Great Value Crispy Poutine Cheese Curds, Shredded Potato And Gravy In A Crispy Breading Bites, Crispy Poutine by Wal Mart Stores, Inc: Similar Foods
- Product:
- Crispy Poutine Cheese Curds, Shredded Potato And Gravy In A Crispy Breading Bites, Crispy Poutine
- Brand:
- Great Value
- Maker:
- Wal Mart Stores, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2321634/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 325.0kcal | |
| Total Fat | 20.0g | |
| Saturated Fat | 6.25g | |
| Trans Fat | 0.0g | |
| Cholesterol | 31.0mg | |
| Sodium | 500.0mg | |
| Total Carbohydrates | 26.25g | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.25g | |
| Sugars, added | N/A | |
| Protein | 10.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 188.0mg | |
| Iron, Fe | 1.25mg | |
| Potassium, K | 50.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Filling (cheese Curds Product [milk, Milk Protein Concentrate, Cream, Whey, Bacterial Culture, Salt, Enzyme, Calcium Chloride], Water, Shredded Potato [potatoes, Sea Salt, Dextrose, Sodium Phosphate], Modified Corn Starch, Canola Oil, Yeast Extract, Tomato Paste, Brown Sugar, Guar Gum, Salt, Cellulose, Caramel Color, Modified Cellulose, Spice & Coloring, Onion Powder), Breading (toasted Seasoned Breadcrumbs [bleached Enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Baking Powder {sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate}, Distilled Vinegar, Salt, Sugar, Monoglycerides, Yeast, Sodium Stearoyl Lactylate, Ascorbic Acid, L Cysteine Monohydrochloride, Spice Extractives], Water, Canola Oil, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Potato Flakes [potatoes, Canola Oil, Sunflower Oil], Modified Corn Starch, Corn Starch, Tapioca Dextrin, Salt, Baking Powder [sodium Bicarbonate, Sodium Acid Pyrophosphate], Garlic Powder, Onion Powder, Sugar, Annatto Extract Color, Soy Protein Isolate, Caramel Color, Modified Cellulose, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 292.0kcal (-33.00kcal, -10.15%) | |
| Total Fat | 13.08g (-6.92g, -34.60%) | |
| Saturated Fat | 8.46g (+2.21g, +35.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-6.00mg, -19.35%) | |
| Sodium | 508.0mg (+8.00mg, +1.60%) | |
| Total Carbohydrates | 30.77g (+4.52g, +17.22%) | |
| Dietary Fiber | 2.3g (+2.30g) | |
| Sugars | 4.62g (+3.37g, +269.60%) | |
| Sugars, added | N/A | |
| Protein | 13.08g (+3.08g, +30.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 188.0mg (=) | |
| Iron, Fe | 0.42mg (-0.83mg, -66.40%) | |
| Potassium, K | 54.0mg (+4.00mg, +8.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Soft Wheat Flour, Water, Provolone Valpadana Dop Cheese (milk, Salt, Animal Rennet), Gorgonzola Dop Cheese (milk, Lactic Ferments, Salt, Animal Rennet, Penicillium), Asiago Dop Cheese (milk, Salt, Animal Rennet), Stracchino Cheese (milk, Salt, Lactic Ferments, Animal Rennet), Mascarpone Cheese (cream, Acidity Regulator: Citric Acid), Sunflower Seed Oil, Grana Padano Dop Cheese (milk, Salt, Animal Rennet, Preservative: Lysozyme From Egg), Extra Virgin Olive Oil, Salt, Wheat Starch, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 285.0kcal (-40.00kcal, -12.31%) | |
| Total Fat | 9.7g (-10.30g, -51.50%) | |
| Saturated Fat | 5.45g (-0.80g, -12.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-1.00mg, -3.23%) | |
| Sodium | 509.0mg (+9.00mg, +1.80%) | |
| Total Carbohydrates | 34.55g (+8.30g, +31.62%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 0.61g (-0.64g, -51.20%) | |
| Sugars, added | N/A | |
| Protein | 12.73g (+2.73g, +27.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 188.0mg (=) | |
| Iron, Fe | 2.18mg (+0.93mg, +74.40%) | |
| Potassium, K | 42.0mg (-8.00mg, -16.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Sourdough Bread (unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Grain Wheat Flour, Salt), Extra Sharp Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto (color)), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Less Than 2% Of: Olive Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 323.0kcal (-2.00kcal, -0.62%) | |
| Total Fat | 18.05g (-1.95g, -9.75%) | |
| Saturated Fat | 4.51g (-1.74g, -27.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-1.00mg, -3.23%) | |
| Sodium | 526.0mg (+26.00mg, +5.20%) | |
| Total Carbohydrates | 30.08g (+3.83g, +14.59%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.75g (-0.50g, -40.00%) | |
| Sugars, added | N/A | |
| Protein | 12.03g (+2.03g, +20.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 150.0mg (-38.00mg, -20.21%) | |
| Iron, Fe | 1.35mg (+0.10mg, +8.00%) | |
| Potassium, K | 53.0mg (+3.00mg, +6.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Tortellini (pasta [durum Semolina, Water, Egg White, Liquid Whole Egg], Filling (ricotta Cheese {whey, Milk, Bacterial Culture, Citric Acid, Salt}, Toasted Wheat Crumbs {wheat Flour, Sugar, Yeast, Salt, Parmesan And Romano Cheese {cow's Milk, Salt, Calcium Chloride, Lipase, Microbial Enzymes, Bacterial Culture, Cellulose}, Salt, Parsley), Pesto (basil, Canola Oil), Parmesan Cheese (milk, Salt, Lipase, Microbial Enzymes, Bacterial Culture, Cellulose), Water, Canola Oil, White Wine Vinegar, White Vinegar, Basil, Garlic, Sea Salt, Lemon Juice Concentrate, Citric Acid, Lemon Extract (ethyl Alcohol, Natural Flavor), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 320.0kcal (-5.00kcal, -1.54%) | |
| Total Fat | 18.0g (-2.00g, -10.00%) | |
| Saturated Fat | 5.0g (-1.25g, -20.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-1.00mg, -3.23%) | |
| Sodium | 520.0mg (+20.00mg, +4.00%) | |
| Total Carbohydrates | 30.0g (+3.75g, +14.29%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.0g (-0.25g, -20.00%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (+2.00g, +20.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 150.0mg (-38.00mg, -20.21%) | |
| Iron, Fe | 1.44mg (+0.19mg, +15.20%) | |
| Potassium, K | 70.0mg (+20.00mg, +40.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Tortellini (pasta [durum Semolina, Water, Egg White, Liquid Whole Egg], Filling [ricotta Cheese {whey, Milk, Bacterial Culture, Citric Acid, Salt}, Toasted Wheat Crumbs, Seasoning, Parmesan And Romano Cheese [milk, Salt, Calcium Chloride, Lipase, Microbial Enzymes, Bacterial Culture, Cellulose], Salt, Parsley]), Pesto (basil, Canola Oil), Parmesan Cheese (milk, Salt, Lipase, Microbial Enzymes, Bacterial Culture, Cellulose), Water, Canola Oil, White Wine Vinegar, White Vinegar, Basil, Garlic, Sea Salt, Lemon Juice Concentrate, Citric Acid, Lemon Extract (ethyl Alcohol, Natural Flavor), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 295.0kcal (-30.00kcal, -9.23%) | |
| Total Fat | 9.52g (-10.48g, -52.40%) | |
| Saturated Fat | 4.76g (-1.49g, -23.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+17.00mg, +54.84%) | |
| Sodium | 533.0mg (+33.00mg, +6.60%) | |
| Total Carbohydrates | 32.38g (+6.13g, +23.35%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.9g (+0.65g, +52.00%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+4.29g, +42.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 200.0mg (+12.00mg, +6.38%) | |
| Iron, Fe | 2.1mg (+0.85mg, +68.00%) | |
| Potassium, K | 76.0mg (+26.00mg, +52.00%) | |
| Vitamin D, IU | 4.0IU (+4.00IU) | |
| Ingredients | ||
|---|---|---|
Filling Ingredients: Organic Tomato, Organic Mozzarella Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Ricotta Cheese (organic Pasteurized Whole Milk, Organic Vinegar And Sea Salt), Organic Bread Crumbs (organic Wheat Flour, Organic Cane Sugar, Yeast, Sea Salt, Organic Sunflower Oil), Organic Parmesan Cheese (pasteurized Organic Milk, Cheese Cultures, Salt, Enzymes), Organic Basil, Organic Olive Oil, Sea Salt, Organic Oregano, Organic Black Pepper, Organic Thyme Pasta Ingredients: Organic Durum Wheat Flour, Water, Organic Eggs And Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 317.0kcal (-8.00kcal, -2.46%) | |
| Total Fat | 18.48g (-1.52g, -7.60%) | |
| Saturated Fat | 7.04g (+0.79g, +12.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-9.00mg, -29.03%) | |
| Sodium | 528.0mg (+28.00mg, +5.60%) | |
| Total Carbohydrates | 29.04g (+2.79g, +10.63%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 2.64g (+1.39g, +111.20%) | |
| Sugars, added | N/A | |
| Protein | 8.8g (-1.20g, -12.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 174.0mg (-14.00mg, -7.45%) | |
| Iron, Fe | 0.0mg (-1.25mg, -100.00%) | |
| Potassium, K | 3.0mg (-47.00mg, -94.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust Wheat Flour, Water, Durum Semolina Flour, Extra Virgin Olive Oil, Kosher Salt, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid, Cellulose Gum), Stracciatella Cheese (pasteurized Cow's Milk, Pasteurized Cow's Cream, Vinegar, Enzymes, Salt), Fontina Cheese (cultured Pasteurized Cow's Milk, Salt, Enzymes), Natural* Uncured Pepperoni No Nitrates Or Nitrites Added Except For Those Naturally Occuring In Celery Juice Powder (pork, Beef, Salt, Contains 2% Or Less Of Water, Spice, Seasoning [cane Sugar, Celery Juice Powder], Seasoning [extractives Of Paprika, Natural Spice Extractives], Lactic Acid, Starter Culture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 320.0kcal (-5.00kcal, -1.54%) | |
| Total Fat | 18.0g (-2.00g, -10.00%) | |
| Saturated Fat | 5.0g (-1.25g, -20.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-1.00mg, -3.23%) | |
| Sodium | 520.0mg (+20.00mg, +4.00%) | |
| Total Carbohydrates | 30.0g (+3.75g, +14.29%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.0g (-0.25g, -20.00%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (+2.00g, +20.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 214.0mg (+26.00mg, +13.83%) | |
| Iron, Fe | 1.0mg (-0.25mg, -20.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Tortellini [pasta (durum Semolina, Water, Egg White, Liquid Whole Egg), Filling (ricotta Cheese (whey, Milk, Bacterial Culture, Citric Acid, Salt), Toasted Wheat Crumbs, Seasoning, Parmesan And Romano Cheese (milk, Salt, Calcium Chloride, Lipase, Microbial Enzymes, Bacterial Culture, Cellulose), Salt, Parsley)], Pesto (basil, Canola Oil), Parmesan Cheese (milk, Salt, Lipase, Microbial Enzymes, Bacterial Culture, Cellulose), Water, Canola Oil, White Wine Vinegar, White Vinegar, Basil, Garlic, Sea Salt, Lemon Juice Concentrate, Citric Acid, Lemon Extract (ethyl Alcohol, Natural Flavor), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-25.00kcal, -7.69%) | |
| Total Fat | 26.67g (+6.67g, +33.35%) | |
| Saturated Fat | 8.33g (+2.08g, +33.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+19.00mg, +61.29%) | |
| Sodium | 533.0mg (+33.00mg, +6.60%) | |
| Total Carbohydrates | 10.0g (-16.25g, -61.90%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.67g (+5.42g, +433.60%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-6.67g, -66.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (-35.00mg, -18.62%) | |
| Iron, Fe | 0.0mg (-1.25mg, -100.00%) | |
| Potassium, K | 47.0mg (-3.00mg, -6.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Sour Cream, Mayonnaise (soybean Oil, Corn Syrup, Water, Egg Yolks, Distilled Vinegar, Salt, Spice, Calcium Disodium Edta Added To Protect Flavor), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Water, Chipotles Peppers In Adobo Sauce (water, Chipotle Peppers, Onions, Vinegar, Tomato Paste, Iodized Salt, Dried Peppers, Sugar, Soybean Oil, Spices), Ranch Seasoning (salt, Maltodextrin, Buttermilk Powder, Garlic, Parsley, Black Pepper, Onion, Natural Flavor, And Highly Refined Soybean Oil), Contains 2% Or Less Of: Yellow Onion, Lime Juice, Garlic, Spices, Xanthan Gum, Gum Acacia, Potassium Sorbate (preservative), Sodium Benzoate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-25.00kcal, -7.69%) | |
| Total Fat | 26.67g (+6.67g, +33.35%) | |
| Saturated Fat | 11.67g (+5.42g, +86.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+19.00mg, +61.29%) | |
| Sodium | 500.0mg (=) | |
| Total Carbohydrates | 6.67g (-19.58g, -74.59%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.25g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-3.33g, -33.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 200.0mg (+12.00mg, +6.38%) | |
| Iron, Fe | 0.0mg (-1.25mg, -100.00%) | |
| Potassium, K | 0.0mg (-50.00mg, -100.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [xanthan, Carob Bean And Or Guar Gums]), Spinach, Mayonnaise (canola Oil+, Water, Whole Egg, Egg Yolk, Vinegar, Sugar, Salt, Lemon Concentrate, Spices), Onions, Artichokes (artichokes, Water, Salt, Citric Acid), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Less Than 2% Of: Garlic, Corn Starch+, Citric Acid+, Sea Salt, Cultured Sugar+, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-25.00kcal, -7.69%) | |
| Total Fat | 26.67g (+6.67g, +33.35%) | |
| Saturated Fat | 11.67g (+5.42g, +86.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+19.00mg, +61.29%) | |
| Sodium | 500.0mg (=) | |
| Total Carbohydrates | 6.67g (-19.58g, -74.59%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.25g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-3.33g, -33.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 200.0mg (+12.00mg, +6.38%) | |
| Iron, Fe | 0.0mg (-1.25mg, -100.00%) | |
| Potassium, K | 0.0mg (-50.00mg, -100.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [xanthan, Carob Bean And Or Guar Gums]), Spinach, Mayonnaise (canola Oil, Water, Whole Egg, Egg Yolk, Vinegar, Sugar, Salt, Lemon Concentrate, Spices), Onion, Artichokes(artichokes, Water, Salt, Citric Acid), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Less Than 2% Of: Garlic, Corn Starch, Citric Acid, Sea Salt, Cultured Sugar, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 293.0kcal (-32.00kcal, -9.85%) | |
| Total Fat | 10.53g (-9.47g, -47.35%) | |
| Saturated Fat | 2.63g (-3.62g, -57.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-1.00mg, -3.23%) | |
| Sodium | 491.0mg (-9.00mg, -1.80%) | |
| Total Carbohydrates | 43.86g (+17.61g, +67.09%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.75g (+0.50g, +40.00%) | |
| Sugars, added | N/A | |
| Protein | 5.26g (-4.74g, -47.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 2.1mg | |
| Calcium, Ca | 175.0mg (-13.00mg, -6.91%) | |
| Iron, Fe | 0.0mg (-1.25mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Manioc (tapioca) Flour, Milk, Cheese (milk, Cheese Cultures, Salt, Enzymes), Pasteurized Eggs, Modified Manioc Starch (100% Manioc), Canola Oil, Iodine Free Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 293.0kcal (-32.00kcal, -9.85%) | |
| Total Fat | 10.53g (-9.47g, -47.35%) | |
| Saturated Fat | 2.63g (-3.62g, -57.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-1.00mg, -3.23%) | |
| Sodium | 491.0mg (-9.00mg, -1.80%) | |
| Total Carbohydrates | 43.86g (+17.61g, +67.09%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.75g (+0.50g, +40.00%) | |
| Sugars, added | N/A | |
| Protein | 5.26g (-4.74g, -47.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 2.1mg | |
| Calcium, Ca | 175.0mg (-13.00mg, -6.91%) | |
| Iron, Fe | 0.0mg (-1.25mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Manioc (tapioca) Flour, Milk, Cheese (milk, Cheese Cultures, Salt, Enzymes), Pasteurized Eggs, Modified Manioc Starch (100% Manioc), Canola Oil, Iodine Free Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (+2.00kcal, +0.62%) | |
| Total Fat | 26.53g (+6.53g, +32.65%) | |
| Saturated Fat | 2.04g (-4.21g, -67.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 61.0mg (+30.00mg, +96.77%) | |
| Sodium | 490.0mg (-10.00mg, -2.00%) | |
| Total Carbohydrates | 12.24g (-14.01g, -53.37%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.25g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 12.24g (+2.24g, +22.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 163.0mg (-25.00mg, -13.30%) | |
| Iron, Fe | 1.47mg (+0.22mg, +17.60%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crab Meat (crab, Water, Salt, Sodium Phosphate), Cracker Meal (enriched Bleached Wheat Flour [flour, Niacin, Ferrous Sulfate Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Yeast, Salt), Mayonnaise (canola Oil, Water, Liquid Whole Egg, Vinegar, Liquid Yolk, Salt, Sugar, Spices, Concentrated Lemon Juice, Calcium Disodium Edta), Liquid Whole Egg, Green Bell Pepper, Red Bell Pepper, Parmesan Cheese (milk, Cheese Culture, Salt, Calcium Chloride, Enzymes, Cellulose), Roasted Garlic (with Citric Acid), Lemon Juice From Concentrate (water, Concentrated Lemon Juice, Preservative [sodium Metabisulfite], Lemon Oil), Modified Tapioca Starch, Onion And Onion Flavor, Prepared Mustard (vinegar, Water, Mustard Seed, Salt, Turmeric, Spices), Chives, Spice, Salt, Modified Cellulose, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 298.0kcal (-27.00kcal, -8.31%) | |
| Total Fat | 4.26g (-15.74g, -78.70%) | |
| Saturated Fat | 0.0g (-6.25g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-31.00mg, -100.00%) | |
| Sodium | 532.0mg (+32.00mg, +6.40%) | |
| Total Carbohydrates | 53.19g (+26.94g, +102.63%) | |
| Dietary Fiber | 2.1g (+2.10g) | |
| Sugars | 4.26g (+3.01g, +240.80%) | |
| Sugars, added | N/A | |
| Protein | 8.51g (-1.49g, -14.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 177.0mg (-11.00mg, -5.85%) | |
| Iron, Fe | 2.13mg (+0.88mg, +70.40%) | |
| Potassium, K | 85.0mg (+35.00mg, +70.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Sugar, Yeast, Contains 2% Or Less Of Each Of The Following: Soybean Oil, Vital Wheat Gluten, Salt, Calcium Stearoyl Lactylate (csl), Mono And Diglycerides, Diacetyl Tartaric Esters Of Mono Diglycerides (datem), Monocalcium Phosphate, Ammonium Sulfate, Ascorbic Acid (vitamin C), Enzymes (contains Wheat), Calcium Sulfate, Calcium Peroxide, L Cysteine, Monoglycerides, Mineral Oil, Soy Lecithin, Preservative (calcium Propionate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 302.0kcal (-23.00kcal, -7.08%) | |
| Total Fat | 3.77g (-16.23g, -81.15%) | |
| Saturated Fat | 0.0g (-6.25g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-31.00mg, -100.00%) | |
| Sodium | 509.0mg (+9.00mg, +1.80%) | |
| Total Carbohydrates | 54.72g (+28.47g, +108.46%) | |
| Dietary Fiber | 1.9g (+1.90g) | |
| Sugars | 3.77g (+2.52g, +201.60%) | |
| Sugars, added | N/A | |
| Protein | 11.32g (+1.32g, +13.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 189.0mg (+1.00mg, +0.53%) | |
| Iron, Fe | 3.4mg (+2.15mg, +172.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour Malted Barley Flour, Niacin, Reduced Iron Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar, Potato Flour, Contains Less Than 2% Of Each Of The Following: Soybean Oil, Wheat Gluten, Salt, Calcium Propionate (a Preservative), Calcium Sulfate, Guar Gum, Degerminated Yellow Corn Flour, Wheat Flour, Vegetable Oils (coconut Oil, Canola Oil, High Oleic Soybean Oil And Or High Oleic Canola Oil, Dextrose, Monoglycerides, Hydrogenated Soybean Oil, Paprika Oleoresin (color), Turmeric Oleoresin (color), Corn Starch, Enzymes, Natural Flavor, Ascorbic Acid (dough Conditioner: Sunflower Lecithin | ||