Saffron Road Black Beans & Rice Chicken Enchiladas Al Chipotle by American Halal Company, Inc: Similar Foods
- Product:
- Black Beans & Rice Chicken Enchiladas Al Chipotle
- Brand:
- Saffron Road
- Maker:
- American Halal Company, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2607347/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 124.0kcal | |
| Total Fat | 4.95g | |
| Saturated Fat | 1.41g | |
| Trans Fat | 0.0g | |
| Cholesterol | 14.0mg | |
| Sodium | 201.0mg | |
| Total Carbohydrates | 13.78g | |
| Dietary Fiber | 1.1g | |
| Sugars | 1.06g | |
| Sugars, added | N/A | |
| Protein | 6.36g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 78.0mg | |
| Iron, Fe | 0.74mg | |
| Potassium, K | 163.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Chipotle Sauce: Water, Onions, Tomato Paste, Whole Milk (whole Milk, Vitamin D3), Native Corn Starch, Cream, Garlic, Expeller Pressed Sunflower Oil, Sea Salt, Chipotle Pepper, Cumin, Natural Smoke Flavor, Xanthan Gum, Garlic Rice: Water, Rice, Expeller Pressed Sunflower Oil, Garlic, Sea Salt, Black Beans: (black Beans, Water, Salt, Sodium Chloride, Sodium Gluconate), Sea Salt, Onions, Spices, Natural Smoke Flavor, Boneless Dark Meat Chicken: Dark Meat Chicken, Water, Rice Starch, Sunflower Oil, Garlic, Cayenne Pepper, Enchiladas Filling: Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Sea Salt, Vegetarian Enzymes), Whole Milk (whole Milk, Vitamin D3), Organic Fire Roasted Corn, Oaxaca Cheese (pasteurized Milk, Cheese Culture, Salt, Vegetarian Enzymes), Expeller Pressed Sunflower Oil, Red Onions, Corn Flour, Cayenne Pepper, Nixtamal Corn Tortillas: Corn, Water, Trace Of Lime, Expeller Pressed Sunflower Oil, Garnish: Organic Fire Roasted Corn, Poblano Peppers, Milk From Cows Not Treated With Rbst, No Significant Difference Has Been Shown Between Milk Derived From Rbst Treated And Non Rbst Treated Cows | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (+1.00kcal, +0.81%) | |
| Total Fat | 1.96g (-2.99g, -60.40%) | |
| Saturated Fat | 0.98g (-0.43g, -30.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-8.00mg, -57.14%) | |
| Sodium | 204.0mg (+3.00mg, +1.49%) | |
| Total Carbohydrates | 20.0g (+6.22g, +45.14%) | |
| Dietary Fiber | 1.6g (+0.50g, +45.45%) | |
| Sugars | 2.35g (+1.29g, +121.70%) | |
| Sugars, added | N/A | |
| Protein | 4.71g (-1.65g, -25.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-11.00mg, -14.10%) | |
| Iron, Fe | 0.47mg (-0.27mg, -36.49%) | |
| Potassium, K | 169.0mg (+6.00mg, +3.68%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 0.78g | |
| Fatty acids, total polyunsaturated | 0.2g | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Macaroni Product (water, Enriched Semolina [durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Sauce (tomato Puree [water, Tomato Paste], Diced Tomatoes In Juice [tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Parmesan Cheese [cultured Part Skim Milk, Salt, Enzymes], Half And Half [milk, Cream], Salted Vodka [vodka, Salt], Onions, Whey Protein Concentrate, Modified Cornstarch, Extra Virgin Olive Oil, Sugar, Salt, Spice, Garlic, Granulated Garlic, Lipolyzed Cream, Butterfat, Xanthan Gum, Lactic Acid, Flavor, Spices), Cheese Blend (part Skim Mozzarella Cheese [part Skim Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Skim Milk) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal (+4.00kcal, +3.23%) | |
| Total Fat | 5.77g (+0.82g, +16.57%) | |
| Saturated Fat | 1.92g (+0.51g, +36.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+2.00mg, +14.29%) | |
| Sodium | 202.0mg (+1.00mg, +0.50%) | |
| Total Carbohydrates | 14.74g (+0.96g, +6.97%) | |
| Dietary Fiber | 1.3g (+0.20g, +18.18%) | |
| Sugars | 2.56g (+1.50g, +141.51%) | |
| Sugars, added | N/A | |
| Protein | 4.81g (-1.55g, -24.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg (+1.00mg, +1.28%) | |
| Iron, Fe | 0.54mg (-0.20mg, -27.03%) | |
| Potassium, K | 181.0mg (+18.00mg, +11.04%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomatoes, Salt), Water, Pasta (durum Semolina), Eggplant, Ricotta Cheese (milk [whole & Skim], Vinegar, Salt), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Soy Oil, Breadcrumbs (wheat Flour, Whole Wheat Flour, Whey, Sugar, Salt, Soybean Oil [as A Processing Aid], Yeast, Spice, Onion Powder, Garlic Powder, Dehydrated Parsley, Paprika), Egg, Onions, Garlic, Imported Romano Cheese (pasteurized Sheep's Milk, Rennet, Salt), Wheat Flour (wheat Flour, Malted Barley Flour), Spices, Salt Olive Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (+16.00kcal, +12.90%) | |
| Total Fat | 11.0g (+6.05g, +122.22%) | |
| Saturated Fat | 2.5g (+1.09g, +77.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+1.00mg, +7.14%) | |
| Sodium | 210.0mg (+9.00mg, +4.48%) | |
| Total Carbohydrates | 8.0g (-5.78g, -41.94%) | |
| Dietary Fiber | 1.0g (-0.10g, -9.09%) | |
| Sugars | 3.0g (+1.94g, +183.02%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-3.36g, -52.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 78.0mg (=) | |
| Iron, Fe | 1.0mg (+0.26mg, +35.14%) | |
| Potassium, K | 167.0mg (+4.00mg, +2.45%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetables: Green Leaf Lettuce, Iceberg Lettuce, Carrots, Red Cabbage, Radish, Peppercorn Ranch Dressing: Buttermilk (cultured Pasteurized Part Skim Milk, Honfat Milk Powder, Salt), Soybean Oil And Or Canola Oil, Distilled Vinegar, Whole Egg, Water, Contains Less Than 2% Of Cornstarch, Dehydrated Garlic, Dehydrated Onion, Egg Yolk, Inverted Sugar, Natural Flavors, Salt, Spices (contains Mustard) Xantham Gum, Yeast Extract Cheese: Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Rennet), Powdered Cellulose (to Prevent Caking) Natamycin (a Natural Mold Inhibitor) Crumbled Cornbread Croutons: Enriched Wheat Flour (enriched With Miacin, Reduced Iron Thiamine Mononitrate Riboflavin, Folic Acid) Sugar, Expeller Pressed Sunflower Oil, Yellow Corn Meal, Yellow Corn Flour, Yeast, Salt, Sunflower Oil, Honey, Wheat Starch, Maltodextrin, Enzyme Modified Butter, Flavor, Soy Lecithin Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-7.00kcal, -5.65%) | |
| Total Fat | 3.99g (-0.96g, -19.39%) | |
| Saturated Fat | 2.15g (+0.74g, +52.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+9.00mg, +64.29%) | |
| Sodium | 212.0mg (+11.00mg, +5.47%) | |
| Total Carbohydrates | 16.26g (+2.48g, +18.00%) | |
| Dietary Fiber | 0.9g (-0.20g, -18.18%) | |
| Sugars | 2.15g (+1.09g, +102.83%) | |
| Sugars, added | N/A | |
| Protein | 3.99g (-2.37g, -37.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg (+1.00mg, +1.28%) | |
| Iron, Fe | 0.61mg (-0.13mg, -17.57%) | |
| Potassium, K | 149.0mg (-14.00mg, -8.59%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Water, Tomato Paste, Whey, Rice Flour, Milk, Onion, Corn Flour, Eggs, Corn Starch, Tapioca Starch, Salt, Cream, Olive Oil, Potato Starch, Sheep's Milk, Roasted Garlic, Cane Sugar, Vinegar, Basil, Thyme, Rosemary, Black Pepper, Oregano, Parsley, Xanthan, Locust Bean And Guar Gum, Cheese Cultures & Enzymes, Bay Leaf, Red Pepper Flakes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-7.00kcal, -5.65%) | |
| Total Fat | 3.99g (-0.96g, -19.39%) | |
| Saturated Fat | 2.15g (+0.74g, +52.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+9.00mg, +64.29%) | |
| Sodium | 212.0mg (+11.00mg, +5.47%) | |
| Total Carbohydrates | 16.26g (+2.48g, +18.00%) | |
| Dietary Fiber | 0.9g (-0.20g, -18.18%) | |
| Sugars | 2.15g (+1.09g, +102.83%) | |
| Sugars, added | N/A | |
| Protein | 3.99g (-2.37g, -37.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg (+1.00mg, +1.28%) | |
| Iron, Fe | 0.61mg (-0.13mg, -17.57%) | |
| Potassium, K | 149.0mg (-14.00mg, -8.59%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Tomato Paste, Whey, Rice Flour, Milk, Onion, Corn Flour, Eggs, Corn Starch, Tapioca Starch, Salt, Cream, Olive Oil, Potato Starch, Sheep's Milk, Roasted Garlic, Cane Sugar, Vinegar, Basil, Thyme, Rosemary, Black Pepper, Oregano, Parsley, Xanthan, Locust Bean And Guar Gum, Cheese Cultures & Enzymes, Bay Leaf, Red Pepper Flakes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-6.00kcal, -4.84%) | |
| Total Fat | 1.76g (-3.19g, -64.44%) | |
| Saturated Fat | 0.78g (-0.63g, -44.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-6.00mg, -42.86%) | |
| Sodium | 212.0mg (+11.00mg, +5.47%) | |
| Total Carbohydrates | 20.78g (+7.00g, +50.80%) | |
| Dietary Fiber | 1.2g (+0.10g, +9.09%) | |
| Sugars | 2.35g (+1.29g, +121.70%) | |
| Sugars, added | N/A | |
| Protein | 4.71g (-1.65g, -25.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 78.0mg (=) | |
| Iron, Fe | 0.78mg (+0.04mg, +5.41%) | |
| Potassium, K | 145.0mg (-18.00mg, -11.04%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 0.39g | |
| Fatty acids, total polyunsaturated | 0.39g | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Long Grain Rice (water, Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Chicken Enchilada (corn Tortilla [corn Masa {corn Flour, Cellulose Gum, Mono And Diglycerides, Trace Of Lime}, Water], Cooked Chicken Meat [chicken, Carrageenan], Tomatoes [tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid], Onions, Water, Green Chiles [green Chiles, Citric Acid, Salt, Calcium Chloride], Modified Cornstarch, Garlic Powder, Jalapeno Peppers [jalapeno Peppers, Water, Salt, Acetic Acid, Calcium Chloride], Paprika, Spices, Salt, Cilantro), Water, Skim Milk, Onions, Corn, Red Peppers, 2% Or Less Of Buttermilk Powder, Green Chiles, Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto Color), Apple Cider Vinegar, Modified Cornstarch, Sour Cream (cultured Cream, Skim Milk), Spices, Garlic, Bleached Wheat Flour, Salt, Garlic Puree, Sugar, Soybean Oil, Jalapeno Peppers, Autolyzed Yeast Extract, Chicken Fat, Lime Juice Concentrate, Maltodextrin, Dried Onions, Wheat Starch, Medium Chain Triglycerides, Citric Acid, Acetic Acid, Calcium Chloride, Natural Flavors, Extracts Of Turmeric And Annatto Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 116.0kcal (-8.00kcal, -6.45%) | |
| Total Fat | 0.0g (-4.95g, -100.00%) | |
| Saturated Fat | 0.0g (-1.41g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-14.00mg, -100.00%) | |
| Sodium | 209.0mg (+8.00mg, +3.98%) | |
| Total Carbohydrates | 11.63g (-2.15g, -15.60%) | |
| Dietary Fiber | 0.0g (-1.10g, -100.00%) | |
| Sugars | 2.33g (+1.27g, +119.81%) | |
| Sugars, added | N/A | |
| Protein | 16.28g (+9.92g, +155.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 86.0mg (+8.00mg, +10.26%) | |
| Iron, Fe | 0.0mg (-0.74mg, -100.00%) | |
| Potassium, K | 151.0mg (-12.00mg, -7.36%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Non Gmo Textured Soy Flour, Contains Less Than 2% Of Yeast Extract, Maltodextrin, Natural Flavor From Non Meat Sources, Sunflower Oil, Salt, Potassium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (-5.00kcal, -4.03%) | |
| Total Fat | 2.64g (-2.31g, -46.67%) | |
| Saturated Fat | 0.88g (-0.53g, -37.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-12.00mg, -85.71%) | |
| Sodium | 194.0mg (-7.00mg, -3.48%) | |
| Total Carbohydrates | 19.82g (+6.04g, +43.83%) | |
| Dietary Fiber | 1.8g (+0.70g, +63.64%) | |
| Sugars | 2.2g (+1.14g, +107.55%) | |
| Sugars, added | N/A | |
| Protein | 3.96g (-2.40g, -37.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 57.0mg (-21.00mg, -26.92%) | |
| Iron, Fe | 0.84mg (+0.10mg, +13.51%) | |
| Potassium, K | 159.0mg (-4.00mg, -2.45%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Organic Rice, Organic Corn Tortilla (organic White Corn, Water, Trace Of Lime), Organic Brined Tomatillos (organic Tomatillos, Water, Organic Distilled White Vinegar, Organic Cane Sugar, Salt, Organic Spices, Organic Black Pepper), Organic Corn, Filtered Water, Organic Onions, Organic Tomato Puree, Organic Zucchini, Organic Black Beans, Organic Tofu (filtered Water, Organic Soybeans, Magnesium Chloride), Organic Bell Peppers, Organic Carrots, Organic Diced Tomatoes, Cheddar Cheese (pasteurized Milk, Culture, Salt, Annatto, Enzymes), Monterey Jack Cheese (pasteurized Milk, Culture, Salt, Enzymes), Organic Cilantro, Organic Tapioca Starch, Olives, Sea Salt, Expeller Pressed High Oleic Safflower And Or Sunflower Oil, Organic Parsley, Organic Cane Sugar, Butter (cream, Salt), Organic Garlic, Organic Cornstarch, Organic Sweet Rice Flour, Spices, Organic Green Chiles, Organic Jalapeno Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (-12.00kcal, -9.68%) | |
| Total Fat | 3.0g (-1.95g, -39.39%) | |
| Saturated Fat | 1.07g (-0.34g, -24.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-5.00mg, -35.71%) | |
| Sodium | 219.0mg (+18.00mg, +8.96%) | |
| Total Carbohydrates | 16.74g (+2.96g, +21.48%) | |
| Dietary Fiber | 1.3g (+0.20g, +18.18%) | |
| Sugars | 3.43g (+2.37g, +223.58%) | |
| Sugars, added | N/A | |
| Protein | 4.29g (-2.07g, -32.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 69.0mg (-9.00mg, -11.54%) | |
| Iron, Fe | 0.73mg (-0.01mg, -1.35%) | |
| Potassium, K | 176.0mg (+13.00mg, +7.98%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.29g | |
| Fatty acids, total polyunsaturated | 0.43g | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Organic Semolina Wheat Flour, Wheat Gluten), Ricotta And Spinach Balls (organic Low Fat Ricotta Cheese [organic Whey, Organic Milk, Organic Cream, Organic Vinegar, Carrageenan, Xanthan Gum], Organic Onions, Spinach, Parmesan Cheese [cultured Milk, Enzymes, Salt], Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Whole Egg, Vegetable Oil, Salt, Onion Powder, Garlic Powder, White Pepper), Organic Tomato Puree (water, Organic Tomato Paste), Water, Red Bell Peppers, Spinach, Yellow Peppers, Organic Onions, 2% Or Less Of Honey, Organic Garlic, Organic Butter (organic Cream, Salt), Rice Starch, Basil, Organic Extra Virgin Olive Oil, Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-7.00kcal, -5.65%) | |
| Total Fat | 2.83g (-2.12g, -42.83%) | |
| Saturated Fat | 1.41g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+5.00mg, +35.71%) | |
| Sodium | 194.0mg (-7.00mg, -3.48%) | |
| Total Carbohydrates | 17.67g (+3.89g, +28.23%) | |
| Dietary Fiber | 1.8g (+0.70g, +63.64%) | |
| Sugars | 1.77g (+0.71g, +66.98%) | |
| Sugars, added | N/A | |
| Protein | 4.95g (-1.41g, -22.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 64.0mg (-14.00mg, -17.95%) | |
| Iron, Fe | 1.13mg (+0.39mg, +52.70%) | |
| Potassium, K | 141.0mg (-22.00mg, -13.50%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.53g | |
| Fatty acids, total polyunsaturated | 0.35g | |
| Ingredients | ||
|---|---|---|
Ingredients: Cooked Enriched Pasta (water, Semolina Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Tomato Puree (water, Tomato Paste), Tomatoes (diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto Color), Corn, Red Peppers, Black Beans (water, Black Beans), Poblano Chiles, 2% Or Less Of Cornstarch, Salt, Soybean Oil, Spices, Carrots, Celery, Onions, Cilantro, Ancho Chili Pepper, Potassium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (+3.00kcal, +2.42%) | |
| Total Fat | 1.82g (-3.13g, -63.23%) | |
| Saturated Fat | 0.36g (-1.05g, -74.47%) | |
| Trans Fat | N/A | |
| Cholesterol | 5.0mg (-9.00mg, -64.29%) | |
| Sodium | 200.0mg (-1.00mg, -0.50%) | |
| Total Carbohydrates | 23.64g (+9.86g, +71.55%) | |
| Dietary Fiber | 4.5g (+3.40g, +309.09%) | |
| Sugars | 1.82g (+0.76g, +71.70%) | |
| Sugars, added | N/A | |
| Protein | 4.55g (-1.81g, -28.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 55.0mg (-23.00mg, -29.49%) | |
| Iron, Fe | 1.09mg (+0.35mg, +47.30%) | |
| Potassium, K | 165.0mg (+2.00mg, +1.23%) | |
| Vitamin D, IU | 10.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Brown Rice (water, Brown Rice), Butternut Squash, Cooked Lentils (water, Green Lentils), Cooked White Quinoa (white Quinoa, Water, Salt), Cooked Red Quinoa (red Quinoa, Water, Salt), Onion, Water, Carrot, Extra Virgin Olive Oil, Curry Paste (red Chilli, Shallots, Garlic, Salt, Lemongrass, Galangal, Coriander, Turmeric, Nutmeg, Cinnamon, Black Pepper, Cardamon, Kaffir Lime Rind, Clove, Cumin, Star Anise, Mace), Salt, Coriander, Potato Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 114.0kcal (-10.00kcal, -8.06%) | |
| Total Fat | 4.34g (-0.61g, -12.32%) | |
| Saturated Fat | 1.9g (+0.49g, +34.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+4.00mg, +28.57%) | |
| Sodium | 206.0mg (+5.00mg, +2.49%) | |
| Total Carbohydrates | 11.38g (-2.40g, -17.42%) | |
| Dietary Fiber | 1.6g (+0.50g, +45.45%) | |
| Sugars | 1.08g (+0.02g, +1.89%) | |
| Sugars, added | N/A | |
| Protein | 7.32g (+0.96g, +15.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 51.0mg (-27.00mg, -34.62%) | |
| Iron, Fe | 0.6mg (-0.14mg, -18.92%) | |
| Potassium, K | 163.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Dried Egg Whites), Sauce (water, Cream, Parmesan And Romano Cheese From Cow's Milk [part Skim Milk, Cheese Culture, Salt, Enzymes], Garlic Sherry Wine, Soybean Oil, Nonfat Dry Milk, Contains 2% Or Less Of: Modified Corn Starch, Salt, Modified Rice Starch, Gelatin, Xanthan Gum, Flavoring, Guar Gum), Cooked Chicken (chicken Breast, Water, Olive Oil, Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphate, Flavoring), Broccoli, Carrots, Red Bell Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (+3.00kcal, +2.42%) | |
| Total Fat | 5.63g (+0.68g, +13.74%) | |
| Saturated Fat | 2.11g (+0.70g, +49.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+4.00mg, +28.57%) | |
| Sodium | 190.0mg (-11.00mg, -5.47%) | |
| Total Carbohydrates | 14.08g (+0.30g, +2.18%) | |
| Dietary Fiber | 1.4g (+0.30g, +27.27%) | |
| Sugars | 2.82g (+1.76g, +166.04%) | |
| Sugars, added | N/A | |
| Protein | 5.63g (-0.73g, -11.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 77.0mg (-1.00mg, -1.28%) | |
| Iron, Fe | 0.7mg (-0.04mg, -5.41%) | |
| Potassium, K | 190.0mg (+27.00mg, +16.56%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Sauce [organic Ricotta Cheese (organic Milk Whey, Organic Milk, Salt), Organic Tomato Pulp, Organic Pasteurized Whole Fresh Milk, Organic Riced Trio (organic Carrots, Organic Broccoli, Organic Cauliflower), Organic Spinach, Organic Cauliflower, Organic Broccoli, Organic Zucchini, Organic Carrots, Water, Organic Hard Cheese (organic Milk, Salt, Microbial Rennet), Organic Garlic, Organic Low Moisture Mozzarella Cheese (organic Milk, Salt, Microbial Rennet), Organic Sunflower Seed Oil, Organic Onion, Organic Soft Wheat Flour, Sea Salt, Organic Extra Virgin Olive Oil, Organic Basil, Organic Parsley, Organic Cane Sugar], Pasta (organic Durum Wheat Semolina, Organic Pasteurized Eggs, Water, Organic Olive Oil, Sea Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (-14.00kcal, -11.29%) | |
| Total Fat | 2.83g (-2.12g, -42.83%) | |
| Saturated Fat | 1.59g (+0.18g, +12.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-7.00mg, -50.00%) | |
| Sodium | 223.0mg (+22.00mg, +10.95%) | |
| Total Carbohydrates | 16.61g (+2.83g, +20.54%) | |
| Dietary Fiber | 1.1g (=) | |
| Sugars | 1.41g (+0.35g, +33.02%) | |
| Sugars, added | N/A | |
| Protein | 4.59g (-1.77g, -27.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 74.0mg (-4.00mg, -5.13%) | |
| Iron, Fe | 0.53mg (-0.21mg, -28.38%) | |
| Potassium, K | 152.0mg (-11.00mg, -6.75%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 0.71g | |
| Fatty acids, total polyunsaturated | 0.35g | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Semolina Wheat Flour, Wheat Gluten), Skim Milk, Spinach, Artichokes (artichokes, Citric Acid And Ascorbic Acid [to Preserve Color]), Water, Part Skim Mozzarella Cheese And Modified Cornstarch (part Skim Mozzarella Cheese [pasteurized Milk, Salt, Cultures, Enzymes], Modified Cornstarch, Nonfat Milk, Flavors), 2% Or Less Of Cream, Parmesan Cheese (cultured Milk, Salt, Enzymes), Cornstarch, Cream Cheese (cultured Milk And Cream, Salt, Carob Bean Gum), Soybean Oil, Butter (cream, Salt), Salt, Garlic, Potassium Chloride, Cayenne Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (-14.00kcal, -11.29%) | |
| Total Fat | 2.83g (-2.12g, -42.83%) | |
| Saturated Fat | 1.59g (+0.18g, +12.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-7.00mg, -50.00%) | |
| Sodium | 223.0mg (+22.00mg, +10.95%) | |
| Total Carbohydrates | 16.61g (+2.83g, +20.54%) | |
| Dietary Fiber | 1.1g (=) | |
| Sugars | 1.41g (+0.35g, +33.02%) | |
| Sugars, added | N/A | |
| Protein | 4.59g (-1.77g, -27.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 74.0mg (-4.00mg, -5.13%) | |
| Iron, Fe | 0.53mg (-0.21mg, -28.38%) | |
| Potassium, K | 152.0mg (-11.00mg, -6.75%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.71g | |
| Fatty acids, total polyunsaturated | 0.35g | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Semolina Wheat Flour, Wheat Gluten), Skim Milk, Spinach, Artichokes (artichokes, Citric Acid And Ascorbic Acid [to Maintain Color]), Water, Part Skim Mozzarella Cheese And Modified Cornstarch (part Skim Mozzarella Cheese [cultured Milk, Salt, Enzymes], Modified Cornstarch, Skim Milk, Flavors), 2% Or Less Of Cream, Parmesan Cheese (cultured Milk, Salt, Enzymes), Cornstarch, Cream Cheese (cultured Milk And Cream, Salt, Carob Bean Gum), Soybean Oil, Butter (cream, Salt), Salt, Garlic, Potassium Chloride, Cayenne Pepper | ||