Severino Homemade Pasta, Ravioletti by Severino Pasta Mfg: Similar Foods
- Product:
- Severino Homemade Pasta, Ravioletti
- Brand:
- Severino Homemade Pasta
- Maker:
- Severino Pasta Mfg
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2051860/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal | |
| Total Fat | 6.61g | |
| Saturated Fat | 2.64g | |
| Trans Fat | N/A | |
| Cholesterol | 20.0mg | |
| Sodium | 370.0mg | |
| Total Carbohydrates | 15.86g | |
| Dietary Fiber | 1.8g | |
| Sugars | 0.88g | |
| Sugars, added | N/A | |
| Protein | 4.85g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU | |
| Vitamin C, total ascorbic acid | 5.3mg | |
| Calcium, Ca | 66.0mg | |
| Iron, Fe | 1.59mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheese Ravioletti (dough (enriched Semolina Flour (semolina Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)), Water, Pasteurized Cage Free Eggs, Filling (ricotta Cheese (pasteurized Whole Milk, Skim Milk, Whey, Vinegar, Salt), Pasteurized Cage Free Eggs, Romano Cheese (pasteurized Sheeps Milk, Cheese Culture, Salt), Salt, Modified Food Starch, Parsley, Spices), Vodka Cream Sauce (tomatoes, Heavy Cream, Pure Olive Oil, Vodka, Garlic, Fresh Basil, Cornstarch, Salt, Fresh Parsley, Spice), Topping (parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Parsley) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (-9.00kcal, -6.38%) | |
| Total Fat | 5.29g (-1.32g, -19.97%) | |
| Saturated Fat | 1.76g (-0.88g, -33.33%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 15.0mg (-5.00mg, -25.00%) | |
| Sodium | 353.0mg (-17.00mg, -4.59%) | |
| Total Carbohydrates | 14.71g (-1.15g, -7.25%) | |
| Dietary Fiber | 0.9g (-0.90g, -50.00%) | |
| Sugars | 1.76g (+0.88g, +100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.47g (+1.62g, +33.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.8mg (-3.50mg, -66.04%) | |
| Calcium, Ca | 59.0mg (-7.00mg, -10.61%) | |
| Iron, Fe | 0.53mg (-1.06mg, -66.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Blanched Penne Pasta [water, Enriched Semolina (durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil], Crushed Tomatoes In Puree, Fully Cooked Italian Style Breaded Chicken Breast Strips With Rib Meat [boneless Chicken Breast Meat With Rib Meat, Bleached Wheat Flour, Water, Modified Food Starch, Parmesan Cheese (pasteurized Cultured Milk, Salt, Enzymes), Yellow Corn Flour, Salt, Maltodextrin, Spices, Soy Protein Concentrate, Sodium Phosphates, Dextrose, Parmesan Cheese [partially Skim Milk, Cheese Cultures, Salt, Enzymes), Sugar, Enzyme Modified Parmesan Cheese (milk, Culture, Salt, Enzymes), Cheese Flavor [with Dehydrated Cheese (cultured Pasteurized Milk, Salt, Enzymes), Maltodextrin, Autolyzed Yeast Extract, Soy Lecithin), Whey, Autolyzed Yeast Extract, Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate), Yeast, Natural Flavors, Garlic Powder, Partially Hydrogenated Soybean And Cottonseed Oil, Onion Powder, Mustard Seed, Extractives Of Paprika, Parsley, Caramel Color), Tomatoes, Mozzarella Cheese (whole Pasteurized Milk, Nonfat Milk, Cheese Cultures, Salt, Enzymes), Water, Soybean Oil, Salt, Basil, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 147.0kcal (+6.00kcal, +4.26%) | |
| Total Fat | 8.24g (+1.63g, +24.66%) | |
| Saturated Fat | 2.94g (+0.30g, +11.36%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 18.0mg (-2.00mg, -10.00%) | |
| Sodium | 388.0mg (+18.00mg, +4.86%) | |
| Total Carbohydrates | 13.53g (-2.33g, -14.69%) | |
| Dietary Fiber | 1.2g (-0.60g, -33.33%) | |
| Sugars | 2.94g (+2.06g, +234.09%) | |
| Sugars, added | N/A | |
| Protein | 5.29g (+0.44g, +9.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (=) | |
| Vitamin C, total ascorbic acid | 7.1mg (+1.80mg, +33.96%) | |
| Calcium, Ca | 47.0mg (-19.00mg, -28.79%) | |
| Iron, Fe | 0.42mg (-1.17mg, -73.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Sauce: Water, Tomato Paste, Soybean Oil, Sugar, Modified Cornstarch, Garlic Puree, Dried Onions, Salt, Spices, Potassium Chloride, Dried Garlic, Paprika, Smoke Flavoring, Xanthan Gum Cooked Pasta: Water, Semolina, Wheat Gluten Pepperoni: Pork, Beef, Salt, 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid (to Protect Flavor) Mozzarella Cheese: Pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (-11.00kcal, -7.80%) | |
| Total Fat | 7.04g (+0.43g, +6.51%) | |
| Saturated Fat | 2.46g (-0.18g, -6.82%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 16.0mg (-4.00mg, -20.00%) | |
| Sodium | 363.0mg (-7.00mg, -1.89%) | |
| Total Carbohydrates | 11.27g (-4.59g, -28.94%) | |
| Dietary Fiber | 1.4g (-0.40g, -22.22%) | |
| Sugars | 0.7g (-0.18g, -20.45%) | |
| Sugars, added | N/A | |
| Protein | 6.34g (+1.49g, +30.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 440.0IU (-1.00IU, -0.23%) | |
| Vitamin C, total ascorbic acid | 4.2mg (-1.10mg, -20.75%) | |
| Calcium, Ca | 35.0mg (-31.00mg, -46.97%) | |
| Iron, Fe | 0.95mg (-0.64mg, -40.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mashed Potato (potatoes, Water, Margarine [liquid And Hydrogenated Soybean Oil, Water, Salt, Contains Less Than 2% Of Vegetable Mono And Diglycerides, Soy Lecithin, Citric Acid, Natural And Artificial Flavor, Vitamin A Palmitate Added], Nonfat Milk And Nonfat Milk Solids, Salt, Potassium Sorbate To Protect Flavor, Titanium Dioxide [color], Disodium Pyrophosphate To Maintain Color, Modified Corn Starch, Glucono Delta Lactone, Xanthan Gum), Shepherd's Pie Filling (cooked Ground Beef [ground Beef, Yellow Onion, Minced Garlic {garlic, Water, Citric Acid}, Salt, Black Pepper], Water, Carrots, Yellow Onions, Enriched Bleached Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Beef Base [roasted Beef And Beef Broth, Salt, Hydrolyzed Corn Protein, Caramel Color {class 1}, Sugar, Onion Powder, Beef Fat, Potato Starch, Flavorings, Disodium Inosinate, Disodium Guanylate, Yeast Extract], Canola Oil [blended With 10% Extra Virgin Olive Oil], Unsalted Butter [cream, Natural Flavoring], Worcestershire Sauce [distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavor {contains Soy} And Tamarind], Minced Garlic [garlic, Water, Citric Acid], Black Pepper, Thyme), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color], Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (-14.00kcal, -9.93%) | |
| Total Fat | 4.69g (-1.92g, -29.05%) | |
| Saturated Fat | 2.82g (+0.18g, +6.82%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 16.0mg (-4.00mg, -20.00%) | |
| Sodium | 385.0mg (+15.00mg, +4.05%) | |
| Total Carbohydrates | 13.62g (-2.24g, -14.12%) | |
| Dietary Fiber | 0.9g (-0.90g, -50.00%) | |
| Sugars | 2.35g (+1.47g, +167.05%) | |
| Sugars, added | N/A | |
| Protein | 7.51g (+2.66g, +54.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 469.0IU (+28.00IU, +6.35%) | |
| Vitamin C, total ascorbic acid | 1.7mg (-3.60mg, -67.92%) | |
| Calcium, Ca | 70.0mg (+4.00mg, +6.06%) | |
| Iron, Fe | 0.51mg (-1.08mg, -67.92%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauce: Tomato Puree (water, Tomato Paste), Cooked Beef, Water, Dry Curd Cottage Cheese (cultured Skim Milk, Enzymes), Modified Cornstarch, Natural Flavors, Salt, Soy Sauce (water, Wheat, Soybeans, Salt), Wheat Flour, Sugar, Spices Cooked Pasta: Water, Semolina Wheat Flour Cheese: Part Skim Mozzarella Cheese And Modified Cornstarch (part Skim Mozzarella Cheese [cultured Milk, Salt, Enzymes], Modified Cornstarch, Skim Milk, Flavors), Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Parmesan Cheese (cultured Milk, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (+17.00kcal, +12.06%) | |
| Total Fat | 3.07g (-3.54g, -53.56%) | |
| Saturated Fat | 0.88g (-1.76g, -66.67%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 9.0mg (-11.00mg, -55.00%) | |
| Sodium | 351.0mg (-19.00mg, -5.14%) | |
| Total Carbohydrates | 27.19g (+11.33g, +71.44%) | |
| Dietary Fiber | 0.9g (-0.90g, -50.00%) | |
| Sugars | 0.88g (=) | |
| Sugars, added | N/A | |
| Protein | 5.26g (+0.41g, +8.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 439.0IU (-2.00IU, -0.45%) | |
| Vitamin C, total ascorbic acid | 5.3mg (=) | |
| Calcium, Ca | 35.0mg (-31.00mg, -46.97%) | |
| Iron, Fe | 1.58mg (-0.01mg, -0.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Potato Flakes (potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Dehydrated Feta Cheese *feta Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Disodium Phosphate), Soybean Oil, Salt, Spinach, Natural Flavor, Maltodextrin, Sugar, Eggs, Roasted Garlic Powder, Granulated Onion, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 113.0kcal (-28.00kcal, -19.86%) | |
| Total Fat | 7.75g (+1.14g, +17.25%) | |
| Saturated Fat | 4.93g (+2.29g, +86.74%) | |
| Trans Fat | 0.18g | |
| Cholesterol | 21.0mg (+1.00mg, +5.00%) | |
| Sodium | 380.0mg (+10.00mg, +2.70%) | |
| Total Carbohydrates | 7.39g (-8.47g, -53.40%) | |
| Dietary Fiber | 0.7g (-1.10g, -61.11%) | |
| Sugars | 2.11g (+1.23g, +139.77%) | |
| Sugars, added | N/A | |
| Protein | 2.82g (-2.03g, -41.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 440.0IU (-1.00IU, -0.23%) | |
| Vitamin C, total ascorbic acid | 2.1mg (-3.20mg, -60.38%) | |
| Calcium, Ca | 35.0mg (-31.00mg, -46.97%) | |
| Iron, Fe | 0.25mg (-1.34mg, -84.28%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Potatoes, Cream, Milk, Onions, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Contains 2% Or Less Of: Bacon (pork, Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Butter (cream, Salt), Wheat Flour, Chicken Base (chicken Meat Including Chicken Juices, Salt, Hydrolyzed Soy And Corn Protein, Sugar, Flavoring, Potato Flour, Autolyzed Yeast Extract, Carrot Powder, Turmeric), Parmesan Cheese (pasteurized Milk, Enzymes, Cultures, Rennet, Salt, Whey), Modified Corn Starch, Salt, Green Onions, Chives, Onion Powder, Hot Pepper Sauce (vinegar, Red Pepper, Salt), Spices, Nisin Preparation And Natural Smoke Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (-18.00kcal, -12.77%) | |
| Total Fat | 5.73g (-0.88g, -13.31%) | |
| Saturated Fat | 2.2g (-0.44g, -16.67%) | |
| Trans Fat | N/A | |
| Cholesterol | 20.0mg (=) | |
| Sodium | 401.0mg (+31.00mg, +8.38%) | |
| Total Carbohydrates | 10.57g (-5.29g, -33.35%) | |
| Dietary Fiber | 2.6g (+0.80g, +44.44%) | |
| Sugars | 1.32g (+0.44g, +50.00%) | |
| Sugars, added | N/A | |
| Protein | 7.49g (+2.64g, +54.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (=) | |
| Vitamin C, total ascorbic acid | 9.3mg (+4.00mg, +75.47%) | |
| Calcium, Ca | 35.0mg (-31.00mg, -46.97%) | |
| Iron, Fe | 1.59mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ground Beef, Water, Diced Tomatoes In Juice (vine Ripened Fresh Tomatoes, Tomato Juice, Salt And Naturally Derived Citric Acid), Tomato Pasta (vine Ripened Fresh Tomatoes And Naturally Derived Citric Acid), Pinto Beans, Onions, Green Peppers, Celery, Spices, Salt, Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (-35.00kcal, -24.82%) | |
| Total Fat | 4.41g (-2.20g, -33.28%) | |
| Saturated Fat | 1.54g (-1.10g, -41.67%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 37.0mg (+17.00mg, +85.00%) | |
| Sodium | 366.0mg (-4.00mg, -1.08%) | |
| Total Carbohydrates | 4.41g (-11.45g, -72.19%) | |
| Dietary Fiber | 1.3g (-0.50g, -27.78%) | |
| Sugars | 0.88g (=) | |
| Sugars, added | N/A | |
| Protein | 12.78g (+7.93g, +163.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (=) | |
| Vitamin C, total ascorbic acid | 7.9mg (+2.60mg, +49.06%) | |
| Calcium, Ca | 35.0mg (-31.00mg, -46.97%) | |
| Iron, Fe | 0.48mg (-1.11mg, -69.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Fajita Seasoned White Meat Chicken (white Meat Chicken, Water, Soybean Oil, Wheat Flour, Isolated Soy Protein, Spices, Chicken Broth Concentrate [chicken Broth, Chicken Flavor, Vegetables {carrot, Onion, Celery}, Sea Salt, Flavoring, Potato Flour, Onion Powder], Salt, Phosphates [sodium Phosphates, Calcium Phosphate], Paprika [ethoxyquin Added To Retain Color], Garlic Powder, Onion Powder, Citric Acid, Carrageenan, Sugar), Roasted Yellow Onion, Green Bell Pepper, Red Bell Pepper, Cheddar & Monterey Jack Cheese Blend (cheddar Cheese [cultured Milk, Salt, Enzymes, Annatto Color], Monterey Jack Cheese [cultured Milk, Salt, Enzymes], Corn Starch, Potato Starch, Natamycin [mold Inhibitor]), Olive Oil, Garlic (garlic, Citric Acid), Butter Sauce (water, Butter [pasteurized Cream, Salt], Salt, Modified Corn Starch, Spices, Xanthan Gum), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal (-13.00kcal, -9.22%) | |
| Total Fat | 2.2g (-4.41g, -66.72%) | |
| Saturated Fat | 0.44g (-2.20g, -83.33%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 7.0mg (-13.00mg, -65.00%) | |
| Sodium | 374.0mg (+4.00mg, +1.08%) | |
| Total Carbohydrates | 22.47g (+6.61g, +41.68%) | |
| Dietary Fiber | 0.9g (-0.90g, -50.00%) | |
| Sugars | 7.49g (+6.61g, +751.14%) | |
| Sugars, added | N/A | |
| Protein | 4.41g (-0.44g, -9.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (=) | |
| Vitamin C, total ascorbic acid | 7.9mg (+2.60mg, +49.06%) | |
| Calcium, Ca | 18.0mg (-48.00mg, -72.73%) | |
| Iron, Fe | 1.19mg (-0.40mg, -25.16%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Rice, Sauce (water, Brown Sugar, Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Miso (soybeans, Rice, Salt, Koji), Wine Vinegar, Corn Starch, Molasses, Contains 2% Or Less Of: White Wine (wine, Salt), Garlic, Red Chili Peppers, Ginger, Potassium Chloride, Xanthan Gum, Spices, Sweet Potatoes), Tempura Chicken (chicken White Meat, Water, Wheat Flour, Cornstarch, Contains 2% Or Less Of: Potato Starch, Salt, Wine Vinegar, Vegetable Oil, Yeast Extract, Baking Soda, Eggs, Spices, Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol), Honey Fried In Vegetable Oil), Broccoli, Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (-11.00kcal, -7.80%) | |
| Total Fat | 2.17g (-4.44g, -67.17%) | |
| Saturated Fat | 0.43g (-2.21g, -83.71%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 7.0mg (-13.00mg, -65.00%) | |
| Sodium | 370.0mg (=) | |
| Total Carbohydrates | 20.87g (+5.01g, +31.59%) | |
| Dietary Fiber | 0.9g (-0.90g, -50.00%) | |
| Sugars | 6.52g (+5.64g, +640.91%) | |
| Sugars, added | N/A | |
| Protein | 6.52g (+1.67g, +34.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 435.0IU (-6.00IU, -1.36%) | |
| Vitamin C, total ascorbic acid | 13.0mg (+7.70mg, +145.28%) | |
| Calcium, Ca | 17.0mg (-49.00mg, -74.24%) | |
| Iron, Fe | 1.17mg (-0.42mg, -26.42%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Lo Mein Noodles (lo Mein Noodles [enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Soybean Oil, Natural Yellow Color {turmeric And Annatto Color}, Salt, Potassium Carbonate, Sodium Carbonate], Water), Teriyaki Sauce (water, Soy Sauce [water, Wheat, Soybeans, Salt], Granulated Sugar, Distilled Vinegar [white Distilled Vinegar {diluted With Water To 4% Acidity}], Sherry Cooking Wine [wine, Salt, Contains 1% Or Less Of Each Of The Following: Malic Acid, Caramel Color, Natural Flavor, Potassium Metabisulfite {preservative}], Corn Starch, Garlic Puree [garlic, Water, Contains Less Than 1%: Phosphoric Acid, Sodium Benzoate {preservative}], Ginger Puree [ginger, Water, Contains Less Than 1%: Phosphoric Acid, Sodium Benzoate And Potassium Sorbate {preservative}], Toasted Sesame Oil, Canola Oil And Extra Virgin Olive Oil, Onion Powder, Xanthan Gum], Cabbage, Bell Pepper, Green Onion, Black Pepper), Beef Strips (beef, Water, Seasoning [salt, Onion, And Garlic Powder, Spices, Hydrolyzed Corn Protein, Papain], Seasoning Mixture [modified Food Starch, Whey Protein Concentrate, Carrageenan, Sodium Citrate], Dextrose, Sodium Phosphate, Soy Lecithin), Bell Pepper, Green Onion, Sesame Seeds, Cabbage | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (-14.00kcal, -9.93%) | |
| Total Fat | 4.76g (-1.85g, -27.99%) | |
| Saturated Fat | 0.0g (-2.64g, -100.00%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (-20.00mg, -100.00%) | |
| Sodium | 381.0mg (+11.00mg, +2.97%) | |
| Total Carbohydrates | 19.05g (+3.19g, +20.11%) | |
| Dietary Fiber | 1.6g (-0.20g, -11.11%) | |
| Sugars | 3.17g (+2.29g, +260.23%) | |
| Sugars, added | N/A | |
| Protein | 4.76g (-0.09g, -1.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 476.0IU (+35.00IU, +7.94%) | |
| Vitamin C, total ascorbic acid | 9.5mg (+4.20mg, +79.25%) | |
| Calcium, Ca | 32.0mg (-34.00mg, -51.52%) | |
| Iron, Fe | 1.14mg (-0.45mg, -28.30%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Crumb (wheat Flour, Dextrose, Soybean Oil, Sugar, Salt, Yeast), Textured Vegetable Protein (soy), Mayonnaise (soybean Oil, Water, Eggs, Distilled Vinegar, Contains Less Than 2% Corn Syrup, Salt, Spice, Lemon Juice Concentrate, Calcium Disodium Edta Added To Protect Flavor), Clams, Celery, Red Bell Pepper, Onions, Green Bell Pepper, Soybean Oil, Nonfat Dried Milk, Garlic Powder, Salt, Sugar, Seasoning (salt, Maltodextrin (from Corn), Sugar, Yeast Extract Cod Fish Powder Rice Flour, Onion Powder, Garlic Powder, Natural Flavoring), Maltodextrin, Natural Butter Flavor, Annatto And Turmeric (for Color), Parsley, Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal (-42.00kcal, -29.79%) | |
| Total Fat | 7.04g (+0.43g, +6.51%) | |
| Saturated Fat | 1.41g (-1.23g, -46.59%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (-20.00mg, -100.00%) | |
| Sodium | 352.0mg (-18.00mg, -4.86%) | |
| Total Carbohydrates | 8.45g (-7.41g, -46.72%) | |
| Dietary Fiber | 2.8g (+1.00g, +55.56%) | |
| Sugars | 2.82g (+1.94g, +220.45%) | |
| Sugars, added | N/A | |
| Protein | 2.82g (-2.03g, -41.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 423.0IU (-18.00IU, -4.08%) | |
| Vitamin C, total ascorbic acid | 5.1mg (-0.20mg, -3.77%) | |
| Calcium, Ca | 85.0mg (+19.00mg, +28.79%) | |
| Iron, Fe | 0.51mg (-1.08mg, -67.92%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Hass Avocados, Rbst Free Low Fat Greek Yogurt (pasteurized Grade A Skim Milk, Cream, Milk Protein Concentrate, Pectin, Enzymes, Active Yogurt Cultures), Tomatoes (tomatoes, Tomato Juice, Salt, Citric Acid, Calcium Chloride), Red Onions, Lime Juice, Cilantro, Sea Salt, Jalapeno Peppers, Garlic, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-23.00kcal, -16.31%) | |
| Total Fat | 7.84g (+1.23g, +18.61%) | |
| Saturated Fat | 3.14g (+0.50g, +18.94%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 33.0mg (+13.00mg, +65.00%) | |
| Sodium | 369.0mg (-1.00mg, -0.27%) | |
| Total Carbohydrates | 3.92g (-11.94g, -75.28%) | |
| Dietary Fiber | 0.8g (-1.00g, -55.56%) | |
| Sugars | 1.96g (+1.08g, +122.73%) | |
| Sugars, added | N/A | |
| Protein | 9.02g (+4.17g, +85.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 490.0IU (+49.00IU, +11.11%) | |
| Vitamin C, total ascorbic acid | 11.8mg (+6.50mg, +122.64%) | |
| Calcium, Ca | 59.0mg (-7.00mg, -10.61%) | |
| Iron, Fe | 0.71mg (-0.88mg, -55.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Natural* Pulled Style Pork With Starch Product (pork, Water, Less Than 2% Rice Starch, Lemon Juice Concentrate, Salt, Vinegar), Bell Peppers, Water, Onions, Pasteurized Process Monterey Jack Cheese (cultured Milk, Water, Milkfat, Skim Milk, Sodium Phosphates, Salt, Enzymes), Crushed Tomatillos, Half And Half (milk, Cream), Sour Cream (cultured Cream, Milk, Nonfat Milk, Enzyme), Less Than 2% Of Jalapeno Peppers (jalapeno Peppers, Water, Vinegar, Salt), Cilantro, Canola Oil, Chicken Fat, Modified Food Starch, Lime Juice (water, Lime Juice Concentrate, Lime Oil), Cellulose, Sugar, Xanthan Gum, Soy Lecithin, Yeast Extract, Chicken Broth Powder (chicken Broth, Salt, Natural Flavoring), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 156.0kcal (+15.00kcal, +10.64%) | |
| Total Fat | 12.84g (+6.23g, +94.25%) | |
| Saturated Fat | 1.38g (-1.26g, -47.73%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (-20.00mg, -100.00%) | |
| Sodium | 358.0mg (-12.00mg, -3.24%) | |
| Total Carbohydrates | 8.26g (-7.60g, -47.92%) | |
| Dietary Fiber | 1.8g (=) | |
| Sugars | 3.67g (+2.79g, +317.05%) | |
| Sugars, added | N/A | |
| Protein | 1.83g (-3.02g, -62.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 459.0IU (+18.00IU, +4.08%) | |
| Vitamin C, total ascorbic acid | 8.3mg (+3.00mg, +56.60%) | |
| Calcium, Ca | 18.0mg (-48.00mg, -72.73%) | |
| Iron, Fe | 1.32mg (-0.27mg, -16.98%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Onions, Zucchini, Yellow Squash, Red Swiss Chard, Kalamata Olives And Sun Dried Tomato Mix (sun Dried Tomatoes, Sulphur, Glucose, Citric Acid, Black Olives, Salt, Water, Acetic Acid, Calcium Chloride), Herbed Sundried Tomato Sauce (canola Oil, Water, Olive Oil, White Wine Vinegar, Salt, Dried Garlic, Basil, Sun Dried Tomato, Sugar, Oregano, Xanthan Gum, Natural Flavor), Garlic, Grapeseed Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (+2.00kcal, +1.42%) | |
| Total Fat | 5.56g (-1.05g, -15.89%) | |
| Saturated Fat | 0.79g (-1.85g, -70.08%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (-20.00mg, -100.00%) | |
| Sodium | 397.0mg (+27.00mg, +7.30%) | |
| Total Carbohydrates | 19.05g (+3.19g, +20.11%) | |
| Dietary Fiber | 1.6g (-0.20g, -11.11%) | |
| Sugars | 3.17g (+2.29g, +260.23%) | |
| Sugars, added | N/A | |
| Protein | 4.76g (-0.09g, -1.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 476.0IU (+35.00IU, +7.94%) | |
| Vitamin C, total ascorbic acid | 9.5mg (+4.20mg, +79.25%) | |
| Calcium, Ca | 32.0mg (-34.00mg, -51.52%) | |
| Iron, Fe | 1.14mg (-0.45mg, -28.30%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Wheat Flour, Chopped Oats, Mayonnaise (soybean Oil, Water, Whole Eggs, Vinegar, Salt, Sugar, Lemon Juice, Calcium Disodium Edta [to Protect Quality]), Celery, Textured Vegetable Protein, Dextrose, Soybean Oil, Salt Yeast, Onions, Red And Green Bell Peppers, Garlic Powder, Onion Powder, Nonfat Dry Milk, Maltodextrine, Yeast Extract, Cod Fish Powder, Rice Flour, Natural Butter Flavoring, Paprika, Parsley | ||