Shahia Sardine With Hot Peppers by Tvt's International Export & Import Co: Similar Foods
- Product:
- Sardine With Hot Peppers
- Brand:
- Shahia
- Maker:
- Tvt's International Export & Import Co
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1872950/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal | |
| Total Fat | 31.2g | |
| Saturated Fat | 4.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 50.0mg | |
| Sodium | 338.0mg | |
| Total Carbohydrates | 0.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 10.4g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 120.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 168.0mg | |
| Iron, Fe | 3.02mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sardines, Vegetable Oil, Peppers, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+5.00kcal, +2.56%) | |
| Total Fat | 9.33g (-21.87g, -70.10%) | |
| Saturated Fat | 5.78g (+1.78g, +44.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-23.00mg, -46.00%) | |
| Sodium | 360.0mg (+22.00mg, +6.51%) | |
| Total Carbohydrates | 17.33g (+17.33g) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 2.22g (+2.22g) | |
| Sugars, added | N/A | |
| Protein | 10.22g (-0.18g, -1.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 133.0IU (+13.00IU, +10.83%) | |
| Vitamin C, total ascorbic acid | 0.5mg (+0.50mg) | |
| Calcium, Ca | 178.0mg (+10.00mg, +5.95%) | |
| Iron, Fe | 0.8mg (-2.22mg, -73.51%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Penne Rigate (durum Wheat Semolina [niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water), Milk (vitamin D3 Added), Cooked Seasoned Pork (pork, Water, Potato Starch, Olive Oil, Salt, Lemon Juice, Dextrose, Dehydrated Garlic, Black Pepper, Oregano, Basil, Cayenne Pepper, Parsley, Dehydrated Onion), Flagship Cheese (pasteurized Milk, Salt, Culture, Enzymes), Mushrooms, Smoked Flagship Cheese (pasteurized Milk, Salt, Culture, Enzymes, Natural Smoke), Just Jack Cheese (pasteurized Milk, Salt, Culture, Enzymes), Butter (cream, Salt), Water, Rice Starch, Seasoning Blend (salt, Garlic, Lemon Peel, Onion, Chili Powder, Black Pepper, Rosemary, Anise Seed, Fennel Seed, Black Tea), Rice Flour, Chipotle Puree (chipotle Peppers, Water, Tomato Paste, Onion, Sugar, May Contain 2% Or Less Of Salt, Vinegar, Sunflower Seed Oil, Paprika, Garlic, Corn Starch, Spices [oregano, Bay Leaves, Thyme, Cumin, Celery Seed]), Parsley, Salt, Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (-9.00kcal, -4.62%) | |
| Total Fat | 11.25g (-19.95g, -63.94%) | |
| Saturated Fat | 4.82g (+0.82g, +20.50%) | |
| Trans Fat | 0.32g (+0.32g) | |
| Cholesterol | 24.0mg (-26.00mg, -52.00%) | |
| Sodium | 322.0mg (-16.00mg, -4.73%) | |
| Total Carbohydrates | 12.54g (+12.54g) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 1.29g (+1.29g) | |
| Sugars, added | N/A | |
| Protein | 8.68g (-1.72g, -16.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 96.0IU (-24.00IU, -20.00%) | |
| Vitamin C, total ascorbic acid | 1.2mg (+1.20mg) | |
| Calcium, Ca | 177.0mg (+9.00mg, +5.36%) | |
| Iron, Fe | 0.46mg (-2.56mg, -84.77%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauce (water, Soybean Oil, Parmesan Cheese [cultured Part Skim Milk, Salt, Enzymes], Modified Food Starch, Cream, Parsley, Milk, Romano And Cheddar Cheese Blend [cultured Milk, Salt, Enzymes], Spice, Granulated Garlic, Salt, Natural Flavor), Cooked Macaroni Product (water, Wheat Flour, Dried Egg Whites), Ricotta Cheese Filling (ricotta Cheese [whey, Cream, Milk, Vinegar, Carrageenan], Low Moisture Part Skim Mozzarella Cheese [part Skim Cultured Milk, Salt, Enzymes, Sodium Hexametaphosphate], Water, Cream, Romano Cheese [cultured Part Skim Milk, Salt, Enzymes, Cellulose], Modified Food Starch, Parsley, Milk, Spices, Xanthan Gum, Granulated Garlic, Guar Gum, Locust Bean Gum), Low Moisture Part Skim Mozzarella Cheese (part Skim Cultured Milk, Salt, Enzymes, Sodium Hexametaphosphate), Fully Cooked Applewood Smoked Bacon Pieces (bacon [cured With Water, Salt, Sugar, Sodium Nitrite], Applewood Smoke Flavor May Contain Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Ascorbate, Dextrose), Cooked Italian Sausage Crumbles (pork, Seasonings [spices, Salt, Flavoring], Water, Salt, Natural Flavor), Cellulose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal (+14.00kcal, +7.18%) | |
| Total Fat | 12.06g (-19.14g, -61.35%) | |
| Saturated Fat | 5.0g (+1.00g, +25.00%) | |
| Trans Fat | 0.29g (+0.29g) | |
| Cholesterol | 25.0mg (-25.00mg, -50.00%) | |
| Sodium | 353.0mg (+15.00mg, +4.44%) | |
| Total Carbohydrates | 15.88g (+15.88g) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 2.06g (+2.06g) | |
| Sugars, added | N/A | |
| Protein | 9.41g (-0.99g, -9.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 147.0IU (+27.00IU, +22.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 162.0mg (-6.00mg, -3.57%) | |
| Iron, Fe | 0.79mg (-2.23mg, -73.84%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Macaroni Product (water, Enriched Macaroni Product [semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Carrageenan), Sauce (water, Pasteurized Process White Cheddar Cheese [cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Fully Cooked Applewood Smoked Bacon Pieces [bacon Cured With Water, Salt, Sugar, Sodiumnitrite), Applewood Smoke Flavor May Contain Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Ascorbate, Dextrose], Soybean Oil, Whey Protien Concentrate, Nonfat Milk, Parmesan Cheese [cultured Part Skim Milk, Salt, Enzymes], Cheddar Cheese [cultured Milk, Salt, Enzymes], Modified Cornstarch, Modified Cellulose, Spices, Potassium Chloride, Salt, Sodium Phosphate, Enzymes), White Cheddar Cheese (cultured Milk, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal (+14.00kcal, +7.18%) | |
| Total Fat | 12.06g (-19.14g, -61.35%) | |
| Saturated Fat | 5.0g (+1.00g, +25.00%) | |
| Trans Fat | 0.29g (+0.29g) | |
| Cholesterol | 25.0mg (-25.00mg, -50.00%) | |
| Sodium | 353.0mg (+15.00mg, +4.44%) | |
| Total Carbohydrates | 15.88g (+15.88g) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 2.06g (+2.06g) | |
| Sugars, added | N/A | |
| Protein | 9.41g (-0.99g, -9.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 147.0IU (+27.00IU, +22.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 162.0mg (-6.00mg, -3.57%) | |
| Iron, Fe | 0.79mg (-2.23mg, -73.84%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Macaroni Product (water, Enriched Macaroni Product [semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Carrageenan), Sauce (water, Pasteurized Process White Cheddar Cheese [cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Fully Cooked Applewood Smoked Bacon Pieces [bacon (cured With Water, Salt, Sugar, Sodium Nitrite), Applewood Smoke Flavor May Contain Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Ascorbate, Dextrose], Soybean Oil, Whey Protein Concentrate, Nonfat Milk, Parmesan Cheese [cultured Part Skim Milk, Salt, Enzymes], Cheddar Cheese [cultured Milk, Salt, Enzymes], Modified Cornstarch, Modified Cellulose, Spices, Potassium Chloride, Salt, Sodium Phosphate, Enzymes), White Cheddar Cheese (cultured Milk, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (-19.00kcal, -9.74%) | |
| Total Fat | 7.06g (-24.14g, -77.37%) | |
| Saturated Fat | 3.53g (-0.47g, -11.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-26.00mg, -52.00%) | |
| Sodium | 365.0mg (+27.00mg, +7.99%) | |
| Total Carbohydrates | 18.82g (+18.82g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.18g (+1.18g) | |
| Sugars, added | N/A | |
| Protein | 8.24g (-2.16g, -20.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (-2.00IU, -1.67%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 176.0mg (+8.00mg, +4.76%) | |
| Iron, Fe | 0.85mg (-2.17mg, -71.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
White Rice, White Mushrooms, Water, Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking, Natamycin A Natural Mold Inhibitor), Panko Breadcrumbs (unbleached Wheat Flour, Sugar, Yeast, Salt), Onions, Rice, Asiago Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Oregano, Eggs, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Green Onions, Soybean Oil, Butter (pasteurized Cream), Olive Oil, Lemon Juice, Chicken Base (chicken Meat Including Natural Chicken Juices, Natural Sea Salt, Chicken Fat, Yeast Extract, Flavoring, Vegetable Extract And Turmeric), Parsley, Salt, Sea Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 203.0kcal (+8.00kcal, +4.10%) | |
| Total Fat | 7.31g (-23.89g, -76.57%) | |
| Saturated Fat | 3.65g (-0.35g, -8.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (-5.00mg, -10.00%) | |
| Sodium | 357.0mg (+19.00mg, +5.62%) | |
| Total Carbohydrates | 20.29g (+20.29g) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 13.8g (+3.40g, +32.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 162.0IU (+42.00IU, +35.00%) | |
| Vitamin C, total ascorbic acid | 4.9mg (+4.90mg) | |
| Calcium, Ca | 162.0mg (-6.00mg, -3.57%) | |
| Iron, Fe | 1.17mg (-1.85mg, -61.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Turkey Patty Crumble (turkey, Water, Contains 2% Or Less Modified Food Starch, Salt, Natural Flavoring), Low Moisture Part Skim Mozzarella Cheese (nonfat Dry Milk Powder, Sweet Cream, Water, Cheese Culture, Salt, Enzymes), Fat Free Ricotta Cheese (whey, Skim Milk [made From Nonfat Dry Milk Powder], Vinegar, Xanthan Gum, Carrageenan), Water, Corn Starch Modified, Egg, Salt, Dehydrated Garlic, Dehydrated Onion, Caramel Color, Extractives Of Paprika Pasta: Whole Wheat Flour And Enriched Semolina Blend (whole Wheat Flour, Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 175.0kcal (-20.00kcal, -10.26%) | |
| Total Fat | 11.11g (-20.09g, -64.39%) | |
| Saturated Fat | 2.38g (-1.62g, -40.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 63.0mg (+13.00mg, +26.00%) | |
| Sodium | 365.0mg (+27.00mg, +7.99%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.63g (+10.23g, +98.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 159.0IU (+39.00IU, +32.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 159.0mg (-9.00mg, -5.36%) | |
| Iron, Fe | 0.57mg (-2.45mg, -81.13%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Sockeye Salmon And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 175.0kcal (-20.00kcal, -10.26%) | |
| Total Fat | 11.11g (-20.09g, -64.39%) | |
| Saturated Fat | 2.38g (-1.62g, -40.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 63.0mg (+13.00mg, +26.00%) | |
| Sodium | 365.0mg (+27.00mg, +7.99%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.63g (+10.23g, +98.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 159.0IU (+39.00IU, +32.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 159.0mg (-9.00mg, -5.36%) | |
| Iron, Fe | 0.57mg (-2.45mg, -81.13%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sockeye Salmon And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+5.00kcal, +2.56%) | |
| Total Fat | 6.92g (-24.28g, -77.82%) | |
| Saturated Fat | 3.08g (-0.92g, -23.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-27.00mg, -54.00%) | |
| Sodium | 323.0mg (-15.00mg, -4.44%) | |
| Total Carbohydrates | 27.69g (+27.69g) | |
| Dietary Fiber | 1.5g (+1.50g) | |
| Sugars | 3.08g (+3.08g) | |
| Sugars, added | N/A | |
| Protein | 6.15g (-4.25g, -40.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 154.0IU (+34.00IU, +28.33%) | |
| Vitamin C, total ascorbic acid | 1.8mg (+1.80mg) | |
| Calcium, Ca | 154.0mg (-14.00mg, -8.33%) | |
| Iron, Fe | 0.55mg (-2.47mg, -81.79%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Gluten Free Seasoned Crust (water, Rice Flour, Modified Rice Starch, Potato Starch, Olive Oil, Evaporated Cane Sugar, Tapioca Flour, Potato Flour, Fresh Yeast, Salt, Italian Seasoning (oregano, Thyme, Sage, Marjoram, Basil, Rosemary), Freshness), Pizza Sauce (tomato Puree, Salt, Sugar, Extra Virgin Olive Oil, Spices, Garlic Powder), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, And Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (+52.00kcal, +26.67%) | |
| Total Fat | 14.12g (-17.08g, -54.74%) | |
| Saturated Fat | 5.88g (+1.88g, +47.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-15.00mg, -30.00%) | |
| Sodium | 329.0mg (-9.00mg, -2.66%) | |
| Total Carbohydrates | 20.0g (+20.00g) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.18g (+1.18g) | |
| Sugars, added | N/A | |
| Protein | 9.41g (-0.99g, -9.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (-2.00IU, -1.67%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+2.80mg) | |
| Calcium, Ca | 176.0mg (+8.00mg, +4.76%) | |
| Iron, Fe | 0.85mg (-2.17mg, -71.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ditalini Pasta (water, Enriched Durum Semolina [durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Milk (milk, Vitamin D), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Water, Panko Breadcrumbs (wheat Flour, Organic Cane Sugar, Yeast, Sea Salt), Soybean Oil, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bacon (pork, Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Shredded Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [added To Prevent Caking]), Butter With Natural Flavor (cream, Natural Flavor), Shredded Gouda Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Beta Carotene [color], Powdered Cellulose [added To Prevent Caking]), Shredded Swiss Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Potato & Corn Starch [to Prevent Caking]), Green Chilis, Corn Starch, Eggs, Sea Salt, Cayenne Pepper Sauce (aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, And Garlic Powder), Dijon Mustard (water, Mustard Seeds, Vinegar, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 173.0kcal (-22.00kcal, -11.28%) | |
| Total Fat | 10.91g (-20.29g, -65.03%) | |
| Saturated Fat | 4.09g (+0.09g, +2.25%) | |
| Trans Fat | 0.23g (+0.23g) | |
| Cholesterol | 20.0mg (-30.00mg, -60.00%) | |
| Sodium | 345.0mg (+7.00mg, +2.07%) | |
| Total Carbohydrates | 12.73g (+12.73g) | |
| Dietary Fiber | 0.5g (+0.50g) | |
| Sugars | 3.18g (+3.18g) | |
| Sugars, added | N/A | |
| Protein | 6.82g (-3.58g, -34.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 91.0IU (-29.00IU, -24.17%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 136.0mg (-32.00mg, -19.05%) | |
| Iron, Fe | 0.33mg (-2.69mg, -89.07%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Blanched Enriched Macaroni Product (water, Semolina, Egg Whites, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Water, Skim Milk, Soybean Oil, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Colby Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sharp Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), 2% Or Less Of Modified Cornstarch, Whey, Whey Protein Concentrate, Sodium Phosphate, Milkfat, Potassium Chloride, Butter (cream, Salt), Cream, Bleached Wheat Flour, Salt, Milk Protein Concentrate, Potassium Phosphate, Lactose, Seasoning (natural Flavoring, Buttermilk Powder, Yeast Extract, Maltodextrin, Whey Powder, Lactic Acid, Calcium Lactate, Malic Acid, Mannitol), Carrageenan, Yeast Extract, Guar Gum, Xanthan Gum, Cellulose Gum, Datem, Mono And Diglycerides, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (-42.00kcal, -21.54%) | |
| Total Fat | 9.41g (-21.79g, -69.84%) | |
| Saturated Fat | 5.29g (+1.29g, +32.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-15.00mg, -30.00%) | |
| Sodium | 376.0mg (+38.00mg, +11.24%) | |
| Total Carbohydrates | 7.06g (+7.06g) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.18g (+1.18g) | |
| Sugars, added | N/A | |
| Protein | 10.59g (+0.19g, +1.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (-2.00IU, -1.67%) | |
| Vitamin C, total ascorbic acid | 14.1mg (+14.10mg) | |
| Calcium, Ca | 176.0mg (+8.00mg, +4.76%) | |
| Iron, Fe | 0.42mg (-2.60mg, -86.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Applewood Smoked Ham Contains 18% Of Seasoning Solution (ham, Water, Cultured Dextrose, Contains Less Than 2% Of Salt, Brown Sugar, Cultured Celery Juice, Vinegar, Sodium Phosphates, Cherry Powder); Cheddar Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color)], Modified Cornstarch Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]); Potatoes, Green Peppers, Onions, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (+49.00kcal, +25.13%) | |
| Total Fat | 13.41g (-17.79g, -57.02%) | |
| Saturated Fat | 5.49g (+1.49g, +37.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (-7.00mg, -14.00%) | |
| Sodium | 305.0mg (-33.00mg, -9.76%) | |
| Total Carbohydrates | 18.29g (+18.29g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.22g (+1.22g) | |
| Sugars, added | N/A | |
| Protein | 12.2g (+1.80g, +17.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 122.0IU (+2.00IU, +1.67%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 183.0mg (+15.00mg, +8.93%) | |
| Iron, Fe | 0.44mg (-2.58mg, -85.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ditalini Pasta (water, Enriched Durum Semolina [durum Semolina Wheat Flour, Niacin, Ferrius Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Enzymes, Salt, Annatto [color]), Water, Uncured Bacon No Nitrites Or Nitrates Added Except As Naturally Occurring In Sea Salt And Celery Juice Powder (cured With: Water, Sea Salt, Cane Sugar, Natural Flavors) Whole Milk (milk, Vitamin D), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Enzymes, Salt) Panko Breadcrumbs (unbleached Wheat Flour, Sugar, Yeast, Salt), Modified Rice Starch, Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Swiss Cheese (milk, Cheese Cultures, Salt, Enzymes), Cornstarch, Butter (pasteurized Cream), Canola Oil, Soy Bean Oil, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 222.0kcal (+27.00kcal, +13.85%) | |
| Total Fat | 10.22g (-20.98g, -67.24%) | |
| Saturated Fat | 6.67g (+2.67g, +66.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-28.00mg, -56.00%) | |
| Sodium | 307.0mg (-31.00mg, -9.17%) | |
| Total Carbohydrates | 20.89g (+20.89g) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 2.22g (+2.22g) | |
| Sugars, added | N/A | |
| Protein | 10.22g (-0.18g, -1.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 133.0IU (+13.00IU, +10.83%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 200.0mg (+32.00mg, +19.05%) | |
| Iron, Fe | 0.8mg (-2.22mg, -73.51%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flagship Sauce (milk, Flagship Cheese [pasteurized Milk, Salt, Culture, Enzymes], Just Jack Cheese [pasteurized Milk, Salt, Culture, Enzymes], Butter [cream, Salt], Water, Wheat Flour, Rice Starch, Chipotle Puree [chipotle Peppers, Water, Tomato Paste, Onion, Sugar, May Contain 2% Or Less Of Salt, Vinegar, Sunflower Seed Oil, Paprika, Garlic, Corn Starch, Spices {oregano, Bay Leaves, Thyme, Cumin, Celery Seed}], Salt, Dehydrated Garlic), Penne Rigate (durum Wheat Semolina [niacin, Iron Lactate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water), Flagship Cheese (pasteurized Milk, Salt, Culture, Enzymes), Chili Powder (chili Pepper And Other Spices, Salt, Garlic Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 184.0kcal (-11.00kcal, -5.64%) | |
| Total Fat | 12.17g (-19.03g, -60.99%) | |
| Saturated Fat | 2.3g (-1.70g, -42.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-19.00mg, -38.00%) | |
| Sodium | 359.0mg (+21.00mg, +6.21%) | |
| Total Carbohydrates | 8.55g (+8.55g) | |
| Dietary Fiber | 1.3g (+1.30g) | |
| Sugars | 0.99g (+0.99g) | |
| Sugars, added | N/A | |
| Protein | 9.87g (-0.53g, -5.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 164.0IU (+44.00IU, +36.67%) | |
| Vitamin C, total ascorbic acid | 15.8mg (+15.80mg) | |
| Calcium, Ca | 132.0mg (-36.00mg, -21.43%) | |
| Iron, Fe | 1.78mg (-1.24mg, -41.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Pesto Chicken (grilled Chicken Breast [chicken, Water, Salt, Chicken Broth Powder, Savory Chicken Seasoning {salt, Natural Flavor, Sunflower Lecithin}, Dextrose], Basil Pesto [basil, Canola Oil, Parmesan Cheese {pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes}, Filtered Water, Garlic, Rice Vinegar {diluted With Water To 10% Acidity}, Ascorbic Acid, Sea Salt, Black Pepper]), Caesar Dressing (canola Oil, Water, Parmesan Cheese [part Skim Milk, Culture, Salt, Enzymes], Egg Yolk, Dijon Mustard [distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Turmeric, Tartaric Acid, Spices], Distilled Vinegar, Dried Garlic, Salt, Lemon Juice Concentrate, Sugar, Anchovies, Spice, Xanthan Gum, Mustard Flour, Maltodextrin, Anchovy Extract), Croutons (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Canola Oil, Whey, Yeast, Salt, 2% Or Less Of High Fructose Corn Syrup, Wheat Gluten, Dehydrated Parsley, Garlic Powder, Natural & Artificial Flavor, Parmesan Cheese & Enzyme Modified Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cultured Nonfat Milk, Calcium Propionate [preservative], Calcium Peroxide, Calcium Sulfate, Ascorbic Acid, Azodicarbonamide, Sodium Stearoyl Lactylate, Annatto [color], Extractives Of Turmeric And Paprika [color], Tbhq [to Preserve Freshness]), Shaved Parmesan (pasteurized Milk, Cheese Culture, Salt, Calcium Chloride, Enzymes, Egg White Lysozyme) | ||