Full Circle, Waffle & Pancake Mix by Topco Associates, Inc: Similar Foods
- Product:
- Full Circle, Waffle & Pancake Mix
- Brand:
- Full Circle
- Maker:
- Topco Associates, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2542787/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 347.0kcal | |
| Total Fat | 1.02g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 673.0mg | |
| Total Carbohydrates | 81.63g | |
| Dietary Fiber | 2.0g | |
| Sugars | 2.04g | |
| Sugars, added | N/A | |
| Protein | 4.08g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.73mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sweet Brown Rice Flour, Tapioca Flour, Arrowroot Flour, Rice Milk Powder, Cream Of Tartar, Baking Soda, Salt And Ground Vanilla Bean | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 352.0kcal (+5.00kcal, +1.44%) | |
| Total Fat | 3.52g (+2.50g, +245.10%) | |
| Saturated Fat | 1.41g (+1.41g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (+7.00mg) | |
| Sodium | 676.0mg (+3.00mg, +0.45%) | |
| Total Carbohydrates | 70.42g (-11.21g, -13.73%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 7.04g (+5.00g, +245.10%) | |
| Sugars, added | N/A | |
| Protein | 14.08g (+10.00g, +245.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Macaroni (organic Wheat Semolina), Cheese Seasoning (whey, Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Wheat Flour, Nonfat Dry Milk, Salt, Corn Starch, Milk Protein Concentrate, Cultured Whole Milk, Sodium Phosphate, Natural Flavor, Annatto Extract [color], Lactic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 367.0kcal (+20.00kcal, +5.76%) | |
| Total Fat | 0.0g (-1.02g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 667.0mg (-6.00mg, -0.89%) | |
| Total Carbohydrates | 83.33g (+1.70g, +2.08%) | |
| Dietary Fiber | 6.7g (+4.70g, +235.00%) | |
| Sugars | 3.33g (+1.29g, +63.24%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (+2.59g, +63.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 1.2mg (+0.47mg, +64.38%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Rice Flour, Xanthan Gum, Cane Sugar, Yeast, Sea Salt, Ascorbic Acid (added As A Dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (-14.00kcal, -4.03%) | |
| Total Fat | 4.44g (+3.42g, +335.29%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (-673.00mg, -100.00%) | |
| Total Carbohydrates | 68.89g (-12.74g, -15.61%) | |
| Dietary Fiber | 6.7g (+4.70g, +235.00%) | |
| Sugars | 2.22g (+0.18g, +8.82%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (+7.03g, +172.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 4.44mg (+3.71mg, +508.22%) | |
| Potassium, K | 667.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (-14.00kcal, -4.03%) | |
| Total Fat | 4.44g (+3.42g, +335.29%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (-673.00mg, -100.00%) | |
| Total Carbohydrates | 68.89g (-12.74g, -15.61%) | |
| Dietary Fiber | 6.7g (+4.70g, +235.00%) | |
| Sugars | 2.22g (+0.18g, +8.82%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (+7.03g, +172.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 4.44mg (+3.71mg, +508.22%) | |
| Potassium, K | 667.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (-14.00kcal, -4.03%) | |
| Total Fat | 4.44g (+3.42g, +335.29%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (-673.00mg, -100.00%) | |
| Total Carbohydrates | 68.89g (-12.74g, -15.61%) | |
| Dietary Fiber | 6.7g (+4.70g, +235.00%) | |
| Sugars | 2.22g (+0.18g, +8.82%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (+7.03g, +172.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 4.44mg (+3.71mg, +508.22%) | |
| Potassium, K | 667.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 349.0kcal (+2.00kcal, +0.58%) | |
| Total Fat | 0.0g (-1.02g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (-673.00mg, -100.00%) | |
| Total Carbohydrates | 62.79g (-18.84g, -23.08%) | |
| Dietary Fiber | 11.6g (+9.60g, +480.00%) | |
| Sugars | 0.0g (-2.04g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 25.58g (+21.50g, +526.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 6.51mg (+5.78mg, +791.78%) | |
| Potassium, K | 674.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Organic Black Lentils | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (-14.00kcal, -4.03%) | |
| Total Fat | 6.67g (+5.65g, +553.92%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 667.0mg (-6.00mg, -0.89%) | |
| Total Carbohydrates | 53.33g (-28.30g, -34.67%) | |
| Dietary Fiber | 0.0g (-2.00g, -100.00%) | |
| Sugars | 0.0g (-2.04g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (+2.59g, +63.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 2.4mg (+1.67mg, +228.77%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil And Or Palm Oil, Salt, Sodium Bicarbonate (leaving), Wheat Gluten, Yeast With Ascorbic Acid, Malted Barley Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (-14.00kcal, -4.03%) | |
| Total Fat | 6.67g (+5.65g, +553.92%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 667.0mg (-6.00mg, -0.89%) | |
| Total Carbohydrates | 53.33g (-28.30g, -34.67%) | |
| Dietary Fiber | 0.0g (-2.00g, -100.00%) | |
| Sugars | 0.0g (-2.04g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (+2.59g, +63.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 2.4mg (+1.67mg, +228.77%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil And Or Palm Oil, Salt, Sodium Bicarbonate (leavening), Wheat Gluten, Yeast With Ascorbic Acid, Malted Barley Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+10.00kcal, +2.88%) | |
| Total Fat | 1.79g (+0.77g, +75.49%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (-673.00mg, -100.00%) | |
| Total Carbohydrates | 58.93g (-22.70g, -27.81%) | |
| Dietary Fiber | 8.9g (+6.90g, +345.00%) | |
| Sugars | 1.79g (-0.25g, -12.25%) | |
| Sugars, added | N/A | |
| Protein | 23.21g (+19.13g, +468.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | 7.14mg (+6.41mg, +878.08%) | |
| Potassium, K | 677.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Red Lentil Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 345.0kcal (-2.00kcal, -0.58%) | |
| Total Fat | 0.0g (-1.02g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (-673.00mg, -100.00%) | |
| Total Carbohydrates | 67.27g (-14.36g, -17.59%) | |
| Dietary Fiber | 5.5g (+3.50g, +175.00%) | |
| Sugars | 1.82g (-0.22g, -10.78%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+15.92g, +390.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+18.00mg) | |
| Iron, Fe | 4.91mg (+4.18mg, +572.60%) | |
| Potassium, K | 655.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Lentil Flour, White Rice, Pea Protein | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 345.0kcal (-2.00kcal, -0.58%) | |
| Total Fat | 0.0g (-1.02g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (-673.00mg, -100.00%) | |
| Total Carbohydrates | 67.27g (-14.36g, -17.59%) | |
| Dietary Fiber | 5.5g (+3.50g, +175.00%) | |
| Sugars | 1.82g (-0.22g, -10.78%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+15.92g, +390.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+18.00mg) | |
| Iron, Fe | 4.91mg (+4.18mg, +572.60%) | |
| Potassium, K | 655.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Red Lentil Flour, White Rice, Pea Protein | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 345.0kcal (-2.00kcal, -0.58%) | |
| Total Fat | 0.0g (-1.02g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (-673.00mg, -100.00%) | |
| Total Carbohydrates | 67.27g (-14.36g, -17.59%) | |
| Dietary Fiber | 5.5g (+3.50g, +175.00%) | |
| Sugars | 1.82g (-0.22g, -10.78%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+15.92g, +390.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+18.00mg) | |
| Iron, Fe | 4.91mg (+4.18mg, +572.60%) | |
| Potassium, K | 655.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Red Lentil Flour, White Rice, Pea Protein | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 325.0kcal (-22.00kcal, -6.34%) | |
| Total Fat | 3.75g (+2.73g, +267.65%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (-673.00mg, -100.00%) | |
| Total Carbohydrates | 72.5g (-9.13g, -11.18%) | |
| Dietary Fiber | 10.0g (+8.00g, +400.00%) | |
| Sugars | 0.0g (-2.04g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+5.92g, +145.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 1.25mg (+0.52mg, +71.23%) | |
| Potassium, K | 650.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 2.5g | |
| Ingredients | ||
|---|---|---|
Whole Grain Popping Corn | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 364.0kcal (+17.00kcal, +4.90%) | |
| Total Fat | 1.82g (+0.80g, +78.43%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (-673.00mg, -100.00%) | |
| Total Carbohydrates | 63.64g (-17.99g, -22.04%) | |
| Dietary Fiber | 7.3g (+5.30g, +265.00%) | |
| Sugars | 3.64g (+1.60g, +78.43%) | |
| Sugars, added | N/A | |
| Protein | 21.82g (+17.74g, +434.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+18.00mg) | |
| Iron, Fe | 5.09mg (+4.36mg, +597.26%) | |
| Potassium, K | 673.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Red Lentil Flour, Carrot Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 362.0kcal (+15.00kcal, +4.32%) | |
| Total Fat | 3.19g (+2.17g, +212.75%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (-673.00mg, -100.00%) | |
| Total Carbohydrates | 72.34g (-9.29g, -11.38%) | |
| Dietary Fiber | 8.5g (+6.50g, +325.00%) | |
| Sugars | 2.13g (+0.09g, +4.41%) | |
| Sugars, added | N/A | |
| Protein | 12.77g (+8.69g, +212.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 28.0mg (+28.00mg) | |
| Iron, Fe | 4.26mg (+3.53mg, +483.56%) | |
| Potassium, K | 685.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Organic Whole Grain Quinoa | ||