Stater Bros Havarti Deli Style Cheese Slices, Havarti by Stater Bros Markets Inc: Similar Foods
- Product:
- Havarti Deli Style Cheese Slices, Havarti
- Brand:
- Stater Bros
- Maker:
- Stater Bros Markets Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2103922/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 429.0kcal | |
| Total Fat | 38.1g | |
| Saturated Fat | 23.81g | |
| Trans Fat | 0.0g | |
| Cholesterol | 119.0mg | |
| Sodium | 762.0mg | |
| Total Carbohydrates | 0.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 19.05g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1429.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 476.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Salt, Cheese Culture, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 409.0kcal (-20.00kcal, -4.66%) | |
| Total Fat | 36.36g (-1.74g, -4.57%) | |
| Saturated Fat | 22.73g (-1.08g, -4.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 114.0mg (-5.00mg, -4.20%) | |
| Sodium | 727.0mg (-35.00mg, -4.59%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 22.73g (+3.68g, +19.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1364.0IU (-65.00IU, -4.55%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 455.0mg (-21.00mg, -4.41%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Rbgh Bst Hormone Free Pasteurized Milk, Salt, Cheese Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 433.0kcal (+4.00kcal, +0.93%) | |
| Total Fat | 36.67g (-1.43g, -3.75%) | |
| Saturated Fat | 23.33g (-0.48g, -2.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 117.0mg (-2.00mg, -1.68%) | |
| Sodium | 767.0mg (+5.00mg, +0.66%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 20.0g (+0.95g, +4.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1333.0IU (-96.00IU, -6.72%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 500.0mg (+24.00mg, +5.04%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (-96.00kcal, -22.38%) | |
| Total Fat | 28.57g (-9.53g, -25.01%) | |
| Saturated Fat | 16.67g (-7.14g, -29.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 95.0mg (-24.00mg, -20.17%) | |
| Sodium | 762.0mg (=) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 23.81g (+4.76g, +24.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1429.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 476.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (for Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 142.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-108.00kcal, -25.17%) | |
| Total Fat | 21.43g (-16.67g, -43.75%) | |
| Saturated Fat | 12.5g (-11.31g, -47.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-48.00mg, -40.34%) | |
| Sodium | 750.0mg (-12.00mg, -1.57%) | |
| Total Carbohydrates | 17.86g (+17.86g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 10.71g (+10.71g) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-4.76g, -24.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1429.0IU (=) | |
| Vitamin C, total ascorbic acid | 42.9mg (+42.90mg) | |
| Calcium, Ca | 536.0mg (+60.00mg, +12.61%) | |
| Iron, Fe | 1.29mg (+1.29mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese ([aged Over 6 Months], Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Sriracha Sauce (aged Cayenne Pepper, Red Bell Pepper, Sugar, Jalapeno Pepper, Salt, Garlic, Vinegar, Natural Flavor, Citric Acid), Cream, Dry Whey, Reduced Protein Whey, Reduced Lactose Whey, Skim Milk, Red Bell Peppers, Xanthan Gum, Sorbic Acid (to Protect Flavor), Lactic Acid, Salt, Annatto (color), Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 147.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 405.0kcal (-24.00kcal, -5.59%) | |
| Total Fat | 33.33g (-4.77g, -12.52%) | |
| Saturated Fat | 21.43g (-2.38g, -10.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 95.0mg (-24.00mg, -20.17%) | |
| Sodium | 619.0mg (-143.00mg, -18.77%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 23.81g (+4.76g, +24.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1429.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 476.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk, Red And Green Jalapeno Peppers, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 152.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 391.0kcal (-38.00kcal, -8.86%) | |
| Total Fat | 34.78g (-3.32g, -8.71%) | |
| Saturated Fat | 21.74g (-2.07g, -8.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 109.0mg (-10.00mg, -8.40%) | |
| Sodium | 696.0mg (-66.00mg, -8.66%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.39g (-1.66g, -8.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1304.0IU (-125.00IU, -8.75%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 435.0mg (-41.00mg, -8.61%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Salt, Cheese Culture, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 152.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 391.0kcal (-38.00kcal, -8.86%) | |
| Total Fat | 34.78g (-3.32g, -8.71%) | |
| Saturated Fat | 21.74g (-2.07g, -8.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 109.0mg (-10.00mg, -8.40%) | |
| Sodium | 696.0mg (-66.00mg, -8.66%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.39g (-1.66g, -8.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1304.0IU (-125.00IU, -8.75%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 435.0mg (-41.00mg, -8.61%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Salt, Cheese Culture, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 161.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (-96.00kcal, -22.38%) | |
| Total Fat | 28.57g (-9.53g, -25.01%) | |
| Saturated Fat | 14.29g (-9.52g, -39.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-48.00mg, -40.34%) | |
| Sodium | 643.0mg (-119.00mg, -15.62%) | |
| Total Carbohydrates | 4.76g (+4.76g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.76g (+4.76g) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-4.76g, -24.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1429.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 476.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes, Vegetable Or Annatto Color, Calcium Choloride], Cream Cheese [pasteurized Milk And Cream, Cheese Cultures, Salt, Caron Bean Gum, Xanthan Gum, Guar Gum], Vegetable Oil Blend (soybean Oil, Palm Oil, Palm Kernel Oil), Tricalcium Phosphate, Salt, Mono And Diglycerides, Lactic Acid, Potassium Sorbate And Calcium Disodium Edta (preservatives), Soy Lecithin, Polyglycerol Esters Of Fatty Acids, Xanthan Gum, Artificial Flavor, Vitamin E, Beta Carotene (color), Vitamin A Palmitate, Vitamin D3, Whey}, Water, Whey Protein Concentrate, Reduced Lactose Whey, Cream, Sorbic Acid (preservative, Salt, Annatto (color), Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 173.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 567.0kcal (+138.00kcal, +32.17%) | |
| Total Fat | 40.0g (+1.90g, +4.99%) | |
| Saturated Fat | 20.0g (-3.81g, -16.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 100.0mg (-19.00mg, -15.97%) | |
| Sodium | 767.0mg (+5.00mg, +0.66%) | |
| Total Carbohydrates | 30.0g (+30.00g) | |
| Dietary Fiber | 2.5g (+2.50g) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 20.0g (+0.95g, +4.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1333.0IU (-96.00IU, -6.72%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 500.0mg (+24.00mg, +5.04%) | |
| Iron, Fe | 2.4mg (+2.40mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (non Fat Milk, Cheese Culture, Salt, Enzymes, Annatto (color), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 173.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 567.0kcal (+138.00kcal, +32.17%) | |
| Total Fat | 40.0g (+1.90g, +4.99%) | |
| Saturated Fat | 20.0g (-3.81g, -16.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 100.0mg (-19.00mg, -15.97%) | |
| Sodium | 767.0mg (+5.00mg, +0.66%) | |
| Total Carbohydrates | 30.0g (+30.00g) | |
| Dietary Fiber | 2.5g (+2.50g) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 20.0g (+0.95g, +4.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1333.0IU (-96.00IU, -6.72%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 500.0mg (+24.00mg, +5.04%) | |
| Iron, Fe | 2.4mg (+2.40mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (non Fat Milk, Cheese Culture, Salt, Enzymes, Annatto (color), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 193.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-143.00kcal, -33.33%) | |
| Total Fat | 21.43g (-16.67g, -43.75%) | |
| Saturated Fat | 14.29g (-9.52g, -39.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-48.00mg, -40.34%) | |
| Sodium | 643.0mg (-119.00mg, -15.62%) | |
| Total Carbohydrates | 4.76g (+4.76g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.76g (+4.76g) | |
| Sugars, added | N/A | |
| Protein | 23.81g (+4.76g, +24.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1429.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 476.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Reduced Fat Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color), Vitamin A Palmitate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 194.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-72.00kcal, -16.78%) | |
| Total Fat | 28.57g (-9.53g, -25.01%) | |
| Saturated Fat | 17.86g (-5.95g, -24.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-30.00mg, -25.21%) | |
| Sodium | 929.0mg (+167.00mg, +21.92%) | |
| Total Carbohydrates | 3.57g (+3.57g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+2.38g, +12.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1429.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 536.0mg (+60.00mg, +12.61%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Process American Cheese(milk, Water,cream, Sodium Phosphate, Salt, Cheese Culture Color[beta Carotene , Apo Carotenal], Enzymes), Cheddar Cheese(milk, Cheese Culture Salt, Enzymes, Annatto Color), Low Moisture Part Skim Mozzarella Cheese(part Skim Milk, Cheese Culture, Salt Enzymes), Potato Starch And Powdered Cellulose Added To Prevent Caking , Natamycin(a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 198.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 348.0kcal (-81.00kcal, -18.88%) | |
| Total Fat | 26.09g (-12.01g, -31.52%) | |
| Saturated Fat | 13.04g (-10.77g, -45.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (-54.00mg, -45.38%) | |
| Sodium | 652.0mg (-110.00mg, -14.44%) | |
| Total Carbohydrates | 13.04g (+13.04g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 8.7g (+8.70g) | |
| Sugars, added | N/A | |
| Protein | 17.39g (-1.66g, -8.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1304.0IU (-125.00IU, -8.75%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 435.0mg (-41.00mg, -8.61%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese ([aged Over 180 Days], Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Cream, Reduced Lactose Whey, Reduced Protein Whey, Port Wine, Sorbic Acid (to Protect Flavor), Color Added Including Carmine, Blue 2, And Red 40, Xanthan Gum, Lactic Acid, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 202.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 361.0kcal (-68.00kcal, -15.85%) | |
| Total Fat | 32.14g (-5.96g, -15.64%) | |
| Saturated Fat | 21.43g (-2.38g, -10.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (-12.00mg, -10.08%) | |
| Sodium | 714.0mg (-48.00mg, -6.30%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-1.19g, -6.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1607.0IU (+178.00IU, +12.46%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 429.0mg (-47.00mg, -9.87%) | |
| Iron, Fe | 1.29mg (+1.29mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Cow's Milk (contains Lactose And Casein), Salt, Lactic Acid Starters, Rennet (rennet Suitable For Vegetarians) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 203.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 607.0kcal (+178.00kcal, +41.49%) | |
| Total Fat | 42.86g (+4.76g, +12.49%) | |
| Saturated Fat | 25.0g (+1.19g, +5.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 125.0mg (+6.00mg, +5.04%) | |
| Sodium | 821.0mg (+59.00mg, +7.74%) | |
| Total Carbohydrates | 35.71g (+35.71g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+2.38g, +12.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1429.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 536.0mg (+60.00mg, +12.61%) | |
| Iron, Fe | 2.57mg (+2.57mg) | |
| Potassium, K | 36.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 7.14g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Folic acid | 0.0ug | |
| Ingredients | ||
|---|---|---|
Sharp Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salted Butter (cream, Salt), Safflower Oil, Salt, Habanero Chili Powder | ||