Good & Gather Buffalo Style Chicken Dip, Buffalo Style Chicken by Target Stores: Similar Foods
- Product:
- Buffalo Style Chicken Dip, Buffalo Style Chicken
- Brand:
- Good & Gather
- Maker:
- Target Stores
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2605964/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal | |
| Total Fat | 16.22g | |
| Saturated Fat | 9.46g | |
| Trans Fat | 0.0g | |
| Cholesterol | 54.0mg | |
| Sodium | 757.0mg | |
| Total Carbohydrates | 2.7g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 10.81g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 135.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 116.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Whole Milk And Cream, Salt, Cultures, Stabilizer (locust Bean Gum]), Cooked Chicken (boneless Skinless Chicken Breast, Water, Sea Salt, Sugar, Lemon Juice), White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Enzymes, Salt), Cayenne Pepper Sauce (aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Water, Green Onion, Mayonnaise (sunflower Oil, Egg Yolks, Water, Organic Lemon Juice, Distilled Vinegar, Salt, Organic Cane Sugar, Mustard Flour, Black Pepper, Citric Acid), Corn Starch, Buttermilk, Garlic Powder, Xanthan Gum, Onion Powder, Sea Salt, Dill, Dried Thyme, Black Pepper, Parsley Flakes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 215.0kcal (-1.00kcal, -0.46%) | |
| Total Fat | 18.46g (+2.24g, +13.81%) | |
| Saturated Fat | 10.77g (+1.31g, +13.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (+8.00mg, +14.81%) | |
| Sodium | 769.0mg (+12.00mg, +1.59%) | |
| Total Carbohydrates | 6.15g (+3.45g, +127.78%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.08g (+3.08g) | |
| Sugars, added | N/A | |
| Protein | 6.15g (-4.66g, -43.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 169.0mg (+34.00mg, +25.19%) | |
| Iron, Fe | 0.15mg (+0.15mg) | |
| Potassium, K | 108.0mg (-8.00mg, -6.90%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Half And Half (milk, Cream), Water, Cheese Sauce (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Milkfat, Whey, Enzyme Modified Cheese [milk, Water, Sodium Phosphate, Milkfat, Salt, Cheese Culture, Enzymes], Sodium Phosphate, Modified Food Starch, Salt, Lactic Acid, Sodium Alginate, Sorbic Acid [preservative]), Butter (cream, Salt), Onions, Parmesan Cheese (cultured Milk, Salt, Enzymes), Romano Cheese (cultured Cow's Milk, Salt, Enzymes), Asiago Cheese (cultured Milk, Salt, Enzymes), White Cheddar Cheese (cultured Milk, Salt, Enzymes), 2% Or Less Of Salt, Modified Cornstarch, Bleached Wheat Flour, Cream Blend (cream, Nonfat Milk), Spices, Cheese Flavor (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Cultures, Enzymes, Phosphoric Acid, Xanthan Gum, Potassium Sorbate [preservative]), Guar Gum, Mono And Diglycerides, Lactic Acid, Yeast Extract, Calcium Lactate, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-2.00kcal, -0.93%) | |
| Total Fat | 17.86g (+1.64g, +10.11%) | |
| Saturated Fat | 7.14g (-2.32g, -24.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-18.00mg, -33.33%) | |
| Sodium | 750.0mg (-7.00mg, -0.92%) | |
| Total Carbohydrates | 7.14g (+4.44g, +164.44%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-3.67g, -33.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (-6.00mg, -4.44%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 154.0mg (+38.00mg, +32.76%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Feta Cheese (pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Whole Peeled Tomatoes (tomatoes, Tomato Juice, Salt, Citric Acid, Calcium Chloride), Sour Cream (cultured Milk, Cream, Whey, Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Carob Bean Gum And Potassium Sorbate [maintains Freshness]), Roasted Red Bell Pepper (bell Peppers, Water, Salt, Citric Acid), Soybean Oil And Or Canola Oil, Green Onions, Tomato Puree (tomato Concentrate [water, Tomato Paste], Citric Acid), Contains 2% Or Less Of: Cultured Sugar, Garlic, Serrano Peppers, Corn Starch, Salt, Sugar, Spices, Xanthan Gum, Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (+28.00kcal, +12.96%) | |
| Total Fat | 12.59g (-3.63g, -22.38%) | |
| Saturated Fat | 5.19g (-4.27g, -45.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 41.0mg (-13.00mg, -24.07%) | |
| Sodium | 778.0mg (+21.00mg, +2.77%) | |
| Total Carbohydrates | 20.0g (+17.30g, +640.74%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 3.7g (+3.70g) | |
| Sugars, added | N/A | |
| Protein | 13.33g (+2.52g, +23.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 150.0mg (+15.00mg, +11.11%) | |
| Iron, Fe | 0.74mg (+0.74mg) | |
| Potassium, K | 144.0mg (+28.00mg, +24.14%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust: (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin Folic Acid], Water, Dry Mix [maltodextrin, Nonfat Dry Milk, Salt, Sugar], Breadcrumbs [wheat Flour, Sugar, Yeast, Salt], Whole Eggs, Yeast, Soybean Oil, Cornmeal, Dough Conditioner [sodium Metabisulfite And Other Edible Excipients]), Thick Pizza Sauce Fresh Tomatoes, Sugar, Salt, Garlic (powder And Dehydrated), Spices, Citric Acid, Xanthan Gum, Provolone Cheese Pasteurized Milk Cheese Cultures, Salt, Enzyme, Natural Smoke Flavor, Powdered Cellulose To Prevent Caking, Sausage Pork, Salt, Seasoning (spices, Dehydrated Garlic, Soybean Oil), Flavoring, Sodium Phosphates, Ham Water Added Cured With: Water, Salt, Sugar, Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Pepperoni Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavorings, Sodium Nitrite, Bha, Bht, Citric Acid, Uncured Chopped Pepperoni No Nitrates Or Nitrites Added Except Those Naturally Occurring In Sea Salt And Celery Juice (pork, Sea Salt, Spices, Water, Dextrose, Paprika, Natural Flavoring, Dehydrated Garlic, Oleoresin Of Paprika, Lactic Acid Starter Culture), Bacon Cured With: Water, Salt, Sodium Nitrite, Contains One Or More Of The Following: Sugar, Dextrose, Brown Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Ascorbate, Potassium Chloride, Apple Flavor (may Contain Water, Sugar, Dextrose, Natural Flavoring), Romano Oregano Blend Romano Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Treated Greek Oregano And Powdered Cellulose (anti Caking Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (+1.00kcal, +0.46%) | |
| Total Fat | 9.17g (-7.05g, -43.46%) | |
| Saturated Fat | 3.33g (-6.13g, -64.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-25.00mg, -46.30%) | |
| Sodium | 717.0mg (-40.00mg, -5.28%) | |
| Total Carbohydrates | 21.67g (+18.97g, +702.59%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 2.5g (+2.50g) | |
| Sugars, added | N/A | |
| Protein | 11.67g (+0.86g, +7.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 144.0mg (+9.00mg, +6.67%) | |
| Iron, Fe | 0.83mg (+0.83mg) | |
| Potassium, K | 108.0mg (-8.00mg, -6.90%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of Each: Yeast, Vinegar*, Sugar, Salt, Cultured Whey*, Whey, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes], Soy Lecithin [processing Aid]), Ranch Sauce (water, Creamer Powder [sunflower Oil, Maltodextrin, Sodium Caseinate, Mono And Diglycerides, Natural Tocopherols, Tricalcium Phosphate {flow Agent}], Maltodextrin, Modified Food Starch, Salt, Sugar, Buttermilk [buttermilk, Cultures], Onion Powder, Garlic Powder, Canola Oil, Spices, Citric Acid, Xanthan Gum, Lactic Acid), Chicken (boneless Chicken Breast With Rib Meat, Water, Potato Starch, Seasoning [chicken Broth, Yeast Extract, Sea Salt, Potato Flour, Onion Powder, Evaporated Cane Syrup, Natural Flavor], Sea Salt, Evaporated Cane Syrup, Caramelized Sugar Syrup), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Uncured Bacon Without Nitrates Or Nitrites Added Except Those Naturally Found In Sea Salt And Cultured Celery Juice (pork, Water, Sea Salt*, Sugar, Natural Smoke Flavor, Cultured Celery Juice*) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+17.00kcal, +7.87%) | |
| Total Fat | 20.0g (+3.78g, +23.30%) | |
| Saturated Fat | 8.33g (-1.13g, -11.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-4.00mg, -7.41%) | |
| Sodium | 767.0mg (+10.00mg, +1.32%) | |
| Total Carbohydrates | 6.67g (+3.97g, +147.04%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-4.14g, -38.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-2.00mg, -1.48%) | |
| Iron, Fe | 0.67mg (+0.67mg) | |
| Potassium, K | 167.0mg (+51.00mg, +43.97%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Ingredients | ||
|---|---|---|
Sour Cream (cultured Cream, Nonfat Dry Milk, Gelatin), Neufchatel Cheese (pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin [natural Mold Inhibitor]), Tomatoes (tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Mayonnaise (soybean Oil, Water Distilled Vinegar, Egg Yolks, Whole Eggs, Sugar, Salt, Spices, Citric Acid, Lemon Juice Concentrate), Water, Cooked Beef (beef, Water Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Salt, Beef Stock, Natural Flavorings), Jalapeno Peppers, Green Chiles (green Chiles, Water, Salt, Citric Acid), Salt, Spices, Modified Corn Starch, Cilantro, Lactic Adid, Garlic Powder, Paprika, Xanthan Gum, Smoked Paprika, Sodium Benzoate (maintains Freshness), Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+19.00kcal, +8.80%) | |
| Total Fat | 10.59g (-5.63g, -34.71%) | |
| Saturated Fat | 1.76g (-7.70g, -81.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (+5.00mg, +9.26%) | |
| Sodium | 718.0mg (-39.00mg, -5.15%) | |
| Total Carbohydrates | 27.06g (+24.36g, +902.22%) | |
| Dietary Fiber | 3.5g (+3.50g) | |
| Sugars | 1.18g (+1.18g) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-3.75g, -34.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 108.0mg (-27.00mg, -20.00%) | |
| Iron, Fe | 1.18mg (+1.18mg) | |
| Potassium, K | 101.0mg (-15.00mg, -12.93%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.35g | |
| Fatty acids, total polyunsaturated | 5.88g | |
| Ingredients | ||
|---|---|---|
Shrimp, Breadcrumb Coating, Vegetable Oil Shrimp Shrimp, Water, Sodium Di , Tri, And Polyphosphate (to Retain Moisture), Sodium Bisulfite (preservative) Breadcrumb Coating Bleached Wheat Flour, Water, Yellow Corn Flour, Rice Flour, Salt, Modified Corn Starch, Garlic Powder, Sugar, Baking Powder (baking Soda, Disodium Pyrophosphate), Onion Powder, Yeast, Yeast Extract Vegetable Oil Soybean And Or Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 231.0kcal (+15.00kcal, +6.94%) | |
| Total Fat | 11.55g (-4.67g, -28.79%) | |
| Saturated Fat | 4.29g (-5.17g, -54.65%) | |
| Trans Fat | 0.17g (+0.17g) | |
| Cholesterol | 41.0mg (-13.00mg, -24.07%) | |
| Sodium | 795.0mg (+38.00mg, +5.02%) | |
| Total Carbohydrates | 17.82g (+15.12g, +560.00%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 1.32g (+1.32g) | |
| Sugars, added | N/A | |
| Protein | 13.86g (+3.05g, +28.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 132.0mg (-3.00mg, -2.22%) | |
| Iron, Fe | 1.45mg (+1.45mg) | |
| Potassium, K | 158.0mg (+42.00mg, +36.21%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Chipotle Chicken Mix (chicken Chicken Breast With Rib Meat, Contains Less Than 2% Of Salt, Brown Sugar, Sodium Tripolyphosphate], Chipotle Pesto (canola Oil, Water, Onion, Dried Tomato, Jalapeno Pepper, Cilantro, Salt, Chipotle Chile Pepper, Sugar, Dehydrated Garlic, Spices, Gum Acacia, Xanthan Gum]), Jalapeno Cheddar Flavored Wrap (wheat Flour, Enriched, (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Palm Oil, Yellow Corn Flour, Ground Paprika, Ground Cumin, Minced Garlic, Ground Chili Peppers, Jalapeno Pepper Graunles, Jalapeno Peppers, Natural Cheddar Cheese Type Flavor, Annatto, Salt, Mono And Diglycerides, Sodium Bicarbonate, Preservatives [calcium Propionate, Potassium Sorbate], Sodium Aluminum Phosphate, Sodium Aluminum Sulfate, Fumaric Acid, Corn Starch, And 2% Or Less Of Each Of The Following: Soybean Oil, Monocalcium Phosphate, Enzymes, Sodium Metabisulfite [perservative]), Monterey Pepper Cheese (american Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Cream, Sodium Citrate, Jalapeno Pepper [jalapeno Pepper, Water, Vinegar, Salt], Salt, Sorbic Acid [preservative], Color Added [titanium Dioxide, Lactose, Canola Oil), Oleoresin Capsicum, Sunflower Lecithin [for Separation]), Lettuce, Red Onion, Chipotle Aioli (mayonnaise [soybean Oil, Egg Yolks And Whole Egg, Water, Distilled Vinegar, Contains Less Than 2% Of Salt, Sugar, Lemon Juice Concentrate, Paprika Extractive, Mustard Seed, Calcium Disodium Edta (added To Protect Flavor), Natural Flavor], Lemon Juice [lemon Juice From Concentrate, Water], Chipotle Peppers [water, Tomato Paste, Dried Chipotle Peppers, Distilled Vinegar, Corn Oil, Contains 2% Or Less Of Iodized Salt (potassium Iodate), Corn Starch, Onion Powder, Garlic Powder, Spices]), Banana Pepper (peppers, Water, Vinegar, Salt, Calcium Chloride, Sodium Benzoate [preservative] May Contain Sodium Metabisulfite [preservative], Turmeric [color], Yellow 5, Natural Flavors, Chlorophyll [color], Polysorbate 80, Sodium Bisulfite [preservative]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (+24.00kcal, +11.11%) | |
| Total Fat | 8.57g (-7.65g, -47.16%) | |
| Saturated Fat | 3.43g (-6.03g, -63.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-31.00mg, -57.41%) | |
| Sodium | 760.0mg (+3.00mg, +0.40%) | |
| Total Carbohydrates | 26.86g (+24.16g, +894.81%) | |
| Dietary Fiber | 1.1g (+1.10g) | |
| Sugars | 2.29g (+2.29g) | |
| Sugars, added | N/A | |
| Protein | 13.71g (+2.90g, +26.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (-41.00mg, -30.37%) | |
| Iron, Fe | 2.29mg (+2.29mg) | |
| Potassium, K | 114.0mg (-2.00mg, -1.72%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Turkey Breast (turkey Breast And White Turkey, Turkey Broth, Salt, Sugar, Modified Food Starch, Vinegar, Carrageenan, Phosphate, Natural Flavorings), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Bolillo Base (enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Palm Oil, Sugar, Salt, Dough Conditioners [ascorbic Acid, Enzymes]), Vegetable Shortening (high Oleic Canola Oil And Hydrogenated Cottonseed Oil And Or Palm Oil), Dough Enzyme (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Monoglycerides, Guar Gum, Corn Syrup Solids And 2% Or Less Of Each Of The Following: Silicon Dioxide [flow Aid], Soybean Oil, Enzymes, Calcium Sulfate, Salt), Yeast, Wheat Gluten, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 203.0kcal (-13.00kcal, -6.02%) | |
| Total Fat | 7.52g (-8.70g, -53.64%) | |
| Saturated Fat | 3.01g (-6.45g, -68.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-30.00mg, -55.56%) | |
| Sodium | 733.0mg (-24.00mg, -3.17%) | |
| Total Carbohydrates | 23.68g (+20.98g, +777.04%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 0.38g (+0.38g) | |
| Sugars, added | N/A | |
| Protein | 10.15g (-0.66g, -6.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (-41.00mg, -30.37%) | |
| Iron, Fe | 1.69mg (+1.69mg) | |
| Potassium, K | 132.0mg (+16.00mg, +13.79%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (enriched Bleached Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil Contains Less Than 2% Of Each Of The Following: Vegetable Shortening [soybean Oil, Mono And Diglycerides, Tocopherol {vitamin E}, Vitamin C Palmitate], Salt, Mono And Diglycerides, Baking Powder [sodium Bicarbonate, Cornstarch, Sodium Alumnum Sulfate, Calcium Sulfate, Monocalcium Phosphate], Calcium Propionate, Wheat Gluten, Fumaric Acid, Guar Gum, Xanthan Gum, Microcrystalline Cellulose, L Cysteine [dough Conditioner]), Buffalo Style Chicken Chunks (fully Cooked Breaded Chicken Breast With Rib Meat Chicken Chunks [chicken Breast With Rib Meat, Water, Seasoning {modified Food Starch (modified Corn Starch), Salt, Flavoring} Predusted, Battered And Breaded With: Batter {wheat Flour, Salt, Sodium Bicarbonate, Onion Powder, Garlic Powder, Spices, Dextrose, Oleoresin Paprika} And Water Breading Is Set In Vegetable Oil ], Hot Sauce [aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt And Garlic Powder]), Spinach, Mild Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes And Annatto [color]), Celery, Cream Cheese (pasteurized Milk And Cream, Whey Protein Concentrate, Contains Less Than 2% Of Salt, Carob Bean Gum, Guar Gum, Natamycin [a Natural Mold Inhibitor], Vitamin A Palmitate, Cheese Culture), Carrot | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (+8.00kcal, +3.70%) | |
| Total Fat | 7.06g (-9.16g, -56.47%) | |
| Saturated Fat | 2.94g (-6.52g, -68.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-30.00mg, -55.56%) | |
| Sodium | 776.0mg (+19.00mg, +2.51%) | |
| Total Carbohydrates | 28.24g (+25.54g, +945.93%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.18g (+1.18g) | |
| Sugars, added | N/A | |
| Protein | 9.41g (-1.40g, -12.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 96.0mg (-39.00mg, -28.89%) | |
| Iron, Fe | 2.35mg (+2.35mg) | |
| Potassium, K | 141.0mg (+25.00mg, +21.55%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat Flour (wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Seasoned Ground Beef Crumbles (beef, Water, Salt), Pasteurized Process Colored American Cheese (american Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Dry Cream, Milkfat, Sodium Phosphate, Salt, Lactic Acid, Annatto, Oleoresin Paprika [color]), Onions, Less Than 2% Of Dehydrated Minced Onions, Yeast Extract (with Salt), Modified Food Starch, Soybean Oil, Leavening (sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Natural Grilled Hamburger Type Flavor (beef Stock, Yeast Extract, Natural Flavor [contains Canola Oil And Corn Oil], Natural Grilled Hamburger Type Flavor (beef Stock, Yeast Extract, Natural Flavor [contains Canola Oil And Corn Oil], Maltodextrin, Beef Extract, Salt, Grill And Smoke [contains Sunflower Oil], Gum Arabic, And Silicon Dioxide), Beef Flavor (hydrolyzed Soy Protein, Salt, Beef Flavor [beef Stock And Beef, Yeast Extract, Maltodextrin], Beef Extract, Chicken Fat, Yeast Extract, Onion Powder, Garlic Powder, Spice Extractives), Salt, Sodium Bicarbonate, Methylcellulose, Spice, Soy Lecithin, Nonfat Dry Milk Powder (pasteurized Milk), Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 248.0kcal (+32.00kcal, +14.81%) | |
| Total Fat | 15.04g (-1.18g, -7.27%) | |
| Saturated Fat | 7.96g (-1.50g, -15.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (-10.00mg, -18.52%) | |
| Sodium | 735.0mg (-22.00mg, -2.91%) | |
| Total Carbohydrates | 15.04g (+12.34g, +457.04%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.77g (+1.77g) | |
| Sugars, added | N/A | |
| Protein | N/A | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 170.0mg (+35.00mg, +25.93%) | |
| Iron, Fe | 0.88mg (+0.88mg) | |
| Potassium, K | 82.0mg (-34.00mg, -29.31%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Lavash Wrap (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Moninitrate, Riboflavin, Folic Acid), Water, Natural Wrap Base [wheat Gluten, Corn Starch, Oat Fiber, Soy Protein Isolate, Soybean Oil, Defatted Soy Flour, Sesame Flour, 2% Or Less Of: Whole Wheat Flour Dextrose), Wheat Gluten, Sugar Canola Oil, Salt, Natural Mold Inhibitor (cultured Wheat Flour Vinegar) Yeast, Ascorbic Acid, Enzymes ) Provolone Cheese (pasteurized Milk Cheese Cultures Salt And Enzymes) Virginia Ham (cured Wth Water Salt Pineapple Marinade (sugar Fructose, Natural Pineapple Flavor Brown Sugar Citric Acidi: Contains 2% Or Less, Sodium Phosphate, Brown Sugar Sugar Sodium Acetate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite) Hard Salami (pork Salt, Dextrose, Contains 2% Or Less Of Beef, Flavorings Spices Natural Smoke Flavor Lactic Acid Starter Culture, Vitamin C (sodium Ascorbate) Sodium Nitrite, Bha Bht, Citric Acid) Garlic Herb Cream Cheese (lite Cream Cheese (pasteurized Milk Cream Cheese Cultures Salt Stabilizers(carob Bean, Xanthan, Guar Gum)), Cream (skim Milk Cream Gelatin, Non Fat Dry Milk Sodium Caseinate, Mono & Di Glycerides), Salt, Vinegar, Granulated Garlic, Granulated Onion, Pepper Parsley, Lettuce, Roasted Red Peppers (red Peppers, Water Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (+18.00kcal, +8.33%) | |
| Total Fat | 7.81g (-8.41g, -51.85%) | |
| Saturated Fat | 3.91g (-5.55g, -58.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (-7.00mg, -12.96%) | |
| Sodium | 750.0mg (-7.00mg, -0.92%) | |
| Total Carbohydrates | 25.0g (+22.30g, +825.93%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 3.12g (+3.12g) | |
| Sugars, added | N/A | |
| Protein | 14.06g (+3.25g, +30.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 125.0mg (-10.00mg, -7.41%) | |
| Iron, Fe | 1.09mg (+1.09mg) | |
| Potassium, K | 172.0mg (+56.00mg, +48.28%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Ingredients | ||
|---|---|---|
Fully Cooked Turkey Sausage Patty (turkey, Water, Potato Starch, Salt, Dextrose, Sugar, Spices), Pocket Bread (wheat Flour, Water, High Oleic Sunflower Oil, Sugar, Salt, Bakers Yeast Extract, Malted Barley Flour), Pasteurized Process American Cheese (cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid [for Freshness], Vegetable Color [annatto And Paprika Extract Blend], Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (+12.00kcal, +5.56%) | |
| Total Fat | 8.33g (-7.89g, -48.64%) | |
| Saturated Fat | 3.21g (-6.25g, -66.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-28.00mg, -51.85%) | |
| Sodium | 763.0mg (+6.00mg, +0.79%) | |
| Total Carbohydrates | 24.68g (+21.98g, +814.07%) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 2.24g (+2.24g) | |
| Sugars, added | N/A | |
| Protein | 13.46g (+2.65g, +24.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (-52.00mg, -38.52%) | |
| Iron, Fe | 1.92mg (+1.92mg) | |
| Potassium, K | 109.0mg (-7.00mg, -6.03%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Turkey Breast (turkey Breast And White Turkey, Turkey Broth, Salt, Sugar, Modified Food Starch, Vinegar, Carrageenan, Phosphate, Natural Flavorings), Water, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bolillo Base (enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Palm Oil, Sugar, Salt, Dough Conditioners [ascorbic Acid, Enzymes]), Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Whole Wheat Flour, Vegetable Shortening (high Oleic Canola Oil And Hydrogenated Cottonseed Oil And Or Palm Oil), Dough Enzyme (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Monoglycerides, Guar Gum, Corn Syrup Solids And 2% Or Less Of Each Of The Following: Silicon Dioxide [flow Aid], Soybean Oil, Enzymes, Calcium Sulfate, Salt), Yeast, Wheat Gluten, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-66.00kcal, -30.56%) | |
| Total Fat | 11.67g (-4.55g, -28.05%) | |
| Saturated Fat | 6.67g (-2.79g, -29.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-4.00mg, -7.41%) | |
| Sodium | 767.0mg (+10.00mg, +1.32%) | |
| Total Carbohydrates | 6.67g (+3.97g, +147.04%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-4.14g, -38.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 123.0mg (-12.00mg, -8.89%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 113.0mg (-3.00mg, -2.59%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Half & Half Cream, Crab Meat, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Old Bay Hot Sauce (hot Sauce (aged Red Cayenne Peppers, Distilled Vinegar, Spices (including Celery Seed), Salt, Paprika, Xanthan Gum), Cheese Blend (cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt Enzymes, Annatto [vegetable Coloring]), Reduced Fat Monterey Jack Cheese (pasteurized Milk, Nonfat Milk, Cultures, Salt, Modified Food Starch, Vitamin A Palmitate, Enzymes), Powdered Cellulose, Potassium Sorbate And Natamycin), Sherry Wine (wine, Salt), Modified Starch, Old Bay (celery Salt (salt, Celery Seed), Spices), Worcestershire Sauce (distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Dehydrated Garlic, Onion Powder, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-2.00kcal, -0.93%) | |
| Total Fat | 10.71g (-5.51g, -33.97%) | |
| Saturated Fat | 3.57g (-5.89g, -62.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 60.0mg (+6.00mg, +11.11%) | |
| Sodium | 762.0mg (+5.00mg, +0.66%) | |
| Total Carbohydrates | 21.43g (+18.73g, +693.70%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.38g (+2.38g) | |
| Sugars, added | N/A | |
| Protein | 9.52g (-1.29g, -11.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (-45.00mg, -33.33%) | |
| Iron, Fe | 2.38mg (+2.38mg) | |
| Potassium, K | 164.0mg (+48.00mg, +41.38%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Shrimp, Degerminated Yellow Corn Flour, Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bleached Wheat Flour, Water, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color), Powdered Cellulose (anticaking]), Rice, Red Bell Peppers, Onions, Cream Cheese (pasteurized Milk And Cream Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Mayonnaise (soybean Oil, Water, Egg Yolks, Distilled Vinegar, Contains 2% Or Less Of: Corn Syrup, Salt, Spice, Lemon Juice Concentrate, Calcium Disodium, Edta [protects Flavor]), Soybean Oil, Modified Food Starch, Dextrin, Salt, Dextrose, Yeast, Egg Whites, Dehydrated Carrots, Contains 2% Or Less Of Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Natural And Artificial Flavor, Dried Torula Yeast, Wheat Starch, Spices (includes Mustard Flour), Dehydrated Onion, Xanthan Gum, Sucralose, Celery Salt (salt, Celery Seed), Red And Black Pepper, Paprika, Mustard (distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice, Natural Flavor, Garlic Powder), Peppers, Vinegar, Crystallized Lemon (citric Acid, Lemon Oil, Lemon Juice, Ascorbic Acid), Maltodextrin, Sodium Tripolyphosphate (retains Moisture), Sodium Bisulfite (preservative) | ||