Chicken Of The Sea Skinless And Boneless Wild Caught Pink Salmon by Tri Union Seafoods, Llc: Similar Foods
- Product:
- Skinless And Boneless Wild Caught Pink Salmon
- Brand:
- Chicken Of The Sea
- Maker:
- Tri Union Seafoods, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2465549/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | N/A | |
| Total Fat | 1.43g | |
| Saturated Fat | 0.0g | |
| Trans Fat | N/A | |
| Cholesterol | 50.0mg | |
| Sodium | 257.0mg | |
| Total Carbohydrates | 0.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 21.43g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg | |
| Iron, Fe | 0.43mg | |
| Potassium, K | 311.0mg | |
| Vitamin D, IU | 571.0IU | |
| Ingredients | ||
|---|---|---|
Pink Salmon, Water, Vegetable Broth | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | N/A | |
| Total Fat | 2.36g (+0.93g, +65.03%) | |
| Saturated Fat | 0.47g (+0.47g) | |
| Trans Fat | N/A | |
| Cholesterol | 42.0mg (-8.00mg, -16.00%) | |
| Sodium | 245.0mg (-12.00mg, -4.67%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 20.75g (-0.68g, -3.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | 304.0mg (-7.00mg, -2.25%) | |
| Vitamin D, IU | 491.0IU (-80.00IU, -14.01%) | |
| Ingredients | ||
|---|---|---|
Wild Pink Salmon (oncorhynchus Gorbusoha) And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 124.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 94.0kcal | |
| Total Fat | 1.76g (+0.33g, +23.08%) | |
| Saturated Fat | 0.59g (+0.59g) | |
| Trans Fat | 0.0g | |
| Cholesterol | 41.0mg (-9.00mg, -18.00%) | |
| Sodium | 282.0mg (+25.00mg, +9.73%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.0g (-1.43g, -6.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-17.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.43mg, -100.00%) | |
| Potassium, K | 376.0mg (+65.00mg, +20.90%) | |
| Vitamin D, IU | 532.0IU (-39.00IU, -6.83%) | |
| Ingredients | ||
|---|---|---|
Wild Alaska Pink Salmon, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 133.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal | |
| Total Fat | 1.41g (-0.02g, -1.40%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g | |
| Cholesterol | 42.0mg (-8.00mg, -16.00%) | |
| Sodium | 225.0mg (-32.00mg, -12.45%) | |
| Total Carbohydrates | 1.41g (+1.41g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 22.54g (+1.11g, +5.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 28.0mg (+11.00mg, +64.71%) | |
| Iron, Fe | 0.42mg (-0.01mg, -2.33%) | |
| Potassium, K | 324.0mg (+13.00mg, +4.18%) | |
| Vitamin D, IU | 490.0IU (-81.00IU, -14.19%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Salmon, Water, Vegetable Broth (peas And Carrot Extract), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 146.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 111.0kcal | |
| Total Fat | 3.89g (+2.46g, +172.03%) | |
| Saturated Fat | 0.56g (+0.56g) | |
| Trans Fat | 0.0g | |
| Cholesterol | 44.0mg (-6.00mg, -12.00%) | |
| Sodium | 289.0mg (+32.00mg, +12.45%) | |
| Total Carbohydrates | 2.22g (+2.22g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 18.89g (-2.54g, -11.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-17.00mg, -100.00%) | |
| Iron, Fe | 0.56mg (+0.13mg, +30.23%) | |
| Potassium, K | 322.0mg (+11.00mg, +3.54%) | |
| Vitamin D, IU | 484.0IU (-87.00IU, -15.24%) | |
| Ingredients | ||
|---|---|---|
Sockeye Salmon, Water, Oat Fiber, Garlic, Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 153.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal | |
| Total Fat | 4.42g (+2.99g, +209.09%) | |
| Saturated Fat | 0.88g (+0.88g) | |
| Trans Fat | 0.0g | |
| Cholesterol | 53.0mg (+3.00mg, +6.00%) | |
| Sodium | 301.0mg (+44.00mg, +17.12%) | |
| Total Carbohydrates | 0.88g (+0.88g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.88g (+0.88g) | |
| Sugars, added | N/A | |
| Protein | 23.01g (+1.58g, +7.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 9.0mg (-8.00mg, -47.06%) | |
| Iron, Fe | 0.44mg (+0.01mg, +2.33%) | |
| Potassium, K | 372.0mg (+61.00mg, +19.61%) | |
| Vitamin D, IU | 566.0IU (-5.00IU, -0.88%) | |
| Ingredients | ||
|---|---|---|
Sockeye Salmon (oncorhynchus Nerka [water, Salt Added]), Granulated Garlic, Black Pepper, Sea Salt, Yeast Extract, Granulated Onion, Dehydrated Red Pepper, Paprika (color), Basil, Stabilizers (guar, Locust Bean, Xanthan Gums), Silicon Dioxide (anti Caking Agent), Citric Acid, Natural Smoke Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 153.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal | |
| Total Fat | 0.7g (-0.73g, -51.05%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g | |
| Cholesterol | 49.0mg (-1.00mg, -2.00%) | |
| Sodium | 169.0mg (-88.00mg, -34.24%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.42g (-1.01g, -4.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+1.00mg, +5.88%) | |
| Iron, Fe | 0.7mg (+0.27mg, +62.79%) | |
| Potassium, K | 317.0mg (+6.00mg, +1.93%) | |
| Vitamin D, IU | 479.0IU (-92.00IU, -16.11%) | |
| Ingredients | ||
|---|---|---|
Salmon Fillet, Water, Sodium Tripolyphosphate (to Retain Moisture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 181.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal | |
| Total Fat | 5.41g (+3.98g, +278.32%) | |
| Saturated Fat | 1.35g (+1.35g) | |
| Trans Fat | 0.0g | |
| Cholesterol | 54.0mg (+4.00mg, +8.00%) | |
| Sodium | 297.0mg (+40.00mg, +15.56%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 24.32g (+2.89g, +13.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 8.0mg (-9.00mg, -52.94%) | |
| Iron, Fe | 0.41mg (-0.02mg, -4.65%) | |
| Potassium, K | 381.0mg (+70.00mg, +22.51%) | |
| Vitamin D, IU | 519.0IU (-52.00IU, -9.11%) | |
| Other Nutrients | ||
|---|---|---|
| Vitamin B-12 | 4.86ug | |
| Selenium, Se | 38.0ug | |
| Niacin | 9.73mg | |
| Vitamin B-6 | 0.676mg | |
| Ingredients | ||
|---|---|---|
Pink Salmon (oncorhynchus Gorbuscha), Sea Salt, Oregano, Basil, Fennel Powder, Onion, Garlic, Chili Pepper, Red And Green Bell Peppers, Marjoram, Thyme, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 181.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal | |
| Total Fat | 5.41g (+3.98g, +278.32%) | |
| Saturated Fat | 1.35g (+1.35g) | |
| Trans Fat | 0.0g | |
| Cholesterol | 54.0mg (+4.00mg, +8.00%) | |
| Sodium | 297.0mg (+40.00mg, +15.56%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 24.32g (+2.89g, +13.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 8.0mg (-9.00mg, -52.94%) | |
| Iron, Fe | 0.41mg (-0.02mg, -4.65%) | |
| Potassium, K | 381.0mg (+70.00mg, +22.51%) | |
| Vitamin D, IU | 519.0IU (-52.00IU, -9.11%) | |
| Other Nutrients | ||
|---|---|---|
| Vitamin B-12 | 4.86ug | |
| Selenium, Se | 38.0ug | |
| Niacin | 9.73mg | |
| Vitamin B-6 | 0.676mg | |
| Ingredients | ||
|---|---|---|
Pink Salmon (oncorhynchus Gorbuscha), Sea Salt, Yellow Mustard, Vinegar Powder, Garlic, Onion, Oregano, Thyme, Rosemary, Black Pepper, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 181.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal | |
| Total Fat | 5.41g (+3.98g, +278.32%) | |
| Saturated Fat | 1.35g (+1.35g) | |
| Trans Fat | 0.0g | |
| Cholesterol | 54.0mg (+4.00mg, +8.00%) | |
| Sodium | 297.0mg (+40.00mg, +15.56%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 24.32g (+2.89g, +13.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 8.0mg (-9.00mg, -52.94%) | |
| Iron, Fe | 0.41mg (-0.02mg, -4.65%) | |
| Potassium, K | 381.0mg (+70.00mg, +22.51%) | |
| Vitamin D, IU | 519.0IU (-52.00IU, -9.11%) | |
| Other Nutrients | ||
|---|---|---|
| Vitamin B-12 | 4.86ug | |
| Selenium, Se | 38.0ug | |
| Niacin | 9.73mg | |
| Vitamin B-6 | 0.676mg | |
| Ingredients | ||
|---|---|---|
Pink Salmon (oncorhynchus Gorbuscha), Sea Salt, Black Pepper, Parsley, Dill Weed, Celery Seed, Lemon Peel, Garlic, Onion, Citric Acid, Lemon Oil, Turmeric | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 188.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 135.0kcal | |
| Total Fat | 5.88g (+4.45g, +311.19%) | |
| Saturated Fat | 1.47g (+1.47g) | |
| Trans Fat | 0.0g | |
| Cholesterol | 56.0mg (+6.00mg, +12.00%) | |
| Sodium | 200.0mg (-57.00mg, -22.18%) | |
| Total Carbohydrates | 3.53g (+3.53g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.35g (+2.35g) | |
| Sugars, added | N/A | |
| Protein | 16.47g (-4.96g, -23.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 9.0mg (-8.00mg, -47.06%) | |
| Iron, Fe | 0.59mg (+0.16mg, +37.21%) | |
| Potassium, K | 374.0mg (+63.00mg, +20.26%) | |
| Vitamin D, IU | 471.0IU (-100.00IU, -17.51%) | |
| Ingredients | ||
|---|---|---|
Swordfish Steak, Bourbon Glaze (water Seasoning Sugars Brown Sugar, Sugar}, Dried Roasted Garlic, Garlic Powder, Salt, Soy Miso Powder {soybeans, Rice, Salt, Mold Culture, Spices, Tice Oil, Natural Flavor {yeast Extract, Salt}, Onion Powder, Bourbon Whiskey, Spice Extractives, Soy Sauce [water, Wheat, Soybeans, Salt, Sodium Benzoate], Rice Vinegar Contains Less Than 2% Of, Modified Corn Starch, Blackstrap Molasses, Canola Oil, Xanthan Gum, Contains Fish (swordfish), Soy, And Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 191.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal | |
| Total Fat | 6.19g (+4.76g, +332.87%) | |
| Saturated Fat | 1.77g (+1.77g) | |
| Trans Fat | 0.0g | |
| Cholesterol | 49.0mg (-1.00mg, -2.00%) | |
| Sodium | 186.0mg (-71.00mg, -27.63%) | |
| Total Carbohydrates | 3.54g (+3.54g) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 0.88g (+0.88g) | |
| Sugars, added | N/A | |
| Protein | 16.81g (-4.62g, -21.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg (+36.00mg, +211.76%) | |
| Iron, Fe | 0.62mg (+0.19mg, +44.19%) | |
| Potassium, K | 372.0mg (+61.00mg, +19.61%) | |
| Vitamin D, IU | 492.0IU (-79.00IU, -13.84%) | |
| Ingredients | ||
|---|---|---|
Alaskan Sockeye Salmon (skinless, Deboned), Spinach, Feta Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Roasted Red Bell Peppers (red Peppers, Water, Salt, Citric Acid), Panko Bread Crumbs (bleached Wheat Flour, Dextrose Salt, Yeast), Whole Eggs (eggs, Citric Acid), Expeller Pressed Canola Oil, Rosemary Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 191.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | N/A | |
| Total Fat | 13.68g (+12.25g, +856.64%) | |
| Saturated Fat | 2.99g (+2.99g) | |
| Trans Fat | 0.0g | |
| Cholesterol | 51.0mg (+1.00mg, +2.00%) | |
| Sodium | 145.0mg (-112.00mg, -43.58%) | |
| Total Carbohydrates | 0.85g (+0.85g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.85g (+0.85g) | |
| Sugars, added | N/A | |
| Protein | 19.66g (-1.77g, -8.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg (=) | |
| Iron, Fe | 0.43mg (=) | |
| Potassium, K | 368.0mg (+57.00mg, +18.33%) | |
| Vitamin D, IU | 427.0IU (-144.00IU, -25.22%) | |
| Ingredients | ||
|---|---|---|
Atlantic Salmon (color Added), Teriyaki Sauce (soy Sauce [water, Wheat, Soybeans, Salt), Sugar Expeller Pressed Vegetable Oil [soybean And Or Canolal Dried Onion, Sesame Seeds, Dried Garlic, Ginger Puree [ginger, Water], Expeller Pressed Sesame Oil, Dried Ginger), Sesame Seaweed Sprinkle Seasoning (bonito Flakes [dried Tuna], Kombu (seaweed], White Sesame Seeds, Black Sesame Seeds, Sugar, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 195.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | N/A | |
| Total Fat | 11.72g (+10.29g, +719.58%) | |
| Saturated Fat | 2.73g (+2.73g) | |
| Trans Fat | 0.0g | |
| Cholesterol | 47.0mg (-3.00mg, -6.00%) | |
| Sodium | 188.0mg (-69.00mg, -26.85%) | |
| Total Carbohydrates | 3.12g (+3.12g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.34g (+2.34g) | |
| Sugars, added | N/A | |
| Protein | 17.97g (-3.46g, -16.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (-1.00mg, -5.88%) | |
| Iron, Fe | 0.47mg (+0.04mg, +9.30%) | |
| Potassium, K | 344.0mg (+33.00mg, +10.61%) | |
| Vitamin D, IU | 391.0IU (-180.00IU, -31.52%) | |
| Ingredients | ||
|---|---|---|
Atlantic Salmon (color Added), Maple Bourbon Marinade (water, Brown Sugar, Sugar, Salt, Modified Corn Starch, Corn Maltodextrin, Spices, Fancy Molasses, Tomato Powder, Garlic Powder, Onion Powder, Citric Acid, Yeast Extract, Malic Acid, Worcestershire Sauce [vinegar Solids, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor] Modified Cellulose, Extractives Of Paprika, Natural Flavor, Xantham Gum, Extractives Of Turmeric & Not More Than 2% Each Calcium Silicate And Silicon Dioxide Added As Anticaking Agents) Maple Syrup | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 200.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal | |
| Total Fat | 4.95g (+3.52g, +246.15%) | |
| Saturated Fat | 1.1g (+1.10g) | |
| Trans Fat | 0.0g | |
| Cholesterol | 38.0mg (-12.00mg, -24.00%) | |
| Sodium | 297.0mg (+40.00mg, +15.56%) | |
| Total Carbohydrates | 5.49g (+5.49g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.4g (+4.40g) | |
| Sugars, added | N/A | |
| Protein | 17.58g (-3.85g, -17.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 11.0mg (-6.00mg, -35.29%) | |
| Iron, Fe | 0.0mg (-0.43mg, -100.00%) | |
| Potassium, K | 340.0mg (+29.00mg, +9.32%) | |
| Vitamin D, IU | 440.0IU (-131.00IU, -22.94%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.65g | |
| Fatty acids, total polyunsaturated | 1.1g | |
| Ingredients | ||
|---|---|---|
Sockeye Salmon (oncorhynchus Nerka), Teriyaki Sauce (tamari Soy Sauce [water, Soybeans, Salt, Alcohol], Water, Organic Sugar, Organic Honey, Sake [water, Rice, Salt], Apple Cider Vinegar, Garlic Puree, Rice Vinegar, Ginger Puree, Plum Juice Concentrate, Inactive Yeast, Canola Oil, Arrowroot, Xanthan Gum, Spice), Red Peppers, Green Onions, Brown Sugar, Fully Refined Dewaxed Rice Bran Oil, Toasted Sesame Oil, Ginger | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 204.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 98.0kcal | |
| Total Fat | 1.79g (+0.36g, +25.17%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g | |
| Cholesterol | 58.0mg (+8.00mg, +16.00%) | |
| Sodium | 152.0mg (-105.00mg, -40.86%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.54g (-0.89g, -4.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-17.00mg, -100.00%) | |
| Iron, Fe | 0.67mg (+0.24mg, +55.81%) | |
| Potassium, K | 339.0mg (+28.00mg, +9.00%) | |
| Vitamin D, IU | 429.0IU (-142.00IU, -24.87%) | |
| Ingredients | ||
|---|---|---|
Pink Salmon, Sodium Tripolyphosphate (to Retain Moisture) | ||