Freshness Guaranteed Original Coleslaw, Original by Wal Mart Stores, Inc: Similar Foods
- Product:
- Original Coleslaw, Original
- Brand:
- Freshness Guaranteed
- Maker:
- Wal Mart Stores, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2273905/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal | |
| Total Fat | 11.0g | |
| Saturated Fat | 1.5g | |
| Trans Fat | 0.0g | |
| Cholesterol | 10.0mg | |
| Sodium | 170.0mg | |
| Total Carbohydrates | 15.0g | |
| Dietary Fiber | 2.0g | |
| Sugars | 13.0g | |
| Sugars, added | N/A | |
| Protein | 1.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 70.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cabbage, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, Salt), Sugar, Water, Carrots, Vinegar, Modified Corn Starch, Citric Acid, Ascorbic Acid, Buttermilk Type Flavor (whey, Nonfat Dry Milk, Maltodextrin, Anhydrous Milk Fat, Calcium Lactate, Soy Lecithin, Sodium Citrate, Bacterial Culture), Salt, Sodium Erythorbate (preservative), Xanthan Gum, Potassium Sorbate (preservative), Sodium Benzoate (preservative), Cellulose Gum, Guar Gum, Yellow 5, Blue 1 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (=) | |
| Total Fat | 11.0g (=) | |
| Saturated Fat | 1.5g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (=) | |
| Sodium | 170.0mg (=) | |
| Total Carbohydrates | 15.0g (=) | |
| Dietary Fiber | 2.0g (=) | |
| Sugars | 13.0g (=) | |
| Sugars, added | N/A | |
| Protein | 1.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 70.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cabbage, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, Salt), Sugar, Water, Carrots, Vinegar, Modified Corn Starch, Citric Acid, Ascorbic Acid, Buttermilk Type Flavor (whey, Nonfat Dry Milk, Maltodextrin, Anhydrous Milk Fat, Calcium Lactate, Soy Lecithin, Sodium Citrate, Bacterial Culture), Salt, Sodium Erythorbate (preservative), Xanthan Gum, Potassium Sorbate (preservative), Sodium Benzoate (preservative), Cellulose Gum, Guar Gum, Yellow 5, Blue 1 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (-3.00kcal, -1.88%) | |
| Total Fat | 3.51g (-7.49g, -68.09%) | |
| Saturated Fat | 0.41g (-1.09g, -72.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-3.00mg, -30.00%) | |
| Sodium | 153.0mg (-17.00mg, -10.00%) | |
| Total Carbohydrates | 28.45g (+13.45g, +89.67%) | |
| Dietary Fiber | 1.0g (-1.00g, -50.00%) | |
| Sugars | 4.12g (-8.88g, -68.31%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (+3.12g, +312.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 6.4mg | |
| Calcium, Ca | 8.0mg (-12.00mg, -60.00%) | |
| Iron, Fe | 0.26mg (+0.26mg) | |
| Potassium, K | 59.0mg (-11.00mg, -15.71%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Steamed White Rice (water, White Rice), Tempura Chicken (chicken White Meat, Water, Enriched Wheat Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cornstarch, Vegetable Oil, Potato Starch, Salt, Yeast Extract, Sodium Acid Pyrophosphate, Baking Soda, Eggs, Spices, Fried In Vegetable Oil), Steamed Vegetable (green Cabbage, Carrots), Orange Sauce (sugar, Soy Sauce (water, Soybeans, Rice, Salt), Vinegar, Corn Starch, Orange Juice Concentrate, Ginger, Salted Sake (water, Rice, Salt), Garlic, Toasted Sesame Seeds, Orange Flavedo (orange Peel, Sugar, Orange Oil), Spices, Citric Acid), Broccoli | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 191.0kcal (+31.00kcal, +19.38%) | |
| Total Fat | 11.3g (+0.30g, +2.73%) | |
| Saturated Fat | 1.74g (+0.24g, +16.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-1.00mg, -10.00%) | |
| Sodium | 174.0mg (+4.00mg, +2.35%) | |
| Total Carbohydrates | 20.0g (+5.00g, +33.33%) | |
| Dietary Fiber | 0.9g (-1.10g, -55.00%) | |
| Sugars | 9.57g (-3.43g, -26.38%) | |
| Sugars, added | N/A | |
| Protein | 1.74g (+0.74g, +74.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg (-3.00mg, -15.00%) | |
| Iron, Fe | 0.94mg (+0.94mg) | |
| Potassium, K | 61.0mg (-9.00mg, -12.86%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Water, Enriched Pasta (semolina (wheat), Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Mayonnaise (soybean Oil, Egg Yolk, Water, Vinegar, Sugar, Salt, Onion Powder, Garlic Powder, Lemon Juice Concentrate, Calcium Disodium Edta [to Protect Flavor]), Celery, Onion, Sugar, Carrots, Cucumbers, Green Bell Pepper, White Distilled Vinegar, Salt, Potassium Sorbate (preservative), Sodium Benzoate (preservative), White Pepper, Citric Acid, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (=) | |
| Total Fat | 1.25g (-9.75g, -88.64%) | |
| Saturated Fat | 0.25g (-1.25g, -83.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-8.00mg, -80.00%) | |
| Sodium | 190.0mg (+20.00mg, +11.76%) | |
| Total Carbohydrates | 31.0g (+16.00g, +106.67%) | |
| Dietary Fiber | 2.0g (=) | |
| Sugars | 0.5g (-12.50g, -96.15%) | |
| Sugars, added | N/A | |
| Protein | 6.5g (+5.50g, +550.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (=) | |
| Iron, Fe | 0.5mg (+0.50mg) | |
| Potassium, K | 60.0mg (-10.00mg, -14.29%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.5g | |
| Fatty acids, total polyunsaturated | 0.5g | |
| Ingredients | ||
|---|---|---|
Cooked Penne Pasta (water, Durum Wheat Semolina, Egg White), Extra Virgin Olive Oil, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-10.00kcal, -6.25%) | |
| Total Fat | 7.5g (-3.50g, -31.82%) | |
| Saturated Fat | 4.58g (+3.08g, +205.33%) | |
| Trans Fat | 0.21g (+0.21g) | |
| Cholesterol | 21.0mg (+11.00mg, +110.00%) | |
| Sodium | 179.0mg (+9.00mg, +5.29%) | |
| Total Carbohydrates | 19.17g (+4.17g, +27.80%) | |
| Dietary Fiber | 0.8g (-1.20g, -60.00%) | |
| Sugars | 7.08g (-5.92g, -45.54%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (+0.67g, +67.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 4.0mg (-16.00mg, -80.00%) | |
| Iron, Fe | 0.67mg (+0.67mg) | |
| Potassium, K | 46.0mg (-24.00mg, -34.29%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (cream, Salt), Apples, Peaches, Water, Sugar, Brown Sugar, Modified Tapioca Starch, Eggs, Glaze (sugar, Agar Agar), Cornstarch, Salt, Dextrose, White Vinegar, Natural Flavor, Concentrated Lemon Juice, Yeast, Fruit Juice (color), Caramel Color, Nutmeg, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-10.00kcal, -6.25%) | |
| Total Fat | 7.5g (-3.50g, -31.82%) | |
| Saturated Fat | 4.58g (+3.08g, +205.33%) | |
| Trans Fat | 0.21g (+0.21g) | |
| Cholesterol | 21.0mg (+11.00mg, +110.00%) | |
| Sodium | 179.0mg (+9.00mg, +5.29%) | |
| Total Carbohydrates | 19.17g (+4.17g, +27.80%) | |
| Dietary Fiber | 0.8g (-1.20g, -60.00%) | |
| Sugars | 7.08g (-5.92g, -45.54%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (+0.67g, +67.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 4.0mg (-16.00mg, -80.00%) | |
| Iron, Fe | 0.67mg (+0.67mg) | |
| Potassium, K | 46.0mg (-24.00mg, -34.29%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (cream, Salt), Apples, Peaches, Water, Sugar, Brown Sugar, Modified Tapioca Starch, Eggs, Glaze (sugar, Agar Agar), Cornstarch, Salt, Dextrose, White Vinegar, Natural Flavor, Concentrated Lemon Juice, Yeast, Fruit Juice (color), Caramel Color, Nutmeg, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (=) | |
| Total Fat | 1.25g (-9.75g, -88.64%) | |
| Saturated Fat | 0.0g (-1.50g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 190.0mg (+20.00mg, +11.76%) | |
| Total Carbohydrates | 31.0g (+16.00g, +106.67%) | |
| Dietary Fiber | 2.0g (=) | |
| Sugars | 0.5g (-12.50g, -96.15%) | |
| Sugars, added | N/A | |
| Protein | 6.5g (+5.50g, +550.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (=) | |
| Iron, Fe | 0.5mg (+0.50mg) | |
| Potassium, K | 60.0mg (-10.00mg, -14.29%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cooked Penne Pasta (water, Durum Wheat Semolina, Egg White), Extra Virgin Olive Oil, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 165.0kcal (+5.00kcal, +3.13%) | |
| Total Fat | 1.5g (-9.50g, -86.36%) | |
| Saturated Fat | 0.25g (-1.25g, -83.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 180.0mg (+10.00mg, +5.88%) | |
| Total Carbohydrates | 30.5g (+15.50g, +103.33%) | |
| Dietary Fiber | 2.0g (=) | |
| Sugars | 0.5g (-12.50g, -96.15%) | |
| Sugars, added | N/A | |
| Protein | 6.5g (+5.50g, +550.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (=) | |
| Iron, Fe | 0.4mg (+0.40mg) | |
| Potassium, K | 50.0mg (-20.00mg, -28.57%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cooked Elbows Pasta (water, Durum Wheat Semolina, Egg White), Extra Virgin Olive Oil, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (+28.00kcal, +17.50%) | |
| Total Fat | 10.2g (-0.80g, -7.27%) | |
| Saturated Fat | 4.31g (+2.81g, +187.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+2.00mg, +20.00%) | |
| Sodium | 180.0mg (+10.00mg, +5.88%) | |
| Total Carbohydrates | 18.82g (+3.82g, +25.47%) | |
| Dietary Fiber | 0.8g (-1.20g, -60.00%) | |
| Sugars | 1.57g (-11.43g, -87.92%) | |
| Sugars, added | N/A | |
| Protein | 5.1g (+4.10g, +410.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (+4.00mg, +20.00%) | |
| Iron, Fe | 0.67mg (+0.67mg) | |
| Potassium, K | 59.0mg (-11.00mg, -15.71%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Semolina, Water), Water, Cream, Tomato, Ricotta (milk, Cream, Salt, Citric Acid), Basil, Grated Medium Fat Hard Cheese (milk, Salt, Microbial Rennet), Kale, Extra Virgin Olive Oil, Sunflower Oil, Rice Starch, Salt, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-10.00kcal, -6.25%) | |
| Total Fat | 1.5g (-9.50g, -86.36%) | |
| Saturated Fat | 0.25g (-1.25g, -83.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-8.00mg, -80.00%) | |
| Sodium | 175.0mg (+5.00mg, +2.94%) | |
| Total Carbohydrates | 28.0g (+13.00g, +86.67%) | |
| Dietary Fiber | 2.0g (=) | |
| Sugars | 0.5g (-12.50g, -96.15%) | |
| Sugars, added | N/A | |
| Protein | 6.5g (+5.50g, +550.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (=) | |
| Iron, Fe | 0.45mg (+0.45mg) | |
| Potassium, K | 45.0mg (-25.00mg, -35.71%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cooked Fusilli Pasta (water, Durum Wheat Semolina, Egg White), Extra Virgin Olive Oil, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-10.00kcal, -6.25%) | |
| Total Fat | 1.5g (-9.50g, -86.36%) | |
| Saturated Fat | 0.25g (-1.25g, -83.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-8.00mg, -80.00%) | |
| Sodium | 175.0mg (+5.00mg, +2.94%) | |
| Total Carbohydrates | 28.0g (+13.00g, +86.67%) | |
| Dietary Fiber | 2.0g (=) | |
| Sugars | 0.5g (-12.50g, -96.15%) | |
| Sugars, added | N/A | |
| Protein | 6.5g (+5.50g, +550.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (=) | |
| Iron, Fe | 0.45mg (+0.45mg) | |
| Potassium, K | 45.0mg (-25.00mg, -35.71%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.5g | |
| Fatty acids, total polyunsaturated | 0.5g | |
| Ingredients | ||
|---|---|---|
Cooked Fusilli Pasta (water, Durum Wheat Semolina, Egg White), Extra Virgin Olive Oil, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-10.00kcal, -6.25%) | |
| Total Fat | 1.5g (-9.50g, -86.36%) | |
| Saturated Fat | 0.25g (-1.25g, -83.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-8.00mg, -80.00%) | |
| Sodium | 175.0mg (+5.00mg, +2.94%) | |
| Total Carbohydrates | 28.0g (+13.00g, +86.67%) | |
| Dietary Fiber | 2.0g (=) | |
| Sugars | 0.5g (-12.50g, -96.15%) | |
| Sugars, added | N/A | |
| Protein | 6.5g (+5.50g, +550.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (=) | |
| Iron, Fe | 0.45mg (+0.45mg) | |
| Potassium, K | 45.0mg (-25.00mg, -35.71%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.5g | |
| Fatty acids, total polyunsaturated | 0.5g | |
| Ingredients | ||
|---|---|---|
Cooked Fusilli Pasta (water, Durum Wheat Semolina, Egg White), Extra Virgin Olive Oil, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-10.00kcal, -6.25%) | |
| Total Fat | 7.08g (-3.92g, -35.64%) | |
| Saturated Fat | 4.17g (+2.67g, +178.00%) | |
| Trans Fat | 0.21g (+0.21g) | |
| Cholesterol | 21.0mg (+11.00mg, +110.00%) | |
| Sodium | 171.0mg (+1.00mg, +0.59%) | |
| Total Carbohydrates | 20.0g (+5.00g, +33.33%) | |
| Dietary Fiber | 0.8g (-1.20g, -60.00%) | |
| Sugars | 7.92g (-5.08g, -39.08%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (+0.67g, +67.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 4.0mg (-16.00mg, -80.00%) | |
| Iron, Fe | 0.71mg (+0.71mg) | |
| Potassium, K | 42.0mg (-28.00mg, -40.00%) | |
| Vitamin D, IU | 5.0IU (+5.00IU) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Apples, Butter (cream, Salt), Sugar, Water, Strawberries, Rhubarb, Cherries, Eggs, Glaze (sugar, Agar Agar), Modified Tapioca Starch, Salt, Dextrose, White Vinegar, Concentrated Lemon Juice, Yeast, Natural Flavor (milk), Fruit And Vegetable Juice (for Color), Caramel Color, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 184.0kcal (+24.00kcal, +15.00%) | |
| Total Fat | 12.8g (+1.80g, +16.36%) | |
| Saturated Fat | 6.4g (+4.90g, +326.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 176.0mg (+6.00mg, +3.53%) | |
| Total Carbohydrates | 32.8g (+17.80g, +118.67%) | |
| Dietary Fiber | 0.8g (-1.20g, -60.00%) | |
| Sugars | 14.4g (+1.40g, +10.77%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (+0.60g, +60.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 8.0mg (-12.00mg, -60.00%) | |
| Iron, Fe | 1.6mg (+1.60mg) | |
| Potassium, K | 56.0mg (-14.00mg, -20.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pineapple, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Granulated Sugar, Corn Syrup, Modified Food Starch, High Fructose Corn Syrup, Salt, Citric Acid, Dextrose, Lemon Puree, Corn Starch, Sorbic Acid (preservative), Calcium Propionate (preservative), Agar, Cinnamon, Carob Bean Gum, Cellulose Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 170.0kcal (+10.00kcal, +6.25%) | |
| Total Fat | 1.5g (-9.50g, -86.36%) | |
| Saturated Fat | 0.25g (-1.25g, -83.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-8.00mg, -80.00%) | |
| Sodium | 185.0mg (+15.00mg, +8.82%) | |
| Total Carbohydrates | 30.5g (+15.50g, +103.33%) | |
| Dietary Fiber | 2.0g (=) | |
| Sugars | 0.5g (-12.50g, -96.15%) | |
| Sugars, added | N/A | |
| Protein | 6.5g (+5.50g, +550.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (=) | |
| Iron, Fe | 0.4mg (+0.40mg) | |
| Potassium, K | 50.0mg (-20.00mg, -28.57%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.5g | |
| Fatty acids, total polyunsaturated | 0.5g | |
| Ingredients | ||
|---|---|---|
Cooked Elbow Pasta (water, Durum Wheat Semolina, Egg White), Extra Virgin Olive Oil, Sea Salt | ||