Jimmy Dean Southern Style Chicken Biscuit Sandwiches, Southern Style by The Hillshire Brands Company: Similar Foods
- Product:
- Southern Style Chicken Biscuit Sandwiches, Southern Style
- Brand:
- Jimmy Dean
- Maker:
- The Hillshire Brands Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2591336/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 281.0kcal | |
| Total Fat | 12.5g | |
| Saturated Fat | 4.69g | |
| Trans Fat | 0.0g | |
| Cholesterol | 21.0mg | |
| Sodium | 688.0mg | |
| Total Carbohydrates | 30.21g | |
| Dietary Fiber | 2.1g | |
| Sugars | 2.08g | |
| Sugars, added | N/A | |
| Protein | 11.46g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg | |
| Iron, Fe | 2.08mg | |
| Potassium, K | 188.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Buttermilk Biscuit: Water, Enriched Bleached Wheat Flour (contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Bleached, Enriched Wheat Flour (contains Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Palm Oil, Dried Buttermilk, Contains 2% Or Less: Soy Fiber, Sugar, Leavening (sodium Aluminum Phosphate, Monocalcium Phosphate), Sodium Bicarbonate, Dextrose, Salt, Natural And Artificial Butter Flavor [natural Butter Flavor (maltodextrin, Enzyme Modified Butter [butter (cream, Salt), Enzymes], Annatto Extract (color), Turmeric Extract (color)), Natural And Artificial Flavor, Lactic Acid], Potassium Sorbate (preservative), Datem, Natural And Artificial Sauted Butter Type Flavor [maltodextrin, Natural And Artificial Flavor, Annatto Extract (color), Turmeric Extract (color)], Xanthan Gum Fully Cooked Breaded Chicken Breast Patties With Rib Meat: Boneless, Chicken Breasts With Rib Meat, Water, Enriched Bleached Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Contains 2% Or Less Of The Following: Caramel Color, Chicken Fat, Dextrose, Extractives Of Paprika, Garlic Powder, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Natural Flavor, Oleoresin Black Pepper, Rice Starch, Salt, Sodium Phosphates, Spice Extractive, Spices (including Celery Seed), Sugar, Yeast, Yeast Extract, Yellow Corn Flour Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 277.0kcal (-4.00kcal, -1.42%) | |
| Total Fat | 11.54g (-0.96g, -7.68%) | |
| Saturated Fat | 4.62g (-0.07g, -1.49%) | |
| Trans Fat | 0.38g (+0.38g) | |
| Cholesterol | 35.0mg (+14.00mg, +66.67%) | |
| Sodium | 662.0mg (-26.00mg, -3.78%) | |
| Total Carbohydrates | 28.46g (-1.75g, -5.79%) | |
| Dietary Fiber | 0.8g (-1.30g, -61.90%) | |
| Sugars | 3.85g (+1.77g, +85.10%) | |
| Sugars, added | N/A | |
| Protein | 12.31g (+0.85g, +7.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg (+1.00mg, +1.06%) | |
| Iron, Fe | 2.31mg (+0.23mg, +11.06%) | |
| Potassium, K | 192.0mg (+4.00mg, +2.13%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Bun: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Contains 2% Or Less Of: Soybean Oil, Ascorbic Acid, Calcium Propionate (preservative), Salt, Enzymes, Wheat Gluten Fully Cooked Beef Patty: Beef, Water, Textured Soy Flour, Contains 2% Or Less Of: Salt, Natural Flavor, Spice Pasteurized Process American Cheese: Milk, Salt, Cheese Cultures, Enzymes, Water, Non Fat Dry Milk, Whey, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Soy Lecithin (anti Sticking Agent), Sunflower Lecithin (anti Sticking Agent), Apo Carotenal (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 275.0kcal (-6.00kcal, -2.14%) | |
| Total Fat | 11.97g (-0.53g, -4.24%) | |
| Saturated Fat | 4.93g (+0.24g, +5.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+4.00mg, +19.05%) | |
| Sodium | 704.0mg (+16.00mg, +2.33%) | |
| Total Carbohydrates | 29.58g (-0.63g, -2.09%) | |
| Dietary Fiber | 1.4g (-0.70g, -33.33%) | |
| Sugars | 2.11g (+0.03g, +1.44%) | |
| Sugars, added | N/A | |
| Protein | 11.27g (-0.19g, -1.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 113.0mg (+19.00mg, +20.21%) | |
| Iron, Fe | 0.63mg (-1.45mg, -69.71%) | |
| Potassium, K | 169.0mg (-19.00mg, -10.11%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Garlic Butter Cheetos Type Parmesan Rimmed Crust: Crust (wheat Flour, Water, Soybean Oil, 2% Or Less Of Yeast, Dextrose, Salt, Leavening [corn Starch, Sodium Aluminum Phosphate, Sodium Bicarbonate], L Cysteine), Natural Flavored Oil (soybean Oil, Hydrogenated Soybean Oil, Natural Flavors, Beta Carotene), Cheetos Type Cheddar Cheese Seasoning (bread Crumbs [wheat Flour, Salt, Yeast, Soybean Oil, Malted Barley Flour, Ammonium Chloride, Calcium Propionate], Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Maltodextrin, Cheddar Cheese Powder [milk, Salt, Cultures, Enzymes], Whey, Salt, Natural Flavors, Extractives Of Paprika And Turmeric Lactic Acid, Citric Acid, Less Than 2% Silicon Dioxide And Calcium Silcate Added To Prevent Caking) Toppings: Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Soybean Oil, 2% Or Less Of Salt, Modified Food Starch, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes}, Silicon Dioxide (anti Caking}], Spices, Garlic Powder, Xanthan Gum), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Fully Cooked Bacon Topping (bacon Cured With: Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar, Flavorings, Smoke Flavor, Potassium Chloride), Grated Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes] Cellulose [anti Caking]), Grated Romano Cheese (romano Cheese Made From Cow's Milk [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cellulose [anti Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+5.00kcal, +1.78%) | |
| Total Fat | 7.14g (-5.36g, -42.88%) | |
| Saturated Fat | 2.38g (-2.31g, -49.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-21.00mg, -100.00%) | |
| Sodium | 698.0mg (+10.00mg, +1.45%) | |
| Total Carbohydrates | 49.21g (+19.00g, +62.89%) | |
| Dietary Fiber | 3.2g (+1.10g, +52.38%) | |
| Sugars | 1.59g (-0.49g, -23.56%) | |
| Sugars, added | N/A | |
| Protein | 7.94g (-3.52g, -30.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 102.0mg (+8.00mg, +8.51%) | |
| Iron, Fe | 1.59mg (-0.49mg, -23.56%) | |
| Potassium, K | 183.0mg (-5.00mg, -2.66%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Unbleached Wheat Flour, Water, Palm Fruit Oil, Contains 2% Or Less Of Each Of: Organic Honey, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Sea Salt, Yeast, Sunflower Lecithin, Fumaric Acid, Xanthan Gum, Guar Gum, To Maintain Freshness (calcium Propionate, Sorbic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (-18.00kcal, -6.41%) | |
| Total Fat | 14.1g (+1.60g, +12.80%) | |
| Saturated Fat | 5.77g (+1.08g, +23.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+11.00mg, +52.38%) | |
| Sodium | 699.0mg (+11.00mg, +1.60%) | |
| Total Carbohydrates | 21.15g (-9.06g, -29.99%) | |
| Dietary Fiber | 0.6g (-1.50g, -71.43%) | |
| Sugars | 2.56g (+0.48g, +23.08%) | |
| Sugars, added | N/A | |
| Protein | 10.9g (-0.56g, -4.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 115.0mg (+21.00mg, +22.34%) | |
| Iron, Fe | 1.73mg (-0.35mg, -16.83%) | |
| Potassium, K | 192.0mg (+4.00mg, +2.13%) | |
| Vitamin D, IU | 8.0IU | |
| Ingredients | ||
|---|---|---|
Lavash (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, 2% Or Less Of Wheat Gluten, Mold Inhibitor [cultured Wheat Flour, Vinegar], Salt, Canola Oil, Sunflower Oil, Cellulose Gum, Enzymes, Yeast), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Green Leaf Lettuce, Fully Cooked Smoked Tavern Ham With Natural Juices (cured With: Water, With Less Than 2% Of Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Wrapped In Beef Collagen Casing), Genoa Salami (pork, Beef, Salt, Dextrose, Lactic Acid Starter Culture, Spices, Sodium Ascorbate, Sodium Nitrite, Garlic Powder, Bha, Bht, Citric Acid), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Basil Pesto Aioli (soybean Oil, Distilled Vinegar, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Water, Egg Yolk, Basil, High Fructose Corn Syrup, Contains Less Than 2% Of Extra Virgin Olive Oil, Salt, Maltodextrin, Natural Flavor, Sugar, Canola Oil, Dried Garlic, Cornstarch, Mustard Seed, Olive Oil, Xanthan Gum), Banana Pepper Rings (banana Peppers, Water, Vinegar, Salt, Calcium Chloride [firming Agent], Sodium Bisulfite [sulfites As A Preservative], Yellow 5 [color], And Turmeric [color]), Fire Roasted Red Peppers (red Pepper, Water, Salt, Citric Acid), Whipped Cream Cheese Spread (pasteurized Milk And Cream, Skim Milk, Whey Protein Concentrate, Whey, Modified Food Starch, Salt, Carob Bean Gum, Xanthan Gum, Lactic Acid, Natamycin [a Mold Inhibitor], Vitamin A Palmitate, Cheese Culture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (-27.00kcal, -9.61%) | |
| Total Fat | 11.27g (-1.23g, -9.84%) | |
| Saturated Fat | 4.23g (-0.46g, -9.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+14.00mg, +66.67%) | |
| Sodium | 676.0mg (-12.00mg, -1.74%) | |
| Total Carbohydrates | 23.94g (-6.27g, -20.75%) | |
| Dietary Fiber | 1.4g (-0.70g, -33.33%) | |
| Sugars | 2.82g (+0.74g, +35.58%) | |
| Sugars, added | N/A | |
| Protein | 15.49g (+4.03g, +35.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 99.0mg (+5.00mg, +5.32%) | |
| Iron, Fe | 0.56mg (-1.52mg, -73.08%) | |
| Potassium, K | 183.0mg (-5.00mg, -2.66%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Ingredients | ||
|---|---|---|
Fully Cooked Chicken Breast Patty With Rib Meat Coated With Seasoning [chicken Breast Patty With Rib Meat, Water, Sugar, Romano Cheese (part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Salt, Sodium Phosphates Coated With: Corn Flour, Wheat Flour, Salt, Dried Garlic, Dried Onion, Paprika, Corn Starch, Spices, Paprika Extract (color)], Pocket Bread (wheat Flour, Water, High Oleic Sunflower Oil, Sugar, Salt, Bakers Yeast Extract, Malted Barley Flour), Pasteurized Process American Cheese (cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (for Freshness), Vegetable Color [annatto And Paprika Extract Blend], Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (-27.00kcal, -9.61%) | |
| Total Fat | 11.27g (-1.23g, -9.84%) | |
| Saturated Fat | 4.23g (-0.46g, -9.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+14.00mg, +66.67%) | |
| Sodium | 676.0mg (-12.00mg, -1.74%) | |
| Total Carbohydrates | 23.94g (-6.27g, -20.75%) | |
| Dietary Fiber | 1.4g (-0.70g, -33.33%) | |
| Sugars | 2.82g (+0.74g, +35.58%) | |
| Sugars, added | N/A | |
| Protein | 15.49g (+4.03g, +35.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 99.0mg (+5.00mg, +5.32%) | |
| Iron, Fe | 0.56mg (-1.52mg, -73.08%) | |
| Potassium, K | 183.0mg (-5.00mg, -2.66%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Ingredients | ||
|---|---|---|
Fully Cooked Chicken Breast Patty With Rib Meat Coated With Seasoning [chicken Breast Patty With Rib Meat, Water, Sugar, Romano Cheese (part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Salt, Sodium Phosphates Coated With: Corn Flour, Wheat Flour, Salt, Dried Garlic, Dried Onion, Paprika, Corn Starch, Spices, Paprika Extract (color)], Pocket Bread (wheat Flour, Water, High Oleic Sunflower Oil, Sugar, Salt, Bakers Yeast Extract, Malted Barley Flour), Pasteurized Process American Cheese (cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (for Freshness), Vegetable Color [annatto And Paprika Extract Blend], Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 306.0kcal (+25.00kcal, +8.90%) | |
| Total Fat | 9.18g (-3.32g, -26.56%) | |
| Saturated Fat | 5.1g (+0.41g, +8.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+5.00mg, +23.81%) | |
| Sodium | 704.0mg (+16.00mg, +2.33%) | |
| Total Carbohydrates | 44.9g (+14.69g, +48.63%) | |
| Dietary Fiber | 5.1g (+3.00g, +142.86%) | |
| Sugars | 3.06g (+0.98g, +47.12%) | |
| Sugars, added | N/A | |
| Protein | 12.24g (+0.78g, +6.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 82.0mg (-12.00mg, -12.77%) | |
| Iron, Fe | 2.14mg (+0.06mg, +2.88%) | |
| Potassium, K | 194.0mg (+6.00mg, +3.19%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Organic Pasta (organic Whole Grain Wheat Flour), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Non Animal Enzymes), Skim Milk, Cream, Whey, Sodium Phosphate, Salt, Natural Butter And Cheese Flavor, Sodium Alginate, Lactic Acid, Organic Annatto Extract (for Color), Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-23.00kcal, -8.19%) | |
| Total Fat | 12.31g (-0.19g, -1.52%) | |
| Saturated Fat | 5.0g (+0.31g, +6.61%) | |
| Trans Fat | 0.38g (+0.38g) | |
| Cholesterol | 44.0mg (+23.00mg, +109.52%) | |
| Sodium | 683.0mg (-5.00mg, -0.73%) | |
| Total Carbohydrates | 20.38g (-9.83g, -32.54%) | |
| Dietary Fiber | 1.2g (-0.90g, -42.86%) | |
| Sugars | 2.69g (+0.61g, +29.33%) | |
| Sugars, added | N/A | |
| Protein | 15.77g (+4.31g, +37.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 108.0mg (+14.00mg, +14.89%) | |
| Iron, Fe | 1.92mg (-0.16mg, -7.69%) | |
| Potassium, K | 188.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Fully Cooked Beef Patties (beef, Onion, 2% Or Less Of: Salt, Spices), Bun (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Soybean Oil, Contains Less Than 2% Of: Wheat Gluten, Yeast, Salt, Calcium Propionate [preservative], Monoglycerides, Citric Acid, Ascorbic Acid, Enzymes), Pasteurized Process American Cheese (american Cheese [milk, Salt, Cheese Cultures, Enzymes], Water, Nonfat Dry Milk, Whey, Cream, Sodium Citrate, Sorbic Acid [preservative], Soy Lecithin [anti Sticking Agent], Apo Carotenal [color]), Fully Cooked Round Bacon (bacon [cured With: Water, Sugar, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+19.00kcal, +6.76%) | |
| Total Fat | 11.25g (-1.25g, -10.00%) | |
| Saturated Fat | 5.0g (+0.31g, +6.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-21.00mg, -100.00%) | |
| Sodium | 700.0mg (+12.00mg, +1.74%) | |
| Total Carbohydrates | 52.5g (+22.29g, +73.78%) | |
| Dietary Fiber | 5.0g (+2.90g, +138.10%) | |
| Sugars | 3.75g (+1.67g, +80.29%) | |
| Sugars, added | N/A | |
| Protein | 3.75g (-7.71g, -67.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (+6.00mg, +6.38%) | |
| Iron, Fe | 1.75mg (-0.33mg, -15.87%) | |
| Potassium, K | 175.0mg (-13.00mg, -6.91%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 5.0g | |
| Fatty acids, total polyunsaturated | 1.25g | |
| Ingredients | ||
|---|---|---|
Gluten Free Tortilla Base (tapioca Starch, Rice Flour, Potato Starch, Sugar, Cellulose, Egg Whites, Psyllium Husk [fiber], Cornstarch, Modified Cellulose, Contains Less Than 2% Of: Rice Starch, Salt, Mono And Diglycerides, Natural Flavor, Sodium Acid Pyrophosphate, Preservatives [calcium Propionate, Potassium Sorbate], Salt Blend [salt, Potassium Chloride, Magnesium Sulfate], Rice Bran, Sodium Bicarbonate, Yellow Corn Flour, Fumaric Acid, Xanthan Gum, Lactic Acid, Calcium Lactate, Monocalcium Phosphate, Enzymes), Water, Shortening (soybean Oil And Or Corn Oil And Or Cottonseed Oil), Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (-16.00kcal, -5.69%) | |
| Total Fat | 1.47g (-11.03g, -88.24%) | |
| Saturated Fat | 0.0g (-4.69g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-21.00mg, -100.00%) | |
| Sodium | 706.0mg (+18.00mg, +2.62%) | |
| Total Carbohydrates | 52.94g (+22.73g, +75.24%) | |
| Dietary Fiber | 5.9g (+3.80g, +180.95%) | |
| Sugars | 2.94g (+0.86g, +41.35%) | |
| Sugars, added | N/A | |
| Protein | 8.82g (-2.64g, -23.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (-6.00mg, -6.38%) | |
| Iron, Fe | 2.94mg (+0.86mg, +41.35%) | |
| Potassium, K | 191.0mg (+3.00mg, +1.60%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Water, Rye Flour, Rye Chops, Caraway, Contains 2% Or Less Of Each Of The Following: Yeast, Palm Oil, Diacetyl Tartaric Acid Esters Of Mono Diglycerides (datem), Enzymes, Ascorbic Acid (vitamin C) L Cysteine Hydrochloride, Onion, Wheat Starch, Calcium Propionate (preservative) Sugar, Salt, Soybean Oil, Acetic Acid, Lactic Acid, Ground Dill Seed, Natural Flavor, | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 270.0kcal (-11.00kcal, -3.91%) | |
| Total Fat | 12.06g (-0.44g, -3.52%) | |
| Saturated Fat | 4.26g (-0.43g, -9.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+7.00mg, +33.33%) | |
| Sodium | 723.0mg (+35.00mg, +5.09%) | |
| Total Carbohydrates | 26.24g (-3.97g, -13.14%) | |
| Dietary Fiber | 0.7g (-1.40g, -66.67%) | |
| Sugars | 2.13g (+0.05g, +2.40%) | |
| Sugars, added | N/A | |
| Protein | 14.18g (+2.72g, +23.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 97.0mg (+3.00mg, +3.19%) | |
| Iron, Fe | 2.13mg (+0.05mg, +2.40%) | |
| Potassium, K | 168.0mg (-20.00mg, -10.64%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Bread (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Bolillo Base [enriched Wheat Flour (flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Palm Oil, Sugar, Salt, Dough Conditioners (ascorbic Acid, Enzymes)], Yeast, Vegetable Shortening [high Oleic Canola Oil And Hydrogenated Cottonseed Oil], Dough Enzyme [enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)], Monoglycerides, Guar Gum, Corn Syrup Solids And 2% Or Less Of Each Of The Following: Silicon Dioxide [flow Aid], Soybean Oil, Enzymes [contains Wheat], Calcium Sulfate, Salt], Wheat Gluten, Salt), Mesquite Smoked Chicken Breast (chicken Breast, Water, Less Than 2%: Vinegar, Salt, Modified Food Starch, Sodium Phosphate, Mesquite Smoke Flavor And Natural Flavors), Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Ranch Dressing (canola Oil, Non Fat Buttermilk [whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Water, Egg Yolk, Non Fat Sour Cream [cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum], Less Than 2% Of Salt, Distilled Vinegar, Seasoning Blend [dextrose, Salt, Natural Flavors, Modified Corn Starch], Sugar, Dried Garlic, Dried Onion, Spices, Modified Corn Starch, Dried Green Onion, Lactic Acid, Xanthan Gum, Guar Gum), Pepper Bacon (cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Coated With A Mixture Of Ground Black Pepper And Sugar) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (-18.00kcal, -6.41%) | |
| Total Fat | 14.74g (+2.24g, +17.92%) | |
| Saturated Fat | 5.77g (+1.08g, +23.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+11.00mg, +52.38%) | |
| Sodium | 692.0mg (+4.00mg, +0.58%) | |
| Total Carbohydrates | 22.44g (-7.77g, -25.72%) | |
| Dietary Fiber | 1.3g (-0.80g, -38.10%) | |
| Sugars | 2.56g (+0.48g, +23.08%) | |
| Sugars, added | N/A | |
| Protein | 11.54g (+0.08g, +0.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 119.0mg (+25.00mg, +26.60%) | |
| Iron, Fe | 1.28mg (-0.80mg, -38.46%) | |
| Potassium, K | 217.0mg (+29.00mg, +15.43%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Vegetable Oil [canola Oil And Or Olive Oil], Yeast, Sugar, Salt, Whole Oat Flour), Sauce (tomato Puree [water, Tomato Paste], Vegetable Oil [canola Oil And Or Olive Oil], Red Wine Vinegar, Salt, Spices, Garlic*, Onion*), Low Moisture Mozzarella Cheese (pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Uncured Pepperoni No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt, Celery Powder And Cultured Celery Juice (pork, Beef, Sea Salt, Contains 2% Or Less Of: Natural Flavorings, Celery Powder And Or Cultured Celery Juice, Cane Sugar And Or Dextrose, Cherry Powder, Lactic Acid Starter Culture, Oleoresin Of Paprika And Or Extractives Of Paprika May Also Contain: Spices), Natural Cooked Spicy Italian Sausage With Garlic (pork, Spices, Salt, Water, Sugar, Paprika, Dehydrated Garlic, Natural Flavoring), Fontina Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Spices*, *dried, Minimally Processed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 296.0kcal (+15.00kcal, +5.34%) | |
| Total Fat | N/A | |
| Saturated Fat | 8.68g (+3.99g, +85.07%) | |
| Trans Fat | 0.63g (+0.63g) | |
| Cholesterol | 48.0mg (+27.00mg, +128.57%) | |
| Sodium | 674.0mg (-14.00mg, -2.03%) | |
| Total Carbohydrates | 15.64g (-14.57g, -48.23%) | |
| Dietary Fiber | 0.5g (-1.60g, -76.19%) | |
| Sugars | 2.63g (+0.55g, +26.44%) | |
| Sugars, added | N/A | |
| Protein | 13.01g (+1.55g, +13.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg (+1.00mg, +1.06%) | |
| Iron, Fe | 1.76mg (-0.32mg, -15.38%) | |
| Potassium, K | 172.0mg (-16.00mg, -8.51%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 20.18g | |
| Ingredients | ||
|---|---|---|
Fully Cookedbeef Patties: Beef, Water, Contains Less Than 2% Of: Encapsulated Salt,dextrose, Beef Flavor (beef Stock, Flavor, Salt), Flavoring, Maltodextrin,grill Flavor (from Sunflower Oil), Yeast Extract, Sodium Phosphate, Lemon Juiceconcentrate, Sodium Lactate, Sodium Diacetate Bun: Enriched Wheat Flour (wheatflour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate,riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil,contains Less Than 2% Of: Calcium Sulfate, Dextrin, Sorbitol, Lipase, Sodiumstearoyl Lactylate, Guar Gum, Datem, Mono And Diglycerides, Ascorbic Acid,enzymes, Calcium Peroxide, Salt, Calcium Propionate And Sodium Propionate(preservatives), Wheat Gluten Pasteurized Process Cheddar Cheese: Culturedmilk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (a Preservative),vegetable Color (annatto And Paprika Extract), Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+1.00kcal, +0.36%) | |
| Total Fat | 12.73g (+0.23g, +1.84%) | |
| Saturated Fat | 5.45g (+0.76g, +16.20%) | |
| Trans Fat | 0.45g (+0.45g) | |
| Cholesterol | 27.0mg (+6.00mg, +28.57%) | |
| Sodium | 709.0mg (+21.00mg, +3.05%) | |
| Total Carbohydrates | 28.18g (-2.03g, -6.72%) | |
| Dietary Fiber | 2.7g (+0.60g, +28.57%) | |
| Sugars | 3.64g (+1.56g, +75.00%) | |
| Sugars, added | N/A | |
| Protein | 12.73g (+1.27g, +11.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 109.0mg (+15.00mg, +15.96%) | |
| Iron, Fe | 2.09mg (+0.01mg, +0.48%) | |
| Potassium, K | 227.0mg (+39.00mg, +20.74%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Bun: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Contains 2% Or Less Of: Salt, Wheat Gluten, Dough Conditioners (sodium Stearoyl Lactylate, Ascorbic Acid, Enzyme), Monoglycerides, Calcium Propionate (preservative), Wheat Starch Beef Patty: Beef, Water, Textured Vegetable Protein (soy Flour, Caramel Color), Soy Protein Concentrate, Onion Powder, Salt, Spice, Soy Lecithin Pasteurized Processed American Cheese: American Cheese (cultured Milk, Salt, Enzymes, Annatto [color]), Water, Cream, Sodium Citrate, Contains 2% Or Less Of: Salt, Sodium Phosphate, Citric Acid, Acetic Acid, Sorbic Acid (preservative), Soy Lecithin, Apo Carotenal And Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (-16.00kcal, -5.69%) | |
| Total Fat | 12.39g (-0.11g, -0.88%) | |
| Saturated Fat | 4.42g (-0.27g, -5.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-3.00mg, -14.29%) | |
| Sodium | 726.0mg (+38.00mg, +5.52%) | |
| Total Carbohydrates | 29.2g (-1.01g, -3.34%) | |
| Dietary Fiber | 1.8g (-0.30g, -14.29%) | |
| Sugars | 2.65g (+0.57g, +27.40%) | |
| Sugars, added | N/A | |
| Protein | 8.85g (-2.61g, -22.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 81.0mg (-13.00mg, -13.83%) | |
| Iron, Fe | 1.77mg (-0.31mg, -14.90%) | |
| Potassium, K | 168.0mg (-20.00mg, -10.64%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Biscuit: Enriched Bleached Wheat Flour (contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Water, Bleached Enriched Wheat Flour (contains Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Palm Oil, Dried Buttermilk, Contains 2% Or Less: Isolated Soy Product, Dextrose, Leavening (sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Sugar, Baking Soda, Acidic Sodium Aluminum Phosphate, Monocalcium Phosphate, Natural And Artificial Butter Flavor [natural Butter Flavor {maltodextrin, Enzyme Modified Butter [butter (cream, Salt), Enzymes], Annatto Extract (color), Turmeric Extract (color)}, Natural And Artificial Flavor, Lactic Acid], Xanthan Gum, Potassium Sorbate, Datem, Natural And Artificial Sauteed Butter Type Flavor [maltodextrin, Natural And Artificial Flavor, Annatto Extract (color), Turmeric Extract (color)] Fully Cooked Breaded Chicken Breast Patty: Chicken Breasts With Rib Meat, Water, Enriched Bleached Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Contains 2% Or Less Of The Following: Caramel Color, Chicken Fat, Dextrose, Extractives Of Paprika, Garlic Powder, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Natural Flavor, Oleoresin Black Pepper, Rice Starch, Salt, Sodium Phosphates, Spice Extractive, Spices (including Celery Seed), Sugar, Yeast, Yeast Extract, Yellow Corn Flour Breading Set In Vegetable Oil | ||