Member's Mark Franks In A Blanket Topped With Parmesan Cheese, Parmesan Cheese by Wal Mart Stores, Inc: Similar Foods
- Product:
- Franks In A Blanket Topped With Parmesan Cheese, Parmesan Cheese
- Brand:
- Member's Mark
- Maker:
- Wal Mart Stores, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2398767/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 338.0kcal | |
| Total Fat | 24.68g | |
| Saturated Fat | 9.09g | |
| Trans Fat | 0.0g | |
| Cholesterol | 58.0mg | |
| Sodium | 688.0mg | |
| Total Carbohydrates | 18.18g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 9.09g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 65.0mg | |
| Iron, Fe | 1.95mg | |
| Potassium, K | 156.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Chicken And Pork Cocktail Wieners Smoke Flavoring And Color Added (mechanically Separated Chicken, Pork, Water, Modified Corn Starch, Salt, Potassium Lactate, Roasted Onion Powder, Autolyzed Yeast Extract, Spice And Color, Spice, Sodium Erythorbate, Sodium Diacetate, Sodium Nitrite, Smoke Flavor, Natural Flavor, Glucose Syrup Solids, Garlic Powder), Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (canola Oil, Fractionated Palm Oil, Fractionated Palm Kernel Oil), Water, Egg, Shredded Parmesan Cheese (milk, Bacterial Cultures, Salt, Enzyme, Cellulose), Breadcrumbs (enriched Bleached Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Yeast, Salt), Salt, Dehydrated Garlic, Inactive Yeast, Spice & Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 344.0kcal (+6.00kcal, +1.78%) | |
| Total Fat | 20.0g (-4.68g, -18.96%) | |
| Saturated Fat | 6.67g (-2.42g, -26.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (-19.00mg, -32.76%) | |
| Sodium | 700.0mg (+12.00mg, +1.74%) | |
| Total Carbohydrates | 32.22g (+14.04g, +77.23%) | |
| Dietary Fiber | 2.2g (+2.20g) | |
| Sugars | 5.56g (+5.56g) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+0.91g, +10.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 44.0mg (-21.00mg, -32.31%) | |
| Iron, Fe | 2.0mg (+0.05mg, +2.56%) | |
| Potassium, K | 133.0mg (-23.00mg, -14.74%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bun: Enriched Wheat Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Soybean Oil, Contains 2% Or Less Of: Salt, Yeast, Vital Wheat Gluten, Dough Conditioners (azodicarbonamide, Ascorbic Acid, Enzymes), Calcium Propionate (preservative), Sausage: Pork, Water, Salt, Spice And Spice Extractives, Sugar, Monosodium Glutamate, Preservatives (bht, Citric Acid, Propyl Gallate), Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 344.0kcal (+6.00kcal, +1.78%) | |
| Total Fat | 20.0g (-4.68g, -18.96%) | |
| Saturated Fat | 6.67g (-2.42g, -26.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (-19.00mg, -32.76%) | |
| Sodium | 700.0mg (+12.00mg, +1.74%) | |
| Total Carbohydrates | 32.22g (+14.04g, +77.23%) | |
| Dietary Fiber | 2.2g (+2.20g) | |
| Sugars | 5.56g (+5.56g) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+0.91g, +10.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 44.0mg (-21.00mg, -32.31%) | |
| Iron, Fe | 2.0mg (+0.05mg, +2.56%) | |
| Potassium, K | 133.0mg (-23.00mg, -14.74%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Roll: Enriched Wheat Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Soybean Oil Contains 2% Or Less Of: Salt, Yeast, Vital Wheat Gluten, Azodicarbonamide, Ascorbic Acid, Calcium Propionate (preservative), Dough Conditioners (enzyme) Sausage Patty: Pork, Water, Salt, Spices And Spice Extractives, Sugar, Monosodium Glutamate, Bht, Citric Acid And Propyl Gallate, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 344.0kcal (+6.00kcal, +1.78%) | |
| Total Fat | 20.0g (-4.68g, -18.96%) | |
| Saturated Fat | 6.67g (-2.42g, -26.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (-19.00mg, -32.76%) | |
| Sodium | 700.0mg (+12.00mg, +1.74%) | |
| Total Carbohydrates | 32.22g (+14.04g, +77.23%) | |
| Dietary Fiber | 2.2g (+2.20g) | |
| Sugars | 5.56g (+5.56g) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+0.91g, +10.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 44.0mg (-21.00mg, -32.31%) | |
| Iron, Fe | 2.0mg (+0.05mg, +2.56%) | |
| Potassium, K | 133.0mg (-23.00mg, -14.74%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Bun: Enriched Wheat Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Soybean Oil, Contains 2% Or Less Of: Salt, Yeast, Vital Wheat Gluten, Dough Conditioners (azodicarbonamide, Ascorbic Acid, Enzymes), Calcium Propionate (preservative), Sausage: Pork, Water, Salt, Spice And Spice Extractives, Sugar, Monosodium Glutamate, Preservatives (bht, Citric Acid, Propyl Gallate), Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-17.00kcal, -5.03%) | |
| Total Fat | 26.79g (+2.11g, +8.55%) | |
| Saturated Fat | 8.93g (-0.16g, -1.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+13.00mg, +22.41%) | |
| Sodium | 696.0mg (+8.00mg, +1.16%) | |
| Total Carbohydrates | 3.57g (-14.61g, -80.36%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.79g (+1.79g) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+8.77g, +96.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 36.0mg (-29.00mg, -44.62%) | |
| Iron, Fe | 0.71mg (-1.24mg, -63.59%) | |
| Potassium, K | 179.0mg (+23.00mg, +14.74%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Pork, Water, Corn Syrup And Less Than 2% Of The Following: Salt, Spices, Dextrose, Paprika, Citric Acid, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-17.00kcal, -5.03%) | |
| Total Fat | 26.79g (+2.11g, +8.55%) | |
| Saturated Fat | 8.93g (-0.16g, -1.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+13.00mg, +22.41%) | |
| Sodium | 696.0mg (+8.00mg, +1.16%) | |
| Total Carbohydrates | 3.57g (-14.61g, -80.36%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.79g (+1.79g) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+8.77g, +96.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 36.0mg (-29.00mg, -44.62%) | |
| Iron, Fe | 0.71mg (-1.24mg, -63.59%) | |
| Potassium, K | 179.0mg (+23.00mg, +14.74%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Pork, Water, Corn Syrup And Less Than 2% Of The Following: Salt, Spices, Dextrose, Citric Acid, Garlic Powder, Paprika Extractives, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 317.0kcal (-21.00kcal, -6.21%) | |
| Total Fat | N/A | |
| Saturated Fat | 8.59g (-0.50g, -5.50%) | |
| Trans Fat | 0.5g (+0.50g) | |
| Cholesterol | 43.0mg (-15.00mg, -25.86%) | |
| Sodium | 703.0mg (+15.00mg, +2.18%) | |
| Total Carbohydrates | 23.44g (+5.26g, +28.93%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 3.91g (+3.91g) | |
| Sugars, added | N/A | |
| Protein | 13.28g (+4.19g, +46.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 89.0mg (+24.00mg, +36.92%) | |
| Iron, Fe | 1.9mg (-0.05mg, -2.56%) | |
| Potassium, K | 143.0mg (-13.00mg, -8.33%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 18.9g | |
| Ingredients | ||
|---|---|---|
Fully Cookedbeef Patty: Beef, Water, Contains Less Than 2% Of: Encapsulated Salt, Dextrose,beef Flavor (beef Stock, Flavor, Salt), Flavoring, Maltodextrin, Grill Flavor(from Sunflower Oil), Yeast Extract, Sodium Phosphate, Lemon Juice Concentrate,sodium Lactate, Sodium Diacetate Bun: Enriched Wheat Flour (wheat Flour,malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin,folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Contains Lessthan 2% Of: Calcium Sulfate, Dextrin, Sorbitol, Lipase, Sodium Stearoyllactylate, Guar Gum, Datem, Mono And Diglycerides, Ascorbic Acid, Enzymes,calcium Peroxide, Salt, Calcium Propionate And Sodium Propionate(preservatives), Wheat Gluten Pasteurized Process Cheddar Cheese: Culturedmilk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (a Preservative),vegetable Color (annatto And Paprika Extract), Enzymes Fully Cooked Bacon: Cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodiumerythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 328.0kcal (-10.00kcal, -2.96%) | |
| Total Fat | 21.6g (-3.08g, -12.48%) | |
| Saturated Fat | 8.8g (-0.29g, -3.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 92.0mg (+34.00mg, +58.62%) | |
| Sodium | 664.0mg (-24.00mg, -3.49%) | |
| Total Carbohydrates | 21.6g (+3.42g, +18.81%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 4.0g (+4.00g) | |
| Sugars, added | N/A | |
| Protein | 9.6g (+0.51g, +5.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 72.0mg (+7.00mg, +10.77%) | |
| Iron, Fe | 1.6mg (-0.35mg, -17.95%) | |
| Potassium, K | 128.0mg (-28.00mg, -17.95%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Croissant: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Margarine (palm Oil, Water, Soybean Oil, Sugar, Soy Lecithin, Mono & Diglycerides, Potassium Sorbate And Citric Acid (added As Preservatives), Natural And Artificial Flavors, Beta Carotene, Vitamin A Palmitate), Sugar, Contains 2% Or Less Of The Following: Yeast, Salt, Whey, Modified Corn Starch, Calcium Propionate (preservative), Natural & Artificial Flavors (dextrose, Sugar, Maltodextrin, Acacia Gum, Capric Caprylic Triglycerides), Ascorbic Acid, Enzymes Pork Sausage Patty: Pork, Water, Contains 2% Or Less Of: Salt, Sugar, Sodium Phosphate, Spice, Dextrose, Flavoring, Bha, Propyl Gallate, Citric Acid, Caramel Color Egg Patty: Whole Eggs, Water, Dry Whole Milk, Soybean Oil, Salt, Xanthan Gum, Citric Acid Pasteurized Process American Cheese: Cultured Milk And Skim Milk, Cream, Sodium Citrate, Salt, Paprika And Annatto (color), Sodium Phosphate, Acetic Acid, Enzymes, Sorbic Acid (preservative), Sunflower Lecithin (anti Sticking Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 351.0kcal (+13.00kcal, +3.85%) | |
| Total Fat | 31.58g (+6.90g, +27.96%) | |
| Saturated Fat | 12.28g (+3.19g, +35.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 79.0mg (+21.00mg, +36.21%) | |
| Sodium | 667.0mg (-21.00mg, -3.05%) | |
| Total Carbohydrates | 1.75g (-16.43g, -90.37%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 14.04g (+4.95g, +54.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (-18.00mg, -27.69%) | |
| Iron, Fe | 1.75mg (-0.20mg, -10.26%) | |
| Potassium, K | 191.0mg (+35.00mg, +22.44%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pork, Beef, Beef Hearts, Mechanically Separated Chicken, Water, Seasoning (soy Protein Concentrate, Corn Syrup Solids, Salt, Garlic, Hydrolyzed Soy Protein, Sodium Erythorbate, Spice, Natural Flavor, Extract Of Paprika), Mustard, Salt, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (-5.00kcal, -1.48%) | |
| Total Fat | 28.99g (+4.31g, +17.46%) | |
| Saturated Fat | 10.14g (+1.05g, +11.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+7.00mg, +12.07%) | |
| Sodium | 725.0mg (+37.00mg, +5.38%) | |
| Total Carbohydrates | 2.9g (-15.28g, -84.05%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.45g (+1.45g) | |
| Sugars, added | N/A | |
| Protein | 17.39g (+8.30g, +91.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 29.0mg (-36.00mg, -55.38%) | |
| Iron, Fe | 0.58mg (-1.37mg, -70.26%) | |
| Potassium, K | 159.0mg (+3.00mg, +1.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Pork, Water, Corn Syrup And Less Than 2% Of The Following: Salt, Dextrose, Natural Flavor, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 312.0kcal (-26.00kcal, -7.69%) | |
| Total Fat | 28.12g (+3.44g, +13.94%) | |
| Saturated Fat | 9.38g (+0.29g, +3.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (+4.00mg, +6.90%) | |
| Sodium | 719.0mg (+31.00mg, +4.51%) | |
| Total Carbohydrates | 3.12g (-15.06g, -82.84%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.12g (+3.12g) | |
| Sugars, added | N/A | |
| Protein | 15.62g (+6.53g, +71.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 31.0mg (-34.00mg, -52.31%) | |
| Iron, Fe | 0.62mg (-1.33mg, -68.21%) | |
| Potassium, K | 156.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Pork, Water, Corn Syrup And Less Than 2% Of The Following: Salt, Dextrose, Lemon Juice Powder (corn Syrup Solids, Lemon Juice Solids, And Natural Flavors), Natural Flavor, Citric Acid Lemon Juice Solids | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 299.0kcal (-39.00kcal, -11.54%) | |
| Total Fat | N/A | |
| Saturated Fat | 3.84g (-5.25g, -57.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-20.00mg, -34.48%) | |
| Sodium | 673.0mg (-15.00mg, -2.18%) | |
| Total Carbohydrates | 29.48g (+11.30g, +62.16%) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 3.2g (+3.20g) | |
| Sugars, added | N/A | |
| Protein | 12.18g (+3.09g, +33.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 74.0mg (+9.00mg, +13.85%) | |
| Iron, Fe | 1.5mg (-0.45mg, -23.08%) | |
| Potassium, K | 156.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 14.74g | |
| Ingredients | ||
|---|---|---|
Fullycooked, Savory Chicken Pattie Fritter: White Meat Chicken, Water, Seasoning[salt, Yeast Extract, Onion Powder, Garlic Powder, Natural Flavors (includingextractives Of Celery Seed), Maltodextrin], Modified Food Starch, Vinegar,sodium Phosphates Breaded With: Bleached Wheat Flour, Modified Wheat Starch,yellow Corn Flour, Dextrose, Wheat Gluten, Spice, Salt, Natural Flavor, Onionpowder, Paprika, Maltodextrin, Extractives Of Paprika Battered With: Water,bleached Wheat Flour, Modified Corn Starch, Sodium Citrate Blend (bufferedsodium Citrate, Sodium Diacetate), Yellow Corn Flour, Salt, Dextrose, Spice,natural Flavor, Maltodextrin, Garlic Powder, Caramelized Sugar, Extractives Ofpaprika Predusted With: Bleached Wheat Flour, Yellow Corn Flour, Wheat Gluten,modified Corn Starch, Salt, Natural Flavor, Garlic Powder, Maltodextrin, Onionpowder, Spice Breading Set In Vegetable Oil Bun: Enriched Wheat Flour (wheatflour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate,riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil,contains Less Than 2% Of: Calcium Sulfate, Dextrin, Sorbitol, Lipase, Sodiumstearoyl Lactylate, Guar Gum, Datem, Mono And Diglycerides, Ascorbic Acid,enzymes, Calcium Peroxide, Salt, Calcium Propionate And Sodium Propionate(preservatives), Wheat Gluten Pasteurized Process Cheddar Cheese: Culturedmilk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (preservative),vegetable Color (annatto And Paprika Extract), Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-17.00kcal, -5.03%) | |
| Total Fat | 30.36g (+5.68g, +23.01%) | |
| Saturated Fat | 10.71g (+1.62g, +17.82%) | |
| Trans Fat | 0.89g (+0.89g) | |
| Cholesterol | 62.0mg (+4.00mg, +6.90%) | |
| Sodium | 679.0mg (-9.00mg, -1.31%) | |
| Total Carbohydrates | 1.79g (-16.39g, -90.15%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | N/A | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 111.0mg (+46.00mg, +70.77%) | |
| Iron, Fe | 2.14mg (+0.19mg, +9.74%) | |
| Potassium, K | 173.0mg (+17.00mg, +10.90%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pork, Water, Pork Fat, Potato Strach, Contains 2% Or Less Of: Salt, Maltodextrin, Sugar, Wheat Flour, Pork Protein, Spices, Gramulated Garlic, Sodium Phosphate, Sodium Ascorbate, Sodium Erythorbate, Guar Gum, Carrageenan, Hydrolyzed Soy Protein, Flavorings, Monosodium Glutamate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 354.0kcal (+16.00kcal, +4.73%) | |
| Total Fat | 25.0g (+0.32g, +1.30%) | |
| Saturated Fat | 10.42g (+1.33g, +14.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-22.00mg, -37.93%) | |
| Sodium | 698.0mg (+10.00mg, +1.45%) | |
| Total Carbohydrates | 22.92g (+4.74g, +26.07%) | |
| Dietary Fiber | 2.1g (+2.10g) | |
| Sugars | 3.12g (+3.12g) | |
| Sugars, added | N/A | |
| Protein | 8.33g (-0.76g, -8.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 115.0mg (+50.00mg, +76.92%) | |
| Iron, Fe | 1.67mg (-0.28mg, -14.36%) | |
| Potassium, K | 156.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Buttermilk Biscuit: Water, Enriched Bleached Wheat Flour (contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Bleached, Enriched Wheat Flour (contains Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Palm Oil, Dried Buttermilk, Contains 2% Or Less: Soy Fiber, Sugar, Leavening (sodium Aluminum Phosphate, Monocalcium Phosphate), Sodium Bicarbonate, Dextrose, Salt, Natural And Artificial Butter Flavor [natural Butter Flavor (maltodextrin, Enzyme Modified Butter [butter (cream, Salt), Enzymes)], Annatto Extract (color), Turmeric Extract (color)), Natural And Artificial Flavor, Lactic Acid], Potassium Sorbate (preservative), Datem, Natural And Artificial Sauteed Butter Type Flavor [maltodextrin, Natural And Artificial Flavor, Annatto Extract (color), Turmeric Extract (color)], Xanthan Gum Fully Cooked Pork And Chicken Sausage Patty: Pork, Mechanically Separated Chicken, Water, Soy Protein Concentrate, Contains 2% Or Less: Salt, Pork Stock, Spices, Dextrose, Sodium Phosphate, Sugar, Monosodium Glutamate, Citric Acid, Flavor, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 354.0kcal (+16.00kcal, +4.73%) | |
| Total Fat | 25.0g (+0.32g, +1.30%) | |
| Saturated Fat | 10.42g (+1.33g, +14.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-22.00mg, -37.93%) | |
| Sodium | 698.0mg (+10.00mg, +1.45%) | |
| Total Carbohydrates | 22.92g (+4.74g, +26.07%) | |
| Dietary Fiber | 2.1g (+2.10g) | |
| Sugars | 3.12g (+3.12g) | |
| Sugars, added | N/A | |
| Protein | 8.33g (-0.76g, -8.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 115.0mg (+50.00mg, +76.92%) | |
| Iron, Fe | 1.67mg (-0.28mg, -14.36%) | |
| Potassium, K | 156.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Buttermilk Biscuit: Water, Enriched Bleached Wheat Flour (contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Bleached Enriched Wheat Flour (contains Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Palm Oil, Dried Buttermilk, Contains 2% Or Less: Soy Fiber, Sugar, Leavening (sodium Aluminum Phosphate, Monocalcium Phosphate), Sodium Bicarbonate, Dextrose, Salt, Natural And Artificial Butter Flavor [natural Butter Flavor (maltodextrin, Enzyme Modified Butter [butter (cream, Salt), Enzymes], Annatto Extract (color), Turmeric Extract (color)), Natural And Artificial Flavor, Lactic Acid], Potassium Sorbate (preservative), Datem, Natural And Artificial Sauteed Butter Type Flavor [maltodextrin, Natural And Artificial Flavor, Annatto Extract (color), Turmeric Extract (color)], Xanthan Gum, Fully Cooked Pork And Chicken Sausage Patty: Pork, Mechanically Separated Chicken, Water, Soy Protein Concentrate, Contains 2% Or Less: Salt, Pork Stock, Spices, Dextrose, Sodium Phosphate, Sugar, Monosodium Glutamate, Citric Acid, Flavor, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 363.0kcal (+25.00kcal, +7.40%) | |
| Total Fat | 20.97g (-3.71g, -15.03%) | |
| Saturated Fat | 8.06g (-1.03g, -11.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (+23.00mg, +39.66%) | |
| Sodium | 710.0mg (+22.00mg, +3.20%) | |
| Total Carbohydrates | 32.26g (+14.08g, +77.45%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 6.45g (+6.45g) | |
| Sugars, added | N/A | |
| Protein | 9.68g (+0.59g, +6.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 32.0mg (-33.00mg, -50.77%) | |
| Iron, Fe | 1.94mg (-0.01mg, -0.51%) | |
| Potassium, K | 137.0mg (-19.00mg, -12.18%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs (whole Eggs, Water, Soybean Oil, Modified Food Starch, Whey Solids, Salt, Nonfat Dry Milk, Citric Acid), Water, American Cheese Sauce (soybean And Or Palm Oil, Water, Maltodextrin, Cheddar Cheese [milk, Cheese Cultures, Salt, Enzymes], Cream Cheese [milk, Cream, Cheese Cultures, Salt, Carob Bean Gum], Nonfat Milk, Glycerin, Sodium Caseinate, Salt, Sodium Lactate, Mono And Diglycerides, Sodium Polyphosphate, Natural Flavor, Modified Corn Starch, Xanthan Gum, Potassium Sorbate [preservative], Spice, Yeast Extract, Titanium Dioxide, Guar Gum, Yellow 5, Yellow 6), Sugar Blends (sugar, Hydrogenated Palm Oil, Maltodextrin, Gum Arabic, Natural Flavor), Cooked Bacon (cured With: Water, Salt, Sugar, Sodium Nitrite, May Contain: Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate), Palm Oil, Soybean Oil Contains 2% Or Less Of: Dried Whole Eggs With Sodium Silicoaluminate (anti Caking Agent), Salt, Yeast, Xanthan Gum, Flavor, Hydrolyzed Corn Gluten, Dextrose, Autolyzed Yeast Extract, Sugar, Natural And Artificial Flavor, Maple Syrup, Molasses, Sunflower Oil, Bacon Fat, Sorbitan Monostearate, Ascorbic Acid (dough Conditioner), Smoke Flavor, L Cysteine, Dried Vinegar, Citric Acid, Flavoring, Potato Maltodextrin, Disodium Phosphate, Maltodextrin, Artificial Color, Soy Lecithin | ||