Good & Gather Pesto Farfalle Precooked Pasta With Shrimp, Pesto Farfalle With Shrimp by Target Stores: Similar Foods
- Product:
- Pesto Farfalle Precooked Pasta With Shrimp, Pesto Farfalle With Shrimp
- Brand:
- Good & Gather
- Maker:
- Target Stores
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2606681/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal | |
| Total Fat | 6.0g | |
| Saturated Fat | 2.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 3.0mg | |
| Sodium | 293.0mg | |
| Total Carbohydrates | 21.33g | |
| Dietary Fiber | 1.3g | |
| Sugars | 1.33g | |
| Sugars, added | N/A | |
| Protein | 6.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 73.0mg | |
| Iron, Fe | 0.47mg | |
| Potassium, K | 127.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Partially Cooked Pasta (durum Wheat Semolina, Water), Cream, Water, Shrimp, Basil, Hard Grating Cheese (milk, Salt, Rennet, Egg White Lysozyme), Sunflower Seed Oil, Extra Virgin Olive Oil, Arugula, Butter, Grana Padano Cheese (milk, Salt, Rennet, Egg White Lysozyme), Garlic, Salt, Lemon, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (-8.00kcal, -5.00%) | |
| Total Fat | 4.19g (-1.81g, -30.17%) | |
| Saturated Fat | 1.54g (-0.46g, -23.00%) | |
| Trans Fat | 0.11g (+0.11g) | |
| Cholesterol | 7.0mg (+4.00mg, +133.33%) | |
| Sodium | 295.0mg (+2.00mg, +0.68%) | |
| Total Carbohydrates | 23.13g (+1.80g, +8.44%) | |
| Dietary Fiber | 3.1g (+1.80g, +138.46%) | |
| Sugars | 3.3g (+1.97g, +148.12%) | |
| Sugars, added | N/A | |
| Protein | 3.74g (-2.26g, -37.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 66.0mg (-7.00mg, -9.59%) | |
| Iron, Fe | 0.86mg (+0.39mg, +82.98%) | |
| Potassium, K | 139.0mg (+12.00mg, +9.45%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Mexican Style Rice (cooked Rice [water, Rice], Chili Sauce [water, Tomato Paste, Modified Corn Starch, Chicken Fat, Chili Pepper, Salt, Sugar, Dehydrated Garlic, Spice Blend [maltodextrin, Spice Extractives], Jalapeno Flavor [green Pepper Juice Concentrate, Vinegar, Salt, Jalapeno Juice Solids, Natural Flavors, Acetic Acid, Calcium Chloride], Ascorbic Acid, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Dried Egg Yolks, Tomatoes [tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Water, Green Bell Peppers, Red Bell Peppers, Dehydrated Onion, Salt), Refried Beans (water, Cooked Pinto Beans [pinto Beans, Calcium Chloride], Cooked Red Beans [red Beans, Water, Salt], Beef Fat [beef Fat, Hydrogenated Beef Fat With Tocopherol, Bht Added To Improve Stability], Salt, Chili Pepper, Spice, Onion Powder, Dehydrated Garlic), Beef Enchilada (filling [beef, Water, Tomato Paste, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Contains Less Than 2% Of Salt, Dehydrated Onion, Chili Pepper, Citrus Flour, Dehydrated Garlic, Caramel Color, Vinegar, Spices, Paprika Extract], Corn Starch Tortilla [corn, Water, Lime], Binder Solution [water, Cornstarch]), Chili Sauce (water, Tomato Paste, Modified Corn Starch, Chicken Fat, Chili Pepper, Salt, Sugar, Dehydrated Garlic, Spice Blend [maltodextrin, Spice Extractives], Jalapeno Flavor [green Pepper Juice Concentrate, Vinegar, Salt, Jalapeno Juice Solids, Natural Flavors, Acetic Acid, Calcium Chloride], Ascorbic Acid, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Dried Egg Yolks), Cocada Coconut Flavored Pudding (water, Pudding Mix [sugar, Coconut Oil, Maltodextrin, Salt, Dipotassium Phosphate, Xanthan Gum, Titanium Dioxide, Carrageenan, Natural And Artificial Flavors, Mono And Diglycerides, Yellow #6 And Yellow #5], Modified Corn Starch), Less Than 2% Of: Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (-7.00kcal, -4.38%) | |
| Total Fat | 3.53g (-2.47g, -41.17%) | |
| Saturated Fat | 0.0g (-2.00g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-3.00mg, -100.00%) | |
| Sodium | 294.0mg (+1.00mg, +0.34%) | |
| Total Carbohydrates | 23.53g (+2.20g, +10.31%) | |
| Dietary Fiber | 1.2g (-0.10g, -7.69%) | |
| Sugars | 0.0g (-1.33g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (+1.06g, +17.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-2.00mg, -2.74%) | |
| Iron, Fe | 2.0mg (+1.53mg, +325.53%) | |
| Potassium, K | 106.0mg (-21.00mg, -16.54%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.18g | |
| Total sugar alcohols | 0.0g | |
| Fatty acids, total polyunsaturated | 1.18g | |
| Ingredients | ||
|---|---|---|
Vegan Dough: Durum Organic Wheat Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Non Gmo Canola Oil, And Salt Vegan Filling: Organic Tofu, Organic Olive Oil, Organic Sundried Tomatoes, Non Gmo Nutritional Yeast, Organic Garlic, Organic Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (-7.00kcal, -4.38%) | |
| Total Fat | 3.53g (-2.47g, -41.17%) | |
| Saturated Fat | 0.0g (-2.00g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-3.00mg, -100.00%) | |
| Sodium | 294.0mg (+1.00mg, +0.34%) | |
| Total Carbohydrates | 23.53g (+2.20g, +10.31%) | |
| Dietary Fiber | 1.2g (-0.10g, -7.69%) | |
| Sugars | 0.0g (-1.33g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (+1.06g, +17.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-2.00mg, -2.74%) | |
| Iron, Fe | 2.0mg (+1.53mg, +325.53%) | |
| Potassium, K | 106.0mg (-21.00mg, -16.54%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.18g | |
| Total sugar alcohols | 0.0g | |
| Fatty acids, total polyunsaturated | 1.18g | |
| Ingredients | ||
|---|---|---|
Vegan Dough: Durum Organic Wheat Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Non Gmo Canola Oil, And Salt Vegan Filling: Organic Tofu, Organic Olive Oil, Organic Sundried Tomatoes, Non Gmo Nutritional Yeast, Organic Garlic, Organic Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 162.0kcal (+2.00kcal, +1.25%) | |
| Total Fat | 4.15g (-1.85g, -30.83%) | |
| Saturated Fat | 1.24g (-0.76g, -38.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+1.00mg, +33.33%) | |
| Sodium | 303.0mg (+10.00mg, +3.41%) | |
| Total Carbohydrates | 25.31g (+3.98g, +18.66%) | |
| Dietary Fiber | 1.7g (+0.40g, +30.77%) | |
| Sugars | 2.49g (+1.16g, +87.22%) | |
| Sugars, added | N/A | |
| Protein | 5.81g (-0.19g, -3.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg (+6.00mg, +8.22%) | |
| Iron, Fe | 0.75mg (+0.28mg, +59.57%) | |
| Potassium, K | 149.0mg (+22.00mg, +17.32%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Spinach Ravioli (filtered Water, Organic Unbleached Wheat Flour, Organic Unbleached Durum Wheat Semolina Flour, Ricotta Cheese (pasteurized Whey, Pasteurized Part Skim Milk, Vinegar, Salt), Organic Spinach, Organic Onions, Organic Extra Virgin Olive Oil, Parmesan Cheese (pasteurized Part Skim Milk, Culture, Salt, Enzymes), Nutritional Yeast, Sea Salt, Spices, Black Pepper), Organic Diced Tomatoes, Filtered Water, Organic Onions, Organic Carrots, Organic Extra Virgin Olive Oil, Parmesan Cheese (pasteurized Part Skim Milk, Culture, Salt, Enzymes), Organic Cane Sugar, Sea Salt, Organic Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (-15.00kcal, -9.38%) | |
| Total Fat | 10.91g (+4.91g, +81.83%) | |
| Saturated Fat | 2.73g (+0.73g, +36.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+3.00mg, +100.00%) | |
| Sodium | 300.0mg (+7.00mg, +2.39%) | |
| Total Carbohydrates | 10.91g (-10.42g, -48.85%) | |
| Dietary Fiber | 1.8g (+0.50g, +38.46%) | |
| Sugars | 3.64g (+2.31g, +173.68%) | |
| Sugars, added | N/A | |
| Protein | 2.73g (-3.27g, -54.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 55.0mg (-18.00mg, -24.66%) | |
| Iron, Fe | 0.65mg (+0.18mg, +38.30%) | |
| Potassium, K | 127.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cauliflower, Sweet Potato, Kale Sauce: Soybean Oil, Water, Tomatillos, Jalapeno Pepper (jalapeno Peppers, Salt, Acetic Acid), Green Bell Pepper (green Bell Pepper, Water, Salt, Lactic Acid, Xanthan Gum), White Wine Vinegar, Garlic, Dehydrated Onion, Cilantro, Sea Salt, Lime Juice Concentrate, Spice, Green Onion, Citric Acid, Xanthan Gum Cheese: Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor) Chips: Corn Masa Flour, Sunflower, Safflower And Or Canola Oil, Seasoning (tomato Powder, Onion Powder, Salt, Garlic Powder, Paprika [color], Spices, Maltodextrin, Sugar, Corn Syrup Solids, Safflower Oil, Dehydrated Jalapeno Pepper, Natural Flavor [maltodextrin], Autolyzed Yeast Extract, Lime Juice Solids, Disodium Inosinate, Disodium Guanylate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 172.0kcal (+12.00kcal, +7.50%) | |
| Total Fat | 6.17g (+0.17g, +2.83%) | |
| Saturated Fat | 1.98g (-0.02g, -1.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+1.00mg, +33.33%) | |
| Sodium | 317.0mg (+24.00mg, +8.19%) | |
| Total Carbohydrates | 22.91g (+1.58g, +7.41%) | |
| Dietary Fiber | 1.3g (=) | |
| Sugars | 1.32g (-0.01g, -0.75%) | |
| Sugars, added | N/A | |
| Protein | 6.17g (+0.17g, +2.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 78.0mg (+5.00mg, +6.85%) | |
| Iron, Fe | 0.57mg (+0.10mg, +21.28%) | |
| Potassium, K | 132.0mg (+5.00mg, +3.94%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Partially Cooked Linguine Pasta (durum Wheat Semolina, Water), Cherry Tomatoes, Basil, Olive Oil, Grana Padano Cheese (milk, Salt, Rennet, Egg White Lysozyme), Cashews, Salt, Garlic, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 173.0kcal (+13.00kcal, +8.13%) | |
| Total Fat | 6.27g (+0.27g, +4.50%) | |
| Saturated Fat | 2.35g (+0.35g, +17.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+11.00mg, +366.67%) | |
| Sodium | 294.0mg (+1.00mg, +0.34%) | |
| Total Carbohydrates | 21.96g (+0.63g, +2.95%) | |
| Dietary Fiber | 1.2g (-0.10g, -7.69%) | |
| Sugars | 2.35g (+1.02g, +76.69%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-0.12g, -2.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 86.0mg (+13.00mg, +17.81%) | |
| Iron, Fe | 0.94mg (+0.47mg, +100.00%) | |
| Potassium, K | 145.0mg (+18.00mg, +14.17%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Three Cheese Tortellini (enriched Durum Flour [wheat Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid], Water, Ricotta Cheese [milk, Whey, Vinegar, Salt, Carrageenan], Bread Crumbs [wheat Flour, Salt, Yeast], Soybean Oil, Less Than 2% Of: Salt, Dried Whole Eggs, Garlic Powder, Parmesan Cheese [part Skim Milk, Salt, Cheese Cultures, Enzymes], Onion Powder, Romano Cheese [cow's Milk, Cheese Cultures, Salt, Enzymes], Nutmeg, White Pepper), Tomatoes, Water, Tomato Puree, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Canola Oil, Less Than 2% Of: Heavy Cream, Tomato Paste, White Wine, Onions, Corn Starch, Garlic Puree, Sugar, Romano Cheese From Cow's Milk (cultured Part Skim Milk, Salt, Enzymes), Spices, Salt, Rosemary, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (+16.00kcal, +10.00%) | |
| Total Fat | 9.41g (+3.41g, +56.83%) | |
| Saturated Fat | 1.18g (-0.82g, -41.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-3.00mg, -100.00%) | |
| Sodium | 294.0mg (+1.00mg, +0.34%) | |
| Total Carbohydrates | 7.06g (-14.27g, -66.90%) | |
| Dietary Fiber | 1.2g (-0.10g, -7.69%) | |
| Sugars | 2.35g (+1.02g, +76.69%) | |
| Sugars, added | N/A | |
| Protein | 16.47g (+10.47g, +174.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-2.00mg, -2.74%) | |
| Iron, Fe | 2.82mg (+2.35mg, +500.00%) | |
| Potassium, K | 141.0mg (+14.00mg, +11.02%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Organic Tofu (water, Organic Soybeans, Magnesium Chloride, Calcium Sulfate), Organic Balsamic Vinegar (organic Wine Vinegar, Organic Concentrated Grape Must), Water, Organic Extra Virgin Olive Oil, Organic Sugar, Organic Garlic Powder, Salt, Organic Onion Powder, Organic Caramel Color, Organic Black Pepper, Organic Tapioca Starch, Organic Chili Pepper, Organic Oregano, Organic Basil, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 151.0kcal (-9.00kcal, -5.63%) | |
| Total Fat | 3.95g (-2.05g, -34.17%) | |
| Saturated Fat | 1.97g (-0.03g, -1.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (+4.00mg, +133.33%) | |
| Sodium | 309.0mg (+16.00mg, +5.46%) | |
| Total Carbohydrates | 23.03g (+1.70g, +7.97%) | |
| Dietary Fiber | 2.0g (+0.70g, +53.85%) | |
| Sugars | 1.32g (-0.01g, -0.75%) | |
| Sugars, added | N/A | |
| Protein | 6.58g (+0.58g, +9.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg (+6.00mg, +8.22%) | |
| Iron, Fe | 0.66mg (+0.19mg, +40.43%) | |
| Potassium, K | 105.0mg (-22.00mg, -17.32%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Peeled Tomatoes, Mozzarella Cheese (milk, Salt, Rennet), Provolone Cheese (milk, Salt, Rennet), *uncured Pepperoni Contains No Added Nitrates Or Nitrites Except Those Naturally Occurring In Sea Salt (pork, Sea Salt, Contains Less Than 2% Of: Natural Flavoring, Turbinado Sugar, Paprika, Natural Smoke Flavor, Lactic Acid Starter Culture, Garlic, Oleoresin Of Paprika), Hard Cheese (milk, Salt, Starter Culture, Rennet), Salt, Grana Padano Cheese (milk, Salt, Rennet, Egg White Lysozyme [preservative]), Extra Virgin Olive Oil, Garlic, Dried Oregano, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (-11.00kcal, -6.88%) | |
| Total Fat | 6.82g (+0.82g, +13.67%) | |
| Saturated Fat | 2.27g (+0.27g, +13.50%) | |
| Trans Fat | 0.25g (+0.25g) | |
| Cholesterol | 16.0mg (+13.00mg, +433.33%) | |
| Sodium | 290.0mg (-3.00mg, -1.02%) | |
| Total Carbohydrates | 15.4g (-5.93g, -27.80%) | |
| Dietary Fiber | 1.3g (=) | |
| Sugars | 1.77g (+0.44g, +33.08%) | |
| Sugars, added | N/A | |
| Protein | 6.06g (+0.06g, +1.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 51.0mg (-22.00mg, -30.14%) | |
| Iron, Fe | 1.11mg (+0.64mg, +136.17%) | |
| Potassium, K | 139.0mg (+12.00mg, +9.45%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Sauce: Water, Tomato Paste, Soybean Oil, Cream, Modified Corn Starch, Sugar, Garlic, Nonfat Dry Milk, Rochester Sauce (distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Tamarind, Natural Flavor), Salt, Spices, Onion Powder, Citric Acid, Xanthan Gum, Guar Gum, Enzyme Modified Cream (cream, Water, Salt) Penne Pasta: Cooked Pasta (water, Enriched Pasta [durum Wheat Semolina, Niacin, Reduced Iron {ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil) Meatballs: Mechanically Separated Chicken, Water, Pork, Beef, Textured Vegetable Protein (soy Flour, Caramel Color), Bread Crumbs (enriched Bleached Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate], Yeast), Soy Protein Concentrate, Salt, Flavoring, Soy Sauce (water, Wheat, Soybeans, Salt, Less Than 0 1% Sodium Benzoate [preservative]), Caramel Color, Sodium Phosphates, Natural Flavorings, Soy Lecithin, Citric Acid Cheese Topping: Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Skim Milk, Salt, Cultures, Enzymes), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 151.0kcal (-9.00kcal, -5.63%) | |
| Total Fat | 3.66g (-2.34g, -39.00%) | |
| Saturated Fat | 0.78g (-1.22g, -61.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+9.00mg, +300.00%) | |
| Sodium | 287.0mg (-6.00mg, -2.05%) | |
| Total Carbohydrates | 22.19g (+0.86g, +4.03%) | |
| Dietary Fiber | 1.8g (+0.50g, +38.46%) | |
| Sugars | 0.78g (-0.55g, -41.35%) | |
| Sugars, added | N/A | |
| Protein | 7.57g (+1.57g, +26.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 62.0mg (-11.00mg, -15.07%) | |
| Iron, Fe | 1.04mg (+0.57mg, +121.28%) | |
| Potassium, K | 153.0mg (+26.00mg, +20.47%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Chicken Enchiladas (corn And Wheat Tortilla [yellow Corn Flour (yellow Corn Masa Flour, Trace Of Lime), Water, Wheat Gluten, Cultured Wheat Flour (cultured Wheat Flour, Vinegar), Contains 2% Or Less Of: Soy Lecithin, Wheat Fiber, Acacia Gum, Sodium Alginate, Guar Gum, Salt, Citric Acid), Tinga Sauce [tomatoes (tomatoes, Salt, Calcium Chloride, Citric Acid), Water, Roasted Tomatillos, Onions, Chipotle Pepper Puree (water, Chipotle Peppers), Lime Juice, Garlic, Corn Starch, Safflower Oil, Sea Salt, Spice], Seasoned Chicken [chicken Breast Meat With Rib Meat, Water, Salt], Cooked Rice [water, Enriched Rice (rice, Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid)], Monterey Jack Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose]), Cilantro Rice (cooked Rice [water, Enriched Rice (rice, Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid)], Black Beans [black Beans, Water, Salt, Calcium Chloride], Cilantro, Safflower Oil, Parsley, Lime Juice, Sea Salt, Garlic, Natural Flavor), Tinga Sauce (tomatoes [tomatoes, Salt, Calcium Chloride, Citric Acid], Water, Roasted Tomatillos, Onions, Chipotle Pepper Puree [water, Chipotle Peppers], Lime Juice, Garlic, Corn Starch, Safflower Oil, Sea Salt, Spice), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (-19.00kcal, -11.88%) | |
| Total Fat | 4.71g (-1.29g, -21.50%) | |
| Saturated Fat | 3.14g (+1.14g, +57.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+21.00mg, +700.00%) | |
| Sodium | 294.0mg (+1.00mg, +0.34%) | |
| Total Carbohydrates | 15.69g (-5.64g, -26.44%) | |
| Dietary Fiber | 0.8g (-0.50g, -38.46%) | |
| Sugars | 1.96g (+0.63g, +47.37%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (+3.41g, +56.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 84.0mg (+11.00mg, +15.07%) | |
| Iron, Fe | 0.78mg (+0.31mg, +65.96%) | |
| Potassium, K | 136.0mg (+9.00mg, +7.09%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cooked Shell Pasta (water, Enriched Medium Shells [semolina{wheat}, Niacin, Iron {ferrous Sulfate}, Thiamin Mononitrate, Riboflavin, And Folic Acid]), Whole Milk (milk, Vitamin D3), Cooked Seasoned Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Potato Starch, Salt, Natural Flavors, Spice, Lime Oil), Vinegar, Water, Shredded Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Bleu Cheese Crumbles (bleu Cheese [cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti], Powdered Cellulose Added To Prevent Caking), Cayenne Pepper Mash (cayenne Peppers, Salt, Vinegar), Diced Celery, Diced Onions, Corn Starch, Canola Oil, Olive Oil, Granulated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (-11.00kcal, -6.88%) | |
| Total Fat | 9.58g (+3.58g, +59.67%) | |
| Saturated Fat | 2.3g (+0.30g, +15.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+18.00mg, +600.00%) | |
| Sodium | 307.0mg (+14.00mg, +4.78%) | |
| Total Carbohydrates | 10.73g (-10.60g, -49.70%) | |
| Dietary Fiber | 2.3g (+1.00g, +76.92%) | |
| Sugars | 1.92g (+0.59g, +44.36%) | |
| Sugars, added | N/A | |
| Protein | 6.9g (+0.90g, +15.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 57.0mg (-16.00mg, -21.92%) | |
| Iron, Fe | 0.69mg (+0.22mg, +46.81%) | |
| Potassium, K | 134.0mg (+7.00mg, +5.51%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Lettuce Mix (iceberg And Green Leaf Lettuces), Chili Lime Seasoned Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Brown Sugar, Salt, Rice Starch, Spices [including Paprika], Vinegar, Chili Pepper, Natural Flavor, Lime Oil), Avocado Ranch Dressing (soybean Oil, Nonfat Sour Cream [cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum], Water, Avocado, Egg Yolk, Cilantro, Less Than 2% Of Dried Garlic, Dried Bell Pepper, Sugar, Distilled Vinegar, Salt, Modified Corn Starch, Dried Onion, Gluconic Acid, Apple Cider Vinegar, Spices, Lime Juice Concentrate, Seasoning Blend [dextrose, Salt, Natural Flavors, Modified Corn Starch], Xanthan Gum, Guar Gum, Tocopherols, Phosphoric Acid, Ground Mustard, Fruit Juices And Turmeric Extract [color], Dried Lemon Peel, Citric Acid, Maltodextrin, Cultured Dextrose), Black Beans, Fire Roasted Corn, Shredded Pepper Jack Cheese (monterey Jack Cheese With Fiesta Pepper Blend [pasteurized Milk, Pepper Blend {sweet Chili, Jalapeno, Serrano, Habanero}, Cheese Culture, Salt, Enzymes], Potato Starch [to Prevent Caking], Powdered Cellulose [to Prevent Caking], Natamycin [mold Inhibitor]), Carrots, Red Cabbage, Seasoned Tortilla Chips (stone Ground White Corn, Sunflower Oil Or Corn Oil, Nacho Seasoning [whey Powder, Salt, Granular Cheese {milk, Cheese Cultures, Salt, Enzymes}, Cheddar Cheese Powder {milk, Cheese Cultures, Salt, Enzymes}, Tomato Powder, Soybean Oil, Romano Cheese Powder {milk, Cheese Cultures, Salt, Enzymes}, Cultured Whey, Whey Protein Concentrate, Lactose, Maltodextrin, Blue Cheese Powder, {milk, Cheese Cultures, Salt, Enzymes}, Cultured Nonfat Milk Powder, Onion Powder, Buttermilk Powder, Lactic Acid, Citric Acid, Sodium Phosphate, Extractives Of Paprika, Garlic Powder, Spices, Sodium Citrate, Extractives Of Annatto], Chili Lime Seasoning [whey, Lime Juice Powder, Sour Cream Powder {sour Cream (cream, Nonfat Milk, Salt, Cultures), Maltodextrin, Disodium Phosphate, Silicon Dioxide}, Salt, Spices, Paprika, Citric Acid, Extractives Of Paprika, Spice Extractive], Water, Trace Of Lime) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal (-1.00kcal, -0.63%) | |
| Total Fat | 8.48g (+2.48g, +41.33%) | |
| Saturated Fat | 2.12g (+0.12g, +6.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (+4.00mg, +133.33%) | |
| Sodium | 286.0mg (-7.00mg, -2.39%) | |
| Total Carbohydrates | 15.19g (-6.14g, -28.79%) | |
| Dietary Fiber | 0.7g (-0.60g, -46.15%) | |
| Sugars | 1.77g (+0.44g, +33.08%) | |
| Sugars, added | N/A | |
| Protein | 4.95g (-1.05g, -17.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 49.0mg (-24.00mg, -32.88%) | |
| Iron, Fe | 1.06mg (+0.59mg, +125.53%) | |
| Potassium, K | 107.0mg (-20.00mg, -15.75%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Rotini (water, Enriched Semolina Flour [durum Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil, Wheat Gluten, Eggs, Agar, Carrageenan, Locust Bean Gum, Xanthan Gum), Grape Tomatoes, Dressing (water, Vegetable Oil [soybean Oil And Or Canola Oil], Corn Sugar Vinegar, White Wine Vinegar, Sugar, Salt, Dehydrated Garlic, Spices [mustard], Distilled Vinegar, Extractive Of Rice, Onion Powder, Natural Flavor [soy], Dehydrated Red Bell Pepper, Xanthan Gum, Dehydrated Parsley), Mozzarella Cheese (pasteurized Milk, Vinegar, Salt, Enzymes), Basil, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 169.0kcal (+9.00kcal, +5.63%) | |
| Total Fat | 3.39g (-2.61g, -43.50%) | |
| Saturated Fat | 2.54g (+0.54g, +27.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+14.00mg, +466.67%) | |
| Sodium | 282.0mg (-11.00mg, -3.75%) | |
| Total Carbohydrates | 19.77g (-1.56g, -7.31%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 1.69g (+0.36g, +27.07%) | |
| Sugars, added | N/A | |
| Protein | 9.04g (+3.04g, +50.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 56.0mg (-17.00mg, -23.29%) | |
| Iron, Fe | 1.13mg (+0.66mg, +140.43%) | |
| Potassium, K | 147.0mg (+20.00mg, +15.75%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Linguine Pasta ([durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid, Water], Soybean Oil), Alfredo Sauce (milk, Water, Parmesan Cheese [parmesan Cheese {cultured Pasteurized Part Skim Milk, Salt, Enzymes}], Powdered Cellulose [anti Caking Agent], Unsalted Butter [pasteurized Cream, Natural Flavorings], Cheese Flavor [cheddar, Blue Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Water, Salt, Citric Acid], Modified Food Starch, Garlic Pure, Chicken Base [chicken Broth, Chicken Fat, Salt, Yeast Extract, Cooked Vegetables (carrots, Celery, Onion}, Natural Flavor, Natural Chicken Flavor, Turmeric Extract], Salt, Sugar, Mushroom Seasoning [mushroom Powder, Salt, Mushroom Extract], Black Pepper, Xanthan Gum), Grilled Chicken Breast Strips With Rib Meat (chicken Breast With Rib Meat, Water, Modified Food Starch, Salt, Sodium Phosphate), Shredded Parmesan Cheese (parmesan Cheese [cultured Pasteurized Part Skim Milk, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Parsley | ||