Taylor Farms Turkey Cranberry Sandwich Wrap, Turkey Cranberry by Safeway, Inc: Similar Foods
- Product:
- Turkey Cranberry Sandwich Wrap, Turkey Cranberry
- Brand:
- Taylor Farms
- Maker:
- Safeway, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2180895/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 208.0kcal | |
| Total Fat | 7.55g | |
| Saturated Fat | 3.3g | |
| Trans Fat | 0.0g | |
| Cholesterol | 19.0mg | |
| Sodium | 566.0mg | |
| Total Carbohydrates | 25.47g | |
| Dietary Fiber | 0.9g | |
| Sugars | 4.72g | |
| Sugars, added | N/A | |
| Protein | 8.49g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1415.0IU | |
| Vitamin C, total ascorbic acid | 1.1mg | |
| Calcium, Ca | 94.0mg | |
| Iron, Fe | 1.36mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour Wrap (enriched Bleached Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Shortening [soybean Oil Vegetable Mono & Diglycerides Tocopherols {vitamin E} And Vitamin C Palmitate (as Antioxidants}], Contains Less Than 2% Of Each Of The Following: Salt, Mono And Diglycerides, Leavening [sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate], Wheat Gluten, Calcium Propionate, Fumaric Acid, Guar Gum, Microcrystalline Cellulose, L Cysteine), Turkey Breast Meat (turkey Breast Meat Turkey Broth, Contains 2% Or Less Salt, Sugar, Modified Food Starch, Corn Syrup Solids, Sodium Lactate, Sodium Phosphate, Vinegar, Pepper), Green Leaf Lettuce, Whipped Cream Cheese (pasteurized Milk And Cream, Skim Milk, Whey Protein Concentrate, Whey Modified Food Starch, Salt, Carob Bean Gum, Xanthan Gum, Guar Gum, Lactic Acid, Natamycin Ta Natural Mold Inhibitor], Vitamin A Palmitate Cheese Culture, Cranberries (cranberries, Sugar, Sunflower Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+42.00kcal, +20.19%) | |
| Total Fat | 21.43g (+13.88g, +183.84%) | |
| Saturated Fat | 5.36g (+2.06g, +62.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-19.00mg, -100.00%) | |
| Sodium | 571.0mg (+5.00mg, +0.88%) | |
| Total Carbohydrates | 17.86g (-7.61g, -29.88%) | |
| Dietary Fiber | 7.1g (+6.20g, +688.89%) | |
| Sugars | 0.0g (-4.72g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-4.92g, -57.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1429.0IU (+14.00IU, +0.99%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+3.20mg, +290.91%) | |
| Calcium, Ca | 71.0mg (-23.00mg, -24.47%) | |
| Iron, Fe | 2.57mg (+1.21mg, +88.97%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Hot Chili Peppers, Red Bell Peppers, Cottonseed Oil, Garlic, Spices, Salt, Citric Acid, Acetic Acid, Potassium Sorbate & Sodium Benzoate Added To Maintain Freshness | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+6.00kcal, +2.88%) | |
| Total Fat | 21.43g (+13.88g, +183.84%) | |
| Saturated Fat | 12.5g (+9.20g, +278.79%) | |
| Trans Fat | N/A | |
| Cholesterol | 54.0mg (+35.00mg, +184.21%) | |
| Sodium | 521.0mg (-45.00mg, -7.95%) | |
| Total Carbohydrates | 5.36g (-20.11g, -78.96%) | |
| Dietary Fiber | 3.6g (+2.70g, +300.00%) | |
| Sugars | 1.79g (-2.93g, -62.08%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-8.49g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1429.0IU (+14.00IU, +0.99%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.10mg, -100.00%) | |
| Calcium, Ca | 71.0mg (-23.00mg, -24.47%) | |
| Iron, Fe | 0.0mg (-1.36mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Partially Hydrogenated Vegetable Fat, Cream, Milk Solids, Lactic Cultures, Iodized Salt, Natural Stabilizer (guar Gum, Carrageenan And Gelatin), Mono And Diglycerides And Natural Annato Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 206.0kcal (-2.00kcal, -0.96%) | |
| Total Fat | 17.65g (+10.10g, +133.77%) | |
| Saturated Fat | 1.47g (-1.83g, -55.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-19.00mg, -100.00%) | |
| Sodium | 559.0mg (-7.00mg, -1.24%) | |
| Total Carbohydrates | 14.71g (-10.76g, -42.25%) | |
| Dietary Fiber | 2.9g (+2.00g, +222.22%) | |
| Sugars | 8.82g (+4.10g, +86.86%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-8.49g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1471.0IU (+56.00IU, +3.96%) | |
| Vitamin C, total ascorbic acid | 10.6mg (+9.50mg, +863.64%) | |
| Calcium, Ca | 59.0mg (-35.00mg, -37.23%) | |
| Iron, Fe | 0.0mg (-1.36mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Onions, Tomatoes, Red & Yellow Bell Peppers, Carrots, Celery, Red Wine Vinegar, Expeller Pressed Canola Oil, Brown Sugar, Green Olives (olives, Water, Salt, Lactic Acid, Vinegar), Eggplant, Capers (non Pareil Capers, Water, Salt, Vinegar), Olive Oil, Currants, Garlic, Sea Salt, Parsley, Gum (xanthan Gum, Guar Gum, Carrageenan), Spices, Red Chile Flakes, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (+16.00kcal, +7.69%) | |
| Total Fat | 7.06g (-0.49g, -6.49%) | |
| Saturated Fat | 2.94g (-0.36g, -10.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+5.00mg, +26.32%) | |
| Sodium | 529.0mg (-37.00mg, -6.54%) | |
| Total Carbohydrates | 27.06g (+1.59g, +6.24%) | |
| Dietary Fiber | 3.5g (+2.60g, +288.89%) | |
| Sugars | 2.35g (-2.37g, -50.21%) | |
| Sugars, added | N/A | |
| Protein | 10.59g (+2.10g, +24.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1471.0IU (+56.00IU, +3.96%) | |
| Vitamin C, total ascorbic acid | 14.1mg (+13.00mg, +1181.82%) | |
| Calcium, Ca | 118.0mg (+24.00mg, +25.53%) | |
| Iron, Fe | 2.12mg (+0.76mg, +55.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Jalapeno Jack Cheese (cultured Pasteurized Milk, Salt, Red And Green Jalapeno Peppers, Enzymes), Cooked Chicken (chicken Breat Meat, Water, Salt), Water, Spinach, Corn, Red Bell Pepper, Enriched Durum Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid), Blacks Beans, Poblano Chiles, Contains Less Than 2% Of: Seasoning (spices, Salt, Dehydrated Onion And Garlic, Corn Flour, Citric Acid, Oleoresin Paprika), Binder (corn Starch, Methylcellulose, Egg White Powder, Xanthan Gum, Guar Gum), Salt, Jalapeno Peppers (jalapenos, Water, Vinegar And Salt), Garlic, Spices, Sugar, Dried Whole Eggs, Wheat Protein, Paprika, Methylcellulose, Cottonseed Oil Pre Fried In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 196.0kcal (-12.00kcal, -5.77%) | |
| Total Fat | 12.5g (+4.95g, +65.56%) | |
| Saturated Fat | 1.79g (-1.51g, -45.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-19.00mg, -100.00%) | |
| Sodium | 571.0mg (+5.00mg, +0.88%) | |
| Total Carbohydrates | 10.71g (-14.76g, -57.95%) | |
| Dietary Fiber | 3.6g (+2.70g, +300.00%) | |
| Sugars | 1.79g (-2.93g, -62.08%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+2.22g, +26.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1339.0IU (-76.00IU, -5.37%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.10mg, -100.00%) | |
| Calcium, Ca | 71.0mg (-23.00mg, -24.47%) | |
| Iron, Fe | 0.64mg (-0.72mg, -52.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Soy Flour, Soybean Oil, Distilled White Vinegar, Paprika, Salt, Mustard Powder, Spices Garlic Powder, Caramel, Color And Potassium, Sorbate (to Maintain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+42.00kcal, +20.19%) | |
| Total Fat | 16.07g (+8.52g, +112.85%) | |
| Saturated Fat | 0.0g (-3.30g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-19.00mg, -100.00%) | |
| Sodium | 500.0mg (-66.00mg, -11.66%) | |
| Total Carbohydrates | 17.86g (-7.61g, -29.88%) | |
| Dietary Fiber | 7.1g (+6.20g, +688.89%) | |
| Sugars | 3.57g (-1.15g, -24.36%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-1.35g, -15.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1429.0IU (+14.00IU, +0.99%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+3.20mg, +290.91%) | |
| Calcium, Ca | 71.0mg (-23.00mg, -24.47%) | |
| Iron, Fe | 2.57mg (+1.21mg, +88.97%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Prepared Chick Peas (chick Peas, Water), Water, Vegetable Oil, Tahini, Olive Oil, Less Than 2%: Dehydrated Spinach, Salt, Citric Acid, Garlic Powder, Onion Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+3.00kcal, +1.44%) | |
| Total Fat | 8.45g (+0.90g, +11.92%) | |
| Saturated Fat | 2.82g (-0.48g, -14.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-5.00mg, -26.32%) | |
| Sodium | 493.0mg (-73.00mg, -12.90%) | |
| Total Carbohydrates | 25.35g (-0.12g, -0.47%) | |
| Dietary Fiber | 2.8g (+1.90g, +211.11%) | |
| Sugars | 2.82g (-1.90g, -40.25%) | |
| Sugars, added | N/A | |
| Protein | 8.45g (-0.04g, -0.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1408.0IU (-7.00IU, -0.49%) | |
| Vitamin C, total ascorbic acid | 25.4mg (+24.30mg, +2209.09%) | |
| Calcium, Ca | 56.0mg (-38.00mg, -40.43%) | |
| Iron, Fe | 2.54mg (+1.18mg, +86.76%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Brown Rice, Mushrooms, Oats, Mozzarella Cheese (cultured Pasteurized Skim Milk, Salt, Enzymes, Cellulose), Onion, Bulgur Wheat, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto, Cellulose Or Starch), Tamari Sauce (water, Soybeans, Salt), Canola Oil, Less Than 2% Of The Following: Potato Starch, Cellulose Gum, Dried Onion, Dried Garlic, Basil, Parsley, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 203.0kcal (-5.00kcal, -2.40%) | |
| Total Fat | 8.3g (+0.75g, +9.93%) | |
| Saturated Fat | 4.98g (+1.68g, +50.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-2.00mg, -10.53%) | |
| Sodium | 552.0mg (-14.00mg, -2.47%) | |
| Total Carbohydrates | 17.01g (-8.46g, -33.22%) | |
| Dietary Fiber | 2.5g (+1.60g, +177.78%) | |
| Sugars | 2.07g (-2.65g, -56.14%) | |
| Sugars, added | N/A | |
| Protein | 7.47g (-1.02g, -12.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1452.0IU (+37.00IU, +2.61%) | |
| Vitamin C, total ascorbic acid | 8.7mg (+7.60mg, +690.91%) | |
| Calcium, Ca | 17.0mg (-77.00mg, -81.91%) | |
| Iron, Fe | 0.3mg (-1.06mg, -77.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Tortilla (whole Wheat Flour, Wheat Flour, Salt, Citric Acid, Palm Oil, Wheat Gluten), Lettuce, Cucumber, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Roasted Red Pepper, Alfalfa Sprouts, Kalamata Olives, Cheddar Cheese, Red Onion, Pesto (basil, Olive Oil, Walnuts, Parmesan Cheese, Powdered Cellulose, Potassium Sorbate And Natamycin), Garlic, Salt, Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+6.00kcal, +2.88%) | |
| Total Fat | 17.86g (+10.31g, +136.56%) | |
| Saturated Fat | 10.71g (+7.41g, +224.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+52.00mg, +273.68%) | |
| Sodium | 500.0mg (-66.00mg, -11.66%) | |
| Total Carbohydrates | 7.14g (-18.33g, -71.97%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 3.57g (-1.15g, -24.36%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-4.92g, -57.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1429.0IU (+14.00IU, +0.99%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+3.20mg, +290.91%) | |
| Calcium, Ca | 71.0mg (-23.00mg, -24.47%) | |
| Iron, Fe | 0.0mg (-1.36mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [xanthan And Or Carob Bean And Or Guar Gums]), Sour Cream (100% Grade A Cultured Cream) Spinach, Waterchestnuts, Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Seasoning (modified Potato Starch, Salt, Maltodextrin, Dehydrated Cabbage, Dehydrated Carrots, Dehydrated Leeks, Dehydrated Onion, Dehydrated Potato, Yeast Extract, Dehydrated Tomato, Dehydrated Peas, Dehydrated Garlic, Dehydrated Cauliflower, Dehydrated Celery, Natural Flavor, Dehydrated Parsley, Turmeric), Roasted Red Pepper (diced Red Peppers, Water, Salt, Citric Acid), Modified Food Starch, Sugar, Garlic, Onion, Salt, Citric Acid, Dill | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (-20.00kcal, -9.62%) | |
| Total Fat | 10.0g (+2.45g, +32.45%) | |
| Saturated Fat | 3.53g (+0.23g, +6.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+7.00mg, +36.84%) | |
| Sodium | 494.0mg (-72.00mg, -12.72%) | |
| Total Carbohydrates | 18.82g (-6.65g, -26.11%) | |
| Dietary Fiber | 2.4g (+1.50g, +166.67%) | |
| Sugars | 1.18g (-3.54g, -75.00%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-2.61g, -30.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1471.0IU (+56.00IU, +3.96%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.10mg, -100.00%) | |
| Calcium, Ca | 88.0mg (-6.00mg, -6.38%) | |
| Iron, Fe | 1.06mg (-0.30mg, -22.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Masa: [corn (corn Treated With Lime Water), Lard, Rice Flour, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt] Filling: [chicken Leg Meat, Chile Sauce, (water, Red Chili Peppers), Corn (corn Treated With Lime Water) Contains 2% Or Less Of The Following: Jalapeno Peppers (jalapeno Peppers, Water, Vinegar, Salt), Salt, Seasoning (chili Pepper, Red Pepper, Garlic Powder, Salt, Spices)] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (-22.00kcal, -10.58%) | |
| Total Fat | 4.65g (-2.90g, -38.41%) | |
| Saturated Fat | 0.58g (-2.72g, -82.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-13.00mg, -68.42%) | |
| Sodium | 523.0mg (-43.00mg, -7.60%) | |
| Total Carbohydrates | 27.91g (+2.44g, +9.58%) | |
| Dietary Fiber | 1.2g (+0.30g, +33.33%) | |
| Sugars | 6.98g (+2.26g, +47.88%) | |
| Sugars, added | N/A | |
| Protein | 6.98g (-1.51g, -17.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1453.0IU (+38.00IU, +2.69%) | |
| Vitamin C, total ascorbic acid | 7.0mg (+5.90mg, +536.36%) | |
| Calcium, Ca | 23.0mg (-71.00mg, -75.53%) | |
| Iron, Fe | 1.67mg (+0.31mg, +22.79%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: White Meat Chicken, Cabbage, Celery, Carrots, Vegetable Oil (soybean And Or Cottonseed Oil, May Contain Tbhq And Citric Acid To Help Preserve Freshness And Dimethylpolysiloxane To Reduce Foaming), Sugar, Onion, Textured Soy Flour, Salt, Natural Flavor, Sesame Oil, Flavor Enhancer (maltodextrin, Autolyzed Yeast Extract, Flavoring, Salt, Disodium Inosinate, Disodium Guanylate, Lemon Flavor [citric Acid, Malic Acid, Ascorbic Acid, Lemon Oil, Lime Oil, Orange Oil, And Tbhq], And Hydrolyzed Corn Protein With No Greater Than 2% Vegetable Oil Added To Prevent Caking) Crust: Enriched Bleached Wheat Flour (bleached Wheat Flour Enriched [niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Water, Vegetable Oil (soybean And Or Cottonseed Oil, May Contain Tbhq And Citric Acid To Help Preserve Freshness And Dimethylpolysiloxane Added To Reduce Foaming), Salt, Vegetable Shortening (partially Hydrogenated Soybean And Or Cottonseed Oil, May Contain Mono And Diglycerides And Or Tbhq And Citric Acid To Help Preserve Freshness And Dimethylpolysiloxane Added To Reduce Foaming), Soy Lecithin, Eggs, Calcium Propionate As A Preservative, Cornstarch With Tricalcium Phosphate Added Sauce: Water, Sugar, Vinegar, Tomato Paste, Pineapple Juice (pineapple Juice And Ascorbic Acid), Food Starch Modified, Salt, Natural Flavor, Less Than 0 1% Sodium Benzoate As A Preservative | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (-78.00kcal, -37.50%) | |
| Total Fat | 9.04g (+1.49g, +19.74%) | |
| Saturated Fat | 2.54g (-0.76g, -23.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+9.00mg, +47.37%) | |
| Sodium | 554.0mg (-12.00mg, -2.12%) | |
| Total Carbohydrates | 4.52g (-20.95g, -82.25%) | |
| Dietary Fiber | 0.6g (-0.30g, -33.33%) | |
| Sugars | 1.69g (-3.03g, -64.19%) | |
| Sugars, added | N/A | |
| Protein | 9.04g (+0.55g, +6.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1412.0IU (-3.00IU, -0.21%) | |
| Vitamin C, total ascorbic acid | 11.9mg (+10.80mg, +981.82%) | |
| Calcium, Ca | 141.0mg (+47.00mg, +50.00%) | |
| Iron, Fe | 0.61mg (-0.75mg, -55.15%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Sodium Lactate, Seasoning [salt, Sugar, Artificial Chicken Flavor {with Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Thiamin Hydrochloride, Disodium Inosinate, Disodium Guanylate}, Dextrose, Natural Flavorings], Modified Potato Starch, Dextrose, Potassium Lactate, Sodium Phosphate, Sodium Diacetate), Light Caesar Dressing (water, Soybean Oil, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Distilled Vinegar, Enzyme Modified Romano Cheese [romano Cheese {cultured Milk, Salt, Enzymes}, Flavor {enzyme Modified Romano Cheese (cultured Milk, Water, Salt, Enzymes)}, Salt], Egg Yolks, Salt, Corn Syrup, Contains Less Than 2% Of: Lemon, Juice Concentrate, Sugar, Garlic*, Spices, Xanthan Gum, Polysorbate 60, Onion*, Sodium Benzoate And Potassium Sorbate [as Preservatives], Molasses, Anchovy, Lactic Acid, Natural Flavors, Defatted Soy Flour, Caramel Color, Calcium Disodium Edta Added [to Protect Flavor], Tamarind), Parmesan Style Cheese (pasteurized Part Skim Milk, Salt, Cheese Culture, Enzymes, Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (-78.00kcal, -37.50%) | |
| Total Fat | 9.04g (+1.49g, +19.74%) | |
| Saturated Fat | 2.54g (-0.76g, -23.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+9.00mg, +47.37%) | |
| Sodium | 554.0mg (-12.00mg, -2.12%) | |
| Total Carbohydrates | 4.52g (-20.95g, -82.25%) | |
| Dietary Fiber | 0.6g (-0.30g, -33.33%) | |
| Sugars | 1.69g (-3.03g, -64.19%) | |
| Sugars, added | N/A | |
| Protein | 9.04g (+0.55g, +6.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1412.0IU (-3.00IU, -0.21%) | |
| Vitamin C, total ascorbic acid | 11.9mg (+10.80mg, +981.82%) | |
| Calcium, Ca | 141.0mg (+47.00mg, +50.00%) | |
| Iron, Fe | 0.61mg (-0.75mg, -55.15%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Sodium Lactate, Seasoning [salt, Sugar, Artificial Chicken Flavor {with Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Thiamine Hydrochloride, Disodium Inosinate, Disodium Guanylate}, Dextrose, Natural Flavorings], Modified Potato Starch, Dextrose, Potassium Lactate, Sodium Phosphate, Sodium Diacetate), Light Caesar Dressing (water, Soybean Oil, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Distilled Vinegar, Enzyme Modified Romano Cheese [romano Cheese {cultured Milk, Salt, Enzymes}, Flavor {enzyme Modified Romano Cheese: Cultured Milk, Water, Salt, Enzymes}, Salt], Egg Yolks, Salt, Corn Syrup, Contains Less Than 2% Of: Lemon Juice Concentrate, Sugar, Dehydrated Garlic, Spices, Xanthan Gum, Polysorbate 60, Dehydrated Onion, Sodium Benzoate And Potassium Sorbate [as Preservatives], Molasses, Anchovy, Lactic Acid, Natural Flavors, Defatted Soy Flour, Caramel Color, Calcium Disodium Edta Added To Protect Flavor, Tamarind), Parmesan Style Cheese (pasteurized Part Skim Milk, Salt, Cheese Culture, Enzymes, Potato Starch And Powdered Cellulose To Prevent Caking, Natamycin [a Natural Mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (-78.00kcal, -37.50%) | |
| Total Fat | 9.04g (+1.49g, +19.74%) | |
| Saturated Fat | 2.54g (-0.76g, -23.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+9.00mg, +47.37%) | |
| Sodium | 554.0mg (-12.00mg, -2.12%) | |
| Total Carbohydrates | 4.52g (-20.95g, -82.25%) | |
| Dietary Fiber | 0.6g (-0.30g, -33.33%) | |
| Sugars | 1.69g (-3.03g, -64.19%) | |
| Sugars, added | N/A | |
| Protein | 9.04g (+0.55g, +6.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1412.0IU (-3.00IU, -0.21%) | |
| Vitamin C, total ascorbic acid | 11.9mg (+10.80mg, +981.82%) | |
| Calcium, Ca | 141.0mg (+47.00mg, +50.00%) | |
| Iron, Fe | 0.61mg (-0.75mg, -55.15%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Sodium Lactate, Seasoning [salt, Sugar, Artificial Chicken Flavor {with Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Thiamine Hydrochloride, Disodium Inosinate, Disodium Guanylate}, Dextrose, Natural Flavoring], Modified Potato Starch, Dextrose, Potassium Lactate, Sodium Phosphates, Sodium Diacetate), Caesar Dressing (water, Soybean Oil, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Distilled Vinegar, Enzyme Modified Romano Cheese [romano Cheese {cultured Milk, Salt, Enzymes}, Flavor {enzyme Modified Romano Cheese: Cultured Milk, Water, Salt, Enzymes}, Salt], Egg Yolks, Salt, Corn Syrup, Contains Less Than 2% Of: Lemon Juice Concentrate, Sugar, Dehydrated Garlic, Spices, Xanthan Gum, Polysorbate 60, Dehydrated Onion, Sodium Benzoate And Potassium Sorbate [as Preservatives], Molasses, Anchovy, Lactic Acid, Natural Flavors, Defatted Soy Flour, Caramel Color, Calcium Disodium Edta Added [to Protect Flavor], Tamarind), Parmesan Style Cheese (parmesan Style Cheese [pasteurized Part Skim Milk, Salt, Cheese Culture, Enzymes], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (-78.00kcal, -37.50%) | |
| Total Fat | 9.04g (+1.49g, +19.74%) | |
| Saturated Fat | 2.54g (-0.76g, -23.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+9.00mg, +47.37%) | |
| Sodium | 554.0mg (-12.00mg, -2.12%) | |
| Total Carbohydrates | 4.52g (-20.95g, -82.25%) | |
| Dietary Fiber | 0.6g (-0.30g, -33.33%) | |
| Sugars | 1.69g (-3.03g, -64.19%) | |
| Sugars, added | N/A | |
| Protein | 9.04g (+0.55g, +6.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1412.0IU (-3.00IU, -0.21%) | |
| Vitamin C, total ascorbic acid | 11.9mg (+10.80mg, +981.82%) | |
| Calcium, Ca | 141.0mg (+47.00mg, +50.00%) | |
| Iron, Fe | 0.61mg (-0.75mg, -55.15%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Sodium Lactate, Seasoning [salt, Sugar, Artificial Chicken Flavor {with Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Thiamine Hydrochloride, Disodium Inosinate, Disodium Guanylate}, Dextrose, Natural Flavorings], Modified Potato Starch, Dextrose, Potassium Lactate, Sodium Phosphate, Sodium Diacetate), Light Caesar Dressing (water, Soybean Oil, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Distilled Vinegar, Enzyme Modified Romano Cheese [romano Cheese {cultured Milk, Salt, Enzymes}, Flavor {enzyme Modified Romano Cheese: Cultured Milk, Water, Salt, Enzymes}, Salt], Egg Yolks, Salt, Corn Syrup, Contains Less Than 2% Of: Lemon Juice Concentrate, Sugar, Dehydrated Garlic, Spices, Xanthan Gum, Polysorbate 60, Dehydrated Onion, Sodium Benzoate And Potassium Sorbate [as Preservatives], Molasses, Anchovy, Lactic Acid, Natural Flavors, Defatted Soy Flour, Caramel Color, Calcium Disodium Edta Added To Protect Flavor, Tamarind), Parmesan Style Cheese (pasteurized Part Skim Milk, Salt, Cheese Culture, Enzymes, Potato Starch And Powdered Cellulose To Prevent Caking, Natamycin [a Natural Mold Inhibitor]) | ||