Beedher's Mac & Cheese With Savory Pork And Mushrooms by Sugar Mountain Capital, Llc: Similar Foods
- Product:
- Mac & Cheese With Savory Pork And Mushrooms
- Brand:
- Beedher's
- Maker:
- Sugar Mountain Capital, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2008917/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal | |
| Total Fat | 9.33g | |
| Saturated Fat | 5.78g | |
| Trans Fat | 0.0g | |
| Cholesterol | 27.0mg | |
| Sodium | 360.0mg | |
| Total Carbohydrates | 17.33g | |
| Dietary Fiber | 0.9g | |
| Sugars | 2.22g | |
| Sugars, added | N/A | |
| Protein | 10.22g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 133.0IU | |
| Vitamin C, total ascorbic acid | 0.5mg | |
| Calcium, Ca | 178.0mg | |
| Iron, Fe | 0.8mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Penne Rigate (durum Wheat Semolina [niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water), Milk (vitamin D3 Added), Cooked Seasoned Pork (pork, Water, Potato Starch, Olive Oil, Salt, Lemon Juice, Dextrose, Dehydrated Garlic, Black Pepper, Oregano, Basil, Cayenne Pepper, Parsley, Dehydrated Onion), Flagship Cheese (pasteurized Milk, Salt, Culture, Enzymes), Mushrooms, Smoked Flagship Cheese (pasteurized Milk, Salt, Culture, Enzymes, Natural Smoke), Just Jack Cheese (pasteurized Milk, Salt, Culture, Enzymes), Butter (cream, Salt), Water, Rice Starch, Seasoning Blend (salt, Garlic, Lemon Peel, Onion, Chili Powder, Black Pepper, Rosemary, Anise Seed, Fennel Seed, Black Tea), Rice Flour, Chipotle Puree (chipotle Peppers, Water, Tomato Paste, Onion, Sugar, May Contain 2% Or Less Of Salt, Vinegar, Sunflower Seed Oil, Paprika, Garlic, Corn Starch, Spices [oregano, Bay Leaves, Thyme, Cumin, Celery Seed]), Parsley, Salt, Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal (+9.00kcal, +4.50%) | |
| Total Fat | 12.06g (+2.73g, +29.26%) | |
| Saturated Fat | 5.0g (-0.78g, -13.49%) | |
| Trans Fat | 0.29g (+0.29g) | |
| Cholesterol | 25.0mg (-2.00mg, -7.41%) | |
| Sodium | 353.0mg (-7.00mg, -1.94%) | |
| Total Carbohydrates | 15.88g (-1.45g, -8.37%) | |
| Dietary Fiber | 0.6g (-0.30g, -33.33%) | |
| Sugars | 2.06g (-0.16g, -7.21%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (-0.81g, -7.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 147.0IU (+14.00IU, +10.53%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.50mg, -100.00%) | |
| Calcium, Ca | 162.0mg (-16.00mg, -8.99%) | |
| Iron, Fe | 0.79mg (-0.01mg, -1.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Macaroni Product (water, Enriched Macaroni Product [semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Carrageenan), Sauce (water, Pasteurized Process White Cheddar Cheese [cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Fully Cooked Applewood Smoked Bacon Pieces [bacon Cured With Water, Salt, Sugar, Sodiumnitrite), Applewood Smoke Flavor May Contain Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Ascorbate, Dextrose], Soybean Oil, Whey Protien Concentrate, Nonfat Milk, Parmesan Cheese [cultured Part Skim Milk, Salt, Enzymes], Cheddar Cheese [cultured Milk, Salt, Enzymes], Modified Cornstarch, Modified Cellulose, Spices, Potassium Chloride, Salt, Sodium Phosphate, Enzymes), White Cheddar Cheese (cultured Milk, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal (+9.00kcal, +4.50%) | |
| Total Fat | 12.06g (+2.73g, +29.26%) | |
| Saturated Fat | 5.0g (-0.78g, -13.49%) | |
| Trans Fat | 0.29g (+0.29g) | |
| Cholesterol | 25.0mg (-2.00mg, -7.41%) | |
| Sodium | 353.0mg (-7.00mg, -1.94%) | |
| Total Carbohydrates | 15.88g (-1.45g, -8.37%) | |
| Dietary Fiber | 0.6g (-0.30g, -33.33%) | |
| Sugars | 2.06g (-0.16g, -7.21%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (-0.81g, -7.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 147.0IU (+14.00IU, +10.53%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.50mg, -100.00%) | |
| Calcium, Ca | 162.0mg (-16.00mg, -8.99%) | |
| Iron, Fe | 0.79mg (-0.01mg, -1.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Macaroni Product (water, Enriched Macaroni Product [semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Carrageenan), Sauce (water, Pasteurized Process White Cheddar Cheese [cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Fully Cooked Applewood Smoked Bacon Pieces [bacon (cured With Water, Salt, Sugar, Sodium Nitrite), Applewood Smoke Flavor May Contain Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Ascorbate, Dextrose], Soybean Oil, Whey Protein Concentrate, Nonfat Milk, Parmesan Cheese [cultured Part Skim Milk, Salt, Enzymes], Cheddar Cheese [cultured Milk, Salt, Enzymes], Modified Cornstarch, Modified Cellulose, Spices, Potassium Chloride, Salt, Sodium Phosphate, Enzymes), White Cheddar Cheese (cultured Milk, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (-24.00kcal, -12.00%) | |
| Total Fat | 7.06g (-2.27g, -24.33%) | |
| Saturated Fat | 3.53g (-2.25g, -38.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-3.00mg, -11.11%) | |
| Sodium | 365.0mg (+5.00mg, +1.39%) | |
| Total Carbohydrates | 18.82g (+1.49g, +8.60%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 1.18g (-1.04g, -46.85%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (-1.98g, -19.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (-15.00IU, -11.28%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+0.90mg, +180.00%) | |
| Calcium, Ca | 176.0mg (-2.00mg, -1.12%) | |
| Iron, Fe | 0.85mg (+0.05mg, +6.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
White Rice, White Mushrooms, Water, Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking, Natamycin A Natural Mold Inhibitor), Panko Breadcrumbs (unbleached Wheat Flour, Sugar, Yeast, Salt), Onions, Rice, Asiago Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Oregano, Eggs, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Green Onions, Soybean Oil, Butter (pasteurized Cream), Olive Oil, Lemon Juice, Chicken Base (chicken Meat Including Natural Chicken Juices, Natural Sea Salt, Chicken Fat, Yeast Extract, Flavoring, Vegetable Extract And Turmeric), Parsley, Salt, Sea Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 197.0kcal (-3.00kcal, -1.50%) | |
| Total Fat | 9.86g (+0.53g, +5.68%) | |
| Saturated Fat | 3.52g (-2.26g, -39.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-13.00mg, -48.15%) | |
| Sodium | 366.0mg (+6.00mg, +1.67%) | |
| Total Carbohydrates | 21.13g (+3.80g, +21.93%) | |
| Dietary Fiber | 2.8g (+1.90g, +211.11%) | |
| Sugars | 1.41g (-0.81g, -36.49%) | |
| Sugars, added | N/A | |
| Protein | 7.04g (-3.18g, -31.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU (+8.00IU, +6.02%) | |
| Vitamin C, total ascorbic acid | 1.7mg (+1.20mg, +240.00%) | |
| Calcium, Ca | 211.0mg (+33.00mg, +18.54%) | |
| Iron, Fe | 0.51mg (-0.29mg, -36.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Corn Masa (water, Organic Corn Masa Flour, Trace Of Lime), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Roasted Green Chile Peppers (green Chiles, Salt, And Citric Acid), Olive Oil, Jalapeno Peppers (jalapeno Peppers, Vinegar, Salt), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 203.0kcal (+3.00kcal, +1.50%) | |
| Total Fat | 7.31g (-2.02g, -21.65%) | |
| Saturated Fat | 3.65g (-2.13g, -36.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (+18.00mg, +66.67%) | |
| Sodium | 357.0mg (-3.00mg, -0.83%) | |
| Total Carbohydrates | 20.29g (+2.96g, +17.08%) | |
| Dietary Fiber | 1.6g (+0.70g, +77.78%) | |
| Sugars | 0.0g (-2.22g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 13.8g (+3.58g, +35.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 162.0IU (+29.00IU, +21.80%) | |
| Vitamin C, total ascorbic acid | 4.9mg (+4.40mg, +880.00%) | |
| Calcium, Ca | 162.0mg (-16.00mg, -8.99%) | |
| Iron, Fe | 1.17mg (+0.37mg, +46.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Turkey Patty Crumble (turkey, Water, Contains 2% Or Less Modified Food Starch, Salt, Natural Flavoring), Low Moisture Part Skim Mozzarella Cheese (nonfat Dry Milk Powder, Sweet Cream, Water, Cheese Culture, Salt, Enzymes), Fat Free Ricotta Cheese (whey, Skim Milk [made From Nonfat Dry Milk Powder], Vinegar, Xanthan Gum, Carrageenan), Water, Corn Starch Modified, Egg, Salt, Dehydrated Garlic, Dehydrated Onion, Caramel Color, Extractives Of Paprika Pasta: Whole Wheat Flour And Enriched Semolina Blend (whole Wheat Flour, Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 222.0kcal (+22.00kcal, +11.00%) | |
| Total Fat | 8.15g (-1.18g, -12.65%) | |
| Saturated Fat | 3.7g (-2.08g, -35.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-11.00mg, -40.74%) | |
| Sodium | 385.0mg (+25.00mg, +6.94%) | |
| Total Carbohydrates | 27.41g (+10.08g, +58.17%) | |
| Dietary Fiber | 0.7g (-0.20g, -22.22%) | |
| Sugars | 0.74g (-1.48g, -66.67%) | |
| Sugars, added | N/A | |
| Protein | 7.41g (-2.81g, -27.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 148.0IU (+15.00IU, +11.28%) | |
| Vitamin C, total ascorbic acid | 2.2mg (+1.70mg, +340.00%) | |
| Calcium, Ca | 185.0mg (+7.00mg, +3.93%) | |
| Iron, Fe | 0.8mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Grain Free Flour Blend (tapioca Starch, Buckwheat Flour), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Vegetable Rennet), Milk, Water, Tomato Paste (fresh Vine Ripened California Tomatoes, Citric Acid), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Vegetable Rennet), Non Gmo Canola Oil, Salt, Raisin Juice Concentrate, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (+28.00kcal, +14.00%) | |
| Total Fat | 7.09g (-2.24g, -24.01%) | |
| Saturated Fat | 2.36g (-3.42g, -59.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-7.00mg, -25.93%) | |
| Sodium | 362.0mg (+2.00mg, +0.56%) | |
| Total Carbohydrates | 26.77g (+9.44g, +54.47%) | |
| Dietary Fiber | 0.8g (-0.10g, -11.11%) | |
| Sugars | 1.57g (-0.65g, -29.28%) | |
| Sugars, added | N/A | |
| Protein | 12.6g (+2.38g, +23.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU (+24.00IU, +18.05%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.40mg, +80.00%) | |
| Calcium, Ca | 157.0mg (-21.00mg, -11.80%) | |
| Iron, Fe | 2.13mg (+1.33mg, +166.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Water, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Soybean Oil, Contains 2% Or Less Of: Sugar, Salt, Yeast, Calcium Propionate Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes) Chicken: Cooked Chicken White Meat Sauce: Water, Vinegar, Aged Cayenne Peppers, Canola Oil, Spices (paprika, Celery Seed), Sugar, Garlic Powder, Citric Acid, Xanthan & Guar Gum, Sodium Alginate, Yeast Extract, Natural & Artificial Flavor, Polysorbate 80, Tbhq, Magnesium Potassium Chloride, Potassium Sorbate & Sodium Benzoate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal (-5.00kcal, -2.50%) | |
| Total Fat | 31.2g (+21.87g, +234.41%) | |
| Saturated Fat | 4.0g (-1.78g, -30.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+23.00mg, +85.19%) | |
| Sodium | 338.0mg (-22.00mg, -6.11%) | |
| Total Carbohydrates | 0.0g (-17.33g, -100.00%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 0.0g (-2.22g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.4g (+0.18g, +1.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 120.0IU (-13.00IU, -9.77%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.50mg, -100.00%) | |
| Calcium, Ca | 168.0mg (-10.00mg, -5.62%) | |
| Iron, Fe | 3.02mg (+2.22mg, +277.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sardines, Vegetable Oil, Peppers, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (=) | |
| Total Fat | 12.94g (+3.61g, +38.69%) | |
| Saturated Fat | 1.76g (-4.02g, -69.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-21.00mg, -77.78%) | |
| Sodium | 400.0mg (+40.00mg, +11.11%) | |
| Total Carbohydrates | 20.0g (+2.67g, +15.41%) | |
| Dietary Fiber | 1.2g (+0.30g, +33.33%) | |
| Sugars | 1.18g (-1.04g, -46.85%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-6.69g, -65.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (-15.00IU, -11.28%) | |
| Vitamin C, total ascorbic acid | 10.6mg (+10.10mg, +2020.00%) | |
| Calcium, Ca | 176.0mg (-2.00mg, -1.12%) | |
| Iron, Fe | 0.85mg (+0.05mg, +6.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Corn Masa (stone Ground Organic Corn, Water, Lime), Organic Zucchini, Organic Green Chile, Organic Expeller Pressed Canola Or Soybean Oil, Organic Corn, Organic Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt And Enzymes), Organic Onion, Sea Salt, Organic Garlic, Organic Rice Starch, Baking Powder (monocalcium Phosphate, Sodium Bicarbonate, Corn Starch) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (=) | |
| Total Fat | 12.94g (+3.61g, +38.69%) | |
| Saturated Fat | 1.76g (-4.02g, -69.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-21.00mg, -77.78%) | |
| Sodium | 400.0mg (+40.00mg, +11.11%) | |
| Total Carbohydrates | 20.0g (+2.67g, +15.41%) | |
| Dietary Fiber | 1.2g (+0.30g, +33.33%) | |
| Sugars | 1.18g (-1.04g, -46.85%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-6.69g, -65.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (-15.00IU, -11.28%) | |
| Vitamin C, total ascorbic acid | 10.6mg (+10.10mg, +2020.00%) | |
| Calcium, Ca | 176.0mg (-2.00mg, -1.12%) | |
| Iron, Fe | 0.85mg (+0.05mg, +6.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Corn Masa (stone Ground Corn, Water, Lime), Zucchini, Green Chile, Expeller Pressed Canola Oil, Corn, Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Calcium Chloride [or Cheese Cultures] And Enzymes), Onion, Sea Salt, Garlic, Rice Starch, Baking Powder, (monocalcium Phosphate, Sodium Bicarbonate, Corn Starch) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (=) | |
| Total Fat | 6.92g (-2.41g, -25.83%) | |
| Saturated Fat | 3.08g (-2.70g, -46.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-4.00mg, -14.81%) | |
| Sodium | 323.0mg (-37.00mg, -10.28%) | |
| Total Carbohydrates | 27.69g (+10.36g, +59.78%) | |
| Dietary Fiber | 1.5g (+0.60g, +66.67%) | |
| Sugars | 3.08g (+0.86g, +38.74%) | |
| Sugars, added | N/A | |
| Protein | 6.15g (-4.07g, -39.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 154.0IU (+21.00IU, +15.79%) | |
| Vitamin C, total ascorbic acid | 1.8mg (+1.30mg, +260.00%) | |
| Calcium, Ca | 154.0mg (-24.00mg, -13.48%) | |
| Iron, Fe | 0.55mg (-0.25mg, -31.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Gluten Free Seasoned Crust (water, Rice Flour, Modified Rice Starch, Potato Starch, Olive Oil, Evaporated Cane Sugar, Tapioca Flour, Potato Flour, Fresh Yeast, Salt, Italian Seasoning (oregano, Thyme, Sage, Marjoram, Basil, Rosemary), Freshness), Pizza Sauce (tomato Puree, Salt, Sugar, Extra Virgin Olive Oil, Spices, Garlic Powder), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, And Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (=) | |
| Total Fat | 8.57g (-0.76g, -8.15%) | |
| Saturated Fat | 5.71g (-0.07g, -1.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+27.00mg, +100.00%) | |
| Sodium | 386.0mg (+26.00mg, +7.22%) | |
| Total Carbohydrates | 21.43g (+4.10g, +23.66%) | |
| Dietary Fiber | 1.4g (+0.50g, +55.56%) | |
| Sugars | 1.43g (-0.79g, -35.59%) | |
| Sugars, added | N/A | |
| Protein | 9.29g (-0.93g, -9.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (+10.00IU, +7.52%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+3.80mg, +760.00%) | |
| Calcium, Ca | 214.0mg (+36.00mg, +20.22%) | |
| Iron, Fe | 1.03mg (+0.23mg, +28.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Semolina, Eggs, Water Basil), Filling (ricotta Cheese [milk, Whey, Cream, Salt], Mascarpone Cheese [milk, Cream, Citric Acid], Parmigiano Reggiano Cheese [milk, Salt, Rennet], Basil, Granular Basil [basil, Salt, Sugar], Vegetable Fiber [psyllium, Bamboo]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (+29.00kcal, +14.50%) | |
| Total Fat | 8.24g (-1.09g, -11.68%) | |
| Saturated Fat | 3.53g (-2.25g, -38.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-6.00mg, -22.22%) | |
| Sodium | 371.0mg (+11.00mg, +3.06%) | |
| Total Carbohydrates | 28.82g (+11.49g, +66.30%) | |
| Dietary Fiber | 2.4g (+1.50g, +166.67%) | |
| Sugars | 3.53g (+1.31g, +59.01%) | |
| Sugars, added | N/A | |
| Protein | 10.59g (+0.37g, +3.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (+43.00IU, +32.33%) | |
| Vitamin C, total ascorbic acid | 5.3mg (+4.80mg, +960.00%) | |
| Calcium, Ca | 176.0mg (-2.00mg, -1.12%) | |
| Iron, Fe | 1.59mg (+0.79mg, +98.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flatbread (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Mozzarella Cheese [cultured Milk, Salt, Enzymes], Soybean Oil, Parmesan And Romano Made From Cow's Milk Cheese Blend [cultured Milk, Salt, Enzymes], Sugar, Isolated Oat Product, Yeast, Dough Conditioner [guar Gum, Calcium Carbonate, Datem, Wheat Flour, Ascorbic Acid, Enzymes], Salt, Oregano), Cooked Chicken Mesquite Flavored White Meat Strips (chicken White Meat, Water, Seasoning [salt, Flavorings, Maltodextrin, Modified Corn Starch, Sugar, Autolyzed Yeast Extract, Flavor {maltodextrin, Smoke Flavor}, Spices, Caramel Color And Citric Acid], Isolated Soy Protein, Modified Rice Starch, Chicken Flavor [dehydrated Chicken Broth, Chicken Powder, Flavor, Salt], Sodium Phosphates), Water, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Poblano Peppers, Red Peppers, Nacho Cheese Seasoning (dehydrated Cheddar Cheese [{pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Whey, Salt And Disodium Phosphate], Dehydrated Whey, Dehydrated Creamer [sunflower Oil, Corn Syrup Solids, Sodium Caseinate, Mono And Diglycerides, Soy Lecithin], Modified Corn Starch, Nonfat Dry Milk, Dehydrated Butter Flavor [whey, Butter Oil, Corn Syrup Solids, Salt, Guar Gum, Annatto And Turmeric], Dehydrated Parmesan & Romano Cheese [whole Milk, Salt, Cultures, Enzymes], Dipotassium Phosphate, Yeast Extract, Lactic Acid, Potassium Chloride, Dehydrated Onion, Dehydrated Garlic, Xanthan Gum, Dehydrated Jalapeno Pepper, Extractive Of Paprika, And Oleoresin Turmeric), Fire Roasted Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (-47.00kcal, -23.50%) | |
| Total Fat | 9.41g (+0.08g, +0.86%) | |
| Saturated Fat | 5.29g (-0.49g, -8.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+8.00mg, +29.63%) | |
| Sodium | 376.0mg (+16.00mg, +4.44%) | |
| Total Carbohydrates | 7.06g (-10.27g, -59.26%) | |
| Dietary Fiber | 1.2g (+0.30g, +33.33%) | |
| Sugars | 1.18g (-1.04g, -46.85%) | |
| Sugars, added | N/A | |
| Protein | 10.59g (+0.37g, +3.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (-15.00IU, -11.28%) | |
| Vitamin C, total ascorbic acid | 14.1mg (+13.60mg, +2720.00%) | |
| Calcium, Ca | 176.0mg (-2.00mg, -1.12%) | |
| Iron, Fe | 0.42mg (-0.38mg, -47.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Applewood Smoked Ham Contains 18% Of Seasoning Solution (ham, Water, Cultured Dextrose, Contains Less Than 2% Of Salt, Brown Sugar, Cultured Celery Juice, Vinegar, Sodium Phosphates, Cherry Powder); Cheddar Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color)], Modified Cornstarch Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]); Potatoes, Green Peppers, Onions, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 175.0kcal (-25.00kcal, -12.50%) | |
| Total Fat | 11.11g (+1.78g, +19.08%) | |
| Saturated Fat | 2.38g (-3.40g, -58.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 63.0mg (+36.00mg, +133.33%) | |
| Sodium | 365.0mg (+5.00mg, +1.39%) | |
| Total Carbohydrates | 0.0g (-17.33g, -100.00%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 0.0g (-2.22g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.63g (+10.41g, +101.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 159.0IU (+26.00IU, +19.55%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.50mg, -100.00%) | |
| Calcium, Ca | 159.0mg (-19.00mg, -10.67%) | |
| Iron, Fe | 0.57mg (-0.23mg, -28.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Sockeye Salmon And Salt | ||