Bake Crafters Handhelds, Whole Grain, Garlic Mozzarella Rippinz, 5 5" X 2 5" by Bake Crafters Food Company: Similar Foods

Product:
Handhelds, Whole Grain, Garlic Mozzarella Rippinz, 5 5" X 2 5"
Brand:
Bake Crafters
Maker:
Bake Crafters Food Company

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2682749/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 241.0kcal
Total FatN/A
Saturated Fat 5.17g
Trans Fat 0.0g
Cholesterol 26.0mg
Sodium 491.0mg
Total Carbohydrates 26.72g
Dietary Fiber 1.7g
Sugars 2.59g
Sugars, added N/A
Protein 12.07g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca291.0mg
Iron, Fe1.72mg
Potassium, K73.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Total fat (NLEA)9.48g
Ingredients
Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch, Cultures, Salt, Vitamin A Palmitate, Enzymes), Water, Whole Grain Whole Wheat Flour, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Yeast, Sugar, Dehydrated Garlic, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 8.11
All Nutrients Per 100g (3.527 oz)
Calories 241.0kcal (=)
Total FatN/A
Saturated Fat 5.17g (=)
Trans Fat 0.0g (=)
Cholesterol 26.0mg (=)
Sodium 491.0mg (=)
Total Carbohydrates 26.72g (=)
Dietary Fiber 1.7g (=)
Sugars 2.59g (=)
Sugars, added N/A
Protein 12.07g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca290.0mg (-1.00mg, -0.34%)
Iron, Fe1.72mg (=)
Potassium, K65.0mg (-8.00mg, -10.96%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Total fat (NLEA)10.34g (+0.86g, +9.07%)
Ingredients
Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch, Cultures, Salt, Vitamin A Palmitate, Enzymes), Water, Whole Grain Whole Wheat Flour, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Yeast, Sugar, Natural Flavors, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.25
All Nutrients Per 100g (3.527 oz)
Calories 248.0kcal (+7.00kcal, +2.90%)
Total FatN/A
Saturated Fat 5.13g (-0.04g, -0.77%)
Trans Fat 0.0g (=)
Cholesterol 26.0mg (=)
Sodium 487.0mg (-4.00mg, -0.81%)
Total Carbohydrates 26.5g (-0.22g, -0.82%)
Dietary Fiber 1.7g (=)
Sugars 2.56g (-0.03g, -1.16%)
Sugars, added N/A
Protein 11.97g (-0.10g, -0.83%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca285.0mg (-6.00mg, -2.06%)
Iron, Fe1.71mg (-0.01mg, -0.58%)
Potassium, K68.0mg (-5.00mg, -6.85%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Total fat (NLEA)10.26g (+0.78g, +8.23%)
Ingredients
Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch, Cultures, Salt, Vitamin A Palmitate, Enzymes), Water, Whole Grain Whole Wheat Flour, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Yeast, Sugar, Dehydrated Garlic, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.48
All Nutrients Per 100g (3.527 oz)
Calories 248.0kcal (+7.00kcal, +2.90%)
Total FatN/A
Saturated Fat 5.13g (-0.04g, -0.77%)
Trans Fat 0.0g (=)
Cholesterol 26.0mg (=)
Sodium 487.0mg (-4.00mg, -0.81%)
Total Carbohydrates 26.5g (-0.22g, -0.82%)
Dietary Fiber 1.7g (=)
Sugars 2.56g (-0.03g, -1.16%)
Sugars, added N/A
Protein 11.97g (-0.10g, -0.83%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca288.0mg (-3.00mg, -1.03%)
Iron, Fe1.71mg (-0.01mg, -0.58%)
Potassium, K64.0mg (-9.00mg, -12.33%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Total fat (NLEA)10.26g (+0.78g, +8.23%)
Ingredients
Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch, Cultures, Salt, Vitamin A Palmitate, Enzymes), Water, Whole Grain Whole Wheat Flour, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Yeast, Sugar, Natural Flavors, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.54
All Nutrients Per 100g (3.527 oz)
Calories 270.0kcal (+29.00kcal, +12.03%)
Total Fat12.17g
Saturated Fat 6.96g (+1.79g, +34.62%)
Trans Fat 0.0g (=)
Cholesterol 26.0mg (=)
Sodium 496.0mg (+5.00mg, +1.02%)
Total Carbohydrates 28.7g (+1.98g, +7.41%)
Dietary Fiber 0.9g (-0.80g, -47.06%)
Sugars 3.48g (+0.89g, +34.36%)
Sugars, added N/A
Protein 13.04g (+0.97g, +8.04%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca296.0mg (+5.00mg, +1.72%)
Iron, Fe1.65mg (-0.07mg, -4.07%)
Potassium, K87.0mg (+14.00mg, +19.18%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Pizza Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Palm Oil, Yeast, Cultured Cane Sugar, Natural Flavor, Soy Lecithin, Salt, Enzymes, Dough Conditioners (ascorbic Acid), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Ultrafiltered Milk, Salt, Cheese Cultures, Enzymes, Powdered Cellulose), Pizza Sauce (water, Crushed Tomatoes, Canola Oil, Sugar, Salt, Citric Acid, Xanthan Gum, Spices, Garlic Powder), Cheddar Cheese (milk, Ultrafiltered Milk, Cream, Salt, Cheese Cultures, Annatto [color], Enzymes, Powdered Cellulose)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.79
All Nutrients Per 100g (3.527 oz)
Calories 254.0kcal (+13.00kcal, +5.39%)
Total FatN/A
Saturated Fat 6.51g (+1.34g, +25.92%)
Trans Fat 0.3g (+0.30g)
Cholesterol 27.0mg (+1.00mg, +3.85%)
Sodium 521.0mg (+30.00mg, +6.11%)
Total Carbohydrates 20.12g (-6.60g, -24.70%)
Dietary Fiber 1.2g (-0.50g, -29.41%)
Sugars 4.14g (+1.55g, +59.85%)
Sugars, added N/A
Protein 13.02g (+0.95g, +7.87%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca308.0mg (+17.00mg, +5.84%)
Iron, Fe1.18mg (-0.54mg, -31.40%)
Potassium, K71.0mg (-2.00mg, -2.74%)
Vitamin D, IU9.0IU
Ingredients
Pizza: Low Moisture Part Skim Mozzarella Cheese Part Skim Milk, Cheese Culture, Salt, Enzymes), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Garlic Flavored Oil (soybean Oil, Mono & Diglycerides, Salt, Natural Garlic Flavor Natural Flavor), 2% Or Less Of Corn Oil, Vegetable Oil Shortening (palm Oil, Natural Flavor, Beta Carotene [color]), Sugar, Salt, Yeast, Seasoning Blend (spice, Dried Garlic), Marinara Sauce: Water, Tomatoes, Tomato Paste, Sugar, Salt, Spices, Modified Corn Starch, Vinegar, Evaporated Cane Sugar, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.14
All Nutrients Per 100g (3.527 oz)
Calories 202.0kcal (-39.00kcal, -16.18%)
Total Fat8.87g
Saturated Fat 4.84g (-0.33g, -6.38%)
Trans Fat 0.0g (=)
Cholesterol 28.0mg (+2.00mg, +7.69%)
Sodium 500.0mg (+9.00mg, +1.83%)
Total Carbohydrates 20.97g (-5.75g, -21.52%)
Dietary Fiber 1.6g (-0.10g, -5.88%)
Sugars 4.03g (+1.44g, +55.60%)
Sugars, added N/A
Protein 11.29g (-0.78g, -6.46%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca302.0mg (+11.00mg, +3.78%)
Iron, Fe0.81mg (-0.91mg, -52.91%)
Potassium, K77.0mg (+4.00mg, +5.48%)
Vitamin D, IU0.0IU
Ingredients
Cauliflower Crust (cauliflower, Non Gmo Low Moisture Part Skim Mozzarella Cheese {non Gmo Cultured Pasteurized Part Skim Milk, Salt, Vegetarian Enzymes, Powdered Cellulose [to Prevent Caking], Calcium Chloride}, Rice Flour, Tapioca Starch, Water, Egg Whites, Modified Rice Starch, Sugar, Organic Yeast, Salt, Cultured Brown Rice, Garlic Powder, Italian Seasoning, Xanthan Gum), Non Gmo Part Skim Low Moisture Mozzarella Cheese (non Gmo Cultured Pasteurized Part Skim Milk, Salt, Vegetarian Enzymes, Calcium Chloride), Tomato Sauce (water, Tomato Paste, Seasoning {cane Sugar, Sea Salt, Dehydrated Onion And Garlic, Spices}, Sea Salt), Tomatoes, Provolone Cheese (non Gmo Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pecorino Romano And Parmesan Cheese Blend (pecorino Romano Cheese {pasteurized Sheep's Milk, Salt, Enzymes}, Parmesan Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes}), Basil, Oregano
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.17
All Nutrients Per 100g (3.527 oz)
Calories 257.0kcal (+16.00kcal, +6.64%)
Total Fat8.57g
Saturated Fat 5.71g (+0.54g, +10.44%)
Trans Fat 0.0g (=)
Cholesterol 48.0mg (+22.00mg, +84.62%)
Sodium 495.0mg (+4.00mg, +0.81%)
Total Carbohydrates N/A
Dietary Fiber 2.9g (+1.20g, +70.59%)
Sugars 0.0g (-2.59g, -100.00%)
Sugars, added N/A
Protein 13.33g (+1.26g, +10.44%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca295.0mg (+4.00mg, +1.37%)
Iron, Fe1.05mg (-0.67mg, -38.95%)
Potassium, K86.0mg (+13.00mg, +17.81%)
Vitamin D, IU11.0IU
Ingredients
Ricotta Cheese (pasteurized Whole Milk, Vinegar, Salt), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (pasteurized Milk, Cheese Cultures, Salt Enzymes), Fontina Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (wheat Flour, Yeast, Salt), Vegetable Fibers (cellulose, Psyllium), Sea Salt, White Pepper Durum Wheat Flour, Water, Eggs, Sea Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.02
All Nutrients Per 100g (3.527 oz)
Calories 248.0kcal (+7.00kcal, +2.90%)
Total Fat8.57g
Saturated Fat 4.76g (-0.41g, -7.93%)
Trans Fat 0.0g (=)
Cholesterol 48.0mg (+22.00mg, +84.62%)
Sodium 486.0mg (-5.00mg, -1.02%)
Total Carbohydrates 29.52g (+2.80g, +10.48%)
Dietary Fiber 1.9g (+0.20g, +11.76%)
Sugars 0.0g (-2.59g, -100.00%)
Sugars, added N/A
Protein 13.33g (+1.26g, +10.44%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca324.0mg (+33.00mg, +11.34%)
Iron, Fe1.05mg (-0.67mg, -38.95%)
Potassium, K86.0mg (+13.00mg, +17.81%)
Vitamin D, IU11.0IU
Ingredients
Filling Ingredients: Ricotta Cheese (pasteurized Whole Milk, Vinegar, Salt), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Bread Crumbs (wheat Flour, Yeast, Salt), Vegetable Fiber, Sea Salt, White Pepper Pasta Ingredients: Durum Wheat Flour, Water, Eggs, Sea Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.86
All Nutrients Per 100g (3.527 oz)
Calories 235.0kcal (-6.00kcal, -2.49%)
Total Fat10.59g
Saturated Fat 5.88g (+0.71g, +13.73%)
Trans Fat 0.0g (=)
Cholesterol 41.0mg (+15.00mg, +57.69%)
Sodium 482.0mg (-9.00mg, -1.83%)
Total Carbohydrates 23.53g (-3.19g, -11.94%)
Dietary Fiber 1.2g (-0.50g, -29.41%)
Sugars 1.18g (-1.41g, -54.44%)
Sugars, added N/A
Protein 10.59g (-1.48g, -12.26%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca254.0mg (-37.00mg, -12.71%)
Iron, Fe1.18mg (-0.54mg, -31.40%)
Potassium, K92.0mg (+19.00mg, +26.03%)
Vitamin D, IU0.0IU
Ingredients
Cooked Cavatappi Pasta (water, Enriched Macaroni [semolina {wheat}, Niacin, Iron {ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Panko Bread Crumbs (wheat Flour, Cane Sugar, Yeast, Sea Salt), Fontina Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Milk With Vitamin D Added Water, Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Romano Cheese Made From Cow's Milk (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Tempura Flour (bleached Wheat Flour, Rice Flour, Cornstarch, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate]), Food Starch Modified, Cream, Liquid Whole Eggs With Citric Acid (whole Egg, Citric Acid [preservative], Water), Contains 2% Or Less Of Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), White Wine (wine, Salt, Sulfites), Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Butter (pasteurized Cream, Salt), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sea Salt, Degermed Yellow Corn Meal, Onion, Whey Protein Concentrate, Rice Starch, Garlic, Tapioca Dextrin, Carrageenan, Canola And Olive Oil, Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.92
All Nutrients Per 100g (3.527 oz)
Calories 229.0kcal (-12.00kcal, -4.98%)
Total Fat8.57g
Saturated Fat 1.43g (-3.74g, -72.34%)
Trans Fat 0.0g (=)
Cholesterol 7.0mg (-19.00mg, -73.08%)
Sodium 529.0mg (+38.00mg, +7.74%)
Total Carbohydrates 34.29g (+7.57g, +28.33%)
Dietary Fiber 1.4g (-0.30g, -17.65%)
Sugars 4.29g (+1.70g, +65.64%)
Sugars, added N/A
Protein 5.71g (-6.36g, -52.69%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca299.0mg (+8.00mg, +2.75%)
Iron, Fe4.29mg (+2.57mg, +149.42%)
Potassium, K101.0mg (+28.00mg, +38.36%)
Vitamin D, IU0.0IU
Other Nutrients
Vitamin B-121.14ug
Fatty acids, total monounsaturated1.43g
Fatty acids, total polyunsaturated4.29g
Thiamin1.0mg
Riboflavin0.429mg
Niacin4.286mg
Vitamin B-60.286mg
Ingredients
Enriched Wheat Flour (wheat Flour, Malted Barley, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Buttermilk, Soybean Oil, Sugar, Soy Lecithin, Eggs, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Salt, Calcium Carbonate, Enrichment [dicalcium Phosphate, (vitamin A) Palmitate, Niacinamide, Reduced Iron, Cyanocobalamin (vitamin B12), Thiamine Hydrochloride (vitamin B1), Riboflavin (vitamin B2)]
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.31
All Nutrients Per 100g (3.527 oz)
Calories 230.0kcal (-11.00kcal, -4.56%)
Total Fat10.0g
Saturated Fat 3.5g (-1.67g, -32.30%)
Trans Fat 0.0g (=)
Cholesterol 30.0mg (+4.00mg, +15.38%)
Sodium 490.0mg (-1.00mg, -0.20%)
Total Carbohydrates 23.0g (-3.72g, -13.92%)
Dietary Fiber 2.0g (+0.30g, +17.65%)
Sugars 1.0g (-1.59g, -61.39%)
Sugars, added N/A
Protein 10.0g (-2.07g, -17.15%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca288.0mg (-3.00mg, -1.03%)
Iron, Fe1.0mg (-0.72mg, -41.86%)
Potassium, K126.0mg (+53.00mg, +72.60%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Filling: Cheese Blend (ricotta Cheese, Asiago Cheese, Parmesan Cheese, Mozzarella Cheese, Romano Cheese [pasteurized Cow's Milk, Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes]), Sea Salt, Plant And Vegetable Fibers (cellulose [fiber],psyllium [husk]), Parsley, Black Pepper, Basil, Breadcrumbs (wheat Flour, Sugar, Yeast, Salt) Pasta: Wheat Flour, Water,eggs, Annatto Oil (color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.01
All Nutrients Per 100g (3.527 oz)
Calories 236.0kcal (-5.00kcal, -2.07%)
Total Fat9.76g
Saturated Fat 5.69g (+0.52g, +10.06%)
Trans Fat 0.0g (=)
Cholesterol 33.0mg (+7.00mg, +26.92%)
Sodium 480.0mg (-11.00mg, -2.24%)
Total Carbohydrates 21.14g (-5.58g, -20.88%)
Dietary Fiber 1.6g (-0.10g, -5.88%)
Sugars 2.44g (-0.15g, -5.79%)
Sugars, added N/A
Protein 12.2g (+0.13g, +1.08%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca325.0mg (+34.00mg, +11.68%)
Iron, Fe0.57mg (-1.15mg, -66.86%)
Potassium, K114.0mg (+41.00mg, +56.16%)
Vitamin D, IU0.0IU
Ingredients
Cauliflower Crust (cauliflower, Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes And Tapioca Starch], Rice Flour, Tapioca Starch, Water, Egg Whites, Rice Starch, Modified Rice Starch, Contains 2% Or Less Of: Cane Sugar, Garlic Powder, Spices, Xanthan Gum, Yeast, Cultured Brown Rice, Brown Rice, Citric Acid And Lactic Acid), Mozzarella And Provolone Cheeses (pasteurized Milk, Cheese Culture, Salt, Enzymes), Sauce (tomato Puree, Salt, Sugar, Extra Virgin Olive Oil, Spices, Garlic Powder)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.01
All Nutrients Per 100g (3.527 oz)
Calories 236.0kcal (-5.00kcal, -2.07%)
Total Fat9.76g
Saturated Fat 5.69g (+0.52g, +10.06%)
Trans Fat 0.0g (=)
Cholesterol 33.0mg (+7.00mg, +26.92%)
Sodium 480.0mg (-11.00mg, -2.24%)
Total Carbohydrates 21.14g (-5.58g, -20.88%)
Dietary Fiber 1.6g (-0.10g, -5.88%)
Sugars 2.44g (-0.15g, -5.79%)
Sugars, added N/A
Protein 12.2g (+0.13g, +1.08%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca325.0mg (+34.00mg, +11.68%)
Iron, Fe0.57mg (-1.15mg, -66.86%)
Potassium, K114.0mg (+41.00mg, +56.16%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Cauliflower Crust (cauliflower, Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes And Tapioca Starch], Rice Flour, Tapioca Starch, Water, Egg Whites, Rice Starch, Modified Rice Starch, Contains 2% Or Less Of: Cane Sugar, Garlic Powder, Spices, Xanthan Gum, Yeast, Cultured Brown Rice, Brown Rice, Citric Acid And Lactic Acid), Mozzarella And Provolone Cheeses (pasteurized Milk, Cheese Culture, Salt, Enzymes), Sauce (tomato Puree, Salt, Sugar, Extra Virgin Olive Oil, Spices, Garlic Powder)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.09
All Nutrients Per 100g (3.527 oz)
Calories 268.0kcal (+27.00kcal, +11.20%)
Total Fat20.38g
Saturated Fat 8.28g (+3.11g, +60.15%)
Trans Fat 0.0g (=)
Cholesterol 29.0mg (+3.00mg, +11.54%)
Sodium 471.0mg (-20.00mg, -4.07%)
Total Carbohydrates 10.19g (-16.53g, -61.86%)
Dietary Fiber 2.5g (+0.80g, +47.06%)
Sugars 4.46g (+1.87g, +72.20%)
Sugars, added N/A
Protein 10.19g (-1.88g, -15.58%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca255.0mg (-36.00mg, -12.37%)
Iron, Fe0.69mg (-1.03mg, -59.88%)
Potassium, K89.0mg (+16.00mg, +21.92%)
Vitamin D, IU0.0IU
Ingredients
Asiago Cheese (cultured Milk, Salt, Enzymes, Cellulose [to Prevent Caking], Natamycin [to Protect Flavor]), Marinated Artichokes (artichokes, Water, Sunflower Oil, Distilled Vinegar, Salt, Spices, Dehydrated Garlic, Dehydrated Onion, Citric Acid), Pepper Drops (pepper Drops, Water, Sugar, Vinegar, Salt, Ascorbic Acid, Calcium Chloride), Sunflower Oil, Spices, Dehydrated Garlic, Lemon Oil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.23
All Nutrients Per 100g (3.527 oz)
Calories 260.0kcal (+19.00kcal, +7.88%)
Total Fat11.0g
Saturated Fat 5.0g (-0.17g, -3.29%)
Trans Fat 0.0g (=)
Cholesterol 35.0mg (+9.00mg, +34.62%)
Sodium 480.0mg (-11.00mg, -2.24%)
Total Carbohydrates 27.0g (+0.28g, +1.05%)
Dietary Fiber 3.0g (+1.30g, +76.47%)
Sugars 1.0g (-1.59g, -61.39%)
Sugars, added N/A
Protein 12.0g (-0.07g, -0.58%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca296.0mg (+5.00mg, +1.72%)
Iron, Fe1.0mg (-0.72mg, -41.86%)
Potassium, K125.0mg (+52.00mg, +71.23%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Filling: Ricotta Cheese (pasteurized Whole Milk, Vinegar, Salt), Fontina Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Plant And Vegetable Fibers (cellulose [fiber], Psyllium [husk]), Salt, Truffle Flavored Oil (canola Oil, Natural White Truffle Extract, White Truffle Flavor) Breadcrumbs (wheat Flour, Sugar, Yeast, Salt), Parsley, Black Pepper Pasta: Wheat Flour, Water, Eggs, Beta Carotene (color)