Taylor Farms Insalata With Ham & Turkey by Taylor Fresh Foods, Inc: Similar Foods
- Product:
- Insalata With Ham & Turkey
- Brand:
- Taylor Farms
- Maker:
- Taylor Fresh Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2126898/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal | |
| Total Fat | 10.99g | |
| Saturated Fat | 2.36g | |
| Trans Fat | 0.0g | |
| Cholesterol | 29.0mg | |
| Sodium | 691.0mg | |
| Total Carbohydrates | 3.66g | |
| Dietary Fiber | 1.0g | |
| Sugars | 1.57g | |
| Sugars, added | N/A | |
| Protein | 8.9g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2880.0IU | |
| Vitamin C, total ascorbic acid | 1.3mg | |
| Calcium, Ca | 105.0mg | |
| Iron, Fe | 0.57mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Italian Dressing (water, Canola Oil, Distilled Vinegar, Romano Cheese [milk, Culture, Salt, Enzymes], Salt, Egg Yolk, Sugar, Garlic Puree [garlic, Water, Citric Acid], Xanthan Gum, Spices, Dried Bell Pepper, Lemon Juice Concentrate), Ham With Natural Juices (ham Cured With Water, Contains 2% Or Less Of Sugar, Salt, Potassium Lactate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates), Turkey Breast (turkey Breast, Water, Contains 2% Or Less Of Sugar, Salt, Sodium Phosphates [preservative], Sodium Diacetate [preservative], Sodium Nitrite [preservative], Potassium Lactate [preservative], Sodium Erythorbate [preservative]), Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch [to Prevent Caking], Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Olives (ripe Olives, Water, Salt, Ferrous Gluconate [added To Stabilize Color]), Radicchio, Pepperoncini (pepperoncini, Water, Salt, Calcium Chloride, Acetic Acid, Citric Acid, Sodium Benzoate [preservative], Sodium Metabisulfite, Fd &c Yellow #5 [color Additive]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (+24.00kcal, +15.79%) | |
| Total Fat | 7.04g (-3.95g, -35.94%) | |
| Saturated Fat | 2.82g (+0.46g, +19.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-11.00mg, -37.93%) | |
| Sodium | 754.0mg (+63.00mg, +9.12%) | |
| Total Carbohydrates | 20.42g (+16.76g, +457.92%) | |
| Dietary Fiber | 1.4g (+0.40g, +40.00%) | |
| Sugars | 0.7g (-0.87g, -55.41%) | |
| Sugars, added | N/A | |
| Protein | 7.75g (-1.15g, -12.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2817.0IU (-63.00IU, -2.19%) | |
| Vitamin C, total ascorbic acid | 2.5mg (+1.20mg, +92.31%) | |
| Calcium, Ca | 106.0mg (+1.00mg, +0.95%) | |
| Iron, Fe | 1.9mg (+1.33mg, +233.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Basil Wrap (((enriched Bleached Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Shortening [interesterified And Hydrogenated Soybean Oils], Seasoning [tomato Powder, Spice, Sugar, Red Bell Pepper, Sun Dried Tomato, Autolyzed Yeast Extract, Onion Powder, Garlic Powder, Natural And Artificial Flavor, Extractives Of Paprika], Contains 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Distilled Monoglycerides, Enzymes, Vital Wheat Gluten, Cellulose Gum, Fumaric Acid, And Calcium Propionate And Sorbic Acid [to Maintain Freshness]))), Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Cultured Sugar And Vinegar, Potato Starch, Sea Salt, Natural Flavorings), Buffalo Sauce (((hot Sauce [red Peppers, Distilled Vinegar, Salt And Garlic], Soybean Oil, Water, Contains Less Than 2% Of: Polysorbate 60, Salt, Xanthan Gum, Natural And Artificial Flavors [milk]))), Green Leaf Lettuce, Carrot, Celery, Blue Cheese Crumbles (blue Cheese [milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor), Cream Cheese (pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Hot Sauce (aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, And Garlic Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (+24.00kcal, +15.79%) | |
| Total Fat | 7.04g (-3.95g, -35.94%) | |
| Saturated Fat | 2.82g (+0.46g, +19.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-11.00mg, -37.93%) | |
| Sodium | 754.0mg (+63.00mg, +9.12%) | |
| Total Carbohydrates | 20.42g (+16.76g, +457.92%) | |
| Dietary Fiber | 1.4g (+0.40g, +40.00%) | |
| Sugars | 0.7g (-0.87g, -55.41%) | |
| Sugars, added | N/A | |
| Protein | 7.75g (-1.15g, -12.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2817.0IU (-63.00IU, -2.19%) | |
| Vitamin C, total ascorbic acid | 2.5mg (+1.20mg, +92.31%) | |
| Calcium, Ca | 106.0mg (+1.00mg, +0.95%) | |
| Iron, Fe | 1.9mg (+1.33mg, +233.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Basil Wrap (enriched Bleached Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Shortening [interesterified And Hydrogenated Soybean Oils], Seasoning [tomato Powder, Spice, Sugar, Red Bell Pepper, Sun Dried Tomato, Autolyzed Yeast Extract, Onion Powder, Garlic Powder, Natural And Artificial Flavor, Extractives Of Paprika], Contains 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Distilled Monoglycerides, Enzymes, Vital Wheat Gluten, Cellulose Gum, Fumaric Acid, Calcium Propionate, And Sorbic Acid [to Maintain Freshness]), Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Cultured Sugar, Vinegar, Potato Starch, Sea Salt, Natural Flavorings), Buffalo Sauce (hot Sauce [red Peppers, Distilled Vinegar, Salt And Garlic], Soybean Oil, Water, Contains Less Than 2% Of Polysorbate 60, Salt, Xanthan Gum, Natural And Artificial Flavors [milk]), Green Leaf Lettuce, Carrot, Celery, Blue Cheese Crumbles (blue Cheese [milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor), Cream Cheese (pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Hot Sauce (aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, And Garlic Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 129.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 222.0kcal (+70.00kcal, +46.05%) | |
| Total Fat | 10.0g (-0.99g, -9.01%) | |
| Saturated Fat | 5.56g (+3.20g, +135.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-7.00mg, -24.14%) | |
| Sodium | 667.0mg (-24.00mg, -3.47%) | |
| Total Carbohydrates | 26.67g (+23.01g, +628.69%) | |
| Dietary Fiber | 2.2g (+1.20g, +120.00%) | |
| Sugars | 0.0g (-1.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-2.23g, -25.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2778.0IU (-102.00IU, -3.54%) | |
| Vitamin C, total ascorbic acid | 2.7mg (+1.40mg, +107.69%) | |
| Calcium, Ca | 89.0mg (-16.00mg, -15.24%) | |
| Iron, Fe | 2.4mg (+1.83mg, +321.05%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour (enriched Flour Bleached {wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid}), Spinach, Ricotta Cheese (whey, Pasteurized Milk, Vinegar, Salt, Xanthan Gum), Water, Onion, Plugra Butter (cream {milk}), Egg Yolks, Cornstarch, Salt, Canola Oil, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 149.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (-9.00kcal, -5.92%) | |
| Total Fat | 10.71g (-0.28g, -2.55%) | |
| Saturated Fat | 0.0g (-2.36g, -100.00%) | |
| Trans Fat | 0.71g (+0.71g) | |
| Cholesterol | 0.0mg (-29.00mg, -100.00%) | |
| Sodium | 786.0mg (+95.00mg, +13.75%) | |
| Total Carbohydrates | 7.14g (+3.48g, +95.08%) | |
| Dietary Fiber | 7.1g (+6.10g, +610.00%) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 7.14g (-1.76g, -19.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2857.0IU (-23.00IU, -0.80%) | |
| Vitamin C, total ascorbic acid | 25.7mg (+24.40mg, +1876.92%) | |
| Calcium, Ca | 0.0mg (-105.00mg, -100.00%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 7.14g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Red Roasted Peppers, Salt, Vinegar, Sugar, Yellow Hard Cheese (pasteurized Milk, Salt, Rennet, Culture), Tassos Olive Oil, Capers, Herbs And Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 158.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 156.0kcal (+4.00kcal, +2.63%) | |
| Total Fat | 4.44g (-6.55g, -59.60%) | |
| Saturated Fat | 0.0g (-2.36g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-29.00mg, -100.00%) | |
| Sodium | 644.0mg (-47.00mg, -6.80%) | |
| Total Carbohydrates | 26.67g (+23.01g, +628.69%) | |
| Dietary Fiber | 4.4g (+3.40g, +340.00%) | |
| Sugars | 2.22g (+0.65g, +41.40%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-2.23g, -25.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2778.0IU (-102.00IU, -3.54%) | |
| Vitamin C, total ascorbic acid | 10.7mg (+9.40mg, +723.08%) | |
| Calcium, Ca | 0.0mg (-105.00mg, -100.00%) | |
| Iron, Fe | 1.6mg (+1.03mg, +180.70%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wrapper: Unbleached Wheat Flour, Water, Salt, Vital Wheat Gluten Flour, Unmodified Corn Starch Filling: Tofu (water, Soy Beans), Cabbage, Carrots, Onions, Black Mushrooms, Bean Thread (green Beans, Water), Soy Sauce (water, Soybeans, Salt), Textured Wheat Gluten, Soybean Oil, Sea Salt, Garlic Powder, Onion Powder, Pure Ground Black Pepper Browned In Expeller Pressed Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 165.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 50.0kcal (-102.00kcal, -67.11%) | |
| Total Fat | 2.0g (-8.99g, -81.80%) | |
| Saturated Fat | 0.0g (-2.36g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-29.00mg, -100.00%) | |
| Sodium | 720.0mg (+29.00mg, +4.20%) | |
| Total Carbohydrates | 6.0g (+2.34g, +63.93%) | |
| Dietary Fiber | 2.0g (+1.00g, +100.00%) | |
| Sugars | 2.0g (+0.43g, +27.39%) | |
| Sugars, added | N/A | |
| Protein | 2.0g (-6.90g, -77.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3000.0IU (+120.00IU, +4.17%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.30mg, -100.00%) | |
| Calcium, Ca | 80.0mg (-25.00mg, -23.81%) | |
| Iron, Fe | 1.44mg (+0.87mg, +152.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Spinach, Onions, Water, Tomatoes, Canola Oil, Lime Juice, Kosher Salt, Garlic, Ginger, Evaporated Cane Sugar, Cumin, Coriander, Mustard Seeds, Black Pepper, Turmeric, Chili Powder, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 172.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (-27.00kcal, -17.76%) | |
| Total Fat | 10.0g (-0.99g, -9.01%) | |
| Saturated Fat | 1.25g (-1.11g, -47.03%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (-29.00mg, -100.00%) | |
| Sodium | 550.0mg (-141.00mg, -20.41%) | |
| Total Carbohydrates | 8.75g (+5.09g, +139.07%) | |
| Dietary Fiber | 3.8g (+2.80g, +280.00%) | |
| Sugars | 1.25g (-0.32g, -20.38%) | |
| Sugars, added | N/A | |
| Protein | 2.5g (-6.40g, -71.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2812.0IU (-68.00IU, -2.36%) | |
| Vitamin C, total ascorbic acid | 26.2mg (+24.90mg, +1915.38%) | |
| Calcium, Ca | 50.0mg (-55.00mg, -52.38%) | |
| Iron, Fe | 3.38mg (+2.81mg, +492.98%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato, Water, Lemon Juice, Extra Virgin Olive Oil, Cilantro, Parsley, Garlic, Paprika, Cumin, Salt, Ginger, Turmeric, Black Pepper, Coriander, Cayenne Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 195.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+98.00kcal, +64.47%) | |
| Total Fat | 10.0g (-0.99g, -9.01%) | |
| Saturated Fat | 0.0g (-2.36g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-29.00mg, -100.00%) | |
| Sodium | 650.0mg (-41.00mg, -5.93%) | |
| Total Carbohydrates | 30.0g (+26.34g, +719.67%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 10.0g (+8.43g, +536.94%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+1.10g, +12.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3000.0IU (+120.00IU, +4.17%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-105.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.57mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Seaweed, Glutinous Rice Flour, Rice Flour, Organic Extra Virgain Olive Oil, Tapioca Starch, Isomalto Oligosaccharide, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 211.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (+175.00kcal, +115.13%) | |
| Total Fat | 30.77g (+19.78g, +179.98%) | |
| Saturated Fat | 21.15g (+18.79g, +796.19%) | |
| Trans Fat | 2.88g (+2.88g) | |
| Cholesterol | 125.0mg (+96.00mg, +331.03%) | |
| Sodium | 635.0mg (-56.00mg, -8.10%) | |
| Total Carbohydrates | 5.77g (+2.11g, +57.65%) | |
| Dietary Fiber | 1.9g (+0.90g, +90.00%) | |
| Sugars | 5.77g (+4.20g, +267.52%) | |
| Sugars, added | N/A | |
| Protein | 9.62g (+0.72g, +8.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2885.0IU (+5.00IU, +0.17%) | |
| Vitamin C, total ascorbic acid | 4.6mg (+3.30mg, +253.85%) | |
| Calcium, Ca | 77.0mg (-28.00mg, -26.67%) | |
| Iron, Fe | 8.65mg (+8.08mg, +1417.54%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Snails Meat (helix Lucorum) 50%; Stuffing: Butter 75%, Rehydrated Garlic, Parsley, Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 211.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 290.0kcal (+138.00kcal, +90.79%) | |
| Total Fat | 25.0g (+14.01g, +127.48%) | |
| Saturated Fat | 9.0g (+6.64g, +281.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 90.0mg (+61.00mg, +210.34%) | |
| Sodium | 690.0mg (-1.00mg, -0.14%) | |
| Total Carbohydrates | 1.0g (-2.66g, -72.68%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 0.0g (-1.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 13.0g (+4.10g, +46.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3000.0IU (+120.00IU, +4.17%) | |
| Vitamin C, total ascorbic acid | 3.6mg (+2.30mg, +176.92%) | |
| Calcium, Ca | 20.0mg (-85.00mg, -80.95%) | |
| Iron, Fe | 3.6mg (+3.03mg, +531.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Water, Pork Liver, Pork Fat, Port Skins, Sodium Caseinate, Salt, Spices, Sodium Tripolyphosphate, Sugar, Sodium Erythorbate, Monosodium Glutamate, Sodium Inosinate, Sodium Guanylate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 212.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 107.0kcal (-45.00kcal, -29.61%) | |
| Total Fat | 1.79g (-9.20g, -83.71%) | |
| Saturated Fat | 0.0g (-2.36g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-29.00mg, -100.00%) | |
| Sodium | 679.0mg (-12.00mg, -1.74%) | |
| Total Carbohydrates | 17.86g (+14.20g, +387.98%) | |
| Dietary Fiber | 3.6g (+2.60g, +260.00%) | |
| Sugars | 3.57g (+2.00g, +127.39%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-5.33g, -59.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2679.0IU (-201.00IU, -6.98%) | |
| Vitamin C, total ascorbic acid | 17.1mg (+15.80mg, +1215.38%) | |
| Calcium, Ca | 71.0mg (-34.00mg, -32.38%) | |
| Iron, Fe | 1.29mg (+0.72mg, +126.32%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beans (great Northern Beans, Water), Sweet Potatoes, Tomato Puree, Red Bell Pepper, Lime Juice, Contains 2% Or Less Sea Salt, Garlic, Canola Oil, Cilantro, Spices (chipotle Chile Pepper, Cumin, Cayenne Pepper, Coriander, Paprika), Vinegar, Sugar, Garlic Powder, Dehydrated Onion, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 213.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 311.0kcal (+159.00kcal, +104.61%) | |
| Total Fat | 26.67g (+15.68g, +142.68%) | |
| Saturated Fat | 8.89g (+6.53g, +276.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+38.00mg, +131.03%) | |
| Sodium | 756.0mg (+65.00mg, +9.41%) | |
| Total Carbohydrates | 2.22g (-1.44g, -39.34%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 0.0g (-1.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.56g (+6.66g, +74.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2778.0IU (-102.00IU, -3.54%) | |
| Vitamin C, total ascorbic acid | 10.7mg (+9.40mg, +723.08%) | |
| Calcium, Ca | 44.0mg (-61.00mg, -58.10%) | |
| Iron, Fe | 0.8mg (+0.23mg, +40.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Vinegar, Seasoning (spices [including Chili Pepper], Deheated Mustard, Garlic, Natural Flavor & Canola Oil), Salt And Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 213.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (+122.00kcal, +80.26%) | |
| Total Fat | 8.06g (-2.93g, -26.66%) | |
| Saturated Fat | 1.61g (-0.75g, -31.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-29.00mg, -100.00%) | |
| Sodium | 548.0mg (-143.00mg, -20.69%) | |
| Total Carbohydrates | 43.55g (+39.89g, +1089.89%) | |
| Dietary Fiber | 1.6g (+0.60g, +60.00%) | |
| Sugars | 1.61g (+0.04g, +2.55%) | |
| Sugars, added | N/A | |
| Protein | 6.45g (-2.45g, -27.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2823.0IU (-57.00IU, -1.98%) | |
| Vitamin C, total ascorbic acid | 38.7mg (+37.40mg, +2876.92%) | |
| Calcium, Ca | 161.0mg (+56.00mg, +53.33%) | |
| Iron, Fe | 2.9mg (+2.33mg, +408.77%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bleached Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Extra Virgin Olive Oil, Contains Less Than 2% Of The Following: Cucumber Powder, Dill, Sugar, Salt, Celery Powder, Calcium Propionate (preservative), Sodium Bicarbonate, Fumaric Acid, Rice Flour, Sodium Acid Pyrophosphate, Mono & Diglycerides, Potassium Sorbate (preservative), Propylene Glycol, Natural Flavors, Sodium Stearyl Lactlate, Guar Gum, Monocalcium Phosphate, Cellulose Gum, Enzymes, Sodium Metabisulfite, And Cysteine (as Dough Conditioners) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 220.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 74.0kcal (-78.00kcal, -51.32%) | |
| Total Fat | 0.0g (-10.99g, -100.00%) | |
| Saturated Fat | 0.0g (-2.36g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-29.00mg, -100.00%) | |
| Sodium | 529.0mg (-162.00mg, -23.44%) | |
| Total Carbohydrates | 17.65g (+13.99g, +382.24%) | |
| Dietary Fiber | 2.9g (+1.90g, +190.00%) | |
| Sugars | 11.76g (+10.19g, +649.04%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-8.90g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2941.0IU (+61.00IU, +2.12%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.30mg, -100.00%) | |
| Calcium, Ca | 0.0mg (-105.00mg, -100.00%) | |
| Iron, Fe | 1.06mg (+0.49mg, +85.96%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste, Citric Acid), Carrots, Celery, Onions, Brown Sugar (sugar, Molasses), Sugar, Distilled Vinegar, Sea Salt, Dried Onions, Spices, Lemon Juice Concentrate, Dried Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 220.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (+34.00kcal, +22.37%) | |
| Total Fat | 10.71g (-0.28g, -2.55%) | |
| Saturated Fat | 4.29g (+1.93g, +81.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 57.0mg (+28.00mg, +96.55%) | |
| Sodium | 486.0mg (-205.00mg, -29.67%) | |
| Total Carbohydrates | 10.0g (+6.34g, +173.22%) | |
| Dietary Fiber | 2.1g (+1.10g, +110.00%) | |
| Sugars | 5.71g (+4.14g, +263.69%) | |
| Sugars, added | N/A | |
| Protein | 12.86g (+3.96g, +44.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2857.0IU (-23.00IU, -0.80%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+3.00mg, +230.77%) | |
| Calcium, Ca | 43.0mg (-62.00mg, -59.05%) | |
| Iron, Fe | 1.93mg (+1.36mg, +238.60%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.29g | |
| Fatty acids, total polyunsaturated | 0.36g | |
| Ingredients | ||
|---|---|---|
Beef, Carrots, Shallots, Tomatoes (tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Celery, Water, Garlic Cloves And 2% Or Less Of: Seasoning (salt, Sugar, Modified Corn Starch, Hydrolyzed Corn And Soy Protein, Onion Powder, Caramel Color, Garlic Powder, Dextrose, Spice Extractives, Spices), Mushroom Base (rehydrated Mushrooms, Salt, Sugar, Natural Flavor, Butter (sweet Cream, Salt), Potato Starch), Brown Sugar, Modified Food Starch, Salt, Paprika, Black Pepper, Spices | ||