Andrew & Everett Havarti Cheese by Panos Brands Llc: Similar Foods

Product:
Havarti Cheese
Brand:
Andrew & Everett
Maker:
Panos Brands Llc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1922496/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 409.0kcal
Total Fat36.36g
Saturated Fat 22.73g
Trans Fat 0.0g
Cholesterol 114.0mg
Sodium 727.0mg
Total Carbohydrates 0.0g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 22.73g
Core Vitamins and Minerals
Vitamin A, IU1364.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca455.0mg
Iron, Fe0.0mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Rbgh Bst Hormone Free Pasteurized Milk, Salt, Cheese Culture
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.96
All Nutrients Per 100g (3.527 oz)
Calories 433.0kcal (+24.00kcal, +5.87%)
Total Fat36.67g (+0.31g, +0.85%)
Saturated Fat 23.33g (+0.60g, +2.64%)
Trans Fat 0.0g (=)
Cholesterol 117.0mg (+3.00mg, +2.63%)
Sodium 767.0mg (+40.00mg, +5.50%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars N/A
Sugars, added N/A
Protein 20.0g (-2.73g, -12.01%)
Core Vitamins and Minerals
Vitamin A, IU1333.0IU (-31.00IU, -2.27%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca500.0mg (+45.00mg, +9.89%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.09
All Nutrients Per 100g (3.527 oz)
Calories 391.0kcal (-18.00kcal, -4.40%)
Total Fat34.78g (-1.58g, -4.35%)
Saturated Fat 21.74g (-0.99g, -4.36%)
Trans Fat 0.0g (=)
Cholesterol 109.0mg (-5.00mg, -4.39%)
Sodium 696.0mg (-31.00mg, -4.26%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 17.39g (-5.34g, -23.49%)
Core Vitamins and Minerals
Vitamin A, IU1304.0IU (-60.00IU, -4.40%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca435.0mg (-20.00mg, -4.40%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Cheese Culture, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.09
All Nutrients Per 100g (3.527 oz)
Calories 391.0kcal (-18.00kcal, -4.40%)
Total Fat34.78g (-1.58g, -4.35%)
Saturated Fat 21.74g (-0.99g, -4.36%)
Trans Fat 0.0g (=)
Cholesterol 109.0mg (-5.00mg, -4.39%)
Sodium 696.0mg (-31.00mg, -4.26%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 17.39g (-5.34g, -23.49%)
Core Vitamins and Minerals
Vitamin A, IU1304.0IU (-60.00IU, -4.40%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca435.0mg (-20.00mg, -4.40%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Cheese Culture, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.58
All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal (+20.00kcal, +4.89%)
Total Fat38.1g (+1.74g, +4.79%)
Saturated Fat 23.81g (+1.08g, +4.75%)
Trans Fat 0.0g (=)
Cholesterol 119.0mg (+5.00mg, +4.39%)
Sodium 762.0mg (+35.00mg, +4.81%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 19.05g (-3.68g, -16.19%)
Core Vitamins and Minerals
Vitamin A, IU1429.0IU (+65.00IU, +4.77%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca476.0mg (+21.00mg, +4.62%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Cheese Culture, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 110.12
All Nutrients Per 100g (3.527 oz)
Calories 333.0kcal (-76.00kcal, -18.58%)
Total Fat28.57g (-7.79g, -21.42%)
Saturated Fat 16.67g (-6.06g, -26.66%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (-19.00mg, -16.67%)
Sodium 762.0mg (+35.00mg, +4.81%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (+1.08g, +4.75%)
Core Vitamins and Minerals
Vitamin A, IU1429.0IU (+65.00IU, +4.77%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca476.0mg (+21.00mg, +4.62%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (for Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 127.36
All Nutrients Per 100g (3.527 oz)
Calories 348.0kcal (-61.00kcal, -14.91%)
Total Fat26.09g (-10.27g, -28.25%)
Saturated Fat 13.04g (-9.69g, -42.63%)
Trans Fat 0.0g (=)
Cholesterol 65.0mg (-49.00mg, -42.98%)
Sodium 652.0mg (-75.00mg, -10.32%)
Total Carbohydrates 13.04g (+13.04g)
Dietary Fiber 0.0g (=)
Sugars 8.7g (+8.70g)
Sugars, added N/A
Protein 17.39g (-5.34g, -23.49%)
Core Vitamins and Minerals
Vitamin A, IU1304.0IU (-60.00IU, -4.40%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca435.0mg (-20.00mg, -4.40%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese ([aged Over 180 Days], Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Cream, Reduced Lactose Whey, Reduced Protein Whey, Port Wine, Sorbic Acid (to Protect Flavor), Color Added Including Carmine, Blue 2, And Red 40, Xanthan Gum, Lactic Acid, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 129.30
All Nutrients Per 100g (3.527 oz)
Calories 405.0kcal (-4.00kcal, -0.98%)
Total Fat33.33g (-3.03g, -8.33%)
Saturated Fat 21.43g (-1.30g, -5.72%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (-19.00mg, -16.67%)
Sodium 619.0mg (-108.00mg, -14.86%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (+1.08g, +4.75%)
Core Vitamins and Minerals
Vitamin A, IU1429.0IU (+65.00IU, +4.77%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca476.0mg (+21.00mg, +4.62%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Milk, Red And Green Jalapeno Peppers, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 139.98
All Nutrients Per 100g (3.527 oz)
Calories 333.0kcal (-76.00kcal, -18.58%)
Total Fat28.57g (-7.79g, -21.42%)
Saturated Fat 14.29g (-8.44g, -37.13%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-43.00mg, -37.72%)
Sodium 643.0mg (-84.00mg, -11.55%)
Total Carbohydrates 4.76g (+4.76g)
Dietary Fiber 0.0g (=)
Sugars 4.76g (+4.76g)
Sugars, added N/A
Protein 14.29g (-8.44g, -37.13%)
Core Vitamins and Minerals
Vitamin A, IU1429.0IU (+65.00IU, +4.77%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca476.0mg (+21.00mg, +4.62%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes, Vegetable Or Annatto Color, Calcium Choloride], Cream Cheese [pasteurized Milk And Cream, Cheese Cultures, Salt, Caron Bean Gum, Xanthan Gum, Guar Gum], Vegetable Oil Blend (soybean Oil, Palm Oil, Palm Kernel Oil), Tricalcium Phosphate, Salt, Mono And Diglycerides, Lactic Acid, Potassium Sorbate And Calcium Disodium Edta (preservatives), Soy Lecithin, Polyglycerol Esters Of Fatty Acids, Xanthan Gum, Artificial Flavor, Vitamin E, Beta Carotene (color), Vitamin A Palmitate, Vitamin D3, Whey}, Water, Whey Protein Concentrate, Reduced Lactose Whey, Cream, Sorbic Acid (preservative, Salt, Annatto (color), Lactic Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 153.57
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-88.00kcal, -21.52%)
Total Fat21.43g (-14.93g, -41.06%)
Saturated Fat 12.5g (-10.23g, -45.01%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-43.00mg, -37.72%)
Sodium 750.0mg (+23.00mg, +3.16%)
Total Carbohydrates 17.86g (+17.86g)
Dietary Fiber 0.0g (=)
Sugars 10.71g (+10.71g)
Sugars, added N/A
Protein 14.29g (-8.44g, -37.13%)
Core Vitamins and Minerals
Vitamin A, IU1429.0IU (+65.00IU, +4.77%)
Vitamin C, total ascorbic acid42.9mg (+42.90mg)
Calcium, Ca536.0mg (+81.00mg, +17.80%)
Iron, Fe1.29mg (+1.29mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese ([aged Over 6 Months], Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Sriracha Sauce (aged Cayenne Pepper, Red Bell Pepper, Sugar, Jalapeno Pepper, Salt, Garlic, Vinegar, Natural Flavor, Citric Acid), Cream, Dry Whey, Reduced Protein Whey, Reduced Lactose Whey, Skim Milk, Red Bell Peppers, Xanthan Gum, Sorbic Acid (to Protect Flavor), Lactic Acid, Salt, Annatto (color), Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 162.58
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-16.00kcal, -3.91%)
Total Fat35.71g (-0.65g, -1.79%)
Saturated Fat 21.43g (-1.30g, -5.72%)
Trans Fat N/A
Cholesterol 107.0mg (-7.00mg, -6.14%)
Sodium 786.0mg (+59.00mg, +8.12%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 3.6g (+3.60g)
Sugars 3.57g (+3.57g)
Sugars, added N/A
Protein 25.0g (+2.27g, +9.99%)
Core Vitamins and Minerals
Vitamin A, IU1250.0IU (-114.00IU, -8.36%)
Vitamin C, total ascorbic acidN/A
Calcium, Ca357.0mg (-98.00mg, -21.54%)
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Cows Milk, Salt, Vegetarian Rennet, Penicillium Roqueforti, Dairy Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 170.41
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (-123.00kcal, -30.07%)
Total Fat21.43g (-14.93g, -41.06%)
Saturated Fat 14.29g (-8.44g, -37.13%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-43.00mg, -37.72%)
Sodium 643.0mg (-84.00mg, -11.55%)
Total Carbohydrates 4.76g (+4.76g)
Dietary Fiber 0.0g (=)
Sugars 4.76g (+4.76g)
Sugars, added N/A
Protein 23.81g (+1.08g, +4.75%)
Core Vitamins and Minerals
Vitamin A, IU1429.0IU (+65.00IU, +4.77%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca476.0mg (+21.00mg, +4.62%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Reduced Fat Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color), Vitamin A Palmitate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 175.17
All Nutrients Per 100g (3.527 oz)
Calories 567.0kcal (+158.00kcal, +38.63%)
Total Fat40.0g (+3.64g, +10.01%)
Saturated Fat 20.0g (-2.73g, -12.01%)
Trans Fat N/A
Cholesterol 100.0mg (-14.00mg, -12.28%)
Sodium 767.0mg (+40.00mg, +5.50%)
Total Carbohydrates 30.0g (+30.00g)
Dietary Fiber 2.5g (+2.50g)
Sugars N/A
Sugars, added N/A
Protein 20.0g (-2.73g, -12.01%)
Core Vitamins and Minerals
Vitamin A, IU1333.0IU (-31.00IU, -2.27%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca500.0mg (+45.00mg, +9.89%)
Iron, Fe2.4mg (+2.40mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese (non Fat Milk, Cheese Culture, Salt, Enzymes, Annatto (color), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Salt, Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 175.17
All Nutrients Per 100g (3.527 oz)
Calories 567.0kcal (+158.00kcal, +38.63%)
Total Fat40.0g (+3.64g, +10.01%)
Saturated Fat 20.0g (-2.73g, -12.01%)
Trans Fat N/A
Cholesterol 100.0mg (-14.00mg, -12.28%)
Sodium 767.0mg (+40.00mg, +5.50%)
Total Carbohydrates 30.0g (+30.00g)
Dietary Fiber 2.5g (+2.50g)
Sugars N/A
Sugars, added N/A
Protein 20.0g (-2.73g, -12.01%)
Core Vitamins and Minerals
Vitamin A, IU1333.0IU (-31.00IU, -2.27%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca500.0mg (+45.00mg, +9.89%)
Iron, Fe2.4mg (+2.40mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese (non Fat Milk, Cheese Culture, Salt, Enzymes, Annatto (color), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Salt, Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 176.11
All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal (+20.00kcal, +4.89%)
Total Fat42.86g (+6.50g, +17.88%)
Saturated Fat 25.0g (+2.27g, +9.99%)
Trans Fat 0.0g (=)
Cholesterol 143.0mg (+29.00mg, +25.44%)
Sodium 643.0mg (-84.00mg, -11.55%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 14.29g (-8.44g, -37.13%)
Core Vitamins and Minerals
Vitamin A, IU1250.0IU (-114.00IU, -8.36%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (-98.00mg, -21.54%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cream, Salt, Culture, P Roqueforti, Microbial Rennet
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 186.50
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-16.00kcal, -3.91%)
Total Fat35.71g (-0.65g, -1.79%)
Saturated Fat 21.43g (-1.30g, -5.72%)
Trans Fat N/A
Cholesterol 107.0mg (-7.00mg, -6.14%)
Sodium 786.0mg (+59.00mg, +8.12%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 3.6g (+3.60g)
Sugars 3.57g (+3.57g)
Sugars, added N/A
Protein 25.0g (+2.27g, +9.99%)
Core Vitamins and Minerals
Vitamin A, IU1250.0IU (-114.00IU, -8.36%)
Vitamin C, total ascorbic acidN/A
Calcium, Ca321.0mg (-134.00mg, -29.45%)
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Blue Stilton (pasteurized Cow's Milk, Salt, Vegetarian Rennet, Penicillium Roqueforti, Dairy Cultures)