3bridges Country Style Sausage Breakfast Sandwiches, Country Style Sausage by Valley Fine Foods Company: Similar Foods
- Product:
- Country Style Sausage Breakfast Sandwiches, Country Style Sausage
- Brand:
- 3bridges
- Maker:
- Valley Fine Foods Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2193792/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal | |
| Total Fat | 14.06g | |
| Saturated Fat | 6.25g | |
| Trans Fat | 0.0g | |
| Cholesterol | 109.0mg | |
| Sodium | 359.0mg | |
| Total Carbohydrates | 17.19g | |
| Dietary Fiber | 1.6g | |
| Sugars | 2.34g | |
| Sugars, added | N/A | |
| Protein | 12.5g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 117.0mg | |
| Iron, Fe | 2.11mg | |
| Potassium, K | 55.0mg | |
| Vitamin D, IU | 12.0IU | |
| Ingredients | ||
|---|---|---|
Egg & Sausage Patty: Egg, Cottage Cheese Cultured Pasteurized Nonfat Milk, Pasteurized Milk, Pasteurized Cream, Sea Salt, Stabilizer [nonfat Milk, Locust Bean Gum, Agar], Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Seasoned Pork Sausage Crumble (pork, Water, Less Than 2% Salt, Sugar, Spices, Red Pepper, Cayenne Pepper), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Unsalted Butter, Smoked Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Smoke Flavoring, Onion, Granulated Garlic, Spices, Cayenne Chili Bread: Whole Grain Whole Wheat Flour Including Germ, Filtered Water, Organic Sour Dough Organic Unbleached Flour (wheat Flour, Niacin (vitamin B 3), Iron [ferrous Sulphate], Thiamin Mononitrate (vitamin B 1), Riboflavin (vitamin B 2), Folic Acid), Filtered Water, Yeast, Sea Salt, Organic High Oleic Sunflower Oil, Organic Cane Sugar, Multigrain Mix (cracked Wheat Cracked Rye, Crushed Flax Seeds, Millet Meal, Cracked Triticale, Barley Grits, Sunflower Seeds, Rolled Oats, Durum Semolina), Sunflower Oil, Oats, Yeast, Sea Salt, Cultured Wheat Starch, Citric Acid, Amylase (enzyme), Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 253.0kcal (+11.00kcal, +4.55%) | |
| Total Fat | 10.99g (-3.07g, -21.83%) | |
| Saturated Fat | 3.3g (-2.95g, -47.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 110.0mg (+1.00mg, +0.92%) | |
| Sodium | 341.0mg (-18.00mg, -5.01%) | |
| Total Carbohydrates | 32.97g (+15.78g, +91.80%) | |
| Dietary Fiber | 2.2g (+0.60g, +37.50%) | |
| Sugars | 5.49g (+3.15g, +134.62%) | |
| Sugars, added | N/A | |
| Protein | 9.89g (-2.61g, -20.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (-29.00mg, -24.79%) | |
| Iron, Fe | 1.98mg (-0.13mg, -6.16%) | |
| Potassium, K | 77.0mg (+22.00mg, +40.00%) | |
| Vitamin D, IU | 0.0IU (-12.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crust: Whole Wheat Flour, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Canola Oil, Sugar, Brown Sugar, Modified Food Starch, Dry Yeast, Salt Filling: Scrambled Eggs, Mozzarella Cheese, Potatoes, Green Salsa (green Crushed Tomatillos, Jalapeno Peppers, Onions, Salt, Citric Acid, Cilantro, Garlic), Water, Chile Peppers, Rice Flour, Modified Food Starch, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (+38.00kcal, +15.70%) | |
| Total Fat | 12.0g (-2.06g, -14.65%) | |
| Saturated Fat | 4.0g (-2.25g, -36.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 80.0mg (-29.00mg, -26.61%) | |
| Sodium | 380.0mg (+21.00mg, +5.85%) | |
| Total Carbohydrates | 32.0g (+14.81g, +86.15%) | |
| Dietary Fiber | 0.0g (-1.60g, -100.00%) | |
| Sugars | 0.0g (-2.34g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-12.50g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 120.0mg (+3.00mg, +2.56%) | |
| Iron, Fe | 0.4mg (-1.71mg, -81.04%) | |
| Potassium, K | 70.0mg (+15.00mg, +27.27%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin E | 5.0mg_ate | |
| Ingredients | ||
|---|---|---|
Tapioca Flour, Water, Eggs, Brazilian Artisan Cheese (milk, Rennet, Cultures, Salt), Sunflower Oil, Rice Powder (rice, Sunflower Oil, Salt) Less Than 1 0 Percent Of Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal (+26.00kcal, +10.74%) | |
| Total Fat | 19.72g (+5.66g, +40.26%) | |
| Saturated Fat | 7.75g (+1.50g, +24.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 70.0mg (-39.00mg, -35.78%) | |
| Sodium | 345.0mg (-14.00mg, -3.90%) | |
| Total Carbohydrates | 16.2g (-0.99g, -5.76%) | |
| Dietary Fiber | 0.7g (-0.90g, -56.25%) | |
| Sugars | 0.7g (-1.64g, -70.09%) | |
| Sugars, added | N/A | |
| Protein | 7.04g (-5.46g, -43.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 93.0mg (-24.00mg, -20.51%) | |
| Iron, Fe | 0.7mg (-1.41mg, -66.82%) | |
| Potassium, K | 77.0mg (+22.00mg, +40.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Filling (water, Whole Liquid Eggs, Swiss Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Mayonnaise [soybean Oil, Egg Yolks, Vinegar, Water, Sugar, Salt, Spices, Natural Flavor], Cooked Ham Water Added [water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite], Onion, Modified Tapioca Starch, Uncured Fully Cooked Bacon Bits No Nitrites Or Nitrates Added Except Those Naturally Occurring In Sea Salt And Cultured Celery Juice [pork, Water, Sea Salt, Cane Sugar, Cultured Celery Juice, Natural Flavor], Heavy Cream [cream, Carrageenan, Mono And Diglycerides], Hot Sauce [aged Cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder], Salt, Nisin), Crust (wheat Flour, Palm Oil, Water, Eggs, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (+5.00kcal, +2.07%) | |
| Total Fat | 8.24g (-5.82g, -41.39%) | |
| Saturated Fat | 2.94g (-3.31g, -52.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 124.0mg (+15.00mg, +13.76%) | |
| Sodium | 353.0mg (-6.00mg, -1.67%) | |
| Total Carbohydrates | 32.94g (+15.75g, +91.62%) | |
| Dietary Fiber | 2.4g (+0.80g, +50.00%) | |
| Sugars | 9.41g (+7.07g, +302.14%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (-3.09g, -24.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 61.0mg (-56.00mg, -47.86%) | |
| Iron, Fe | 2.35mg (+0.24mg, +11.37%) | |
| Potassium, K | 68.0mg (+13.00mg, +23.64%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Whole Wheat Bread [whole Wheat Flour, Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folate), Sugar, Wheat Gluten, Yeast, Soybean Oil, Salt, Calcium Propionate (to Retard Spoilage), Dough Improver (malted Wheat Flour, Enzymes, Ascorbic Acid) Sesame Flour] French Toast Batter (whole Egg, Sugar, Salt) Cinnamon Sugar Glaze [sugar, Vegetable Shortening (soybean Oil And Fully Hydrogenated Soybean Oil), Soybean Oil, Ground Cinnamon, Sunflower Lecithin, Salt, Natural Flavor, Citric Acid] Contains: Eggs, Wheat, Sesame | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (+25.00kcal, +10.33%) | |
| Total Fat | 26.67g (+12.61g, +89.69%) | |
| Saturated Fat | 20.0g (+13.75g, +220.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 83.0mg (-26.00mg, -23.85%) | |
| Sodium | 367.0mg (+8.00mg, +2.23%) | |
| Total Carbohydrates | 10.0g (-7.19g, -41.83%) | |
| Dietary Fiber | 0.0g (-1.60g, -100.00%) | |
| Sugars | 3.33g (+0.99g, +42.31%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-9.17g, -73.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (-17.00mg, -14.53%) | |
| Iron, Fe | 0.0mg (-2.11mg, -100.00%) | |
| Potassium, K | 100.0mg (+45.00mg, +81.82%) | |
| Vitamin D, IU | 0.0IU (-12.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Onions, Chives, Salt, Stabilizers (guar, Locust Bean And Xanthan Gums), Garlic Powder, Cheese Culture, Potassium Sorbate (maintains Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (+17.00kcal, +7.02%) | |
| Total Fat | 8.62g (-5.44g, -38.69%) | |
| Saturated Fat | 3.08g (-3.17g, -50.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 129.0mg (+20.00mg, +18.35%) | |
| Sodium | 369.0mg (+10.00mg, +2.79%) | |
| Total Carbohydrates | 34.48g (+17.29g, +100.58%) | |
| Dietary Fiber | 2.5g (+0.90g, +56.25%) | |
| Sugars | 9.85g (+7.51g, +320.94%) | |
| Sugars, added | N/A | |
| Protein | 9.85g (-2.65g, -21.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 64.0mg (-53.00mg, -45.30%) | |
| Iron, Fe | 2.46mg (+0.35mg, +16.59%) | |
| Potassium, K | 71.0mg (+16.00mg, +29.09%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Whole Wheat Bread [whole Wheat Flour, Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folate), Sugar, Wheat Gluten, Yeast, Soybean Oil, Salt, Calcium Propionate (to Retard Spoilage), Dough Improver (malted Wheat Flour, Enzymes, Ascorbic Acid) Sesame Flour] French Toast Batter (whole Egg, Sugar, Salt) Cinnamon Sugar Glaze [sugar, Vegetable Shortening (soybean Oil And Fully Hydrogenated Soybean Oil), Soybean Oil, Ground Cinnamon, Sunflower Lecithin, Salt, Natural Flavor, Citric Acid] Contains: Eggs, Wheat, Sesame | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (+17.00kcal, +7.02%) | |
| Total Fat | 8.62g (-5.44g, -38.69%) | |
| Saturated Fat | 3.08g (-3.17g, -50.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 129.0mg (+20.00mg, +18.35%) | |
| Sodium | 369.0mg (+10.00mg, +2.79%) | |
| Total Carbohydrates | 34.48g (+17.29g, +100.58%) | |
| Dietary Fiber | 2.5g (+0.90g, +56.25%) | |
| Sugars | 9.85g (+7.51g, +320.94%) | |
| Sugars, added | N/A | |
| Protein | 9.85g (-2.65g, -21.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 64.0mg (-53.00mg, -45.30%) | |
| Iron, Fe | 2.46mg (+0.35mg, +16.59%) | |
| Potassium, K | 71.0mg (+16.00mg, +29.09%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Whole Wheat Bread [whole Wheat Flour, Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folate), Sugar, Wheat Gluten, Yeast, Soybean Oil, Salt, Calcium Propionate (to Retard Spoilage), Dough Improver (malted Wheat Flour, Enzymes, Ascorbic Acid) Sesame Flour] French Toast Batter (whole Egg, Sugar, Salt) Cinnamon Sugar Glaze [sugar, Vegetable Shortening (soybean Oil And Fully Hydrogenated Soybean Oil), Soybean Oil, Ground Cinnamon, Sunflower Lecithin, Salt, Natural Flavor, Citric Acid] Contains: Eggs, Wheat, Sesame | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (+17.00kcal, +7.02%) | |
| Total Fat | 8.62g (-5.44g, -38.69%) | |
| Saturated Fat | 3.08g (-3.17g, -50.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 129.0mg (+20.00mg, +18.35%) | |
| Sodium | 369.0mg (+10.00mg, +2.79%) | |
| Total Carbohydrates | 34.48g (+17.29g, +100.58%) | |
| Dietary Fiber | 2.5g (+0.90g, +56.25%) | |
| Sugars | 9.85g (+7.51g, +320.94%) | |
| Sugars, added | N/A | |
| Protein | 9.85g (-2.65g, -21.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 64.0mg (-53.00mg, -45.30%) | |
| Iron, Fe | 2.46mg (+0.35mg, +16.59%) | |
| Potassium, K | 71.0mg (+16.00mg, +29.09%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Whole Wheat Bread [whole Wheat Flour, Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folate), Sugar, Wheat Gluten, Yeast, Soybean Oil, Salt, Calcium Propionate (to Retard Spoilage), Dough Improver (malted Wheat Flour, Enzymes, Ascorbic Acid) Sesame Flour] French Toast Batter (whole Egg, Sugar, Salt) Cinnamon Sugar Glaze [sugar, Vegetable Shortening (soybean Oil And Fully Hydrogenated Soybean Oil), Soybean Oil, Ground Cinnamon, Sunflower Lecithin, Salt, Natural Flavor, Citric Acid] Contains: Eggs, Wheat, Sesame | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (-24.00kcal, -9.92%) | |
| Total Fat | 5.13g (-8.93g, -63.51%) | |
| Saturated Fat | 1.28g (-4.97g, -79.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 135.0mg (+26.00mg, +23.85%) | |
| Sodium | 372.0mg (+13.00mg, +3.62%) | |
| Total Carbohydrates | 32.05g (+14.86g, +86.45%) | |
| Dietary Fiber | 2.6g (+1.00g, +62.50%) | |
| Sugars | 6.41g (+4.07g, +173.93%) | |
| Sugars, added | N/A | |
| Protein | 10.26g (-2.24g, -17.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 65.0mg (-52.00mg, -44.44%) | |
| Iron, Fe | 2.56mg (+0.45mg, +21.33%) | |
| Potassium, K | 73.0mg (+18.00mg, +32.73%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Whole Wheat Bread [whole Wheat Flour, Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folate), Sugar, Wheat Gluten, Yeast, Soybean Oil, Salt, Calcium Propionate (to Retard Spoilage), Dough Improver (malted Wheat Flour, Enzymes, Ascorbic Acid), Sesame Flour] French Toast Batter (whole Egg, Sugar, Salt) Contains: Egg, Wheat, Sesame | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 278.0kcal (+36.00kcal, +14.88%) | |
| Total Fat | 22.52g (+8.46g, +60.17%) | |
| Saturated Fat | 8.61g (+2.36g, +37.76%) | |
| Trans Fat | 0.99g (+0.99g) | |
| Cholesterol | 70.0mg (-39.00mg, -35.78%) | |
| Sodium | 351.0mg (-8.00mg, -2.23%) | |
| Total Carbohydrates | 0.66g (-16.53g, -96.16%) | |
| Dietary Fiber | 3.8g (+2.20g, +137.50%) | |
| Sugars | 0.0g (-2.34g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.22g (+4.72g, +37.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (-37.00mg, -31.62%) | |
| Iron, Fe | 1.99mg (-0.12mg, -5.69%) | |
| Potassium, K | 80.0mg (+25.00mg, +45.45%) | |
| Vitamin D, IU | 0.0IU (-12.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Ground Beet, Blue Cheese Crumbles (blue Cheese, Pasteurized Milk, Cheese Culture, Salt, Enzymes), Natamycin To Protect Flavor, Blended Oil (vegetable Oil, Olive Oil), Blue Cheese Enzyme (blue Cheese (pasteurized Milk, Cultures, Salt And Enzymes), Water And Xanthan Gum), Blackened Seasoning (paprika And Other Spices, Onion, Garlic), Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+8.00kcal, +3.31%) | |
| Total Fat | 21.43g (+7.37g, +52.42%) | |
| Saturated Fat | 14.29g (+8.04g, +128.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-38.00mg, -34.86%) | |
| Sodium | 357.0mg (-2.00mg, -0.56%) | |
| Total Carbohydrates | 3.57g (-13.62g, -79.23%) | |
| Dietary Fiber | 0.0g (-1.60g, -100.00%) | |
| Sugars | 3.57g (+1.23g, +52.56%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-5.36g, -42.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 86.0mg (-31.00mg, -26.50%) | |
| Iron, Fe | 0.0mg (-2.11mg, -100.00%) | |
| Potassium, K | 107.0mg (+52.00mg, +94.55%) | |
| Vitamin D, IU | 0.0IU (-12.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk And Cream, Salt, Stabilizers (guar Gum And Carob Bean Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 213.0kcal (-29.00kcal, -11.98%) | |
| Total Fat | 8.54g (-5.52g, -39.26%) | |
| Saturated Fat | 2.13g (-4.12g, -65.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 134.0mg (+25.00mg, +22.94%) | |
| Sodium | 354.0mg (-5.00mg, -1.39%) | |
| Total Carbohydrates | 22.56g (+5.37g, +31.24%) | |
| Dietary Fiber | 3.0g (+1.40g, +87.50%) | |
| Sugars | 3.05g (+0.71g, +30.34%) | |
| Sugars, added | N/A | |
| Protein | 10.98g (-1.52g, -12.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 61.0mg (-56.00mg, -47.86%) | |
| Iron, Fe | 2.2mg (+0.09mg, +4.27%) | |
| Potassium, K | 85.0mg (+30.00mg, +54.55%) | |
| Vitamin D, IU | 0.0IU (-12.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Wheat Bread (wheat Flour, Water, Whole Wheat Flour, Wheat Bran, Wheat Gluten, Corn Syrup, Yeast, Contains 2% Or Less Of The Following: Soybean Oil, Salt, Honey, Invert Sugar, Molasses, Dough Conditioners [sodium Stearoyl Lactylate, Monoglycerides, Ascorbic Acid], Calcium Propionate [preservative] Yeast Nutrients [calcium Sulfate, Ammonium Sulfate], Malted Barley Flour, Wheat Starch, Soy Lecithin, Citric Acid), Hard Cooked Eggs (cooked Eggs, Water, Citric Acid And Sodium Benzoate), Salad Dressing (water, Soybean Oil High Fructose Corn Syrup, Distilled Vinegar Food Starch Modified, Egg Yolks, Salt, Contains Less Than 2% Calcium Disodium Edta Added To Protect Flavor), Celery, Onions, White Pepper, Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (+4.00kcal, +1.65%) | |
| Total Fat | 21.05g (+6.99g, +49.72%) | |
| Saturated Fat | 5.26g (-0.99g, -15.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 123.0mg (+14.00mg, +12.84%) | |
| Sodium | 333.0mg (-26.00mg, -7.24%) | |
| Total Carbohydrates | 1.75g (-15.44g, -89.82%) | |
| Dietary Fiber | 0.0g (-1.60g, -100.00%) | |
| Sugars | 0.0g (-2.34g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.04g (+1.54g, +12.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 154.0mg (+37.00mg, +31.62%) | |
| Iron, Fe | 1.75mg (-0.36mg, -17.06%) | |
| Potassium, K | 111.0mg (+56.00mg, +101.82%) | |
| Vitamin D, IU | 0.0IU (-12.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Mechanically Separated, Chicken, Pork, Water, Seasoning (soy Protein Concentrate, Corn Syrup Solids, Salt, Garlic, Hydrolyzed Soy Protein, Sodium Erythorbate, Spice, Natural Flavor, Extract Of Paprika), Mustard, Salt, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (+25.00kcal, +10.33%) | |
| Total Fat | 30.0g (+15.94g, +113.37%) | |
| Saturated Fat | 16.67g (+10.42g, +166.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 83.0mg (-26.00mg, -23.85%) | |
| Sodium | 350.0mg (-9.00mg, -2.51%) | |
| Total Carbohydrates | 6.67g (-10.52g, -61.20%) | |
| Dietary Fiber | 0.0g (-1.60g, -100.00%) | |
| Sugars | 3.33g (+0.99g, +42.31%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-9.17g, -73.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 73.0mg (-44.00mg, -37.61%) | |
| Iron, Fe | 0.0mg (-2.11mg, -100.00%) | |
| Potassium, K | 100.0mg (+45.00mg, +81.82%) | |
| Vitamin D, IU | 0.0IU (-12.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk And Cream, Salt, Stabilizers (guar Gum And Carob Bean Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (-9.00kcal, -3.72%) | |
| Total Fat | 20.0g (+5.94g, +42.25%) | |
| Saturated Fat | 13.33g (+7.08g, +113.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (-42.00mg, -38.53%) | |
| Sodium | 367.0mg (+8.00mg, +2.23%) | |
| Total Carbohydrates | 6.67g (-10.52g, -61.20%) | |
| Dietary Fiber | 0.0g (-1.60g, -100.00%) | |
| Sugars | 3.33g (+0.99g, +42.31%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-2.50g, -20.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (-34.00mg, -29.06%) | |
| Iron, Fe | 0.0mg (-2.11mg, -100.00%) | |
| Potassium, K | 107.0mg (+52.00mg, +94.55%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk And Cream, Salt, Stabilizers (guar Gum And Carob Bean Gum) | ||