Red Baron Pepperoni French Bread Topped With Pizza Sauce, Mozzarella Cheese French Bread Singles Pizzas, Pepperoni by The Schwan Food Company: Similar Foods
- Product:
- Pepperoni French Bread Topped With Pizza Sauce, Mozzarella Cheese French Bread Singles Pizzas, Pepperoni
- Brand:
- Red Baron
- Maker:
- The Schwan Food Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2068882/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal | |
| Total Fat | 9.15g | |
| Saturated Fat | 3.92g | |
| Trans Fat | 0.0g | |
| Cholesterol | 26.0mg | |
| Sodium | 588.0mg | |
| Total Carbohydrates | 29.41g | |
| Dietary Fiber | 1.3g | |
| Sugars | 3.27g | |
| Sugars, added | N/A | |
| Protein | 9.8g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 131.0IU | |
| Vitamin C, total ascorbic acid | 3.1mg | |
| Calcium, Ca | 131.0mg | |
| Iron, Fe | 2.35mg | |
| Potassium, K | 163.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Smoke Flavoring, Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Oleoresin Of Paprika, Sodium Nitrite, Citric Acid, Bha, Bht), Tomato Paste, Contains 2% Or Less Of: Sugar, Modified Food Starch, Salt, Spice, Dried Garlic, Maltodextrin, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Soybean Oil, Yeast, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes), Non Fat Dry Milk, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (=) | |
| Total Fat | 9.15g (=) | |
| Saturated Fat | 3.92g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (=) | |
| Sodium | 588.0mg (=) | |
| Total Carbohydrates | 29.41g (=) | |
| Dietary Fiber | 1.3g (=) | |
| Sugars | 3.27g (=) | |
| Sugars, added | N/A | |
| Protein | 9.8g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 131.0IU (=) | |
| Vitamin C, total ascorbic acid | 3.1mg (=) | |
| Calcium, Ca | 131.0mg (=) | |
| Iron, Fe | 2.35mg (=) | |
| Potassium, K | 163.0mg (=) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Smoke Flavoring, Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Oleoresin Of Paprika, Sodium Nitrite, Citric Acid, Bha, Bht), Tomato Paste, Contains 2% Or Less Of: Sugar, Modified Food Starch, Salt, Spice, Dried Garlic, Maltodextrin, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Soybean Oil, Yeast, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes), Non Fat Dry Milk, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (+12.00kcal, +4.96%) | |
| Total Fat | 11.97g (+2.82g, +30.82%) | |
| Saturated Fat | 5.63g (+1.71g, +43.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (+13.00mg, +50.00%) | |
| Sodium | 577.0mg (-11.00mg, -1.87%) | |
| Total Carbohydrates | 26.76g (-2.65g, -9.01%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 7.04g (+3.77g, +115.29%) | |
| Sugars, added | N/A | |
| Protein | 10.56g (+0.76g, +7.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU (+10.00IU, +7.63%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.10mg, -100.00%) | |
| Calcium, Ca | 106.0mg (-25.00mg, -19.08%) | |
| Iron, Fe | 1.9mg (-0.45mg, -19.15%) | |
| Potassium, K | 183.0mg (+20.00mg, +12.27%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Skim Milk, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate Riboflavin Folic Acid, Sausage (country Style Sausage [pork, Water, Salt Spices, Sugar] Water, Textured Vegetable Protein Product [soy Flour, Zinc Oxide Ferrous Sulfate Niacinamide Calcium Pantothenate, Pyridoxine Hydrochloride Riboflavin, Thiamine Mononitrate Vitamin A Palmitate Vitamin B12]), Bacon Bits, Smoke Flavoring Added (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Whole Wheat Flour, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes Anatto [color]), Water, Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid ), Yeast, Vegetable Shortening (palm Oil Natural Flavor Soy Lecithin), Red And Green Peppers Contains 2% Or Less Modified Food Starch, Vegetable Oil (soybean Cottonseed Corn And Or Canola Oil) Onion Sweet Cream Powder (cream Non Fat Milk, Soy Lecithin) Salt, Sugar, Dehydrated Butter Powder (butter [cream, Salt] Nonfat Milk Solids Salt) Baking Powder (sodium Acid Pyrophosphate Corn Starch And Sodium Bicarbonate) Spice Dough Conditioner (wheat Starch L Cysteine Hydrocholoride Ammonium Sulfate), Defatted Soy Flour Hickory Smoke Powder (maltodextrin Powder Natural Hickory Smoke Flavor) Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (-5.00kcal, -2.07%) | |
| Total Fat | 8.97g (-0.18g, -1.97%) | |
| Saturated Fat | 3.85g (-0.07g, -1.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-4.00mg, -15.38%) | |
| Sodium | 571.0mg (-17.00mg, -2.89%) | |
| Total Carbohydrates | 29.49g (+0.08g, +0.27%) | |
| Dietary Fiber | 1.3g (=) | |
| Sugars | 3.21g (-0.06g, -1.83%) | |
| Sugars, added | N/A | |
| Protein | 9.62g (-0.18g, -1.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 128.0IU (-3.00IU, -2.29%) | |
| Vitamin C, total ascorbic acid | 3.1mg (=) | |
| Calcium, Ca | 96.0mg (-35.00mg, -26.72%) | |
| Iron, Fe | 2.31mg (-0.04mg, -1.70%) | |
| Potassium, K | 173.0mg (+10.00mg, +6.13%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Tomato Paste, Cooked Pizza Topping (sausage (pork, Mechanically Separated Chicken Spices, Water, Salt, Sugar, Garlic Powder), Water, Textured Vegetable Protein (soy Flour, Salt]), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Smoke Flavoring, Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Oleoresin Of Paprika, Sodium Nitrite, Citric Acid, Bha, Bht), Bacon With Smoke Flavoring Added (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Contains 2% Or Less Of: Sugar, Modified Food Starch, Salt, Spice, Dried Garlic, Maltodextrin, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Soybean Oil, Yeast, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes), Non Fat Dry Milk, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 270.0kcal (+28.00kcal, +11.57%) | |
| Total Fat | 12.5g (+3.35g, +36.61%) | |
| Saturated Fat | 6.58g (+2.66g, +67.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-3.00mg, -11.54%) | |
| Sodium | 599.0mg (+11.00mg, +1.87%) | |
| Total Carbohydrates | 28.29g (-1.12g, -3.81%) | |
| Dietary Fiber | 0.7g (-0.60g, -46.15%) | |
| Sugars | 5.92g (+2.65g, +81.04%) | |
| Sugars, added | N/A | |
| Protein | 10.53g (+0.73g, +7.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 132.0IU (+1.00IU, +0.76%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.10mg, -100.00%) | |
| Calcium, Ca | 164.0mg (+33.00mg, +25.19%) | |
| Iron, Fe | 1.78mg (-0.57mg, -24.26%) | |
| Potassium, K | 145.0mg (-18.00mg, -11.04%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.29g | |
| Fatty acids, total polyunsaturated | 1.32g | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Creamy Cheese Sauce (water, Pasteurized Cream, Cheese Cultures, Salt, Carob Bean Gum, Guar Gum, Maltodextrin, Whey, Modified Food Starch, Coconut Oil, Corn Syrup Solids, Yeast Extract, Sodium Caseinate, Dried Onion, Dried Garlic, Sugar, Natural Flavors, Salt, Xanthan Gum, Caramel Color), Water, Cooked Seasoned Beef Steak, Water And Modified Food Starch Product (ground Beef, Water, Dextrose, Hydrolyzed Soy Protein, Sugar, Modified Food Starch, Salt, Sodium Tripolyphosphate, Tomato Powder, Caramel Color, Onion And Garlic Powder, Autolyzed Yeast, Citric Acid, Spices, Worcestershire Sauce Base [water, Vinegar, Autolyzed Yeast Extract, Sugar, Salt, Natural Flavoring], Spice Extractives Coated With Water, Dextrose, Modified Cornstarch, Caramel Color, Salt, Tomato Powder, Hydrolyzed Soy Protein, Onion Powder, Garlic Powder, Sodium Aluminosilicate, Citric Acid, Hydrogenated Modified Soybean Oil), Shortening (palm Oil, Natural Flavor, Soy Lecithin), Contains 2% Or Less Of: Vegetable Oil (soybean, And Or Canola Oil), Sugar, Salt, Yeast, Parmesan Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Spice, Dough Conditioner (wheat Starch, L Cysteine Hydrochloride, Ammonium Sulfate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (-38.00kcal, -15.70%) | |
| Total Fat | 3.06g (-6.09g, -66.56%) | |
| Saturated Fat | 1.02g (-2.90g, -73.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-2.00mg, -7.69%) | |
| Sodium | 571.0mg (-17.00mg, -2.89%) | |
| Total Carbohydrates | 32.65g (+3.24g, +11.02%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 8.84g (+5.57g, +170.34%) | |
| Sugars, added | N/A | |
| Protein | 10.2g (+0.40g, +4.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 136.0IU (+5.00IU, +3.82%) | |
| Vitamin C, total ascorbic acid | 3.3mg (+0.20mg, +6.45%) | |
| Calcium, Ca | 102.0mg (-29.00mg, -22.14%) | |
| Iron, Fe | 2.45mg (+0.10mg, +4.26%) | |
| Potassium, K | 184.0mg (+21.00mg, +12.88%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Water And Binder Product In A Smoky Bbq Sauce: Bbq Sauce (water, Sugar, Tomato Paste, Distilled Vinegar, Molasses, Apple Cider Vinegar, Food Starch Modified, Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Jalapeno Peppers, Sea Salt, Ribeye Flavor Concentrate (beef Juices, Hydrolyzed Soy Protein, Corn Oil, Beef Fat, Onion Powder, Disodium Inosinate And Disodium Guanylate, Yeast Extract, Caramel Color, Spices, Natural Hickory Smoke Flavor, Salt, Sodium Benzoate And Potassium Sorbate (preservatives), Garlic Powder, Onion Powder, Chili Pepper, Ground Paprika, Oleoresin Paprika, Natural Flavor), Beef, Water, Contains 2% Or Less: Modified Corn Starch, Salt, Dextrose, Beef Stock, Flavor, Sodium Phosphate, Brown Sugar, Natural Smoke Flavor, Yeast Extract, Citric Acid, Hydrolyzed Corn Protein, Tomato Paste, Triglycerides, Soybean Oil Country Bun: Enriched Bleached Wheat Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains 2% Or Less: Calcium Sulfate, Salt, Calcium Peroxide, Modified Corn Starch, Maltodextrin, Sunflower Oil, Coconut Oil, Natural Flavors, Calcium Propionate (preservative), Distilled Mono Glycerides, Bht, Citric Acid, Soy Fiber, Gum Arabic, Modified Potato Starch, Wheat Starch, Enzymes [alpha Amylase And Xylanase], Palm Olein, Sodium Citrate, Partially Hydrogenated Soybean And Cottonseed Oil, Acacia Gum, Ascorbic Acid, Calcium Phosphate, Wheat Gluten | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (+10.00kcal, +4.13%) | |
| Total Fat | 10.43g (+1.28g, +13.99%) | |
| Saturated Fat | 5.22g (+1.30g, +33.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 61.0mg (+35.00mg, +134.62%) | |
| Sodium | 557.0mg (-31.00mg, -5.27%) | |
| Total Carbohydrates | 30.43g (+1.02g, +3.47%) | |
| Dietary Fiber | 0.9g (-0.40g, -30.77%) | |
| Sugars | 6.96g (+3.69g, +112.84%) | |
| Sugars, added | N/A | |
| Protein | 10.43g (+0.63g, +6.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 174.0IU (+43.00IU, +32.82%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.10mg, -100.00%) | |
| Calcium, Ca | 130.0mg (-1.00mg, -0.76%) | |
| Iron, Fe | 2.35mg (=) | |
| Potassium, K | 165.0mg (+2.00mg, +1.23%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Nonfat Milk, Scrambled Egg (whole Egg, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Whey, Bacon With Smoke Flavoring Added (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]), Contains 2% Or Less Of: Palm Oil, Yeast, Vegetable Oil, (soybean And Or Canola Oil), Modified Food Starch, Salt, Sugar, Cream, Butter (cream, Salt), Spice, Wheat Starch, Soy Lecithin, Defatted Soy Flour, Maltodextrin, L Cysteine Hydrochloride, Ammonium Sulfate, Natural Hickory Smoke Flavor, Natural Flavor, Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (+2.00kcal, +0.83%) | |
| Total Fat | 9.95g (+0.80g, +8.74%) | |
| Saturated Fat | 4.48g (+0.56g, +14.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-21.00mg, -80.77%) | |
| Sodium | 597.0mg (+9.00mg, +1.53%) | |
| Total Carbohydrates | 32.84g (+3.43g, +11.66%) | |
| Dietary Fiber | 1.5g (+0.20g, +15.38%) | |
| Sugars | 4.48g (+1.21g, +37.00%) | |
| Sugars, added | N/A | |
| Protein | 6.97g (-2.83g, -28.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 149.0IU (+18.00IU, +13.74%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.10mg, -100.00%) | |
| Calcium, Ca | 75.0mg (-56.00mg, -42.75%) | |
| Iron, Fe | 2.24mg (-0.11mg, -4.68%) | |
| Potassium, K | 194.0mg (+31.00mg, +19.02%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes (water, Tomato Paste), Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Imitation Mozzarella (water, Palm Oil, Modified Corn Starch, Modified Potato Starch, Rennet Casein, Salt, Sodium Citrate, Lactic Acid, Natural Flavor, Sodium Phosphate, Beta Carotene [color], Sorbic Acid [as A Preservative]), Fat Reduced Pepperoni (pork, Beef, Water, Textured Vegetable Protein Product* [soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Silfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (b1), Pyridoxine Hydrochloride (b6), Riboflavin (b2), And Cyanocobalamin (b12)], Salt, Less Than 2% Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid *ingredient Not In Regular Pepperoni), Water, Contains 2% Or Less Of: Yeast, Palm Oil, Vegetable Oil (soybean And Or Canola Oil), Sugar, Modified Food Starch, Salt, Spice, Maltodextrin, Hydrolyzed Soy And Corn Protein, Dried Garlic, Paprika, Wheat Starch, L Cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Natural Flavor, Enzymes (contains Wheat), Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (-1.00kcal, -0.41%) | |
| Total Fat | 9.55g (+0.40g, +4.37%) | |
| Saturated Fat | 4.52g (+0.60g, +15.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-26.00mg, -100.00%) | |
| Sodium | 543.0mg (-45.00mg, -7.65%) | |
| Total Carbohydrates | 33.67g (+4.26g, +14.48%) | |
| Dietary Fiber | 1.5g (+0.20g, +15.38%) | |
| Sugars | 4.52g (+1.25g, +38.23%) | |
| Sugars, added | N/A | |
| Protein | 5.53g (-4.27g, -43.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 151.0IU (+20.00IU, +15.27%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.10mg, -100.00%) | |
| Calcium, Ca | 101.0mg (-30.00mg, -22.90%) | |
| Iron, Fe | 2.26mg (-0.09mg, -3.83%) | |
| Potassium, K | 196.0mg (+33.00mg, +20.25%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes (water, Tomato Paste), Enriched Flour (wheat Flour) Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Imitation Mozzarella (water, Palm Oil, Modified Corn Starch, Modified Potato Starch, Rennet Casein, Salt, Sodium Citrate, Lactic Acid, Natural Flavor, Sodium Phosphate, Beta Carotene [color], Sorbic Acid [as A Preservative]), Water, Contains 2% Or Less Of Yeast, Palm Oil, Vegetable Oil (soybean And Or Canola Oil), Sugar, Modified Food Starch, Salt, Spice, Maltodextrin, Hydrolyzed Soy And Corn Protein, Dried Garlic, Paprika, Wheat Starch , L Cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Natural Flavor, Enzymes (contains Wheat), Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (+1.00kcal, +0.41%) | |
| Total Fat | 10.48g (+1.33g, +14.54%) | |
| Saturated Fat | 4.76g (+0.84g, +21.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-19.00mg, -73.08%) | |
| Sodium | 586.0mg (-2.00mg, -0.34%) | |
| Total Carbohydrates | 31.43g (+2.02g, +6.87%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 4.29g (+1.02g, +31.19%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-3.13g, -31.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (+12.00IU, +9.16%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.10mg, -100.00%) | |
| Calcium, Ca | 71.0mg (-60.00mg, -45.80%) | |
| Iron, Fe | 2.57mg (+0.22mg, +9.36%) | |
| Potassium, K | 205.0mg (+42.00mg, +25.77%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes (water, Tomato Paste), Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Imitation Mozzarella (water, Palm Oil, Modified Corn Starch, Modified Potato Starch, Rennet Casein, Salt, Sodium Citrate, Lactic Acid, Natural Flavor, Sodium Phosphate, Beta Carotene [color], Sorbic Acid [as A Preservative]), Cooked Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Water, Salt, Sugar, Garlic Powder], Water, Textured Vegetable Protein [soy Flour, Salt]), Water, Fat Reduced Pepperoni (pork, Beef, Water, Textured Vegetable Protein Product* [soy Protein Concentrate,zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (b1), Pyridoxine Hydrochloride (b6), Riboflavin (b2), And Cyanocobalamin (b12)], Salt, Less Than 2% Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid *ingredient Not In Regular Pepperoni), Contains 2% Or Less Of: Yeast, Palm Oil, Vegetable Oil (soybean And Or Canola Oil), Sugar, Modified Food Starch, Salt, Spice, Maltodextrin, Hydrolyzed Soy And Corn Protein, Dried Garlic, Paprika, Wheat Starch, L Cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Natural Flavor, Enzymes (contains Wheat), Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (+23.00kcal, +9.50%) | |
| Total Fat | 12.65g (+3.50g, +38.25%) | |
| Saturated Fat | 6.02g (+2.10g, +53.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 57.0mg (+31.00mg, +119.23%) | |
| Sodium | 524.0mg (-64.00mg, -10.88%) | |
| Total Carbohydrates | 27.11g (-2.30g, -7.82%) | |
| Dietary Fiber | 1.2g (-0.10g, -7.69%) | |
| Sugars | 6.02g (+2.75g, +84.10%) | |
| Sugars, added | N/A | |
| Protein | 10.24g (+0.44g, +4.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 120.0IU (-11.00IU, -8.40%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.10mg, -100.00%) | |
| Calcium, Ca | 120.0mg (-11.00mg, -8.40%) | |
| Iron, Fe | 1.63mg (-0.72mg, -30.64%) | |
| Potassium, K | 157.0mg (-6.00mg, -3.68%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Nonfat Milk, Bacon With Smoke Flavoring Added (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Scrambled Egg (whole Egg, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]), Palm Oil, Contains 2% Or Less Of: Vegetable Oil (soybean And Or Canola Oil), Modified Food Starch, Salt, Sugar, Cream, Yeast, Butter (cream, Salt), Spice, Wheat Starch, Defatted Soy Flour, Soy Lecithin, Maltodextrin, L Cysteine Hydrochloride, Ammonium Sulfate, Natural Hickory Smoke Flavor, Natural Flavor, Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (+5.00kcal, +2.07%) | |
| Total Fat | 11.04g (+1.89g, +20.66%) | |
| Saturated Fat | 5.19g (+1.27g, +32.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-3.00mg, -11.54%) | |
| Sodium | 558.0mg (-30.00mg, -5.10%) | |
| Total Carbohydrates | 27.27g (-2.14g, -7.28%) | |
| Dietary Fiber | 1.3g (=) | |
| Sugars | 5.19g (+1.92g, +58.72%) | |
| Sugars, added | N/A | |
| Protein | 10.39g (+0.59g, +6.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 195.0IU (+64.00IU, +48.85%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.10mg, -100.00%) | |
| Calcium, Ca | 130.0mg (-1.00mg, -0.76%) | |
| Iron, Fe | 2.34mg (-0.01mg, -0.43%) | |
| Potassium, K | 201.0mg (+38.00mg, +23.31%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Tomato Paste, Cooked Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Water, Salt, Sugar, Garlic Powder], Water, Textured Vegetable Protein [soy Flour, Salt]), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of: Water, Dextrose, Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid, Contains One Or More Of: Paprika, Oleoresin Of Paprika), Cooked Beef Patty Topping Mix (hamburger [beef, Seasoning (salt, Ground Black Pepper, Whole Anise)], Water, Soy Protein Concentrate, Textured Vegetable Protein [soy Flour, Salt]), Smoked Ham With Natural Juices (cured With Water, Salt, Dextrose, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Contains 2% Or Less Of: Yeast, Palm Oil, Sugar, Vegetable Oil (soybean And Or Canola Oil), Salt, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Wheat Starch, L Cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Natural Flavor, Enzymes (contains Wheat), Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (+10.00kcal, +4.13%) | |
| Total Fat | 11.61g (+2.46g, +26.89%) | |
| Saturated Fat | 5.16g (+1.24g, +31.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-3.00mg, -11.54%) | |
| Sodium | 555.0mg (-33.00mg, -5.61%) | |
| Total Carbohydrates | 27.1g (-2.31g, -7.85%) | |
| Dietary Fiber | 1.3g (=) | |
| Sugars | 5.81g (+2.54g, +77.68%) | |
| Sugars, added | N/A | |
| Protein | 9.68g (-0.12g, -1.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 194.0IU (+63.00IU, +48.09%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.10mg, -100.00%) | |
| Calcium, Ca | 129.0mg (-2.00mg, -1.53%) | |
| Iron, Fe | 2.32mg (-0.03mg, -1.28%) | |
| Potassium, K | 200.0mg (+37.00mg, +22.70%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cooked Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Water, Salt, Sugar, Garlic Powder], Water, Textured Vegetable Protein [soy Flour, Salt]), Tomato Paste, Contains 2% Or Less Of: Yeast, Palm Oil, Sugar, Vegetable Oil (soybean And Or Canola Oil), Salt, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Wheat Starch, L Cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Natural Flavor, Enzymes (contains Wheat), Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (-2.00kcal, -0.83%) | |
| Total Fat | 10.39g (+1.24g, +13.55%) | |
| Saturated Fat | 5.19g (+1.27g, +32.40%) | |
| Trans Fat | 0.32g (+0.32g) | |
| Cholesterol | 19.0mg (-7.00mg, -26.92%) | |
| Sodium | 545.0mg (-43.00mg, -7.31%) | |
| Total Carbohydrates | 27.27g (-2.14g, -7.28%) | |
| Dietary Fiber | 1.3g (=) | |
| Sugars | 5.19g (+1.92g, +58.72%) | |
| Sugars, added | N/A | |
| Protein | 10.39g (+0.59g, +6.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 195.0IU (+64.00IU, +48.85%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.10mg, -100.00%) | |
| Calcium, Ca | 130.0mg (-1.00mg, -0.76%) | |
| Iron, Fe | 2.34mg (-0.01mg, -0.43%) | |
| Potassium, K | 195.0mg (+32.00mg, +19.63%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cooked Beef Patty Topping Mix (hamburger [beef, Seasoning (salt, Ground Black Pepper, Whole Anise)], Water, Soy Protein Concentrate, Textures Vegetable Protein [soy Flour, Salt)], Tomato Paste, Contains 2% Or Less Of: Yeast, Palm Oil, Sugar, Vegetable Oil (soybean And Or Canola Oil), Salt, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Wheat Starch, L Cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Natural Flavor, Enzymes (contains Wheat), Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 290.0kcal (+48.00kcal, +19.83%) | |
| Total Fat | 15.22g (+6.07g, +66.34%) | |
| Saturated Fat | 6.52g (+2.60g, +66.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-8.00mg, -30.77%) | |
| Sodium | 543.0mg (-45.00mg, -7.65%) | |
| Total Carbohydrates | 29.71g (+0.30g, +1.02%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 2.17g (-1.10g, -33.64%) | |
| Sugars, added | N/A | |
| Protein | 10.14g (+0.34g, +3.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 145.0IU (+14.00IU, +10.69%) | |
| Vitamin C, total ascorbic acid | 1.7mg (-1.40mg, -45.16%) | |
| Calcium, Ca | 109.0mg (-22.00mg, -16.79%) | |
| Iron, Fe | 0.78mg (-1.57mg, -66.81%) | |
| Potassium, K | 116.0mg (-47.00mg, -28.83%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.26g | |
| Fatty acids, total polyunsaturated | 2.9g | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Palm Oil, Sugar, Salt, Yeast, Cultured Wheat Starch, Garlic, Sodium Bicarbonate, Sodium Aluminum Phosphate, Citric Acid, L Cysteine), Sauce (water, Tomato Paste, Seasoning [salt, Spices, Dehydrated Garlic, Dextrose, Soybean Oil], Garlic Powder), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Fresh Mozzarella Cheese Frozen (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrate, Bha, Bht, Citric Acid), Julienne Diced Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Garlic Powder, Sodium Nitrate, Bha, Bht, Citric Acid), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dehydrated Garlic, Dehydrated Red Bell Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 248.0kcal (+6.00kcal, +2.48%) | |
| Total Fat | 8.97g (-0.18g, -1.97%) | |
| Saturated Fat | 3.45g (-0.47g, -11.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-9.00mg, -34.62%) | |
| Sodium | 614.0mg (+26.00mg, +4.42%) | |
| Total Carbohydrates | 32.41g (+3.00g, +10.20%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 4.83g (+1.56g, +47.71%) | |
| Sugars, added | N/A | |
| Protein | 10.34g (+0.54g, +5.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 207.0IU (+76.00IU, +58.02%) | |
| Vitamin C, total ascorbic acid | 0.8mg (-2.30mg, -74.19%) | |
| Calcium, Ca | 103.0mg (-28.00mg, -21.37%) | |
| Iron, Fe | 2.48mg (+0.13mg, +5.53%) | |
| Potassium, K | 172.0mg (+9.00mg, +5.52%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (water, Tomato Paste), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Water, Sausage (pork, Water, Spices, Salt, Dextrose, Garlic Powder, Paprika), Pepperoni Made With Pork, Chicken & Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of: Water, Dextrose, Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid, Contains One Or More Of: Paprika, Oleoresin Of Paprika), Yeast, Smoked Ham With Natural Juices (cured With Water, Salt, Dextrose, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Contains 2% Or Less Of: Cornmeal, Vegetable Shortening (palm Oil, Natural Flavor, Soy Lecithin), Butter Flavored Oil With Garlic (liquid And Hydrogenated Soybean Oil, Natural Garlic Flavor, Salt, Artificial Flavor, Soy Lecithin, Beta Carotene [color], Vitamin A Palmitate), Salt, Sugar, Modified Food Starch, Dextrose, Datem, Wheat Gluten, Spices, Onion, Dehydrated Romano Cheese (sheep's And Cow's Milk, Cheese Cultures, Salt, Enzymes), Guar Gum, Garlic Powder, Paprika, Citric Acid, Soy Lecithin, Ascorbic Acid, Beet Powder, Enzymes (sodium Chloride, Wheat Starch, Enzymes, Maltodextrin) | ||