Real Foods Traditional Gourmet Portabella Mushrooms by Taylor Fresh Foods, Inc: Similar Foods
- Product:
- Traditional Gourmet Portabella Mushrooms
- Brand:
- Real Foods
- Maker:
- Taylor Fresh Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2065135/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 71.0kcal | |
Total Fat | 2.21g | |
Saturated Fat | 1.77g | |
Trans Fat | 0.0g | |
Cholesterol | 9.0mg | |
Sodium | 142.0mg | |
Total Carbohydrates | 7.96g | |
Dietary Fiber | 3.5g | |
Sugars | 2.65g | |
Sugars, added | N/A | |
Protein | 7.08g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 664.0IU | |
Vitamin C, total ascorbic acid | 10.6mg | |
Calcium, Ca | 88.0mg | |
Iron, Fe | 0.64mg | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Portabella Mushrooms, Part Skim Mozzarella Cheese(pasteurized Part Skim Milk, Cheese Cultures, Salt Enzymes,[powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor]), Artichoke Hearts, Red Pepper, Parmesan Cheese(part Skimmed Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet), Spinach, Panko Bread Crumbs, (enriched Flour[wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Salt, Yeast, Malted Barley Flour, Ascorbic Acid [added As A Dough Conditioner]), Onion, Garlic, Pepper Jack Cheese(cultured Pasteurized Milk, Jalapeno Peppers, Salt, And Enzymes) Worcestershire Sauce(distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Dry Sherry Wine(sherry Wine, Salt, Potassium Sorbate[ A Preservative]), Potassium Metabisulfate[a Preservative]), Parsley, Basil, Sage, Black Pepper |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.58
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 68.0kcal (-3.00kcal, -4.23%) | |
Total Fat | 2.54g (+0.33g, +14.93%) | |
Saturated Fat | 1.27g (-0.50g, -28.25%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 4.0mg (-5.00mg, -55.56%) | |
Sodium | 136.0mg (-6.00mg, -4.23%) | |
Total Carbohydrates | 7.63g (-0.33g, -4.15%) | |
Dietary Fiber | 1.7g (-1.80g, -51.43%) | |
Sugars | 2.54g (-0.11g, -4.15%) | |
Sugars, added | N/A | |
Protein | 4.24g (-2.84g, -40.11%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 636.0IU (-28.00IU, -4.22%) | |
Vitamin C, total ascorbic acid | 10.2mg (-0.40mg, -3.77%) | |
Calcium, Ca | 85.0mg (-3.00mg, -3.41%) | |
Iron, Fe | 0.92mg (+0.28mg, +43.75%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Portabella Mushrooms, Marinated Artichoke Hearts (quartered Artichoke Hearts, Water, Vegetable Oil [soybean And Or Sunflower Oil], Vinegar, Spices, Salt, Citric Acid And Ascorbic Acid To Preserve Color), Red Bell Pepper, Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], And Powdered Cellulose Added To Prevent Caking), Spinach, Panko Bread Crumbs (wheat Flour, Contains 2% Or Less Of The Following: Sugar, Yeast, Soybean Oil, Salt), Yellow Onion, Mozzarella Cheese (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Rice Flour And Cellulose Powder Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Minced Garlic In Water (garlic, Water, Citric Acid), Crimini Mushrooms, Worcestershire Sauce (water, High Fructose Corn Syrup, Molasses, Salt, Vinegar, Caramel Color, Hydrolyzed Soy Protein [soy], Enriched Wheat Flour [niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Natural Flavor, Guar Gum, And Sodium Benzoate), Pepper Jack Cheese (cultured Pasteurized Milk, Red And Green Jalapeno Peppers, Salt, Enzymes, Cellulose [to Prevent Caking]), Cooking Sherry (sherry Wine, Salt, Potassium Sorbate [preservative], Potassium Metabisulfite [preservative]), Parsley, Basil, Sage, Black Pepper |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.28
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 75.0kcal (+4.00kcal, +5.63%) | |
Total Fat | 4.85g (+2.64g, +119.46%) | |
Saturated Fat | 0.44g (-1.33g, -75.14%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
Sodium | 150.0mg (+8.00mg, +5.63%) | |
Total Carbohydrates | 7.05g (-0.91g, -11.43%) | |
Dietary Fiber | 3.1g (-0.40g, -11.43%) | |
Sugars | 3.08g (+0.43g, +16.23%) | |
Sugars, added | N/A | |
Protein | 2.2g (-4.88g, -68.93%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 661.0IU (-3.00IU, -0.45%) | |
Vitamin C, total ascorbic acid | 11.9mg (+1.30mg, +12.26%) | |
Calcium, Ca | 44.0mg (-44.00mg, -50.00%) | |
Iron, Fe | 1.19mg (+0.55mg, +85.94%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Blanch Green Beans, Seasoned Canola Oil (oil Blend [canola Oil, Extra Virgin Olive Oil], Salt, Black Pepper), Almonds |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.22
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 70.0kcal (-1.00kcal, -1.41%) | |
Total Fat | 2.81g (+0.60g, +27.15%) | |
Saturated Fat | 0.78g (-0.99g, -55.93%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 8.0mg (-1.00mg, -11.11%) | |
Sodium | 117.0mg (-25.00mg, -17.61%) | |
Total Carbohydrates | 7.81g (-0.15g, -1.88%) | |
Dietary Fiber | 1.6g (-1.90g, -54.29%) | |
Sugars | 1.56g (-1.09g, -41.13%) | |
Sugars, added | N/A | |
Protein | 6.25g (-0.83g, -11.72%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 625.0IU (-39.00IU, -5.87%) | |
Vitamin C, total ascorbic acid | 9.4mg (-1.20mg, -11.32%) | |
Calcium, Ca | 62.0mg (-26.00mg, -29.55%) | |
Iron, Fe | 0.56mg (-0.08mg, -12.50%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 0.0g | |
Fatty acids, total polyunsaturated | 0.0g |
Ingredients | ||
---|---|---|
Portabella Mushrooms, Marinated Artichoke Hearts (artichoke Hearts, Vegetable Oil [soybean And Or Sunflower Oil], Water, Vinegar, Salt, Spices, Citric Acid, Ascorbic Acid), Red Bell Pepper, Spinach, Panko Bread Crumbs (bleached Wheat Flour, Dextrose, Salt, Yeast), Onion, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Starch & Powdered Cellulose [anti Caking Agents]), Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [to Prevent Caking], Natamycin [to Protect Flavor]), Garlic, Crimini Mushrooms, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes May Contain Powdered Cellulose, Potato Starch, Or Corn Starch To Prevent Caking), Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Anchovies, Natural Flavor [contains Soy], Tamarind), Pepper Jack Cheese (pasteurized Milk, Jalapeno Peppers, Salt, Cheese Culture, Enzymes, Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [natural Mold Inhibitor]), Cooking Sherry (sherry Wine, Salt, Potassium, Metabisulfite [preservative]), Parsley, Basil, Sage, Black Pepper |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.43
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 73.0kcal (+2.00kcal, +2.82%) | |
Total Fat | 4.55g (+2.34g, +105.88%) | |
Saturated Fat | 0.0g (-1.77g, -100.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
Sodium | 145.0mg (+3.00mg, +2.11%) | |
Total Carbohydrates | 7.27g (-0.69g, -8.67%) | |
Dietary Fiber | 3.6g (+0.10g, +2.86%) | |
Sugars | 1.82g (-0.83g, -31.32%) | |
Sugars, added | N/A | |
Protein | 2.73g (-4.35g, -61.44%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 682.0IU (+18.00IU, +2.71%) | |
Vitamin C, total ascorbic acid | 16.4mg (+5.80mg, +54.72%) | |
Calcium, Ca | 36.0mg (-52.00mg, -59.09%) | |
Iron, Fe | 0.98mg (+0.34mg, +53.13%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Green Beans, Almonds, Canola Oil (canola Oil, Salt, Black Pepper) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.81
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 93.0kcal (+22.00kcal, +30.99%) | |
Total Fat | 4.17g (+1.96g, +88.69%) | |
Saturated Fat | 1.85g (+0.08g, +4.52%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 9.0mg (=) | |
Sodium | 185.0mg (+43.00mg, +30.28%) | |
Total Carbohydrates | 9.26g (+1.30g, +16.33%) | |
Dietary Fiber | 0.9g (-2.60g, -74.29%) | |
Sugars | 2.78g (+0.13g, +4.91%) | |
Sugars, added | N/A | |
Protein | 3.7g (-3.38g, -47.74%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 694.0IU (+30.00IU, +4.52%) | |
Vitamin C, total ascorbic acid | 8.3mg (-2.30mg, -21.70%) | |
Calcium, Ca | 74.0mg (-14.00mg, -15.91%) | |
Iron, Fe | 1.33mg (+0.69mg, +107.81%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Iceberg Lettuce Blend (iceberg Lettuce, Carrots, Red Cabbage), Grape Tomatoes, Cheese And Garlic Croutons (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Vegetable Oil(partially Hydrogenated Soybean Oil And Or Partially Hydrogenated Cottonseed Oil), Whey, Salt, Yeast, 2% Or Less Of High Fructose Corn Syrup, Garlic Powder, Cultured Nonfat Milk, Calcium Propionate [to Preserves Freshness], Calcium Peroxide, Calcium Sulfate, Ascorbic Acid, Azodicarbonamide, Natural And Artificial Flavor, Dried Parsley, Parmesan Cheese And Enzyme Modified Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Annatto [color], Extractives Of Turmeric And Paprika [color], Tbhq (to Preserves Freshness)), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color, Anticake [potato Starch, Corn Starch, And Powdered Cellulose], Natamycin (mold Inhibitor)) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.58
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 109.0kcal (+38.00kcal, +53.52%) | |
Total Fat | 6.34g (+4.13g, +186.88%) | |
Saturated Fat | 0.88g (-0.89g, -50.28%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 12.0mg (+3.00mg, +33.33%) | |
Sodium | 130.0mg (-12.00mg, -8.45%) | |
Total Carbohydrates | 7.39g (-0.57g, -7.16%) | |
Dietary Fiber | 1.1g (-2.40g, -68.57%) | |
Sugars | 1.06g (-1.59g, -60.00%) | |
Sugars, added | N/A | |
Protein | 5.63g (-1.45g, -20.48%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 704.0IU (+40.00IU, +6.02%) | |
Vitamin C, total ascorbic acid | 10.6mg (=) | |
Calcium, Ca | 70.0mg (-18.00mg, -20.45%) | |
Iron, Fe | 0.63mg (-0.01mg, -1.56%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
*brown Rice, Wild Caught** Alaskan Salmon, Water, *green Beans, *red Bell Pepper, *sugar Snap Peas, *zucchini, *basil, *expeller Pressed Canola Oil, *garbanzo Beans, *parmesan Cheese [*pasteurized Cow's Milk, Culture, Salt, Enzymes, Flow Agent (less Than 2% Microcellulose Crystalline)], *garlic Puree, Sea Salt, *black Pepper, *corn Starch, *lemon Juice Concentrate, *romano Cheese [*pasteurized Cow's Milk, Culture, Salt, Enzymes, Flow Agent (less Than 2% Microcellulose Crystalline)], Xanthan Gum, *rosemary |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.05
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 33.0kcal (-38.00kcal, -53.52%) | |
Total Fat | 0.0g (-2.21g, -100.00%) | |
Saturated Fat | 0.0g (-1.77g, -100.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
Sodium | 125.0mg (-17.00mg, -11.97%) | |
Total Carbohydrates | 8.33g (+0.37g, +4.65%) | |
Dietary Fiber | 0.8g (-2.70g, -77.14%) | |
Sugars | 5.83g (+3.18g, +120.00%) | |
Sugars, added | N/A | |
Protein | 0.83g (-6.25g, -88.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 625.0IU (-39.00IU, -5.87%) | |
Vitamin C, total ascorbic acid | 7.5mg (-3.10mg, -29.25%) | |
Calcium, Ca | 67.0mg (-21.00mg, -23.86%) | |
Iron, Fe | 0.9mg (+0.26mg, +40.63%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tomatoes, Tomato Juice, Sugar, Sea Salt, Dehydrated Onion, Salt, Calcium Chloride, Garlic, Modified Food Starch, Dehydrated Celery, Dehydrated Green Bell Peppers, Basil Leaf, Spice, And Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.32
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 88.0kcal (+17.00kcal, +23.94%) | |
Total Fat | 2.47g (+0.26g, +11.76%) | |
Saturated Fat | 0.88g (-0.89g, -50.28%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 4.0mg (-5.00mg, -55.56%) | |
Sodium | 163.0mg (+21.00mg, +14.79%) | |
Total Carbohydrates | 12.72g (+4.76g, +59.80%) | |
Dietary Fiber | 2.8g (-0.70g, -20.00%) | |
Sugars | 1.41g (-1.24g, -46.79%) | |
Sugars, added | N/A | |
Protein | 3.89g (-3.19g, -45.06%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 618.0IU (-46.00IU, -6.93%) | |
Vitamin C, total ascorbic acid | 8.5mg (-2.10mg, -19.81%) | |
Calcium, Ca | 53.0mg (-35.00mg, -39.77%) | |
Iron, Fe | 1.27mg (+0.63mg, +98.44%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Water, Tomatoes, 100% Whole Grain Steel Cut Oats, Black Beans, Onions, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color), Pinto Beans, Light Kidney Beans, Roasted Corn, Red Bell Pepper, Green Bell Pepper, Less Than 2% Of The Following: Quinoa, Chipotle Peppers In Adobo Sauce (chipotle Peppers, Water, Vinegar, Sugar, Salt, Tomato Paste, Smoke Essence, Onion, Garlic), Olive Oil, Ancho Chili Powder, Chili Powder (chili Peppers, Paprika, Garlic, Oregano, Cumin, Salt, And Less Than 2% Silicon Dioxide To Prevent Caking), Onion Flakes, Salt, Spices, Granulated Garlic |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.42
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 42.0kcal (-29.00kcal, -40.85%) | |
Total Fat | 1.67g (-0.54g, -24.43%) | |
Saturated Fat | 0.0g (-1.77g, -100.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
Sodium | 133.0mg (-9.00mg, -6.34%) | |
Total Carbohydrates | 6.67g (-1.29g, -16.21%) | |
Dietary Fiber | 1.7g (-1.80g, -51.43%) | |
Sugars | 3.33g (+0.68g, +25.66%) | |
Sugars, added | N/A | |
Protein | 1.67g (-5.41g, -76.41%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 667.0IU (+3.00IU, +0.45%) | |
Vitamin C, total ascorbic acid | 2.0mg (-8.60mg, -81.13%) | |
Calcium, Ca | 33.0mg (-55.00mg, -62.50%) | |
Iron, Fe | 1.2mg (+0.56mg, +87.50%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tomato Concentrate (water, Tomato Paste), Sugar, Sea Salt, Olive Oil, Salt, Spices, Dehydrated Onion, Dehydrated Garlic, Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.43
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 42.0kcal (-29.00kcal, -40.85%) | |
Total Fat | 0.83g (-1.38g, -62.44%) | |
Saturated Fat | 0.0g (-1.77g, -100.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
Sodium | 133.0mg (-9.00mg, -6.34%) | |
Total Carbohydrates | 6.67g (-1.29g, -16.21%) | |
Dietary Fiber | 1.7g (-1.80g, -51.43%) | |
Sugars | 3.33g (+0.68g, +25.66%) | |
Sugars, added | N/A | |
Protein | 1.67g (-5.41g, -76.41%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 667.0IU (+3.00IU, +0.45%) | |
Vitamin C, total ascorbic acid | 2.0mg (-8.60mg, -81.13%) | |
Calcium, Ca | 33.0mg (-55.00mg, -62.50%) | |
Iron, Fe | 1.2mg (+0.56mg, +87.50%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tomato Concentrate (water, Tomato Paste), Sugar, Sea Salt, Olive Oil, Spices, Dehydrated Onion, Dehydrated Garlic, And Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.53
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 100.0kcal (+29.00kcal, +40.85%) | |
Total Fat | 8.33g (+6.12g, +276.92%) | |
Saturated Fat | 6.67g (+4.90g, +276.84%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 33.0mg (+24.00mg, +266.67%) | |
Sodium | 117.0mg (-25.00mg, -17.61%) | |
Total Carbohydrates | 6.67g (-1.29g, -16.21%) | |
Dietary Fiber | 0.0g (-3.50g, -100.00%) | |
Sugars | 6.67g (+4.02g, +151.70%) | |
Sugars, added | N/A | |
Protein | 3.33g (-3.75g, -52.97%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 667.0IU (+3.00IU, +0.45%) | |
Vitamin C, total ascorbic acid | 0.0mg (-10.60mg, -100.00%) | |
Calcium, Ca | 133.0mg (+45.00mg, +51.14%) | |
Iron, Fe | 0.0mg (-0.64mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Cultured Skim Milk, Milkfat, Modified Food Starch, Guar Gum, Xanthan Gum, Sodium Phosphate, Sodium Citrate, Locust Bean Gum, Sorbate (preserves Freshness), Vitamin A Palmitate |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.53
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 100.0kcal (+29.00kcal, +40.85%) | |
Total Fat | 8.33g (+6.12g, +276.92%) | |
Saturated Fat | 6.67g (+4.90g, +276.84%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 33.0mg (+24.00mg, +266.67%) | |
Sodium | 117.0mg (-25.00mg, -17.61%) | |
Total Carbohydrates | 6.67g (-1.29g, -16.21%) | |
Dietary Fiber | 0.0g (-3.50g, -100.00%) | |
Sugars | 6.67g (+4.02g, +151.70%) | |
Sugars, added | N/A | |
Protein | 3.33g (-3.75g, -52.97%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 667.0IU (+3.00IU, +0.45%) | |
Vitamin C, total ascorbic acid | 0.0mg (-10.60mg, -100.00%) | |
Calcium, Ca | 133.0mg (+45.00mg, +51.14%) | |
Iron, Fe | 0.0mg (-0.64mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Cultured Skim Milk, Milkfat, Modified Food Starch, Guar Gum, Xanthan Gum, Sodium Phosphate, Sodium Citrate, Locust Bean Gum, Sorbate (preserves Freshness), Vitamin A Palmitate |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.27
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 61.0kcal (-10.00kcal, -14.08%) | |
Total Fat | 3.27g (+1.06g, +47.96%) | |
Saturated Fat | 2.04g (+0.27g, +15.25%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 10.0mg (+1.00mg, +11.11%) | |
Sodium | 176.0mg (+34.00mg, +23.94%) | |
Total Carbohydrates | 5.71g (-2.25g, -28.27%) | |
Dietary Fiber | 1.2g (-2.30g, -65.71%) | |
Sugars | 3.67g (+1.02g, +38.49%) | |
Sugars, added | N/A | |
Protein | 2.04g (-5.04g, -71.19%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 714.0IU (+50.00IU, +7.53%) | |
Vitamin C, total ascorbic acid | 9.8mg (-0.80mg, -7.55%) | |
Calcium, Ca | 61.0mg (-27.00mg, -30.68%) | |
Iron, Fe | 0.59mg (-0.05mg, -7.81%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tomatoes (tomatoes, Tomato Puree, Salt, Citric Acid), Half & Half (milk, Cream), Zucchini, Water, Onions, Parmesan Cheese (milk, Cheese Culture, Salt, Enzymes), Contains 2% Or Less Of: Butter (cream, Salt), Organic Corn Starch, Basil, Honey, Parsley, Garlic, Thyme, Nisin Preparation And Spices |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.67
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 33.0kcal (-38.00kcal, -53.52%) | |
Total Fat | 0.0g (-2.21g, -100.00%) | |
Saturated Fat | 0.0g (-1.77g, -100.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
Sodium | 156.0mg (+14.00mg, +9.86%) | |
Total Carbohydrates | 6.56g (-1.40g, -17.59%) | |
Dietary Fiber | 1.6g (-1.90g, -54.29%) | |
Sugars | 3.28g (+0.63g, +23.77%) | |
Sugars, added | N/A | |
Protein | 1.64g (-5.44g, -76.84%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 656.0IU (-8.00IU, -1.20%) | |
Vitamin C, total ascorbic acid | 9.8mg (-0.80mg, -7.55%) | |
Calcium, Ca | 33.0mg (-55.00mg, -62.50%) | |
Iron, Fe | 1.18mg (+0.54mg, +84.37%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crushed Tomatoes (water, Concentrated Crushed Tomatoes, Salt, Dehydrated Basil, Citric Acid) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.22
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 86.0kcal (+15.00kcal, +21.13%) | |
Total Fat | 5.0g (+2.79g, +126.24%) | |
Saturated Fat | 0.36g (-1.41g, -79.66%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
Sodium | 150.0mg (+8.00mg, +5.63%) | |
Total Carbohydrates | 7.14g (-0.82g, -10.30%) | |
Dietary Fiber | 2.9g (-0.60g, -17.14%) | |
Sugars | 2.86g (+0.21g, +7.92%) | |
Sugars, added | N/A | |
Protein | 2.14g (-4.94g, -69.77%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 714.0IU (+50.00IU, +7.53%) | |
Vitamin C, total ascorbic acid | 10.7mg (+0.10mg, +0.94%) | |
Calcium, Ca | 43.0mg (-45.00mg, -51.14%) | |
Iron, Fe | 1.03mg (+0.39mg, +60.94%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Green Beans, Canola Oil, Almonds, Salt, Black Pepper |