Sargento Pepper Jack Ultra Thin Monterey Jack Natural Cheese Slices With Jalapeno & Habanero Peppers, Pepper Jack by Sargento Foods Inc: Similar Foods

Product:
Pepper Jack Ultra Thin Monterey Jack Natural Cheese Slices With Jalapeno & Habanero Peppers, Pepper Jack
Brand:
Sargento
Maker:
Sargento Foods Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2409683/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 375.0kcal
Total Fat31.25g
Saturated Fat 18.75g
Trans Fat 0.0g
Cholesterol 94.0mg
Sodium 656.0mg
Total Carbohydrates 3.12g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 21.88g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca688.0mg
Iron, Fe1.12mg
Potassium, K81.0mg
Vitamin D, IU0.0IU
Ingredients
Pasteurized Milk, Hot Peppers (jalapeno Peppers, Habanero Peppers), Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.72
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (+6.00kcal, +1.60%)
Total Fat28.57g (-2.68g, -8.58%)
Saturated Fat 19.05g (+0.30g, +1.60%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (+1.00mg, +1.06%)
Sodium 667.0mg (+11.00mg, +1.68%)
Total Carbohydrates 0.0g (-3.12g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 19.05g (-2.83g, -12.93%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca690.0mg (+2.00mg, +0.29%)
Iron, Fe0.0mg (-1.12mg, -100.00%)
Potassium, K81.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Pasteurized Milk, Hot Peppers (jalapeno Peppers, Habanero Peppers), Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.00
All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (-7.00kcal, -1.87%)
Total Fat31.58g (+0.33g, +1.06%)
Saturated Fat 18.42g (-0.33g, -1.76%)
Trans Fat 0.0g (=)
Cholesterol 105.0mg (+11.00mg, +11.70%)
Sodium 658.0mg (+2.00mg, +0.30%)
Total Carbohydrates 0.0g (-3.12g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.05g (-0.83g, -3.79%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca689.0mg (+1.00mg, +0.15%)
Iron, Fe0.0mg (-1.12mg, -100.00%)
Potassium, K84.0mg (+3.00mg, +3.70%)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Milk, Hot Peppers (jalapeno Peppers, Habanero Peppers), Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.65
All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (-7.00kcal, -1.87%)
Total Fat31.58g (+0.33g, +1.06%)
Saturated Fat 18.42g (-0.33g, -1.76%)
Trans Fat 0.0g (=)
Cholesterol 105.0mg (+11.00mg, +11.70%)
Sodium 658.0mg (+2.00mg, +0.30%)
Total Carbohydrates 5.26g (+2.14g, +68.59%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 26.32g (+4.44g, +20.29%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca700.0mg (+12.00mg, +1.74%)
Iron, Fe0.0mg (-1.12mg, -100.00%)
Potassium, K79.0mg (-2.00mg, -2.47%)
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Red And Green Jalapeno Peppers, Cheese Cultures, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.68
All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (-7.00kcal, -1.87%)
Total Fat31.58g (+0.33g, +1.06%)
Saturated Fat 18.42g (-0.33g, -1.76%)
Trans Fat 0.0g (=)
Cholesterol 105.0mg (+11.00mg, +11.70%)
Sodium 658.0mg (+2.00mg, +0.30%)
Total Carbohydrates 5.26g (+2.14g, +68.59%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 26.32g (+4.44g, +20.29%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca700.0mg (+12.00mg, +1.74%)
Iron, Fe0.0mg (-1.12mg, -100.00%)
Potassium, K79.0mg (-2.00mg, -2.47%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)1.0ug
Ingredients
Pasteurized Milk, Hot Peppers (jalapeno Peppers, Habanero Peppers), Cheese Culture, Salt, Calcium Chloride, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.68
All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (-7.00kcal, -1.87%)
Total Fat31.58g (+0.33g, +1.06%)
Saturated Fat 18.42g (-0.33g, -1.76%)
Trans Fat 0.0g (=)
Cholesterol 105.0mg (+11.00mg, +11.70%)
Sodium 658.0mg (+2.00mg, +0.30%)
Total Carbohydrates 5.26g (+2.14g, +68.59%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 26.32g (+4.44g, +20.29%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca700.0mg (+12.00mg, +1.74%)
Iron, Fe0.0mg (-1.12mg, -100.00%)
Potassium, K79.0mg (-2.00mg, -2.47%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)1.0ug
Ingredients
Pasteurized Milk, Red Jalapeno Peppers, Green Jalapeno Peppers, Cheese Cultures, Salt, Enzymes (microbial)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.36
All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (-7.00kcal, -1.87%)
Total Fat31.58g (+0.33g, +1.06%)
Saturated Fat 18.42g (-0.33g, -1.76%)
Trans Fat 0.0g (=)
Cholesterol 79.0mg (-15.00mg, -15.96%)
Sodium 658.0mg (+2.00mg, +0.30%)
Total Carbohydrates 0.0g (-3.12g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.05g (-0.83g, -3.79%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (-9.00mg, -1.31%)
Iron, Fe0.0mg (-1.12mg, -100.00%)
Potassium, K79.0mg (-2.00mg, -2.47%)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Habanero Peppers, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.60
All Nutrients Per 100g (3.527 oz)
Calories 391.0kcal (+16.00kcal, +4.27%)
Total Fat30.43g (-0.82g, -2.62%)
Saturated Fat 19.57g (+0.82g, +4.37%)
Trans Fat 0.0g (=)
Cholesterol 87.0mg (-7.00mg, -7.45%)
Sodium 652.0mg (-4.00mg, -0.61%)
Total Carbohydrates 4.35g (+1.23g, +39.42%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.74g (-0.14g, -0.64%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca696.0mg (+8.00mg, +1.16%)
Iron, Fe0.43mg (-0.69mg, -61.61%)
Potassium, K87.0mg (+6.00mg, +7.41%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.56
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (+6.00kcal, +1.60%)
Total Fat28.57g (-2.68g, -8.58%)
Saturated Fat 19.05g (+0.30g, +1.60%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (+1.00mg, +1.06%)
Sodium 643.0mg (-13.00mg, -1.98%)
Total Carbohydrates 4.76g (+1.64g, +52.56%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (+1.93g, +8.82%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca700.0mg (+12.00mg, +1.74%)
Iron, Fe0.0mg (-1.12mg, -100.00%)
Potassium, K71.0mg (-10.00mg, -12.35%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Pasteurized Milk, Red Jalapeno Peppers, Green Jalapeno Peppers, Cheese Cultures, Salt, Enzymes (microbial)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.56
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (+6.00kcal, +1.60%)
Total Fat28.57g (-2.68g, -8.58%)
Saturated Fat 19.05g (+0.30g, +1.60%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (+1.00mg, +1.06%)
Sodium 643.0mg (-13.00mg, -1.98%)
Total Carbohydrates 4.76g (+1.64g, +52.56%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (+1.93g, +8.82%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca700.0mg (+12.00mg, +1.74%)
Iron, Fe0.0mg (-1.12mg, -100.00%)
Potassium, K71.0mg (-10.00mg, -12.35%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Pasteurized Milk, Red And Green Jalapeno Peppers, Cheese Culture, Salt And Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.56
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (+6.00kcal, +1.60%)
Total Fat28.57g (-2.68g, -8.58%)
Saturated Fat 19.05g (+0.30g, +1.60%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (+1.00mg, +1.06%)
Sodium 643.0mg (-13.00mg, -1.98%)
Total Carbohydrates 4.76g (+1.64g, +52.56%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (+1.93g, +8.82%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca700.0mg (+12.00mg, +1.74%)
Iron, Fe0.0mg (-1.12mg, -100.00%)
Potassium, K71.0mg (-10.00mg, -12.35%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Pasteurized Milk, Red And Green Jalapeno Peppers, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.56
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (+6.00kcal, +1.60%)
Total Fat28.57g (-2.68g, -8.58%)
Saturated Fat 19.05g (+0.30g, +1.60%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (+1.00mg, +1.06%)
Sodium 643.0mg (-13.00mg, -1.98%)
Total Carbohydrates 4.76g (+1.64g, +52.56%)
Dietary Fiber N/A
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (+1.93g, +8.82%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca700.0mg (+12.00mg, +1.74%)
Iron, FeN/A
Potassium, K71.0mg (-10.00mg, -12.35%)
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Red And Green Jalapeno Peppers, Cheese Culture, Salt, Microbial Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.02
All Nutrients Per 100g (3.527 oz)
Calories 391.0kcal (+16.00kcal, +4.27%)
Total Fat34.78g (+3.53g, +11.30%)
Saturated Fat 19.57g (+0.82g, +4.37%)
Trans Fat 0.0g (=)
Cholesterol 87.0mg (-7.00mg, -7.45%)
Sodium 652.0mg (-4.00mg, -0.61%)
Total Carbohydrates 4.35g (+1.23g, +39.42%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.74g (-0.14g, -0.64%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca700.0mg (+12.00mg, +1.74%)
Iron, Fe0.0mg (-1.12mg, -100.00%)
Potassium, K74.0mg (-7.00mg, -8.64%)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes And Annatto (color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.31
All Nutrients Per 100g (3.527 oz)
Calories 375.0kcal (=)
Total Fat33.33g (+2.08g, +6.66%)
Saturated Fat 20.83g (+2.08g, +11.09%)
Trans Fat 0.0g (=)
Cholesterol 104.0mg (+10.00mg, +10.64%)
Sodium 667.0mg (+11.00mg, +1.68%)
Total Carbohydrates 0.0g (-3.12g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+3.12g, +14.26%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca671.0mg (-17.00mg, -2.47%)
Iron, Fe0.0mg (-1.12mg, -100.00%)
Potassium, K79.0mg (-2.00mg, -2.47%)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes (microbial), Colored With Annatto
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.31
All Nutrients Per 100g (3.527 oz)
Calories 375.0kcal (=)
Total Fat33.33g (+2.08g, +6.66%)
Saturated Fat 20.83g (+2.08g, +11.09%)
Trans Fat 0.0g (=)
Cholesterol 104.0mg (+10.00mg, +10.64%)
Sodium 667.0mg (+11.00mg, +1.68%)
Total Carbohydrates 0.0g (-3.12g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+3.12g, +14.26%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca671.0mg (-17.00mg, -2.47%)
Iron, Fe0.0mg (-1.12mg, -100.00%)
Potassium, K79.0mg (-2.00mg, -2.47%)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Colored With Annatto
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.65
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+18.00kcal, +4.80%)
Total Fat32.14g (+0.89g, +2.85%)
Saturated Fat 17.86g (-0.89g, -4.75%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-5.00mg, -5.32%)
Sodium 643.0mg (-13.00mg, -1.98%)
Total Carbohydrates 3.57g (+0.45g, +14.42%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-0.45g, -2.06%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca689.0mg (+1.00mg, +0.15%)
Iron, Fe0.0mg (-1.12mg, -100.00%)
Potassium, K75.0mg (-6.00mg, -7.41%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)1.0ug
Ingredients
Organic Cheddar Cheese (organic Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Powdered Cellulose Added To Prevent Caking