, -71.93%) | |
| Sodium | 472.0mg (+22.00mg, +4.89%) | |
| Total Carbohydrates | 25.2g (+19.49g, +341.33%) | |
| Dietary Fiber | 1.6g (+0.90g, +128.57%) | |
| Sugars | 2.36g (+0.22g, +10.28%) | |
| Sugars, added | N/A | |
| Protein | 11.02g (-4.69g, -29.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU (+14.00IU, +9.79%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 118.0mg (+11.00mg, +10.28%) | |
| Iron, Fe | 2.13mg (+1.10mg, +106.80%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Mozzarella Cheese), Tomato Paste, Cooked Italian Sausage (pork, Spice And Flavoring, Water, Salt, Sugar, Sodium Phosphate, Paprika), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto (color]), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid [to Protect Flavor]), Isolated Soy Protein, Soybean Oil, Canadian Style Bacon Water Added Made With Pork Sirloin Hips, Chopped And Formed, Smoke Flavor Added (cured With Water, Salt, Sugar, Sodium Phosphate, Natural Smoke Flavor, Sodium Erythorbate, Sodium Nitrite), Cooked Beef Pizza Topping (hamburger [beef, Salt, Spices, Natural Flavor], Water, Textured Soy Protein Concentrate, Dehydrated Potatoes, Soy Protein Concentrate, Sodium Phosphate, Citric Acid, Bha, Bht Cooked In Beef Fat, Pork Fat Or Vegetable Oil), 2% Or Less Of Reduced Fat Provolone Cheese (pasteurized Part Skim Milk, Nonfat Milk, Cultures, Salt, Modified Food Starch*, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Provolone Cheese), Sugar, Seasoning (bread Crumb [bleached Wheat Flour, Dextrose, Yeast, Salt], Dried Garlic, Tomato Powder, Spice, Salt, Dextrose, Dried Onion, Maltodextrin, Citric Acid, Natural Flavor), Fractionated Palm Oil, Modified Food Starch, Yeast, Salt, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Dried Garlic, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Spices, Soy Lecithin, Sodium Stearoyl Lactylate, Methylcellulose, Dried Onion, Flavor (maltodextrin, Modified Corn Starch, Natural Flavors, Datem, Medium Chain Triglycerides), Seasoning (maltodextrin, Modified Corn Starch, Butter Flavor), Whey, Potassium Chloride, Soy Flour, Dried Egg Whites | ||