Margaritaville Prime Cut Swordfish Steak With Bourbon Brown Sugar Glaze, Bourbon Glazed Swordfish by Royal Oak Farm, Inc: Similar Foods
- Product:
- Prime Cut Swordfish Steak With Bourbon Brown Sugar Glaze, Bourbon Glazed Swordfish
- Brand:
- Margaritaville
- Maker:
- Royal Oak Farm, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2472348/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 135.0kcal | |
| Total Fat | 5.88g | |
| Saturated Fat | 1.47g | |
| Trans Fat | 0.0g | |
| Cholesterol | 56.0mg | |
| Sodium | 200.0mg | |
| Total Carbohydrates | 3.53g | |
| Dietary Fiber | 0.0g | |
| Sugars | 2.35g | |
| Sugars, added | N/A | |
| Protein | 16.47g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 9.0mg | |
| Iron, Fe | 0.59mg | |
| Potassium, K | 374.0mg | |
| Vitamin D, IU | 471.0IU | |
| Ingredients | ||
|---|---|---|
Swordfish Steak, Bourbon Glaze (water Seasoning Sugars Brown Sugar, Sugar}, Dried Roasted Garlic, Garlic Powder, Salt, Soy Miso Powder {soybeans, Rice, Salt, Mold Culture, Spices, Tice Oil, Natural Flavor {yeast Extract, Salt}, Onion Powder, Bourbon Whiskey, Spice Extractives, Soy Sauce [water, Wheat, Soybeans, Salt, Sodium Benzoate], Rice Vinegar Contains Less Than 2% Of, Modified Corn Starch, Blackstrap Molasses, Canola Oil, Xanthan Gum, Contains Fish (swordfish), Soy, And Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (+7.00kcal, +5.19%) | |
| Total Fat | 6.19g (+0.31g, +5.27%) | |
| Saturated Fat | 1.77g (+0.30g, +20.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (-7.00mg, -12.50%) | |
| Sodium | 186.0mg (-14.00mg, -7.00%) | |
| Total Carbohydrates | 3.54g (+0.01g, +0.28%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 0.88g (-1.47g, -62.55%) | |
| Sugars, added | N/A | |
| Protein | 16.81g (+0.34g, +2.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg (+44.00mg, +488.89%) | |
| Iron, Fe | 0.62mg (+0.03mg, +5.08%) | |
| Potassium, K | 372.0mg (-2.00mg, -0.53%) | |
| Vitamin D, IU | 492.0IU (+21.00IU, +4.46%) | |
| Ingredients | ||
|---|---|---|
Alaskan Sockeye Salmon (skinless, Deboned), Spinach, Feta Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Roasted Red Bell Peppers (red Peppers, Water, Salt, Citric Acid), Panko Bread Crumbs (bleached Wheat Flour, Dextrose Salt, Yeast), Whole Eggs (eggs, Citric Acid), Expeller Pressed Canola Oil, Rosemary Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 116.0kcal (-19.00kcal, -14.07%) | |
| Total Fat | 4.02g (-1.86g, -31.63%) | |
| Saturated Fat | 1.34g (-0.13g, -8.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (-7.00mg, -12.50%) | |
| Sodium | 152.0mg (-48.00mg, -24.00%) | |
| Total Carbohydrates | 0.0g (-3.53g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-2.35g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 19.64g (+3.17g, +19.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 9.0mg (=) | |
| Iron, Fe | 0.45mg (-0.14mg, -23.73%) | |
| Potassium, K | 402.0mg (+28.00mg, +7.49%) | |
| Vitamin D, IU | 436.0IU (-35.00IU, -7.43%) | |
| Ingredients | ||
|---|---|---|
Pink Salmon Fillets, Water, Sodium Tripolyphosphate (added To Retain Moisture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 116.0kcal (-19.00kcal, -14.07%) | |
| Total Fat | 4.02g (-1.86g, -31.63%) | |
| Saturated Fat | 1.34g (-0.13g, -8.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (-7.00mg, -12.50%) | |
| Sodium | 152.0mg (-48.00mg, -24.00%) | |
| Total Carbohydrates | 0.0g (-3.53g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-2.35g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 19.64g (+3.17g, +19.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 9.0mg (=) | |
| Iron, Fe | 0.45mg (-0.14mg, -23.73%) | |
| Potassium, K | 402.0mg (+28.00mg, +7.49%) | |
| Vitamin D, IU | 436.0IU (-35.00IU, -7.43%) | |
| Ingredients | ||
|---|---|---|
Pink Salmon Fillets, Water, Sodium Tripolyphosphate (added To Retain Moisture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (+51.00kcal, +37.78%) | |
| Total Fat | 10.62g (+4.74g, +80.61%) | |
| Saturated Fat | 2.21g (+0.74g, +50.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (-12.00mg, -21.43%) | |
| Sodium | 212.0mg (+12.00mg, +6.00%) | |
| Total Carbohydrates | 3.54g (+0.01g, +0.28%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-2.35g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 18.58g (+2.11g, +12.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg (+44.00mg, +488.89%) | |
| Iron, Fe | 0.62mg (+0.03mg, +5.08%) | |
| Potassium, K | 372.0mg (-2.00mg, -0.53%) | |
| Vitamin D, IU | 492.0IU (+21.00IU, +4.46%) | |
| Ingredients | ||
|---|---|---|
Sockeye Salmon (skinless, De Boned), Caramelized Onions (onions, Olive Oil), Bacon Bits (cured With Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Flavoring, Sodium Nitrite), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Japanese Bread Crumbs (bleached Wheat Flour, Dextrose, Salt, Yeast), Canola Oil, Water, Worcestershire Sauce (distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavoring, Chili Pepper Extract), Garlic Salt (sea Salt, Garlic, Salt, Modified Corn Starch, Parsley, Natural Flavor And Extractive Of Carrot), Salt, Rosemary Extract, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (+51.00kcal, +37.78%) | |
| Total Fat | N/A | |
| Saturated Fat | 2.21g (+0.74g, +50.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (-12.00mg, -21.43%) | |
| Sodium | 212.0mg (+12.00mg, +6.00%) | |
| Total Carbohydrates | 3.54g (+0.01g, +0.28%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-2.35g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 18.58g (+2.11g, +12.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg (+44.00mg, +488.89%) | |
| Iron, Fe | 0.62mg (+0.03mg, +5.08%) | |
| Potassium, K | 372.0mg (-2.00mg, -0.53%) | |
| Vitamin D, IU | 492.0IU (+21.00IU, +4.46%) | |
| Ingredients | ||
|---|---|---|
Alaskan Sockeye Salmon (skinless, Deboned), Caramelized Onions (onions, Olive Oil), Bacon Bits (cured With Salt Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Flavoring, Sodium Nitrite), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color) Panko Bread Crumbs (bleached Wheat Flour, Dextrose, Salt, Yeast), Canola Oil, Water, Worcestershire Sauce (distilled Vinegar, Mousses, Corn Syrup, Water, Salt Camel Color Sugar, Spices, Anchovy Puree, Natural Flavors), Garlic Salt (sea Salt, Garlic Salt (sea Salt, Garlic, Salt, Modified Hot Corn Starch, Parsley, Natural Flavor And Extractive Of Carrot) Salt, Rosemary Extract, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal (-36.00kcal, -26.67%) | |
| Total Fat | 1.41g (-4.47g, -76.02%) | |
| Saturated Fat | 0.0g (-1.47g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (-14.00mg, -25.00%) | |
| Sodium | 225.0mg (+25.00mg, +12.50%) | |
| Total Carbohydrates | 1.41g (-2.12g, -60.06%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-2.35g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 22.54g (+6.07g, +36.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 28.0mg (+19.00mg, +211.11%) | |
| Iron, Fe | 0.42mg (-0.17mg, -28.81%) | |
| Potassium, K | 324.0mg (-50.00mg, -13.37%) | |
| Vitamin D, IU | 490.0IU (+19.00IU, +4.03%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Salmon, Water, Vegetable Broth (peas And Carrot Extract), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (+69.00kcal, +51.11%) | |
| Total Fat | 15.49g (+9.61g, +163.44%) | |
| Saturated Fat | 2.11g (+0.64g, +43.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (-3.00mg, -5.36%) | |
| Sodium | 211.0mg (+11.00mg, +5.50%) | |
| Total Carbohydrates | 1.41g (-2.12g, -60.06%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.7g (-1.65g, -70.21%) | |
| Sugars, added | N/A | |
| Protein | 15.49g (-0.98g, -5.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 7.0mg (-2.00mg, -22.22%) | |
| Iron, Fe | 0.7mg (+0.11mg, +18.64%) | |
| Potassium, K | 349.0mg (-25.00mg, -6.68%) | |
| Vitamin D, IU | 451.0IU (-20.00IU, -4.25%) | |
| Ingredients | ||
|---|---|---|
Wild Caught Swordfish, Canola Oil, Water, Lemon Puree (chopped Lemon Peels, Cane Sugar, Citric Acid), Parsley, Lemon Oil, Salt,shallots, Fish Sauce (anchovy Fish Extract, Sea Salt, Water), Garlic, Black Pepper, Dehydrated Onion, Dehydrated Red Pepper, Modified Food Starch, Natural Grill Flavor, Xanthan Gum And Spice Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 98.0kcal (-37.00kcal, -27.41%) | |
| Total Fat | 1.79g (-4.09g, -69.56%) | |
| Saturated Fat | 0.0g (-1.47g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 58.0mg (+2.00mg, +3.57%) | |
| Sodium | 152.0mg (-48.00mg, -24.00%) | |
| Total Carbohydrates | 0.0g (-3.53g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-2.35g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.54g (+4.07g, +24.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-9.00mg, -100.00%) | |
| Iron, Fe | 0.67mg (+0.08mg, +13.56%) | |
| Potassium, K | 339.0mg (-35.00mg, -9.36%) | |
| Vitamin D, IU | 429.0IU (-42.00IU, -8.92%) | |
| Ingredients | ||
|---|---|---|
Pink Salmon, Sodium Tripolyphosphate (to Retain Moisture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+77.00kcal, +57.04%) | |
| Total Fat | 15.15g (+9.27g, +157.65%) | |
| Saturated Fat | 7.58g (+6.11g, +415.65%) | |
| Trans Fat | 0.51g (+0.51g) | |
| Cholesterol | 73.0mg (+17.00mg, +30.36%) | |
| Sodium | 192.0mg (-8.00mg, -4.00%) | |
| Total Carbohydrates | 1.01g (-2.52g, -71.39%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-2.35g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 19.19g (+2.72g, +16.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 15.0mg (+6.00mg, +66.67%) | |
| Iron, Fe | 0.71mg (+0.12mg, +20.34%) | |
| Potassium, K | 354.0mg (-20.00mg, -5.35%) | |
| Vitamin D, IU | 475.0IU (+4.00IU, +0.85%) | |
| Ingredients | ||
|---|---|---|
Salmon (fish), Smoked Butter (unsalted Butter [pasteurized Cream, Natural Flavorings], All Natural Hickory Smoked Sea Salt), Blackening Seasoning (paprika, Cayenne, Garlic, Black Pepper, White Pepper, Thyme, Jalapeno, Mustard, Oregano) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (-50.00kcal, -37.04%) | |
| Total Fat | 0.7g (-5.18g, -88.10%) | |
| Saturated Fat | 0.0g (-1.47g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (-7.00mg, -12.50%) | |
| Sodium | 169.0mg (-31.00mg, -15.50%) | |
| Total Carbohydrates | 0.0g (-3.53g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-2.35g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.42g (+3.95g, +23.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+9.00mg, +100.00%) | |
| Iron, Fe | 0.7mg (+0.11mg, +18.64%) | |
| Potassium, K | 317.0mg (-57.00mg, -15.24%) | |
| Vitamin D, IU | 479.0IU (+8.00IU, +1.70%) | |
| Ingredients | ||
|---|---|---|
Salmon Fillet, Water, Sodium Tripolyphosphate (to Retain Moisture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (+70.00kcal, +51.85%) | |
| Total Fat | 13.01g (+7.13g, +121.26%) | |
| Saturated Fat | 3.08g (+1.61g, +109.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 55.0mg (-1.00mg, -1.79%) | |
| Sodium | 171.0mg (-29.00mg, -14.50%) | |
| Total Carbohydrates | 2.05g (-1.48g, -41.93%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 0.0g (-2.35g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 19.86g (+3.39g, +20.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (+12.00mg, +133.33%) | |
| Iron, Fe | 0.41mg (-0.18mg, -30.51%) | |
| Potassium, K | 377.0mg (+3.00mg, +0.80%) | |
| Vitamin D, IU | 427.0IU (-44.00IU, -9.34%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.79g | |
| Fatty acids, total polyunsaturated | 4.79g | |
| Ingredients | ||
|---|---|---|
Farm Raised Atlantic Salmon (color Added Through Feed) Flavorpack (dried Maple Syrup, Contains Less Than 2% Of The Following: Smoked Sea Salt, Spice, Natural Smoke Flavor, Silicon Dioxide) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (+70.00kcal, +51.85%) | |
| Total Fat | 13.01g (+7.13g, +121.26%) | |
| Saturated Fat | 3.08g (+1.61g, +109.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 55.0mg (-1.00mg, -1.79%) | |
| Sodium | 171.0mg (-29.00mg, -14.50%) | |
| Total Carbohydrates | 2.05g (-1.48g, -41.93%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 0.0g (-2.35g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 19.86g (+3.39g, +20.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (+12.00mg, +133.33%) | |
| Iron, Fe | 0.41mg (-0.18mg, -30.51%) | |
| Potassium, K | 377.0mg (+3.00mg, +0.80%) | |
| Vitamin D, IU | 427.0IU (-44.00IU, -9.34%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.79g | |
| Fatty acids, total polyunsaturated | 4.79g | |
| Ingredients | ||
|---|---|---|
Farm Raised Atlantic Salmon (color Added Through Feed) Flavorpack (dehydrated Vegetable Blend [garlic, Onion], Spices, Sea Salt, Sugar, Lemon Juice Powder [citric Acid, Malic Acid, Lemon Oil, Lemon Juice, Ascorbic Acid (vitamin C), Maltodextrin, Sodium Citrate, Pectin, Turmeric Color], Lemon Peel, Citric Acid Preservative, Silicon Dioxide) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+76.00kcal, +56.30%) | |
| Total Fat | 12.93g (+7.05g, +119.90%) | |
| Saturated Fat | 3.06g (+1.59g, +108.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (-2.00mg, -3.57%) | |
| Sodium | 259.0mg (+59.00mg, +29.50%) | |
| Total Carbohydrates | 2.04g (-1.49g, -42.21%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.36g (-0.99g, -42.13%) | |
| Sugars, added | N/A | |
| Protein | 19.73g (+3.26g, +19.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 14.0mg (+5.00mg, +55.56%) | |
| Iron, Fe | 0.68mg (+0.09mg, +15.25%) | |
| Potassium, K | 377.0mg (+3.00mg, +0.80%) | |
| Vitamin D, IU | 435.0IU (-36.00IU, -7.64%) | |
| Ingredients | ||
|---|---|---|
Salmon (color Added), Seasoning [brown Sugar, Dehydrated Vegetables (tomato, Garlic, Onion), Salt, Spices, Paprika, Natural Flavors (including Hickory Smoke), And Silicon Dioxide Added To Prevent Caking] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 104.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (+6.00kcal, +4.44%) | |
| Total Fat | 5.63g (-0.25g, -4.25%) | |
| Saturated Fat | 0.7g (-0.77g, -52.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-31.00mg, -55.36%) | |
| Sodium | 289.0mg (+89.00mg, +44.50%) | |
| Total Carbohydrates | 3.52g (-0.01g, -0.28%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 0.0g (-2.35g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 19.01g (+2.54g, +15.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (+26.00mg, +288.89%) | |
| Iron, Fe | 0.85mg (+0.26mg, +44.07%) | |
| Potassium, K | 366.0mg (-8.00mg, -2.14%) | |
| Vitamin D, IU | 437.0IU (-34.00IU, -7.22%) | |
| Ingredients | ||
|---|---|---|
Pink Salmon, Water, Olive Oil Blend (canola Oil And Olive Oil), Salt, Natural Flavors (with Smoke And Grill Flavor), Spices, Dehydrated Garlic, Paprika, Dehydrated Onion, Red Bell Pepper, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 105.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (+7.00kcal, +5.19%) | |
| Total Fat | 14.16g (+8.28g, +140.82%) | |
| Saturated Fat | 1.33g (-0.14g, -9.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (-3.00mg, -5.36%) | |
| Sodium | 111.0mg (-89.00mg, -44.50%) | |
| Total Carbohydrates | 0.0g (-3.53g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-2.35g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.24g (+4.77g, +28.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 10.0mg (+1.00mg, +11.11%) | |
| Iron, Fe | 0.44mg (-0.15mg, -25.42%) | |
| Potassium, K | 343.0mg (-31.00mg, -8.29%) | |
| Vitamin D, IU | 425.0IU (-46.00IU, -9.77%) | |
| Ingredients | ||
|---|---|---|
Sockeye Salmon (fish) | ||