Delights Stuffed Sandwiches by S&f Foods, Inc: Similar Foods
- Product:
- Stuffed Sandwiches
- Brand:
- Delights
- Maker:
- S&f Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1892660/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 213.0kcal | |
| Total Fat | 6.3g | |
| Saturated Fat | 2.36g | |
| Trans Fat | 0.0g | |
| Cholesterol | 8.0mg | |
| Sodium | 441.0mg | |
| Total Carbohydrates | 36.22g | |
| Dietary Fiber | 3.9g | |
| Sugars | 6.3g | |
| Sugars, added | N/A | |
| Protein | 7.87g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1181.0IU | |
| Vitamin C, total ascorbic acid | 4.7mg | |
| Calcium, Ca | 157.0mg | |
| Iron, Fe | 1.13mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Brown Rice Flour (rice Flour, Rice Bran), Gluten Free Millet Flour (100% Whole Grain Millet), Water, Gluten Substitute (rice Flour, Corn Starch, Maltodextrin, Isolated Pea Product, Guar Gum), Sugar, Stuffing: Water, Spinach, Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Monterey Jack Cheese Flavored Sauce Mix (monterey Jack, Swiss, Cheddar & Blue Cheese Blend [{cultured Milk, Salt, Enzymes}, Maltodextrin, Buttermilk, Canola Oil, Whey, Disodium Phosphate, Reduced Lactose Whey, Natural Flavor, Lactic Acid, Salt, Nonfat Dry Milk, Citric Acid], Modified Food Starch, Whey, Coconut Oil, Salt, Maltodextrin, Sodium Caseinate, Mono & Diglycerides, Potassium Phosphate, Disodium Inosinate, Yeast Extract, Citric Acid, Less Than 2% Silicon Dioxide [anticaking]), Diced Artichokes, Shredded Parmesan Cheese (cow's Milk, Cheese Culture, Salt And Enzymes), Contains 2% Or Less Of: Honey, Xanthan Gum, Dry Yeast, Sunflower Oil, Baking Powder, Spice (oregano, Basil, Red Pepper And Parsley), Salt, Butter Buds (maltodextrin, Butter Flavor), Diced Garlic, Diced Onions, Kale, Modified Food Starch, Methylcellulose, Topical: Sunflower Oil, Grated Parmesan Cheese (cow's Milk, Cheese Culture, Salt And Enzymes), Salt, Spice (oregano, Basil, Red Pepper And Parsley), Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+22.00kcal, +10.33%) | |
| Total Fat | 17.65g (+11.35g, +180.16%) | |
| Saturated Fat | 11.76g (+9.40g, +398.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (+51.00mg, +637.50%) | |
| Sodium | 412.0mg (-29.00mg, -6.58%) | |
| Total Carbohydrates | 5.88g (-30.34g, -83.77%) | |
| Dietary Fiber | 0.0g (-3.90g, -100.00%) | |
| Sugars | 0.0g (-6.30g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+3.89g, +49.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1176.0IU (-5.00IU, -0.42%) | |
| Vitamin C, total ascorbic acid | 14.1mg (+9.40mg, +200.00%) | |
| Calcium, Ca | 118.0mg (-39.00mg, -24.84%) | |
| Iron, Fe | 0.0mg (-1.13mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk And Cream, Whey Protein, Lowfat Yogurt (pasteurized Cultured Milk), Cucumber, Dill, Natural Flavor, Garlic, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (+58.00kcal, +27.23%) | |
| Total Fat | 25.88g (+19.58g, +310.79%) | |
| Saturated Fat | 8.24g (+5.88g, +249.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (+39.00mg, +487.50%) | |
| Sodium | 459.0mg (+18.00mg, +4.08%) | |
| Total Carbohydrates | 4.71g (-31.51g, -87.00%) | |
| Dietary Fiber | 0.0g (-3.90g, -100.00%) | |
| Sugars | 1.18g (-5.12g, -81.27%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-1.99g, -25.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1176.0IU (-5.00IU, -0.42%) | |
| Vitamin C, total ascorbic acid | 4.2mg (-0.50mg, -10.64%) | |
| Calcium, Ca | 118.0mg (-39.00mg, -24.84%) | |
| Iron, Fe | 0.42mg (-0.71mg, -62.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Taco Dip (mayonnaise (soybean Oil, Whole Eggs And Egg Yolks, Vinegar, Water, Salt, Sugar, Lemon Juice [from Concentrate), Natural Flavors), Sour Cream (cultured Cream, Skim Milk, Modified Corn Starch, Lactic & Citric Acid, Mono & Diglycerides, Potassium Sorbate (to Preserve Freshness), Disodium Phosphate, Natural Flavor, Lcust Bean Gum, Gelatin), Water, Tomato Paste, Modified Corn Starch, Dehydrated Onion, Salt, Black Pepper, Cayenne Pepper, Citric Acid, Cumin, Garlic Powder, Onion Powder, Sodium Benzoate As A Preservative, Xanthan Gum, Guar Gum), Mild Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Anatto Color, Potato Starch And Powdered Cellulose (added To Prevent Caking), Natamycin (a Natural Mold Inhibitor)), Iceberg Lettuce, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Annatto Color, Enzymes), Tomatoes, Olives (olives, Water, Salt, Ferrous Gluconate), Green Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 206.0kcal (-7.00kcal, -3.29%) | |
| Total Fat | 3.74g (-2.56g, -40.63%) | |
| Saturated Fat | 1.87g (-0.49g, -20.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (+34.00mg, +425.00%) | |
| Sodium | 411.0mg (-30.00mg, -6.80%) | |
| Total Carbohydrates | 32.71g (-3.51g, -9.69%) | |
| Dietary Fiber | 1.9g (-2.00g, -51.28%) | |
| Sugars | 5.61g (-0.69g, -10.95%) | |
| Sugars, added | N/A | |
| Protein | 7.48g (-0.39g, -4.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1168.0IU (-13.00IU, -1.10%) | |
| Vitamin C, total ascorbic acid | 3.4mg (-1.30mg, -27.66%) | |
| Calcium, Ca | 75.0mg (-82.00mg, -52.23%) | |
| Iron, Fe | 0.67mg (-0.46mg, -40.71%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (organic Buttermilk Squash, Organic Bread Crumbs (organic Wheat Flour, Organic Sugar, Salt, Organic Yeast), Organic Ricotta Cheese (organic Milk, Organic Non Fat Dry Milk, Organic Vinegar, Salt), Organic Sugar, Organic Parmesan Cheese (pasteurized Organic Milk, Cheese Cultures, Salt, Enzymes), Organic Dehydrated Potatoes, Organic Non Fat Dry Milk, Organic Almond Cookies (organic Almonds, Organic Coconut Palm Nectar, Organic Sorghum Flour, Organic Vanilla Extract, Baking Soda, Baking Powder, Sea Salt), Organic Potato Starch, 2% Or Less Of Organic Sage, Salt, Natural Flavors) Pasta (organic Wheat Flour, Organic Eggs, Water, Organic Tomato Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 97.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 285.0kcal (+72.00kcal, +33.80%) | |
| Total Fat | 17.07g (+10.77g, +170.95%) | |
| Saturated Fat | 4.88g (+2.52g, +106.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+12.00mg, +150.00%) | |
| Sodium | 423.0mg (-18.00mg, -4.08%) | |
| Total Carbohydrates | 24.39g (-11.83g, -32.66%) | |
| Dietary Fiber | 0.8g (-3.10g, -79.49%) | |
| Sugars | 2.44g (-3.86g, -61.27%) | |
| Sugars, added | N/A | |
| Protein | 9.76g (+1.89g, +24.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1220.0IU (+39.00IU, +3.30%) | |
| Vitamin C, total ascorbic acid | 7.3mg (+2.60mg, +55.32%) | |
| Calcium, Ca | 203.0mg (+46.00mg, +29.30%) | |
| Iron, Fe | 1.46mg (+0.33mg, +29.20%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crust* (wheat Flour*, Water, Extra Virgin Olive Oil&*, Salt, Yeast), Mozzarella Cheese* (pasteurized Milk*, Cheese Cultures, Sea Salt, Vegetable Enzymes), Kale Pesto* [extra Virgin Olive Oil*, Kale*, Parmesan Cheese* (pasteurized Cultured Cow's Milk*, Salt, Culture, Enzymes), Garlic Puree*, Lemon Juice*, Salt*, Black Pepper*], Tomato*, Mozzarella Ciliegine* (milk*, Vinegar*, Cultures, Non Animal Rennet, Salt), Garlic Oil* (extra Virgin Olive Oil*, Garlic Puree*), Black Pepper* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 219.0kcal (+6.00kcal, +2.82%) | |
| Total Fat | 15.62g (+9.32g, +147.94%) | |
| Saturated Fat | 10.94g (+8.58g, +363.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (+54.00mg, +675.00%) | |
| Sodium | 422.0mg (-19.00mg, -4.31%) | |
| Total Carbohydrates | 9.38g (-26.84g, -74.10%) | |
| Dietary Fiber | 0.0g (-3.90g, -100.00%) | |
| Sugars | 6.25g (-0.05g, -0.79%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (-1.62g, -20.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1250.0IU (+69.00IU, +5.84%) | |
| Vitamin C, total ascorbic acid | 3.8mg (-0.90mg, -19.15%) | |
| Calcium, Ca | 125.0mg (-32.00mg, -20.38%) | |
| Iron, Fe | 0.0mg (-1.13mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Whey Protein Concentrate, Garlic, Salt, Dried Onions, Dried Parsley, Carob Bean Gum, Guar Gum, Natural Flavor, Natamycin (a Natural Mold Inhibitor), Vitamin A Palmitate, Cheese Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 219.0kcal (+6.00kcal, +2.82%) | |
| Total Fat | 15.62g (+9.32g, +147.94%) | |
| Saturated Fat | 10.94g (+8.58g, +363.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (+54.00mg, +675.00%) | |
| Sodium | 422.0mg (-19.00mg, -4.31%) | |
| Total Carbohydrates | 9.38g (-26.84g, -74.10%) | |
| Dietary Fiber | 0.0g (-3.90g, -100.00%) | |
| Sugars | 6.25g (-0.05g, -0.79%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (-1.62g, -20.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1250.0IU (+69.00IU, +5.84%) | |
| Vitamin C, total ascorbic acid | 3.8mg (-0.90mg, -19.15%) | |
| Calcium, Ca | 125.0mg (-32.00mg, -20.38%) | |
| Iron, Fe | 0.0mg (-1.13mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Whey Protein Concentrate, Garlic, Salt, Dried Onions, Dried Parsley, Carob Bean Gum, Guar Gum, Natural Flavor, Natamycin (a Natural Mold Inhibitor), Vitamin A Palmitate, Cheese Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 273.0kcal (+60.00kcal, +28.17%) | |
| Total Fat | 21.21g (+14.91g, +236.67%) | |
| Saturated Fat | 12.12g (+9.76g, +413.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 76.0mg (+68.00mg, +850.00%) | |
| Sodium | 455.0mg (+14.00mg, +3.17%) | |
| Total Carbohydrates | 9.09g (-27.13g, -74.90%) | |
| Dietary Fiber | 0.8g (-3.10g, -79.49%) | |
| Sugars | 3.03g (-3.27g, -51.90%) | |
| Sugars, added | N/A | |
| Protein | 6.06g (-1.81g, -23.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1212.0IU (+31.00IU, +2.62%) | |
| Vitamin C, total ascorbic acid | 3.6mg (-1.10mg, -23.40%) | |
| Calcium, Ca | 121.0mg (-36.00mg, -22.93%) | |
| Iron, Fe | 1.09mg (-0.04mg, -3.54%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Yogurt Cheese (pasteurized Nonfat Milk, Cream, Whey Protein, Pectin, Salt, Live Active Cultures (s Thermophilus, L Bulgaricus, L Acidophilus, L Caucasacsicus)), Cream Cheese (pasteurized Milk & Cream, Cheese Cultures, Salt, Stabilizers (carob Bean And Or Gum)), Garlic, Herbs & Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (-70.00kcal, -32.86%) | |
| Total Fat | 0.0g (-6.30g, -100.00%) | |
| Saturated Fat | 0.0g (-2.36g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-8.00mg, -100.00%) | |
| Sodium | 386.0mg (-55.00mg, -12.47%) | |
| Total Carbohydrates | 34.29g (-1.93g, -5.33%) | |
| Dietary Fiber | 0.0g (-3.90g, -100.00%) | |
| Sugars | 25.71g (+19.41g, +308.10%) | |
| Sugars, added | N/A | |
| Protein | 2.86g (-5.01g, -63.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1143.0IU (-38.00IU, -3.22%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.70mg, -100.00%) | |
| Calcium, Ca | 114.0mg (-43.00mg, -27.39%) | |
| Iron, Fe | 2.06mg (+0.93mg, +82.30%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Paste, Water, Tomato Ketchup (tomato Concentrate, Sugar, Salt, Natural Flavors, Potassium Chloride, Onion Powder, Citric Acid, Garlic Powder, Spices), Molasses, Honey, Distilled Vinegar, Worcestershire Sauce (distilled Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract), Pineapple Juice, Spices, Jalapeno Brine (water, Vinegar, Salt), Salt, Natural Smoke Flavor, Garlic*, Onion * | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (-70.00kcal, -32.86%) | |
| Total Fat | 0.0g (-6.30g, -100.00%) | |
| Saturated Fat | 0.0g (-2.36g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-8.00mg, -100.00%) | |
| Sodium | 386.0mg (-55.00mg, -12.47%) | |
| Total Carbohydrates | 34.29g (-1.93g, -5.33%) | |
| Dietary Fiber | 0.0g (-3.90g, -100.00%) | |
| Sugars | 25.71g (+19.41g, +308.10%) | |
| Sugars, added | N/A | |
| Protein | 2.86g (-5.01g, -63.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1143.0IU (-38.00IU, -3.22%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.70mg, -100.00%) | |
| Calcium, Ca | 114.0mg (-43.00mg, -27.39%) | |
| Iron, Fe | 2.06mg (+0.93mg, +82.30%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Paste, Water, Tomato Ketchup (tomato Concentrate, Sugar, Salt, Natural Flavors, Potassium Chloride, Onion Powder, Citric Acid, Garlic Powder, Spices), Molasses, Honey, Distilled Vinegar, Worcestershire Sauce (distilled Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Tarmarind Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract), Pineapple Juice, Spices, Jalapeno Brine (water, Vinegar, Salt), Salt, Natural Smoke Flavor, Garlic*, Onion * | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 116.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+20.00kcal, +9.39%) | |
| Total Fat | 9.3g (+3.00g, +47.62%) | |
| Saturated Fat | 1.16g (-1.20g, -50.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-8.00mg, -100.00%) | |
| Sodium | 419.0mg (-22.00mg, -4.99%) | |
| Total Carbohydrates | 30.23g (-5.99g, -16.54%) | |
| Dietary Fiber | 2.3g (-1.60g, -41.03%) | |
| Sugars | 4.65g (-1.65g, -26.19%) | |
| Sugars, added | N/A | |
| Protein | 4.65g (-3.22g, -40.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1163.0IU (-18.00IU, -1.52%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.70mg, -100.00%) | |
| Calcium, Ca | 47.0mg (-110.00mg, -70.06%) | |
| Iron, Fe | 0.84mg (-0.29mg, -25.66%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Cooked Organic Brown Rice (water, Organic Brown Rice), Organic Carrots, Organic Green Peas, Organic Rice Flour, Organic Brown Rice Breadcrumbs (organic Brown Rice, Organic Cane Sugar, Sea Salt), Organic Green Onions, Organic Tamari Soy Sauce (water, Organic Soybeans, Salt, Organic Alcohol), Organic Onion, Organic Eggs, Organic Gochujang Base (organic Red Jalapeo Peppers, Organic Cane Sugar, Salt, Water, Organic Garlic, Organic Rice Starch, Organic Soybeans, Yeast Extract, Citric Acid, Organic Alcohol, Natural Flavor), Organic Brown Rice Vinegar (water, Organic Brown Rice, Sea Salt, Koji Spores (aspergillus Oryzae)), Organic Toasted Sesame Oil, Organic Light Brown Sugar, Organic Soybean Oil (organic Expeller Pressed Soybean Oil, Citric Acid), Organic Ginger Puree, Organic Natural Black Sesame Seeds, Organic Lemon Juice, Sea Salt, Organic Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 119.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-13.00kcal, -6.10%) | |
| Total Fat | 9.0g (+2.70g, +42.86%) | |
| Saturated Fat | 5.0g (+2.64g, +111.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+27.00mg, +337.50%) | |
| Sodium | 360.0mg (-81.00mg, -18.37%) | |
| Total Carbohydrates | 31.0g (-5.22g, -14.41%) | |
| Dietary Fiber | 2.0g (-1.90g, -48.72%) | |
| Sugars | 1.0g (-5.30g, -84.13%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (+4.13g, +52.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1250.0IU (+69.00IU, +5.84%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.70mg, -100.00%) | |
| Calcium, Ca | 200.0mg (+43.00mg, +27.39%) | |
| Iron, Fe | 1.44mg (+0.31mg, +27.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Ricotta Cheese (pasteurized Milk, Whey, Cream, Vinegar, Salt, Stabilizer [guar Gum, Locust Bean Gum, Xanthan Gum]), Milk, Irish Cheddar Cheese (pasteurized Cows Milk, Salt, Starter Cultures, Rennet), Parmesan Cheese (pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), White Cheddar Cheese (pasteurized Milk, Culture, Salt, Enzymes), Mozzarella Cheese (pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), Parmesan Flavor (parmesan And Granular Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Salt, Yeast Extract, Butter, Corn Oil, Olive Oil, Sweet Creme Solids, Sugar, Natural Flavor, Onion Powder, Garlic Powder), Eggs, Black Pepper, Salt, Beta Carotene Pasta: Wheat Flour, Water, Eggs, Spinach, Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 119.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-13.00kcal, -6.10%) | |
| Total Fat | 9.0g (+2.70g, +42.86%) | |
| Saturated Fat | 5.0g (+2.64g, +111.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+27.00mg, +337.50%) | |
| Sodium | 360.0mg (-81.00mg, -18.37%) | |
| Total Carbohydrates | 31.0g (-5.22g, -14.41%) | |
| Dietary Fiber | 2.0g (-1.90g, -48.72%) | |
| Sugars | 1.0g (-5.30g, -84.13%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (+4.13g, +52.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1250.0IU (+69.00IU, +5.84%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.70mg, -100.00%) | |
| Calcium, Ca | 200.0mg (+43.00mg, +27.39%) | |
| Iron, Fe | 1.44mg (+0.31mg, +27.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Ricotta Cheese (milk, Whey, Cream, Vinegar, Salt, Natural Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Irish Cheddar Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Milk, Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), White Cheddar Cheese (milk, Enzymes, Salt), Mozzarella Cheese (pasteurized Whole Milk, Culture, Salt, Enzymes), Natural Parmesan Flavor (parmesan Cheese [milk Cultures, Salt, Enzymes], Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Creme Powder, Sugar, Natural Flavor), Eggs, Black Pepper, Salt, Beta Carotene (color) Pasta: Durum Flour, Water, Eggs, Spinach, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 120.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 219.0kcal (+6.00kcal, +2.82%) | |
| Total Fat | 14.06g (+7.76g, +123.17%) | |
| Saturated Fat | 9.38g (+7.02g, +297.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (+39.00mg, +487.50%) | |
| Sodium | 359.0mg (-82.00mg, -18.59%) | |
| Total Carbohydrates | 18.75g (-17.47g, -48.23%) | |
| Dietary Fiber | 0.0g (-3.90g, -100.00%) | |
| Sugars | 15.62g (+9.32g, +147.94%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (-1.62g, -20.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1250.0IU (+69.00IU, +5.84%) | |
| Vitamin C, total ascorbic acid | 7.5mg (+2.80mg, +59.57%) | |
| Calcium, Ca | 125.0mg (-32.00mg, -20.38%) | |
| Iron, Fe | 0.0mg (-1.13mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Sugar, Strawberry Puree, Whey Protein Concentrate, Dried Strawberries, Water, Salt, Food Starch Modified, Carob Bean Gum, Guar Gum, Xanthan Gum, Sorbic Acid* (as A Preservative), Citric Acid*, Natural Flavor, Red 40, Vitamin A Palmitate, Cheese Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 122.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (+34.00kcal, +15.96%) | |
| Total Fat | 5.88g (-0.42g, -6.67%) | |
| Saturated Fat | 3.53g (+1.17g, +49.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (+39.00mg, +487.50%) | |
| Sodium | 447.0mg (+6.00mg, +1.36%) | |
| Total Carbohydrates | 42.35g (+6.13g, +16.92%) | |
| Dietary Fiber | 2.4g (-1.50g, -38.46%) | |
| Sugars | 7.06g (+0.76g, +12.06%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (+0.37g, +4.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1176.0IU (-5.00IU, -0.42%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.70mg, -100.00%) | |
| Calcium, Ca | 47.0mg (-110.00mg, -70.06%) | |
| Iron, Fe | 2.12mg (+0.99mg, +87.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta: Soft Wheat Flour, Pasteurized Egg, Durum Wheat Semolina Filling: Butternut Squash, Toasted Breadcrumbs (wheat Flour, Natural Yeast, Salt), Butter, Amaretti Biscuits (sugar, Apricot Kernels, Dried Egg White, Lactose, Modified Milk Ingredients, Baking Soda),salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 127.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 215.0kcal (+2.00kcal, +0.94%) | |
| Total Fat | 6.54g (+0.24g, +3.81%) | |
| Saturated Fat | 3.27g (+0.91g, +38.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 51.0mg (+43.00mg, +537.50%) | |
| Sodium | 355.0mg (-86.00mg, -19.50%) | |
| Total Carbohydrates | 33.64g (-2.58g, -7.12%) | |
| Dietary Fiber | 3.7g (-0.20g, -5.13%) | |
| Sugars | 1.87g (-4.43g, -70.32%) | |
| Sugars, added | N/A | |
| Protein | 7.48g (-0.39g, -4.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1168.0IU (-13.00IU, -1.10%) | |
| Vitamin C, total ascorbic acid | 4.5mg (-0.20mg, -4.26%) | |
| Calcium, Ca | 75.0mg (-82.00mg, -52.23%) | |
| Iron, Fe | 0.34mg (-0.79mg, -69.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (butternut Squash (squash, Citric Acid), Ricotta (whey, Whole Milk, Cream, Vinegar), Parmesan Cheese (pasteurized Cultured Milk, Salt, Enzymes), Bread Crumbs (wheat Flour, Yeast, Salt), Heavy Cream (cream), Apple Mostarda (quince, Sugar, Mustard Flavor, Citric Acid, Ascorbic Acid), Unsalted Butter (cream), Chicory Root Fiber, Potato Starch, Vegetable Fiber, 2% Or Less Of Amaretti Cookies (sugar, Apricot Kernels, Egg Whites, Corn Flour, Wheat Flour, Rice Flour, Whole Wheat Flour, Leavening (sodium Carbonate, Ammonium Carbonate), Natural Flavor), Dehydrated Potatoes, Salt, Natural Flavors) Pasta (durum Wheat Flour, Eggs, Water, Dried Tomato) | ||