Hot 'n' Ready Sausage, Egg & Cheese Pretzel Flatbread by Advancepierre Foods Inc: Similar Foods
- Product:
- Sausage, Egg & Cheese Pretzel Flatbread
- Brand:
- Hot 'n' Ready
- Maker:
- Advancepierre Foods Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1893354/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 250.0kcal | |
Total Fat | 16.07g | |
Saturated Fat | 5.36g | |
Trans Fat | 0.0g | |
Cholesterol | 116.0mg | |
Sodium | 661.0mg | |
Total Carbohydrates | 16.07g | |
Dietary Fiber | 1.8g | |
Sugars | 2.68g | |
Sugars, added | N/A | |
Protein | 11.61g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 357.0IU | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 89.0mg | |
Iron, Fe | 1.61mg | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Fully Cooked Pork Sausage Patty: Pork, Seasoning (salt, Whey Protein Concentrate, Spices, Corn Syrup Solids, Dextrose, Caramel Color, Bha, Propyl Gallate, Citric Acid) Egg Patty: Whole Eggs, Whey, Nonfat Milk, Soybean Oil, Contains 2% Or Less Of: Salt, Sodium Lactate, Xanthan Gum, Natural And Artificial Butter Flavor (partially Hydrogenated Soybean And Cottonseed Oils, Flavor, Medium Chain Triglycerides), Citric Acid, Nisin Preparation, White Pepper Pretzel Flat Bread: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Cellulose, Sugar, Contains 2% Or Less Of: Corn Sugar, Wheat Gluten, Soybean Oil, Dough Conditioners (monoglycerides, Ascorbic Acid), Salt, Calcium Propionate (preservative), Vinegar, Cultured Wheat Starch, Citric Acid, Xanthan Gum, Calcium Sulfate, Sodium Hydroxide Pasteurized Process American Cheese: Milk, Water, Cheese Culture, Salt, Sodium Citrate, Cream, Sodium Pyrophosphate, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Color Added, Soy Lecithin |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.01
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 243.0kcal (-7.00kcal, -2.80%) | |
Total Fat | 11.76g (-4.31g, -26.82%) | |
Saturated Fat | 5.15g (-0.21g, -3.92%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 125.0mg (+9.00mg, +7.76%) | |
Sodium | 706.0mg (+45.00mg, +6.81%) | |
Total Carbohydrates | 22.79g (+6.72g, +41.82%) | |
Dietary Fiber | 0.7g (-1.10g, -61.11%) | |
Sugars | 0.74g (-1.94g, -72.39%) | |
Sugars, added | N/A | |
Protein | 9.56g (-2.05g, -17.66%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 368.0IU (+11.00IU, +3.08%) | |
Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
Calcium, Ca | 59.0mg (-30.00mg, -33.71%) | |
Iron, Fe | 1.99mg (+0.38mg, +23.60%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Potatoes, Cooked Bacon Pieces (pork Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Water, Milkfat, Sodium Phosphates, Salt, Potassium Sorbate (to Preserve Freshness), Annatto [color], Potato Starch, Powdered Cellulose [to Prevent Caking]), Contains Less Than 2% Of Onion, Soybean Oil, Salt, Bacon Type Flavor (pork Flavor [contains Hickory Smoke Flavor, Mono And Diglycerides, Disodium Inosinate And Guanylate, Xanthan Gum], Bacon Fat, Salt) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.01
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 243.0kcal (-7.00kcal, -2.80%) | |
Total Fat | 11.76g (-4.31g, -26.82%) | |
Saturated Fat | 5.15g (-0.21g, -3.92%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 125.0mg (+9.00mg, +7.76%) | |
Sodium | 706.0mg (+45.00mg, +6.81%) | |
Total Carbohydrates | 22.79g (+6.72g, +41.82%) | |
Dietary Fiber | 0.7g (-1.10g, -61.11%) | |
Sugars | 0.74g (-1.94g, -72.39%) | |
Sugars, added | N/A | |
Protein | 9.56g (-2.05g, -17.66%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 368.0IU (+11.00IU, +3.08%) | |
Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
Calcium, Ca | 59.0mg (-30.00mg, -33.71%) | |
Iron, Fe | 1.99mg (+0.38mg, +23.60%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Potatoes, Cooked Bacon Pieces (pork Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite), Pasteurized Processed Cheddar Cheese (cheddar Cheese Cultured Pasteurized Milk, Salt, Enzymes], Milkfat, Sodium Phosphates, Salt, Annatto [color], Potato Starch), Contains Less Than 2% Of Onion, Soybean, Oil, Salt, Bacon Type Flavor (pork Flavor [contains Hickory Smoke Flavor, Mono And Diglycerides, Disodium Inosinate And Guanylate, Xanthan Gum], Bacon Fat, Salt) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.16
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 250.0kcal (=) | |
Total Fat | 17.86g (+1.79g, +11.14%) | |
Saturated Fat | 6.25g (+0.89g, +16.60%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 98.0mg (-18.00mg, -15.52%) | |
Sodium | 679.0mg (+18.00mg, +2.72%) | |
Total Carbohydrates | 5.36g (-10.71g, -66.65%) | |
Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
Sugars | 3.57g (+0.89g, +33.21%) | |
Sugars, added | N/A | |
Protein | 17.86g (+6.25g, +53.83%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 357.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 36.0mg (-53.00mg, -59.55%) | |
Iron, Fe | 1.93mg (+0.32mg, +19.88%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Organic Chicken, Water, Organic Evaporated Cane Sugar, 2% Or Less Of: Sea Salt, Organic Onion Powder, Organic Paprika, Sodium Lactate, Organic Mustard Powder, Organic Ground Coriander, Organic White Pepper, Celery Powder, Natural Flavors |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.00
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 258.0kcal (+8.00kcal, +3.20%) | |
Total Fat | 12.5g (-3.57g, -22.22%) | |
Saturated Fat | 5.47g (+0.11g, +2.05%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 86.0mg (-30.00mg, -25.86%) | |
Sodium | 641.0mg (-20.00mg, -3.03%) | |
Total Carbohydrates | 28.91g (+12.84g, +79.90%) | |
Dietary Fiber | 2.3g (+0.50g, +27.78%) | |
Sugars | 1.56g (-1.12g, -41.79%) | |
Sugars, added | N/A | |
Protein | 8.59g (-3.02g, -26.01%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 312.0IU (-45.00IU, -12.61%) | |
Vitamin C, total ascorbic acid | 4.7mg (+4.70mg) | |
Calcium, Ca | 78.0mg (-11.00mg, -12.36%) | |
Iron, Fe | 2.11mg (+0.50mg, +31.06%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Enriched Wheat Flour (unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Ascorbic Acid As A Dough Conditioner), Half & Half (cream, Milk, Contains Less Than 1% Sodium Citrate & Disodium Phosphate), Whole Eggs, Water, Zucchini, Cherry Tomato, Poblano Chile, Asparagus, Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, May Contain Powdered Cellulose, Potato Starch Or Corn Starch), Swiss Cheese (pasteurized Milk, Cheese Cultures, Salt, Calcium Chloride, Enzymes), Yellow Corn, Palm Oil, Unsalted Butter (cream), Cooked Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Green Onions, Maltodextrin, Salt, Cultured Dextrose, Dextrose, Potassium Sorbate (as A Preservative), Black Pepper, Greek Oregano |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.31
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 211.0kcal (-39.00kcal, -15.60%) | |
Total Fat | 15.79g (-0.28g, -1.74%) | |
Saturated Fat | 7.02g (+1.66g, +30.97%) | |
Trans Fat | N/A | |
Cholesterol | 70.0mg (-46.00mg, -39.66%) | |
Sodium | 649.0mg (-12.00mg, -1.82%) | |
Total Carbohydrates | 1.75g (-14.32g, -89.11%) | |
Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
Sugars | 1.75g (-0.93g, -34.70%) | |
Sugars, added | N/A | |
Protein | 14.04g (+2.43g, +20.93%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 351.0IU (-6.00IU, -1.68%) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 70.0mg (-19.00mg, -21.35%) | |
Iron, Fe | 2.53mg (+0.92mg, +57.14%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Natural* Buffalo, Water, Natural* Beef, Seasoning (salt, Dextrose, Mustard, Oleoresin Paprika, Garlic Powder, Onion Powder, Spice Extractives, Natural Smoke Flavor), Vegetable Juice Powder (celery Powder, Sea Salt), Dextrose, Lactic Acid Starter Culture |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.50
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 272.0kcal (+22.00kcal, +8.80%) | |
Total Fat | 9.71g (-6.36g, -39.58%) | |
Saturated Fat | 5.83g (+0.47g, +8.77%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 92.0mg (-24.00mg, -20.69%) | |
Sodium | 612.0mg (-49.00mg, -7.41%) | |
Total Carbohydrates | 33.01g (+16.94g, +105.41%) | |
Dietary Fiber | 4.9g (+3.10g, +172.22%) | |
Sugars | 0.97g (-1.71g, -63.81%) | |
Sugars, added | N/A | |
Protein | 10.68g (-0.93g, -8.01%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 388.0IU (+31.00IU, +8.68%) | |
Vitamin C, total ascorbic acid | 1.2mg (+1.20mg) | |
Calcium, Ca | 97.0mg (+8.00mg, +8.99%) | |
Iron, Fe | 0.35mg (-1.26mg, -78.26%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Filling (shrimp (shrimp, Salt), Lobster Meat, Ricotta (whey, Milk, Cream, Vinegar), Mascarpone Cheese (pasteurized Milk, Pasteurized Cream, Citric Acid), Whey, Unsalted Butter (cream), Chicory Root Fiber, Bread Crumbs (wheat Flour, Yeast, Salt), Corn Starch And Potato Fiber, Vegetable Fiber, 2% Or Less Of Lobster Base (lobster Meat, Salt, Evaporated Cane Juice, Tomato Paste, Butter (pasteurized Cream, Salt), Dried Whey, Tomato Powder, Natural Flavor), Salt, Garlic, Spice, Lemon Juice Concentrate, Natural Flavors) Pasta (durum Wheat Flour, Eggs, Water) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.43
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 243.0kcal (-7.00kcal, -2.80%) | |
Total Fat | 13.24g (-2.83g, -17.61%) | |
Saturated Fat | 5.15g (-0.21g, -3.92%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 99.0mg (-17.00mg, -14.66%) | |
Sodium | 596.0mg (-65.00mg, -9.83%) | |
Total Carbohydrates | 21.32g (+5.25g, +32.67%) | |
Dietary Fiber | 0.7g (-1.10g, -61.11%) | |
Sugars | 0.74g (-1.94g, -72.39%) | |
Sugars, added | N/A | |
Protein | 9.56g (-2.05g, -17.66%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 368.0IU (+11.00IU, +3.08%) | |
Vitamin C, total ascorbic acid | 2.6mg (+2.60mg) | |
Calcium, Ca | 74.0mg (-15.00mg, -16.85%) | |
Iron, Fe | 1.99mg (+0.38mg, +23.60%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Sausage (pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Milkfat, Sodium Phosphates, Salt, Annatto [color], Potato Starch), Potatoes, Onions, Bell Peppers, Modified Potato Starch, Soy Lecithin, Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.43
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 243.0kcal (-7.00kcal, -2.80%) | |
Total Fat | 13.24g (-2.83g, -17.61%) | |
Saturated Fat | 5.15g (-0.21g, -3.92%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 99.0mg (-17.00mg, -14.66%) | |
Sodium | 596.0mg (-65.00mg, -9.83%) | |
Total Carbohydrates | 21.32g (+5.25g, +32.67%) | |
Dietary Fiber | 0.7g (-1.10g, -61.11%) | |
Sugars | 0.74g (-1.94g, -72.39%) | |
Sugars, added | N/A | |
Protein | 9.56g (-2.05g, -17.66%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 368.0IU (+11.00IU, +3.08%) | |
Vitamin C, total ascorbic acid | 2.6mg (+2.60mg) | |
Calcium, Ca | 74.0mg (-15.00mg, -16.85%) | |
Iron, Fe | 1.99mg (+0.38mg, +23.60%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Sausage (pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Water, Milkfat, Sodium Phosphates, Salt, Potassium Sorbate (to Preserve Freshness), Annatto [color], Potato Starch, Powdered Cellulose [to Prevent Caking]), Potatoes, Onions, Bell Peppers, Modified Potato Starch, Soy Lecithin, Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.43
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 243.0kcal (-7.00kcal, -2.80%) | |
Total Fat | 13.24g (-2.83g, -17.61%) | |
Saturated Fat | 5.15g (-0.21g, -3.92%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 99.0mg (-17.00mg, -14.66%) | |
Sodium | 596.0mg (-65.00mg, -9.83%) | |
Total Carbohydrates | 21.32g (+5.25g, +32.67%) | |
Dietary Fiber | 0.7g (-1.10g, -61.11%) | |
Sugars | 0.74g (-1.94g, -72.39%) | |
Sugars, added | N/A | |
Protein | 9.56g (-2.05g, -17.66%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 368.0IU (+11.00IU, +3.08%) | |
Vitamin C, total ascorbic acid | 2.6mg (+2.60mg) | |
Calcium, Ca | 74.0mg (-15.00mg, -16.85%) | |
Iron, Fe | 1.99mg (+0.38mg, +23.60%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Sausage (pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes), Water, Milkfat, Sodium Phosphates, Salt, Potassium Sorbate (to Preserve Freshness), Annatto [color], Potato Starch, Powdered Cellulose [to Prevent Caking]), Potatoes, Onions, Bell Peppers, Modified Potato Starch, Soy Lecithin, Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.43
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 243.0kcal (-7.00kcal, -2.80%) | |
Total Fat | 13.24g (-2.83g, -17.61%) | |
Saturated Fat | 5.15g (-0.21g, -3.92%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 99.0mg (-17.00mg, -14.66%) | |
Sodium | 596.0mg (-65.00mg, -9.83%) | |
Total Carbohydrates | 21.32g (+5.25g, +32.67%) | |
Dietary Fiber | 0.7g (-1.10g, -61.11%) | |
Sugars | 0.74g (-1.94g, -72.39%) | |
Sugars, added | N/A | |
Protein | 9.56g (-2.05g, -17.66%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 368.0IU (+11.00IU, +3.08%) | |
Vitamin C, total ascorbic acid | 2.6mg (+2.60mg) | |
Calcium, Ca | 74.0mg (-15.00mg, -16.85%) | |
Iron, Fe | 1.99mg (+0.38mg, +23.60%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Sausage (pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Water, Milkfat, Sodium Phosphates, Salt, Potassium Sorbate (to Preserve Freshness), Annatto [color], Potato Starch, Powdered Cellulose [to Prevent Caking]), Potatoes, Onions, Bell Peppers, Modified Potato Starch, Soy Lecithin, Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.43
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 243.0kcal (-7.00kcal, -2.80%) | |
Total Fat | 13.24g (-2.83g, -17.61%) | |
Saturated Fat | 5.15g (-0.21g, -3.92%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 99.0mg (-17.00mg, -14.66%) | |
Sodium | 596.0mg (-65.00mg, -9.83%) | |
Total Carbohydrates | 21.32g (+5.25g, +32.67%) | |
Dietary Fiber | 0.7g (-1.10g, -61.11%) | |
Sugars | 0.74g (-1.94g, -72.39%) | |
Sugars, added | N/A | |
Protein | 9.56g (-2.05g, -17.66%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 368.0IU (+11.00IU, +3.08%) | |
Vitamin C, total ascorbic acid | 2.6mg (+2.60mg) | |
Calcium, Ca | 74.0mg (-15.00mg, -16.85%) | |
Iron, Fe | 1.99mg (+0.38mg, +23.60%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Sausage (pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Water, Milkfat, Sodium Phosphates, Salt, Potassium Sorbate (to Preserve Freshness), Annatto [color], Potato Starch, Powdered Cellulose [to Prevent Caking]), Potatoes, Onions, Bell Peppers, Modified Potato Starch, Soy Lecithin, Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.10
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 267.0kcal (+17.00kcal, +6.80%) | |
Total Fat | 26.67g (+10.60g, +65.96%) | |
Saturated Fat | 8.33g (+2.97g, +55.41%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 50.0mg (-66.00mg, -56.90%) | |
Sodium | 667.0mg (+6.00mg, +0.91%) | |
Total Carbohydrates | 3.33g (-12.74g, -79.28%) | |
Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
Sugars | 3.33g (+0.65g, +24.25%) | |
Sugars, added | N/A | |
Protein | 3.33g (-8.28g, -71.32%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 333.0IU (-24.00IU, -6.72%) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 67.0mg (-22.00mg, -24.72%) | |
Iron, Fe | 0.0mg (-1.61mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
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Sour Cream Dressing (cultured Milk, Cultured Cream, Cultured Milk Powder, Gelatin), Mayonnaise [vegetable Oil (soybean Oil And Or Canola Oil), Egg Yolks, Water, Cider Vinegar, Lemon Juice, Sugar, Salt, Mustard Flour, Onion Powder], Water, Buttermilk (cultured Pasteurized Part Skim Milk, Nonfat Milk Powder, Salt), Bleu Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin (to Protect Flavor)), Distilled Vinegar, Salt, Natural Blue Cheese Flavor, Garlic Powder, Vegetable Oil (soybean Oil And Or Canola Oil), Xanthan Gum, Black Pepper, Potassium Sorbate And Sodium Benzoate (as A Preservative) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.74
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 224.0kcal (-26.00kcal, -10.40%) | |
Total Fat | 7.06g (-9.01g, -56.07%) | |
Saturated Fat | 4.12g (-1.24g, -23.13%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 41.0mg (-75.00mg, -64.66%) | |
Sodium | 647.0mg (-14.00mg, -2.12%) | |
Total Carbohydrates | 21.18g (+5.11g, +31.80%) | |
Dietary Fiber | 1.2g (-0.60g, -33.33%) | |
Sugars | 1.18g (-1.50g, -55.97%) | |
Sugars, added | N/A | |
Protein | 16.47g (+4.86g, +41.86%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 353.0IU (-4.00IU, -1.12%) | |
Vitamin C, total ascorbic acid | 2.8mg (+2.80mg) | |
Calcium, Ca | 94.0mg (+5.00mg, +5.62%) | |
Iron, Fe | 1.69mg (+0.08mg, +4.97%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
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Chicken Breasts, Bread Crumb (wheat Flour, Natural Cane Sugar, Yeast, Sea Salt), Blue Cheese [pasteurized Milk, Culture, Sea Salt, Rennet Enzyme, Penicillium Roqueforti Mold Spore, Natamycin (to Protect Flavor) And Cellulose (to Prevent Caking)), Milk (milk, Ascorbic Acid (vitamin C) And Vitamin D2), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes And Cellulose (to Prevent Caking), Cayenne Pepper Sauce (aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Natural Flavor And Garlic Powder), Onion, Tempura Flour (bleached Wheat Flour, Rice Flour, Corn Starch, And Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Cream Cheese (pasteurized Cultured Milk And Cream, Whey, Salt, Tara Gum And Guar Gum), 2% Or Less Of Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Red Onion, Celery, White Wine (wine, Salt, Potassium Sorbate And Metabisulfite (preservatives)), Garlic, Modified Food Starch, Butter (pasteurized Cream, Salt), Enriched Spring Wheat Flour ((niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Salt, Egg (egg, Citric Acid, Water), Corn Meal, Water, Whey Protein, Balsamic Vinegar (wine Vinegar, Grape Must, Caramel [color], Contains Sulfites), Brown Sugar, Spices |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.56
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 218.0kcal (-32.00kcal, -12.80%) | |
Total Fat | 12.03g (-4.04g, -25.14%) | |
Saturated Fat | 6.02g (+0.66g, +12.31%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 147.0mg (+31.00mg, +26.72%) | |
Sodium | 639.0mg (-22.00mg, -3.33%) | |
Total Carbohydrates | 3.01g (-13.06g, -81.27%) | |
Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
Sugars | 0.0g (-2.68g, -100.00%) | |
Sugars, added | N/A | |
Protein | 18.8g (+7.19g, +61.93%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 301.0IU (-56.00IU, -15.69%) | |
Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
Calcium, Ca | 120.0mg (+31.00mg, +34.83%) | |
Iron, Fe | 0.81mg (-0.80mg, -49.69%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
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Crust (all Natural* Chicken Breast With Parmesan Cheese [chicken Breast, Parmesan Cheese {pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes}, Less Than 2% Water, Salt, Sunflower Oil, Natural Flavor]), Scrambled Eggs (whole Eggs, Non Fat Milk, Corn Starch, Citric Acid), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), White American Cheese Sauce (milk [milk, Vitamin D3], Water, White American Cheese [american Cheeses {milk, Culture, Salt, Enzymes}, Water, Milkfat, Sodium Citrate, Salt, Sodium Phosphates], Corn Starch, Salt, Expeller Pressed Canola Oil, Natural Flavor [potato Maltodextrin, Natural Flavor, Gum Arabic], White Distilled Vinegar, Garlic Powder, Natural Smoke Flavor, White Pepper, Xanthan Gum, Turmeric), Fully Cooked All Natural* Uncured Bacon Topping No Nitrite Or Nitrates Added Except As Naturally Occurring In Sea Salt And Celery Juice Powder (cured With: Water, Sea Salt, Cane Sugar, Natural Flavors) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.91
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 196.0kcal (-54.00kcal, -21.60%) | |
Total Fat | 9.82g (-6.25g, -38.89%) | |
Saturated Fat | 4.02g (-1.34g, -25.00%) | |
Trans Fat | N/A | |
Cholesterol | 71.0mg (-45.00mg, -38.79%) | |
Sodium | 696.0mg (+35.00mg, +5.30%) | |
Total Carbohydrates | 1.79g (-14.28g, -88.86%) | |
Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
Sugars | 1.79g (-0.89g, -33.21%) | |
Sugars, added | N/A | |
Protein | 23.21g (+11.60g, +99.91%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 357.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 71.0mg (-18.00mg, -20.22%) | |
Iron, Fe | 0.64mg (-0.97mg, -60.25%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
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Boneless Chicken Breast, Pasteurized Process Cheddar Cheese (milk, Water, Salt, Cream, Cheese Culture, Sodium Phosphate, Tetrasodium Pyrophosphate, Sorbic Acid (preservative), Enzymes, Lactic Acid, Sodium Citrate, Milkfat, Color Added), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor), Apple Wood Smoked Bacon Cured With (water, Salt, Sugar, Sodium Erythorbate And Or Sodium Ascorbate, Sodium Nitrite May Contain Natural Smoke Flavoring, Sodium Phosphate), Sugar, Salt, Paprika, Spices (including Pepper, Celery), Garlic Powder, Hickory Smoke Flavor (contains Maltodextrin), Citric Acid |