Red Baron Bacon Scrambles A Crust Topped With Gravy, Bacon, Scrambled Eggs, Mozzarella And Cheddar Cheese, Bacon by The Schwan Food Company: Similar Foods
- Product:
- Bacon Scrambles A Crust Topped With Gravy, Bacon, Scrambled Eggs, Mozzarella And Cheddar Cheese, Bacon
- Brand:
- Red Baron
- Maker:
- The Schwan Food Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2030173/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 265.0kcal | |
Total Fat | 12.65g | |
Saturated Fat | 6.02g | |
Trans Fat | 0.0g | |
Cholesterol | 57.0mg | |
Sodium | 524.0mg | |
Total Carbohydrates | 27.11g | |
Dietary Fiber | 1.2g | |
Sugars | 6.02g | |
Sugars, added | N/A | |
Protein | 10.24g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 120.0IU | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 120.0mg | |
Iron, Fe | 1.63mg | |
Potassium, K | 157.0mg | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Nonfat Milk, Bacon With Smoke Flavoring Added (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Scrambled Egg (whole Egg, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]), Palm Oil, Contains 2% Or Less Of: Vegetable Oil (soybean And Or Canola Oil), Modified Food Starch, Salt, Sugar, Cream, Yeast, Butter (cream, Salt), Spice, Wheat Starch, Defatted Soy Flour, Soy Lecithin, Maltodextrin, L Cysteine Hydrochloride, Ammonium Sulfate, Natural Hickory Smoke Flavor, Natural Flavor, Ascorbic Acid (dough Conditioner) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.01
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 259.0kcal (-6.00kcal, -2.26%) | |
Total Fat | 12.05g (-0.60g, -4.74%) | |
Saturated Fat | 6.02g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 33.0mg (-24.00mg, -42.11%) | |
Sodium | 488.0mg (-36.00mg, -6.87%) | |
Total Carbohydrates | 28.31g (+1.20g, +4.43%) | |
Dietary Fiber | 1.2g (=) | |
Sugars | 6.02g (=) | |
Sugars, added | N/A | |
Protein | 9.64g (-0.60g, -5.86%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 120.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 90.0mg (-30.00mg, -25.00%) | |
Iron, Fe | 2.17mg (+0.54mg, +33.13%) | |
Potassium, K | 157.0mg (=) | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Nonfat Milk, Cooked Pizza Topping (country Style Sausage [pork, Water, Salt, Spices, Sugar], Water, Textured Vegetable Protein Product [soy Flour, Zinc Oxide, Ferrous Sulfate, Niacinamide, Calcium Pantothenate, Pyridoxine Hydrochloride, Riboflavin, Thiamine Mononitrate, Vitamin A Palmitate, Vitamin B12]), Bacon With Smoke Flavoring Added (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]), Scrambled Egg (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Palm Oil, Yeast, Contains 2% Or Less Of: Green And Red Peppers, Vegetable Oil (soybean And Or Canola Oil), Modified Food Starch, Onion, Salt, Sugar, Cream, Butter (cream, Salt), Spice, Wheat Starch, Defatted Soy Flour, Soy Lecithin, Hickory Smoke Powder (maltodextrin Powder, Natural Hickory Smoke Flavor), L Cysteine Hydrochloride, Ammonium Sulfate, Natural Flavor, Ascorbic Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.12
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 252.0kcal (-13.00kcal, -4.91%) | |
Total Fat | 10.43g (-2.22g, -17.55%) | |
Saturated Fat | 5.22g (-0.80g, -13.29%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 61.0mg (+4.00mg, +7.02%) | |
Sodium | 557.0mg (+33.00mg, +6.30%) | |
Total Carbohydrates | 30.43g (+3.32g, +12.25%) | |
Dietary Fiber | 0.9g (-0.30g, -25.00%) | |
Sugars | 6.96g (+0.94g, +15.61%) | |
Sugars, added | N/A | |
Protein | 10.43g (+0.19g, +1.86%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 174.0IU (+54.00IU, +45.00%) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 130.0mg (+10.00mg, +8.33%) | |
Iron, Fe | 2.35mg (+0.72mg, +44.17%) | |
Potassium, K | 165.0mg (+8.00mg, +5.10%) | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Nonfat Milk, Scrambled Egg (whole Egg, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Whey, Bacon With Smoke Flavoring Added (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]), Contains 2% Or Less Of: Palm Oil, Yeast, Vegetable Oil, (soybean And Or Canola Oil), Modified Food Starch, Salt, Sugar, Cream, Butter (cream, Salt), Spice, Wheat Starch, Soy Lecithin, Defatted Soy Flour, Maltodextrin, L Cysteine Hydrochloride, Ammonium Sulfate, Natural Hickory Smoke Flavor, Natural Flavor, Ascorbic Acid (dough Conditioner) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.59
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 254.0kcal (-11.00kcal, -4.15%) | |
Total Fat | 11.97g (-0.68g, -5.38%) | |
Saturated Fat | 5.63g (-0.39g, -6.48%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 39.0mg (-18.00mg, -31.58%) | |
Sodium | 577.0mg (+53.00mg, +10.11%) | |
Total Carbohydrates | 26.76g (-0.35g, -1.29%) | |
Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
Sugars | 7.04g (+1.02g, +16.94%) | |
Sugars, added | N/A | |
Protein | 10.56g (+0.32g, +3.13%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 141.0IU (+21.00IU, +17.50%) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 106.0mg (-14.00mg, -11.67%) | |
Iron, Fe | 1.9mg (+0.27mg, +16.56%) | |
Potassium, K | 183.0mg (+26.00mg, +16.56%) | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Skim Milk, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate Riboflavin Folic Acid, Sausage (country Style Sausage [pork, Water, Salt Spices, Sugar] Water, Textured Vegetable Protein Product [soy Flour, Zinc Oxide Ferrous Sulfate Niacinamide Calcium Pantothenate, Pyridoxine Hydrochloride Riboflavin, Thiamine Mononitrate Vitamin A Palmitate Vitamin B12]), Bacon Bits, Smoke Flavoring Added (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Whole Wheat Flour, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes Anatto [color]), Water, Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid ), Yeast, Vegetable Shortening (palm Oil Natural Flavor Soy Lecithin), Red And Green Peppers Contains 2% Or Less Modified Food Starch, Vegetable Oil (soybean Cottonseed Corn And Or Canola Oil) Onion Sweet Cream Powder (cream Non Fat Milk, Soy Lecithin) Salt, Sugar, Dehydrated Butter Powder (butter [cream, Salt] Nonfat Milk Solids Salt) Baking Powder (sodium Acid Pyrophosphate Corn Starch And Sodium Bicarbonate) Spice Dough Conditioner (wheat Starch L Cysteine Hydrocholoride Ammonium Sulfate), Defatted Soy Flour Hickory Smoke Powder (maltodextrin Powder Natural Hickory Smoke Flavor) Ascorbic Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.61
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 290.0kcal (+25.00kcal, +9.43%) | |
Total Fat | 15.22g (+2.57g, +20.32%) | |
Saturated Fat | 6.52g (+0.50g, +8.31%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 18.0mg (-39.00mg, -68.42%) | |
Sodium | 543.0mg (+19.00mg, +3.63%) | |
Total Carbohydrates | 29.71g (+2.60g, +9.59%) | |
Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
Sugars | 2.17g (-3.85g, -63.95%) | |
Sugars, added | N/A | |
Protein | 10.14g (-0.10g, -0.98%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 145.0IU (+25.00IU, +20.83%) | |
Vitamin C, total ascorbic acid | 1.7mg (+1.70mg) | |
Calcium, Ca | 109.0mg (-11.00mg, -9.17%) | |
Iron, Fe | 0.78mg (-0.85mg, -52.15%) | |
Potassium, K | 116.0mg (-41.00mg, -26.11%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 3.26g | |
Fatty acids, total polyunsaturated | 2.9g |
Ingredients | ||
---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Palm Oil, Sugar, Salt, Yeast, Cultured Wheat Starch, Garlic, Sodium Bicarbonate, Sodium Aluminum Phosphate, Citric Acid, L Cysteine), Sauce (water, Tomato Paste, Seasoning [salt, Spices, Dehydrated Garlic, Dextrose, Soybean Oil], Garlic Powder), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Fresh Mozzarella Cheese Frozen (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrate, Bha, Bht, Citric Acid), Julienne Diced Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Garlic Powder, Sodium Nitrate, Bha, Bht, Citric Acid), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dehydrated Garlic, Dehydrated Red Bell Peppers |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.81
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 237.0kcal (-28.00kcal, -10.57%) | |
Total Fat | 8.97g (-3.68g, -29.09%) | |
Saturated Fat | 3.85g (-2.17g, -36.05%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 22.0mg (-35.00mg, -61.40%) | |
Sodium | 571.0mg (+47.00mg, +8.97%) | |
Total Carbohydrates | 29.49g (+2.38g, +8.78%) | |
Dietary Fiber | 1.3g (+0.10g, +8.33%) | |
Sugars | 3.21g (-2.81g, -46.68%) | |
Sugars, added | N/A | |
Protein | 9.62g (-0.62g, -6.05%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 128.0IU (+8.00IU, +6.67%) | |
Vitamin C, total ascorbic acid | 3.1mg (+3.10mg) | |
Calcium, Ca | 96.0mg (-24.00mg, -20.00%) | |
Iron, Fe | 2.31mg (+0.68mg, +41.72%) | |
Potassium, K | 173.0mg (+16.00mg, +10.19%) | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Tomato Paste, Cooked Pizza Topping (sausage (pork, Mechanically Separated Chicken Spices, Water, Salt, Sugar, Garlic Powder), Water, Textured Vegetable Protein (soy Flour, Salt]), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Smoke Flavoring, Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Oleoresin Of Paprika, Sodium Nitrite, Citric Acid, Bha, Bht), Bacon With Smoke Flavoring Added (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Contains 2% Or Less Of: Sugar, Modified Food Starch, Salt, Spice, Dried Garlic, Maltodextrin, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Soybean Oil, Yeast, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes), Non Fat Dry Milk, Soy Lecithin |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.84
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 242.0kcal (-23.00kcal, -8.68%) | |
Total Fat | 9.15g (-3.50g, -27.67%) | |
Saturated Fat | 3.92g (-2.10g, -34.88%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 26.0mg (-31.00mg, -54.39%) | |
Sodium | 588.0mg (+64.00mg, +12.21%) | |
Total Carbohydrates | 29.41g (+2.30g, +8.48%) | |
Dietary Fiber | 1.3g (+0.10g, +8.33%) | |
Sugars | 3.27g (-2.75g, -45.68%) | |
Sugars, added | N/A | |
Protein | 9.8g (-0.44g, -4.30%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 131.0IU (+11.00IU, +9.17%) | |
Vitamin C, total ascorbic acid | 3.1mg (+3.10mg) | |
Calcium, Ca | 131.0mg (+11.00mg, +9.17%) | |
Iron, Fe | 2.35mg (+0.72mg, +44.17%) | |
Potassium, K | 163.0mg (+6.00mg, +3.82%) | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Smoke Flavoring, Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Oleoresin Of Paprika, Sodium Nitrite, Citric Acid, Bha, Bht), Tomato Paste, Contains 2% Or Less Of: Sugar, Modified Food Starch, Salt, Spice, Dried Garlic, Maltodextrin, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Soybean Oil, Yeast, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes), Non Fat Dry Milk, Soy Lecithin |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.84
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 242.0kcal (-23.00kcal, -8.68%) | |
Total Fat | 9.15g (-3.50g, -27.67%) | |
Saturated Fat | 3.92g (-2.10g, -34.88%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 26.0mg (-31.00mg, -54.39%) | |
Sodium | 588.0mg (+64.00mg, +12.21%) | |
Total Carbohydrates | 29.41g (+2.30g, +8.48%) | |
Dietary Fiber | 1.3g (+0.10g, +8.33%) | |
Sugars | 3.27g (-2.75g, -45.68%) | |
Sugars, added | N/A | |
Protein | 9.8g (-0.44g, -4.30%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 131.0IU (+11.00IU, +9.17%) | |
Vitamin C, total ascorbic acid | 3.1mg (+3.10mg) | |
Calcium, Ca | 131.0mg (+11.00mg, +9.17%) | |
Iron, Fe | 2.35mg (+0.72mg, +44.17%) | |
Potassium, K | 163.0mg (+6.00mg, +3.82%) | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Smoke Flavoring, Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Oleoresin Of Paprika, Sodium Nitrite, Citric Acid, Bha, Bht), Tomato Paste, Contains 2% Or Less Of: Sugar, Modified Food Starch, Salt, Spice, Dried Garlic, Maltodextrin, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Soybean Oil, Yeast, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes), Non Fat Dry Milk, Soy Lecithin |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.05
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 216.0kcal (-49.00kcal, -18.49%) | |
Total Fat | 6.82g (-5.83g, -46.09%) | |
Saturated Fat | 2.84g (-3.18g, -52.82%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 17.0mg (-40.00mg, -70.18%) | |
Sodium | 477.0mg (-47.00mg, -8.97%) | |
Total Carbohydrates | 30.68g (+3.57g, +13.17%) | |
Dietary Fiber | 3.4g (+2.20g, +183.33%) | |
Sugars | 3.41g (-2.61g, -43.36%) | |
Sugars, added | N/A | |
Protein | 11.36g (+1.12g, +10.94%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 114.0IU (-6.00IU, -5.00%) | |
Vitamin C, total ascorbic acid | 5.5mg (+5.50mg) | |
Calcium, Ca | 114.0mg (-6.00mg, -5.00%) | |
Iron, Fe | 2.05mg (+0.42mg, +25.77%) | |
Potassium, K | 131.0mg (-26.00mg, -16.56%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 2.27g | |
Fatty acids, total polyunsaturated | 1.14g |
Ingredients | ||
---|---|---|
Bagel (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {b1}, Riboflavin {b2}, Folic Acid], Water, Whole Wheat Flour, Contains Less Than 2% Of The Following: Sugar, Wheat Gluten, Yeast, Salt, Soybean Oil, Modified Wheat Starch, Soy Protein Isolate, Vinegar [preservative]), Tomato Sauce (water, Tomato Paste, Spices [sugar, Salt, Garlic, Black Pepper, Basil]), Mozzarella Cheese (pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid May Contain Less Than 2% Of Sodium Ascorbate), Oregano |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.05
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 216.0kcal (-49.00kcal, -18.49%) | |
Total Fat | 6.82g (-5.83g, -46.09%) | |
Saturated Fat | 2.84g (-3.18g, -52.82%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 17.0mg (-40.00mg, -70.18%) | |
Sodium | 477.0mg (-47.00mg, -8.97%) | |
Total Carbohydrates | 30.68g (+3.57g, +13.17%) | |
Dietary Fiber | 3.4g (+2.20g, +183.33%) | |
Sugars | 3.41g (-2.61g, -43.36%) | |
Sugars, added | N/A | |
Protein | 11.36g (+1.12g, +10.94%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 114.0IU (-6.00IU, -5.00%) | |
Vitamin C, total ascorbic acid | 5.5mg (+5.50mg) | |
Calcium, Ca | 114.0mg (-6.00mg, -5.00%) | |
Iron, Fe | 2.05mg (+0.42mg, +25.77%) | |
Potassium, K | 131.0mg (-26.00mg, -16.56%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Folate, total | 0.0ug | |
Fatty acids, total monounsaturated | 2.27g | |
Fatty acids, total polyunsaturated | 1.14g |
Ingredients | ||
---|---|---|
Bagel: (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {b1}, Riboflavin {b2}, Folic Acid], Water, Whole Wheat Flour, Contains Less Than 2% Of The Following: Sugar, Wheat Gluten, Yeast, Salt, Soybean Oil, Modified Wheat Starch, Soy Protein Isolate, Vinegar (preservative)), Tomato Sauce: (water, Tomato Paste, Spices [sugar, Salt, Garlic, Black Pepper, Basil]), Mozzarella Cheese: (pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes), Pepperoni: (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid May Contain Less Than 2% Of Sodium Ascorbate), Oregano |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.31
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 241.0kcal (-24.00kcal, -9.06%) | |
Total Fat | 9.55g (-3.10g, -24.51%) | |
Saturated Fat | 4.52g (-1.50g, -24.92%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-57.00mg, -100.00%) | |
Sodium | 543.0mg (+19.00mg, +3.63%) | |
Total Carbohydrates | 33.67g (+6.56g, +24.20%) | |
Dietary Fiber | 1.5g (+0.30g, +25.00%) | |
Sugars | 4.52g (-1.50g, -24.92%) | |
Sugars, added | N/A | |
Protein | 5.53g (-4.71g, -46.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 151.0IU (+31.00IU, +25.83%) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 101.0mg (-19.00mg, -15.83%) | |
Iron, Fe | 2.26mg (+0.63mg, +38.65%) | |
Potassium, K | 196.0mg (+39.00mg, +24.84%) | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tomatoes (water, Tomato Paste), Enriched Flour (wheat Flour) Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Imitation Mozzarella (water, Palm Oil, Modified Corn Starch, Modified Potato Starch, Rennet Casein, Salt, Sodium Citrate, Lactic Acid, Natural Flavor, Sodium Phosphate, Beta Carotene [color], Sorbic Acid [as A Preservative]), Water, Contains 2% Or Less Of Yeast, Palm Oil, Vegetable Oil (soybean And Or Canola Oil), Sugar, Modified Food Starch, Salt, Spice, Maltodextrin, Hydrolyzed Soy And Corn Protein, Dried Garlic, Paprika, Wheat Starch , L Cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Natural Flavor, Enzymes (contains Wheat), Ascorbic Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.47
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 271.0kcal (+6.00kcal, +2.26%) | |
Total Fat | 5.29g (-7.36g, -58.18%) | |
Saturated Fat | 1.76g (-4.26g, -70.76%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 12.0mg (-45.00mg, -78.95%) | |
Sodium | 494.0mg (-30.00mg, -5.73%) | |
Total Carbohydrates | 45.88g (+18.77g, +69.24%) | |
Dietary Fiber | 2.4g (+1.20g, +100.00%) | |
Sugars | 3.53g (-2.49g, -41.36%) | |
Sugars, added | N/A | |
Protein | 10.59g (+0.35g, +3.42%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 118.0IU (-2.00IU, -1.67%) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 176.0mg (+56.00mg, +46.67%) | |
Iron, Fe | 3.18mg (+1.55mg, +95.09%) | |
Potassium, K | 124.0mg (-33.00mg, -21.02%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 1.18g | |
Fatty acids, total polyunsaturated | 1.18g | |
Thiamin | 1.0mg | |
Riboflavin | 0.3mg | |
Niacin | 4.706mg |
Ingredients | ||
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Enriched Unbleached Wheat Flour (wheat Flour, Ascorbic Acid As Dough Conditioner, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Asiago Cheese (pasteurized Milk (cheese Cultures, Salt, Enzymes), Dehydrated Onion, Sugar, Contains 2% Or Less Of Each Of The Following: Dehydrated Garlic, Sesame Seed, Poppy Seeds, Yeast, Distilled Vinegar, Vegetable Oil (canola And Or Soy), Vital Wheat Gluten, Xanthan Gum, Salt, Yeast Nutrient (ammonium Sulfate), Dough Conditioner (mono And Diglycerides), Calcium Sulfate, Enzymes, Calcium Propionate (mold Inhibitor) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.17
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 204.0kcal (-61.00kcal, -23.02%) | |
Total Fat | 3.06g (-9.59g, -75.81%) | |
Saturated Fat | 1.02g (-5.00g, -83.06%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 24.0mg (-33.00mg, -57.89%) | |
Sodium | 571.0mg (+47.00mg, +8.97%) | |
Total Carbohydrates | 32.65g (+5.54g, +20.44%) | |
Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
Sugars | 8.84g (+2.82g, +46.84%) | |
Sugars, added | N/A | |
Protein | 10.2g (-0.04g, -0.39%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 136.0IU (+16.00IU, +13.33%) | |
Vitamin C, total ascorbic acid | 3.3mg (+3.30mg) | |
Calcium, Ca | 102.0mg (-18.00mg, -15.00%) | |
Iron, Fe | 2.45mg (+0.82mg, +50.31%) | |
Potassium, K | 184.0mg (+27.00mg, +17.20%) | |
Vitamin D, IU | N/A |
Ingredients | ||
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Beef, Water And Binder Product In A Smoky Bbq Sauce: Bbq Sauce (water, Sugar, Tomato Paste, Distilled Vinegar, Molasses, Apple Cider Vinegar, Food Starch Modified, Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Jalapeno Peppers, Sea Salt, Ribeye Flavor Concentrate (beef Juices, Hydrolyzed Soy Protein, Corn Oil, Beef Fat, Onion Powder, Disodium Inosinate And Disodium Guanylate, Yeast Extract, Caramel Color, Spices, Natural Hickory Smoke Flavor, Salt, Sodium Benzoate And Potassium Sorbate (preservatives), Garlic Powder, Onion Powder, Chili Pepper, Ground Paprika, Oleoresin Paprika, Natural Flavor), Beef, Water, Contains 2% Or Less: Modified Corn Starch, Salt, Dextrose, Beef Stock, Flavor, Sodium Phosphate, Brown Sugar, Natural Smoke Flavor, Yeast Extract, Citric Acid, Hydrolyzed Corn Protein, Tomato Paste, Triglycerides, Soybean Oil Country Bun: Enriched Bleached Wheat Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains 2% Or Less: Calcium Sulfate, Salt, Calcium Peroxide, Modified Corn Starch, Maltodextrin, Sunflower Oil, Coconut Oil, Natural Flavors, Calcium Propionate (preservative), Distilled Mono Glycerides, Bht, Citric Acid, Soy Fiber, Gum Arabic, Modified Potato Starch, Wheat Starch, Enzymes [alpha Amylase And Xylanase], Palm Olein, Sodium Citrate, Partially Hydrogenated Soybean And Cottonseed Oil, Acacia Gum, Ascorbic Acid, Calcium Phosphate, Wheat Gluten |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.42
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 276.0kcal (+11.00kcal, +4.15%) | |
Total Fat | 12.69g (+0.04g, +0.32%) | |
Saturated Fat | 5.22g (-0.80g, -13.29%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 15.0mg (-42.00mg, -73.68%) | |
Sodium | 530.0mg (+6.00mg, +1.15%) | |
Total Carbohydrates | 29.85g (+2.74g, +10.11%) | |
Dietary Fiber | 1.5g (+0.30g, +25.00%) | |
Sugars | 2.24g (-3.78g, -62.79%) | |
Sugars, added | N/A | |
Protein | 10.45g (+0.21g, +2.05%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 75.0IU (-45.00IU, -37.50%) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 112.0mg (-8.00mg, -6.67%) | |
Iron, Fe | 0.54mg (-1.09mg, -66.87%) | |
Potassium, K | 90.0mg (-67.00mg, -42.68%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 2.99g | |
Fatty acids, total polyunsaturated | 2.99g |
Ingredients | ||
---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Palm Oil, Sugar, Salt, Yeast, Cultured Wheat Starch, Garlic, Sodium Bicarbonate, Sodium Aluminum Phosphate, Citric Acid, L Cysteine), Alfredo Sauce (water, Instant Alfredo Sauce [whole Milk Powder, Dehydrated Blend Of Parmesan Cheese Powder {part Skim Milk, Cheese Culture, Salt, Enzymes}, Dehydrated Blend Of Romano Cheese Powder {part Skim Milk, Cheese Culture, Salt, Enzymes}, Modified Food Starch, Buttermilk Powder, Natural Flavor, Maltodextrin, Salt, Lecithin, Spices, Xanthan Gum, Garlic Powder, Yeast Extract, Sodium Phosphate, Lactic Acid], Whole Milk, Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Garlic Powder, Lemon Juice Powder [corn Syrup Solids, Natural Flavors (lemon Juice Solids, Natural Flavors}, Bht]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Boneless Ham Water Added (cured With Water, Sugar, Salt, Contains 2% Or Less Of: Potassium Lactate, Sodium Phosphate, Natural Smoke Flavor, Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Cooked Applewood Smoked Bacon Topping (cured With Water, Sugar, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Sodium Lactate, Applewood Smoke Flavor, Apple Flavor [water, Polysorbate, Natural Flavors], Natural Flavorings, Sodium Diacetate), Caramelized Onions (onion, Natural Onion Flavoring) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.09
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 242.0kcal (-23.00kcal, -8.68%) | |
Total Fat | 9.38g (-3.27g, -25.85%) | |
Saturated Fat | 3.91g (-2.11g, -35.05%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 4.0mg (-53.00mg, -92.98%) | |
Sodium | 516.0mg (-8.00mg, -1.53%) | |
Total Carbohydrates | 33.59g (+6.48g, +23.90%) | |
Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
Sugars | 8.59g (+2.57g, +42.69%) | |
Sugars, added | N/A | |
Protein | 7.03g (-3.21g, -31.35%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 156.0IU (+36.00IU, +30.00%) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 62.0mg (-58.00mg, -48.33%) | |
Iron, Fe | 2.11mg (+0.48mg, +29.45%) | |
Potassium, K | 180.0mg (+23.00mg, +14.65%) | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Imitation Mozzarella Cheese (water, Palm Oil, Modified Food Starch, Casein [milk], Food Starch, Salt, Sodium Citrate, Sodium Phosphate, Lactic Acid, Natural Flavor, Sorbic Acid [preservative], Artificial Color), Italian Style Meatballs Made With Pork, Beef & Chicken (pork, Water, Beef, Mechanically Separated Chicken, Seasoning [parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Salt, Dehydrated Garlic, Dehydrated Onion, Spices, Parsley Flakes], Bread Crumbs [bleached Wheat Flour, Salt, Yeast, Dextrose, Partially Hydrogenated Vegetable Oil (soybean And Or Cottonseed Oil)], Soy Flour Protein [soy Flour, Caramel Color], Salt), Tomato Paste, Contains 2% Or Less Of: Vegetable Oil (soybean, Cottonseed, Corn, And Or Canola Oil), Vegetable Shortening (palm Oil, Natural Flavor, Soy Lecithin), Rice Flour, Dried Whey, Modified Food Starch, Dextrose, Sugar, Salt, Yeast, Sodium Acid Pyrophosphate, Sodium Stearoyl Lactylate, Sodium Bicarbonate, Monocalcium Phosphate, Hydrolyzed Soy Protein (hydrolyzed Soy Protein With A Maximum Of 2% Soybean Oil), Spice, Dehydrated Onions, Dehydrated Garlic, Maltodextrin, Carrageenan, Xanthan Gum, Potassium Chloride |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.31
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 247.0kcal (-18.00kcal, -6.79%) | |
Total Fat | 11.45g (-1.20g, -9.49%) | |
Saturated Fat | 5.42g (-0.60g, -9.97%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 39.0mg (-18.00mg, -31.58%) | |
Sodium | 434.0mg (-90.00mg, -17.18%) | |
Total Carbohydrates | 27.71g (+0.60g, +2.21%) | |
Dietary Fiber | 1.2g (=) | |
Sugars | 6.02g (=) | |
Sugars, added | N/A | |
Protein | 9.64g (-0.60g, -5.86%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 120.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 120.0mg (=) | |
Iron, Fe | 2.17mg (+0.54mg, +33.13%) | |
Potassium, K | 169.0mg (+12.00mg, +7.64%) | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Nonfat Milk, Cooked Pizza Topping (country Style Sausage (pork, Water, Salt, Spices, Sugar), Water, Textured Vegetable Protein Product [soy Flour, Zinc Oxide, Ferrous Sulfate, Niacinamide, Calcium Pantothenate, Pyridoxine Hydrochloride, Riboflavin, Thiamine Mononitrate, Vitamina Palmitate, Vitamin B12), Water Scrambled Egg (whole Egg Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk Salt, Enzymes), Cheddar Cheese Cultured Pasteurized Milk, Salt, Enzymes Annatto [color]), Palm Oil, Contains 2% Or Less Of: Vegetable Oil (soybean And Or Canola Oil), Modified Food Starch, Salt, Sugar, Cream, ' Yeast, Butter (cream, Salt), Spice, Wheat Starch Defatted Soy Flour Soy Lecithin Maltodextrin, L Cysteine Hydrochloride, Ammonium Sulfate, Natural Hickory Smoke Flavor, Natural Flavor, Ascorbic Acid (dough Conditioner) |