Genji T Orange Chicken Rice Bowl, Orange by Genji, Inc: Similar Foods
- Product:
- T Orange Chicken Rice Bowl, Orange
- Brand:
- Genji
- Maker:
- Genji, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2150739/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal | |
| Total Fat | 3.51g | |
| Saturated Fat | 0.41g | |
| Trans Fat | 0.0g | |
| Cholesterol | 7.0mg | |
| Sodium | 153.0mg | |
| Total Carbohydrates | 28.45g | |
| Dietary Fiber | 1.0g | |
| Sugars | 4.12g | |
| Sugars, added | N/A | |
| Protein | 4.12g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 6.4mg | |
| Calcium, Ca | 8.0mg | |
| Iron, Fe | 0.26mg | |
| Potassium, K | 59.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Steamed White Rice (water, White Rice), Tempura Chicken (chicken White Meat, Water, Enriched Wheat Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cornstarch, Vegetable Oil, Potato Starch, Salt, Yeast Extract, Sodium Acid Pyrophosphate, Baking Soda, Eggs, Spices, Fried In Vegetable Oil), Steamed Vegetable (green Cabbage, Carrots), Orange Sauce (sugar, Soy Sauce (water, Soybeans, Rice, Salt), Vinegar, Corn Starch, Orange Juice Concentrate, Ginger, Salted Sake (water, Rice, Salt), Garlic, Toasted Sesame Seeds, Orange Flavedo (orange Peel, Sugar, Orange Oil), Spices, Citric Acid), Broccoli | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (=) | |
| Total Fat | 1.07g (-2.44g, -69.52%) | |
| Saturated Fat | 0.0g (-0.41g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-7.00mg, -100.00%) | |
| Sodium | 136.0mg (-17.00mg, -11.11%) | |
| Total Carbohydrates | 33.57g (+5.12g, +18.00%) | |
| Dietary Fiber | 3.6g (+2.60g, +260.00%) | |
| Sugars | 0.0g (-4.12g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 2.86g (-1.26g, -30.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.40mg, -100.00%) | |
| Calcium, Ca | 14.0mg (+6.00mg, +75.00%) | |
| Iron, Fe | 0.26mg (=) | |
| Potassium, K | 43.0mg (-16.00mg, -27.12%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 0.0mg | |
| Niacin | 1.143mg | |
| Ingredients | ||
|---|---|---|
Parboiled Long Grain Rice, Water, Sunflower Oil, Sea Salt, Carrageenan (stabilizer), Sunflower Lecithin (emulsifier) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (-5.00kcal, -3.18%) | |
| Total Fat | 1.2g (-2.31g, -65.81%) | |
| Saturated Fat | 0.0g (-0.41g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-7.00mg, -100.00%) | |
| Sodium | 136.0mg (-17.00mg, -11.11%) | |
| Total Carbohydrates | 33.6g (+5.15g, +18.10%) | |
| Dietary Fiber | 1.6g (+0.60g, +60.00%) | |
| Sugars | 0.0g (-4.12g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.2g (-0.92g, -22.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.40mg, -100.00%) | |
| Calcium, Ca | 16.0mg (+8.00mg, +100.00%) | |
| Iron, Fe | 0.29mg (+0.03mg, +11.54%) | |
| Potassium, K | 44.0mg (-15.00mg, -25.42%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Thiamin | 0.0mg | |
| Niacin | 1.28mg | |
| Folic acid | 6.0ug | |
| Ingredients | ||
|---|---|---|
Water, Long Grain Parboiled Rice, Sunflower Oil, Salt, Soy Lecithin (emulsifier) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 148.0kcal (-9.00kcal, -5.73%) | |
| Total Fat | 3.28g (-0.23g, -6.55%) | |
| Saturated Fat | 0.41g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+9.00mg, +128.57%) | |
| Sodium | 164.0mg (+11.00mg, +7.19%) | |
| Total Carbohydrates | 24.59g (-3.86g, -13.57%) | |
| Dietary Fiber | 1.6g (+0.60g, +60.00%) | |
| Sugars | 7.38g (+3.26g, +79.13%) | |
| Sugars, added | N/A | |
| Protein | 4.92g (+0.80g, +19.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 8.0mg (=) | |
| Iron, Fe | 0.57mg (+0.31mg, +119.23%) | |
| Potassium, K | 82.0mg (+23.00mg, +38.98%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crepe: Water, Enriched Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Starch, Egg Whites, Whole Eggs, Canola Oil, Dextrose, Unbleached Soy Lecithin, Modified Corn Starch, And Salt, Filling: Apples, Water, Raisins, Sugar, Modified Corn Starch, Canola Oil, Lemon Juice, Salt, Cinnamon, Nutmeg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-7.00kcal, -4.46%) | |
| Total Fat | 1.5g (-2.01g, -57.26%) | |
| Saturated Fat | 0.25g (-0.16g, -39.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-5.00mg, -71.43%) | |
| Sodium | 175.0mg (+22.00mg, +14.38%) | |
| Total Carbohydrates | 28.0g (-0.45g, -1.58%) | |
| Dietary Fiber | 2.0g (+1.00g, +100.00%) | |
| Sugars | 0.5g (-3.62g, -87.86%) | |
| Sugars, added | N/A | |
| Protein | 6.5g (+2.38g, +57.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (+12.00mg, +150.00%) | |
| Iron, Fe | 0.45mg (+0.19mg, +73.08%) | |
| Potassium, K | 45.0mg (-14.00mg, -23.73%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Fusilli Pasta (water, Durum Wheat Semolina, Egg White), Extra Virgin Olive Oil, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-7.00kcal, -4.46%) | |
| Total Fat | 1.5g (-2.01g, -57.26%) | |
| Saturated Fat | 0.25g (-0.16g, -39.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-5.00mg, -71.43%) | |
| Sodium | 175.0mg (+22.00mg, +14.38%) | |
| Total Carbohydrates | 28.0g (-0.45g, -1.58%) | |
| Dietary Fiber | 2.0g (+1.00g, +100.00%) | |
| Sugars | 0.5g (-3.62g, -87.86%) | |
| Sugars, added | N/A | |
| Protein | 6.5g (+2.38g, +57.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (+12.00mg, +150.00%) | |
| Iron, Fe | 0.45mg (+0.19mg, +73.08%) | |
| Potassium, K | 45.0mg (-14.00mg, -23.73%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.5g | |
| Fatty acids, total polyunsaturated | 0.5g | |
| Ingredients | ||
|---|---|---|
Cooked Fusilli Pasta (water, Durum Wheat Semolina, Egg White), Extra Virgin Olive Oil, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-7.00kcal, -4.46%) | |
| Total Fat | 1.5g (-2.01g, -57.26%) | |
| Saturated Fat | 0.25g (-0.16g, -39.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-5.00mg, -71.43%) | |
| Sodium | 175.0mg (+22.00mg, +14.38%) | |
| Total Carbohydrates | 28.0g (-0.45g, -1.58%) | |
| Dietary Fiber | 2.0g (+1.00g, +100.00%) | |
| Sugars | 0.5g (-3.62g, -87.86%) | |
| Sugars, added | N/A | |
| Protein | 6.5g (+2.38g, +57.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (+12.00mg, +150.00%) | |
| Iron, Fe | 0.45mg (+0.19mg, +73.08%) | |
| Potassium, K | 45.0mg (-14.00mg, -23.73%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.5g | |
| Fatty acids, total polyunsaturated | 0.5g | |
| Ingredients | ||
|---|---|---|
Cooked Fusilli Pasta (water, Durum Wheat Semolina, Egg White), Extra Virgin Olive Oil, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (-8.00kcal, -5.10%) | |
| Total Fat | 7.02g (+3.51g, +100.00%) | |
| Saturated Fat | 3.51g (+3.10g, +756.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-3.00mg, -42.86%) | |
| Sodium | 136.0mg (-17.00mg, -11.11%) | |
| Total Carbohydrates | 19.3g (-9.15g, -32.16%) | |
| Dietary Fiber | 0.9g (-0.10g, -10.00%) | |
| Sugars | 8.33g (+4.21g, +102.18%) | |
| Sugars, added | N/A | |
| Protein | 1.75g (-2.37g, -57.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 4.0mg (-4.00mg, -50.00%) | |
| Iron, Fe | 0.61mg (+0.35mg, +134.62%) | |
| Potassium, K | 39.0mg (-20.00mg, -33.90%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Apples, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil Shortening, Sugar, Water, Corn Syrup, Whipping Cream (cream, Carrageenan), Glaze (sugar, Agar Agar), Modified Corn Starch, Eggs, Butter (cream, Salt), Salt, Dextrose, White Vinegar, Concentrated Lemon Juice, Modified Tapioca Starch, Cinnamon, Natural Flavors (milk), Blackstrap Molasses, Yeast, Caramel Color, Soy Lecithin, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (-8.00kcal, -5.10%) | |
| Total Fat | 7.02g (+3.51g, +100.00%) | |
| Saturated Fat | 3.51g (+3.10g, +756.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-3.00mg, -42.86%) | |
| Sodium | 136.0mg (-17.00mg, -11.11%) | |
| Total Carbohydrates | 19.3g (-9.15g, -32.16%) | |
| Dietary Fiber | 0.9g (-0.10g, -10.00%) | |
| Sugars | 8.33g (+4.21g, +102.18%) | |
| Sugars, added | N/A | |
| Protein | 1.75g (-2.37g, -57.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 4.0mg (-4.00mg, -50.00%) | |
| Iron, Fe | 0.61mg (+0.35mg, +134.62%) | |
| Potassium, K | 39.0mg (-20.00mg, -33.90%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Apples, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil Shortening, Sugar, Water, Corn Syrup, Whipping Cream (cream, Carrageenan), Glaze (sugar, Agar Agar), Modified Cornstarch, Eggs, Butter (cream, Salt), Salt, Dextrose, White Vinegar, Concentrated Lemon Juice, Modified Tapioca Starch, Cinnamon, Natural Flavors (milk), Blackstrap Molasses, Yeast, Caramel Color, Soy Lecithin, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (-8.00kcal, -5.10%) | |
| Total Fat | 7.02g (+3.51g, +100.00%) | |
| Saturated Fat | 3.51g (+3.10g, +756.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-3.00mg, -42.86%) | |
| Sodium | 136.0mg (-17.00mg, -11.11%) | |
| Total Carbohydrates | 19.3g (-9.15g, -32.16%) | |
| Dietary Fiber | 0.9g (-0.10g, -10.00%) | |
| Sugars | 8.33g (+4.21g, +102.18%) | |
| Sugars, added | N/A | |
| Protein | 1.75g (-2.37g, -57.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 4.0mg (-4.00mg, -50.00%) | |
| Iron, Fe | 0.61mg (+0.35mg, +134.62%) | |
| Potassium, K | 39.0mg (-20.00mg, -33.90%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Apples, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil Shortening, Sugar, Water, Corn Syrup, Whipping Cream (cream, Carrageenan), Glaze (sugar, Agar Agar), Modified Cornstarch, Eggs, Butter (cream, Salt), Salt, Dextrose, White Vinegar, Concentrated Lemon Juice, Modified Tapioca Starch, Cinnamon, Natural Flavors (milk), Blackstrap Molasses, Yeast, Caramel Color, Soy Lecithin, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (+3.00kcal, +1.91%) | |
| Total Fat | 11.0g (+7.49g, +213.39%) | |
| Saturated Fat | 1.5g (+1.09g, +265.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+3.00mg, +42.86%) | |
| Sodium | 170.0mg (+17.00mg, +11.11%) | |
| Total Carbohydrates | 15.0g (-13.45g, -47.28%) | |
| Dietary Fiber | 2.0g (+1.00g, +100.00%) | |
| Sugars | 13.0g (+8.88g, +215.53%) | |
| Sugars, added | N/A | |
| Protein | 1.0g (-3.12g, -75.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (+12.00mg, +150.00%) | |
| Iron, Fe | 0.0mg (-0.26mg, -100.00%) | |
| Potassium, K | 70.0mg (+11.00mg, +18.64%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cabbage, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, Salt), Sugar, Water, Carrots, Vinegar, Modified Corn Starch, Citric Acid, Ascorbic Acid, Buttermilk Type Flavor (whey, Nonfat Dry Milk, Maltodextrin, Anhydrous Milk Fat, Calcium Lactate, Soy Lecithin, Sodium Citrate, Bacterial Culture), Salt, Sodium Erythorbate (preservative), Xanthan Gum, Potassium Sorbate (preservative), Sodium Benzoate (preservative), Cellulose Gum, Guar Gum, Yellow 5, Blue 1 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (+3.00kcal, +1.91%) | |
| Total Fat | 11.0g (+7.49g, +213.39%) | |
| Saturated Fat | 1.5g (+1.09g, +265.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+3.00mg, +42.86%) | |
| Sodium | 170.0mg (+17.00mg, +11.11%) | |
| Total Carbohydrates | 15.0g (-13.45g, -47.28%) | |
| Dietary Fiber | 2.0g (+1.00g, +100.00%) | |
| Sugars | 13.0g (+8.88g, +215.53%) | |
| Sugars, added | N/A | |
| Protein | 1.0g (-3.12g, -75.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (+12.00mg, +150.00%) | |
| Iron, Fe | 0.0mg (-0.26mg, -100.00%) | |
| Potassium, K | 70.0mg (+11.00mg, +18.64%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cabbage, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, Salt), Sugar, Water, Carrots, Vinegar, Modified Corn Starch, Citric Acid, Ascorbic Acid, Buttermilk Type Flavor (whey, Nonfat Dry Milk, Maltodextrin, Anhydrous Milk Fat, Calcium Lactate, Soy Lecithin, Sodium Citrate, Bacterial Culture), Salt, Sodium Erythorbate (preservative), Xanthan Gum, Potassium Sorbate (preservative), Sodium Benzoate (preservative), Cellulose Gum, Guar Gum, Yellow 5, Blue 1 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-7.00kcal, -4.46%) | |
| Total Fat | 7.08g (+3.57g, +101.71%) | |
| Saturated Fat | 4.17g (+3.76g, +917.07%) | |
| Trans Fat | 0.21g (+0.21g) | |
| Cholesterol | 21.0mg (+14.00mg, +200.00%) | |
| Sodium | 171.0mg (+18.00mg, +11.76%) | |
| Total Carbohydrates | 20.0g (-8.45g, -29.70%) | |
| Dietary Fiber | 0.8g (-0.20g, -20.00%) | |
| Sugars | 7.92g (+3.80g, +92.23%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-2.45g, -59.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 4.0mg (-4.00mg, -50.00%) | |
| Iron, Fe | 0.71mg (+0.45mg, +173.08%) | |
| Potassium, K | 42.0mg (-17.00mg, -28.81%) | |
| Vitamin D, IU | 5.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Apples, Butter (cream, Salt), Sugar, Water, Strawberries, Rhubarb, Cherries, Eggs, Glaze (sugar, Agar Agar), Modified Tapioca Starch, Salt, Dextrose, White Vinegar, Concentrated Lemon Juice, Yeast, Natural Flavor (milk), Fruit And Vegetable Juice (for Color), Caramel Color, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-7.00kcal, -4.46%) | |
| Total Fat | 1.5g (-2.01g, -57.26%) | |
| Saturated Fat | 0.25g (-0.16g, -39.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-7.00mg, -100.00%) | |
| Sodium | 175.0mg (+22.00mg, +14.38%) | |
| Total Carbohydrates | 28.0g (-0.45g, -1.58%) | |
| Dietary Fiber | 2.0g (+1.00g, +100.00%) | |
| Sugars | 0.5g (-3.62g, -87.86%) | |
| Sugars, added | N/A | |
| Protein | 6.5g (+2.38g, +57.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (+17.00mg, +212.50%) | |
| Iron, Fe | 0.45mg (+0.19mg, +73.08%) | |
| Potassium, K | 45.0mg (-14.00mg, -23.73%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Fusilli Pasta (water, Durum Wheat Semolina, Egg White), Extra Virgin Olive Oil, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 165.0kcal (+8.00kcal, +5.10%) | |
| Total Fat | 1.5g (-2.01g, -57.26%) | |
| Saturated Fat | 0.25g (-0.16g, -39.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-7.00mg, -100.00%) | |
| Sodium | 180.0mg (+27.00mg, +17.65%) | |
| Total Carbohydrates | 30.5g (+2.05g, +7.21%) | |
| Dietary Fiber | 2.0g (+1.00g, +100.00%) | |
| Sugars | 0.5g (-3.62g, -87.86%) | |
| Sugars, added | N/A | |
| Protein | 6.5g (+2.38g, +57.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (+12.00mg, +150.00%) | |
| Iron, Fe | 0.4mg (+0.14mg, +53.85%) | |
| Potassium, K | 50.0mg (-9.00mg, -15.25%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Elbows Pasta (water, Durum Wheat Semolina, Egg White), Extra Virgin Olive Oil, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (-27.00kcal, -17.20%) | |
| Total Fat | 5.0g (+1.49g, +42.45%) | |
| Saturated Fat | 0.5g (+0.09g, +21.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-7.00mg, -100.00%) | |
| Sodium | 140.0mg (-13.00mg, -8.50%) | |
| Total Carbohydrates | 20.0g (-8.45g, -29.70%) | |
| Dietary Fiber | 3.0g (+2.00g, +200.00%) | |
| Sugars | 5.0g (+0.88g, +21.36%) | |
| Sugars, added | N/A | |
| Protein | 2.0g (-2.12g, -51.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.40mg, -100.00%) | |
| Calcium, Ca | 0.0mg (-8.00mg, -100.00%) | |
| Iron, Fe | 0.6mg (+0.34mg, +130.77%) | |
| Potassium, K | 60.0mg (+1.00mg, +1.69%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Popcorn, Cane Sugar, Sunflower Oil, Sea Salt | ||