Ola! Handbaked Granola, Chocolateolate Banana Chip by Victor Mill, Inc: Similar Foods

Product:
Handbaked Granola, Chocolateolate Banana Chip
Brand:
Ola!
Maker:
Victor Mill, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1899012/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 370.0kcal
Total Fat7.41g
Saturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0.0mg
Sodium 37.0mg
Total Carbohydrates 66.67g
Dietary Fiber 7.4g
Sugars 14.81g
Sugars, added N/A
Protein 11.11g
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca74.0mg
Iron, Fe4.0mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Gluten Free Oats, Pure Maple Syrup, Blue Agave Nectar, Semi Sweet Chocolate (evaporated Cane Juice, Chocolate Liquor, Non Dairy Cocoa Butter), Banana Chips (organic Coconut Oil, Organic Sugar), Gluten Free Oat Bran, Natural Banana Flavor, Cinnamon, Sea Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.47
All Nutrients Per 100g (3.527 oz)
Calories 371.0kcal (+1.00kcal, +0.27%)
Total Fat2.14g (-5.27g, -71.12%)
Saturated Fat 0.0g (=)
Trans Fat N/A
Cholesterol 0.0mg (=)
Sodium 36.0mg (-1.00mg, -2.70%)
Total Carbohydrates 71.43g (+4.76g, +7.14%)
Dietary Fiber 2.9g (-4.50g, -60.81%)
Sugars 14.29g (-0.52g, -3.51%)
Sugars, added N/A
Protein 14.29g (+3.18g, +28.62%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca71.0mg (-3.00mg, -4.05%)
Iron, Fe10.29mg (+6.29mg, +157.25%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Annatto And Rice
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.02
All Nutrients Per 100g (3.527 oz)
Calories 375.0kcal (+5.00kcal, +1.35%)
Total Fat4.46g (-2.95g, -39.81%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 27.0mg (-10.00mg, -27.03%)
Total Carbohydrates 66.07g (-0.60g, -0.90%)
Dietary Fiber 7.1g (-0.30g, -4.05%)
Sugars 1.79g (-13.02g, -87.91%)
Sugars, added N/A
Protein 14.29g (+3.18g, +28.62%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca71.0mg (-3.00mg, -4.05%)
Iron, Fe2.57mg (-1.43mg, -35.75%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Durum Wheat Semolina, Toasted Chickpea Flour, Water
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.02
All Nutrients Per 100g (3.527 oz)
Calories 375.0kcal (+5.00kcal, +1.35%)
Total Fat4.46g (-2.95g, -39.81%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 27.0mg (-10.00mg, -27.03%)
Total Carbohydrates 66.07g (-0.60g, -0.90%)
Dietary Fiber 7.1g (-0.30g, -4.05%)
Sugars 1.79g (-13.02g, -87.91%)
Sugars, added N/A
Protein 14.29g (+3.18g, +28.62%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca71.0mg (-3.00mg, -4.05%)
Iron, Fe2.57mg (-1.43mg, -35.75%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Vitamin A0.0ug
Ingredients
Durum Wheat Semolina, Toasted Chickpea Flour, Water
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.36
All Nutrients Per 100g (3.527 oz)
Calories 367.0kcal (-3.00kcal, -0.81%)
Total Fat1.67g (-5.74g, -77.46%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 33.0mg (-4.00mg, -10.81%)
Total Carbohydrates 73.33g (+6.66g, +9.99%)
Dietary Fiber 6.7g (-0.70g, -9.46%)
Sugars 0.0g (-14.81g, -100.00%)
Sugars, added N/A
Protein 10.0g (-1.11g, -9.99%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca67.0mg (-7.00mg, -9.46%)
Iron, Fe2.4mg (-1.60mg, -40.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Sorghum Flour, Whole Grain Teff Flour, Whole Grain Brown Top Millet Flour, Organic Brown Rice Flour, Xanthan Gum, Tara Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.31
All Nutrients Per 100g (3.527 oz)
Calories 371.0kcal (+1.00kcal, +0.27%)
Total Fat9.29g (+1.88g, +25.37%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 25.0mg (-12.00mg, -32.43%)
Total Carbohydrates 64.29g (-2.38g, -3.57%)
Dietary Fiber 3.6g (-3.80g, -51.35%)
Sugars 28.57g (+13.76g, +92.91%)
Sugars, added N/A
Protein 7.14g (-3.97g, -35.73%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid4.3mg (+4.30mg)
Calcium, Ca71.0mg (-3.00mg, -4.05%)
Iron, Fe0.64mg (-3.36mg, -84.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Apricots, Glucose Syrup, Sugar, Citric Acid, Coconut Powder, Cashew, Walnuts, Almonds, Pumpkin Seeds Kernels
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.52
All Nutrients Per 100g (3.527 oz)
Calories 367.0kcal (-3.00kcal, -0.81%)
Total Fat1.67g (-5.74g, -77.46%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 33.0mg (-4.00mg, -10.81%)
Total Carbohydrates 73.33g (+6.66g, +9.99%)
Dietary Fiber 3.3g (-4.10g, -55.41%)
Sugars 0.0g (-14.81g, -100.00%)
Sugars, added N/A
Protein 16.67g (+5.56g, +50.05%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca67.0mg (-7.00mg, -9.46%)
Iron, Fe2.4mg (-1.60mg, -40.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Flour Blend (millet, White Rice, Teff, Buckwheat), Rice Starch, Tapioca Starch, Brown Rice Protein, Sprouted Brown Rice Protein, Probiotic (organic Inulin {blue Agave Plant}, Bacillus Coagulans Gbi 30 6086)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.14
All Nutrients Per 100g (3.527 oz)
Calories 367.0kcal (-3.00kcal, -0.81%)
Total Fat1.67g (-5.74g, -77.46%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 33.0mg (-4.00mg, -10.81%)
Total Carbohydrates 76.67g (+10.00g, +15.00%)
Dietary Fiber 3.3g (-4.10g, -55.41%)
Sugars 0.0g (-14.81g, -100.00%)
Sugars, added N/A
Protein 10.0g (-1.11g, -9.99%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca67.0mg (-7.00mg, -9.46%)
Iron, Fe2.4mg (-1.60mg, -40.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Sorghum Flour, Whole Grain Teff Flour, Whole Grain Brown Top Millet Flour, Organic Brown Rice Flour, Xanthan Gum, Tara Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.83
All Nutrients Per 100g (3.527 oz)
Calories 362.0kcal (-8.00kcal, -2.16%)
Total FatN/A
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 31.0mg (-6.00mg, -16.22%)
Total Carbohydrates 68.24g (+1.57g, +2.35%)
Dietary Fiber 4.7g (-2.70g, -36.49%)
Sugars N/A
Sugars, added N/A
Protein 11.76g (+0.65g, +5.85%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca85.0mg (+11.00mg, +14.86%)
Iron, FeN/A
Potassium, KN/A
Vitamin D, IU0.0IU
Ingredients
Quinua
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.15
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (+11.00kcal, +2.97%)
Total Fat5.95g (-1.46g, -19.70%)
Saturated Fat 0.48g (+0.48g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 24.0mg (-13.00mg, -35.14%)
Total Carbohydrates 71.43g (+4.76g, +7.14%)
Dietary Fiber 7.1g (-0.30g, -4.05%)
Sugars 0.0g (-14.81g, -100.00%)
Sugars, added N/A
Protein 14.29g (+3.18g, +28.62%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca71.0mg (-3.00mg, -4.05%)
Iron, Fe9.43mg (+5.43mg, +135.75%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Quinoa (peru, Bolivia) To Prepare: Soak Quinoa In Warm Water For 5 Minutes Wash, Drain And Rinse Several Times Add 1 Cup Quinoa To 2 Cups Boiling Water, Return To Boil, Lower Heat And Simmer Until Water Is Absorbed
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.22
All Nutrients Per 100g (3.527 oz)
Calories 375.0kcal (+5.00kcal, +1.35%)
Total Fat7.14g (-0.27g, -3.64%)
Saturated Fat 3.57g (+3.57g)
Trans Fat N/A
Cholesterol 0.0mg (=)
Sodium 21.0mg (-16.00mg, -43.24%)
Total Carbohydrates 71.43g (+4.76g, +7.14%)
Dietary Fiber 7.1g (-0.30g, -4.05%)
Sugars 0.0g (-14.81g, -100.00%)
Sugars, added N/A
Protein 14.29g (+3.18g, +28.62%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca71.0mg (-3.00mg, -4.05%)
Iron, Fe9.64mg (+5.64mg, +141.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Quinoa
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.22
All Nutrients Per 100g (3.527 oz)
Calories 375.0kcal (+5.00kcal, +1.35%)
Total Fat7.14g (-0.27g, -3.64%)
Saturated Fat 3.57g (+3.57g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 21.0mg (-16.00mg, -43.24%)
Total Carbohydrates 71.43g (+4.76g, +7.14%)
Dietary Fiber 7.1g (-0.30g, -4.05%)
Sugars 0.0g (-14.81g, -100.00%)
Sugars, added N/A
Protein 14.29g (+3.18g, +28.62%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca71.0mg (-3.00mg, -4.05%)
Iron, Fe9.64mg (+5.64mg, +141.00%)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Quinoa Seeds
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.22
All Nutrients Per 100g (3.527 oz)
Calories 375.0kcal (+5.00kcal, +1.35%)
Total Fat7.14g (-0.27g, -3.64%)
Saturated Fat 3.57g (+3.57g)
Trans Fat N/A
Cholesterol 0.0mg (=)
Sodium 21.0mg (-16.00mg, -43.24%)
Total Carbohydrates 71.43g (+4.76g, +7.14%)
Dietary Fiber 7.1g (-0.30g, -4.05%)
Sugars 0.0g (-14.81g, -100.00%)
Sugars, added N/A
Protein 14.29g (+3.18g, +28.62%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca71.0mg (-3.00mg, -4.05%)
Iron, Fe9.64mg (+5.64mg, +141.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Quinoas
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.22
All Nutrients Per 100g (3.527 oz)
Calories 375.0kcal (+5.00kcal, +1.35%)
Total Fat7.14g (-0.27g, -3.64%)
Saturated Fat 3.57g (+3.57g)
Trans Fat N/A
Cholesterol 0.0mg (=)
Sodium 21.0mg (-16.00mg, -43.24%)
Total Carbohydrates 71.43g (+4.76g, +7.14%)
Dietary Fiber 7.1g (-0.30g, -4.05%)
Sugars 0.0g (-14.81g, -100.00%)
Sugars, added N/A
Protein 14.29g (+3.18g, +28.62%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca71.0mg (-3.00mg, -4.05%)
Iron, Fe9.64mg (+5.64mg, +141.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Quinoa
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.38
All Nutrients Per 100g (3.527 oz)
Calories 380.0kcal (+10.00kcal, +2.70%)
Total Fat6.0g (-1.41g, -19.03%)
Saturated Fat 2.0g (+2.00g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 50.0mg (+13.00mg, +35.14%)
Total Carbohydrates 60.0g (-6.67g, -10.00%)
Dietary Fiber 18.0g (+10.60g, +143.24%)
Sugars 12.0g (-2.81g, -18.97%)
Sugars, added N/A
Protein 22.0g (+10.89g, +98.02%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca80.0mg (+6.00mg, +8.11%)
Iron, Fe3.6mg (-0.40mg, -10.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Chickpeas
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.23
All Nutrients Per 100g (3.527 oz)
Calories 375.0kcal (+5.00kcal, +1.35%)
Total Fat0.0g (-7.41g, -100.00%)
Saturated Fat 0.0g (=)
Trans Fat N/A
Cholesterol 0.0mg (=)
Sodium 24.0mg (-13.00mg, -35.14%)
Total Carbohydrates 66.0g (-0.67g, -1.00%)
Dietary Fiber 1.0g (-6.40g, -86.49%)
Sugars 0.0g (-14.81g, -100.00%)
Sugars, added N/A
Protein 14.0g (+2.89g, +26.01%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid9.0mg (+9.00mg)
Calcium, Ca80.0mg (+6.00mg, +8.11%)
Iron, Fe2.7mg (-1.30mg, -32.50%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Noodles: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (contains One Or More Of The Following: Soybeans, Cottonseed, Palm, Sunflower) Conserved By Tbhq, Iodised Salt And Fd&c Yellow N5 Seasoner: Salt, Wheat Flour, Monosodium Glutamate (acentuate Of Flavor), Sugar Celery, Turmeric, Union And Annatto Soy Sauce: Water, Soy Protein Hidrolizada, Sugar, Salt, Caramel Color, Monosodium Glutamate, Wheat, Vinegar, Sodium Benzoote (0 07% As Preservative) And Potassium Sorbate (0 03% As Preservative)