Wisepies Roasted Chicken, Hatch Green Chile, Tomatoes, Mozzarella, Provolone, Parmesan And Romano Cheeses Over Green Chile Alfredo Pizza, Roasted Chicken Green Chile Fredo by Wpfs Global Llc: Similar Foods
- Product:
- Roasted Chicken, Hatch Green Chile, Tomatoes, Mozzarella, Provolone, Parmesan And Romano Cheeses Over Green Chile Alfredo Pizza, Roasted Chicken Green Chile Fredo
- Brand:
- Wisepies
- Maker:
- Wpfs Global Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2643214/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal | |
| Total Fat | 8.76g | |
| Saturated Fat | 4.38g | |
| Trans Fat | 0.0g | |
| Cholesterol | 29.0mg | |
| Sodium | 562.0mg | |
| Total Carbohydrates | 21.9g | |
| Dietary Fiber | 0.7g | |
| Sugars | 2.19g | |
| Sugars, added | N/A | |
| Protein | 11.68g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 209.0mg | |
| Iron, Fe | 1.05mg | |
| Potassium, K | 240.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Crust Ingredients: Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Ascorbic Acid Added As A Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar, Soybean Oil, Salt*, Guar Gum, Enzyme Toppings Ingredients: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt*, Enzymes), All Natural Roasted Chicken (boneless Skinless Chicken Breast With Rib Meat, Water, Rice Starch, Sea Salt*, Yeast Extract, Sugar, Natural Flavors, Spice, Citrus Extract*), Tomato, Unsmoked Provolone Cheese (pasteurized Milk, Cheese Culture, Salt*, Enzymes), Hatch Green Chile, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt*, Enzymes, Cellulose Powder To Prevent Caking), Romano Cheese (pasteurized Cow's Milk, Cheese Culture, Salt*, Enzymes) Green Chile Alfredo Sauce Ingredients: Rice Starch, Dehydrated Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt*, Enzymes), Whey, Dehydrated Romano Cheese (part Skim Milk, Cheese Cultures, Salt*, Enzymes), Buttermilk Powder, Salt* Less Than 2% Natural Flavors, Maltodextrin*, Sodium Phosphate*, Lactic Acid, Dehydrated Butter, Garlic, Onion, Titanium Dioxide, Spices, Citric Acid*, Silicon Dioxide (anticaking Agent), Hatch Green Chile | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal (+5.00kcal, +2.45%) | |
| Total Fat | 10.43g (+1.67g, +19.06%) | |
| Saturated Fat | 4.91g (+0.53g, +12.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-1.00mg, -3.45%) | |
| Sodium | 558.0mg (-4.00mg, -0.71%) | |
| Total Carbohydrates | 22.09g (+0.19g, +0.87%) | |
| Dietary Fiber | 2.5g (+1.80g, +257.14%) | |
| Sugars | 4.29g (+2.10g, +95.89%) | |
| Sugars, added | N/A | |
| Protein | 8.59g (-3.09g, -26.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 184.0mg (-25.00mg, -11.96%) | |
| Iron, Fe | 1.23mg (+0.18mg, +17.14%) | |
| Potassium, K | 233.0mg (-7.00mg, -2.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Pizza Crust (cauliflower, Water, Brown Rice Flour, Tapioca Flour, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, And Powdered Cellulose {anti Caking Agent}], Sugar, Active Dry Yeast, Extra Virgin Olive Oil, Xanthan Gum, Salt, Garlic Powder), Sauce (tomato Puree, Tomato Paste, Water, Sugar, Red Wine Vinegar, Salt, Canola Oil, Ground Oregano, Black Pepper), Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Uncured Pepperoni (pork, Salt, Contains 2% Or Less Cane Sugar, Natural Flavorings [including Celery Powder], Spices, Oleoresin Of Paprika, Lactic Acid Starter Culture), Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 227.0kcal (+23.00kcal, +11.27%) | |
| Total Fat | 14.06g (+5.30g, +60.50%) | |
| Saturated Fat | 5.47g (+1.09g, +24.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (+2.00mg, +6.90%) | |
| Sodium | 555.0mg (-7.00mg, -1.25%) | |
| Total Carbohydrates | 14.84g (-7.06g, -32.24%) | |
| Dietary Fiber | 1.6g (+0.90g, +128.57%) | |
| Sugars | 2.34g (+0.15g, +6.85%) | |
| Sugars, added | N/A | |
| Protein | 11.72g (+0.04g, +0.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 203.0mg (-6.00mg, -2.87%) | |
| Iron, Fe | 0.94mg (-0.11mg, -10.48%) | |
| Potassium, K | 258.0mg (+18.00mg, +7.50%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Italian Sausage [pork, Spices, Water, Salt, Corn Syrup Solids, Flavorings, Paprika, Sodium Phosphates], Low Moisture Part Skim Mozzarella Cheese [low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)], Crust [wheat Flour, Water, Soybean Oil, Palm Oil, Salt, Yeast, Sugar, Calcium Propionate (preservative), L Cysteine], Sauce [tomato Puree (water, Tomato Paste), Seasoning (salt Spices, Dehydrated Garlic, Dehydrated Onion)], Mushrooms, Pepperoni [pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite (preservative), Bha, Bht And Citric Acid (to Protect Flavor)], Green Bell Peppers, Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+8.00kcal, +3.92%) | |
| Total Fat | 8.76g (=) | |
| Saturated Fat | 4.38g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+7.00mg, +24.14%) | |
| Sodium | 547.0mg (-15.00mg, -2.67%) | |
| Total Carbohydrates | 24.09g (+2.19g, +10.00%) | |
| Dietary Fiber | 2.9g (+2.20g, +314.29%) | |
| Sugars | 2.19g (=) | |
| Sugars, added | N/A | |
| Protein | 8.03g (-3.65g, -31.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 234.0mg (+25.00mg, +11.96%) | |
| Iron, Fe | 0.58mg (-0.47mg, -44.76%) | |
| Potassium, K | 226.0mg (-14.00mg, -5.83%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (cauliflower, Corn Starch, Brown Rice Flour, White Rice Flour, Tapioca Starch, Sunflower Oil, Xanthan Gum, Yeast, Sugar, Egg Yolk Powder, Olive Oil, Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Red Wine Vinegar), Tomatoes In Puree, Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (milk, Cultures, Salt, Enzymes), White Cheddar Cheese (milk, Cultures, Salt, Enzymes), Provolone Cheese (milk, Cheese Cultures, Salt, Enzymes), Sea Salt, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+8.00kcal, +3.92%) | |
| Total Fat | 8.76g (=) | |
| Saturated Fat | 4.38g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+7.00mg, +24.14%) | |
| Sodium | 547.0mg (-15.00mg, -2.67%) | |
| Total Carbohydrates | 24.09g (+2.19g, +10.00%) | |
| Dietary Fiber | 2.9g (+2.20g, +314.29%) | |
| Sugars | 2.19g (=) | |
| Sugars, added | N/A | |
| Protein | 8.03g (-3.65g, -31.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 234.0mg (+25.00mg, +11.96%) | |
| Iron, Fe | 0.58mg (-0.47mg, -44.76%) | |
| Potassium, K | 226.0mg (-14.00mg, -5.83%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 3.0ug (+3.00ug) | |
| Ingredients | ||
|---|---|---|
Crust (cauliflower, Corn Starch, Brown Rice Flour, White Rice Flour, Tapioca Starch, Sunflower Oil, Xanthan Gum, Yeast, Sugar, Egg Yolk Powder, Olive Oil, Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Red Wine Vinegar), Tomatoes In Puree, Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (milk, Cultures, Salt, Enzymes), White Cheddar Cheese (milk, Cultures, Salt, Enzymes), Provolone Cheese (milk, Cheese Cultures, Salt, Enzymes), Sea Salt, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (+30.00kcal, +14.71%) | |
| Total Fat | 10.33g (+1.57g, +17.92%) | |
| Saturated Fat | 2.45g (-1.93g, -44.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-18.00mg, -62.07%) | |
| Sodium | 576.0mg (+14.00mg, +2.49%) | |
| Total Carbohydrates | 23.91g (+2.01g, +9.18%) | |
| Dietary Fiber | 1.1g (+0.40g, +57.14%) | |
| Sugars | 2.72g (+0.53g, +24.20%) | |
| Sugars, added | N/A | |
| Protein | 10.87g (-0.81g, -6.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 217.0mg (+8.00mg, +3.83%) | |
| Iron, Fe | 2.07mg (+1.02mg, +97.14%) | |
| Potassium, K | 239.0mg (-1.00mg, -0.42%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour], Water, Soybean Oil, Baking Powder [sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate], Vital Wheat Gluten, Salt, Dextrose, Dough Conditioner [wheat Flour, Salt, Soybean Oil, L Cysteine, Ascorbic Acid, Enzyme], Soy Flour), Mozzarella Cheese Substitute (water, Corn Oil And Or Soybean Oil, Casein, Modified Potato Starch, Whey, Nonfat Dry Milk, Natural Flavor, Sodium Aluminum Phosphate, Salt, Lactic Acid, Sodium Phosphate, Citric Acid, Tricalcium Phosphate, Sorbic Acid, Vitamin And Mineral Supplement [magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Iron, Riboflavin {b2}, Pyridoxine Hydrochloride {b6}, Cyanocobalamin {b12}, Niacinamide {b3}, Thiamine Mononitrate {b1}, Vitamin A Palmitate], Xanthan Gum), Sauce (water, Tomato Paste, Salt, Sugar, Spice, Modified Corn Starch, Garlic Powder, Onion Powder, Guar Gum, Natural Flavor, Potassium Sorbate, Xanthan Gum), Pork Pizza Topping (sausage [ground Pork, Water, Seasoning {spices, Monosodium Glutamate, Hydrolyzed Soy Protein, Milk Protein Hydrolyzate, Garlic Powder, Paprika, And Tbhq, Bht, And Citric Acid As Antioxidants}, Salt, Spices], Textured Soy Protein Concentrate), Diced Fat Reduced Pepperoni (pork, Beef, Water, Textured Vegetable Protein Product* [soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate {b1}, Pyridoxine Hydrochloride {b6}, Riboflavin {b2}, And Cyanocobalamin {b12}], Salt, Less Than 2% Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid *ingredient Not Found In Regular Pepperoni), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Beef Pizza Topping (ground Beef, Salt, Spice, Hydrolyzed Corn Protein, Natural Grill Flavor [maltodextrin, Natural Flavor, Modified Food Starch, Corn Syrup Solids, Flavorings], Water, Textured Vegetable Protein [soy Protein Concentrate]), Ham And Water Product (cured With: Water, Sodium Lactate, Salt, Dextrose, Corn Syrup, Sodium Phosphates, Smoke Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 226.0kcal (+22.00kcal, +10.78%) | |
| Total Fat | 13.7g (+4.94g, +56.39%) | |
| Saturated Fat | 6.16g (+1.78g, +40.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+5.00mg, +17.24%) | |
| Sodium | 575.0mg (+13.00mg, +2.31%) | |
| Total Carbohydrates | 15.07g (-6.83g, -31.19%) | |
| Dietary Fiber | 1.4g (+0.70g, +100.00%) | |
| Sugars | 2.05g (-0.14g, -6.39%) | |
| Sugars, added | N/A | |
| Protein | 10.27g (-1.41g, -12.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 188.0mg (-21.00mg, -10.05%) | |
| Iron, Fe | 0.68mg (-0.37mg, -35.24%) | |
| Potassium, K | 218.0mg (-22.00mg, -9.17%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Water, Pork, Enriched Wheat Flour (wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Tomatoes, Green Pepper, Yellow Pepper, Beef, Contains 2% Or Less Of: Soybean Oil, Salt, Dextrose, Spices, Sugar, Cheese Cultures, Yeast, Garlic, Enzymes, Cultured Whey, Whey, Bha, Citric Acid, Vinegar, Maltodextrin, Natural Flavors, Propyl Gallate, Oleoresin Of Paprika, Flavoring, Lactic Acid Starter Culture, Sodium Nitrite, Bht, Sodium Ascorbate, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes), Red Onion, Black Olive (black Olives, Salt, Ferrous Gluconate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (+1.00kcal, +0.49%) | |
| Total Fat | 8.04g (-0.72g, -8.22%) | |
| Saturated Fat | 4.46g (+0.08g, +1.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-7.00mg, -24.14%) | |
| Sodium | 545.0mg (-17.00mg, -3.02%) | |
| Total Carbohydrates | 26.79g (+4.89g, +22.33%) | |
| Dietary Fiber | 1.8g (+1.10g, +157.14%) | |
| Sugars | 1.79g (-0.40g, -18.26%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-4.54g, -38.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 214.0mg (+5.00mg, +2.39%) | |
| Iron, Fe | 0.98mg (-0.07mg, -6.67%) | |
| Potassium, K | 205.0mg (-35.00mg, -14.58%) | |
| Vitamin D, IU | 7.0IU | |
| Ingredients | ||
|---|---|---|
Filling (spinach, Onions, Low Moisture Mozzarella (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose, Natamycin), Tapioca Flour, Extra Virgin Olive Oil, Salt, Black Pepper Nutmeg), Crust (cocina 54 Blend (corn Starch, Tapioca Starch, Nonfat Dry Milk, Psyllium Powder, Dry Egg Whites, Buttermilk Solids, Gum Blend (xanthan Gum, Sodium Alginate, Guar Gum), Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Sunflower Lecithin), Water, Butter (pasteurized Cream, Natural Flavorings, Dehydrated Spinach) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (+39.00kcal, +19.12%) | |
| Total Fat | 11.03g (+2.27g, +25.91%) | |
| Saturated Fat | 4.41g (+0.03g, +0.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-7.00mg, -24.14%) | |
| Sodium | 566.0mg (+4.00mg, +0.71%) | |
| Total Carbohydrates | 23.53g (+1.63g, +7.44%) | |
| Dietary Fiber | 1.5g (+0.80g, +114.29%) | |
| Sugars | 4.41g (+2.22g, +101.37%) | |
| Sugars, added | N/A | |
| Protein | 13.24g (+1.56g, +13.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 213.0mg (+4.00mg, +1.91%) | |
| Iron, Fe | 1.69mg (+0.64mg, +60.95%) | |
| Potassium, K | 250.0mg (+10.00mg, +4.17%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Unbleached Wheat Flour [wheat Flour, Malted Barley Flour, Ascorbic Acid Added As A Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Whole Wheat Flour, Soybean Oil, Yeast, Nonfat Dry Milk, Sugar, Contains Less Than 2% Of The Following: Salt, Dry Sourdough Of Rye [water, Fermented Rye Flour, Salt], Extra Virgin Olive Oil, Enzymes, Wheat Starch May Contain Soy And Sesame), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (tomatoes, Water, Contains Less Than 2% Of The Following: Spices, Sugar, Salt, Garlic, Sunflower Oil), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Dehydrated Garlic, Oleoresin Of Paprika, Lactic Acid Starter Culture, Natural Flavorings, Sodium Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 231.0kcal (+27.00kcal, +13.24%) | |
| Total Fat | 12.69g (+3.93g, +44.86%) | |
| Saturated Fat | 5.97g (+1.59g, +36.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+5.00mg, +17.24%) | |
| Sodium | 560.0mg (-2.00mg, -0.36%) | |
| Total Carbohydrates | 17.91g (-3.99g, -18.22%) | |
| Dietary Fiber | 1.5g (+0.80g, +114.29%) | |
| Sugars | 2.99g (+0.80g, +36.53%) | |
| Sugars, added | N/A | |
| Protein | 11.19g (-0.49g, -4.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 201.0mg (-8.00mg, -3.83%) | |
| Iron, Fe | 0.82mg (-0.23mg, -21.90%) | |
| Potassium, K | 209.0mg (-31.00mg, -12.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Degerminated Yellow Corn Meal, Sugar, Salt, Yeast, Nonfat Dry Milk, Granulated Garlic, Malted Barley Flour), Sauce (water, Tomato Concentrate, Soybean Oil, Seasoning [salt, Oregano, Garlic Powder, Basil, Black Pepper], Citric Acid), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Italian Sausage (pork, Spices, Water, Salt, Sugar, Dehydrated Garlic, Natural Flavorings, Paprika, Dried Vinegar), Uncured Pepperoni No Added Nitrates Or Nitrites Except Those Naturally Occurring In Sea Salt, Cultured Celery Juice, And Cultured Celery Powder (pork, Beef, Sea Salt^, Spices, Contains 2% Or Less Of: Natural Flavors, Lactic Acid Starter Culture, Cultured Celery Juice^, Dextrose, Extractives Of Paprika, Cherry Powder, May Contain: Cultured Celery Powder^, Garlic Powder, Oleoresin Of Paprika), Contains Less Than 2% Of Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese Made With Cow's Milk [pasteurized Milk, Cheese Cultures, Salt, Rennet], Powdered Cellulose [anti Caking], Salt), Oregano, Granulated Garlic, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (+24.00kcal, +11.76%) | |
| Total Fat | 10.29g (+1.53g, +17.47%) | |
| Saturated Fat | 4.41g (+0.03g, +0.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-3.00mg, -10.34%) | |
| Sodium | 574.0mg (+12.00mg, +2.14%) | |
| Total Carbohydrates | 22.79g (+0.89g, +4.06%) | |
| Dietary Fiber | 1.5g (+0.80g, +114.29%) | |
| Sugars | 2.94g (+0.75g, +34.25%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+0.08g, +0.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 213.0mg (+4.00mg, +1.91%) | |
| Iron, Fe | 1.62mg (+0.57mg, +54.29%) | |
| Potassium, K | 206.0mg (-34.00mg, -14.17%) | |
| Vitamin D, IU | 6.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Corn Oil, Sugar, White Corn Meal, Salt, Deactivated Yeast, Extra Virgin Olive Oil), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Sauce (water, Tomato Paste, Seasoning Blend [granulated Garlic, Spices, Onion], Sugar, Salt, Dried Basil), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Paprika Oleoresin, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 166.0kcal (-38.00kcal, -18.63%) | |
| Total Fat | 8.48g (-0.28g, -3.20%) | |
| Saturated Fat | 4.24g (-0.14g, -3.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-6.00mg, -20.69%) | |
| Sodium | 555.0mg (-7.00mg, -1.25%) | |
| Total Carbohydrates | 14.13g (-7.77g, -35.48%) | |
| Dietary Fiber | 1.8g (+1.10g, +157.14%) | |
| Sugars | 3.89g (+1.70g, +77.63%) | |
| Sugars, added | N/A | |
| Protein | 8.13g (-3.55g, -30.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 201.0mg (-8.00mg, -3.83%) | |
| Iron, Fe | 1.06mg (+0.01mg, +0.95%) | |
| Potassium, K | 213.0mg (-27.00mg, -11.25%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Diced Tomatoes (tomatoes, Tomato Juice, Citric Acid), Cooked Lasagna Noodles (semolina [milled Wheat], Water, Whole Egg), Water, Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Ricotta Cheese (pasteurized Whey, Cream And Milk), Cheese Curds (pasteurized Milk, Salt, Culture, Enzymes), Tomato Paste, Ground Beef, Cooked Italian Sausage (pork, Spices, Water, Salt, Sugar, Natural Flavorings, Paprika), Ground Pork, Cheddar Cheese (pasteurized Milk, Salt, Culture, Enzymes), Spinach, Black Olives (manzanilla Olives, Water, Sea Salt), Sea Salt, Extra Virgin Olive Oil, Evaporated Cane Juice, Garlic, Kale, Spices, Rice Starch, Rice Vinegar, Dehydrated Garlic, Dehydrated Onion, Paprika, Thyme, Non Gmo Com Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 206.0kcal (+2.00kcal, +0.98%) | |
| Total Fat | 11.47g (+2.71g, +30.94%) | |
| Saturated Fat | 6.18g (+1.80g, +41.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+25.00mg, +86.21%) | |
| Sodium | 521.0mg (-41.00mg, -7.30%) | |
| Total Carbohydrates | 11.47g (-10.43g, -47.63%) | |
| Dietary Fiber | 1.2g (+0.50g, +71.43%) | |
| Sugars | 0.59g (-1.60g, -73.06%) | |
| Sugars, added | N/A | |
| Protein | 14.41g (+2.73g, +23.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 218.0mg (+9.00mg, +4.31%) | |
| Iron, Fe | 1.47mg (+0.42mg, +40.00%) | |
| Potassium, K | 241.0mg (+1.00mg, +0.42%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Roasted Chile Sauce (tomatillos [tomatillos, Citric Acid], Water, Spinach, Roasted Poblano Chile Puree, Cream [whole Milk], Cilantro, Parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Onions, Corn Starch, Spices, Chicken Flavor Concentrate [chicken Broth, Chicken Flavor, Salt, Cane Sugar, Onion Powder, Corn Starch, Natural Flavor, Turmeric], Salt, Garlic [garlic, Citric Acid, Ascorbic Acid {to Maintain Color}], Canola Oil, Jalapeno Peppers, Smoked Paprika), Grilled Chicken Thighs (chicken Thighs, Water, Sodium Phosphate, Salt), Flour Tortilla (water, Enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Yellow Corn Flour, Wheat Gluten, Shortening [soybean Oil, Hydrogenated Cottonseed Oil], Contains 2% Of Less Of: Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Cultured Wheat Flour, Vinegar, Salt, Sorbic Acid [preservative], Mono And Diglycerides, Cellulose Gum, Maltodextrin, Carrageenan, Wheat Flour, Calcium Sulfate, Sodium Metabisulfate [preservative]), Sharp White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Cellulose Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (+16.00kcal, +7.84%) | |
| Total Fat | 10.09g (+1.33g, +15.18%) | |
| Saturated Fat | 5.5g (+1.12g, +25.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-1.00mg, -3.45%) | |
| Sodium | 523.0mg (-39.00mg, -6.94%) | |
| Total Carbohydrates | 22.02g (+0.12g, +0.55%) | |
| Dietary Fiber | 2.8g (+2.10g, +300.00%) | |
| Sugars | 4.59g (+2.40g, +109.59%) | |
| Sugars, added | N/A | |
| Protein | 8.26g (-3.42g, -29.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 183.0mg (-26.00mg, -12.44%) | |
| Iron, Fe | 0.92mg (-0.13mg, -12.38%) | |
| Potassium, K | 230.0mg (-10.00mg, -4.17%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pizza Crust {broccoli, Water, Brown Rice Flour, Tapioca Flour, Cheddar Cheese [pasteurized Milk, Cheese Cultures, Enzymes, And Annatto (a Natural Vegetable Color), Cellulose Added To Prevent Caking], Cane Sugar, Active Dry Yeast, Extra Virgin Olive Oil, Xanthan Gum, Salt, Garlic Powder}, Sauce (tomato Puree, Tomato Paste, Water, Cane Sugar, Red Wine Vinegar, Salt, Canola Oil, Ground Oregano, Black Pepper), Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Pepperoni [pork, Salt, Contains 2% Or Less Cane Sugar, Natural Flavorings (including Celery Powder), Spices, Oleoresin Of Paprika, Lactic Acid Starter Culture], Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 227.0kcal (+23.00kcal, +11.27%) | |
| Total Fat | 11.36g (+2.60g, +29.68%) | |
| Saturated Fat | 5.3g (+0.92g, +21.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+5.00mg, +17.24%) | |
| Sodium | 523.0mg (-39.00mg, -6.94%) | |
| Total Carbohydrates | 18.94g (-2.96g, -13.52%) | |
| Dietary Fiber | 1.5g (+0.80g, +114.29%) | |
| Sugars | 3.03g (+0.84g, +38.36%) | |
| Sugars, added | N/A | |
| Protein | 11.36g (-0.32g, -2.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 204.0mg (-5.00mg, -2.39%) | |
| Iron, Fe | 0.76mg (-0.29mg, -27.62%) | |
| Potassium, K | 218.0mg (-22.00mg, -9.17%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Degerminated Yellow Corn Meal, Sugar, Salt, Yeast, Nonfat Dry Milk, Granulated Garlic, Malted Barley Flour), Sauce (tomatoes, Water, Soybean Oil, Salt, Oregano, Garlic Powder, Basil, Black Pepper, Citric Acid), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Italian Sausage (pork, Spices, Water, Salt, Sugar, Dehydrated Garlic, Natural Flavorings, Paprika, Dried Vinegar), Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet]), Oregano, Dehydrated Garlic, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (-16.00kcal, -7.84%) | |
| Total Fat | 6.94g (-1.82g, -20.78%) | |
| Saturated Fat | 2.78g (-1.60g, -36.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-15.00mg, -51.72%) | |
| Sodium | 535.0mg (-27.00mg, -4.80%) | |
| Total Carbohydrates | 20.14g (-1.76g, -8.04%) | |
| Dietary Fiber | 2.1g (+1.40g, +200.00%) | |
| Sugars | 2.78g (+0.59g, +26.94%) | |
| Sugars, added | N/A | |
| Protein | 10.42g (-1.26g, -10.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 188.0mg (-21.00mg, -10.05%) | |
| Iron, Fe | 1.32mg (+0.27mg, +25.71%) | |
| Potassium, K | 271.0mg (+31.00mg, +12.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of The Following: Yeast, Vinegar, Sugar, Salt, Cultured Whey**, Whey, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes]), Sauce (water, Tomato Concentrate, Seasoning [sugar, Salt, Dehydrated Garlic And Onion, Spices, Natural Flavor]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Plant Based Italian Style Pizza Crumble (water, Textured Soy Protein Concentrate, Canola Oil, Salt, 2% Or Less Of: Spices, Sugar, Yeast Extract, Natural Flavors, Garlic Powder, Caramel Color, Crushed Red Pepper, Onion Powder, Paprika, Dried Red Bell Pepper), Sliced Black Olives (olives, Salt, Ferrous Gluconate [stabilizer]), Green Bell Peppers, Red Bell Peppers, Onions | ||