Buckley Farms Italian Style Fully Cooked Oven Baked Beef & Pork Meatballs With Italian Style Spices & Romano Cheese, Italian Style by Topco Associates, Inc: Similar Foods
- Product:
- Italian Style Fully Cooked Oven Baked Beef & Pork Meatballs With Italian Style Spices & Romano Cheese, Italian Style
- Brand:
- Buckley Farms
- Maker:
- Topco Associates, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2126682/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal | |
| Total Fat | 18.82g | |
| Saturated Fat | 8.24g | |
| Trans Fat | 0.59g | |
| Cholesterol | 59.0mg | |
| Sodium | 635.0mg | |
| Total Carbohydrates | 5.88g | |
| Dietary Fiber | 1.2g | |
| Sugars | 1.18g | |
| Sugars, added | N/A | |
| Protein | 15.29g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 2.8mg | |
| Calcium, Ca | 47.0mg | |
| Iron, Fe | 1.27mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 8.24g | |
| Fatty acids, total polyunsaturated | 1.18g | |
| Ingredients | ||
|---|---|---|
Beef And Pork, Water, Textured Soy Protein Concentrate (soy Protein Concentrate, Caramel Color), Eggs, Contains Less Than 2% Of The Following: Romano Cheese (pasteurized Sheep's And Or Cow's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Dehydrated Onion, Natural Flavors, Corn Syrup Solids, Bread Crumbs (wheat Flour, Salt, Yeast), Soy Protein Concentrate, Textured Soy Flour, Salt, Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (=) | |
| Total Fat | 18.82g (=) | |
| Saturated Fat | 8.24g (=) | |
| Trans Fat | 0.59g (=) | |
| Cholesterol | 59.0mg (=) | |
| Sodium | 635.0mg (=) | |
| Total Carbohydrates | 5.88g (=) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 1.18g (=) | |
| Sugars, added | N/A | |
| Protein | 15.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.8mg (=) | |
| Calcium, Ca | 47.0mg (=) | |
| Iron, Fe | 1.27mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 8.24g (=) | |
| Fatty acids, total polyunsaturated | 1.18g (=) | |
| Ingredients | ||
|---|---|---|
Beef And Pork, Water, Textured Soy Protein Concentrate (soy Protein Concentrate, Caramel Color), Eggs, Contains 2% Or Less Of The Following: Romano Cheese (pasteurized Sheeps And Or Cows Milk, Rennet, Salt, Cheese Cultures, Enzymes), Dehydrated Onion, Natural Flavors, Corn Syrup Solids, Bread Crumbs (wheat Flour, Salt, Yeast), Soy Protein Concentrate, Textured Soy Flour, Salt, Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 10.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (=) | |
| Total Fat | 18.82g (=) | |
| Saturated Fat | 8.24g (=) | |
| Trans Fat | 0.59g (=) | |
| Cholesterol | 53.0mg (-6.00mg, -10.17%) | |
| Sodium | 635.0mg (=) | |
| Total Carbohydrates | 7.06g (+1.18g, +20.07%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 1.18g (=) | |
| Sugars, added | N/A | |
| Protein | 15.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.4mg (-1.40mg, -50.00%) | |
| Calcium, Ca | 47.0mg (=) | |
| Iron, Fe | 1.27mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef And Pork, Water, Bread Crumbs (wheat Flour, Salt, Yeast), Egg Whites, Textured Soy Protein Concentrate (soy Protein Concentrate, Caramel Color), Contains 2% Or Less Of The Following: Romano Cheese (pasteurized Sheep's And Or Cow's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Ricotta Cheese (whey, Whole Milk, Cream, Vinegar, Salt, Carrageenan, Xanthan Gum, Locust Bean Gum, Guar Gum), Parmesan Cheese (pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Dehydrated Onions, Natural Flavors, Eggs, Evaporated Cane Syrup, Soy Protein Concentrate, Corn Syrup Solids, Salt, Textured Soy Flour, Non Fat Dry Milk, Isolated Oat Product, Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 10.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (=) | |
| Total Fat | 18.82g (=) | |
| Saturated Fat | 8.24g (=) | |
| Trans Fat | 0.59g (=) | |
| Cholesterol | 53.0mg (-6.00mg, -10.17%) | |
| Sodium | 635.0mg (=) | |
| Total Carbohydrates | 7.06g (+1.18g, +20.07%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 1.18g (=) | |
| Sugars, added | N/A | |
| Protein | 15.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.4mg (-1.40mg, -50.00%) | |
| Calcium, Ca | 47.0mg (=) | |
| Iron, Fe | 1.27mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef And Pork, Water, Bread Crumbs (wheat Flour, Salt, Yeast), Egg Whites, Textured Soy Protein Concentrate (soy Protein Concentrate, Caramel Color), Contains 2% Or Less Of The Following: Romano Cheese (pasteurized Sheep's And Or Cow's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Ricotta Cheese (whey, Whole Milk, Cream, Vinegar, Salt, Carrageenan, Xanthan Gum, Locust Bean Gum, Guar Gum), Parmesan Cheese (pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Dehydrated Onions, Natural Flavors, Eggs, Evaporated Cane Syrup, Soy Protein Concentrate, Corn Syrup Solids, Salt, Textured Soy Flour, Non Fat Dry Milk, Isolated Oat Product, Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 10.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (=) | |
| Total Fat | 18.82g (=) | |
| Saturated Fat | 8.24g (=) | |
| Trans Fat | 0.59g (=) | |
| Cholesterol | 53.0mg (-6.00mg, -10.17%) | |
| Sodium | 635.0mg (=) | |
| Total Carbohydrates | 7.06g (+1.18g, +20.07%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 1.18g (=) | |
| Sugars, added | N/A | |
| Protein | 15.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.4mg (-1.40mg, -50.00%) | |
| Calcium, Ca | 47.0mg (=) | |
| Iron, Fe | 1.27mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef And Pork, Water, Bread Crumbs (wheat Flour, Salt, Yeast), Egg Whites, Textured Soy Protein Concentrate (soy Protein Concentrate, Caramel Color), Contains 2% Or Less Of The Following: Romano Cheese (pasteurized Sheep's And Or Cow's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Ricotta Cheese (whey, Whole Milk, Cream, Vinegar, Salt, Carrageenan, Xanthan Gum, Locust Bean Gum, Guar Gum), Parmesan Cheese (pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Dehydrated Onions, Natural Flavors, Eggs, Evaporated Cane Syrup, Soy Protein Concentrate, Corn Syrup Solids, Salt, Textured Soy Flour, Non Fat Dry Milk, Isolated Oat Product, Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (-4.00kcal, -1.48%) | |
| Total Fat | 26.67g (+7.85g, +41.71%) | |
| Saturated Fat | 5.0g (-3.24g, -39.32%) | |
| Trans Fat | 0.0g (-0.59g, -100.00%) | |
| Cholesterol | 0.0mg (-59.00mg, -100.00%) | |
| Sodium | 667.0mg (+32.00mg, +5.04%) | |
| Total Carbohydrates | 3.33g (-2.55g, -43.37%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 3.33g (+2.15g, +182.20%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-11.96g, -78.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.80mg, -100.00%) | |
| Calcium, Ca | 67.0mg (+20.00mg, +42.55%) | |
| Iron, Fe | 0.0mg (-1.27mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Organic Soybean Oil, Organic Red Wine Vinegar, Organic Buttermilk Powder, Organic Feta Cheese (pasteurized Organic Milk, Cheese Cultures, Salt, Enzymes), Organic Extra Virgin Olive Oil, Sea Salt, Organic Garlic, Organic Milk Solids, Organic Lemon Juice Concentrate, Xanthan Gum, Organic Dill, Organic Black Pepper, Organic Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 276.0kcal (+5.00kcal, +1.85%) | |
| Total Fat | 14.47g (-4.35g, -23.11%) | |
| Saturated Fat | 3.29g (-4.95g, -60.07%) | |
| Trans Fat | 0.0g (-0.59g, -100.00%) | |
| Cholesterol | 46.0mg (-13.00mg, -22.03%) | |
| Sodium | 645.0mg (+10.00mg, +1.57%) | |
| Total Carbohydrates | 28.95g (+23.07g, +392.35%) | |
| Dietary Fiber | 1.3g (+0.10g, +8.33%) | |
| Sugars | 13.16g (+11.98g, +1015.25%) | |
| Sugars, added | N/A | |
| Protein | 7.89g (-7.40g, -48.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 6.3mg (+3.50mg, +125.00%) | |
| Calcium, Ca | 132.0mg (+85.00mg, +180.85%) | |
| Iron, Fe | 1.42mg (+0.15mg, +11.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 5.26g (-2.98g, -36.17%) | |
| Fatty acids, total polyunsaturated | 5.92g (+4.74g, +401.69%) | |
| Ingredients | ||
|---|---|---|
Batter Ingredients: Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Degermed Yellow Corn Meal Contains 2% Or Less Of: Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Salt, Soybean Oil, Dextrose, Dried Honey, Onion Powder, Soy Flour, Nonfat Milk, Eggs, Soy Lecithin Cooked In Vegetable Oil (contains One Or More Of: Corn Oil, Cottonseed Oil, Soybean Oil) Chicken Frank Ingredients: Mechanically Separated Chicken, Water, Dextrose, Salt Contains 2% Or Less Of: Corn Syrup, Flavorings, Calcium Lactate, Sodium Phosphate, Paprika And Paprika Oleoresin, Sodium Erythorbate, Sodium Nitrite Casing Made From Calcium Alginate Predust Ingredients: Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Whey, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 276.0kcal (+5.00kcal, +1.85%) | |
| Total Fat | 14.47g (-4.35g, -23.11%) | |
| Saturated Fat | 3.29g (-4.95g, -60.07%) | |
| Trans Fat | 0.0g (-0.59g, -100.00%) | |
| Cholesterol | 46.0mg (-13.00mg, -22.03%) | |
| Sodium | 645.0mg (+10.00mg, +1.57%) | |
| Total Carbohydrates | 28.95g (+23.07g, +392.35%) | |
| Dietary Fiber | 1.3g (+0.10g, +8.33%) | |
| Sugars | 13.16g (+11.98g, +1015.25%) | |
| Sugars, added | N/A | |
| Protein | 7.89g (-7.40g, -48.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 6.3mg (+3.50mg, +125.00%) | |
| Calcium, Ca | 132.0mg (+85.00mg, +180.85%) | |
| Iron, Fe | 1.42mg (+0.15mg, +11.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 5.26g (-2.98g, -36.17%) | |
| Fatty acids, total polyunsaturated | 5.92g (+4.74g, +401.69%) | |
| Ingredients | ||
|---|---|---|
Chicken Frank (mechanically Separated Chicken, Water, Dextrose, Salt Contains 2% Or Less Of: Corn Syrup, Flavorings, Calcium Lactate, Sodium Phosphate, Paprika And Paprika Oleoresin, Sodium Erythorbate, Sodium Nitrite Casing Made From Calcium Alginate ), Batter (enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Degermed Yellow Corn Meal Contains 2% Or Less Of: Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Salt, Soybean Oil, Dextrose, Dried Honey, Onion Powder, Soy Flour, Nonfat Milk, Eggs, Soy Lecithin), Water, Predust (enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Whey, Salt), Cooked In Vegetable Oil (contains One Or More Of: Corn Oil, Cottonseed Oil, Soybean Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (-8.00kcal, -2.95%) | |
| Total Fat | 5.26g (-13.56g, -72.05%) | |
| Saturated Fat | 0.0g (-8.24g, -100.00%) | |
| Trans Fat | 0.0g (-0.59g, -100.00%) | |
| Cholesterol | 0.0mg (-59.00mg, -100.00%) | |
| Sodium | 605.0mg (-30.00mg, -4.72%) | |
| Total Carbohydrates | 50.0g (+44.12g, +750.34%) | |
| Dietary Fiber | 2.6g (+1.40g, +116.67%) | |
| Sugars | 7.89g (+6.71g, +568.64%) | |
| Sugars, added | N/A | |
| Protein | 7.89g (-7.40g, -48.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.80mg, -100.00%) | |
| Calcium, Ca | 105.0mg (+58.00mg, +123.40%) | |
| Iron, Fe | 1.89mg (+0.62mg, +48.82%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (-8.24g, -100.00%) | |
| Fatty acids, total polyunsaturated | 0.0g (-1.18g, -100.00%) | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.179mg | |
| Niacin | 3.158mg | |
| Ingredients | ||
|---|---|---|
Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Contains Less Than 2% Of The Following: Salt, Wheat Gluten, Dough Conditioners (monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Sulfate, Enzymes), Monocalcium Phosphate, Calcium Propionate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (-8.00kcal, -2.95%) | |
| Total Fat | 5.26g (-13.56g, -72.05%) | |
| Saturated Fat | 0.0g (-8.24g, -100.00%) | |
| Trans Fat | 0.0g (-0.59g, -100.00%) | |
| Cholesterol | 0.0mg (-59.00mg, -100.00%) | |
| Sodium | 605.0mg (-30.00mg, -4.72%) | |
| Total Carbohydrates | 50.0g (+44.12g, +750.34%) | |
| Dietary Fiber | 2.6g (+1.40g, +116.67%) | |
| Sugars | 7.89g (+6.71g, +568.64%) | |
| Sugars, added | N/A | |
| Protein | 7.89g (-7.40g, -48.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.80mg, -100.00%) | |
| Calcium, Ca | 105.0mg (+58.00mg, +123.40%) | |
| Iron, Fe | 1.89mg (+0.62mg, +48.82%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (-8.24g, -100.00%) | |
| Fatty acids, total polyunsaturated | 0.0g (-1.18g, -100.00%) | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.179mg | |
| Niacin | 3.158mg | |
| Ingredients | ||
|---|---|---|
Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Contains Less Than 2% Of The Following: Salt, Wheat Gluten, Dough Conditioners (monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Sulfate, Enzymes), Monocalcium Phosphate, Calcium Propionate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (-27.00kcal, -9.96%) | |
| Total Fat | 6.67g (-12.15g, -64.56%) | |
| Saturated Fat | 2.22g (-6.02g, -73.06%) | |
| Trans Fat | 0.0g (-0.59g, -100.00%) | |
| Cholesterol | 0.0mg (-59.00mg, -100.00%) | |
| Sodium | 689.0mg (+54.00mg, +8.50%) | |
| Total Carbohydrates | 42.22g (+36.34g, +618.03%) | |
| Dietary Fiber | 6.7g (+5.50g, +458.33%) | |
| Sugars | 2.22g (+1.04g, +88.14%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-8.62g, -56.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.80mg, -100.00%) | |
| Calcium, Ca | 89.0mg (+42.00mg, +89.36%) | |
| Iron, Fe | 0.0mg (-1.27mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (-8.24g, -100.00%) | |
| Fatty acids, total polyunsaturated | 0.0g (-1.18g, -100.00%) | |
| Ingredients | ||
|---|---|---|
Whole Wheat Flour, Water, Vegetable Shortening (interesterified Soybean Oil, Fully Hydrogenated Soybean Oil, (contains 2% Or Less Of The Following: Sugar, Salt, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Vital Wheat Gluten, Monoglycerides, Preservative (potassium Sorbate, Calcium Propionate And Or Sodium Propionate), Fumaric Acid, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 317.0kcal (+46.00kcal, +16.97%) | |
| Total Fat | 17.27g (-1.55g, -8.24%) | |
| Saturated Fat | 5.76g (-2.48g, -30.10%) | |
| Trans Fat | 0.0g (-0.59g, -100.00%) | |
| Cholesterol | 40.0mg (-19.00mg, -32.20%) | |
| Sodium | 633.0mg (-2.00mg, -0.31%) | |
| Total Carbohydrates | 27.34g (+21.46g, +364.97%) | |
| Dietary Fiber | 0.7g (-0.50g, -41.67%) | |
| Sugars | 5.04g (+3.86g, +327.12%) | |
| Sugars, added | N/A | |
| Protein | 13.67g (-1.62g, -10.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 72.0IU (+72.00IU) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.80mg, -100.00%) | |
| Calcium, Ca | 108.0mg (+61.00mg, +129.79%) | |
| Iron, Fe | 1.29mg (+0.02mg, +1.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sesame Bun: Enriched Bleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Yeast, Wheat Starch, Salt, Sesame Seeds, Wheat Gluten, Calcium Proprionate (preservative), Calcium Sulfate, Enzymes, Tricalcium Phosphate, Ammonium Chloride, Calcium Peroxide, Sodium Bicarbonate Fully Cooked Beef Patty: Beef, Water, Contains 2% Or Less Of: Salt, Sodium Phosphates, Maltodextrin, Modified Food Starch, Grill Flavor (from Non Hydrogenated Sunflower Oil), Corn Syrup Solids, Spice, Natural Smoke Flavor Process American Sharp Yellow Cheese: Cultured Milk And Skim Milk, Cream, Sodium Citrate, Salt, Artificial Color, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Soy Lecithin (non Sticking Agent) Bacon Round: Pork Cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 116.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (-95.00kcal, -35.06%) | |
| Total Fat | 10.59g (-8.23g, -43.73%) | |
| Saturated Fat | 3.53g (-4.71g, -57.16%) | |
| Trans Fat | 0.0g (-0.59g, -100.00%) | |
| Cholesterol | 82.0mg (+23.00mg, +38.98%) | |
| Sodium | 624.0mg (-11.00mg, -1.73%) | |
| Total Carbohydrates | 0.0g (-5.88g, -100.00%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 0.0g (-1.18g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.18g (+5.89g, +38.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (+47.00mg, +100.00%) | |
| Iron, Fe | 0.42mg (-0.85mg, -66.93%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 38.0IU | |
| Ingredients | ||
|---|---|---|
Herring Fillets, Water, Salt, Natural Smoke Flavoring, Sodium Hexametaphosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 120.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 208.0kcal (-63.00kcal, -23.25%) | |
| Total Fat | 5.71g (-13.11g, -69.66%) | |
| Saturated Fat | 2.04g (-6.20g, -75.24%) | |
| Trans Fat | 0.0g (-0.59g, -100.00%) | |
| Cholesterol | 12.0mg (-47.00mg, -79.66%) | |
| Sodium | 571.0mg (-64.00mg, -10.08%) | |
| Total Carbohydrates | 29.39g (+23.51g, +399.83%) | |
| Dietary Fiber | 2.4g (+1.20g, +100.00%) | |
| Sugars | 2.86g (+1.68g, +142.37%) | |
| Sugars, added | N/A | |
| Protein | 8.57g (-6.72g, -43.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 104.0mg (+57.00mg, +121.28%) | |
| Iron, Fe | 1.63mg (+0.36mg, +28.35%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Dough (soft Wheat Flour, Water, Olive Oil, Salt, Yeast), Tomato Sauce [tomato Passata, Water, Tomato Paste, Onions, Corn Starch, Garlic, Basil, Salt, Balsamic Vinegar Of Modena Aceto Balsamico Di Modena Pgi (wine Vinegar, Concentrated Grape Must), Black Pepper, Oregano, Dill], Low Moisture Part Skim Mozzarella Cheese (milk, Salt, Microbial Rennet, Lactic Ferments), Kale, Black Olives [olives, Salt, Ferrous Gluconate (stabilizer)], Tomato (tomato, Glucose Syrup, Salt), Hard Cheese (milk, Lactic Ferments, Salt, Microbial Rennet) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 122.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 232.0kcal (-39.00kcal, -14.39%) | |
| Total Fat | 3.57g (-15.25g, -81.03%) | |
| Saturated Fat | 1.79g (-6.45g, -78.28%) | |
| Trans Fat | 0.0g (-0.59g, -100.00%) | |
| Cholesterol | 9.0mg (-50.00mg, -84.75%) | |
| Sodium | 589.0mg (-46.00mg, -7.24%) | |
| Total Carbohydrates | 41.07g (+35.19g, +598.47%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 1.79g (+0.61g, +51.69%) | |
| Sugars, added | N/A | |
| Protein | 8.93g (-6.36g, -41.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 91.0mg (+44.00mg, +93.62%) | |
| Iron, Fe | 1.79mg (+0.52mg, +40.94%) | |
| Potassium, K | 73.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Asiago Cheese (cultured Milk, Enzymes, Salt), Salt, Malt, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 124.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (-43.00kcal, -15.87%) | |
| Total Fat | 7.87g (-10.95g, -58.18%) | |
| Saturated Fat | 2.76g (-5.48g, -66.50%) | |
| Trans Fat | 0.0g (-0.59g, -100.00%) | |
| Cholesterol | 20.0mg (-39.00mg, -66.10%) | |
| Sodium | 638.0mg (+3.00mg, +0.47%) | |
| Total Carbohydrates | 28.35g (+22.47g, +382.14%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 3.15g (+1.97g, +166.95%) | |
| Sugars, added | N/A | |
| Protein | 11.02g (-4.27g, -27.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 79.0IU (+79.00IU) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.80mg, -100.00%) | |
| Calcium, Ca | 118.0mg (+71.00mg, +151.06%) | |
| Iron, Fe | 0.85mg (-0.42mg, -33.07%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (flour [wheat Flour, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of: Sugar, Yeast, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Salt, Honey, Enrichment [ferrous Sulfate, Niacin, Wheat Flour, Thiamine Mononitrate, Riboflavin, Folic Acid], Soy Lecithin [processing Aid]), Ranch Sauce (water, Creamer [sunflower Oil, Corn Syrup Solids, Sodium Casienate (milk), Mono And Diglycerides, Dipotassium Phosphate, Contains 2% Or Less Of Tricalcium Phosphate, Soy Lecithin, Tocopherols Added To Protect Flavor], Maltodextrin, Modified Food Starch, Salt, Sugar, Cultured Buttermilk, Onion Powder, Garlic Powder, Less Than 2% Of Spices, Citric Acid, Lactic Acid, Xanthan Gum, Artificial Flavor), White Chicken (boneless Skinless Chicken Breast Meat With Rib Meat, Water, Isolated Soy Protein Product [isolated Soy Protein, Modified Food Starch, Unmodified Corn Starch, Carrageenan With Less Than 2% Soy Lecithin], Seasoning [potassium Citrate, Citric Acid, Sodium Diacetate, Vegetable Oil], Salt, Sodium Phosphates, Carrageenan), Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Cooked Bacon (pork Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite) | ||