Three Bridges Triple Cheese Tortellini, Triple Cheese by Valley Fine Foods Company: Similar Foods
- Product:
- Triple Cheese Tortellini, Triple Cheese
- Brand:
- Three Bridges
- Maker:
- Valley Fine Foods Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2667203/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 310.0kcal | |
| Total Fat | 5.0g | |
| Saturated Fat | 2.5g | |
| Trans Fat | 0.0g | |
| Cholesterol | 55.0mg | |
| Sodium | 380.0mg | |
| Total Carbohydrates | 44.0g | |
| Dietary Fiber | 2.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 13.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 80.0mg | |
| Iron, Fe | 0.36mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 36.0ug | |
| Ingredients | ||
|---|---|---|
Filling: Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Salt, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Panko (wheat Flour, Organic Cane Sugar, Sea Salt, Yeast), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Corn Starch, Salt, Spices Pasta: Semolina Flour, Egg, Water, Vital Wheat Gluten | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 329.0kcal (+19.00kcal, +6.13%) | |
| Total Fat | 17.65g (+12.65g, +253.00%) | |
| Saturated Fat | 7.06g (+4.56g, +182.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (-2.00mg, -3.64%) | |
| Sodium | 376.0mg (-4.00mg, -1.05%) | |
| Total Carbohydrates | 42.35g (-1.65g, -3.75%) | |
| Dietary Fiber | 2.4g (+0.40g, +20.00%) | |
| Sugars | 25.88g (+25.88g) | |
| Sugars, added | N/A | |
| Protein | 4.71g (-8.29g, -63.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 94.0mg (+14.00mg, +17.50%) | |
| Iron, Fe | 2.12mg (+1.76mg, +488.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 42.0ug (+6.00ug, +16.67%) | |
| Ingredients | ||
|---|---|---|
Belgian Semi Sweet Chocolate (cocoa Mass, Sugar, Lecithin, Natural Vanilla), Pasteurized Cream, Pasteurized Eggs, Unsweetened Chocolate Paste (cocoa Powder, Vegetable Fat, Lecithin), Cane Sugar, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid), Palm Oil, Cocoa (processed With Alkali), Corn Syrup, Corn Starch, Leavening (baking Soda), Propylene Glycol Monoesters, Mono And Diglycerides, Egg Whites, Dextrose, Modified Food Starch, Non Fat Milk, Whey Protein, Acidic Sodium Aluminum Prosphate, Salt, Caramel Color, Guar Gum, Xanthan Gum, Vegetable Oil, Gelatin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 292.0kcal (-18.00kcal, -5.81%) | |
| Total Fat | 13.08g (+8.08g, +161.60%) | |
| Saturated Fat | 5.38g (+2.88g, +115.20%) | |
| Trans Fat | 0.77g (+0.77g) | |
| Cholesterol | 38.0mg (-17.00mg, -30.91%) | |
| Sodium | 392.0mg (+12.00mg, +3.16%) | |
| Total Carbohydrates | 29.23g (-14.77g, -33.57%) | |
| Dietary Fiber | 1.5g (-0.50g, -25.00%) | |
| Sugars | 4.62g (+4.62g) | |
| Sugars, added | N/A | |
| Protein | 13.08g (+0.08g, +0.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.8mg (+1.80mg) | |
| Calcium, Ca | 77.0mg (-3.00mg, -3.75%) | |
| Iron, Fe | 2.08mg (+1.72mg, +477.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 14.0ug (-22.00ug, -61.11%) | |
| Ingredients | ||
|---|---|---|
Sesame Seed Bun: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Sesame Seeds, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid Fully Cooked Flame Broiled Chopped Beef Steak (smoke Flavor Added): Beef, Salt, Potassium Phosphate, Maltodextrin (from Corn), Modified Cornstarch, Spice, Grill Flavor (partially Hydrogenated Soybean Cottonseed Oil), Corn Syrup Solids, Natural Smoke Flavor Pasteurized Process American Cheese Slice: Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Milkfat, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Oleoresin Paprika (color), Annatto (color), Cornstarch Added For Slice Separation | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 295.0kcal (-15.00kcal, -4.84%) | |
| Total Fat | 13.95g (+8.95g, +179.00%) | |
| Saturated Fat | 4.65g (+2.15g, +86.00%) | |
| Trans Fat | 0.39g (+0.39g) | |
| Cholesterol | 39.0mg (-16.00mg, -29.09%) | |
| Sodium | 411.0mg (+31.00mg, +8.16%) | |
| Total Carbohydrates | 29.46g (-14.54g, -33.05%) | |
| Dietary Fiber | 1.6g (-0.40g, -20.00%) | |
| Sugars | 4.65g (+4.65g) | |
| Sugars, added | N/A | |
| Protein | 13.95g (+0.95g, +7.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 3.7mg (+3.70mg) | |
| Calcium, Ca | 78.0mg (-2.00mg, -2.50%) | |
| Iron, Fe | 2.09mg (+1.73mg, +480.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 28.0ug (-8.00ug, -22.22%) | |
| Ingredients | ||
|---|---|---|
Sesame Seed Bun: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Sesame Seeds, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid Fully Cooked Flame Broiled Chopped Beef Steak (smoke Flavor Added): Beef, Salt, Potassium Phosphate, Maltodextrin (from Corn), Modified Corn Starch, Spice, Grill Flavor (partially Hydrogenated Soybean Cottonseed Oil), Corn Syrup Solids, Natural Smoke Flavor Pasteurized Process American Cheese: Cultured Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Lactic Acid, Artificial Color, Enzymes, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 270.0kcal (-40.00kcal, -12.90%) | |
| Total Fat | 5.22g (+0.22g, +4.40%) | |
| Saturated Fat | 1.74g (-0.76g, -30.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 57.0mg (+2.00mg, +3.64%) | |
| Sodium | 400.0mg (+20.00mg, +5.26%) | |
| Total Carbohydrates | 47.83g (+3.83g, +8.70%) | |
| Dietary Fiber | 2.6g (+0.60g, +30.00%) | |
| Sugars | 1.74g (+1.74g) | |
| Sugars, added | N/A | |
| Protein | 11.3g (-1.70g, -13.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 70.0mg (-10.00mg, -12.50%) | |
| Iron, Fe | 3.91mg (+3.55mg, +986.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 31.0ug (-5.00ug, -13.89%) | |
| Ingredients | ||
|---|---|---|
Pasta: Enriched Durum Wheat Semolina (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Pasteurized Eggs Filling: Cheese (ricotta, Parmesan, Romano, Blue Cheese, Asiago (pasteurized Cow's Milk, Whey, Salt, Cellulose Powder, Lipase, Microbial Enzyme, Bacterial Culture, Calcium Chloride, Natamycin, Penicillium Roqueforti, Citric Acid)), Toasted Wheat Crumbs (wheat Flour, Yeast), Canola Oil (canola Oil, Citric Acid), Natural Romano Cheese Flavour (romano Cheese (pasteurised Milk, Cultures, Salt, And Enzymes), Water, Cream, Salt, Natural Flavors, Sodium Phosphate, Sodium Citrate, Xanthan Gum And Potassium Sorbate), Yeast Extract, Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-10.00kcal, -3.23%) | |
| Total Fat | 6.67g (+1.67g, +33.40%) | |
| Saturated Fat | 2.78g (+0.28g, +11.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-22.00mg, -40.00%) | |
| Sodium | 378.0mg (-2.00mg, -0.53%) | |
| Total Carbohydrates | 47.78g (+3.78g, +8.59%) | |
| Dietary Fiber | 2.2g (+0.20g, +10.00%) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 13.33g (+0.33g, +2.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 111.0mg (+31.00mg, +38.75%) | |
| Iron, Fe | 2.0mg (+1.64mg, +455.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Durum Wheat Flour (semolina, Durum Flour), Water, Eggs, Ricotta Cheese (whey, Milk, Cream, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum), Bread Crumbs (flour, Sugar, Yeast, Soybean Oil, Salt), Romano Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Canola Oil, 2% Or Less Of Seasoning (maltodextrin [corn, Potato], Autolyzed Yeast Extract, Salt, Flavoring, Less Than 2% Of [buttermilk Solids, Calcium Lactate, Citric Acid, Cream Solids, Disodium Phosphate, Formic Acid, Lactic Acid, Parmesan Cheese {milk, Culture, Salt, Enzymes}, Sour Cream Solids, Succinic Acid, Sugar, Whey]), Skim Milk, Salt, Parmesan Cheese Paste (granular And Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Spices, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (-36.00kcal, -11.61%) | |
| Total Fat | 8.42g (+3.42g, +68.40%) | |
| Saturated Fat | 3.68g (+1.18g, +47.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 79.0mg (+24.00mg, +43.64%) | |
| Sodium | 411.0mg (+31.00mg, +8.16%) | |
| Total Carbohydrates | 38.95g (-5.05g, -11.48%) | |
| Dietary Fiber | 2.1g (+0.10g, +5.00%) | |
| Sugars | 1.05g (+1.05g) | |
| Sugars, added | N/A | |
| Protein | 10.53g (-2.47g, -19.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 84.0mg (+4.00mg, +5.00%) | |
| Iron, Fe | 0.38mg (+0.02mg, +5.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 38.0ug (+2.00ug, +5.56%) | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Flour, Eggs, Water) Filling (ricotta (whey, Milk, Cream, Vinegar), Seasoning (water, Sunflower Oil, Potato Starch, Casein, Salt), Bread Crumbs (wheat Flour, Yeast, Salt), Mozzarella Cheese (pasteurized Cultured Milk, Salt, Enzymes), Romano Cheese Made From Cow's Milk (pasteurized Cultured Milk, Salt, Enzymes), Mascarpone Cheese (pasteurized Milk, Cream, Citric Acid), Dehydrated Potatoes, Natural Flavors, Chicory Root Fiber, Vegetable Fiber, Fontina Cheese (pasteurized Cultured Part Skimmed Milk, Sea Salt, Enzymes), Cornstarch, 2% Or Less Of Salt, Autolyzed Yeast Extract) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 291.0kcal (-19.00kcal, -6.13%) | |
| Total Fat | 14.18g (+9.18g, +183.60%) | |
| Saturated Fat | 5.22g (+2.72g, +108.80%) | |
| Trans Fat | 0.37g (+0.37g) | |
| Cholesterol | 41.0mg (-14.00mg, -25.45%) | |
| Sodium | 418.0mg (+38.00mg, +10.00%) | |
| Total Carbohydrates | 28.36g (-15.64g, -35.55%) | |
| Dietary Fiber | 0.7g (-1.30g, -65.00%) | |
| Sugars | 4.48g (+4.48g) | |
| Sugars, added | N/A | |
| Protein | 13.43g (+0.43g, +3.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 75.0mg (-5.00mg, -6.25%) | |
| Iron, Fe | 2.01mg (+1.65mg, +458.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 13.0ug (-23.00ug, -63.89%) | |
| Ingredients | ||
|---|---|---|
Bun: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Calcium Propionate (preservative), Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid Fully Cooked Flamebroiled Beef Steak: Beef, Salt, Sodium Phosphates, Spice Pasteurized Process American Cheese: Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Milkfat, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (a Preservative), Paprika & Annatto Color, Soy Lecithin (non Sticking Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-24.00kcal, -7.74%) | |
| Total Fat | 12.5g (+7.50g, +150.00%) | |
| Saturated Fat | 7.14g (+4.64g, +185.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-19.00mg, -34.55%) | |
| Sodium | 393.0mg (+13.00mg, +3.42%) | |
| Total Carbohydrates | 25.0g (-19.00g, -43.18%) | |
| Dietary Fiber | 0.0g (-2.00g, -100.00%) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 10.71g (-2.29g, -17.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 71.0mg (-9.00mg, -11.25%) | |
| Iron, Fe | 1.29mg (+0.93mg, +258.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers (xanthan, Locust Bean And Guar Gums)), Onions, Kosher Salt Spring Roll Wrapper: Bleached Wheat Flour, Water, Salt, And Soybean Oil, Egg To Seal Wrapper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 297.0kcal (-13.00kcal, -4.19%) | |
| Total Fat | 6.25g (+1.25g, +25.00%) | |
| Saturated Fat | 2.34g (-0.16g, -6.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (-16.00mg, -29.09%) | |
| Sodium | 359.0mg (-21.00mg, -5.53%) | |
| Total Carbohydrates | 51.56g (+7.56g, +17.18%) | |
| Dietary Fiber | 3.1g (+1.10g, +55.00%) | |
| Sugars | 20.31g (+20.31g) | |
| Sugars, added | N/A | |
| Protein | 7.81g (-5.19g, -39.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 62.0mg (-18.00mg, -22.50%) | |
| Iron, Fe | 2.97mg (+2.61mg, +725.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Unbleached Wheat Flour, Dried Raisins* (dried Raisins, Cottonseed Oil), Water, Sugar*, Cage Free Eggs, Oil Blend* (palm Oil, Canola Oil, Water, Mono And Diglycerides Of Fatty Acids [emulsifier]), Yeast, Oil Blend* (canola Oil, Mono And Diglycerides Of Fatty Acids [emulsifier]), Dextrose*, Wheat Gluten, Salt, Natural Flavor*, Cinnamon, Milk Proteins, Deactivated Yeast, Mono And Diglycerides Of Fatty Acids (emulsifier)*, Calcium Carbonate, Microbial Enzyme, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (-6.00kcal, -1.94%) | |
| Total Fat | 8.04g (+3.04g, +60.80%) | |
| Saturated Fat | 5.36g (+2.86g, +114.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-28.00mg, -50.91%) | |
| Sodium | 393.0mg (+13.00mg, +3.42%) | |
| Total Carbohydrates | 50.0g (+6.00g, +13.64%) | |
| Dietary Fiber | 1.8g (-0.20g, -10.00%) | |
| Sugars | 12.5g (+12.50g) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-5.86g, -45.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 21.4mg (+21.40mg) | |
| Calcium, Ca | 71.0mg (-9.00mg, -11.25%) | |
| Iron, Fe | 1.93mg (+1.57mg, +436.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Apples (apples, Ascorbic Acid, Salt, Citric Acid), Butterscotch (sugar, Palm Kernel Oil, Whey Powder, Powdered Whey Protein Concentrate, Soy Lecithin, Sorbitan Tristearate, Artificial Colors, Artificial Butterscotch Flavor, Vanilla), Butter, Whole Eggs, Nonfat Milk, Contains Less Than 2% Of Each Of The Following: Cane Sugar, Yeast, Sea Salt, Natural Apple Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-10.00kcal, -3.23%) | |
| Total Fat | 6.67g (+1.67g, +33.40%) | |
| Saturated Fat | 3.33g (+0.83g, +33.20%) | |
| Trans Fat | N/A | |
| Cholesterol | 17.0mg (-38.00mg, -69.09%) | |
| Sodium | 383.0mg (+3.00mg, +0.79%) | |
| Total Carbohydrates | 50.0g (+6.00g, +13.64%) | |
| Dietary Fiber | 0.0g (-2.00g, -100.00%) | |
| Sugars | 10.0g (+10.00g) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-3.00g, -23.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 67.0mg (-13.00mg, -16.25%) | |
| Iron, Fe | 2.4mg (+2.04mg, +566.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched White Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamin Mono Nitrate, Riboflavin, Folic Acid), Water, Granulated Sugar, Yeast, Butter, Nonfat Dry Milk, Salt, Soy Flour, Wheat Gluten, Corn Syrup Solids, Sodium Alginate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 320.0kcal (+10.00kcal, +3.23%) | |
| Total Fat | 8.0g (+3.00g, +60.00%) | |
| Saturated Fat | 4.0g (+1.50g, +60.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-5.00mg, -9.09%) | |
| Sodium | 420.0mg (+40.00mg, +10.53%) | |
| Total Carbohydrates | 52.0g (+8.00g, +18.18%) | |
| Dietary Fiber | 6.0g (+4.00g, +200.00%) | |
| Sugars | 10.0g (+10.00g) | |
| Sugars, added | N/A | |
| Protein | 12.0g (-1.00g, -7.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 2.4mg (+2.40mg) | |
| Calcium, Ca | 80.0mg (=) | |
| Iron, Fe | 2.16mg (+1.80mg, +500.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour, Liquid Whole Eggs, Water, Sugar, Invert Sugar Syrup, Rapeseed Vegetable Oil, Skim Milk Powder, Butter, Yeast, Salt, Wheat Gluten, Natural Flavouring, Emulsifier: Mono And Diglycerides Of Fatty Acids; Milk Proteins, Deactivated Yeast, Soya Oil, Color: Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 296.0kcal (-14.00kcal, -4.52%) | |
| Total Fat | 5.22g (+0.22g, +4.40%) | |
| Saturated Fat | 2.17g (-0.33g, -13.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-33.00mg, -60.00%) | |
| Sodium | 383.0mg (+3.00mg, +0.79%) | |
| Total Carbohydrates | 48.7g (+4.70g, +10.68%) | |
| Dietary Fiber | 2.6g (+0.60g, +30.00%) | |
| Sugars | 0.87g (+0.87g) | |
| Sugars, added | N/A | |
| Protein | 12.17g (-0.83g, -6.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 52.0mg (-28.00mg, -35.00%) | |
| Iron, Fe | 3.91mg (+3.55mg, +986.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta: Enriched Durum Semolina (enriched With Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Enriched Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Pasteurized Eggs, Water, Spinach Powder, Tomato And Beet Powder Filling: Cheese (ricotta, Parmesan, Mozzarella, Swiss, Provolone, Romano [pasteurized Cow's Milk, Whey, Cheese Cultures, Salt, Powdered Cellulose, Lipase, Microbial Enzyme, Bacterial Culture, Natamycin, Citric Acid]), Toasted Wheat Crumbs (wheat Flour, Yeast), Light Cream (milk, Cream, Dextrose, Sodium Citrate, Disodium Phosphate, Carrageenan, Locust And Carob Bean Gum), Canola Oil (canola Oil, Citric Acid), Salt, Spices, Enriched Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 296.0kcal (-14.00kcal, -4.52%) | |
| Total Fat | 5.22g (+0.22g, +4.40%) | |
| Saturated Fat | 2.17g (-0.33g, -13.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-33.00mg, -60.00%) | |
| Sodium | 383.0mg (+3.00mg, +0.79%) | |
| Total Carbohydrates | 48.7g (+4.70g, +10.68%) | |
| Dietary Fiber | 2.6g (+0.60g, +30.00%) | |
| Sugars | 0.87g (+0.87g) | |
| Sugars, added | N/A | |
| Protein | 12.17g (-0.83g, -6.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 52.0mg (-28.00mg, -35.00%) | |
| Iron, Fe | 3.91mg (+3.55mg, +986.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta: Enriched Durum Semolina (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Pasteurized Eggs, Water Filling: Cheese (ricotta, Parmesan, Mozzarella, Swiss, Provolone & Romano, [ Pasteurized Cow's Milk, Whey, Cheese Cultures, Salt, Powdered Cellulose, Lipase, Microbial Enzyme, Bacterial Culture, Natamycin, Citric Acid]), Toasted Wheat Crumbs (wheat Flour, Yeast), Cream (pasteurized Cow's Milk, Cream, Dextrose, Sodium Citrate, Disodium Phosphate, Carrageenan, Locust & Carob Bean Gum), Canola Oil (canola Oil, Citric Acid), Salt, Spices, Enriched Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 296.0kcal (-14.00kcal, -4.52%) | |
| Total Fat | 5.22g (+0.22g, +4.40%) | |
| Saturated Fat | 2.17g (-0.33g, -13.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-33.00mg, -60.00%) | |
| Sodium | 383.0mg (+3.00mg, +0.79%) | |
| Total Carbohydrates | 48.7g (+4.70g, +10.68%) | |
| Dietary Fiber | 2.6g (+0.60g, +30.00%) | |
| Sugars | 0.87g (+0.87g) | |
| Sugars, added | N/A | |
| Protein | 12.17g (-0.83g, -6.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 52.0mg (-28.00mg, -35.00%) | |
| Iron, Fe | 3.91mg (+3.55mg, +986.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta: Enriched Durum Semolina (enriched With Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Enriched Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Pasteurized Eggs, Water Filling: Cheese (ricotta, Parmesan, Romano, Mozzarella, Swiss & Provolone [pasteurized Cow's Milk, Whey, Cheese Cultures, Salt, Powdered Cellulose, Lipase, Microbial Enzyme, Bacterial Culture,natamycin, Citric Acid]), Toasted Wheat Crumbs (wheat Flour, Yeast), Light Cream (milk, Cream, Dextrose, Sodium Citrate, Disodium Phosphate, Carrageenan, Locust & Carob Bean Gum), Canola Oil (canola Oil, Citric Acid), Salt, Spices, Enriched Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid) | ||