Udi's, Chicken Maple Sausage Breakfast Sandwich by Pinnacle Foods Group Llc: Similar Foods
- Product:
- Udi's, Chicken Maple Sausage Breakfast Sandwich
- Brand:
- Udi's
- Maker:
- Pinnacle Foods Group Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2041108/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal | |
| Total Fat | 11.21g | |
| Saturated Fat | 5.17g | |
| Trans Fat | 0.0g | |
| Cholesterol | 30.0mg | |
| Sodium | 466.0mg | |
| Total Carbohydrates | 18.97g | |
| Dietary Fiber | 3.4g | |
| Sugars | 3.45g | |
| Sugars, added | N/A | |
| Protein | 12.93g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 172.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 86.0mg | |
| Iron, Fe | 0.93mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Egg White Patty (egg Whites, Corn Starch, Salt, Xanthan Gum, Citric Acid, Pepper), Biscuit (water, Palm Oil, Rice Flour, Egg Whites, Corn Starch, Resistant Corn Starch, Sugar, Tapioca Starch, Pea Hull Fiber, Corn Meal, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate], Xanthan Gum, Salt, Natural Flavor, Cellulose Powder), Cooked Maple Chicken Patty (chicken Meat, Maple Syrup, Water, Less Than 2% Salt, Spices, Spices Extractives), Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (+2.00kcal, +0.93%) | |
| Total Fat | 6.45g (-4.76g, -42.46%) | |
| Saturated Fat | 2.82g (-2.35g, -45.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-18.00mg, -60.00%) | |
| Sodium | 484.0mg (+18.00mg, +3.86%) | |
| Total Carbohydrates | 29.84g (+10.87g, +57.30%) | |
| Dietary Fiber | 1.6g (-1.80g, -52.94%) | |
| Sugars | 5.65g (+2.20g, +63.77%) | |
| Sugars, added | N/A | |
| Protein | 9.68g (-3.25g, -25.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 161.0IU (-11.00IU, -6.40%) | |
| Vitamin C, total ascorbic acid | 4.8mg (+4.80mg) | |
| Calcium, Ca | 81.0mg (-5.00mg, -5.81%) | |
| Iron, Fe | 1.45mg (+0.52mg, +55.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Wheat Flour ((wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Water, Soybean Oil, Sugar, Yeast, Whey Protein Concentrate, Salt Sauce: Water, Tomato Paste, Sugar, Salt, Spice, Dried Garlic Topping: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Paprika (color), Sugar, Artificial Flavors), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika (color), Artificial Flavor, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Red And Green Bell Peppers, Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (+5.00kcal, +2.31%) | |
| Total Fat | 7.08g (-4.13g, -36.84%) | |
| Saturated Fat | 1.77g (-3.40g, -65.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (+23.00mg, +76.67%) | |
| Sodium | 469.0mg (+3.00mg, +0.64%) | |
| Total Carbohydrates | 30.09g (+11.12g, +58.62%) | |
| Dietary Fiber | 0.9g (-2.50g, -73.53%) | |
| Sugars | 2.65g (-0.80g, -23.19%) | |
| Sugars, added | N/A | |
| Protein | 7.96g (-4.97g, -38.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+5.00IU, +2.91%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 71.0mg (-15.00mg, -17.44%) | |
| Iron, Fe | 1.59mg (+0.66mg, +70.97%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Eggs (whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum), Cooked Ham (natural Pork Broth, Dextrose, Salt, Modified Corn Starch, Contains 2% Or Less Of The Following: Potassium Lactate, Potassium Acetate, Sodium Diacetate, Sodium Phosphates, Flavoring, Sodium Erythorbate, Sodium Nitrite, Maltodextrin, Yeast Extract, Modified Potato Starch, [may Conatin Water, Corn Syrup Solids, Smoke Flavoring]), Potatoes (potatoes, Vegetable Oil [canola Soybean, Cottonseed, Sunflower And Or Corn], Dextrose, Natural Flavor, Salt, Sodium Acid, Pyrophosphate), Cheddar Cheese & Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color], Potato & Corn Starch [to Prevent Caking], Natamycin [mold Inhibator), Cheese Sauce Mix (dehydrated Blend Of Whey, Cheese [granular & Cheddar {pasteurized Milk, Cheese Cultures, Salt, Enzymes}], Buttermilk Solids, Whey Protein Concentrate, Salt, Contains Less Than 2% Of Sodium Phosphates, Citric Acid, Lactic Acid), Vegetable Oil (soybean, Canola And Or Corn Oil), Contains 2% Or Less Onion, Modified Food Starch, Diced Green Chile (green Chile Peppers, Water, Citric Acid), Dice Jalapenos (jalapeno Peppers, Water, Vinegar, Salt, Sodium Benzoate, Calcium Chloride), Salt, Garlic Powder, Spices, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Diced Tomatoes (tomatoes, Calcium Chloride, Citric Acid & Tomato Paste), Smoke Seasoning (dextrose, Salt, Natural Smoke Aroma), Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (+8.00kcal, +3.70%) | |
| Total Fat | 5.61g (-5.60g, -49.96%) | |
| Saturated Fat | 1.87g (-3.30g, -63.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 51.0mg (+21.00mg, +70.00%) | |
| Sodium | 477.0mg (+11.00mg, +2.36%) | |
| Total Carbohydrates | 34.58g (+15.61g, +82.29%) | |
| Dietary Fiber | 3.7g (+0.30g, +8.82%) | |
| Sugars | 0.93g (-2.52g, -73.04%) | |
| Sugars, added | N/A | |
| Protein | 8.41g (-4.52g, -34.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 187.0IU (+15.00IU, +8.72%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 93.0mg (+7.00mg, +8.14%) | |
| Iron, Fe | 0.34mg (-0.59mg, -63.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (mushrooms, Ricotta (whey, Milk, Cream, Vinegar), Whey, Seasoning (water, Sunflower Oil, Potato Starch, Casein, Salt), Bread Crumbs (wheat Flour, Yeast, Salt), Chicory Root Fiber, Cornstarch And Potato Fiber, Natural Flavors, Parmesan Cheese (pasteurized Cultured Part Skimmed Milk, Salt, Enzymes), 2% Or Less Of Salt, Sunflower Oil, Potato Starch, Onions, Autolyzed Yeast Extract, Dehydrated Onions, Non Fat Dry Milk, Black Pepper) Pasta (durum Wheat Flour, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (+8.00kcal, +3.70%) | |
| Total Fat | 5.61g (-5.60g, -49.96%) | |
| Saturated Fat | 1.87g (-3.30g, -63.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 51.0mg (+21.00mg, +70.00%) | |
| Sodium | 477.0mg (+11.00mg, +2.36%) | |
| Total Carbohydrates | 34.58g (+15.61g, +82.29%) | |
| Dietary Fiber | 3.7g (+0.30g, +8.82%) | |
| Sugars | 0.93g (-2.52g, -73.04%) | |
| Sugars, added | N/A | |
| Protein | 8.41g (-4.52g, -34.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 187.0IU (+15.00IU, +8.72%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 93.0mg (+7.00mg, +8.14%) | |
| Iron, Fe | 0.34mg (-0.59mg, -63.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (mushrooms, Ricotta (whey, Milk, Cream, Vinegar), Whey, Seasoning (water, Sunflower Oil, Potato Starch, Casein, Salt), Bread Crumbs (wheat Flour, Yeast, Salt), Chicory Root Fiber, Cornstarch And Potato Fiber, Natural Flavors, Parmesan Cheese (pasteurized Cultured Part Skimmed Milk, Salt Enzymes), 2% Or Less Of Salt, Sunflower Oil, Potato Starch, Onions, Autolyzed Yeast Extract, Dehydrated Onions, Non Fat Dry Milk, Black Pepper) Pasta (durum Wheat Flour, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (+12.00kcal, +5.56%) | |
| Total Fat | 6.14g (-5.07g, -45.23%) | |
| Saturated Fat | 3.51g (-1.66g, -32.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-12.00mg, -40.00%) | |
| Sodium | 456.0mg (-10.00mg, -2.15%) | |
| Total Carbohydrates | 35.09g (+16.12g, +84.98%) | |
| Dietary Fiber | 1.8g (-1.60g, -47.06%) | |
| Sugars | 0.0g (-3.45g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-12.93g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 175.0IU (+3.00IU, +1.74%) | |
| Vitamin C, total ascorbic acid | 2.1mg (+2.10mg) | |
| Calcium, Ca | 105.0mg (+19.00mg, +22.09%) | |
| Iron, Fe | 1.26mg (+0.33mg, +35.48%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Unbleached Wheat Flour, Durum Flour, Filtered Water, Sharp Aged Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (vegetable Color), Fresh Jalapeno Peppers, Sea Salt, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (+12.00kcal, +5.56%) | |
| Total Fat | 6.14g (-5.07g, -45.23%) | |
| Saturated Fat | 3.51g (-1.66g, -32.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-12.00mg, -40.00%) | |
| Sodium | 456.0mg (-10.00mg, -2.15%) | |
| Total Carbohydrates | 35.09g (+16.12g, +84.98%) | |
| Dietary Fiber | 1.8g (-1.60g, -47.06%) | |
| Sugars | 0.0g (-3.45g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-12.93g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 175.0IU (+3.00IU, +1.74%) | |
| Vitamin C, total ascorbic acid | 2.1mg (+2.10mg) | |
| Calcium, Ca | 105.0mg (+19.00mg, +22.09%) | |
| Iron, Fe | 1.26mg (+0.33mg, +35.48%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Unbleached Wheat Flour, Durum Flour, Filtered Water, Sharp Aged Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (vegetable Color)), Fresh Jalapeno Peppers, Sea Salt, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (+14.00kcal, +6.48%) | |
| Total Fat | 7.96g (-3.25g, -28.99%) | |
| Saturated Fat | 3.1g (-2.07g, -40.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-8.00mg, -26.67%) | |
| Sodium | 496.0mg (+30.00mg, +6.44%) | |
| Total Carbohydrates | 26.55g (+7.58g, +39.96%) | |
| Dietary Fiber | 0.9g (-2.50g, -73.53%) | |
| Sugars | 5.31g (+1.86g, +53.91%) | |
| Sugars, added | N/A | |
| Protein | 11.5g (-1.43g, -11.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+5.00IU, +2.91%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 88.0mg (+2.00mg, +2.33%) | |
| Iron, Fe | 1.59mg (+0.66mg, +70.97%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (cooked Seasoned Pork [pork, Water, Orange Juice Concentrate, Salt, Garlic Powder, Onion Powder], Cheese Blend [part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Modified Food Starch, Skim Milk], Water, Vinegar, Monterey Jack Cheese [cultured Milk, Salt, Enzymes], Sugar, Modified Food Starch, Tomato Paste, Molasses, Chipotle Pepper, Salt, Spices, Modified Cellulose, Chipotle Chile Pepper Powder, Natural Smoke Flavor, Garlic), Tortilla (enriched Wheat Flour [bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Canola Oil, Baking Powder [sodium Acid Pyrophosphate, Bicarbonate Soda, Corn Starch, Monocalcium Phosphate], Salt, Sugar) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (-30.00kcal, -13.89%) | |
| Total Fat | 5.31g (-5.90g, -52.63%) | |
| Saturated Fat | 2.21g (-2.96g, -57.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-12.00mg, -40.00%) | |
| Sodium | 451.0mg (-15.00mg, -3.22%) | |
| Total Carbohydrates | 23.89g (+4.92g, +25.94%) | |
| Dietary Fiber | 1.8g (-1.60g, -47.06%) | |
| Sugars | 1.77g (-1.68g, -48.70%) | |
| Sugars, added | N/A | |
| Protein | 11.5g (-1.43g, -11.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+5.00IU, +2.91%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 88.0mg (+2.00mg, +2.33%) | |
| Iron, Fe | 1.27mg (+0.34mg, +36.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.88g | |
| Fatty acids, total polyunsaturated | 0.88g | |
| Ingredients | ||
|---|---|---|
English Muffin (water, Enriched Flour [bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Whole Grain Wheat Flour, Yeast, Contains Less Than 2% Of: Acetylated Potato Starch, Calcium Sulfate, Degermed Yellow Corn Flour, Degermed Yellow Cornmeal, Fumaric Acid, Potassium Sorbate [preservative], Salt, Soybean Oil, High Fructose Corn Syrup, Vinegar, Wheat Gluten), Cooked Egg White Patty (egg Whites, Cornstarch, Xanthan Gum, Annatto [color]), Canadian Style Turkey Bacon (turkey Thigh Meat, Water, Salt, Dextrose, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Pasteurized Process American Cheese (cultured Milk, Water, Cream, Sodium Phosphate, Salt, Lactic Acid, Sorbic Acid, Artificial Color, Sodium Citrate, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (-30.00kcal, -13.89%) | |
| Total Fat | 5.31g (-5.90g, -52.63%) | |
| Saturated Fat | 2.21g (-2.96g, -57.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-12.00mg, -40.00%) | |
| Sodium | 451.0mg (-15.00mg, -3.22%) | |
| Total Carbohydrates | 23.89g (+4.92g, +25.94%) | |
| Dietary Fiber | 1.8g (-1.60g, -47.06%) | |
| Sugars | 1.77g (-1.68g, -48.70%) | |
| Sugars, added | N/A | |
| Protein | 11.5g (-1.43g, -11.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+5.00IU, +2.91%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 88.0mg (+2.00mg, +2.33%) | |
| Iron, Fe | 1.27mg (+0.34mg, +36.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.88g | |
| Fatty acids, total polyunsaturated | 0.88g | |
| Ingredients | ||
|---|---|---|
English Muffin (water, Enriched Flour [bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Whole Grain Wheat Flour, Yeast, Contains Less Than 2% Of: Acetylated Potato Starch, Calcium Sulfate, Degermed Yellow Corn Flour, Degermed Yellow Cornmeal, Fumaric Acid, Potassium Sorbate [preservative], Salt, Soybean Oil, High Fructose Corn Syrup, Vinegar, Wheat Gluten), Cooked Egg White Patty (egg Whites, Cornstarch, Xanthan Gum, Annatto [color]), Canadian Style Turkey Bacon (turkey Thigh Meat, Water, Salt, Dextrose, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Pasteurized Process American Cheese (cultured Milk, Water, Cream, Sodium Phosphate, Salt, Lactic Acid, Sorbic Acid, Artificial Color, Sodium Citrate, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 232.0kcal (+16.00kcal, +7.41%) | |
| Total Fat | 7.97g (-3.24g, -28.90%) | |
| Saturated Fat | 3.62g (-1.55g, -29.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-8.00mg, -26.67%) | |
| Sodium | 471.0mg (+5.00mg, +1.07%) | |
| Total Carbohydrates | 28.99g (+10.02g, +52.82%) | |
| Dietary Fiber | 1.4g (-2.00g, -58.82%) | |
| Sugars | 2.9g (-0.55g, -15.94%) | |
| Sugars, added | N/A | |
| Protein | 9.42g (-3.51g, -27.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 145.0IU (-27.00IU, -15.70%) | |
| Vitamin C, total ascorbic acid | 1.7mg (+1.70mg) | |
| Calcium, Ca | 72.0mg (-14.00mg, -16.28%) | |
| Iron, Fe | 0.52mg (-0.41mg, -44.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Dextrose, Yeast, Yellow Cornmeal, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine), Low Moisture Mozzarella Cheese ([pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]), Sauce (tomato Sauce [water, Tomato Paste], Seasoning [salt, Sugar, Spices, Dextrose, Hydrolyzed Soy Protein, Garlic Extract], Soybean Oil, Refined Olive Pomace Oil, Extra Virgin Olive Oil), Cheese Blend Of Romano, Asiago, And Parmesan Cheese ([pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (+4.00kcal, +1.85%) | |
| Total Fat | 7.87g (-3.34g, -29.79%) | |
| Saturated Fat | 3.54g (-1.63g, -31.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-10.00mg, -33.33%) | |
| Sodium | 472.0mg (+6.00mg, +1.29%) | |
| Total Carbohydrates | 25.98g (+7.01g, +36.95%) | |
| Dietary Fiber | 0.8g (-2.60g, -76.47%) | |
| Sugars | 3.15g (-0.30g, -8.70%) | |
| Sugars, added | N/A | |
| Protein | 11.02g (-1.91g, -14.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU (-15.00IU, -8.72%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 118.0mg (+32.00mg, +37.21%) | |
| Iron, Fe | 1.42mg (+0.49mg, +52.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Chicken Breast With Rib Meat Ground And Formed (chicken Breast With Rib Meat, Water, Modified Food Starch, Salt, Sodium Phosphate), Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Skim Milk, Modified Food Starch*, Cultures, Salt, Flavors*, Potassium Chloride*, Annatto, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Cheddar Cheese), Isolated Soy Protein, Bacon (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Contain Potassium Chloride, Dextrose, Smoke Flavoring, Sodium Phosphates, Potassium Lactate, Sodium Diacetate, Flavoring), Seasoning (whey, Cheddar Blue Cheeses [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Buttermilk, Natural Flavor, Maltodextrin, Coconut Oil, Disodium Phosphate, Cultured Whole Milk, Citric Acid, Lactic Acid, Extractives Of Annatto And Turmeric), 2% Or Less Of Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), Modified Food Starch, Seasoning (bread Crumbs [bleached Wheat Flour, Dextrose, Yeast, Salt], Seasoning [cheddar And Blue Cheeses {milk, Cheese Cultures, Salt, Enzymes}, Whey, Salt, Dextrose, Dried Onion, Natural Flavor, Soybean Oil, Garlic Powder, Citric Acid, Lactic Acid, Spice, Extractives Of Paprika And Annatto]), Onions, Chicken Fat (cooked Chicken Fat, Natural Flavoring), Palm Oil, Sugar, Fractionated Palm Oil, Soybean Oil, Salt, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Seasoning (whey, Soybean Oil, Maltodextrin, Cheddar Blue Cheeses [milk, Cheese Cultures, Salt, Enzymes], Nonfat Milk, Salt, Natural Flavors, Milk Protein Concentrate, Disodium Phosphate, Cultured Milk, Citric Acid, Extractives Of Annatto, Paprika, And Turmeric [color]), Yeast, Potassium Chloride (potassium Chloride, Citric Acid), Soy Lecithin, Seasoning (maltodextrin, Modified Corn Starch, Butter Flavor), Whey, Soy Flour, Egg Whites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 232.0kcal (+16.00kcal, +7.41%) | |
| Total Fat | 14.29g (+3.08g, +27.48%) | |
| Saturated Fat | 6.25g (+1.08g, +20.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+6.00mg, +20.00%) | |
| Sodium | 446.0mg (-20.00mg, -4.29%) | |
| Total Carbohydrates | 0.0g (-18.97g, -100.00%) | |
| Dietary Fiber | 0.0g (-3.40g, -100.00%) | |
| Sugars | 0.0g (-3.45g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 25.0g (+12.07g, +93.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 179.0IU (+7.00IU, +4.07%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 71.0mg (-15.00mg, -17.44%) | |
| Iron, Fe | 1.93mg (+1.00mg, +107.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sardines (fish), Sunflower And Olive Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 248.0kcal (+32.00kcal, +14.81%) | |
| Total Fat | 11.5g (+0.29g, +2.59%) | |
| Saturated Fat | 3.54g (-1.63g, -31.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-12.00mg, -40.00%) | |
| Sodium | 460.0mg (-6.00mg, -1.29%) | |
| Total Carbohydrates | 26.55g (+7.58g, +39.96%) | |
| Dietary Fiber | 0.9g (-2.50g, -73.53%) | |
| Sugars | 0.88g (-2.57g, -74.49%) | |
| Sugars, added | N/A | |
| Protein | 8.85g (-4.08g, -31.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+5.00IU, +2.91%) | |
| Vitamin C, total ascorbic acid | 2.1mg (+2.10mg) | |
| Calcium, Ca | 71.0mg (-15.00mg, -17.44%) | |
| Iron, Fe | 2.39mg (+1.46mg, +156.99%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Beef Steak, Water, Green Chile Peppers (green Chiles, Citric Acid), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Onions, Contains Less Than 2% Of: Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomato Paste, Bell Peppers, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Beef Flavor (beef Stock Powder, Salt, Sugar, Natural Flavor, Thiamine Hydrochloride), Garlic Powder, Spices, Crushed Red Peppers, Caramel Color, Tricalcium Phosphate, Soybean Oil, Salt, Tortilla: Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Corn Flour, Salt, Dough Conditioner (whey, L Cysteine Hydrochloride), Guar Gum, Sodium Stearoyl Lactylate, Leavening (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Prefried In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (+8.00kcal, +3.70%) | |
| Total Fat | 11.18g (-0.03g, -0.27%) | |
| Saturated Fat | 2.96g (-2.21g, -42.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-23.00mg, -76.67%) | |
| Sodium | 461.0mg (-5.00mg, -1.07%) | |
| Total Carbohydrates | 25.0g (+6.03g, +31.79%) | |
| Dietary Fiber | 1.3g (-2.10g, -61.76%) | |
| Sugars | 2.63g (-0.82g, -23.77%) | |
| Sugars, added | N/A | |
| Protein | 7.24g (-5.69g, -44.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 197.0IU (+25.00IU, +14.53%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 66.0mg (-20.00mg, -23.26%) | |
| Iron, Fe | 1.18mg (+0.25mg, +26.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Imitation Mozzarella Cheese (water, Palm Oil, Modified Potato Starch, Rennet Casein, Soybean Oil, Vital Wheat Gluten, Sodium Aluminum Phosphate, Potassium Chloride, Salt, Citric Acid, Potassium Sorbate [preservative], Sodium Phosphate, Sodium Citrate, Titanium Dioxide [artificial Color], Maltodextrin, Magnesium Oxide, Canola Oil, Zinc Oxide, Vitamin A Palmitate, Riboflavin, Vitamin B6, Vitamin B12), Tomato Puree (water, Tomato Paste), Cooked Pizza Topping (sausage Made With Chicken And Pork [mechanically Separated Chicken, Pork, Soy Protein Concentrate, Salt, Spices, Maltodextrin, Natural Flavors, Dextrose], Water, Textured Vegetable Protein [soy Flour, Caramel Color], Sodium Phosphate), Canola Oil, Pizza Topping With Pepperoni Seasoning (pork, Mechanically Separated Chicken, Water, Soy Protein Isolate, Beef, Salt, Spice, Dextrose, Oleoresin Of Paprika, Sodium Ascorbate, Garlic Powder, Flavoring, Maltodextrin, Sodium Nitrite, Lactic Acid Starter Culture, Bha And Bht And Citric Acid Added To Protect Flavor) Contains Less Than 2% Of: Rehydrated Pasteurized Process Nonfat Mozzarella Cheese (water, Nonfat Milk, Cheese Cultures, Salt, Enzymes, Citric Acid, Vitamin A Palmitate, Vitamin B6, Sodium Aluminum Phosphate, Sodium Citrate, Sodium Phosphate), Sugar, Modified Corn Starch, Salt, Dry Yeast, Defatted Soy Flour, Dextrose, Spice, Monocalcium Phosphate, Baking Soda, Beet Powder, Rehydrated Enzyme Modified Cheese (water, Milk, Cheese Cultures, Salt, Enzymes), Citric Acid, Malic Acid, Xanthan Gum, Sorbitan Monostearate, Maltodextrin, Tbhq (preservative), Ascorbic Acid, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (+27.00kcal, +12.50%) | |
| Total Fat | 7.34g (-3.87g, -34.52%) | |
| Saturated Fat | 3.39g (-1.78g, -34.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-2.00mg, -6.67%) | |
| Sodium | 475.0mg (+9.00mg, +1.93%) | |
| Total Carbohydrates | 30.51g (+11.54g, +60.83%) | |
| Dietary Fiber | 0.6g (-2.80g, -82.35%) | |
| Sugars | 8.47g (+5.02g, +145.51%) | |
| Sugars, added | N/A | |
| Protein | 12.99g (+0.06g, +0.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 169.0IU (-3.00IU, -1.74%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 113.0mg (+27.00mg, +31.40%) | |
| Iron, Fe | 2.03mg (+1.10mg, +118.28%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roll (enriched Wheat Flour (wheat Flour, Malted Barely Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less Of The Following: Yeast, Wheat Gluten, Salt, Dough Conditioners (monoglyceride, Ascorbic Acid, Enzymes), Calcium Propionate, (preservative), Calcium Sulfate, Beef (beef, Water, Salt, Rice Starch, Rice Flour, Concentrated Lemon Juice, Natural Flavor Coated With: Soy Sauce (water, Soybeans, Salt, Wheat Flour), Granulated Garlic, Black Pepper), Kinder's Mild Bbq Sauce (tomato Puree (water, Tomato Paste), Brown Sugar, Distilled Vinegar, Natural Hickory Smoke Flavor, Salt, Corn Starch, Worcestershire Sauce (vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Onion Powder, Garlic Powder, Crushed Red Peppers, Xanthan Gum (a Natural Thickener)), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color) | ||