Big Az Chicken Bacon Cheese Club Sandwich by Tyson Foods Inc: Similar Foods
- Product:
- Chicken Bacon Cheese Club Sandwich
- Brand:
- Big Az
- Maker:
- Tyson Foods Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2649388/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 262.0kcal | |
| Total Fat | N/A | |
| Saturated Fat | 4.18g | |
| Trans Fat | 0.15g | |
| Cholesterol | 41.0mg | |
| Sodium | 535.0mg | |
| Total Carbohydrates | 24.2g | |
| Dietary Fiber | 0.9g | |
| Sugars | 3.91g | |
| Sugars, added | N/A | |
| Protein | 13.6g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 84.0mg | |
| Iron, Fe | 1.55mg | |
| Potassium, K | 134.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 12.3g | |
| Ingredients | ||
|---|---|---|
Fully Cookedchunked And Formed Glazed Chicken Breast With Rib Meat, Fillet Shaped Originalglazed Flavor: Chicken Breast With Rib Meat, Water, Salt, Vinegar Powder,sodium Phosphate, Dextrose Glaze: Water, Modified Corn Starch, Maltodextrin,methylcellulose, Xanthan Gum, Caramel Color, Citric Acid Jumbo Bun: Enrichedwheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate,riboflavin, Enzyme, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Lessof: Ascorbic Acid, Calcium Propionate (preservative), Calcium Sulfate, Enzymes,monoglycerides (with Ascorbic Acid [antioxidant] And Citric Acid[antioxidant]), Salt, Wheat Starch, Yeast (yeast, Sorbitan Monostearate,ascorbic Acid) Pasteurized Process American Cheese: Milk, Water, Cream,contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes,potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (preservative), Soylecithin, Tetrasodium Pyrophosphate Fully Cooked Round Bacon: Bacon (curedwith Water, Sugar, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate,sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (+9.00kcal, +3.44%) | |
| Total Fat | 6.25g | |
| Saturated Fat | 3.12g (-1.06g, -25.36%) | |
| Trans Fat | 0.0g (-0.15g, -100.00%) | |
| Cholesterol | 21.0mg (-20.00mg, -48.78%) | |
| Sodium | 542.0mg (+7.00mg, +1.31%) | |
| Total Carbohydrates | 41.67g (+17.47g, +72.19%) | |
| Dietary Fiber | 2.1g (+1.20g, +133.33%) | |
| Sugars | 2.08g (-1.83g, -46.80%) | |
| Sugars, added | N/A | |
| Protein | 8.33g (-5.27g, -38.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (-1.00mg, -1.19%) | |
| Iron, Fe | 2.71mg (+1.16mg, +74.84%) | |
| Potassium, K | 125.0mg (-9.00mg, -6.72%) | |
| Vitamin D, IU | 8.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce Filling (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Milkfat, Whey, Enzyme Modified Cheese [pasteurized Milk, Water, Sodium Phosphate, Milkfat, Salt, Cheese Culture, Enzymes], Sodium Phosphate, Food Starch Modified, Salt, Lactic Acid, Sodium Alginate, Sorbic Acid (as A Preservative), Apocarotenal [color]), Water, Corn Syrup, Yeast, Bicarbonates And Carbonates Of Soda | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (+3.00kcal, +1.15%) | |
| Total Fat | 12.39g | |
| Saturated Fat | 3.98g (-0.20g, -4.78%) | |
| Trans Fat | 0.0g (-0.15g, -100.00%) | |
| Cholesterol | 58.0mg (+17.00mg, +41.46%) | |
| Sodium | 522.0mg (-13.00mg, -2.43%) | |
| Total Carbohydrates | 28.32g (+4.12g, +17.02%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 1.77g (-2.14g, -54.73%) | |
| Sugars, added | N/A | |
| Protein | 8.85g (-4.75g, -34.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 103.0mg (+19.00mg, +22.62%) | |
| Iron, Fe | 1.77mg (+0.22mg, +14.19%) | |
| Potassium, K | 127.0mg (-7.00mg, -5.22%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Water Cooked Eggs (whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum) Cooked Sausage (pork, Water Salt, Dextrose Spices, Sugar, Natural Flavor) Bacon (pork, Water, Salt Sugar, Smoke Flavoring, Potassium Lactate, Sodium Phosphates, Dehydrated Pork Broth, Natural Flavorings, Autolyzed Yeast Extract, Sodium Erythorbate, Sodium Nitrite, Dextrose) Cooked Potatoes (potatoes, Vegetable Oil Canola Soybean, Cottonseed, Sunflower And Or Com), Dextrose, Natural Flavor, Salt, Sodium Acid, Pyrophosphate) Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color) Vegetable Oil (soybean Canola And Or Com Oil) Contains 2% Or Less Red Bell Peppers, Modified Food Starch Dehydrated Onion, Diced Green Chile (green Chile Peppers Water, Citric Acid), Diced Jalapenos (jalapeno Peppers, Water, Vinegar, Salt Sodium Benzoate, Calcium Chloride), Monterey Jack Cheese (pasteurized Milk Cheese Cultures, Salt, Enzymes) Diced Tomatoes (tomatoes, Calcium Chloride, Citric Acid, Tomato Paste) Cheese Powder (dehydrated Blend Of Whey, Cheese [granular & Cheddar (pasteurized Milk, Cheese Cultures, Salt, Enzymes)], Buttermilk Solid Whey Protein Concentrate, Salt, Sodium Phosphates, Citric Acid, Lactic Acid), Garlic Powder, Spices, Salt, Baking Powder (sodium Bicarbonate, Com Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (-3.00kcal, -1.15%) | |
| Total Fat | 13.33g | |
| Saturated Fat | 5.93g (+1.75g, +41.87%) | |
| Trans Fat | 0.0g (-0.15g, -100.00%) | |
| Cholesterol | 26.0mg (-15.00mg, -36.59%) | |
| Sodium | 548.0mg (+13.00mg, +2.43%) | |
| Total Carbohydrates | 34.07g (+9.87g, +40.79%) | |
| Dietary Fiber | 1.5g (+0.60g, +66.67%) | |
| Sugars | 4.44g (+0.53g, +13.55%) | |
| Sugars, added | N/A | |
| Protein | 8.89g (-4.71g, -34.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 104.0mg (+20.00mg, +23.81%) | |
| Iron, Fe | 0.59mg (-0.96mg, -61.94%) | |
| Potassium, K | 141.0mg (+7.00mg, +5.22%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Mascarpone Cheese (pasteurized Cream, Citric Acid), Low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Salt, Microbial Rennet, Starter Cultures), Pear Chutney (pear Puree, Sugar, Glucose Fructose Syrup, Honey, Modified Corn Starch, Glycerin, Wine Vinegar, Iodized Salt (salt, Potassium Iodide), Spices, Dried Red Pepper), Sunflower Oil, Gorgonzola Pdo Cheese (pasteurized Milk, Salt, Animal Rennet, Starter Cultures, Selected Moulds [penicillium]), Bacon (pork, Water, Salt, Dextrose, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite, Spice, Flavor), Pasteurized Cream, Arugula, Salt, Potato Starch, Dried Red Pepper Flakes, Yeast, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-12.00kcal, -4.58%) | |
| Total Fat | 9.0g | |
| Saturated Fat | 1.5g (-2.68g, -64.11%) | |
| Trans Fat | 0.0g (-0.15g, -100.00%) | |
| Cholesterol | 55.0mg (+14.00mg, +34.15%) | |
| Sodium | 530.0mg (-5.00mg, -0.93%) | |
| Total Carbohydrates | 26.0g (+1.80g, +7.44%) | |
| Dietary Fiber | 4.0g (+3.10g, +344.44%) | |
| Sugars | 3.0g (-0.91g, -23.27%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-5.60g, -41.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-17.00mg, -20.24%) | |
| Iron, Fe | 3.1mg (+1.55mg, +100.00%) | |
| Potassium, K | 154.0mg (+20.00mg, +14.93%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Filling (sauteed Kale [kale, Extra Virgin Olive Oil, Onion, Sunflower Oil, Garlic, Salt, Black Pepper], Cannellini Beans, Breadcrumbs [wheat Flour, Salt, Natural Yeast], Roasted Tomatoes, Extra Virgin Olive Oil, Basil Paste [basil, Sunflower Oil, Salt, Baking Soda], Lactose, Red Chili Pepper Sauce [red Chili Peppers, Sunflower Oil, Extra Virgin Olive Oil, Sun Dried Tomatoes, Basil, Garlic, Salt], Salt), Pasta (wheat Flour, Pasteurized Eggs, Durum Wheat Semolina) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-12.00kcal, -4.58%) | |
| Total Fat | 9.38g | |
| Saturated Fat | 3.52g (-0.66g, -15.79%) | |
| Trans Fat | 0.0g (-0.15g, -100.00%) | |
| Cholesterol | 31.0mg (-10.00mg, -24.39%) | |
| Sodium | 547.0mg (+12.00mg, +2.24%) | |
| Total Carbohydrates | 32.03g (+7.83g, +32.36%) | |
| Dietary Fiber | 0.8g (-0.10g, -11.11%) | |
| Sugars | 10.16g (+6.25g, +159.85%) | |
| Sugars, added | N/A | |
| Protein | 9.38g (-4.22g, -31.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 70.0mg (-14.00mg, -16.67%) | |
| Iron, Fe | 0.94mg (-0.61mg, -39.35%) | |
| Potassium, K | 156.0mg (+22.00mg, +16.42%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cinnamon Chip Biscuit: Flour Blend [enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Enriched Pastry Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid)], Water, Margarine [soybean Oil, Hydrogenated Soybean Oil, Water, Mono & Diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate], Whey Solids [milk], Whole Eggs, Cinnamon Bits [sugar, Vegetable Oil (palm, Palm Kernel), Makara Cinnamon, Soy Lecithin], Cream Cheese Bits [sugar, Vegetable Oil (palm, Palm Kernel), Non Fat Dry Milk, Cornstarch, Natural Flavors (sweet Cream, Whey Powder [milk], Buttermilk Powder, Non Fat Dry Milk, Natural Flavor, Silicon Dioxide), Lactic Acid, Soy Lecithin], Baking Powder, Sugar, Salt, Wheat Protein Isolate, Makara Cinnamon, Natural Cinnamon Roll Type Flavor [propylene Glycol, Natural Flavor], Calcium Propionate, Cellulose Gum, Enzymes, Monoglycerides; Chicken Patty: Chicken Breast With Rib Meat, Water, Salt, Modified Food Starch, Garlic Powder, Onion Powder, Cayenne Pepper, Breaded With: Wheat Flour, Bleached Wheat Flour, Salt, Spices, Yeast, Sugar, Dextrose, Garlic Powder, Battered With: Water, Wheat Flour, Modified Corn Starch, Buttermilk Powder, Salt, Yellow Corn Flour, Dextrose, Citric Acid, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate, Sodium Acid Pyrophosphate], Xanthan Gum, Predusted With: Wheat Flour, Modified Corn Starch, Leavening [sodium Bicarbonate, Monocalcium Phosphate, Sodium Acid Pyrophosphate], Salt, Spices, Garlic Powder, Browned With: Vegetable Oil; Cinnamon Sauce: Brown Sugar, Water, Sugar, Corn Syrup, Butter [pasteurized Cream, Salt], Cream Cheese [pasteurized Cultured Milk And Cream, Salt, Stabilizers {guar Gum, And Carob Bean Gum}], Modified Food Starch, Contains 2% Or Less Of Natural Flavors, Ground Cinnamon, Sorbic Acid [preservatives], Sunflower Lecithin, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (+5.00kcal, +1.91%) | |
| Total Fat | 13.33g | |
| Saturated Fat | 6.67g (+2.49g, +59.57%) | |
| Trans Fat | 0.0g (-0.15g, -100.00%) | |
| Cholesterol | 44.0mg (+3.00mg, +7.32%) | |
| Sodium | 567.0mg (+32.00mg, +5.98%) | |
| Total Carbohydrates | 27.78g (+3.58g, +14.79%) | |
| Dietary Fiber | 2.2g (+1.30g, +144.44%) | |
| Sugars | 3.33g (-0.58g, -14.83%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-3.60g, -26.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 93.0mg (+9.00mg, +10.71%) | |
| Iron, Fe | 1.11mg (-0.44mg, -28.39%) | |
| Potassium, K | 142.0mg (+8.00mg, +5.97%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Topping (cream Cheese [pasteurized Milk And Cream, Cream Culture, Salt, Xanthan, Carob Bean, Guar Gum], Lobster [lobster, Salt], Pepper Jack Cheese [pasteurized Milk, Cheese Cultures, Jalapeno Peppers, Salt, Enzymes], Chives, Garlic [garlic, Water, Citric Acid], Lemon Juice), Naan Bread (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Ascorbic Acid {added As A Dough Conditioner}, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Buttermilk [skim Milk, Dry Buttermilk, Bacterial Culture], Soybean And Or Canola Oil, Modified Wheat Starch, Cultured Wheat Flour, Sugar, Salt, Ghee [clarified Butter], Dextrose, Acacia, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Yeast, Vegetable Mono And Diglycerides, Enzymes ) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-4.00kcal, -1.53%) | |
| Total Fat | 12.9g | |
| Saturated Fat | 4.3g (+0.12g, +2.87%) | |
| Trans Fat | 0.0g (-0.15g, -100.00%) | |
| Cholesterol | 32.0mg (-9.00mg, -21.95%) | |
| Sodium | 548.0mg (+13.00mg, +2.43%) | |
| Total Carbohydrates | 23.12g (-1.08g, -4.46%) | |
| Dietary Fiber | 0.5g (-0.40g, -44.44%) | |
| Sugars | 5.38g (+1.47g, +37.60%) | |
| Sugars, added | N/A | |
| Protein | 10.22g (-3.38g, -24.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 115.0mg (+31.00mg, +36.90%) | |
| Iron, Fe | 1.61mg (+0.06mg, +3.87%) | |
| Potassium, K | 141.0mg (+7.00mg, +5.22%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Acid), Water, Canola Oil, Contains 2% Or Less Of: Tomato, Onion, Garlic, Basil Paprika Beet, Salt, Soybean Oil, Hydrogenated Soybean Oil, Dough Conditioners [mono And Diglycerides, Fumaric Acid, Sodium Metabisulfite], Leavening [sodium Bicarbonate, Sodium Alumium Phosphate, Sodium Aluminum Sulfate, Calcium Sulfate, Corn Starch, Monocalcium Phosphate], Enzymes, Guar Gum, Cellulose Gum, Acacia Gum, Dextrose, Preservatives [calcium Propionate, Potassium Sorbate]), Chipotle Dressing (tomato Puree [water, Tomato Paste], Soybean Oil, Sugar, Water, Distilled Vinegar, Salt, Egg Yolks, Modified Corn Starch, Chipotle Chili Pepper, Buttermilk*, Ancho Chili Peppers, Garlic Powder, Spices [mustard Flour], Molasses, Sour Cream [cream, Nonfat Milk Cultures] Garlic*, Onion Powder, Lactic Acid, Chili Pepper, Phosphoric Acid, Xanthan Gum, Potassium Sorbate And Calcium Disodium Edta [ Used To Protect Quality ], Polysorbate 60, Lemon Juice Concentrate, Citric Acid, Cultured Nonfat Milk Polysorbate80 *dehydrated), Grilled Chicken (boneless Chicken Breast, Water, Contains 2% Or Less Of The Following: Vinegar, Salt, Natural Flavors), Cheddar Cheese (pasteurized Milk Cheese Culture, Salt, Enzymes, Annatto [color], Anti Caking Agent [potato Starch, Corn Starch, Powdered Cellulose], Natamycin [a Natural Mold Inhibitor ]) Garlic Herb Cream Cheese (lite Cream Cheese [pasteurized Milk Cream, Cheese Cultures, Salt, Stabilizers(carob Bean, Xanthan, Guar Gum)], Cream [skim Milk Cream, Gelatin, Non Fat Dry Milk Sodium Caseinate, Mono & Di Glycerides], Salt, Vinegar, Granulated Garlic, Granulated Onion, Pepper, Parsley), Fire Roasted Corn (yellow Corn, Poblano Pepper, Yellow Onion) Black Beans (black Beans, Water, Salt, Calcium Chloride, And Ferrous Gluconate), Swiss Chard | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 251.0kcal (-11.00kcal, -4.20%) | |
| Total Fat | 14.42g | |
| Saturated Fat | 6.51g (+2.33g, +55.74%) | |
| Trans Fat | 0.0g (-0.15g, -100.00%) | |
| Cholesterol | 14.0mg (-27.00mg, -65.85%) | |
| Sodium | 540.0mg (+5.00mg, +0.93%) | |
| Total Carbohydrates | 24.65g (+0.45g, +1.86%) | |
| Dietary Fiber | 1.4g (+0.50g, +55.56%) | |
| Sugars | 3.26g (-0.65g, -16.62%) | |
| Sugars, added | N/A | |
| Protein | 5.12g (-8.48g, -62.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 102.0mg (+18.00mg, +21.43%) | |
| Iron, Fe | 1.35mg (-0.20mg, -12.90%) | |
| Potassium, K | 130.0mg (-4.00mg, -2.99%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 7.0ug (+7.00ug) | |
| Ingredients | ||
|---|---|---|
Sausage Gravy: Water, Cooked Pork Sausage (pork, Seasoning [salt, Spices, Sugar, Monosodium Glutamate], Water, Contains 2% Or Less Of Potassium Lactate, Caramel Color, Sodium Phosphate, Sodium Diacetate, Beef Fat), Heavy Cream, Food Starch Modified, Nonfat Dry Milk (with Lactose, Vitamin A Palmitate, And Vitamin D Added), Canola Oil, Coconut Oil, Chicken Fat, Corn Syrup Solids, Datem, Yeast Extract, Hydrolyzed Corn Protein, Spices, Salt, Sodium Caseinate, Dipotassium Phosphate, Nisin Preparation, Natural Butter Flavor, Onion Powder, Xanthan Gum, Disodium Inosinate, Disodium Guanylate, Spice Extractive Buttermilk Biscuit: Water, Enriched Bleached Wheat Flour (contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Bleached, Enriched Wheat Flour (contains Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Palm Oil, Dried Buttermilk, Contains 2% Or Less: Soy Fiber, Sugar, Leavening (sodium Aluminum Phosphate, Monocalcium Phosphate), Sodium Bicarbonate, Dextrose, Salt, Natural And Artificial Butter Flavor [natural Butter Flavor {maltodextrin, Enzyme Modified Butter [butter (cream, Salt), Enzymes], Annatto Extract (color), Turmeric Extract (color)}, Natural And Artificial Flavor, Lactic Acid], Potassium Sorbate (preservative), Datem, Natural And Artificial Sauted Butter Type Flavor [maltodextrin, Natural And Artificial Flavor, Annatto Extract (color), Turmeric Extract (color)], Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (+1.00kcal, +0.38%) | |
| Total Fat | 16.67g | |
| Saturated Fat | 5.56g (+1.38g, +33.01%) | |
| Trans Fat | 0.0g (-0.15g, -100.00%) | |
| Cholesterol | 18.0mg (-23.00mg, -56.10%) | |
| Sodium | 520.0mg (-15.00mg, -2.80%) | |
| Total Carbohydrates | 22.22g (-1.98g, -8.18%) | |
| Dietary Fiber | 1.5g (+0.60g, +66.67%) | |
| Sugars | 3.03g (-0.88g, -22.51%) | |
| Sugars, added | N/A | |
| Protein | 5.56g (-8.04g, -59.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 71.0mg (-13.00mg, -15.48%) | |
| Iron, Fe | 1.16mg (-0.39mg, -25.16%) | |
| Potassium, K | 116.0mg (-18.00mg, -13.43%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 6.57g | |
| Fatty acids, total polyunsaturated | 3.54g | |
| Ingredients | ||
|---|---|---|
Filling: Water, Sausage Crumble Made With Pork And Turkey (pork, Mechanically Separated Turkey, Soy Protein Concentrate, Salt, Sugar, Spices, Dextrose, Natural Flavorings, Citric Acid, Bha, Bht), Nonfat Dry Milk Fortified With Vitamins A And D, Modified Corn Starch, Chicken Flavor (wheat Flour, Chicken Fat [with Bha, Propyl Gallate And Citric Acid Added], Fully Hydrogenated Cottonseed Oil), Soybean Oil, Nonfat Dry Milk, Salt, Acetylated Monoglycerides, Spice, Xanthan Gum, Guar Gum Crust: Wheat Flour, Lard (deodorized Lard, Hydrogenated Lard, Bht [preservative]), Water, Dextrose, Salt, Caramel Color Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (+12.00kcal, +4.58%) | |
| Total Fat | 4.42g | |
| Saturated Fat | 1.77g (-2.41g, -57.66%) | |
| Trans Fat | 0.0g (-0.15g, -100.00%) | |
| Cholesterol | 27.0mg (-14.00mg, -34.15%) | |
| Sodium | 558.0mg (+23.00mg, +4.30%) | |
| Total Carbohydrates | 42.48g (+18.28g, +75.54%) | |
| Dietary Fiber | 1.8g (+0.90g, +100.00%) | |
| Sugars | 1.77g (-2.14g, -54.73%) | |
| Sugars, added | N/A | |
| Protein | 9.73g (-3.87g, -28.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 71.0mg (-13.00mg, -15.48%) | |
| Iron, Fe | 2.83mg (+1.28mg, +82.58%) | |
| Potassium, K | 133.0mg (-1.00mg, -0.75%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 18.0ug | |
| Fatty acids, total monounsaturated | 1.77g | |
| Fatty acids, total polyunsaturated | 0.88g | |
| Ingredients | ||
|---|---|---|
White Dough: Enriched Durum Wheat Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamin, Mononitrate, Riboflavin, Folic Acid), Water, Eggs, Soybean Oil, Salt, Turmeric Green Dough: Enriched Durum Wheat Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamin, Mononitrate, Riboflavin, Folic Acid); Spinach Powder, Water, Eggs, Soybean Oil, Salt Orange Dough: Enriched Durum Wheat Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamin, Mononitrate, Riboflavin, Folic Acid), Water, Eggs, Soybean Oil, Oleoresin Paprika, Salt Filling: Cracker Meal (bleached Wheat Flour, Water, Salt), Part Skim Ricotta Cheese (pasteurized Part Skim Milk, Starter, Salt), Romano Cheese (pasteurized Sheep's Milk, Rennet, Bacterial Culture, Salt), Soybean Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (-2.00kcal, -0.76%) | |
| Total Fat | 10.57g | |
| Saturated Fat | 2.85g (-1.33g, -31.82%) | |
| Trans Fat | 0.0g (-0.15g, -100.00%) | |
| Cholesterol | 8.0mg (-33.00mg, -80.49%) | |
| Sodium | 545.0mg (+10.00mg, +1.87%) | |
| Total Carbohydrates | 33.33g (+9.13g, +37.73%) | |
| Dietary Fiber | 3.3g (+2.40g, +266.67%) | |
| Sugars | 1.63g (-2.28g, -58.31%) | |
| Sugars, added | N/A | |
| Protein | 7.32g (-6.28g, -46.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 81.0mg (-3.00mg, -3.57%) | |
| Iron, Fe | 0.89mg (-0.66mg, -42.58%) | |
| Potassium, K | 154.0mg (+20.00mg, +14.93%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Rice Flour, Yeast, Fava Bean Flour, Salt, Rye Sourdough Starter Culture [rye Flour, Starter Culture], Wheat Germ Flour, Extra Virgin Olive Oil, Canola Oil, Dextrose), Olive Oil Sauce (water, Extra Virgin Olive Oil, Italian Style Cheese [pasteurized Cow's Milk, Salt, Cheese Cultures, Enzymes], Corn Starch, Salt, Garlic), Grilled Eggplants, Mozzarella Cheese Made With Water Buffalo Milk (milkfat From Pasteurized Water Buffalo Milk And Pasteurized Nonfat Water Buffalo Milk, Salt, Rennet), Spinach Basil Sauce (extra Virgin Olive Oil, Water, Basil, Spinach, Grana Padano Cheese (milk, Salt, Rennet, Egg White Lysozyme {preservative}], Corn Starch, Sugar, Garlic, Salt), Italian Style Cheese (pasteurized Cow's Milk, Salt, Cheese Cultures, Enzymes), Canola Oil, Pecorino Romano Cheese Made From Sheep's Milk (sheep's Milk, Salt, Cheese Cultures, Enzymes), Extra Virgin Olive Oil, Durum Wheat Semolina, Paprika, Spices, Lovage | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 255.0kcal (-7.00kcal, -2.67%) | |
| Total Fat | 11.03g | |
| Saturated Fat | 4.83g (+0.65g, +15.55%) | |
| Trans Fat | 0.0g (-0.15g, -100.00%) | |
| Cholesterol | 21.0mg (-20.00mg, -48.78%) | |
| Sodium | 559.0mg (+24.00mg, +4.49%) | |
| Total Carbohydrates | 28.97g (+4.77g, +19.71%) | |
| Dietary Fiber | 1.4g (+0.50g, +55.56%) | |
| Sugars | 2.07g (-1.84g, -47.06%) | |
| Sugars, added | N/A | |
| Protein | 10.34g (-3.26g, -23.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 103.0mg (+19.00mg, +22.62%) | |
| Iron, Fe | 2.34mg (+0.79mg, +50.97%) | |
| Potassium, K | 152.0mg (+18.00mg, +13.43%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Seasoned Bread Crumbs [enriched Wheat Flour, Salt, Sugar, Yeast, Spices, Soybean Oil, Dehydrated Parsley], Yeast, Corn Syrup, Palm Oil, Yellow Cornmeal, Semolina, Dough Conditioner Blend [datem, Wheat Gluten, Sugar, Dextrose, Wheat Flour, Malted Barley Flour, Guar Gum, Active Malt Flour, Calcium Pyrophosphate, Ascorbic Acid, Enzyme], Sugar, Salt, Natural Flavored Oil [soybean Oil, Hydrogenated Soybean Oil, Natural Flavors, Beta Carotene {color}], Parmesan Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Vital Wheat Gluten, Wheat Protein Isolate, Sodium Bicarbonate, Sodium Aluminum Phosphate, Olive Oil, L Cysteine, Soy Lecithin [processing Aid]), Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Spices, Garlic Powder, Xanthan Gum), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked Spicy Italian Sausage With Garlic (pork, Spices, Salt, Water, Paprika, Sugar, Garlic Powder, Flavorings), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Preservatives [bha, Bht, Citric Acid]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-12.00kcal, -4.58%) | |
| Total Fat | 12.5g | |
| Saturated Fat | 1.79g (-2.39g, -57.18%) | |
| Trans Fat | 0.0g (-0.15g, -100.00%) | |
| Cholesterol | 36.0mg (-5.00mg, -12.20%) | |
| Sodium | 536.0mg (+1.00mg, +0.19%) | |
| Total Carbohydrates | 28.57g (+4.37g, +18.06%) | |
| Dietary Fiber | 14.3g (+13.40g, +1488.89%) | |
| Sugars | 3.57g (-0.34g, -8.70%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+4.26g, +31.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 107.0mg (+23.00mg, +27.38%) | |
| Iron, Fe | N/A | |
| Potassium, K | 161.0mg (+27.00mg, +20.15%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.57g | |
| Total sugar alcohols | 0.0g | |
| Fatty acids, total polyunsaturated | 7.14g | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Vital Wheat Gluten, Soybean Oil, Resistant Tapioca Starch, Seed Mix (hulled Millet, Flaxseed, Sunflower Seed, Chia Seed), Oat Fiber, Resistant Starch, Yeast, Egg, Wheat Flour, Sunflower Seed Flour, Contains 2% Or Less Of The Following: Soy Flour, Vinegar, Erythritol, Salt, Tagatose, Flaxseed Meal, Nonfat Milk, Cellulose Gum, Sugar, Buttermilk Powder Additional Enzyme, Soy Lecithin, Guar Gum, Calcium Propionate, Sorbic Acid, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Ascorbic Acid, Monk Fruit Extract, Xanthan Gum, Natural Flavors, Stevia Leaf Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (-24.00kcal, -9.16%) | |
| Total Fat | 11.25g | |
| Saturated Fat | 3.75g (-0.43g, -10.29%) | |
| Trans Fat | 0.0g (-0.15g, -100.00%) | |
| Cholesterol | 31.0mg (-10.00mg, -24.39%) | |
| Sodium | 562.0mg (+27.00mg, +5.05%) | |
| Total Carbohydrates | 23.75g (-0.45g, -1.86%) | |
| Dietary Fiber | 1.2g (+0.30g, +33.33%) | |
| Sugars | 2.5g (-1.41g, -36.06%) | |
| Sugars, added | N/A | |
| Protein | 11.25g (-2.35g, -17.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 1.5mg | |
| Calcium, Ca | 75.0mg (-9.00mg, -10.71%) | |
| Iron, Fe | 1.8mg (+0.25mg, +16.13%) | |
| Potassium, K | 119.0mg (-15.00mg, -11.19%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 5.0g | |
| Fatty acids, total polyunsaturated | 1.88g | |
| Folic acid | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Amylase, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Chicken Meat, Cream Cheese (milk, Cream, Part Skim Milk, Salt, Guar Gum, Xanthan Gum, Locust Bean Gum, Bacterial Culture), Cooked Ground Chicken, Milk, Non Fat Milk, Cooked Bacon (pork, Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Smoke Flavor), Onion, Canola Oil, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cultured Milk, Bacterial Culture, Salt, Calcium Chloride, Enzymes), Modified Cornstrach, Vinegar, Yeast, Sugar, Salt, Seasoning (modified Cornstarch, Nonfat Milk, Buttermilk, Dehydrated Vegetables [onion, Garlic, Tomato], Dextrose, Cheddar Cheese Powder [cheddar Cheese {milk, Cheese Cultures, Salt, Enzymes}, Whey, Disodium Phosphate, Enzymes], Sour Cream [nonfat Milk, Cream, Bacterial Culture, Citric Acid, Tocopherols {preservatives}, Silicon Dioxide], Spices, Natural Flavor, Spice & Color [turmaric Extract, Polysorbate 80], Natural Flavor (maltodextrin, Water, Cheddar Cheese [milk, Bacterial Cultures, Salt, Enzymes], Silicon Dioxide, Salt, Disodium Phosphate, Sunflower Oil, Natural Flavor, Gum Arabic, Anhydrous Milk Fat, Sodium Citrate, Xanthan Gum), Egg Yolk, Modified Cellulose, Soy Lecithin, Enzymes, Calcium Sulfate, Soy Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (-38.00kcal, -14.50%) | |
| Total Fat | 9.6g | |
| Saturated Fat | 3.6g (-0.58g, -13.88%) | |
| Trans Fat | 0.0g (-0.15g, -100.00%) | |
| Cholesterol | 24.0mg (-17.00mg, -41.46%) | |
| Sodium | 536.0mg (+1.00mg, +0.19%) | |
| Total Carbohydrates | 21.6g (-2.60g, -10.74%) | |
| Dietary Fiber | 1.6g (+0.70g, +77.78%) | |
| Sugars | 0.8g (-3.11g, -79.54%) | |
| Sugars, added | N/A | |
| Protein | 11.2g (-2.40g, -17.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (+4.00mg, +4.76%) | |
| Iron, Fe | 0.72mg (-0.83mg, -53.55%) | |
| Potassium, K | 144.0mg (+10.00mg, +7.46%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Paisano Pizza: Crust: Wheat Flour, Water, Sunflower Oil, Extra Virgin Olive Oil, Salt, Yeast Cheese: Part Skim Milk Mozzarella Whole Milk Smoked Mozzarella Blend: Cultured Pasteurized Milk, Salt, Enzymes, Cellulose To Prevent Caking, Natamycin To Protect Flavor (natural Hickory Smoke) Sauce: Tomato Puree (water, Tomato Paste), Salt, Garlic Powder, Basil, Distilled Vinegar, Citric Acid, Spice Italian Sausage: Pork, Salt, Natural Flavorings, Garlic, Sugar, Dextrose, Bha, Bht, Citric Acid (to Protect Flavor) Sopressata Salami: Pork, Salt, 2% Or Less Of Swiss Chard, Dextrose, Pepper, Sugar, Natural Flavors, Garlic, Lactic Culture Pesto: Basil Pesto Sauce: Basil, Canola Oil, Water, Parmesan Cheese (pasteurized Part Skim Cows' Milk, Cheese Culture, Salt, Enzymes), Granulated Garlic, Salt Calabrese Peppers: Peppers, Salt, Vinegar Red Onions | ||