Signature Cafe Chicken Breast In Barbecue Sauce With Roasted Potato Salad, Roasted Potato Salad by Safeway, Inc: Similar Foods
- Product:
- Chicken Breast In Barbecue Sauce With Roasted Potato Salad, Roasted Potato Salad
- Brand:
- Signature Cafe
- Maker:
- Safeway, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2465450/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal | |
| Total Fat | 2.72g | |
| Saturated Fat | 0.87g | |
| Trans Fat | 0.0g | |
| Cholesterol | 31.0mg | |
| Sodium | 141.0mg | |
| Total Carbohydrates | 9.16g | |
| Dietary Fiber | 1.0g | |
| Sugars | 2.72g | |
| Sugars, added | N/A | |
| Protein | 9.9g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 22.0mg | |
| Iron, Fe | 0.79mg | |
| Potassium, K | 371.0mg | |
| Vitamin D, IU | 1.0IU | |
| Ingredients | ||
|---|---|---|
Red Potatoes, Chicken Breast, Barbecue Sauce (tomato Puree [water, Tomato Paste], Cane Sugar, Molasses, Brown Sugar, Distilled Vinegar, Salt, Honey, Natural Flavor [including Mesquite Smoke], Corn Starch, Spices, Corn Syrup, Guar Gum [thickener], Onion, Xanthan Gum [thickener] & Garlic), Sour Cream (cultured Cream), Relish (cucumbers, Water, Vinegar, Calcium Chloride, Lactic Acid, Salt, Polysorbate 80, Natural Flavoring, Potassium Sorbate [preservative]), Brown Mustard (distilled Vinegar, Water, Mustard Seed, Salt, Contains 2% Or Less Of: White Wine, Horseradish, Spice, Soybean Oil, Artificial Flavor), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (-14.00kcal, -14.14%) | |
| Total Fat | 3.17g (+0.45g, +16.54%) | |
| Saturated Fat | 1.41g (+0.54g, +62.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-15.00mg, -48.39%) | |
| Sodium | 130.0mg (-11.00mg, -7.80%) | |
| Total Carbohydrates | 9.15g (-0.01g, -0.11%) | |
| Dietary Fiber | 1.4g (+0.40g, +40.00%) | |
| Sugars | 1.41g (-1.31g, -48.16%) | |
| Sugars, added | N/A | |
| Protein | 5.63g (-4.27g, -43.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (-4.00mg, -18.18%) | |
| Iron, Fe | 1.06mg (+0.27mg, +34.18%) | |
| Potassium, K | 374.0mg (+3.00mg, +0.81%) | |
| Vitamin D, IU | 1.0IU (=) | |
| Ingredients | ||
|---|---|---|
Organic Potatoes, Organic Grass Fed Beef, Organic Tomatoes (organic Tomatoes, Organic Tomato Puree, Salt), Water, Organic Green Bell Pepper, Organic Red Bell Pepper, Organic Onions, Organic Tomato Paste, Organic Butter, Sea Salt, Organic Black Pepper, Organic Garlic, Organic Cumin, Organic Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 104.0kcal (+5.00kcal, +5.05%) | |
| Total Fat | 2.6g (-0.12g, -4.41%) | |
| Saturated Fat | 0.93g (+0.06g, +6.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-22.00mg, -70.97%) | |
| Sodium | 152.0mg (+11.00mg, +7.80%) | |
| Total Carbohydrates | 13.01g (+3.85g, +42.03%) | |
| Dietary Fiber | 1.5g (+0.50g, +50.00%) | |
| Sugars | 1.86g (-0.86g, -31.62%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-2.84g, -28.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.9mg | |
| Calcium, Ca | 15.0mg (-7.00mg, -31.82%) | |
| Iron, Fe | 0.82mg (+0.03mg, +3.80%) | |
| Potassium, K | 349.0mg (-22.00mg, -5.93%) | |
| Vitamin D, IU | 0.0IU (-1.00IU, -100.00%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.12g | |
| Fatty acids, total polyunsaturated | 0.56g | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Egg White), Cooked Meatballs With Glaze (meatball [pork, Beef, Water, Bread Crumb {unbleached Wheat Flour, Sugar, Salt, Yeast}, Onions, Parmesan Cheese {part Skim Milk, Cheese Culture, Salt, Enzymes}, Tomato Paste, Isolated Soy Protein, Potassium Chloride, Sea Salt, Flavoring], Glaze [water, Tomato Paste, Sugar]), Water, Tomatoes In Puree (tomatoes, Tomato Puree), Tomato Paste, Contains 2% Or Less Of: Onions, Modified Corn Starch, Garlic, Sugar, Flavorings, Potassium Chloride, Olive Oil, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 104.0kcal (+5.00kcal, +5.05%) | |
| Total Fat | 2.6g (-0.12g, -4.41%) | |
| Saturated Fat | 0.93g (+0.06g, +6.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-22.00mg, -70.97%) | |
| Sodium | 152.0mg (+11.00mg, +7.80%) | |
| Total Carbohydrates | 13.01g (+3.85g, +42.03%) | |
| Dietary Fiber | 1.5g (+0.50g, +50.00%) | |
| Sugars | 1.86g (-0.86g, -31.62%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-2.84g, -28.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.9mg | |
| Calcium, Ca | 15.0mg (-7.00mg, -31.82%) | |
| Iron, Fe | 0.82mg (+0.03mg, +3.80%) | |
| Potassium, K | 349.0mg (-22.00mg, -5.93%) | |
| Vitamin D, IU | 0.0IU (-1.00IU, -100.00%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.12g | |
| Fatty acids, total polyunsaturated | 0.56g | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Egg White), Cooked Meatballs With Glaze (meatball [pork, Beef, Water, Bread Crumb {unbleached Wheat Flour, Sugar, Salt, Yeast}, Onions, Parmesan Cheese {part Skim Milk, Cheese Culture, Salt, Enzymes}, Tomato Paste, Isolated Soy Protein, Potassium Chloride, Sea Salt, Flavoring], Glaze [water, Tomato Paste, Sugar]), Water, Tomatoes In Puree (tomatoes, Tomato Puree, Citric Acid), Tomato Paste, Contains 2% Or Less Of: Onions, Modified Corn Starch, Garlic, Sugar, Flavorings, Potassium Chloride, Olive Oil, Sea Salt Contains: Egg, Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 113.0kcal (+14.00kcal, +14.14%) | |
| Total Fat | 3.68g (+0.96g, +35.29%) | |
| Saturated Fat | 1.84g (+0.97g, +111.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (=) | |
| Sodium | 113.0mg (-28.00mg, -19.86%) | |
| Total Carbohydrates | 9.2g (+0.04g, +0.44%) | |
| Dietary Fiber | 0.9g (-0.10g, -10.00%) | |
| Sugars | 2.76g (+0.04g, +1.47%) | |
| Sugars, added | N/A | |
| Protein | 11.66g (+1.76g, +17.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 34.0mg (+12.00mg, +54.55%) | |
| Iron, Fe | 0.83mg (+0.04mg, +5.06%) | |
| Potassium, K | 377.0mg (+6.00mg, +1.62%) | |
| Vitamin D, IU | 11.0IU (+10.00IU, +1000.00%) | |
| Ingredients | ||
|---|---|---|
Pork Chop, Red Potatoes, Spinach, Red Onion, Blue Cheese Crumbles (blue Cheese [cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti], Powdered Cellulose [to Prevent Caking]), Fig Spread (figs, Cane Sugar, Fruit Pectin, Citric Acid [acidity Regulator], Lactic Acid [acidity Regulator], Ascorbic Acid [antioxidant]), Butter (pasteurized Organic Sweet Cream [milk], Salt), Balsamic Vinegar (wine Vinegar, Grape Must, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 116.0kcal (+17.00kcal, +17.17%) | |
| Total Fat | 3.16g (+0.44g, +16.18%) | |
| Saturated Fat | 1.05g (+0.18g, +20.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-10.00mg, -32.26%) | |
| Sodium | 130.0mg (-11.00mg, -7.80%) | |
| Total Carbohydrates | 10.88g (+1.72g, +18.78%) | |
| Dietary Fiber | 1.1g (+0.10g, +10.00%) | |
| Sugars | 2.11g (-0.61g, -22.43%) | |
| Sugars, added | N/A | |
| Protein | 11.23g (+1.33g, +13.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 49.0mg (+27.00mg, +122.73%) | |
| Iron, Fe | 0.95mg (+0.16mg, +20.25%) | |
| Potassium, K | 379.0mg (+8.00mg, +2.16%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Beef Cheesy Mashed Potatoes (potatoes, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes And Annatto), Garlic, Imitation Half And Half (water, Sunflower Oil, Pea Protein, Acacia Gum, Cane Sugar, Contains Less Than 1% Of Potassium Citrate, Sodium Bicarbonate, Natural Flavor, Sunflower Lecithin, Sea Sat, Gellan Gum), Pea Protein Beverage (water, Pea Protein Blend (water, Pea Protein), Sunflower Oil, Contains Less Than 1% Of Vitamin A Palmate, Vitamin D2, Vitamin B12, Dha Algal Oil, Tricalcium Phosphate, Dipotassium Phosphate, Sunflower Lecithin, Sea Salt, Mixed Tocopherols (to Preserve Freshness), Natural Flavor, Guar Gum, Gellan Gum), Sea Salt (dead Sea Salt, Dead Sea Potassium Chloride), Black Pepper, Corn, Roasted Sweet Potato (sweet Potato, Olive Pomace Oil, Sea Salt (dead Sea Salt, Dead Sea Potassium Chloride), Black Pepper) Beef Gravy (pea Protein Beverage (water, Pea Protein Blend (water, Pea Protein), Sunflower Oil, Contains Less Than 1% Of Vitamin A Palmate, Vitamin D2, Vitamin B12, Dha Algal Oil, Tricalcium Phosphate, Dipotassium Phosphate, Sunflower Lecithin, Sea Salt, Mixed Tocopherols (to Preserve Freshness), Natural Flavor, Guar Gum, Gellan Gum), Imitation Half And Half (water, Sunflower Oil, Pea Protein, Acacia Gum, Cane Sugar, Contains Less Than 1% Of Potassium Citrate, Sodium Bicarbonate, Natural Flavor, Sunflower Lecithin, Sea Salt, Gellan Gum), Worcestershire Sauce (distilled White Vnegar, Molasses, Sugar, Water, Salt, Onions, Anchovies Garlic, Coves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Garlic, Beef Base (roasted Beet, Salt, Yeast Extract, Caramel Color, Natural Flavors), Gluten Free Potato Starch, Water, Black Pepper) Steak Seasoning (sea Salt (dead Sea Salt, Dead Sea Potassium Chloride), Garlic Powder, Garlic Salt, Onion Powder, Brown Sugar (sugar, Molasses), Turmeric, Chili Powder (chili Pepper, Spices, Salt, Silicon Dioxide (to Make Free Flowing), And Garlic), Black Pepper, Paprika (paprika And Silicon Dioxide (to Make Free Flowing) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (+19.00kcal, +19.19%) | |
| Total Fat | 4.87g (+2.15g, +79.04%) | |
| Saturated Fat | 2.02g (+1.15g, +132.18%) | |
| Trans Fat | 0.08g (+0.08g) | |
| Cholesterol | 23.0mg (-8.00mg, -25.81%) | |
| Sodium | 139.0mg (-2.00mg, -1.42%) | |
| Total Carbohydrates | 10.92g (+1.76g, +19.21%) | |
| Dietary Fiber | 1.2g (+0.20g, +20.00%) | |
| Sugars | 1.85g (-0.87g, -31.99%) | |
| Sugars, added | N/A | |
| Protein | 7.9g (-2.00g, -20.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (-2.00mg, -9.09%) | |
| Iron, Fe | 1.14mg (+0.35mg, +44.30%) | |
| Potassium, K | 341.0mg (-30.00mg, -8.09%) | |
| Vitamin D, IU | 0.0IU (-1.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Russet Potatoes, Ranch Steaks, Carrot, Shallot, Goat Cheese (pasteurized Goat's Milk, Sea Salt, Potassium Sorbate [preservative], Microbial Enzyme, Bacterial Culture), Light Cream Cheese (pasteurized Milk And Cream, Pasteurized Skim Milk, Cheese Culture, Sodium Citrate*, Salt, Guar Gum, Modified Food Starch*, Carob Bean Gum, Xanthan Gum, Natural Flavor*, Vitamin A Palmitate, Enzymes), Beef Demi Glace (reduced Wine, Vegetable Juice Concentrates [tomato, Onion, Carrot, Celery], Maltodextrin, Sugar, Beef Stock, Natural Flavor, Salt, Butter, Yeast Extract, And Beef Fat), Butter (pasteurized Cream, Salt), Walnut Halves, Pot Roast Seasoning (spices Including Paprika, Salt, Dehydrated Vegetables, [garlic, Onion, Parsley], Silicon Dioxide [to Prevent Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 86.0kcal (-13.00kcal, -13.13%) | |
| Total Fat | 0.36g (-2.36g, -86.76%) | |
| Saturated Fat | 0.09g (-0.78g, -89.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-31.00mg, -100.00%) | |
| Sodium | 148.0mg (+7.00mg, +4.96%) | |
| Total Carbohydrates | 15.73g (+6.57g, +71.72%) | |
| Dietary Fiber | 3.8g (+2.80g, +280.00%) | |
| Sugars | 0.57g (-2.15g, -79.04%) | |
| Sugars, added | N/A | |
| Protein | 5.45g (-4.45g, -44.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 31.0mg (+9.00mg, +40.91%) | |
| Iron, Fe | 1.27mg (+0.48mg, +60.76%) | |
| Potassium, K | 374.0mg (+3.00mg, +0.81%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Prepared Organic Black Beans, Water, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 86.0kcal (-13.00kcal, -13.13%) | |
| Total Fat | 0.36g (-2.36g, -86.76%) | |
| Saturated Fat | 0.09g (-0.78g, -89.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-31.00mg, -100.00%) | |
| Sodium | 148.0mg (+7.00mg, +4.96%) | |
| Total Carbohydrates | 15.73g (+6.57g, +71.72%) | |
| Dietary Fiber | 3.8g (+2.80g, +280.00%) | |
| Sugars | 0.57g (-2.15g, -79.04%) | |
| Sugars, added | N/A | |
| Protein | 5.45g (-4.45g, -44.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 31.0mg (+9.00mg, +40.91%) | |
| Iron, Fe | 1.27mg (+0.48mg, +60.76%) | |
| Potassium, K | 374.0mg (+3.00mg, +0.81%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Prepared Organic Black Beans, Water, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (-7.00kcal, -7.07%) | |
| Total Fat | 0.38g (-2.34g, -86.03%) | |
| Saturated Fat | 0.0g (-0.87g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-31.00mg, -100.00%) | |
| Sodium | 131.0mg (-10.00mg, -7.09%) | |
| Total Carbohydrates | 16.92g (+7.76g, +84.72%) | |
| Dietary Fiber | 3.8g (+2.80g, +280.00%) | |
| Sugars | 0.77g (-1.95g, -71.69%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (-4.52g, -45.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 38.0mg (+16.00mg, +72.73%) | |
| Iron, Fe | 1.31mg (+0.52mg, +65.82%) | |
| Potassium, K | 369.0mg (-2.00mg, -0.54%) | |
| Vitamin D, IU | 0.0IU (-1.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Prepared Black Beans, Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 108.0kcal (+9.00kcal, +9.09%) | |
| Total Fat | 2.03g (-0.69g, -25.37%) | |
| Saturated Fat | 0.68g (-0.19g, -21.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+3.00mg, +9.68%) | |
| Sodium | 149.0mg (+8.00mg, +5.67%) | |
| Total Carbohydrates | 0.0g (-9.16g, -100.00%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 0.0g (-2.72g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 22.97g (+13.07g, +132.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | 0.68mg (-0.11mg, -13.92%) | |
| Potassium, K | 345.0mg (-26.00mg, -7.01%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 6.0ug | |
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.68g | |
| Ingredients | ||
|---|---|---|
Yellowfin Tuna, Water, Vegetable Broth (contains Soy), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal (=) | |
| Total Fat | N/A | |
| Saturated Fat | 2.17g (+1.30g, +149.43%) | |
| Trans Fat | 0.09g (+0.09g) | |
| Cholesterol | 25.0mg (-6.00mg, -19.35%) | |
| Sodium | 152.0mg (+11.00mg, +7.80%) | |
| Total Carbohydrates | 7.41g (-1.75g, -19.10%) | |
| Dietary Fiber | 0.9g (-0.10g, -10.00%) | |
| Sugars | 1.27g (-1.45g, -53.31%) | |
| Sugars, added | N/A | |
| Protein | 8.14g (-1.76g, -17.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 31.0mg (+9.00mg, +40.91%) | |
| Iron, Fe | 1.03mg (+0.24mg, +30.38%) | |
| Potassium, K | 333.0mg (-38.00mg, -10.24%) | |
| Vitamin D, IU | 0.0IU (-1.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Ranch Steaks, Red Potatoes, Zucchini, Shredded Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto {color}], Potato Starch, Corn Starch, Cellulose [anti Caking Agents]), Sour Cream (grade A Cultured Cream), Butter (pasteurized Cream, Salt), Chive Sprigs, Garlic Cloves, Buttermilk Dill Seasoning (buttermilk Powder [cultured Buttermilk {skim Milk, Lactic Acid, And Cultures}], Salt, Dehydrated Vegetables [onion, Garlic], Spices, Citric Acid), Seasoned Salt Blend (salt, Spices Including Paprika And Turmeric, Sugar, Dehydrated Garlic, And Extractives Of Paprika) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (-11.00kcal, -11.11%) | |
| Total Fat | 0.88g (-1.84g, -67.65%) | |
| Saturated Fat | 0.0g (-0.87g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (=) | |
| Sodium | 159.0mg (+18.00mg, +12.77%) | |
| Total Carbohydrates | 2.65g (-6.51g, -71.07%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 0.0g (-2.72g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.81g (+6.91g, +69.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 27.0mg (+5.00mg, +22.73%) | |
| Iron, Fe | 0.35mg (-0.44mg, -55.70%) | |
| Potassium, K | 336.0mg (-35.00mg, -9.43%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Scallops (argopecten Ventricosus) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 89.0kcal (-10.00kcal, -10.10%) | |
| Total Fat | 0.89g (-1.83g, -67.28%) | |
| Saturated Fat | 0.0g (-0.87g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (=) | |
| Sodium | 161.0mg (+20.00mg, +14.18%) | |
| Total Carbohydrates | 2.68g (-6.48g, -70.74%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 0.0g (-2.72g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.18g (+5.28g, +53.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 23.0mg (+1.00mg, +4.55%) | |
| Iron, Fe | 0.32mg (-0.47mg, -59.49%) | |
| Potassium, K | 336.0mg (-35.00mg, -9.43%) | |
| Vitamin D, IU | 0.0IU (-1.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Scallops | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 89.0kcal (-10.00kcal, -10.10%) | |
| Total Fat | 0.89g (-1.83g, -67.28%) | |
| Saturated Fat | 0.0g (-0.87g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (=) | |
| Sodium | 161.0mg (+20.00mg, +14.18%) | |
| Total Carbohydrates | 2.68g (-6.48g, -70.74%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 0.0g (-2.72g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.18g (+5.28g, +53.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 23.0mg (+1.00mg, +4.55%) | |
| Iron, Fe | 0.32mg (-0.47mg, -59.49%) | |
| Potassium, K | 336.0mg (-35.00mg, -9.43%) | |
| Vitamin D, IU | 0.0IU (-1.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Scallops (peruvian Calico Scallop, Argopecten Purpuratus) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (+11.00kcal, +11.11%) | |
| Total Fat | 2.0g (-0.72g, -26.47%) | |
| Saturated Fat | 0.5g (-0.37g, -42.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+34.00mg, +109.68%) | |
| Sodium | 140.0mg (-1.00mg, -0.71%) | |
| Total Carbohydrates | 0.0g (-9.16g, -100.00%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 0.0g (-2.72g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+10.10g, +102.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 7.0mg (-15.00mg, -68.18%) | |
| Iron, Fe | 0.0mg (-0.79mg, -100.00%) | |
| Potassium, K | 360.0mg (-11.00mg, -2.96%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 0.0ug | |
| Total fat (NLEA) | 2.5g | |
| Ingredients | ||
|---|---|---|
Boneless Skinless Chicken Breast Fillets Containing Up To 12% Of A Solution Of Water, And Sea Salt | ||