Stoneridge Beer & Cheddar Bratwurst, Beer & Cheddar by Stone Ridge Meat & Country Market, Inc: Similar Foods
- Product:
- Beer & Cheddar Bratwurst, Beer & Cheddar
- Brand:
- Stoneridge
- Maker:
- Stone Ridge Meat & Country Market, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2631061/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 283.0kcal | |
| Total Fat | 23.89g | |
| Saturated Fat | 9.73g | |
| Trans Fat | 0.0g | |
| Cholesterol | 62.0mg | |
| Sodium | 558.0mg | |
| Total Carbohydrates | 0.88g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 15.04g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 97.0mg | |
| Iron, Fe | 0.71mg | |
| Potassium, K | 257.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Pork, Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphates, Salt, Beta Carotene [color], Natamycin), Point Amber Lager, Water, Contains 2% Or Less Of: Salt, Corn Syrup, Spices, Onion, Bha, Bht, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 272.0kcal (-11.00kcal, -3.89%) | |
| Total Fat | 21.19g (-2.70g, -11.30%) | |
| Saturated Fat | 8.61g (-1.12g, -11.51%) | |
| Trans Fat | 0.99g (+0.99g) | |
| Cholesterol | 76.0mg (+14.00mg, +22.58%) | |
| Sodium | 550.0mg (-8.00mg, -1.43%) | |
| Total Carbohydrates | 1.32g (+0.44g, +50.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.88g (+2.84g, +18.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 92.0mg (-5.00mg, -5.15%) | |
| Iron, Fe | 1.32mg (+0.61mg, +85.92%) | |
| Potassium, K | 254.0mg (-3.00mg, -1.17%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Beef, Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Cream, Salt, Sorbic Acid, Apo Carotenal, Bacon (cured With: Water, Salt, Sugar, Sodium Ntirite, Smoke Flavor, Dextrose, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate, Flavoring), Water, Salt,onion Powder, Hydrolyzed Soy Protein, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 291.0kcal (+8.00kcal, +2.83%) | |
| Total Fat | 23.18g (-0.71g, -2.97%) | |
| Saturated Fat | 9.93g (+0.20g, +2.06%) | |
| Trans Fat | 0.66g (+0.66g) | |
| Cholesterol | 73.0mg (+11.00mg, +17.74%) | |
| Sodium | 543.0mg (-15.00mg, -2.69%) | |
| Total Carbohydrates | 0.66g (-0.22g, -25.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 19.87g (+4.83g, +32.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 86.0mg (-11.00mg, -11.34%) | |
| Iron, Fe | 1.19mg (+0.48mg, +67.61%) | |
| Potassium, K | 225.0mg (-32.00mg, -12.45%) | |
| Vitamin D, IU | 5.0IU | |
| Ingredients | ||
|---|---|---|
Beef, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes And Annatto [color], Powdered Potato And Corn Starch [to Prevent Caking], Natamycin [mold Inhibitor]), Bacon (pork [cured With Water, Salt, Sugar, Sodium Nitrite, May Also Contain Smoke Flavoring, Dextrose, Sodium Phosphates, Sodium Erythorbate, Sodium Ascorbate, Flavoring]), Kosher Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (-31.00kcal, -10.95%) | |
| Total Fat | 17.83g (-6.06g, -25.37%) | |
| Saturated Fat | 7.36g (-2.37g, -24.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 78.0mg (+16.00mg, +25.81%) | |
| Sodium | 574.0mg (+16.00mg, +2.87%) | |
| Total Carbohydrates | 1.55g (+0.67g, +76.14%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.16g (+1.16g) | |
| Sugars, added | N/A | |
| Protein | 20.93g (+5.89g, +39.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 98.0mg (+1.00mg, +1.03%) | |
| Iron, Fe | 0.39mg (-0.32mg, -45.07%) | |
| Potassium, K | 262.0mg (+5.00mg, +1.95%) | |
| Vitamin D, IU | 16.0IU | |
| Ingredients | ||
|---|---|---|
Chicken Breast With Rib Meat, Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color], Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin [preservative) Bacon (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Seasoning (salt, Sugar, Paprika, Onion Powder, Garlic Powder, Smoke Powder [maltodextrin, Natural Hickory Smoke Flavori, Extractive Of Paprika, Natural Flavor), Smokehouse Seasoning (sugar, Salt, Paprika, Spices Garlic, Maltodextrin, Soybean Oil, Extractive Of Paprika, Natural Flavors Including Smoke) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (+21.00kcal, +7.42%) | |
| Total Fat | 25.0g (+1.11g, +4.65%) | |
| Saturated Fat | 10.87g (+1.14g, +11.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 60.0mg (-2.00mg, -3.23%) | |
| Sodium | 598.0mg (+40.00mg, +7.17%) | |
| Total Carbohydrates | 4.35g (+3.47g, +394.32%) | |
| Dietary Fiber | 1.1g (+1.10g) | |
| Sugars | 2.17g (+2.17g) | |
| Sugars, added | N/A | |
| Protein | 16.3g (+1.26g, +8.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 89.0mg (-8.00mg, -8.25%) | |
| Iron, Fe | 2.17mg (+1.46mg, +205.63%) | |
| Potassium, K | 246.0mg (-11.00mg, -4.28%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Beef, Water, Pasteurized Cheddar Cheese [(milk, Cheese Culture, Salt, Enzymes), Water, Cream, Salt, Xantham Gum, Guar Gum, Extracts Of Annatto And Paprika, Powdered Cellulose, Natamycin], Jalapeo, Sea Salt, Black Pepper, Organic Cane Sugar, Cultured Celery Powder (celery Powder, Sea Salt), Garlic, Cherry Powder, Encased In Natural Pork Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (-24.00kcal, -8.48%) | |
| Total Fat | 7.41g (-16.48g, -68.98%) | |
| Saturated Fat | 3.24g (-6.49g, -66.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (-22.00mg, -35.48%) | |
| Sodium | 565.0mg (+7.00mg, +1.25%) | |
| Total Carbohydrates | 34.26g (+33.38g, +3793.18%) | |
| Dietary Fiber | 2.8g (+2.80g) | |
| Sugars | 0.93g (+0.93g) | |
| Sugars, added | N/A | |
| Protein | 12.04g (-3.00g, -19.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (+3.00mg, +3.09%) | |
| Iron, Fe | 4.63mg (+3.92mg, +552.11%) | |
| Potassium, K | 250.0mg (-7.00mg, -2.72%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Dough: Ground Durum Wheat, Eggs, Water, Filling: Impossible Burger Made From Plants (water, Soy Protein Concentrate, Coconut Oil, Sunflower Oil, Natural Flavors, 2% Or Less Of: Potato Protein, Methylcellulose, Yeast Extract, Cultured Dextrose, Food Starch Modified, Soy Leghemoglobin, Salt, Mixed Tocopherols [antioxidant], Soy Protein Isolate, Zinc Gluconate, Thiamine Hydrochloride (vitamin B1), Niacin, Pyridoxine Hydrochloride (vitamin B6), Riboflavin (vitamin B2), Vitamin B12), Ricotta Cheese (whey, Milk, Cream, Vinegar, Salt), Breadcrumbs (wheat Flour, Yeast, Sucrose, Salt, Sunflower Oil), Tomato Puree, Potato Starch, Parmesan Cheese (cultured Milk, Salt, Enzymes), Canola Oil, Salt, Basil, Asiago Cheese (cultured Milk, Salt, Enzymes), Dehydrated Garlic, And Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (-24.00kcal, -8.48%) | |
| Total Fat | 7.41g (-16.48g, -68.98%) | |
| Saturated Fat | 3.24g (-6.49g, -66.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (-22.00mg, -35.48%) | |
| Sodium | 565.0mg (+7.00mg, +1.25%) | |
| Total Carbohydrates | 34.26g (+33.38g, +3793.18%) | |
| Dietary Fiber | 2.8g (+2.80g) | |
| Sugars | 0.93g (+0.93g) | |
| Sugars, added | N/A | |
| Protein | 12.04g (-3.00g, -19.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (+3.00mg, +3.09%) | |
| Iron, Fe | 4.63mg (+3.92mg, +552.11%) | |
| Potassium, K | 250.0mg (-7.00mg, -2.72%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Dough: Ground Durum Wheat, Eggs Water Filling: Impossible Burger Made From Plants (water, Soy Protein Concentrate, Coconut Oil, Sunflower Oil, Natural Flavors, 2% Or Less Of Potato Protein, Methylcellulose, Yeast Extract, Cultured Dextrose, Food Starch Modified, Soy Leghemoglobin, Salt, Mixed Tocopherols Antioxidant), Soy Protein Isolate, Zinc Gluconate, Thiamine Hydrochloride (vitamin B1), Niacin, Pyridoxine Hydrochloride (vitamin B6), Riboflavin (vitamin B2), Vitamin B12), Ricotta Cheese (whey, Milk, Cream, Vinegar, Salt), Breadcrumbs (wheat Flour, Yeast, Sucrose Salt, Sunflower Oil), Tomato Puree, Potato Starch Spices, Parmesan Cheese (cultured Milk, Salt Enzymes), Canola Oil, Salt Basil Asiago Cheese (cultured Milk, Salt, Enzymes), Dehydrated Garlic And Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 279.0kcal (-4.00kcal, -1.41%) | |
| Total Fat | 23.26g (-0.63g, -2.64%) | |
| Saturated Fat | 9.3g (-0.43g, -4.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 74.0mg (+12.00mg, +19.35%) | |
| Sodium | 558.0mg (=) | |
| Total Carbohydrates | 0.0g (-0.88g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 16.28g (+1.24g, +8.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (-50.00mg, -51.55%) | |
| Iron, Fe | 1.4mg (+0.69mg, +97.18%) | |
| Potassium, K | 251.0mg (-6.00mg, -2.33%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Lamb, Red Wine, Sea Salt, Garlic, Paprika, Spices, Black Pepper, Cayenne Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+3.00kcal, +1.06%) | |
| Total Fat | 28.57g (+4.68g, +19.59%) | |
| Saturated Fat | 16.07g (+6.34g, +65.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+9.00mg, +14.52%) | |
| Sodium | 536.0mg (-22.00mg, -3.94%) | |
| Total Carbohydrates | 7.14g (+6.26g, +711.36%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-11.47g, -76.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (+46.00mg, +47.42%) | |
| Iron, Fe | 0.0mg (-0.71mg, -100.00%) | |
| Potassium, K | 250.0mg (-7.00mg, -2.72%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cream Cheese Spread (pasteurized Milk And Cream, Milk Protein Concentrate, Salt, Carob Bean Gum, Citric Acid, Lactic Acid, Sorbic Acid, Carrageenan, Xanthan Gum), Acidified Sour Cream (pasteurized Cream, Citric Acid, Modified Corn Starch, Gelatin, Guar Gum, Sodium Phosphate, Iodized Salt, Sodium Benzoate [preservative], Potassium Sorbate [preservative]), Water, Contains Less Than 2% Of: Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Cane Vinegar, Sodium Erythorbate, Sodium Nitrite, Natural Smoked Flavor), Cheese (pasteurized Milk, Salt, Lactic Acid Cultures, Enzyme, Carotene Color), Natural Flavors, Seasoning (buttermilk Powder, Dehydrated Onion, Salt, Sugar, Dehydrated Garlic, Spices, Natural Flavor, Natural Flavor (contains Whey Solids, Salt), Baker's Yeast Extract, Malic Acid, Organic Rice Hulls, Citric Acid), Ascorbic Acid (to Maintain Color), Vinegar, Sodium Ascorbate (to Maintain Color), Salt, Butter, Dehydrated Parsley, Onion Powder, Sodium Phosphates | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (+11.00kcal, +3.89%) | |
| Total Fat | 22.35g (-1.54g, -6.45%) | |
| Saturated Fat | 10.59g (+0.86g, +8.84%) | |
| Trans Fat | 1.18g (+1.18g) | |
| Cholesterol | 47.0mg (-15.00mg, -24.19%) | |
| Sodium | 565.0mg (+7.00mg, +1.25%) | |
| Total Carbohydrates | 9.41g (+8.53g, +969.32%) | |
| Dietary Fiber | 2.4g (+2.40g) | |
| Sugars | 2.35g (+2.35g) | |
| Sugars, added | N/A | |
| Protein | 15.29g (+0.25g, +1.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (-50.00mg, -51.55%) | |
| Iron, Fe | 1.88mg (+1.17mg, +164.79%) | |
| Potassium, K | 259.0mg (+2.00mg, +0.78%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Angus Beef, Water, Textured Soy Flour, Bread Crumbs (wheat Flour, Salt), Less Than 2% Of: Parmesan Cheese (pasteurized Cow's Milk, Cultures, Salt, Enzymes), Romano Cheese (pasteurized Part Skim Cow's Milk, Salt, Culture), Dehydrated Red And Green Bell Peppers, Spices, Dehydrated Onion, Garlic Powder, Salt, Natural Flavors, Dextrose, Soy Protein Concentrate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (-18.00kcal, -6.36%) | |
| Total Fat | 10.59g (-13.30g, -55.67%) | |
| Saturated Fat | 5.29g (-4.44g, -45.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (-30.00mg, -48.39%) | |
| Sodium | 559.0mg (+1.00mg, +0.18%) | |
| Total Carbohydrates | 26.47g (+25.59g, +2907.95%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.76g (+1.76g) | |
| Sugars, added | N/A | |
| Protein | 13.53g (-1.51g, -10.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (+32.00mg, +32.99%) | |
| Iron, Fe | 2.35mg (+1.64mg, +230.99%) | |
| Potassium, K | 256.0mg (-1.00mg, -0.39%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Roast Beef (contains Up To A 20% Solution Of Beef Broth, Sea Salt, Vinegar, Sodium Phosphate, Natural Flavors), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [vegetable Color]), Water, Bolillo Base (enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Palm Oil, Sugar, Salt, Dough Conditioners [ascorbic Acid, Enzymes]), Vegetable Shortening (high Oleic Canola Oil And Hydrogenated Cottonseed Oil And Or Palm Oil), Dough Enzyme (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Monoglycerides, Guar Gum, Corn Syrup Solids And 2% Or Less Of Each Of The Following: Silicon Dioxide [flow Aid], Soybean Oil, Enzymes, Calcium Sulfate, Salt), Yeast, Wheat Gluten, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (-36.00kcal, -12.72%) | |
| Total Fat | 20.0g (-3.89g, -16.28%) | |
| Saturated Fat | 7.06g (-2.67g, -27.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 76.0mg (+14.00mg, +22.58%) | |
| Sodium | 518.0mg (-40.00mg, -7.17%) | |
| Total Carbohydrates | 4.71g (+3.83g, +435.23%) | |
| Dietary Fiber | 2.4g (+2.40g) | |
| Sugars | 1.18g (+1.18g) | |
| Sugars, added | N/A | |
| Protein | 12.94g (-2.10g, -13.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (-3.00mg, -3.09%) | |
| Iron, Fe | 1.65mg (+0.94mg, +132.39%) | |
| Potassium, K | 259.0mg (+2.00mg, +0.78%) | |
| Vitamin D, IU | 5.0IU | |
| Ingredients | ||
|---|---|---|
Chicken Mechanically Separated, Water, Beef, Pork, Textured Soy Protein (soy Flour, Caramel Color),soy Protein Concentrate, Onions, Contains Less Than 2% Of The Following: Bread Crumbs (wheat Flour, Salt, Yeast), Beef Base (roasted Beef Including Natural Beef Juices, Salt, Hydrolyzed Soy Protein, Hydrolyzed Corn Gluten Protein, Natural Flavorings, Corn Oil, Sugar, Potato Flour, Caramel Color)), Salt, Corn Syrup, Pecorino Romano Cheese (pastuerized Sheep's Milk, Salt, Enzyme), Maltodextrin, Dehydrated Onions, Sugar, Canola Oil, Pepper (black And White), Parsley Flakes, Natural Flavors, Dehydrated Garlic, Turmeric Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (-24.00kcal, -8.48%) | |
| Total Fat | 22.22g (-1.67g, -6.99%) | |
| Saturated Fat | 5.56g (-4.17g, -42.86%) | |
| Trans Fat | N/A | |
| Cholesterol | 19.0mg (-43.00mg, -69.35%) | |
| Sodium | 556.0mg (-2.00mg, -0.36%) | |
| Total Carbohydrates | 7.41g (+6.53g, +742.05%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.7g (+3.70g) | |
| Sugars, added | N/A | |
| Protein | N/A | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 74.0mg (-23.00mg, -23.71%) | |
| Iron, Fe | 1.33mg (+0.62mg, +87.32%) | |
| Potassium, K | 259.0mg (+2.00mg, +0.78%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Sour Cream (cultured Milk And Cream), Spinach, Water Chestnuts (water Chestnuts, Water, Citric Acid), Soybean Oil, Water, Dehydrated Onion, Contains Less Than 2% Of Dehydrated Carrots, Salt, White Distilled Vinegar, Mustard (water, Distilled Vinegar, Mustard Seed, Salt, Spices), Egg Yolks (egg Yolks, Salt), Sugar, Potassium Sorbate (to Retard Spoilage), Modified Corn Starch, Lactic Acid Powder (lactic Acid, Calcium Lactate), Whey Protein Concentrate, Guar Gum, Garlic Powder, Lemon Juice Concentrate, Xanthan Gum, Turmeric (color) And Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (+21.00kcal, +7.42%) | |
| Total Fat | 26.09g (+2.20g, +9.21%) | |
| Saturated Fat | 10.87g (+1.14g, +11.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+9.00mg, +14.52%) | |
| Sodium | 609.0mg (+51.00mg, +9.14%) | |
| Total Carbohydrates | 1.09g (+0.21g, +23.86%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.09g (+1.09g) | |
| Sugars, added | N/A | |
| Protein | 16.3g (+1.26g, +8.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 85.0mg (-12.00mg, -12.37%) | |
| Iron, Fe | 1.09mg (+0.38mg, +53.52%) | |
| Potassium, K | 255.0mg (-2.00mg, -0.78%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Beef, Water, Pasteurized Cheddar Cheese [(milk, Cheese Culture, Salt, Enzymes), Water, Cream, Salt, Xanthan Gum, Guar Gum, Extracts Of Annatto And Paprika, Powdered Cellulose, Natamycin], Sea Salt, Black Pepper, Organic Cane Sugar, Cultured Celery Powder (celery Powder, Sea Salt), Garlic, Cherry Powder, Encased In A Natural Pork Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (-37.00kcal, -13.07%) | |
| Total Fat | N/A | |
| Saturated Fat | 3.11g (-6.62g, -68.04%) | |
| Trans Fat | 0.05g (+0.05g) | |
| Cholesterol | 41.0mg (-21.00mg, -33.87%) | |
| Sodium | 556.0mg (-2.00mg, -0.36%) | |
| Total Carbohydrates | 25.25g (+24.37g, +2769.32%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 7.74g (+7.74g) | |
| Sugars, added | N/A | |
| Protein | 7.97g (-7.07g, -47.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 98.0mg (+1.00mg, +1.03%) | |
| Iron, Fe | 1.67mg (+0.96mg, +135.21%) | |
| Potassium, K | 258.0mg (+1.00mg, +0.39%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Total fat (NLEA) | 12.59g | |
| Ingredients | ||
|---|---|---|
Turkey Frank, Natural Hickory Smoke Flavor Added: Mechanically Separated Turkey, Water, Cornsyrup, Contains 2% Or Less: Flavorings, Salt, Dextrose, Potassium Lactate,sodium Diacetate, Ascorbic Acid (vitamin C), Natural Hickory Smoke Flavoring,extractives Of Paprika, Sodium Nitrite Batter: Water, Enriched Flour(wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folicacid), Sugar, Whole Grain Corn Meal, Whole Grain Wheat Flour, Contains 2% Orless: Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Wheatstarch, Soybean Oil, Salt, Dried Whole Egg, Soy Lecithin, Natural And Artificialflavor, Sweetener (honey, Wheat Starch), Nonfat Dry Milk Cooked In Vegetableoil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 293.0kcal (+10.00kcal, +3.53%) | |
| Total Fat | 25.33g (+1.44g, +6.03%) | |
| Saturated Fat | 11.33g (+1.60g, +16.44%) | |
| Trans Fat | 1.67g (+1.67g) | |
| Cholesterol | 50.0mg (-12.00mg, -19.35%) | |
| Sodium | 567.0mg (+9.00mg, +1.61%) | |
| Total Carbohydrates | 0.67g (-0.21g, -23.86%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.67g (+0.67g) | |
| Sugars, added | N/A | |
| Protein | 16.0g (+0.96g, +6.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 73.0mg (-24.00mg, -24.74%) | |
| Iron, Fe | 1.87mg (+1.16mg, +163.38%) | |
| Potassium, K | 207.0mg (-50.00mg, -19.46%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Beef, Pasteurized Processed Cheddar Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Milk Fat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color, Potato Starch, Corn Starch, Powdered Cellulose [added To Prevent Caking]), Bacon (cured With Water, Salt, Sugar, Sodium Nitrite, May Contain Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate) | ||