Kroger Mandarin Oranges Peeled Segments In Light Syrup, Mandarin In Light Syrup by The Kroger Co: Similar Foods
- Product:
- Mandarin Oranges Peeled Segments In Light Syrup, Mandarin In Light Syrup
- Brand:
- Kroger
- Maker:
- The Kroger Co
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2674744/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal | |
| Total Fat | 0.71g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 11.0mg | |
| Total Carbohydrates | 16.43g | |
| Dietary Fiber | 0.0g | |
| Sugars | 16.43g | |
| Sugars, added | N/A | |
| Protein | 0.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg | |
| Iron, Fe | 1.07mg | |
| Potassium, K | 414.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Mandarin Oranges, Water, Sugar, Ascorbic Acid (to Promote Color Retention), Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (=) | |
| Total Fat | 0.71g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 11.0mg (=) | |
| Total Carbohydrates | 16.43g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 16.43g (=) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg (=) | |
| Iron, Fe | 1.07mg (=) | |
| Potassium, K | 414.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Mandarin Oranges, Water, Sugar, Ascorbic Acid (to Promote Color Retention), Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 3.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (=) | |
| Total Fat | 0.44g (-0.27g, -38.03%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 13.0mg (+2.00mg, +18.18%) | |
| Total Carbohydrates | 16.81g (+0.38g, +2.31%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 15.93g (-0.50g, -3.04%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (+1.00mg, +1.27%) | |
| Iron, Fe | 1.06mg (-0.01mg, -0.93%) | |
| Potassium, K | 416.0mg (+2.00mg, +0.48%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Mandarin Oranges, Water, Sugar, Ascorbic Acid (to Promote Color Retention), Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 89.0kcal (+18.00kcal, +25.35%) | |
| Total Fat | 0.0g (-0.71g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 8.0mg (-3.00mg, -27.27%) | |
| Total Carbohydrates | 21.43g (+5.00g, +30.43%) | |
| Dietary Fiber | 2.9g (+2.90g) | |
| Sugars | 20.71g (+4.28g, +26.05%) | |
| Sugars, added | N/A | |
| Protein | 1.43g (+1.43g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 84.0mg (+5.00mg, +6.33%) | |
| Iron, Fe | 0.71mg (-0.36mg, -33.64%) | |
| Potassium, K | 403.0mg (-11.00mg, -2.66%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Vitamin E | 3.0mg_ate | |
| Manganese, Mn | 1.0mg | |
| Ingredients | ||
|---|---|---|
Organic Ripe Jackfruit | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 70.0kcal (-1.00kcal, -1.41%) | |
| Total Fat | 2.0g (+1.29g, +181.69%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | N/A | |
| Total Carbohydrates | 10.0g (-6.43g, -39.14%) | |
| Dietary Fiber | 2.0g (+2.00g) | |
| Sugars | 4.0g (-12.43g, -75.65%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (+4.00g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg (-25.00mg, -31.65%) | |
| Iron, Fe | 0.0mg (-1.07mg, -100.00%) | |
| Potassium, K | 426.0mg (+12.00mg, +2.90%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crimini Mushrooms, Tuscan Style Mushroom Filling (bruschetta [tomatoes, Canola Oil Blend (canola Oil, Extra Virgin Olive Oil), Balsamic Vinegar Of Modena (wine Vinegar, Concentrated Grape Must Contains Sulfites), Minced Garlic In Water (garlic, Water, Citric Acid), Basil, Black Pepper), Feta Cheese [pasteurized Milk, Salt, Cheese Culture, Enzymes And Potato Starch (added To Prevent Caking)], Panko Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Sun Dried Tomatoes [sun Dried Tomatoes, Sulfur Dioxide, Citric Acid, Glucose, Potassium Sorbate], Parsley) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 94.0kcal (+23.00kcal, +32.39%) | |
| Total Fat | 4.71g (+4.00g, +563.38%) | |
| Saturated Fat | 0.59g (+0.59g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (-11.00mg, -100.00%) | |
| Total Carbohydrates | 3.53g (-12.90g, -78.51%) | |
| Dietary Fiber | 2.4g (+2.40g) | |
| Sugars | 1.18g (-15.25g, -92.82%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (+8.24g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 82.0mg (+3.00mg, +3.80%) | |
| Iron, Fe | 3.53mg (+2.46mg, +229.91%) | |
| Potassium, K | 412.0mg (-2.00mg, -0.48%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Organic Soybeans, Coagulants (calcium Sulfate, And Or Nigari [magnesium Chloride], And Or Glucono Delta Lactone) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 72.0kcal (+1.00kcal, +1.41%) | |
| Total Fat | 2.0g (+1.29g, +181.69%) | |
| Saturated Fat | 0.4g (+0.40g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+4.00mg) | |
| Sodium | N/A | |
| Total Carbohydrates | 11.2g (-5.23g, -31.83%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 7.2g (-9.23g, -56.18%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (+1.60g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg (-35.00mg, -44.30%) | |
| Iron, Fe | 0.64mg (-0.43mg, -40.19%) | |
| Potassium, K | 400.0mg (-14.00mg, -3.38%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Sugar, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking), Salt, Soybean Oil, Onions, Romano Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking), Citric Acid, Garlic, Spices, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 53.0kcal (-18.00kcal, -25.35%) | |
| Total Fat | 0.0g (-0.71g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (-11.00mg, -100.00%) | |
| Total Carbohydrates | 14.12g (-2.31g, -14.06%) | |
| Dietary Fiber | 2.4g (+2.40g) | |
| Sugars | 2.35g (-14.08g, -85.70%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (+1.18g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (-32.00mg, -40.51%) | |
| Iron, Fe | 0.82mg (-0.25mg, -23.36%) | |
| Potassium, K | 414.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Butternut Squash | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 53.0kcal (-18.00kcal, -25.35%) | |
| Total Fat | 0.0g (-0.71g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (-11.00mg, -100.00%) | |
| Total Carbohydrates | 12.94g (-3.49g, -21.24%) | |
| Dietary Fiber | 2.4g (+2.40g) | |
| Sugars | 4.71g (-11.72g, -71.33%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (+1.18g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (-32.00mg, -40.51%) | |
| Iron, Fe | 0.82mg (-0.25mg, -23.36%) | |
| Potassium, K | 400.0mg (-14.00mg, -3.38%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Butternut Squash, Buttercup Squash, Acorn Squash, Red Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (=) | |
| Total Fat | 1.76g (+1.05g, +147.89%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 24.0mg (+13.00mg, +118.18%) | |
| Total Carbohydrates | 9.41g (-7.02g, -42.73%) | |
| Dietary Fiber | 3.5g (+3.50g) | |
| Sugars | 2.35g (-14.08g, -85.70%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (+3.53g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (-32.00mg, -40.51%) | |
| Iron, Fe | 1.41mg (+0.34mg, +31.78%) | |
| Potassium, K | 388.0mg (-26.00mg, -6.28%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Brussels Sprouts, Garlic, Canola Oil, Black Pepper, Extra Virgin Olive Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 64.0kcal (-7.00kcal, -9.86%) | |
| Total Fat | 0.0g (-0.71g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 23.0mg (+12.00mg, +109.09%) | |
| Total Carbohydrates | 15.45g (-0.98g, -5.96%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 5.45g (-10.98g, -66.83%) | |
| Sugars, added | N/A | |
| Protein | 1.82g (+1.82g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 36.0mg (-43.00mg, -54.43%) | |
| Iron, Fe | 3.0mg (+1.93mg, +180.37%) | |
| Potassium, K | 409.0mg (-5.00mg, -1.21%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Yams (sweet Potatoes), Sodium Ascorbate, Ascorbic Acid, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 64.0kcal (-7.00kcal, -9.86%) | |
| Total Fat | 0.0g (-0.71g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 23.0mg (+12.00mg, +109.09%) | |
| Total Carbohydrates | 15.45g (-0.98g, -5.96%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 5.45g (-10.98g, -66.83%) | |
| Sugars, added | N/A | |
| Protein | 1.82g (+1.82g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 36.0mg (-43.00mg, -54.43%) | |
| Iron, Fe | 3.0mg (+1.93mg, +180.37%) | |
| Potassium, K | 409.0mg (-5.00mg, -1.21%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Yams (sweet Potatoes), Sodium Ascorbate, Ascorbic Acid, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 61.0kcal (-10.00kcal, -14.08%) | |
| Total Fat | 0.0g (-0.71g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 14.0mg (+3.00mg, +27.27%) | |
| Total Carbohydrates | 10.81g (-5.62g, -34.21%) | |
| Dietary Fiber | 2.0g (+2.00g) | |
| Sugars | 1.35g (-15.08g, -91.78%) | |
| Sugars, added | N/A | |
| Protein | 2.03g (+2.03g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (-44.00mg, -55.70%) | |
| Iron, Fe | 0.68mg (-0.39mg, -36.45%) | |
| Potassium, K | 421.0mg (+7.00mg, +1.69%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Potatoes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 53.0kcal (-18.00kcal, -25.35%) | |
| Total Fat | 0.0g (-0.71g, -100.00%) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 24.0mg (+13.00mg, +118.18%) | |
| Total Carbohydrates | 9.41g (-7.02g, -42.73%) | |
| Dietary Fiber | 3.5g (+3.50g) | |
| Sugars | 2.35g (-14.08g, -85.70%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (+3.53g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (-32.00mg, -40.51%) | |
| Iron, Fe | 1.18mg (+0.11mg, +10.28%) | |
| Potassium, K | 388.0mg (-26.00mg, -6.28%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Brussels Sprouts | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 53.0kcal (-18.00kcal, -25.35%) | |
| Total Fat | 0.0g (-0.71g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 24.0mg (+13.00mg, +118.18%) | |
| Total Carbohydrates | 9.41g (-7.02g, -42.73%) | |
| Dietary Fiber | 3.5g (+3.50g) | |
| Sugars | 2.35g (-14.08g, -85.70%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (+3.53g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (-32.00mg, -40.51%) | |
| Iron, Fe | 1.41mg (+0.34mg, +31.78%) | |
| Potassium, K | 388.0mg (-26.00mg, -6.28%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Brussels Sprouts | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 53.0kcal (-18.00kcal, -25.35%) | |
| Total Fat | 0.0g (-0.71g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 24.0mg (+13.00mg, +118.18%) | |
| Total Carbohydrates | 9.41g (-7.02g, -42.73%) | |
| Dietary Fiber | 3.5g (+3.50g) | |
| Sugars | 2.35g (-14.08g, -85.70%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (+3.53g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (-32.00mg, -40.51%) | |
| Iron, Fe | 1.41mg (+0.34mg, +31.78%) | |
| Potassium, K | 388.0mg (-26.00mg, -6.28%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Brussels Sprouts | ||