Taylor Farms Tennessee Chef Salad With Turkey Breast And Ham, Chef Salad by Taylor Fresh Foods, Inc: Similar Foods
- Product:
- Chef Salad With Turkey Breast And Ham, Chef Salad
- Brand:
- Taylor Farms Tennessee
- Maker:
- Taylor Fresh Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2465782/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 160.0kcal | |
Total Fat | 13.0g | |
Saturated Fat | 3.5g | |
Trans Fat | 0.0g | |
Cholesterol | 55.0mg | |
Sodium | 390.0mg | |
Total Carbohydrates | 4.0g | |
Dietary Fiber | N/A | |
Sugars | 3.0g | |
Sugars, added | N/A | |
Protein | 8.0g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 110.0mg | |
Iron, Fe | 1.0mg | |
Potassium, K | N/A | |
Vitamin D, IU | 12.0IU |
Ingredients | ||
---|---|---|
Romaine Lettuce, Ranch Dressing (canola Oil, Non Fat Buttermilk [whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Water, Sour Cream [cultured Milk, Cream, Whey, Modified Corn Starch, Sodium Phosphate, Quar Qum, Carrageenan, Calcium Sulfate, Locust Bean Gum], Egg Yolk, Salt, Distilled Vinegar, Dried Garlic, Sugar, Dried Onion, Dried Carrot, Spices, Xanthan Gum, Dried Green Onion, Lactic Acid, Dextrose, Guar Gum, Natural Flavors, Modified Corn Starch), Spring Mix (green Leaf Lettuce, Mizuna, Romaine Lettuce, Tango, Green Oak, Green Chard, Spinach, Arugula, Frisee, Tatsoi, Red Chard, Red Leaf Lettuce, Lolla Rosa, Radicchio, Red Oak), Grape Tomatoes, Cheddar And Monterey Jack Cheese Blend (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto], Monterey Jack Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Anti Caking Agent [potato Starch, Powdered Cellulose, Natamycin]), Honey Ham Water Added (cured With: Water, Honey, Sugar, Less Than 2% Of Salt, Vinegar, Sodium Phosphate, Cultured Dextrose, Sodium Erythorbate, Sodium Nitrite), Honey Turkey Breast (turkey Breast, Turkey Broth, Honey, Less Than 2% Of Sugar, Salt, Vinegar, Cultured Dextrose, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Collagen Casing), Hard Cooked Eggs |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.67
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 184.0kcal (+24.00kcal, +15.00%) | |
Total Fat | 7.14g (-5.86g, -45.08%) | |
Saturated Fat | 3.01g (-0.49g, -14.00%) | |
Trans Fat | N/A | |
Cholesterol | 73.0mg (+18.00mg, +32.73%) | |
Sodium | 398.0mg (+8.00mg, +2.05%) | |
Total Carbohydrates | 21.8g (+17.80g, +445.00%) | |
Dietary Fiber | 1.5g | |
Sugars | 1.5g (-1.50g, -50.00%) | |
Sugars, added | N/A | |
Protein | 8.65g (+0.65g, +8.12%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU | |
Vitamin C, total ascorbic acid | 4.5mg | |
Calcium, Ca | 113.0mg (+3.00mg, +2.73%) | |
Iron, Fe | 1.69mg (+0.69mg, +69.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Filling (cooked Scrambled Egg [whole Eggs, Skim Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Liquid Pepper Extract, Citric Acid], Cooked Chorizo Sausage Crumbles (pork, Spices, Salt, Paprika, Water, Tomato Paste (tomato Paste, Salt, Citric Acid), Dried Vinegar, Dehydrated Garlic, Natural Flavorings, Sugar, Yeast Extract, Lemon Juice Powder (com Syrup Solids, Concentrated Lemon Juice, Natural Flavor), Flame Roasted Pepper And Onions (onion, Green And Red Bell Pepper, Contains Less Than 2% Of Citric Acid, Dehydrated Garlic And Onion, Natural Flavors, Olive Oil, Salt, Spices, Sugar, Yeast Extract), Pepper Jack Cheese (monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes], Jalapeno Peppers, Spices, Salt), Powdered Cellulose (to Prevent Caking), Potassium Sorbate And Natamycin (preservatives), Fire Roasted Com, Green Onion, Salt, Fruit And Spice Extracts, Spices, Modified Food Starch [water, Modified Food Starch] Tortilla (enriched Flour (wheat Flour, Malted Barley, Iron, Thiamine Mononitrate, Riboflavin), Water, Salt, Interesterified Soybean Oil, Mono Diglycerides, Sodium Bicarbonate, Calcium, Propionate, Wheat Gluten, Sodium Aluminum Sulfate, Fumaric Acid, Dextrose, Guar Gum, Sodium Aluminum Phosphate, Potassium Sorbate, Sodium Stearoyl Lactylate, Com Starch, Enzyme, Ascorbic Acid, And Sodium Metabisulfite] |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.25
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 179.0kcal (+19.00kcal, +11.88%) | |
Total Fat | 14.29g (+1.29g, +9.92%) | |
Saturated Fat | 8.93g (+5.43g, +155.14%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 36.0mg (-19.00mg, -34.55%) | |
Sodium | 375.0mg (-15.00mg, -3.85%) | |
Total Carbohydrates | 3.57g (-0.43g, -10.75%) | |
Dietary Fiber | 0.0g | |
Sugars | 3.57g (+0.57g, +19.00%) | |
Sugars, added | N/A | |
Protein | 7.14g (-0.86g, -10.75%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 86.0mg (-24.00mg, -21.82%) | |
Iron, Fe | 0.0mg (-1.00mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | 0.0IU (-12.00IU, -100.00%) |
Ingredients | ||
---|---|---|
Ingredients: Goat Cheese [pasteurized Cultured Goats' Milk (cultures Contain Milk), Salt, Enzymes], Greek Olives (olives, Water, Sea Salt, Citric Acid), Herbes De Provence (basil, Oregano, Rosemary, Thyme), Roasted Garlic |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.48
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 165.0kcal (+5.00kcal, +3.13%) | |
Total Fat | 8.24g (-4.76g, -36.62%) | |
Saturated Fat | 2.35g (-1.15g, -32.86%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 53.0mg (-2.00mg, -3.64%) | |
Sodium | 388.0mg (-2.00mg, -0.51%) | |
Total Carbohydrates | 4.71g (+0.71g, +17.75%) | |
Dietary Fiber | 0.0g | |
Sugars | 0.0g (-3.00g, -100.00%) | |
Sugars, added | N/A | |
Protein | 16.47g (+8.47g, +105.87%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 71.0mg (-39.00mg, -35.45%) | |
Iron, Fe | 1.27mg (+0.27mg, +27.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Turkey, Water, Romano Cheese From Cow's Milk [cultured Milk, Enzymes, Salt], Textured Soy Flour, Rice Starch, Ricotta Cheese [whey, Milk, Vinegar], Seasoning [salt, Spices, Dried Garlic, Brown Sugar, And Rosemary Extract] |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.74
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 176.0kcal (+16.00kcal, +10.00%) | |
Total Fat | 9.09g (-3.91g, -30.08%) | |
Saturated Fat | 1.82g (-1.68g, -48.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 45.0mg (-10.00mg, -18.18%) | |
Sodium | 364.0mg (-26.00mg, -6.67%) | |
Total Carbohydrates | 0.0g (-4.00g, -100.00%) | |
Dietary Fiber | 0.9g | |
Sugars | 0.91g (-2.09g, -69.67%) | |
Sugars, added | N/A | |
Protein | 23.64g (+15.64g, +195.50%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 91.0mg (-19.00mg, -17.27%) | |
Iron, Fe | 3.27mg (+2.27mg, +227.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sardines (fish), Tomato Sauce (water, Tomato Paste, Olive Oil, Salt), Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.87
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 160.0kcal (=) | |
Total Fat | 13.6g (+0.60g, +4.62%) | |
Saturated Fat | 8.0g (+4.50g, +128.57%) | |
Trans Fat | N/A | |
Cholesterol | 52.0mg (-3.00mg, -5.45%) | |
Sodium | 408.0mg (+18.00mg, +4.62%) | |
Total Carbohydrates | 6.4g (+2.40g, +60.00%) | |
Dietary Fiber | 0.8g | |
Sugars | 2.4g (-0.60g, -20.00%) | |
Sugars, added | N/A | |
Protein | 4.0g (-4.00g, -50.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 72.0mg (-38.00mg, -34.55%) | |
Iron, Fe | 0.32mg (-0.68mg, -68.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | 16.0IU (+4.00IU, +33.33%) |
Ingredients | ||
---|---|---|
Light Cream, Water, Peas, Onions, Bacon (pork, Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Whole Eggs, Contains 2% Or Less Of: Butter (cream, Salt), Modified Corn Starch, Garlic, Parmesan Reggiano Type Flavor (cheese [pasteurized Milk, Cultures, Salt, Enzymes), Water, Salt, Nonfat Dry Milk, Milkfat, Disodium Phosphate), Modified Tapioca Starch, Salt, Parsley, Yeast Extract, Tomato Concentrate And Nisin Preparation |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.16
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 194.0kcal (+34.00kcal, +21.25%) | |
Total Fat | 16.13g (+3.13g, +24.08%) | |
Saturated Fat | 11.29g (+7.79g, +222.57%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 65.0mg (+10.00mg, +18.18%) | |
Sodium | 387.0mg (-3.00mg, -0.77%) | |
Total Carbohydrates | 6.45g (+2.45g, +61.25%) | |
Dietary Fiber | 0.0g | |
Sugars | 6.45g (+3.45g, +115.00%) | |
Sugars, added | N/A | |
Protein | 9.68g (+1.68g, +21.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 129.0mg (+19.00mg, +17.27%) | |
Iron, Fe | 0.0mg (-1.00mg, -100.00%) | |
Potassium, K | 0.0mg | |
Vitamin D, IU | 0.0IU (-12.00IU, -100.00%) |
Ingredients | ||
---|---|---|
Pasteurized Milk And Cream, Whey Protein Concentrate, Contains Less Than 2% Of Salt, Carob Bean Gum, Guar Gum, Natamycin (a Natural Mold Inhibitor)*, Vitamin A Palmitate, Cheese Culture |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.77
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 179.0kcal (+19.00kcal, +11.88%) | |
Total Fat | 10.71g (-2.29g, -17.62%) | |
Saturated Fat | 5.36g (+1.86g, +53.14%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 36.0mg (-19.00mg, -34.55%) | |
Sodium | 393.0mg (+3.00mg, +0.77%) | |
Total Carbohydrates | 7.14g (+3.14g, +78.50%) | |
Dietary Fiber | 0.0g | |
Sugars | 3.57g (+0.57g, +19.00%) | |
Sugars, added | N/A | |
Protein | 3.57g (-4.43g, -55.38%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 143.0mg (+33.00mg, +30.00%) | |
Iron, Fe | 0.0mg (-1.00mg, -100.00%) | |
Potassium, K | 0.0mg | |
Vitamin D, IU | 0.0IU (-12.00IU, -100.00%) |
Ingredients | ||
---|---|---|
Armenian Yogurt (cultured Pasteurized Grade A Nonfat Milk, Cream, Whey Protein Concentrate Pectin And Salt), Spinach, Onions, Jalapeo Peppers (jalapeo Peppers, Water, Vinegar, Salt, Trace Of Calcium Chloride [firming Agent]), Extra Virgin Olive Oil Garlic, Seasalt, Lemon Juice, Black Pepper |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.92
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 159.0kcal (-1.00kcal, -0.63%) | |
Total Fat | 7.49g (-5.51g, -42.38%) | |
Saturated Fat | 3.08g (-0.42g, -12.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 13.0mg (-42.00mg, -76.36%) | |
Sodium | 392.0mg (+2.00mg, +0.51%) | |
Total Carbohydrates | 16.3g (+12.30g, +307.50%) | |
Dietary Fiber | 0.9g | |
Sugars | 0.44g (-2.56g, -85.33%) | |
Sugars, added | N/A | |
Protein | 5.73g (-2.27g, -28.38%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 110.0mg (=) | |
Iron, Fe | 0.63mg (-0.37mg, -37.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Water, Cooked Pasta (durum Wheat Semolina Enriched With Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheddar, Parmesan And Romano Cheeses (pasteurized Milk, Milk Protein Concentrate, Cheese Cultures, Salt, Calcium Chloride, Microbial Enzymes, Lipase, Color, Cellulose [as Anti Caking Agent], Natamycin [as Mold Inhibitor]), Cream (milk, Cream, Sodium Citrate, Sodium Phosphate, Carrageenan, Dextrose), Whey, Butter (cream, Salt), Breadcrumbs (wheat Flour Enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Soybean Oil Shortening, Salt, Distilled Vinegar, Leavening [sodium Bicarbonate], Yeast, Yeast Nutrients [ammonium Chloride, Calcium Sulfate], Spice Extractive), Modified Corn Starch, Wheat Flour (wheat Flour, Ascorbic Acid, Benzoyl Peroxide, Amylase, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola Oil, Onions, Salt, Natural Flavor (maltodextrin, Whey Powder, Cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Milkfat, Natural Flavor, Calcium Caseinate, Disodium Phosphate, Salt, Sodium Citrate), Cheese Flavoring (whey, Romano Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Cellulose Powder [as Anti Caking Agent], Enzymes, Disodium Phosphate), Prepared Mustard (vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Spices, Food Color (apocarotenal, Annatto, Water, Potassium Hydroxide) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.15
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 179.0kcal (+19.00kcal, +11.88%) | |
Total Fat | 10.71g (-2.29g, -17.62%) | |
Saturated Fat | 4.02g (+0.52g, +14.86%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 71.0mg (+16.00mg, +29.09%) | |
Sodium | 366.0mg (-24.00mg, -6.15%) | |
Total Carbohydrates | 0.0g (-4.00g, -100.00%) | |
Dietary Fiber | 0.0g | |
Sugars | 0.0g (-3.00g, -100.00%) | |
Sugars, added | N/A | |
Protein | 20.54g (+12.54g, +156.75%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 89.0mg (-21.00mg, -19.09%) | |
Iron, Fe | 1.29mg (+0.29mg, +29.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 16.0ug |
Ingredients | ||
---|---|---|
Turkey, Monterey Jack Cheese [(milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein Concentrate, Contains Less Than 2% Of Potassium Phosphate, Sodium Phosphates, Salt, Cream, Lactic Acid, Sorbic Acid (preservatives)], Kosher Salt, Rosemary Extract |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.83
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 143.0kcal (-17.00kcal, -10.63%) | |
Total Fat | 4.58g (-8.42g, -64.77%) | |
Saturated Fat | 1.72g (-1.78g, -50.86%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 23.0mg (-32.00mg, -58.18%) | |
Sodium | 395.0mg (+5.00mg, +1.28%) | |
Total Carbohydrates | 15.76g (+11.76g, +294.00%) | |
Dietary Fiber | 2.3g | |
Sugars | 0.29g (-2.71g, -90.33%) | |
Sugars, added | N/A | |
Protein | 8.88g (+0.88g, +11.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU | |
Vitamin C, total ascorbic acid | 1.7mg | |
Calcium, Ca | 86.0mg (-24.00mg, -21.82%) | |
Iron, Fe | 0.77mg (-0.23mg, -23.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Chicken And Cheese Enchilada (cooked Chicken Breast [water, Chicken, Onions, Salt, Garlic], White Corn Flour Treated With Lime [{corn Flour, Calcium Hydroxide, Cellulose}, Water, Cultured Dextrose, Sugar, Citric Acid, Maltodextrin], Chicken Broth [water, Chicken, Onions, Garlic Salt], Monterey Jack Cheese [cultures Pasteurized Milk, Salt Enzymes, Powder Cellulose, Potato Starch, Calcium], Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes, Annatto]), Tomatillo Sauce (ground Tomatillo [green Tomatillos, Salt, Citric Acid], Water, Jalapeno Pepper, Cilantro, Green Onion, Modified Food Starch, Salt, Dehydrated Garlic, Dehydrated Onion), Refried Beans (prepared Pinto Beans, Water, Salt, Vegetable Oil (cottonseed), Garlic), Spanish Rice (cooked White Rice (water, White Rice), Seasoning [(dehydrated Onion, Salt, Tomato Powder, Paprika, Dehydrated Green And Red Bell Pepper, Dehydrated Tomato, Yeast Extract, Spices, Dehydrated Garlic, Expeller Pressed Sunflower Oil, Not More Than 2% Silicon Dioxide {added To Prevent Caking}], Rice Bran Oil), Mexican 4 Cheese Blend (monterey Jack And Queso Quesadilla Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Asadero And Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto], Potato Starch, Powdered Cellulose, Natamycin (a Natural Inhibitor]) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.79
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 185.0kcal (+25.00kcal, +15.63%) | |
Total Fat | 9.58g (-3.42g, -26.31%) | |
Saturated Fat | 2.9g (-0.60g, -17.14%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 33.0mg (-22.00mg, -40.00%) | |
Sodium | 376.0mg (-14.00mg, -3.59%) | |
Total Carbohydrates | 15.14g (+11.14g, +278.50%) | |
Dietary Fiber | 1.1g | |
Sugars | 2.23g (-0.77g, -25.67%) | |
Sugars, added | N/A | |
Protein | 11.14g (+3.14g, +39.25%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 82.0mg (-28.00mg, -25.45%) | |
Iron, Fe | 0.91mg (-0.09mg, -9.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | 0.0IU (-12.00IU, -100.00%) |
Ingredients | ||
---|---|---|
Diced Boneless Skinless Chicken Breasts (boneless, Skinless, Diced Chicken Breast, Containing Up To 10% Solution Of Water, Food Starch And Salt), Small Flour Tortillas (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Sugar, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Potassium Sorbate [a Preservative], Fumaric Acid, Mono & Diglycerides, Calcium Propionate [a Preservative], Enzyme, Dough Conditioner [sodium Metabisulfite]), Corn Kernels, Slaw Mix (green Cabbage, Red Cabbage, Matchstick Carrots), Buttermilk Ranch Dressing (soybean Oil, Water, Cultured Buttermilk, Egg Yolk, Vinegar, Contains Less Than 2% Of Salt, Monosodium Glutamate, Sugar, Buttermilk Solids, Onion Powder, Titanium Dioxide, Maltodextrin, Garlic Powder, Lactic Acid, Xanthan Gum, Propylene Glycol Alginate, Natural Flavor, Sodium Bisulfate, Potassium Sorbate [preservative], Glucono Delta Lactone, Spice, Autolyzed Yeast Extract, Mustard Flour, Calcium Disodium Edta [to Protect Flavor]), Shredded Cheddar Jack Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, And Annatto Vegetable Color], Monterey Jack Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Corn Starch [anti Caking Agent]), Crispy Jalapeos (jalapeo Peppers, Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sunflower, Safflower And Or Canola Oil, Salt), Bbq Spice Rub (brown Sugar, Spices Including Paprika, Dehydrated Vegetables [garlic, Onion, Chili Pepper], Salt, Silicon Dioxide [to Prevent Caking], Canola Oil) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.08
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 199.0kcal (+39.00kcal, +24.38%) | |
Total Fat | N/A | |
Saturated Fat | 3.57g (+0.07g, +2.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 41.0mg (-14.00mg, -25.45%) | |
Sodium | 383.0mg (-7.00mg, -1.79%) | |
Total Carbohydrates | 10.4g (+6.40g, +160.00%) | |
Dietary Fiber | 1.0g | |
Sugars | 1.02g (-1.98g, -66.00%) | |
Sugars, added | N/A | |
Protein | 13.27g (+5.27g, +65.88%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 12.2mg | |
Calcium, Ca | 102.0mg (-8.00mg, -7.27%) | |
Iron, Fe | 1.38mg (+0.38mg, +38.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Total fat (NLEA) | 11.9g |
Ingredients | ||
---|---|---|
Chicken Breast With Rib Meat (marinated Up To 8% With A Solution Of Water, Rice Starch, Roasted Chicken, Sodium Phosphate, Salt, Sugar, Natural Flavors), Broccoli, Pasteurized Process Swiss And American Cheese (swiss Cheese [cultured Milk And Skim Milk, Salt, Enzymes], American Cheese [cultured Milk And Skim Milk, Salt, Enzymes], Cream, Sodium Phosphate, Salt), Enriched Bleached Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil, Contains 2% Or Less Of: Yellow Corn Flour, Salt, Whey, Dextrose, Buttermilk Blend (buttermilk, Whey Solids), Natural Flavors, Spices, Romano And Parmesan Cheeses (pasteurized Cow's Milk, Cheese Cultures, Salt, Sorbic Acid [preservative], Enzymes), Yeast, Oleoresin Paprika And Annatto Extract (color), Leavening (monocalcium Phosphate, Sodium Bicarbonate), Extractives Of Turmeric And Paprika Prebrowned In Vegetable Oil |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.75
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 179.0kcal (+19.00kcal, +11.88%) | |
Total Fat | 7.86g (-5.14g, -39.54%) | |
Saturated Fat | 2.86g (-0.64g, -18.29%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 39.0mg (-16.00mg, -29.09%) | |
Sodium | 400.0mg (+10.00mg, +2.56%) | |
Total Carbohydrates | 11.43g (+7.43g, +185.75%) | |
Dietary Fiber | 0.7g | |
Sugars | 0.71g (-2.29g, -76.33%) | |
Sugars, added | N/A | |
Protein | 13.57g (+5.57g, +69.63%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 8.6mg | |
Calcium, Ca | 71.0mg (-39.00mg, -35.45%) | |
Iron, Fe | 1.29mg (+0.29mg, +29.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Chicken Breast With Rib Meat (containing Up To 18% Of A Solution Of Water, Potato Starch, Salt, Modified Food Starch, Yeast Extract, Chicken Broth, Maltodextrin, Dextrose, Sugar, Natural Flavors, Spices, Chicken Fat, Corn Syrup Solids, Citric Acid, Hydrolyzed Corn Gluten, Concentrated Lemon Juice), Broccoli, Enriched Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Pasteurized Process Swiss And American Cheese (swiss Cheese [cultured Milk And Skim Milk, Salt, Enzymes], American Cheese [cultured Milk And Skim Milk, Salt, Enzymes], Cream, Sodium Phosphate, Salt), Water, Vegetable Oil, Contains 2% Or Less Of: Modified Food Starch, Whole Wheat Flour, Salt, Sugar, Yeast, Spices, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Dextrose, Yeast Extract, Natural Flavors, Sodium Alginate, Yellow Corn Flour, Dehydrated Parsley, Extractives Of Turmeric, Paprika, Annatto And Celery Seed, Prebrowned In Vegetable Oil |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.25
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 182.0kcal (+22.00kcal, +13.75%) | |
Total Fat | 12.73g (-0.27g, -2.08%) | |
Saturated Fat | 3.09g (-0.41g, -11.71%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 73.0mg (+18.00mg, +32.73%) | |
Sodium | 409.0mg (+19.00mg, +4.87%) | |
Total Carbohydrates | 3.45g (-0.55g, -13.75%) | |
Dietary Fiber | 0.0g | |
Sugars | 1.82g (-1.18g, -39.33%) | |
Sugars, added | N/A | |
Protein | 14.55g (+6.55g, +81.88%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 73.0mg (-37.00mg, -33.64%) | |
Iron, Fe | 2.62mg (+1.62mg, +162.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Herring Fillets, Water, Tomato Paste, Canola Oil, Evaporated Cane Juice, Red Wine, Native Tapioca Starch, Cabernet Wine, Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.46
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 188.0kcal (+28.00kcal, +17.50%) | |
Total Fat | 12.94g (-0.06g, -0.46%) | |
Saturated Fat | 2.94g (-0.56g, -16.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 82.0mg (+27.00mg, +49.09%) | |
Sodium | 376.0mg (-14.00mg, -3.59%) | |
Total Carbohydrates | 0.0g (-4.00g, -100.00%) | |
Dietary Fiber | 0.0g | |
Sugars | 0.0g (-3.00g, -100.00%) | |
Sugars, added | N/A | |
Protein | 18.82g (+10.82g, +135.25%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 94.0mg (-16.00mg, -14.55%) | |
Iron, Fe | 1.27mg (+0.27mg, +27.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 21.0ug | |
Fatty acids, total monounsaturated | 7.06g | |
Fatty acids, total polyunsaturated | 2.94g |
Ingredients | ||
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Herring Fillets, Water, Salt, Natural Smoke Flavoring, Sodium Hexametaphosphate |