Party Dip by Taylor Fresh Foods, Inc: Similar Foods

Product:
Party Dip
Brand:
Maker:
Taylor Fresh Foods, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2313176/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 133.0kcal
Total Fat6.67g
Saturated Fat 4.44g
Trans Fat 0.0g
Cholesterol 22.0mg
Sodium 311.0mg
Total Carbohydrates 8.89g
Dietary Fiber 0.0g
Sugars 2.22g
Sugars, added N/A
Protein 6.67g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca89.0mg
Iron, Fe0.89mg
Potassium, KN/A
Vitamin D, IU0.0IU
Ingredients
Fiesta Bean Mix (refried Beans With Lard [water, Pinto Beans, Lard, Salt[, Salsa (diced Tomatoes In Juice {vine Ripened Fresh California Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid}, Diced Green Chile {green Chile Peppers, Contains Less Than 2% Of Calcium Chloride, Citric Acid, Salt}, Yellow Onion, Tomato Paste (tomato And Citric Acid) Lemon Juice, Salt, Garlic Powder, Water, Jalapeno Pepper, Oregano, Cilantro] Water), Sour Cream (grade A Cultured Milk, Cream, Nonfat Milk Powder And Gelatin), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color], Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Black Olives (black Olives, Water, Salt And Ferrous Gluconate Added To Stabilize Color) Tomato, Green Onion
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 7.79
All Nutrients Per 100g (3.527 oz)
Calories 130.0kcal (-3.00kcal, -2.26%)
Total Fat5.37g (-1.30g, -19.49%)
Saturated Fat 3.11g (-1.33g, -29.95%)
Trans Fat 0.0g (=)
Cholesterol 24.0mg (+2.00mg, +9.09%)
Sodium 308.0mg (-3.00mg, -0.96%)
Total Carbohydrates 12.71g (+3.82g, +42.97%)
Dietary Fiber 0.6g (+0.60g)
Sugars 0.56g (-1.66g, -74.77%)
Sugars, added N/A
Protein 7.91g (+1.24g, +18.59%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca85.0mg (-4.00mg, -4.49%)
Iron, Fe0.76mg (-0.13mg, -14.61%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Alfredo Sauce (water, Cream, Parmesan Cheese [parmesan And Asiago Cheese {cultured Milk, Salt, Enzymes), Natural Flavor, Cellulose], Cheese Blend (cheddar Cheese {milk, Cheese Culture, Salt, Enzymes}, Romano Cheese Made From Cow's Milk [part Skim Milk, Cheese Culture, Salt, Enzymes], Parmesan Cheese {part Skim Milk, Cheese Culture, Salt, Enzymes), Water, Contains Less Than 2% Of Salt, Butter [cream, Salt], Sodium Phosphate, Enzymes], Roux [wheat Flour, Soybean Oil, Maltodextrin, Food Starch Modified, Palm Oil Xanthan Gum], Contains Less Than 2% Of The Following: Nonfat Dry Milk, Modified Food Starch, Butter [pasteurized Cream, Salt, Salt], Cultured Dextrose, Whey, Propylene Glycol Alginte, Emulsifier [mono And Diglycerides], Rendered Chicken Fat, Soy Lecithin, Seasoning Maltodextrin, Enzyme Modified Butter Oil, Salt, Dehydrated Butter, Guar Gum, Sodium Bicarbonate, Annatto And Turmeric], Xanthan Gum, Spices, Yeast Extract, Lactic Acid (lactic Acid Powder, Calcium L Lactate], Vegetable Color [annatto Extract]), Cooked Enriched Fettuccine Pasta (water, Semolina [wheat], Durum Flour, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Boneless Chicken Breast Strips (boneless Chicken Breast With Rib Meat, Water, Less Than 2% Of Salt, Whey Protein Concentrate, Sodium Phosphates, Chicken Meat Including Natural Chicken Juices, Modified Food Starch (corn) And Whey Protein Concentrate, Maltodextrin, Chicken Fat, Sugar, Paprika, Black Pepper, Dried Whey, Natural Flavoring, Turmeric), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Powdered Cellulose, Potato Starch, Enzymes), Dried Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.33
All Nutrients Per 100g (3.527 oz)
Calories 122.0kcal (-11.00kcal, -8.27%)
Total Fat8.16g (+1.49g, +22.34%)
Saturated Fat 4.08g (-0.36g, -8.11%)
Trans Fat 0.0g (=)
Cholesterol 16.0mg (-6.00mg, -27.27%)
Sodium 306.0mg (-5.00mg, -1.61%)
Total Carbohydrates 8.16g (-0.73g, -8.21%)
Dietary Fiber 0.0g (=)
Sugars 2.86g (+0.64g, +28.83%)
Sugars, added N/A
Protein 2.86g (-3.81g, -57.12%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca79.0mg (-10.00mg, -11.24%)
Iron, Fe0.41mg (-0.48mg, -53.93%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Milk (milk, Vitamin D3), Tomatoes (diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Whipping Cream (cream), Cheese Tortellini Pasta (flour [durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Ricotta Cheese [pasteurized Whey, Milkfat, Milk], Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Bread Crumbs (enriched Wheat Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Soybean Oil, Yeast, Eggs, Provolone Cheese [pasteurized Whole Milk, Cheese Culture, Salt, Enzymes], Salt, Spice), Tomato Paste, Liquid Shortening (high Oleic Canola Oil, Soybean Oil, Hydrogenated Soybean Oil, Salt, Soybean Lecithin, Natural And Artificial Butter Flavor, Tbhq, Citric Acid, Beta Carotene [color], Vitamin A Palmitate), Parmesan Cheese (pasteurized Part Skim Milk, Salt, Enzymes, Cheese Cultures, Cornstarch, Powdered Cellulose To Prevent Caking, Potassium Sorbate), Food Starch Modified, Flour (bleached Wheat Flour, Potassium Bromate, Enzyme), Soybean Oil, Sugar, Salt, Spinach, Onion, Natural Cheese Flavor (parmesan Cheese [milk, Starter Culture, Salt, Enzymes], Enzyme Modified Butter, Water), Milk Solids (whey Solids, Dried Cream Milkfat, Nonfat Milk), Minced Garlic (garlic, Water, Phosphoric Acid), Dehydrated Garlic, Yeast Extract, Black Pepper, Parsley, Basil Leaves, White Pepper, Fennel, Rosemary, Red Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.22
All Nutrients Per 100g (3.527 oz)
Calories 118.0kcal (-15.00kcal, -11.28%)
Total Fat6.36g (-0.31g, -4.65%)
Saturated Fat 3.64g (-0.80g, -18.02%)
Trans Fat 0.0g (=)
Cholesterol 27.0mg (+5.00mg, +22.73%)
Sodium 309.0mg (-2.00mg, -0.64%)
Total Carbohydrates 2.73g (-6.16g, -69.29%)
Dietary Fiber 0.0g (=)
Sugars 2.73g (+0.51g, +22.97%)
Sugars, added N/A
Protein 12.73g (+6.06g, +90.85%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca73.0mg (-16.00mg, -17.98%)
Iron, Fe0.0mg (-0.89mg, -100.00%)
Potassium, K0.0mg
Vitamin D, IU0.0IU (=)
Ingredients
Organic Skim Milk, Organic Whole Milk, Organic Cream, Celtic Sea Salt, Live And Active Cultures (lactobacillus Paracasei)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.85
All Nutrients Per 100g (3.527 oz)
Calories 128.0kcal (-5.00kcal, -3.76%)
Total Fat8.01g (+1.34g, +20.09%)
Saturated Fat 2.88g (-1.56g, -35.14%)
Trans Fat 0.0g (=)
Cholesterol 18.0mg (-4.00mg, -18.18%)
Sodium 333.0mg (+22.00mg, +7.07%)
Total Carbohydrates 8.97g (+0.08g, +0.90%)
Dietary Fiber 1.9g (+1.90g)
Sugars 3.85g (+1.63g, +73.42%)
Sugars, added N/A
Protein 5.77g (-0.90g, -13.49%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca80.0mg (-9.00mg, -10.11%)
Iron, Fe0.8mg (-0.09mg, -10.11%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Spaghetti Squash, Marinara Rustica Sauce (tomato (tomato, Tomato Juice, Citric Acid, Calcium Chloride), Water, Tomato, Onion, Carrot, Garlic, Sugar, Sea Salt, Expeller Pressed Canola Oil, Rice Starch, Extra Virgin Olive Oil, Dried Basil, White Distilled Vinegar, Dried Oregano, Dried Red Chile Pepper, White Pepper), Cooked Pork And Beef Meatballs (pork, Beef, Liquid Egg Whites, Ricotta Con Latte Cheese (pasteurized Whey, Cream And Milk, Vinegar, Salt), Romano Cheese Made From Cows' Milk (cultured Milk, Salt, Enzymes), Water, Crumb [rice Flour, Paprika Extract, Annatto Extract), Salt, Dried Garlic, Spices, Dried Parsley, Brown Sugar, Natural Flavor), Parmesan Cheese (parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose [anticaking])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.27
All Nutrients Per 100g (3.527 oz)
Calories 118.0kcal (-15.00kcal, -11.28%)
Total Fat4.41g (-2.26g, -33.88%)
Saturated Fat 1.47g (-2.97g, -66.89%)
Trans Fat 0.0g (=)
Cholesterol 10.0mg (-12.00mg, -54.55%)
Sodium 309.0mg (-2.00mg, -0.64%)
Total Carbohydrates 10.59g (+1.70g, +19.12%)
Dietary Fiber 1.2g (+1.20g)
Sugars 3.53g (+1.31g, +59.01%)
Sugars, added N/A
Protein 6.76g (+0.09g, +1.35%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca103.0mg (+14.00mg, +15.73%)
Iron, Fe1.59mg (+0.70mg, +78.65%)
Potassium, KN/A
Vitamin D, IU7.0IU (+7.00IU)
Ingredients
Sauce (tomatoes, Caramelized Onions, Olive Oil, Sunflower Oil, Carrot Puree, Garlic Puree, Salt, Sugar, Basil, Onions, Black Pepper, Red Pepper, Citric Acid), Tortellini (enriched Durum Wheat Flour [durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Ricotta Cheese [whey, Milk, Vinegar, Carrageenan, Salt, Enzymes], Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Eggs, Romano Cheese Made From Cow's Milk [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Bread Crumbs [enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Sugar, Soybean Oil, Yeasti, Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin {mold Inhibitor}], Salt, Spinach Powder, Tomato Powder, Carrot Powder, Spice, Extractives Of Paprika, Natural Flavors), Spinach, Italian Style Crumbles (water, Pea Protein, Spices, Soybean Oil, Salt, Chia Seed Powder, Methylcellulose, Garlic Powder, Onion Powder), Zucchini, Mushrooms (mushrooms, Canola & Olive Oil, Salt, Spice), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Potato Starch, Powdered Cellulose [anticaking]), Onions, Garlic Puree
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.25
All Nutrients Per 100g (3.527 oz)
Calories 127.0kcal (-6.00kcal, -4.51%)
Total Fat9.52g (+2.85g, +42.73%)
Saturated Fat 6.35g (+1.91g, +43.02%)
Trans Fat 0.0g (=)
Cholesterol 24.0mg (+2.00mg, +9.09%)
Sodium 317.0mg (+6.00mg, +1.93%)
Total Carbohydrates 4.76g (-4.13g, -46.46%)
Dietary Fiber 0.0g (=)
Sugars 1.59g (-0.63g, -28.38%)
Sugars, added N/A
Protein 3.17g (-3.50g, -52.47%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca63.0mg (-26.00mg, -29.21%)
Iron, Fe0.0mg (-0.89mg, -100.00%)
Potassium, K0.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)2.0ug
Ingredients
Water, Cream (milk), Grated Parmigiano Reggiano Cheese (milk, Salt, Rennet), Butter (milk), Whey Protein Concentrate (milk), Pecorino Romano Cheese (sheep Milk, Salt, Rennet), Modified Corn Starch, Basil, Garlic, Extra Virgin Olive Oil, Sea Salt, Xanthan Gum, Black Pepper, Acidity Regulator: Lactic Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.10
All Nutrients Per 100g (3.527 oz)
Calories 115.0kcal (-18.00kcal, -13.53%)
Total Fat6.19g (-0.48g, -7.20%)
Saturated Fat 3.54g (-0.90g, -20.27%)
Trans Fat 0.0g (=)
Cholesterol 27.0mg (+5.00mg, +22.73%)
Sodium 301.0mg (-10.00mg, -3.22%)
Total Carbohydrates 2.65g (-6.24g, -70.19%)
Dietary Fiber 0.0g (=)
Sugars 2.65g (+0.43g, +19.37%)
Sugars, added N/A
Protein 12.39g (+5.72g, +85.76%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca71.0mg (-18.00mg, -20.22%)
Iron, Fe0.0mg (-0.89mg, -100.00%)
Potassium, K0.0mg
Vitamin D, IU0.0IU (=)
Ingredients
Skim Milk, Whole Milk, Cream, Celtic Sea Salt, Live And Active Cultures (lactobacillus Paracasei)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.31
All Nutrients Per 100g (3.527 oz)
Calories 128.0kcal (-5.00kcal, -3.76%)
Total Fat3.54g (-3.13g, -46.93%)
Saturated Fat 1.55g (-2.89g, -65.09%)
Trans Fat 0.0g (=)
Cholesterol 11.0mg (-11.00mg, -50.00%)
Sodium 319.0mg (+8.00mg, +2.57%)
Total Carbohydrates 18.58g (+9.69g, +109.00%)
Dietary Fiber 2.2g (+2.20g)
Sugars 1.77g (-0.45g, -20.27%)
Sugars, added N/A
Protein 6.19g (-0.48g, -7.20%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca66.0mg (-23.00mg, -25.84%)
Iron, Fe0.0mg (-0.89mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Vitamin A0.0ug
Fatty acids, total monounsaturated1.33g
Fatty acids, total polyunsaturated0.66g
Ingredients
Cheese Sauce (water, Uncured Smoked Bacon No Nitrites Or Nitrates Added Other Than Those Naturally Occurring In Celery Powder [pork, Water, Brown Sugar, Less Than 2% Of: Salt, Vinegar, Celery Powder], Nonfat Milk, Cheddar Cheese [milk, Cheese Cultures, Salt, Enzymes], Modified Cornstarch, Half And Half [milk, Cream], Romano Cheese Made From Cow's Milk [cultured Part Skimmed Cow's Milk, Salt, Enzymes], Asiago Cheese [cultured Part Skim Milk, Salt, Enzymes], Enriched Wheat Flour [wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Autolyzed Yeast Extract, Gelatin, Annatto [color], Xanthan Gum, Potassium Chloride, Spices, Natural Flavor, Extractives Of Turmeric [color], Extractives Of Annatto [color]), Cooked Enriched Macaroni Product (water, Enriched Macaroni Product [semolina Wheat Flour, Whole Wheat Flour, Modified Wheat Starch, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Carrageenan), Seasoned Panko Breadcrumbs (enriched Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Spices, Soybean Oil, Sugar, Salt, Dextrose, Yeast, Caramel Color, Yellow Corn Flour, Paprika Extract [color])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.31
All Nutrients Per 100g (3.527 oz)
Calories 140.0kcal (+7.00kcal, +5.26%)
Total Fat2.33g (-4.34g, -65.07%)
Saturated Fat 0.0g (-4.44g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (-22.00mg, -100.00%)
Sodium 326.0mg (+15.00mg, +4.82%)
Total Carbohydrates 11.63g (+2.74g, +30.82%)
Dietary Fiber 0.0g (=)
Sugars 2.33g (+0.11g, +4.95%)
Sugars, added N/A
Protein 16.28g (+9.61g, +144.08%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca93.0mg (+4.00mg, +4.49%)
Iron, Fe3.35mg (+2.46mg, +276.40%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Textured Soy Flour, Yeast Extract, Maltodextrin, Natural Flavor Contains 2% Or Less Of Salt, Potassium Chloride
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.04
All Nutrients Per 100g (3.527 oz)
Calories 142.0kcal (+9.00kcal, +6.77%)
Total Fat2.13g (-4.54g, -68.07%)
Saturated Fat 1.06g (-3.38g, -76.13%)
Trans Fat 0.0g (=)
Cholesterol 25.0mg (+3.00mg, +13.64%)
Sodium 298.0mg (-13.00mg, -4.18%)
Total Carbohydrates 23.4g (+14.51g, +163.22%)
Dietary Fiber 1.4g (+1.40g)
Sugars 2.84g (+0.62g, +27.93%)
Sugars, added N/A
Protein 7.8g (+1.13g, +16.94%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca106.0mg (+17.00mg, +19.10%)
Iron, Fe0.77mg (-0.12mg, -13.48%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Vitamin A13.0ug
Ingredients
Ricotta Cheese (milk, Whey, Skim Milk, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum, [stabilizers]), Water, Durum Flour (enriched With Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate, Riboflavin, Folic Acid), Cracker Meal (wheat Flour [enriched With Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]), Pasteurized Eggs, Modified Corn Starch, Romano Cheese (hard Grating Cheese [cultured Part Skim Milk, Salt, Enzymes], Domestic Romano Cheese From Cow's Milk [cultured Part Skim Milk, Salt, Enzymes], Pecorino Romano Cheese [sheep's Milk, Culture, Enzyme, Salt] Anticaking [starch And Cellulose] And Potassium Sorbate), Salt, Parmesan Cheese (pasteurized Part Skim Milk, Salt, Less Than 2% Enzymes, Cheese Cultures, Corn Starch, Powdered Cellulose [to Prevent Caking], Potassium Sorbate [to Protect Flavor]), Yellow Corn Flour, Wheat Flour, Canola Oil, Annatto, Garlic, Pepper, Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.29
All Nutrients Per 100g (3.527 oz)
Calories 158.0kcal (+25.00kcal, +18.80%)
Total Fat10.33g (+3.66g, +54.87%)
Saturated Fat 3.8g (-0.64g, -14.41%)
Trans Fat 0.27g (+0.27g)
Cholesterol 19.0mg (-3.00mg, -13.64%)
Sodium 310.0mg (-1.00mg, -0.32%)
Total Carbohydrates 7.61g (-1.28g, -14.40%)
Dietary Fiber 1.1g (+1.10g)
Sugars 1.09g (-1.13g, -50.90%)
Sugars, added N/A
Protein 8.15g (+1.48g, +22.19%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca71.0mg (-18.00mg, -20.22%)
Iron, Fe1.09mg (+0.20mg, +22.47%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cooked Spaghetti (spaghetti [durum Wheat Semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil), Marinara Sauce (tomatoes [pear Tomatoes, Tomato Puree, Sea Salt, Citric Acid], Onions, Extra Virgin Olive Oil, Unsalted Butter [pasteurized Cream, Natural Flavorings], Cultured Dextrose [for Freshness] Garlic [garlic, Citric Acid, Ascorbic Acid {to Maintain Color}], Pectin [pectin, Sugar], Sugar, Salt, Spices, Basil), Italian Style Beef & Pork Meatballs (beef, Pork, Beef Broth, Textured Soy Flour, Breadcrumbs [wheat Flour, Salt, Yeast], Soy Protein Concentrate, Contains 2% Or Less Of: Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [cultured Pasteurized Part Skim Milk, Salt, Enzymes, Powdered Cellulose], Salt, Natural Flavors, Dehydrated Parsley), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Cellulose Powder), Parmesan Cheese (pasteurized Milk, Cheese Culture, Enzymes, Salt, Cellulose Powder), Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.78
All Nutrients Per 100g (3.527 oz)
Calories 113.0kcal (-20.00kcal, -15.04%)
Total Fat6.0g (-0.67g, -10.04%)
Saturated Fat 4.0g (-0.44g, -9.91%)
Trans Fat 0.0g (=)
Cholesterol 27.0mg (+5.00mg, +22.73%)
Sodium 307.0mg (-4.00mg, -1.29%)
Total Carbohydrates 2.0g (-6.89g, -77.50%)
Dietary Fiber 0.0g (=)
Sugars 2.0g (-0.22g, -9.91%)
Sugars, added N/A
Protein 12.67g (+6.00g, +89.96%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca67.0mg (-22.00mg, -24.72%)
Iron, Fe0.0mg (-0.89mg, -100.00%)
Potassium, K0.0mg
Vitamin D, IU0.0IU (=)
Ingredients
Organic Skim Milk, Organic Whole Milk, Organic Cream, Sea Salt, Live And Active Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.20
All Nutrients Per 100g (3.527 oz)
Calories 133.0kcal (=)
Total Fat7.96g (+1.29g, +19.34%)
Saturated Fat 5.31g (+0.87g, +19.59%)
Trans Fat 0.0g (=)
Cholesterol 35.0mg (+13.00mg, +59.09%)
Sodium 319.0mg (+8.00mg, +2.57%)
Total Carbohydrates 2.65g (-6.24g, -70.19%)
Dietary Fiber 0.0g (=)
Sugars 1.77g (-0.45g, -20.27%)
Sugars, added N/A
Protein 12.39g (+5.72g, +85.76%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca62.0mg (-27.00mg, -30.34%)
Iron, Fe0.0mg (-0.89mg, -100.00%)
Potassium, K0.0mg
Vitamin D, IU0.0IU (=)
Ingredients
Cultured Nonfat Milk, Cream, Salt, Carbon Dioxide (to Preserve Freshness), Enzyme
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.65
All Nutrients Per 100g (3.527 oz)
Calories 143.0kcal (+10.00kcal, +7.52%)
Total Fat8.93g (+2.26g, +33.88%)
Saturated Fat 0.0g (-4.44g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (-22.00mg, -100.00%)
Sodium 304.0mg (-7.00mg, -2.25%)
Total Carbohydrates 14.29g (+5.40g, +60.74%)
Dietary Fiber 3.6g (+3.60g)
Sugars 0.0g (-2.22g, -100.00%)
Sugars, added N/A
Protein 3.57g (-3.10g, -46.48%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid4.3mg
Calcium, Ca71.0mg (-18.00mg, -20.22%)
Iron, Fe3.86mg (+2.97mg, +333.71%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Black Beans, Water, Chickpeas, Sesame Tahini, Sunflower Oil, Extra Virgin Olive Oil, Jalapeno Peppers, Roasted Corn, Onion Powder, Tomato Powder, Lime Juice, Citric Acid, Apple Cider, Vinegar, Lemon Juice, Roasted Red Bell Pepper, Garlic, Sea Salt, Cumin, Sugar, Ground Red Pepper, Guar Gum Topping:roasted Corn, Water, Jalapeno Peppers, Black Beans, Apple Cider Vinegar, Roasted Red Bell Pepper, Sea Salt, Sugar, Guar Gum, Citric Acid, Black Pepper, Ground Red Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.00
All Nutrients Per 100g (3.527 oz)
Calories 161.0kcal (+28.00kcal, +21.05%)
Total Fat12.5g (+5.83g, +87.41%)
Saturated Fat 8.93g (+4.49g, +101.13%)
Trans Fat 0.0g (=)
Cholesterol 36.0mg (+14.00mg, +63.64%)
Sodium 304.0mg (-7.00mg, -2.25%)
Total Carbohydrates 7.14g (-1.75g, -19.69%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (+1.35g, +60.81%)
Sugars, added N/A
Protein 7.14g (+0.47g, +7.05%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca89.0mg (=)
Iron, Fe0.0mg (-0.89mg, -100.00%)
Potassium, KN/A
Vitamin D, IU0.0IU (=)
Ingredients
Ingredients: Goat Cheese [pasteurized Cultured Goats' Milk (cultures Contain Milk), Salt, Enzymes], Roasted Red Pepper (red Peppers, Water, Red Wine Vinegar, Sea Salt, Grape Must), Roasted Garlic