Stuffed Foods Lobster Ravioli, Lobster by Stuffed Foods Llc: Similar Foods
- Product:
- Lobster Ravioli, Lobster
- Brand:
- Stuffed Foods
- Maker:
- Stuffed Foods Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2419079/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal | |
| Total Fat | 7.86g | |
| Saturated Fat | 4.29g | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg | |
| Sodium | 421.0mg | |
| Total Carbohydrates | 21.43g | |
| Dietary Fiber | 0.7g | |
| Sugars | 2.14g | |
| Sugars, added | N/A | |
| Protein | 10.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 322.0mg | |
| Iron, Fe | 0.71mg | |
| Potassium, K | 76.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ricotta Cheese (pasteurized Whey, Cream, Milk), Semolina Flour (semolina [durum Wheat], Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Lobster, Milk And Vitamin D3, Cream, Liquid Whole Eggs With Citric Acid (whole Egg, Citric Acid [preservative], Water), Water, 2% Or Less Of Panko Bread Crumbs (wheat Flour, Cane Sugar, Yeast, Sea Salt), Sherry Wine (wine Grape, Salt, Tartaric Acid, Sulfites), Lobster Base (lobster, Salt, Yeast Extract, Water, Maltodextrin, Sugar, Tomato Paste, Potato Starch, Lobster Extract, Contains 2% Or Less Of Gelatin, Beta Carotene [color], Dried Onion, Shrimp Powder, Lactic Acid, Extract Of Paprika [color], Natural Flavor), Shallots, Butter (pasteurized Cream, Salt), Egg Whites, White Wine (wine, Salt, Sulfites), Lemon Juice, Sea Salt, Food Starch Modified, Spices, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Rice Starch, Carrageenan, Ascorbic Acid, Beta Carotene, Natural Vitamin E Added To Protect Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (+30.00kcal, +15.00%) | |
| Total Fat | 10.65g (+2.79g, +35.50%) | |
| Saturated Fat | 4.39g (+0.10g, +2.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-42.00mg, -59.15%) | |
| Sodium | 414.0mg (-7.00mg, -1.66%) | |
| Total Carbohydrates | 19.42g (-2.01g, -9.38%) | |
| Dietary Fiber | 1.9g (+1.20g, +171.43%) | |
| Sugars | 3.13g (+0.99g, +46.26%) | |
| Sugars, added | N/A | |
| Protein | 13.78g (+3.78g, +37.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 288.0mg (-34.00mg, -10.56%) | |
| Iron, Fe | 1.25mg (+0.54mg, +76.06%) | |
| Potassium, K | 74.0mg (-2.00mg, -2.63%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust: Water, White Whole Wheat Flour, Enriched Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Sugar, Vital Wheat Gluten, Soybean Oil, Yeast, Contains 2% Or Less Of: Wheat Protein Isolate (wheat Gluten, Trisodium Phosphate, Lactic Acid, Sulfite), Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Palm Oil, Salt, Dough Conditioner (ascorbic Acid, Natural Enzymes), Corn Meal, Guar Gum, L Cysteine 40 (microcrystalline Cellulose, L Cysteine) Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) Sauce: Tomatoes (water, Tomato Paste), Contains 1% Or Less Of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum Sausage: Ground Pork (no More Than 30% Fat), Water, Spices, Salt, Dextrose, Garlic Powder Pepperoni: Pork And Beef, Salt, Contains 2% Or Less Of Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate (vitamin C), Sodium Nitrite, Spices, Sugar, Bha, Bht, Citric Acid Canadian Bacon: Pork Sirloin Hips (pfof), Water, Salt, Potassium Lactate, Sugar, Sodium Phosphates, Smoke Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite Beef Pattie Crumble: Ground Beef (no More Than 30% Fat), Water, Textured Vegetable Protein (soy Protein Concentrate, Caramel Color), Textured Vegetable Protein (soy Flour, Caramel Color), Salt, Spice, Sugar, Flavoring Cheese: Provolone Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Parmesan And Romano Cheese (pasteurized Part Skim Cows Milk, Cheese Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (+40.00kcal, +20.00%) | |
| Total Fat | 12.0g (+4.14g, +52.67%) | |
| Saturated Fat | 2.66g (-1.63g, -38.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 90.0mg (+19.00mg, +26.76%) | |
| Sodium | 400.0mg (-21.00mg, -4.99%) | |
| Total Carbohydrates | 8.0g (-13.43g, -62.67%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 8.0g (+5.86g, +273.83%) | |
| Sugars, added | N/A | |
| Protein | 22.0g (+12.00g, +120.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 364.0mg (+42.00mg, +13.04%) | |
| Iron, Fe | 1.58mg (+0.87mg, +122.54%) | |
| Potassium, K | 103.0mg (+27.00mg, +35.53%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Conger Eel, Water, Sugar, Capsicum, Soy Sauce (water, Soy Bean, Wheat, Salt, Sugar), Bbq Powder (dry Of Shallot, Sesame , Coconut Powder, Ginger Powder, Garlic, Sharimp, Chili Powder, Salt, Anise, Cinnamon, Fennel , Pepper Powder, Salt, Soybean Oil, Licorice Powder, Capsicum Powder, Herbs Powder (cinnamon, Clove, Galanga Resurrectionlily, Licorice, Cumin), Zanthoxylum Powder, Cinnamon Powder, Pepper Powder, Monosodium Glutamate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (+29.00kcal, +14.50%) | |
| Total Fat | 7.14g (-0.72g, -9.16%) | |
| Saturated Fat | 1.43g (-2.86g, -66.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-64.00mg, -90.14%) | |
| Sodium | 414.0mg (-7.00mg, -1.66%) | |
| Total Carbohydrates | 35.71g (+14.28g, +66.64%) | |
| Dietary Fiber | 1.4g (+0.70g, +100.00%) | |
| Sugars | 7.14g (+5.00g, +233.64%) | |
| Sugars, added | N/A | |
| Protein | 4.29g (-5.71g, -57.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 329.0mg (+7.00mg, +2.17%) | |
| Iron, Fe | 3.0mg (+2.29mg, +322.54%) | |
| Potassium, K | 100.0mg (+24.00mg, +31.58%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Malted Barley, Niacin, Reduced Iron, Thiamine Mononitrite, Riboflavin, Folic Acid), Water, Soybean Oil, Nonfat Milk, Sugar Coated Chocolate Chip (semi Sweet Chocolate [sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanilla Flavor], Sugar, Confectioners Glaze), Whey, Sugar, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Eggs, Soy Lecithin, Calcium Carbonate, Natural Flavor, Salt, Enrichments (dicalcium Phosphate, Vitamin A Palmitate, Vitamin B; Niacinamide, Reduced Iron, Vitamin B12 Cyanocobalamin, Vitamin B Pyridoxine Hydrochloride, Vitamin B, Thiamine Hydrochloride, Vitamin B, Riboflavin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (+40.00kcal, +20.00%) | |
| Total Fat | 11.57g (+3.71g, +47.20%) | |
| Saturated Fat | 7.44g (+3.15g, +73.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 41.0mg (-30.00mg, -42.25%) | |
| Sodium | 397.0mg (-24.00mg, -5.70%) | |
| Total Carbohydrates | 19.83g (-1.60g, -7.47%) | |
| Dietary Fiber | 0.8g (+0.10g, +14.29%) | |
| Sugars | 1.65g (-0.49g, -22.90%) | |
| Sugars, added | N/A | |
| Protein | 13.22g (+3.22g, +32.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 314.0mg (-8.00mg, -2.48%) | |
| Iron, Fe | 0.58mg (-0.13mg, -18.31%) | |
| Potassium, K | 132.0mg (+56.00mg, +73.68%) | |
| Vitamin D, IU | 3.0IU (+3.00IU) | |
| Ingredients | ||
|---|---|---|
Cauliflower Crust (cauliflower, Low Moisture Whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes And Tapioca Starch], Rice Flour, Tapioca Starch, Water, Egg Whites, Rice Starch, Modified Rice Starch, Contains 2% Or Less Of: Cane Sugar, Garlic Powder, Spices, Xanthan Gum, Yeast, Cultured Brown Rice, Brown Rice, Citric Acid And Lactic Acid), Mozzarella And Provolone Cheese (pasterized Cow's Milk, Cheese Culture, Salt, Enzymes), Alfredo Sauce (milk, Water, Cream, Parmesan And Romano Cheese [milk, Cheese Cultures, Salt, Enzymes], Butter [cream, Salt], Garlic, Cornstarch, Salt, Lactic Acid, Xanthan Gum), Spinach, Ricotta Cheese (milk [whole And Skim], Vinegar, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (+39.00kcal, +19.50%) | |
| Total Fat | 8.85g (+0.99g, +12.60%) | |
| Saturated Fat | 4.42g (+0.13g, +3.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-40.00mg, -56.34%) | |
| Sodium | 372.0mg (-49.00mg, -11.64%) | |
| Total Carbohydrates | 24.78g (+3.35g, +15.63%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 1.77g (-0.37g, -17.29%) | |
| Sugars, added | N/A | |
| Protein | 15.93g (+5.93g, +59.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 362.0mg (+40.00mg, +12.42%) | |
| Iron, Fe | 0.88mg (+0.17mg, +23.94%) | |
| Potassium, K | 71.0mg (-5.00mg, -6.58%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Whole Grain Whole Wheat Flour, Unbleached Flour (wheat Flour, Malted Barley Flour), Jalapeno Peppers, Sugar, Soybean Oil, Gluten, Yeast, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+12.00kcal, +6.00%) | |
| Total Fat | 15.15g (+7.29g, +92.75%) | |
| Saturated Fat | 7.58g (+3.29g, +76.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 129.0mg (+58.00mg, +81.69%) | |
| Sodium | 364.0mg (-57.00mg, -13.54%) | |
| Total Carbohydrates | 6.06g (-15.37g, -71.72%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 1.52g (-0.62g, -28.97%) | |
| Sugars, added | N/A | |
| Protein | 12.12g (+2.12g, +21.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 318.0mg (-4.00mg, -1.24%) | |
| Iron, Fe | 0.0mg (-0.71mg, -100.00%) | |
| Potassium, K | 91.0mg (+15.00mg, +19.74%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Whole Eggs, Parmesan Cheese (pasteurized Milk, Cheese Culture, Enzymes, Salt), Cooked Red Quinoa (water, Red Quinoa), Onion, Gruyere Cheese (pasteurized Cow's Milk, Salt, Cheese Culture, Microbial Rennet, Calcium Chloride), Heavy Cream (cream, Milk), Red Pepper, Zucchini, Canola Oil, Cornstarch, Sunflower Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (+34.00kcal, +17.00%) | |
| Total Fat | 10.94g (+3.08g, +39.19%) | |
| Saturated Fat | 7.03g (+2.74g, +63.87%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-40.00mg, -56.34%) | |
| Sodium | 367.0mg (-54.00mg, -12.83%) | |
| Total Carbohydrates | 22.66g (+1.23g, +5.74%) | |
| Dietary Fiber | 0.8g (+0.10g, +14.29%) | |
| Sugars | 2.34g (+0.20g, +9.35%) | |
| Sugars, added | N/A | |
| Protein | 10.94g (+0.94g, +9.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 297.0mg (-25.00mg, -7.76%) | |
| Iron, Fe | 2.81mg (+2.10mg, +295.77%) | |
| Potassium, K | 117.0mg (+41.00mg, +53.95%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 0.78g | |
| Fatty acids, total polyunsaturated | 0.39g | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil And Fractionated Palm Oil, Contains Less Than 2% Of Ascorbic Acid (dough Conditioner), Dextrose, Fumaric Acid, Salt, Natural Flavor, Soy Lecithin, Vegetable Oil (canola And Or Soybean Oil), Yeast), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Seasoning Blend (salt, Sugar, Spice, Onion Powder, Garlic Powder, Xanthan Gum, Guar Gum, Citric Acid, Soybean Oil, Tricalcium Phosphate), Modified Food Starch) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+50.00kcal, +25.00%) | |
| Total Fat | 17.86g (+10.00g, +127.23%) | |
| Saturated Fat | 12.5g (+8.21g, +191.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (=) | |
| Sodium | 357.0mg (-64.00mg, -15.20%) | |
| Total Carbohydrates | 3.57g (-17.86g, -83.34%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-2.14g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+7.86g, +78.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 286.0mg (-36.00mg, -11.18%) | |
| Iron, Fe | 0.0mg (-0.71mg, -100.00%) | |
| Potassium, K | 71.0mg (-5.00mg, -6.58%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Vinegar, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+50.00kcal, +25.00%) | |
| Total Fat | 17.86g (+10.00g, +127.23%) | |
| Saturated Fat | 10.71g (+6.42g, +149.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (-17.00mg, -23.94%) | |
| Sodium | 357.0mg (-64.00mg, -15.20%) | |
| Total Carbohydrates | 3.57g (-17.86g, -83.34%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-2.14g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+7.86g, +78.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 354.0mg (+32.00mg, +9.94%) | |
| Iron, Fe | 0.0mg (-0.71mg, -100.00%) | |
| Potassium, K | 61.0mg (-15.00mg, -19.74%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Salt, Vinegar, Citric Acid, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+50.00kcal, +25.00%) | |
| Total Fat | 17.86g (+10.00g, +127.23%) | |
| Saturated Fat | 10.71g (+6.42g, +149.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (-17.00mg, -23.94%) | |
| Sodium | 357.0mg (-64.00mg, -15.20%) | |
| Total Carbohydrates | 3.57g (-17.86g, -83.34%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-2.14g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+7.86g, +78.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 354.0mg (+32.00mg, +9.94%) | |
| Iron, Fe | 0.0mg (-0.71mg, -100.00%) | |
| Potassium, K | 61.0mg (-15.00mg, -19.74%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Salt, Vinegar, Citric Acid, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (+30.00kcal, +15.00%) | |
| Total Fat | N/A | |
| Saturated Fat | 3.98g (-0.31g, -7.23%) | |
| Trans Fat | N/A | |
| Cholesterol | 22.0mg (-49.00mg, -69.01%) | |
| Sodium | 372.0mg (-49.00mg, -11.64%) | |
| Total Carbohydrates | 25.66g (+4.23g, +19.74%) | |
| Dietary Fiber | 1.8g (+1.10g, +157.14%) | |
| Sugars | 1.77g (-0.37g, -17.29%) | |
| Sugars, added | N/A | |
| Protein | 12.39g (+2.39g, +23.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 273.0mg (-49.00mg, -15.22%) | |
| Iron, Fe | 1.77mg (+1.06mg, +149.30%) | |
| Potassium, K | 101.0mg (+25.00mg, +32.89%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Total fat (NLEA) | 8.85g | |
| Ingredients | ||
|---|---|---|
Breadstick (enriched Wheat Flour [wheat Flour, Malted Barley Flour,niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid],whole Wheat Flour, Water, Canola Oil, Contains 2% Or Less Of Each Ofthe Following: Sugar, Yeast, Soybean Oil, Dehydrated Garlic, Dehydratedonion, White Pepper, Dextrose, Salt, Diacetyl Tartaric Acid Esters Of Monodiglycerides, Calcium Sulfate, Guar Gum, Monoglycerides, Ammonionsulfate, Ascorbic Acid Added As A Dough Conditioner, Potassium Iodate,and Enzymes), Mozzarella Cheese (pasteurized Part Skim Milk, Cheeseculutre, Salt, Enzymes, And Natamycin), Water, Contains Less Than 2% Offood Starch Modified, Butter Buds (maltodextrin, Natural Butter Flavor),garlic Powder, Cellulose (anti Caking), Soy Protein Isolate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 97.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 210.0kcal (+10.00kcal, +5.00%) | |
| Total Fat | 16.56g (+8.70g, +110.69%) | |
| Saturated Fat | 9.51g (+5.22g, +121.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-21.00mg, -29.58%) | |
| Sodium | 379.0mg (-42.00mg, -9.98%) | |
| Total Carbohydrates | 1.43g (-20.00g, -93.33%) | |
| Dietary Fiber | 0.1g (-0.60g, -85.71%) | |
| Sugars | 0.19g (-1.95g, -91.12%) | |
| Sugars, added | N/A | |
| Protein | 11.6g (+1.60g, +16.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 353.0mg (+31.00mg, +9.63%) | |
| Iron, Fe | 0.0mg (-0.71mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Tomatillos (with Citric Acid), Potassium Citrate, Green Chiles (green Chiles, Citric Acid), Contains Less Than 2% Of Jalapeno Peppers (with Salt, Acetic Acid, Water, Calcium Chloride), Rice Flour, Seasoning (potassium Chloride, Flavor [contains Maltodextrin]), Onions, Citric Acid, Dehydrated Garlic, Dehydrated Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+50.00kcal, +25.00%) | |
| Total Fat | 3.57g (-4.29g, -54.58%) | |
| Saturated Fat | 0.0g (-4.29g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-71.00mg, -100.00%) | |
| Sodium | 429.0mg (+8.00mg, +1.90%) | |
| Total Carbohydrates | 50.0g (+28.57g, +133.32%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 7.14g (+5.00g, +233.64%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-2.86g, -28.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 286.0mg (-36.00mg, -11.18%) | |
| Iron, Fe | 2.57mg (+1.86mg, +261.97%) | |
| Potassium, K | 71.0mg (-5.00mg, -6.58%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Total sugar alcohols | 0.0g | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.243mg | |
| Niacin | 2.857mg | |
| Vitamin K (phylloquinone) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Sugar, Palm Oil, Milk Yeast, Vinegar, Salt, Calcium Sulfate, Soybean Oil, Ammonium Sulfate, Ascorbic Acid (vitamin C), Enzymes (contains Wheat), L Cysteine Hydrochloride, Calcium Propionate And Tricalcium Phosphate (processing Aid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (+46.00kcal, +23.00%) | |
| Total Fat | 2.63g (-5.23g, -66.54%) | |
| Saturated Fat | 0.0g (-4.29g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-71.00mg, -100.00%) | |
| Sodium | 386.0mg (-35.00mg, -8.31%) | |
| Total Carbohydrates | 45.61g (+24.18g, +112.83%) | |
| Dietary Fiber | 1.8g (+1.10g, +157.14%) | |
| Sugars | 1.75g (-0.39g, -18.22%) | |
| Sugars, added | N/A | |
| Protein | 7.02g (-2.98g, -29.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 316.0mg (-6.00mg, -1.86%) | |
| Iron, Fe | 2.46mg (+1.75mg, +246.48%) | |
| Potassium, K | 105.0mg (+29.00mg, +38.16%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 1.75g | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Yeast, Cornmeal, Corn Flour, Soybean Oil, Sugar, Salt, Calcium Sulfate, Calcium Propionate (preservative), Grain Vinegar, Fumaric Acid, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+50.00kcal, +25.00%) | |
| Total Fat | 14.29g (+6.43g, +81.81%) | |
| Saturated Fat | 10.71g (+6.42g, +149.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (=) | |
| Sodium | 411.0mg (-10.00mg, -2.38%) | |
| Total Carbohydrates | 7.14g (-14.29g, -66.68%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 3.57g (+1.43g, +66.82%) | |
| Sugars, added | N/A | |
| Protein | 25.0g (+15.00g, +150.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 357.0mg (+35.00mg, +10.87%) | |
| Iron, Fe | 0.0mg (-0.71mg, -100.00%) | |
| Potassium, K | 0.0mg (-76.00mg, -100.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Salt, Enzymes, Acetic Acid, Cheese Cultures (lactic Starter, Soy Protein) | ||