Taylor Farms Organic Vegetable Tray by Taylor Fresh Foods, Inc: Similar Foods
- Product:
- Organic Vegetable Tray
- Brand:
- Taylor Farms
- Maker:
- Taylor Fresh Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2090640/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 80.0kcal | |
| Total Fat | 5.31g | |
| Saturated Fat | 0.88g | |
| Trans Fat | N/A | |
| Cholesterol | 4.0mg | |
| Sodium | 221.0mg | |
| Total Carbohydrates | 6.19g | |
| Dietary Fiber | 1.8g | |
| Sugars | 2.65g | |
| Sugars, added | N/A | |
| Protein | 1.77g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3097.0IU | |
| Vitamin C, total ascorbic acid | 21.2mg | |
| Calcium, Ca | 35.0mg | |
| Iron, Fe | 0.64mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Carrots, Organic Ranch Dressing (organic Buttermilk, Organic Soybean Oil,water, Organic Egg Yolk, Organic Distilled Vinegar, Organic Maltodextrin, Salt, Organic Sugar, Organic Corn Starch, Organic Dried Carrot, Organic Dried Garlic, Organic Skim Milk Powder, Organic Dried Onion, Organic Cultured Dextrose, Organic Green Onion, Organic Dried Bell Pepper, Organic Spices, Xanthan Gum, Organic Guar Gum, Lactic Acid, Organic Mustard Flour, Citric Acid, Organic Rosemary Extract), Organic Broccoli, Organic Celery, Organic Tomatoes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 79.0kcal (-1.00kcal, -1.25%) | |
| Total Fat | 2.64g (-2.67g, -50.28%) | |
| Saturated Fat | 0.66g (-0.22g, -25.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (-4.00mg, -100.00%) | |
| Sodium | 176.0mg (-45.00mg, -20.36%) | |
| Total Carbohydrates | 12.33g (+6.14g, +99.19%) | |
| Dietary Fiber | 2.6g (+0.80g, +44.44%) | |
| Sugars | 3.52g (+0.87g, +32.83%) | |
| Sugars, added | N/A | |
| Protein | 2.64g (+0.87g, +49.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3084.0IU (-13.00IU, -0.42%) | |
| Vitamin C, total ascorbic acid | 11.9mg (-9.30mg, -43.87%) | |
| Calcium, Ca | 44.0mg (+9.00mg, +25.71%) | |
| Iron, Fe | 1.19mg (+0.55mg, +85.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Salad Mix: Lettuce, Carrots, Cabbage; Cherry Tomatoes; Carrots; Red Onions; Croutons: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola Oil, Whey, Yeast, Salt, 2% Or Less Of High Fructose Corn Syrup, Wheat Gluten, Calcium Propionate (preservative), Calcium Peroxide, Calcium Sulfate, Ascorbic Acid, Azodicarbonamide, Sodium Stearoyl Lactylate, Sugar, Spices, Dehydrated Parsley, Onion Powder, Paprika, Turmeric, Extractive Of Paprika, Spice Extractive, Tbhq (to Preserve Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-9.00kcal, -11.25%) | |
| Total Fat | 2.21g (-3.10g, -58.38%) | |
| Saturated Fat | 0.88g (=) | |
| Trans Fat | 0.0g | |
| Cholesterol | 4.0mg (=) | |
| Sodium | 168.0mg (-53.00mg, -23.98%) | |
| Total Carbohydrates | 9.73g (+3.54g, +57.19%) | |
| Dietary Fiber | 2.7g (+0.90g, +50.00%) | |
| Sugars | 1.77g (-0.88g, -33.21%) | |
| Sugars, added | N/A | |
| Protein | 3.54g (+1.77g, +100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3097.0IU (=) | |
| Vitamin C, total ascorbic acid | 13.3mg (-7.90mg, -37.26%) | |
| Calcium, Ca | 53.0mg (+18.00mg, +51.43%) | |
| Iron, Fe | 1.27mg (+0.63mg, +98.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Peas, Petite Green Beans, Yellow Corn Carrots, Soybean, Kale, Lemon Butter Sauce (cream, Water, Garlic, Spices, Salt, Lemon Juice, Modified Corn Starch, Lemon Peel, Soybean Oil, Shallots, Citric Acid, Onion Powder, Sugar, Xanthan Gum, Garlic Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 35.0kcal (-45.00kcal, -56.25%) | |
| Total Fat | 0.0g (-5.31g, -100.00%) | |
| Saturated Fat | 0.0g (-0.88g, -100.00%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (-4.00mg, -100.00%) | |
| Sodium | 235.0mg (+14.00mg, +6.33%) | |
| Total Carbohydrates | 8.0g (+1.81g, +29.24%) | |
| Dietary Fiber | 3.0g (+1.20g, +66.67%) | |
| Sugars | 4.0g (+1.35g, +50.94%) | |
| Sugars, added | N/A | |
| Protein | 1.0g (-0.77g, -43.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3150.0IU (+53.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 29.4mg (+8.20mg, +38.68%) | |
| Calcium, Ca | 40.0mg (+5.00mg, +14.29%) | |
| Iron, Fe | 0.54mg (-0.10mg, -15.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cabbage*, Carrots*, Onions*, Ginger*, High Mineral Health Salt, Ground Dried Red Pepper* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal (+19.00kcal, +23.75%) | |
| Total Fat | 4.05g (-1.26g, -23.73%) | |
| Saturated Fat | 2.7g (+1.82g, +206.82%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 9.0mg (+5.00mg, +125.00%) | |
| Sodium | 180.0mg (-41.00mg, -18.55%) | |
| Total Carbohydrates | 15.32g (+9.13g, +147.50%) | |
| Dietary Fiber | 0.9g (-0.90g, -50.00%) | |
| Sugars | 12.61g (+9.96g, +375.85%) | |
| Sugars, added | N/A | |
| Protein | 1.8g (+0.03g, +1.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3153.0IU (+56.00IU, +1.81%) | |
| Vitamin C, total ascorbic acid | 3.2mg (-18.00mg, -84.91%) | |
| Calcium, Ca | 18.0mg (-17.00mg, -48.57%) | |
| Iron, Fe | 0.65mg (+0.01mg, +1.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Butternut Squash, Brown Sugar, Butter (cream, Salt), Seasoning (maltodextrin, Cultured Dextrose, Sodium Diacetate, Salt, Sodium Chloride, Egg White Lysozyme, Nisin Preparation), Salt, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (+52.00kcal, +65.00%) | |
| Total Fat | 6.61g (+1.30g, +24.48%) | |
| Saturated Fat | 0.88g (=) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (-4.00mg, -100.00%) | |
| Sodium | 163.0mg (-58.00mg, -26.24%) | |
| Total Carbohydrates | 15.86g (+9.67g, +156.22%) | |
| Dietary Fiber | 3.5g (+1.70g, +94.44%) | |
| Sugars | 1.76g (-0.89g, -33.58%) | |
| Sugars, added | N/A | |
| Protein | 2.64g (+0.87g, +49.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3084.0IU (-13.00IU, -0.42%) | |
| Vitamin C, total ascorbic acid | 18.5mg (-2.70mg, -12.74%) | |
| Calcium, Ca | 35.0mg (=) | |
| Iron, Fe | 1.19mg (+0.55mg, +85.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Artichoke Hearts (citric Acid), Potatoes, Carrots, Lemon Juice, Green Peas, Extra Virgin Olive Oil, Corn Starch, Fresh Dill, Garlic, Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 72.0kcal (-8.00kcal, -10.00%) | |
| Total Fat | 0.88g (-4.43g, -83.43%) | |
| Saturated Fat | 0.09g (-0.79g, -89.77%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (-4.00mg, -100.00%) | |
| Sodium | 168.0mg (-53.00mg, -23.98%) | |
| Total Carbohydrates | 13.22g (+7.03g, +113.57%) | |
| Dietary Fiber | 4.8g (+3.00g, +166.67%) | |
| Sugars | 3.52g (+0.87g, +32.83%) | |
| Sugars, added | N/A | |
| Protein | 3.96g (+2.19g, +123.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3040.0IU (-57.00IU, -1.84%) | |
| Vitamin C, total ascorbic acid | 4.2mg (-17.00mg, -80.19%) | |
| Calcium, Ca | 31.0mg (-4.00mg, -11.43%) | |
| Iron, Fe | 1.11mg (+0.47mg, +73.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filtered Water, Onion, Organic Split Pea, Organic Carrot, Celery, Olive Oil, Sea Salt, Organic Parsley, Garlic, Organic Peppercorn, Organic Bay Leaf | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (+20.00kcal, +25.00%) | |
| Total Fat | 4.38g (-0.93g, -17.51%) | |
| Saturated Fat | 3.12g (+2.24g, +254.55%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 12.0mg (+8.00mg, +200.00%) | |
| Sodium | 162.0mg (-59.00mg, -26.70%) | |
| Total Carbohydrates | 6.25g (+0.06g, +0.97%) | |
| Dietary Fiber | 1.2g (-0.60g, -33.33%) | |
| Sugars | 2.5g (-0.15g, -5.66%) | |
| Sugars, added | N/A | |
| Protein | 1.25g (-0.52g, -29.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3125.0IU (+28.00IU, +0.90%) | |
| Vitamin C, total ascorbic acid | 6.0mg (-15.20mg, -71.70%) | |
| Calcium, Ca | 75.0mg (+40.00mg, +114.29%) | |
| Iron, Fe | 1.35mg (+0.71mg, +110.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Spinach*, Water, Tomatoes*, Onions*, Heavy Cream*, Tomato Paste*, Garlic Puree*, Ginger Puree*, Creamed Coconut*, Lemon Juice Concentrate*, Butter*, Evaporated Cane Juice*, Cinnamon Ground*, Cumin Ground*, Sea Salt, Coriander Seed Ground*, Tapioca Starch*, Fenugreek Ground*, Cardamom Ground*, Black Pepper*, Cloves Ground*, Turmeric Ground*, Cayenne Pepper Ground*, Bayleaf Ground* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (+45.00kcal, +56.25%) | |
| Total Fat | 8.63g (+3.32g, +62.52%) | |
| Saturated Fat | 1.96g (+1.08g, +122.73%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 18.0mg (+14.00mg, +350.00%) | |
| Sodium | 267.0mg (+46.00mg, +20.81%) | |
| Total Carbohydrates | 6.27g (+0.08g, +1.29%) | |
| Dietary Fiber | 1.2g (-0.60g, -33.33%) | |
| Sugars | 2.35g (-0.30g, -11.32%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (+4.90g, +276.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3137.0IU (+40.00IU, +1.29%) | |
| Vitamin C, total ascorbic acid | 11.8mg (-9.40mg, -44.34%) | |
| Calcium, Ca | 78.0mg (+43.00mg, +122.86%) | |
| Iron, Fe | 1.41mg (+0.77mg, +120.31%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mixed Greens, Mozzarella (pasteurized Milk, Salt, Lactic Acid, Culture, And Rennet), Roma Tomatoes, Balsamic Dressing (balsamic Vinegar, Canola Oil, Filtered Water, Honey, Olive Oil, Dijon Mustard (water, Mustard Seed, Vinegar, Salt, White Wine, Spices) White Wine, Spices, Salt, Chopped Garlic, Xanthan Gum), Basil Leaves, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (+43.00kcal, +53.75%) | |
| Total Fat | 3.37g (-1.94g, -36.53%) | |
| Saturated Fat | 0.61g (-0.27g, -30.68%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 2.0mg (-2.00mg, -50.00%) | |
| Sodium | 291.0mg (+70.00mg, +31.67%) | |
| Total Carbohydrates | 19.63g (+13.44g, +217.12%) | |
| Dietary Fiber | 4.3g (+2.50g, +138.89%) | |
| Sugars | 3.99g (+1.34g, +50.57%) | |
| Sugars, added | N/A | |
| Protein | 3.37g (+1.60g, +90.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3067.0IU (-30.00IU, -0.97%) | |
| Vitamin C, total ascorbic acid | 16.6mg (-4.60mg, -21.70%) | |
| Calcium, Ca | 46.0mg (+11.00mg, +31.43%) | |
| Iron, Fe | 1.1mg (+0.46mg, +71.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cauliflower, Red Radishes, Broccolini, Carrots, Chickpeas (water, Chickpeas, Salt), Cooked Red Quinoa (water, Red Quinoa), Cooked White Sorghum (water, White Sorghum), Water, Cashews (cashews, Vegetable Oil [peanut Oil, Canola Oil And Or Sunflower Oil]), Rice Flour, Gochujang Hot Pepper Paste (chilis, Sugar, Miso [water, Soybeans, Cultured Rice, Sea Salt], Salt, Sunflower Oil, Vinegar, Paprika Extracts, Red Pepper Extracts), Tamari Soy Sauce (water, Soybeans, Salt, Sugar), Garlic Puree, Ginger Puree, Ginger Puree (ginger, Water, Citric Acid), Honey, Rice Wine Vinegar (rice Wine Vinegar, Water), Miso Paste (water, Soybeans, Rice, Sea Salt, Koji Starter [aspergillus Oryzae]), Sesame Oil Extra Virgin Olive Oil, Rice Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (+61.00kcal, +76.25%) | |
| Total Fat | 8.45g (+3.14g, +59.13%) | |
| Saturated Fat | 2.11g (+1.23g, +139.77%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 7.0mg (+3.00mg, +75.00%) | |
| Sodium | 258.0mg (+37.00mg, +16.74%) | |
| Total Carbohydrates | 15.02g (+8.83g, +142.65%) | |
| Dietary Fiber | 2.3g (+0.50g, +27.78%) | |
| Sugars | 10.8g (+8.15g, +307.55%) | |
| Sugars, added | N/A | |
| Protein | 3.76g (+1.99g, +112.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3052.0IU (-45.00IU, -1.45%) | |
| Vitamin C, total ascorbic acid | 36.6mg (+15.40mg, +72.64%) | |
| Calcium, Ca | 70.0mg (+35.00mg, +100.00%) | |
| Iron, Fe | 0.68mg (+0.04mg, +6.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Kale, Balsamic Vinaigrette (water, Balsamic Vinegar, Soybean Oil, Sugar, Distilled Vinegar, Salt, Contains Less Than 2% Of Extra Virgin Olive Oil, Spices, Dehydrated Garlic, Mustard Seed, Sun Dried Tomatoes, Xanthan Gum, White Wine, Citric Acid, Tartaric Acid, Turmeric, Calcium Disodium Edta Added To Protect Flavor), Apple Chunks (apples And Calcium Ascorbate [vitamin C Calcium Salt]), Goat Cheese (pasteurized Goat's Milk, Salt, Cheese Culture, Vegetable Rennet, Powdered Cellulose, Natamycin [mold Inhibitor]), Red Onion, Glazed Walnuts (walnuts, Honey Powder [sucrose, Wheat Starch, Honey], Honey Coating [sugar, Honey, Salt, Corn Starch, Carrots {for Color}, Gum Arabic, Xanthan Gum, Propylene Glycol, Natural And Artificial Flavors {with Artificial Color}, Molasses Powder {refinery Syrup, Molasses}, Raisin Juice Concentrate, Citric Acid], Vegetable Oil [may Contain One Or More Of The Following: Canola, Sunflower, Soybean And Or Peanut], Maltodextrin, Xanthan Gum, Sugar, Salt), Dried Cranberries (cranberries, Sugar, Sunflower Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 97.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (+51.00kcal, +63.75%) | |
| Total Fat | 11.66g (+6.35g, +119.59%) | |
| Saturated Fat | 1.77g (+0.89g, +101.14%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 5.0mg (+1.00mg, +25.00%) | |
| Sodium | 216.0mg (-5.00mg, -2.26%) | |
| Total Carbohydrates | 5.65g (-0.54g, -8.72%) | |
| Dietary Fiber | 1.8g (=) | |
| Sugars | 2.12g (-0.53g, -20.00%) | |
| Sugars, added | N/A | |
| Protein | 2.47g (+0.70g, +39.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3180.0IU (+83.00IU, +2.68%) | |
| Vitamin C, total ascorbic acid | 14.8mg (-6.40mg, -30.19%) | |
| Calcium, Ca | 35.0mg (=) | |
| Iron, Fe | 0.95mg (+0.31mg, +48.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ranch Dressing (canola Oil, Buttermilk, Water Salted Egg Yolk, Distilled Vinegar, Extra Virgin Olive Oil, Sugar, Sea Salt, Garlic*, Onion*, Xanthan Gum, Spices *dehydrated) Romaine Spinach, Cucumber, Green Cabbage, Cherry Tomato, Red Onion, | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 98.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 31.0kcal (-49.00kcal, -61.25%) | |
| Total Fat | 0.0g (-5.31g, -100.00%) | |
| Saturated Fat | 0.0g (-0.88g, -100.00%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (-4.00mg, -100.00%) | |
| Sodium | 292.0mg (+71.00mg, +32.13%) | |
| Total Carbohydrates | 6.15g (-0.04g, -0.65%) | |
| Dietary Fiber | 2.3g (+0.50g, +27.78%) | |
| Sugars | 3.85g (+1.20g, +45.28%) | |
| Sugars, added | N/A | |
| Protein | 1.54g (-0.23g, -12.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3077.0IU (-20.00IU, -0.65%) | |
| Vitamin C, total ascorbic acid | 46.2mg (+25.00mg, +117.92%) | |
| Calcium, Ca | 0.0mg (-35.00mg, -100.00%) | |
| Iron, Fe | 0.28mg (-0.36mg, -56.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roasted Red Peppers, Water, Salt, Citric Acid And Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 37.0kcal (-43.00kcal, -53.75%) | |
| Total Fat | 0.0g (-5.31g, -100.00%) | |
| Saturated Fat | 0.0g (-0.88g, -100.00%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (-4.00mg, -100.00%) | |
| Sodium | 148.0mg (-73.00mg, -33.03%) | |
| Total Carbohydrates | 3.7g (-2.49g, -40.23%) | |
| Dietary Fiber | 1.2g (-0.60g, -33.33%) | |
| Sugars | 1.23g (-1.42g, -53.58%) | |
| Sugars, added | N/A | |
| Protein | 2.47g (+0.70g, +39.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3086.0IU (-11.00IU, -0.36%) | |
| Vitamin C, total ascorbic acid | 3.0mg (-18.20mg, -85.85%) | |
| Calcium, Ca | 99.0mg (+64.00mg, +182.86%) | |
| Iron, Fe | 1.33mg (+0.69mg, +107.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Spinach | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (+20.00kcal, +25.00%) | |
| Total Fat | 6.4g (+1.09g, +20.53%) | |
| Saturated Fat | 3.6g (+2.72g, +309.09%) | |
| Trans Fat | 0.2g | |
| Cholesterol | 14.0mg (+10.00mg, +250.00%) | |
| Sodium | 212.0mg (-9.00mg, -4.07%) | |
| Total Carbohydrates | 10.8g (+4.61g, +74.47%) | |
| Dietary Fiber | 1.6g (-0.20g, -11.11%) | |
| Sugars | 5.6g (+2.95g, +111.32%) | |
| Sugars, added | N/A | |
| Protein | 0.8g (-0.97g, -54.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3200.0IU (+103.00IU, +3.33%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-21.20mg, -100.00%) | |
| Calcium, Ca | 24.0mg (-11.00mg, -31.43%) | |
| Iron, Fe | 0.43mg (-0.21mg, -32.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Butternut Squash, Water, Vegetable Stock, Organic Carrots, Onions, Butter (cream, Salt), Orange Juice, Brown Sugar, Canola Oil, Sea Salt, Ginger Puree (ginger, Water), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 37.0kcal (-43.00kcal, -53.75%) | |
| Total Fat | 0.0g (-5.31g, -100.00%) | |
| Saturated Fat | 0.0g (-0.88g, -100.00%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (-4.00mg, -100.00%) | |
| Sodium | 148.0mg (-73.00mg, -33.03%) | |
| Total Carbohydrates | 3.7g (-2.49g, -40.23%) | |
| Dietary Fiber | 1.2g (-0.60g, -33.33%) | |
| Sugars | 1.23g (-1.42g, -53.58%) | |
| Sugars, added | N/A | |
| Protein | 2.47g (+0.70g, +39.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3086.0IU (-11.00IU, -0.36%) | |
| Vitamin C, total ascorbic acid | 1.5mg (-19.70mg, -92.92%) | |
| Calcium, Ca | 99.0mg (+64.00mg, +182.86%) | |
| Iron, Fe | 0.89mg (+0.25mg, +39.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Spinach | ||