Great Value Pesto Cheese Tortellini Pasta Tossed In Pesto Parmesan Sauce, Pesto by Wal Mart Stores, Inc: Similar Foods
- Product:
- Pesto Cheese Tortellini Pasta Tossed In Pesto Parmesan Sauce, Pesto
- Brand:
- Great Value
- Maker:
- Wal Mart Stores, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2550586/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal | |
| Total Fat | 14.13g | |
| Saturated Fat | 5.2g | |
| Trans Fat | 0.0g | |
| Cholesterol | 22.0mg | |
| Sodium | 349.0mg | |
| Total Carbohydrates | 13.75g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.74g | |
| Sugars, added | N/A | |
| Protein | 4.09g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 74.0mg | |
| Iron, Fe | 0.37mg | |
| Potassium, K | 86.0mg | |
| Vitamin D, IU | 15.0IU | |
| Ingredients | ||
|---|---|---|
Cheese Tortellini (dough [durum Wheat Flour {wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Eggs, Soybean Oil, Turmeric], Filling [cracker Meal {unbleached Wheat Flour}, Part Skim Ricotta Cheese {pasteurized Part Skim Milk, Starter Culture, Salt}, Water, Romano Cheese {pasteurized Sheep's Milk, Rennet, Bacterial Culture, Salt}]), Heavy Cream (pasteurized Cream, Carrageenan), Whole Milk (milk, Vitamin D3), Extra Virgin Olive Oil, Basil, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Cellulose Powder [to Prevent Caking]), White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Breadcrumbs (wheat Flour, Malted Barley Flour, Salt, Yeast), Garlic, Corn Starch, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 184.0kcal (-9.00kcal, -4.66%) | |
| Total Fat | 7.59g (-6.54g, -46.28%) | |
| Saturated Fat | 2.44g (-2.76g, -53.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-10.00mg, -45.45%) | |
| Sodium | 344.0mg (-5.00mg, -1.43%) | |
| Total Carbohydrates | 23.04g (+9.29g, +67.56%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 0.81g (+0.07g, +9.46%) | |
| Sugars, added | N/A | |
| Protein | 5.96g (+1.87g, +45.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg (+5.00mg, +6.76%) | |
| Iron, Fe | 1.03mg (+0.66mg, +178.38%) | |
| Potassium, K | 76.0mg (-10.00mg, -11.63%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Three Cheese Tortellini (pasta [enriched Durum Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Dried Whole Eggs, Turmeric], Filling [ricotta Cheese {pasteurized Milk, Whey, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum}, Bread Crumbs {wheat Flour, Salt, Yeast}, Soybean Oil, Salt, Garlic Powder, Parmesan Cheese {pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes}, Onion Powder, Romano Cheese {pasteurized Cow's And Sheep's Milk, Rennet, Salt, Cheese Culture, Enzymes}, Nutmeg, White Pepper]), Sauce (water, Basil, Cream, Extra Virgin Olive Oil, Pecorino Romano Cheese [sheep's Milk, Cheese Culture, Salt, Enzyme], White Wine, Sunflower Oil, Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes, Natamycin {mold Inhibitor}], Hard Grating Cheese [milk, Salt, Enzymes, Egg White Lysozyme {to Preserve Freshness}], Less Than 2% Of: Corn Starch, Romano Cheese From Cow's Milk [cultured Part Skim Milk, Salt, Enzymes], Soybean Oil, Pumpkin Seed Kernels, Onions, Salt, Garlic, Parmesan Cheese Flavor [parmesan Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Water, Salt, Disodium Phosphate, Sodium Citrate], Milk, Dehydrated Garlic, Romano Cheese Flavor [romano Cheese From Cow's Milk {pasteurized Milk, Cultures, Salt, Enzymes}, Water, Salt, Disodium Phosphate, Sodium Citrate], Spices, Barley Malt Extract, Natural Flavor, Sugar) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+7.00kcal, +3.63%) | |
| Total Fat | 10.0g (-4.13g, -29.23%) | |
| Saturated Fat | 2.86g (-2.34g, -45.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (+17.00mg, +77.27%) | |
| Sodium | 336.0mg (-13.00mg, -3.72%) | |
| Total Carbohydrates | 25.71g (+11.96g, +86.98%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 11.43g (+10.69g, +1444.59%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-0.52g, -12.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg (+5.00mg, +6.76%) | |
| Iron, Fe | 1.14mg (+0.77mg, +208.11%) | |
| Potassium, K | 93.0mg (+7.00mg, +8.14%) | |
| Vitamin D, IU | 9.0IU (-6.00IU, -40.00%) | |
| Ingredients | ||
|---|---|---|
Cornbread (water, Sugar, Wheat Flour [wheat Flour, Malted Barley, Niacin, Iron, Thiamine Mononitrato, Riboflavin, Folic Acid], Corn Meal, Eggs, Vegetable Oil [soybean], Shortening [soybean, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil], Corn Starch, Baking Powder, Salt & Vanilla), Leeks, Apple, Cooked Chicken Broth, Celery, Whole Eggs, Water, Butter (pasteurized Cream, Salt), Green Onion, Contains Less Than 2% Of Thyme, Salt, Sage, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 189.0kcal (-4.00kcal, -2.07%) | |
| Total Fat | 3.54g (-10.59g, -74.95%) | |
| Saturated Fat | 1.97g (-3.23g, -62.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-6.00mg, -27.27%) | |
| Sodium | 354.0mg (+5.00mg, +1.43%) | |
| Total Carbohydrates | 31.5g (+17.75g, +129.09%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 0.0g (-0.74g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.87g (+3.78g, +92.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 93.0mg (+19.00mg, +25.68%) | |
| Iron, Fe | 0.79mg (+0.42mg, +113.51%) | |
| Potassium, K | 99.0mg (+13.00mg, +15.12%) | |
| Vitamin D, IU | 0.0IU (-15.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Enriched Semolina Flour (semolina Flour [niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]), Water, Romano Cheese (pasteurized Cow's And Or Sheep's Milk, Cheese Culture, Sea Salt, Enzymes), Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasturized Cream, Vinegar, Salt), Wheat Flour, Pasteurized Eggs, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Corn Starch, Salt, Asiago Cheese (pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Garlic Powder, Spices, Onion Powder, Fontina Cheese (pasteurized Part Skimmed Milk, Cheese Cultures, Sea Salt, Enzymes), Beta Carotene (color), Stabilizers (xanthan Gum, Locust Bean Gum, Guar Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 171.0kcal (-22.00kcal, -11.40%) | |
| Total Fat | 12.44g (-1.69g, -11.96%) | |
| Saturated Fat | 3.11g (-2.09g, -40.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-9.00mg, -40.91%) | |
| Sodium | 368.0mg (+19.00mg, +5.44%) | |
| Total Carbohydrates | 9.33g (-4.42g, -32.15%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 2.59g (+1.85g, +250.00%) | |
| Sugars, added | N/A | |
| Protein | 4.66g (+0.57g, +13.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 78.0mg (+4.00mg, +5.41%) | |
| Iron, Fe | 0.56mg (+0.19mg, +51.35%) | |
| Potassium, K | 73.0mg (-13.00mg, -15.12%) | |
| Vitamin D, IU | 0.0IU (-15.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Caesar Dressing (soybean Oil, Water, Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes), Corn Vinegar, Whole Egg, Corn Syrup, Sugar, Salt, Contains Less Than 2% Of Egg Yolks, Anchovy, Spices [includes Mustard], Citric Acid, Dehydrated Garlic, Lemon Juice Concentrate, Natural Flavor [includes Milk], Xanthan Gum, Dehydrated Onion, Defatted Soy Flour, Sodium Benzoate [a Preservative], Distilled Vinegar, Calcium Disodium Edta [added To Protect Flavor], Caramel Color, Oleoresin Turmeric [color]), Grape Tomatoes, Kale, Parmesan Cheese (parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]), Brioche Garlic Croutons (enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower Oil, Palm Oil Shortening, Sugar, Salt, Garlic Powder, Yeast), Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 173.0kcal (-20.00kcal, -10.36%) | |
| Total Fat | 10.9g (-3.23g, -22.86%) | |
| Saturated Fat | 2.88g (-2.32g, -44.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-6.00mg, -27.27%) | |
| Sodium | 340.0mg (-9.00mg, -2.58%) | |
| Total Carbohydrates | 13.46g (-0.29g, -2.11%) | |
| Dietary Fiber | 2.6g (+2.60g) | |
| Sugars | 8.97g (+8.23g, +1112.16%) | |
| Sugars, added | N/A | |
| Protein | 7.05g (+2.96g, +72.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 96.0mg (+22.00mg, +29.73%) | |
| Iron, Fe | 0.69mg (+0.32mg, +86.49%) | |
| Potassium, K | 90.0mg (+4.00mg, +4.65%) | |
| Vitamin D, IU | 0.0IU (-15.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Spring Mix (baby Lettuces, Baby Greens, Baby Spinach, Radicchio), Sweet Onion Dijon Vinaigrette (water, Canola Oil, Sugar, Dijon Mustard [distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Turmeric, Tartaric Acid, Spices], Onion, Apple Cider Vinegar, Sweet Onion (sweet Onion, Vinegar, Salt], White Wine Vinegar, Salt, Lemon Juice Concentrate, Dried Onion, Spices Xanthan Gum, Natural Flavor, Caramel Color, Annatto Extract [color]), Apples (apples, Calcium Ascorbate [added To Maintain Freshness And Colori), Chicken Breast With Rib Meat Chicken Breast Meat With Rib Meat Water, Sodium Lactate, Seasoning (salt, Sugar, Artificial Chicken Flavor (hydrolyzed Corn Protein, Autolyzed Yeast Extract, Thiamine Hydrochloride Disodiuminosinate, Disodium Guanylate), Dextrose, Natural Flavoring] , Modified Potato Starch, Dextrose, Potassium Lactate, Sodium Phosphates, Sodium Diacetate), Blue Cheese (blue Cheese [pasteurized Milk, Salt, Cheese Cultures, Enzymes Penicillium Roquefort], Powdered Cellulose To Prevent Caking]), Candied Walnuts (walnuts, Cottonseed Oil, Sugar, Brown Sugar, Honey, Salt), Dried Cranberries (cranberries, Sugar, Sunflower Oil), Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 173.0kcal (-20.00kcal, -10.36%) | |
| Total Fat | 12.82g (-1.31g, -9.27%) | |
| Saturated Fat | 1.92g (-3.28g, -63.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-12.00mg, -54.55%) | |
| Sodium | 333.0mg (-16.00mg, -4.58%) | |
| Total Carbohydrates | 11.54g (-2.21g, -16.07%) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 1.92g (+1.18g, +159.46%) | |
| Sugars, added | N/A | |
| Protein | 2.56g (-1.53g, -37.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 58.0mg (-16.00mg, -21.62%) | |
| Iron, Fe | 1.73mg (+1.36mg, +367.57%) | |
| Potassium, K | 96.0mg (+10.00mg, +11.63%) | |
| Vitamin D, IU | 0.0IU (-15.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Spring Mix Lettuce, Ranch Dressing (vegetable Oil (canola And Or Soybean Oil), Nonfat Buttermilk (whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture), Water, Egg Yolk, Nonfat Sour Cream (cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum), Less Than 2% Of Dried Garlic, Distilled Vinegar, Salt, Seasoning Blend (dextrose, Salt, Natural Flavors, Modified Corn Starch), Sugar, Dried Onion, Spices, Modified Corn Starch, Dried Green Onion, Lactic Acid, Xanthan Gum, Guar Gum), Tomatoes, Garlic Butter Croutons (enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oils (canola And Or Sunflower And Or Soybean Oil), Dehydrated Garlic, Salt, Water, Yeast, Maltodextrin, Natural Butter Flavor (a Milk Ingredient), Ascorbic Acid (vitamin C)), Carrots, Cucumbers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 178.0kcal (-15.00kcal, -7.77%) | |
| Total Fat | 13.7g (-0.43g, -3.04%) | |
| Saturated Fat | 2.05g (-3.15g, -60.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-15.00mg, -68.18%) | |
| Sodium | 322.0mg (-27.00mg, -7.74%) | |
| Total Carbohydrates | 12.33g (-1.42g, -10.33%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 1.37g (+0.63g, +85.14%) | |
| Sugars, added | N/A | |
| Protein | 4.11g (+0.02g, +0.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 68.0mg (-6.00mg, -8.11%) | |
| Iron, Fe | 0.49mg (+0.12mg, +32.43%) | |
| Potassium, K | 96.0mg (+10.00mg, +11.63%) | |
| Vitamin D, IU | 5.0IU (-10.00IU, -66.67%) | |
| Ingredients | ||
|---|---|---|
Capellini Pasta (durum Wheat Semolina [enriched With Iron, Ferrous Sulfate, B Vitamins, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid]), Tomatoes, Canola Oil, Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Onions, Jalapeno Pepper, Spices, Salt, Minced Garlic (garlic, Water, Citric Acid), Olive Oil, Water, Rice Flour, Citric Acid, Basil Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (-17.00kcal, -8.81%) | |
| Total Fat | 7.93g (-6.20g, -43.88%) | |
| Saturated Fat | 5.29g (+0.09g, +1.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+18.00mg, +81.82%) | |
| Sodium | 330.0mg (-19.00mg, -5.44%) | |
| Total Carbohydrates | 19.82g (+6.07g, +44.15%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.2g (+1.46g, +197.30%) | |
| Sugars, added | N/A | |
| Protein | 5.73g (+1.64g, +40.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (+14.00mg, +18.92%) | |
| Iron, Fe | 0.41mg (+0.04mg, +10.81%) | |
| Potassium, K | 77.0mg (-9.00mg, -10.47%) | |
| Vitamin D, IU | 0.0IU (-15.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Partially Cooked Egg Fettuccine (water, Durum Wheat Semolina, Egg, Salt), Powdered Whole Milk, Cream, Grana Padano Cheese (milk, Salt, Rennet, Egg White Lysozyme), Butter, Pecorino Romano Cheese (pasteurized Sheep's Milk, Rennet, Salt), Wheat Starch, Salt, Nutmeg, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 197.0kcal (+4.00kcal, +2.07%) | |
| Total Fat | 12.12g (-2.01g, -14.23%) | |
| Saturated Fat | 2.27g (-2.93g, -56.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-18.00mg, -81.82%) | |
| Sodium | 348.0mg (-1.00mg, -0.29%) | |
| Total Carbohydrates | 16.67g (+2.92g, +21.24%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 1.52g (+0.78g, +105.41%) | |
| Sugars, added | N/A | |
| Protein | 3.79g (-0.30g, -7.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 76.0mg (+2.00mg, +2.70%) | |
| Iron, Fe | 0.82mg (+0.45mg, +121.62%) | |
| Potassium, K | 53.0mg (-33.00mg, -38.37%) | |
| Vitamin D, IU | 0.0IU (-15.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Gemelli Pasta (semolina, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower Oil, Zucchini, Water, Feta Cheese (pasteurized Milk, Cheese Culture, Salt, Enzyme), Red Pepper, Mixed Olives (kalamata Olives, Green Olives, Water, Sea Salt, Red Wine Vinegar), Lemon Juice, Cultured Sugar, Maltodextrin, Extra Virgin Olive Oil, Spices, Sea Salt, Modified Tapioca Starch, Rice Flour, Corn Syrup Solids, Yeast Extract, Granulated Garlic, Granulated Onions, Red Pepper Flakes, Cayenne Pepper Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 197.0kcal (+4.00kcal, +2.07%) | |
| Total Fat | 12.12g (-2.01g, -14.23%) | |
| Saturated Fat | 2.27g (-2.93g, -56.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-18.00mg, -81.82%) | |
| Sodium | 348.0mg (-1.00mg, -0.29%) | |
| Total Carbohydrates | 16.67g (+2.92g, +21.24%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 1.52g (+0.78g, +105.41%) | |
| Sugars, added | N/A | |
| Protein | 3.79g (-0.30g, -7.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 76.0mg (+2.00mg, +2.70%) | |
| Iron, Fe | 0.82mg (+0.45mg, +121.62%) | |
| Potassium, K | 53.0mg (-33.00mg, -38.37%) | |
| Vitamin D, IU | 0.0IU (-15.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Gemelli Pasta (semolina, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower Oil, Zucchini, Water, Feta Cheese (pasteurized Milk, Cheese Culture, Salt, Enzyme), Red Pepper, Mixed Olives (kalamata Olives, Green Olives, Water, Sea Salt, Red Wine Vinegar), Lemon Juice, Cultured Sugar, Maltodextrin, Extra Virgin Olive Oil, Spices, Sea Salt, Modified Tapioca Starch, Rice Flour, Corn Syrup Solids, Yeast Extract, Granulated Garlic, Granulated Onions, Red Pepper Flakes, Cayenne Pepper Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal (+2.00kcal, +1.04%) | |
| Total Fat | 8.05g (-6.08g, -43.03%) | |
| Saturated Fat | 4.02g (-1.18g, -22.69%) | |
| Trans Fat | N/A | |
| Cholesterol | 17.0mg (-5.00mg, -22.73%) | |
| Sodium | 379.0mg (+30.00mg, +8.60%) | |
| Total Carbohydrates | 27.59g (+13.84g, +100.65%) | |
| Dietary Fiber | 2.3g (+2.30g) | |
| Sugars | 16.09g (+15.35g, +2074.32%) | |
| Sugars, added | N/A | |
| Protein | 4.6g (+0.51g, +12.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 72.0mg (-2.00mg, -2.70%) | |
| Iron, Fe | 1.15mg (+0.78mg, +210.81%) | |
| Potassium, K | 85.0mg (-1.00mg, -1.16%) | |
| Vitamin D, IU | 0.0IU (-15.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Whole Milk, Steel Cut Oats, Blueberries, Sugar, Butter (sweet Cream And Natural Flavoring), Salt, Unbleached Panko (wheat Flour, Sugar, Yeast, Salt), Liquid Eggs (eggs And Citric Acid), Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid), Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (-36.00kcal, -18.65%) | |
| Total Fat | 6.43g (-7.70g, -54.49%) | |
| Saturated Fat | 3.21g (-1.99g, -38.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-4.00mg, -18.18%) | |
| Sodium | 336.0mg (-13.00mg, -3.72%) | |
| Total Carbohydrates | 18.57g (+4.82g, +35.05%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 2.14g (+1.40g, +189.19%) | |
| Sugars, added | N/A | |
| Protein | 5.71g (+1.62g, +39.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (+6.00mg, +8.11%) | |
| Iron, Fe | 0.57mg (+0.20mg, +54.05%) | |
| Potassium, K | 88.0mg (+2.00mg, +2.33%) | |
| Vitamin D, IU | 0.0IU (-15.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Precooked Pasta (durum Wheat Semolina, Water), Sweet Peas, Water, Rehydrated Skimmed Milk, Cream (milk), Onion, Grated Medium Fat Hard Cheese (milk, Salt, Rennet [contains Lysozyme From Egg]), White Wine, Sunflower Oil, Garlic, Salt, Parsley, Modified Corn Starch, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (-26.00kcal, -13.47%) | |
| Total Fat | 8.22g (-5.91g, -41.83%) | |
| Saturated Fat | 2.92g (-2.28g, -43.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+3.00mg, +13.64%) | |
| Sodium | 369.0mg (+20.00mg, +5.73%) | |
| Total Carbohydrates | 14.59g (+0.84g, +6.11%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 2.12g (+1.38g, +186.49%) | |
| Sugars, added | N/A | |
| Protein | 8.49g (+4.40g, +107.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg (-21.00mg, -28.38%) | |
| Iron, Fe | 0.72mg (+0.35mg, +94.59%) | |
| Potassium, K | 93.0mg (+7.00mg, +8.14%) | |
| Vitamin D, IU | 0.0IU (-15.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Rigatoni (cooked Pasta [semolina {wheat}, Durum Flour, Niacin, Iron {ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Pesto Alfredo Sauce (half And Half [milk, Cream, Contains Less Than 1% Of: Sodium Citrate, Disodium Phosphate], Cream Cheese [pasteurized Milk And Cream, Cheese Cultures, Salt, Stabilizers {carob Bean And Or Xanthan And Or Guar Gum}], Parmesan Cheese [pasteurized Milk, Salt, Cheese Cultures, Enzymes], Dairy Solids, Nonfat Dry Milk, Anti Caking [dairy Solids, Cane Sugar Fiber, Natamycin As A Mold Inhibitor], Salt), Basil, Contains 2% Or Less Of Soybean Oil, Sea Salt, Cultured Dextrose, Food Starch Modified, Spice), Grilled Chicken Breast With Rib Meat (boneless, Skinless Chicken Breast With Rib Meat, Water, Potato Starch, Vinegar, Salt, Dextrose), Artichokes (artichoke Hearts, Water, Salt, Citric Acid And Or Ascorbic Acid), Kalamata Olives (olives, Water, Salt, Red Wine Vinegar, Extra Virgin Olive Oil), Tomatoes, Sun Dried Tomatoes (sun Dried Tomatoes, Sulfur Dioxide To Protect Color), Spinach, Olive Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (+23.00kcal, +11.92%) | |
| Total Fat | 5.6g (-8.53g, -60.37%) | |
| Saturated Fat | 1.6g (-3.60g, -69.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+6.00mg, +27.27%) | |
| Sodium | 344.0mg (-5.00mg, -1.43%) | |
| Total Carbohydrates | 34.4g (+20.65g, +150.18%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 0.8g (+0.06g, +8.11%) | |
| Sugars, added | N/A | |
| Protein | 7.2g (+3.11g, +76.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (+6.00mg, +8.11%) | |
| Iron, Fe | 2.24mg (+1.87mg, +505.41%) | |
| Potassium, K | 112.0mg (+26.00mg, +30.23%) | |
| Vitamin D, IU | 6.0IU (-9.00IU, -60.00%) | |
| Ingredients | ||
|---|---|---|
Enriched Durum Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (pasteurized Whey, Milk, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Bread Crumbs (wheat Flour, Salt, Yeast), Liquid Whole Eggs, Soybean Oil, Salt, Spinach Powder, Dried Egg Powder, Garlic Powder, Onion Powder, Romano Cheese (pasteurized Cow's Milk, Pasteurized Sheep's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Paprika Extract (color), Natural Flavors, Turmeric | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (-7.00kcal, -3.63%) | |
| Total Fat | 7.69g (-6.44g, -45.58%) | |
| Saturated Fat | 4.49g (-0.71g, -13.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+7.00mg, +31.82%) | |
| Sodium | 340.0mg (-9.00mg, -2.58%) | |
| Total Carbohydrates | 30.77g (+17.02g, +123.78%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 25.0g (+24.26g, +3278.38%) | |
| Sugars, added | N/A | |
| Protein | 1.92g (-2.17g, -53.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 64.0mg (-10.00mg, -13.51%) | |
| Iron, Fe | 0.0mg (-0.37mg, -100.00%) | |
| Potassium, K | 90.0mg (+4.00mg, +4.65%) | |
| Vitamin D, IU | 0.0IU (-15.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Salted Caramel Pudding (whole Milk, Cream, Sugar, Modified Corn, Starch, Salt, Natural & Artificial Flavors, Fruit Juice [color]), Caramel Sauce (corn Syrup, Water, Sugar, Sweetened Condensed Milk [condensed Milk, Sugar], Modified Corn Starch, Butter [cream, Salt], Nonfat Milk Solids, Buttermilk Solids, Natural Flavors, Soy Lecithin, Salt, Caramel Color, Sodium Benzoate And Potassium Sorbate [preservatives], Annatto [for Color], Lactic Acid) | ||