Talluto's Large Round Spinach Ravioli by T A I F Inc: Similar Foods
- Product:
- Large Round Spinach Ravioli
- Brand:
- Talluto's
- Maker:
- T A I F Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2410624/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 183.0kcal | |
| Total Fat | 7.04g | |
| Saturated Fat | 4.23g | |
| Trans Fat | 0.0g | |
| Cholesterol | 39.0mg | |
| Sodium | 261.0mg | |
| Total Carbohydrates | 21.83g | |
| Dietary Fiber | 1.4g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 9.86g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 106.0mg | |
| Iron, Fe | 1.27mg | |
| Potassium, K | 148.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasta: Extra Fancy Durum Wheat Flour (milled Wheat, Niacin, Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Fresh Pasteurized Eggs, Water, Yellow Corn Flour (corn Oil And Beta Carotene) Filling: Whole Milk Ricotta Cheese (pasteurized Milk And Cream, Vinegar, Salt), Spinach, Pecorino Romano Cheese (pasteurized Sheep's Milk, Bacterial Culture, Salt, Rennet), Fresh Pasteurized Eggs, And Seasonings | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 202.0kcal (+19.00kcal, +10.38%) | |
| Total Fat | 10.35g (+3.31g, +47.02%) | |
| Saturated Fat | 4.47g (+0.24g, +5.67%) | |
| Trans Fat | 0.35g (+0.35g) | |
| Cholesterol | 34.0mg (-5.00mg, -12.82%) | |
| Sodium | 273.0mg (+12.00mg, +4.60%) | |
| Total Carbohydrates | 15.53g (-6.30g, -28.86%) | |
| Dietary Fiber | 1.9g (+0.50g, +35.71%) | |
| Sugars | 1.88g (+1.88g) | |
| Sugars, added | N/A | |
| Protein | 10.82g (+0.96g, +9.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 110.0mg (+4.00mg, +3.77%) | |
| Iron, Fe | 2.12mg (+0.85mg, +66.93%) | |
| Potassium, K | 139.0mg (-9.00mg, -6.08%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Ground Beef, Flour Tortillas (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Salt, Sodium Bicarbonate, Mono And Diglycerides, Sodium Aluminum Phosphate, Preservatives [calcium Propionate, Potassium Sorbate], Sodium Aluminum Sulfate, Fumaric Acid, Cornstarch, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Calcium Sulfate, And 2% Or Less Of Each Of The Following: Guar Gum, Soybean Oil, Monocalcium Phosphate, Hydrogenated Soybean Oil, Enzymes, Sodium Metabisulfite, Palm Oil, Water), Red Onion, Lime, Sour Cream (cultured Milk & Cream, Contains Less Than 2% Of Each Of The Following: Modified Food Starch, Sodium Tripolyphosphate, Carrageenan, Calcium Sulfate, Locust Bean Gum, Guar Gum, Lactic Acid, Water, Citric Acid, Natural Flavor [milk], And Potassium Sorbate [preservative]), Pepper Jack Cheese (pasteurized Milk, Hot Peppers [jalapeno Peppers, Habanero Peppers], Cheese Cultures, Salt, Enzymes, Anti Caking Agent [potato Starch, Powdered Cellulose, Natamycin]), Red Wine Vinegar, Poblano Pepper, Jalapeno, Hot Sauce (water, Peppers [arbol & Piquin], Salt, Vinegar, Spices, Xanthan Gum), Southwest Spice Blend (dehydrated Garlic, Cumin, Chili Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 206.0kcal (+23.00kcal, +12.57%) | |
| Total Fat | 4.41g (-2.63g, -37.36%) | |
| Saturated Fat | 2.57g (-1.66g, -39.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+1.00mg, +2.56%) | |
| Sodium | 279.0mg (+18.00mg, +6.90%) | |
| Total Carbohydrates | 31.62g (+9.79g, +44.85%) | |
| Dietary Fiber | 2.2g (+0.80g, +57.14%) | |
| Sugars | 0.74g (+0.74g) | |
| Sugars, added | N/A | |
| Protein | 8.82g (-1.04g, -10.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 101.0mg (-5.00mg, -4.72%) | |
| Iron, Fe | 0.74mg (-0.53mg, -41.73%) | |
| Potassium, K | 154.0mg (+6.00mg, +4.05%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Semolina Flour (semolina Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Ricotta Cheese (whey, Whole Milk, Cream, Vinegar), Shrimp (shrimp, Water, Salt, And Sodium Tripoly Phosphate [to Retain Moisture]), Pasteurized Eggs, Cooked Crab Meat, Bread Crumbs (wheat Flour, Dextrose, Less Than 2% Of Each Of The Following: Yeast, Salt), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [xanthan Gum And Or Carob Bean And Or Guar Gums]), Romano Cheese (pasteurized Cow's And Or Sheep's Milk, Cheese Culture, Salt, Enzymes), Shrimp Base (cooked Shrimp, Salt, Sugar, Yeast Extract, Cooked Dehydrated Shrimp, Maltodextrin [from Corn], Corn Starch, Potato Granules, Onion Powder, Natural Flavors, Rice Flour, Shrimp Extract, Paprika), Dietary Fiber, Salt, Garlic, Spices, Turmeric (color), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 171.0kcal (-12.00kcal, -6.56%) | |
| Total Fat | 3.66g (-3.38g, -48.01%) | |
| Saturated Fat | 2.03g (-2.20g, -52.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-27.00mg, -69.23%) | |
| Sodium | 268.0mg (+7.00mg, +2.68%) | |
| Total Carbohydrates | 29.27g (+7.44g, +34.08%) | |
| Dietary Fiber | 2.4g (+1.00g, +71.43%) | |
| Sugars | 1.63g (+1.63g) | |
| Sugars, added | N/A | |
| Protein | 8.94g (-0.92g, -9.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 106.0mg (=) | |
| Iron, Fe | 1.22mg (-0.05mg, -3.94%) | |
| Potassium, K | 138.0mg (-10.00mg, -6.76%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Dough Ingredients: Enriched Durum And Semolina Flour (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Pasteurized Whole Eggs, Water, Corn Flour, Canola Oil, Turmeric Filling Ingredients: Ricotta Cheese (pasteurized Milk, Whey, Vinegar And Salt), Potato Flakes (mono Diglycerides, Dehydrated Potatoes, Ascorbic Acid, Citric Acid), Pasteurized Cream, Food Starch (made From Non Gmo Tapioca), Romano Cheese (pasteurized Sheep's And Or Cow's Milk, Cheese Cultures, Salt, Enzymes), Natural Flavor, Salt, Cheese Stabilizer (maltodextrin, Xanthan Gum), Spices, Pectin, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 187.0kcal (+4.00kcal, +2.19%) | |
| Total Fat | 5.22g (-1.82g, -25.85%) | |
| Saturated Fat | 2.61g (-1.62g, -38.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-28.00mg, -71.79%) | |
| Sodium | 246.0mg (-15.00mg, -5.75%) | |
| Total Carbohydrates | 25.37g (+3.54g, +16.22%) | |
| Dietary Fiber | 1.5g (+0.10g, +7.14%) | |
| Sugars | 4.48g (+4.48g) | |
| Sugars, added | N/A | |
| Protein | 7.46g (-2.40g, -24.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 119.0mg (+13.00mg, +12.26%) | |
| Iron, Fe | 0.6mg (-0.67mg, -52.76%) | |
| Potassium, K | 142.0mg (-6.00mg, -4.05%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Conveniently Pre Cut Into 4 Pizza Squares (slices) : Provolone Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Whole Wheat Flour(bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Potassium Bromate, Thiamin Mononitrate, Riboflavin, Folic Acid) Water, Yeast, Salt, Canola Soybean Oil, Extra Virgin Oil Tomato Sauce (tomato, Oregano, Salt, Naturally Derived Citric Acid, Sugar, Canola Soybean Oil, Extra Virgin Oil) Bacon Cured With (water, Salt, Sugar, Sodium, Nitrite) May Contain Sodium Phosphate, Smoke Flavoring, Sodium Erythorbate, Sodium Ascorbate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (-26.00kcal, -14.21%) | |
| Total Fat | 5.88g (-1.16g, -16.48%) | |
| Saturated Fat | 3.27g (-0.96g, -22.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (=) | |
| Sodium | 261.0mg (=) | |
| Total Carbohydrates | 19.61g (-2.22g, -10.17%) | |
| Dietary Fiber | 0.7g (-0.70g, -50.00%) | |
| Sugars | 3.27g (+3.27g) | |
| Sugars, added | N/A | |
| Protein | 6.54g (-3.32g, -33.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 92.0mg (-14.00mg, -13.21%) | |
| Iron, Fe | 0.92mg (-0.35mg, -27.56%) | |
| Potassium, K | 163.0mg (+15.00mg, +10.14%) | |
| Vitamin D, IU | 16.0IU (+16.00IU) | |
| Ingredients | ||
|---|---|---|
Ricotta Cheese (whey, Milk, Vinegar, Carrageenan), Water, Enriched Semolina Flour (semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Cracker Meal (enriched Flour [wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Salt), Eggs, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, Black Pepper, Parsley, And Nutmeg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (-7.00kcal, -3.83%) | |
| Total Fat | 7.06g (+0.02g, +0.28%) | |
| Saturated Fat | 3.92g (-0.31g, -7.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-19.00mg, -48.72%) | |
| Sodium | 267.0mg (+6.00mg, +2.30%) | |
| Total Carbohydrates | 21.57g (-0.26g, -1.19%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 1.96g (+1.96g) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-2.80g, -28.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 122.0mg (+16.00mg, +15.09%) | |
| Iron, Fe | 0.43mg (-0.84mg, -66.14%) | |
| Potassium, K | 122.0mg (-26.00mg, -17.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Organic Macaroni (organic Unbleached Durum Wheat Flour, Organic Whole Durum Wheat Flour, Filtered Water), Organic Lowfat Milk, White Cheddar Cheese (pasteurized Milk, Culture, Salt, Enzymes), Butter (cream, Salt), Organic Sweet Rice Flour, Sea Salt, Organic Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 210.0kcal (+27.00kcal, +14.75%) | |
| Total Fat | 7.0g (-0.04g, -0.57%) | |
| Saturated Fat | 3.5g (-0.73g, -17.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (+6.00mg, +15.38%) | |
| Sodium | 270.0mg (+9.00mg, +3.45%) | |
| Total Carbohydrates | 25.0g (+3.17g, +14.52%) | |
| Dietary Fiber | 0.0g (-1.40g, -100.00%) | |
| Sugars | 1.0g (+1.00g) | |
| Sugars, added | N/A | |
| Protein | 14.0g (+4.14g, +41.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 125.0mg (+19.00mg, +17.92%) | |
| Iron, Fe | 0.0mg (-1.27mg, -100.00%) | |
| Potassium, K | 163.0mg (+15.00mg, +10.14%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Filling: Chicken (chicken Meat, Water, Rice Starch, Lemon Juice Concentrate, Vinegar, Salt), Ricotta Cheese (pasteurized Milk, Whey, Vinegar, Salt, Stabilizers [guar Gum, Xanthan Gum, Locust Bean Gum]), Mozzarella Cheese (pasteurized Milk, Culture, Salt, Microbial Rennet), Milk, Parmesan Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose), Chicken Stock (water, Roasted Chicken, Salt, Yeast Extract, Natural Flavor, Turmeric), Breadcrumbs (wheat Flour, Sugar, Yeast, Salt), Eggs, Rosemary, Black Pepper Pasta: Wheat Flour, Water, Eggs, Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (-4.00kcal, -2.19%) | |
| Total Fat | 14.13g (+7.09g, +100.71%) | |
| Saturated Fat | 3.8g (-0.43g, -10.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-20.00mg, -51.28%) | |
| Sodium | 277.0mg (+16.00mg, +6.13%) | |
| Total Carbohydrates | 7.61g (-14.22g, -65.14%) | |
| Dietary Fiber | 2.2g (+0.80g, +57.14%) | |
| Sugars | 1.09g (+1.09g) | |
| Sugars, added | N/A | |
| Protein | 6.52g (-3.34g, -33.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 82.0mg (-24.00mg, -22.64%) | |
| Iron, Fe | 0.98mg (-0.29mg, -22.83%) | |
| Potassium, K | 152.0mg (+4.00mg, +2.70%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Creamy Avocado Dressing (soybean Oil And Or Canola Oil, Water, Guacamole [avocado, Dehydrated Onion, White Vinegar, Salt, Granulated Garlic], Cilantro, White Wine Vinegar, Pepita Seeds, Egg Yolk, Sugar, Contains 2% Or Less Of: Dehydrated Red Bell Pepper, Garlic, Lactic Acid, Lime Juice Concentrate, Natural Flavors, Salt, Spices [contains Mustard], Xanthan Gum), Grilled Chili Lime Seasoned Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Soy Sauce [water Soybeans, Wheat, Salt], Contains 2% Or Less Of: Spices [including Paprika], Rice Starch, Brown Sugar, Salt, Vinegar, Natural Flavor Chili Pepper, Cilantro, Sugar, Canola Oil, Lime Oil), Queso Fresco Cheese (queso Fresco Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [anti Caking Agent], Natamycin [mold Inhibitor]), Black Beans, Fire Roasted Corn, Tri Color Tortilla Strips (stone Ground White, Yellow, And Blue Corn Masa Flour, Sunflower Oil And Or Corn Oil, Sea Salt, Beet Juice Concentrate [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 168.0kcal (-15.00kcal, -8.20%) | |
| Total Fat | 10.4g (+3.36g, +47.73%) | |
| Saturated Fat | 3.47g (-0.76g, -17.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-25.00mg, -64.10%) | |
| Sodium | 277.0mg (+16.00mg, +6.13%) | |
| Total Carbohydrates | 10.4g (-11.43g, -52.36%) | |
| Dietary Fiber | 1.7g (+0.30g, +21.43%) | |
| Sugars | 5.78g (+5.78g) | |
| Sugars, added | N/A | |
| Protein | 6.36g (-3.50g, -35.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 116.0mg (+10.00mg, +9.43%) | |
| Iron, Fe | 1.04mg (-0.23mg, -18.11%) | |
| Potassium, K | 162.0mg (+14.00mg, +9.46%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Mozzarella (pasteurized Milk, Vinegar, Salt, Enzymes), Spring Mix (may Contain Some Or All Of The Following Baby Whole Leaf Varieties, Green Leaf, Mizuna, Green Romaine, Tango, Green Oak, Green Chard, Spinach, Arugula, Frisee, Tatsoi, Red Chard, Red Leaf, Lolla Rosa, Red Romaine, Red Mustard, Radicchio, Red Oak), Grape Tomatoes, Cooked Beans, Basil Balsamic Vinaigrette (canola Oil, Balsamic Vinegar, Sugar, Sherry Cooking Wine, Olive Oil, Salt, Basil, Spice, Xanthan Gum, Natural Flavor), Arugula | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 184.0kcal (+1.00kcal, +0.55%) | |
| Total Fat | 7.77g (+0.73g, +10.37%) | |
| Saturated Fat | 4.59g (+0.36g, +8.51%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-12.00mg, -30.77%) | |
| Sodium | 254.0mg (-7.00mg, -2.68%) | |
| Total Carbohydrates | 19.43g (-2.40g, -10.99%) | |
| Dietary Fiber | 1.1g (-0.30g, -21.43%) | |
| Sugars | 2.47g (+2.47g) | |
| Sugars, added | N/A | |
| Protein | 8.83g (-1.03g, -10.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 134.0mg (+28.00mg, +26.42%) | |
| Iron, Fe | 1.17mg (-0.10mg, -7.87%) | |
| Potassium, K | 173.0mg (+25.00mg, +16.89%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Macaroni [semolina (wheat), Water, Salt], Milk, Beef, Provolone Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Heavy Cream, Onions, Green Peppers, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto], Tapioca Starch, Butter, Parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Granulated Garlic, Ground Mustard, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 170.0kcal (-13.00kcal, -7.10%) | |
| Total Fat | 12.0g (+4.96g, +70.45%) | |
| Saturated Fat | 2.0g (-2.23g, -52.72%) | |
| Trans Fat | N/A | |
| Cholesterol | 25.0mg (-14.00mg, -35.90%) | |
| Sodium | 230.0mg (-31.00mg, -11.88%) | |
| Total Carbohydrates | 7.0g (-14.83g, -67.93%) | |
| Dietary Fiber | 1.0g (-0.40g, -28.57%) | |
| Sugars | 1.0g (+1.00g) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-1.86g, -18.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg (-11.00mg, -10.38%) | |
| Iron, Fe | 1.0mg (-0.27mg, -21.26%) | |
| Potassium, K | 154.0mg (+6.00mg, +4.05%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Caesar Dressing (canola Oil, Water, Parmesan Cheese [part Skim Milk, Culture, Salt, Enzymes], Egg Yolk, Dijon Mustard [distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Turmeric, Tartaric Acid, Spices], Distilled Vinegar, Dried Garlic, Salt, Lemon Juice Concentrate, Sugar, Anchovies, Spice, Xanthan Gum, Mustard Flour, Maltodextrin, Anchovy Extract), Fully Cooked Deboned Chicken White Meat, Garlic Flavored Butter Crouton (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Canola Oil And Or Sunflower Oil [with Rosemary Extract And Ascorbic Acid {to Preserve Freshness}], Sugar Yeast, 2% Or Less Of Salt, Garlic, Onion Powder, Parsley, Natural Flavors [milk], Yeast Extract, Dextrose, Butter Oil, Enzymes, Extractives Of Annatto [color], Natural Smoke Flavor), Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch [to Prevent Caking], Powdered Cellulose [to Prevent Caking], Natamycin [a Mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 154.0kcal (-29.00kcal, -15.85%) | |
| Total Fat | 7.82g (+0.78g, +11.08%) | |
| Saturated Fat | 3.81g (-0.42g, -9.93%) | |
| Trans Fat | 0.21g (+0.21g) | |
| Cholesterol | 35.0mg (-4.00mg, -10.26%) | |
| Sodium | 277.0mg (+16.00mg, +6.13%) | |
| Total Carbohydrates | 12.47g (-9.36g, -42.88%) | |
| Dietary Fiber | 1.3g (-0.10g, -7.14%) | |
| Sugars | 1.9g (+1.90g) | |
| Sugars, added | N/A | |
| Protein | N/A | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 93.0mg (-13.00mg, -12.26%) | |
| Iron, Fe | 1.08mg (-0.19mg, -14.96%) | |
| Potassium, K | 163.0mg (+15.00mg, +10.14%) | |
| Vitamin D, IU | 7.0IU (+7.00IU) | |
| Ingredients | ||
|---|---|---|
Ground Turkey (turkey, Rosemary Extract), Red Onion, Small Flour Tortillas (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Sugar, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Potassium Sorbate [a Preservative], Fumaric Acid, Mono & Diglycerides, Calcium Propionate [a Preservative], Enzyme, Dough Conditioner [sodium Metabisulfite] Contains Sulfites), Lime, Shredded White Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch [to Prevent Caking], Powdered Cellulose [to Prevent Caking), Natamycin [a Natural Mold Inhibitor]), Chipotle Crema (acidified Sour Cream [cultured Cream, Modified Corn Starch, Lactic Acid, Natural Flavor, Citric Acid, Sodium Tripolyphosphate, Carrageenan, Calcium Sulfate, Potassium Sorbate (preservative}, Locust Bean Gum, Guar Gum], Red Bell Pepper Puree [red Bell Pepper, Salt, Vinegar, Natural Flavor, Xanthan Gum], Lemon Juice Concentrate, Salt, Spice And Coloring), Jalapeo Pepper, Cilantro, Taco Seasoning (spices Including Paprika, Salt, Dehydrated Vegetables [garlic, Onion], Silicon Dioxide) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (-16.00kcal, -8.74%) | |
| Total Fat | 16.67g (+9.63g, +136.79%) | |
| Saturated Fat | 10.0g (+5.77g, +136.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+11.00mg, +28.21%) | |
| Sodium | 283.0mg (+22.00mg, +8.43%) | |
| Total Carbohydrates | 6.67g (-15.16g, -69.45%) | |
| Dietary Fiber | 0.0g (-1.40g, -100.00%) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-6.53g, -66.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (-23.00mg, -21.70%) | |
| Iron, Fe | 0.0mg (-1.27mg, -100.00%) | |
| Potassium, K | 153.0mg (+5.00mg, +3.38%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Cream And Milk, Whey Protein Concentrate, Jalapeno Base, (water, Jalapeno Seasoning Blend [spices {including Jalapeno}, Salt, Maltodextrin, Onion And Garlic Powder, Yeast Extract, Green Bell Pepper, Citric Acid, Natural Flavor], Modified Corn Starch), Carrageenan, Sodium Benzoate And Potassium Sorbate (to Maintain Freshness), Xanthan Gum, Annatto (for Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+17.00kcal, +9.29%) | |
| Total Fat | 5.52g (-1.52g, -21.59%) | |
| Saturated Fat | 3.1g (-1.13g, -26.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-11.00mg, -28.21%) | |
| Sodium | 228.0mg (-33.00mg, -12.64%) | |
| Total Carbohydrates | 28.97g (+7.14g, +32.71%) | |
| Dietary Fiber | 0.7g (-0.70g, -50.00%) | |
| Sugars | 2.76g (+2.76g) | |
| Sugars, added | N/A | |
| Protein | 8.28g (-1.58g, -16.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 110.0mg (+4.00mg, +3.77%) | |
| Iron, Fe | 1.45mg (+0.18mg, +14.17%) | |
| Potassium, K | 131.0mg (-17.00mg, -11.49%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Durum Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (pasteurized Whey, Pasteurized Milk, Vinegar, Carrageenan [stabilizer]), Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Eggs, Contains Less Than 2% Of: Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Bleached Wheat Flour, Spice, Parsley, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+17.00kcal, +9.29%) | |
| Total Fat | 7.33g (+0.29g, +4.12%) | |
| Saturated Fat | 4.67g (+0.44g, +10.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-16.00mg, -41.03%) | |
| Sodium | 247.0mg (-14.00mg, -5.36%) | |
| Total Carbohydrates | 26.67g (+4.84g, +22.17%) | |
| Dietary Fiber | 1.3g (-0.10g, -7.14%) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-1.86g, -18.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (+27.00mg, +25.47%) | |
| Iron, Fe | 0.47mg (-0.80mg, -62.99%) | |
| Potassium, K | 127.0mg (-21.00mg, -14.19%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Partially Cooked Pasta (durum Wheat Semolina, Water), Milk, White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Butter, Wheat Flour, Salt, Corn Starch, Black Pepper, Nutmeg | ||