Pinwheel Snacker Snacks by Renaissance Food Group, Llc: Similar Foods
- Product:
- Pinwheel Snacker Snacks
- Brand:
- Maker:
- Renaissance Food Group, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2316164/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 182.0kcal | |
| Total Fat | 12.35g | |
| Saturated Fat | 5.29g | |
| Trans Fat | 0.29g | |
| Cholesterol | 24.0mg | |
| Sodium | 229.0mg | |
| Total Carbohydrates | 14.12g | |
| Dietary Fiber | 2.4g | |
| Sugars | 5.29g | |
| Sugars, added | N/A | |
| Protein | 4.71g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 588.0IU | |
| Vitamin C, total ascorbic acid | 5.3mg | |
| Calcium, Ca | 118.0mg | |
| Iron, Fe | 0.85mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Apples (apples, Calcium Ascorbate [a Blend Of Calcium And Vitamins To Maintain Color]), Southwest Pinwheel (white Flour Tortilla [enriched Flour (wheat Flour, Niacin [vitamin B3], Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid [vitamin B9], Malted Barley Flour), Water, Sunflower Oil, Contains 2% Or Less Of The Following: Cultured Wheat Flour Added With Vinegar, Soy Lecithin, Salt, Guar Gum, Yeast, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Citric Acid], Pico De Gallo [tomatoes, Yellow Onion, Jalapeno Pepper, Cilantro], Vegetarian Refried Beans [cooked Beans, Water, Less Than 2% Of: Canola Oil, Salt, Distilled Vinegar, Chile Pepper, Cilantro], Vegetarian Refried Beans [cooked Beans, Water, Less Than 2% Of: Canola Oil, Salt, Distilled Vinegar, Chile Pepper, Onion Powder, Spices, Garlic Powder, Natural Flavor], Cream Cheese [pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (carob Bean And Or Xanthan And Or Guar Gums)], Cheddar Cheese [cultured Milk, Salt, Enzymes, Annatto (color), Potato Starch And Cellulose Powder (added To Prevent Caking), Natamycin (natural Mold Inhibitor)], Cilantro, Taco Seasoning [chili Pepper And Other Spices, Wheat Flour, Salt, Dextrose, Maltodextrin, Onion Powder, Garlic Powder, Disodium Inosinate, Extractive Of Paprika (as Color), Spice Extractives, Onion Extractives And Less Than 2% Silicon Dioxide To Prevent Caking]), Celery, Pimento Dip (cream Cheese [pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (carob Bean And Or Xanthan And Or Guar Gums)], Sharp Cheddar Cheese [cultured Milk, Salt, Enzymes, Annatto (color), Potato Starch And Cellulose Powder (added To Prevent Caking), Natamycin (natural Mold Inhibitor)], Roasted Red Pepper [red Sweet Pepper, Water, Sea Salt And Citric Acid], Mayonnaise [soybean Oil, Water, Whole Eggs And Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice, Calcium Disodium Edta (used To Protect Quality), Natural Flavors], Worcestershire Sauce [water, High Fructose Corn Syrup, Molasses, Salt, Acetic Acid, Caramel Color, Hydrolyzed Soy Protein, Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Natural Flavor, Guar Gum, And Benzoate Of Soda], Crushed Red Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 169.0kcal (-13.00kcal, -7.14%) | |
| Total Fat | 6.21g (-6.14g, -49.72%) | |
| Saturated Fat | 2.82g (-2.47g, -46.69%) | |
| Trans Fat | 0.14g (-0.15g, -51.72%) | |
| Cholesterol | 20.0mg (-4.00mg, -16.67%) | |
| Sodium | 271.0mg (+42.00mg, +18.34%) | |
| Total Carbohydrates | 12.99g (-1.13g, -8.00%) | |
| Dietary Fiber | 0.8g (-1.60g, -66.67%) | |
| Sugars | 2.82g (-2.47g, -46.69%) | |
| Sugars, added | N/A | |
| Protein | 6.78g (+2.07g, +43.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 565.0IU (-23.00IU, -3.91%) | |
| Vitamin C, total ascorbic acid | 5.1mg (-0.20mg, -3.77%) | |
| Calcium, Ca | 127.0mg (+9.00mg, +7.63%) | |
| Iron, Fe | 0.76mg (-0.09mg, -10.59%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauce (diced Tomatoes In Juice [tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid], Tomato Puree [water, Tomato Paste], Onions, Red Bell Peppers, Spices, Romano Cheese [sheep's Milk, Cheese Cultures, Salt, Enzymes, Cornstarch, Potassium Sorbate (preservative)], Modified Food Starch, Low Sodium Soy Sauce [water, Wheat, Soybeans, Salt, Lactic Acid, Sodium Benzoate (preservative)], Garlic, Sugar, Extra Virgin Olive Oil, Parsley, Xanthan Gum, Granulated Garlic), Cooked Macaroni Product (water, Wheat Flour, Dried Egg Whites), Ricotta Cheese Filling (ricotta Cheese [whey, Cream, Milk, Vinegar, Carrageenan], Low Moisture Part Skim Mozzarella Cheese [part Skim Cultured Milk, Salt, Enzymes, Sodium Hexametaphosphate], Water, Cream, Romano Cheese [cultured Part Skim Milk, Salt, Enzymes, Cellulose], Modified Food Starch, Parsley, Milk, Spices, Xanthan Gum, Dehydrated Garlic, Guar Gum, Locust Bean Gum), Cooked Italian Sausage Crumbles (pork, Seasonings [spices, Salt, Flavoring], Water, Salt, Natural Flavor), Low Moisture Part Skim Mozzarella Cheese (part Skim Cultured Milk, Salt, Enzymes, Sodium Hexametaphosphate), Cellulose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+29.00kcal, +15.93%) | |
| Total Fat | 10.16g (-2.19g, -17.73%) | |
| Saturated Fat | 2.73g (-2.56g, -48.39%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 12.0mg (-12.00mg, -50.00%) | |
| Sodium | 266.0mg (+37.00mg, +16.16%) | |
| Total Carbohydrates | 23.44g (+9.32g, +66.01%) | |
| Dietary Fiber | 3.1g (+0.70g, +29.17%) | |
| Sugars | 17.97g (+12.68g, +239.70%) | |
| Sugars, added | N/A | |
| Protein | 7.03g (+2.32g, +49.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 586.0IU (-2.00IU, -0.34%) | |
| Vitamin C, total ascorbic acid | 1.9mg (-3.40mg, -64.15%) | |
| Calcium, Ca | 117.0mg (-1.00mg, -0.85%) | |
| Iron, Fe | 0.84mg (-0.01mg, -1.18%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Spring Mix (organic Baby Lettuces [lollo Rossa, Tango, Red And Green Oak, Red And Green Romaine, Red Leaf, Green Leaf], Organic Baby Greens [tatsoi, Mizuna, Red And Green Chard, Red And Green Mustard, Frisee, Arugula], Organic Baby Spinach, Organic Radicchio, Organic Kale, Ingredients May Vary By Season), Organic Raspberry Flavored Vinaigrette (water, Organic Cane Sugar, Organic Red Wine Vinegar, Organic Raspberry Flavored Juice Concentrate Blend [organic Apple, Organic Pear, Organic Raspberry And Organic Elderberry Juice Concentrates, Organic Flavor, Citric Acid], Organic Apple Juice Concentrate, Salt, Xanthan Gum, Organic Flavor), Organic Feta Cheese (organic Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Cellulose Powder [to Prevent Caking]), Organic Cranberries (organic Cranberries, Organic Sugar, Organic Sunflower Oil), Organic Walnuts, Organic Almonds | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (-37.00kcal, -20.33%) | |
| Total Fat | 5.49g (-6.86g, -55.55%) | |
| Saturated Fat | 1.96g (-3.33g, -62.95%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 25.0mg (+1.00mg, +4.17%) | |
| Sodium | 235.0mg (+6.00mg, +2.62%) | |
| Total Carbohydrates | 17.65g (+3.53g, +25.00%) | |
| Dietary Fiber | 0.8g (-1.60g, -66.67%) | |
| Sugars | 3.53g (-1.76g, -33.27%) | |
| Sugars, added | N/A | |
| Protein | 5.49g (+0.78g, +16.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 588.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-5.30mg, -100.00%) | |
| Calcium, Ca | 78.0mg (-40.00mg, -33.90%) | |
| Iron, Fe | 0.56mg (-0.29mg, -34.12%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheese Ravioli [enriched Durum Flour (durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Part Skim Ricotta Cheese (whey, Cream, Vinegar, Carrageenan), Whole Eggs, Cream Cheese Powder [cream Cheese (cream, Milk, Skim Milk, Dried Whey, Cheese Cultures, Salt, Enzymes), Dried Whey, Natural Flavor, Tocopherols], Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (pasteurized Cultured Milk, Salt, Enzymes), Modified Corn Starch, Salt, Garlic Powder, Dehydrated Parsley Flakes), Nonfat Milk (fat Free Milk, Nonfat Milk Solids, Vitamin A Palmitate, Vitamin D3), Water, Tomatoes, Kale, Basil Pesto Sauce [basil, Canola Oil, Water, Parmesan Cheese (part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Granulated Garlic, Salt], Onion, Parmesan Cheese (pasteurized Cultured Milk, Enzymes, Salt), Basil, Cream (cream, Carrageenan), Enriched Wheat Flour (bleached Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Lower Sodium Sea Salt (sea Salt, Potassium Chloride, Magnesium Salts), Parmesan Cheese Flavor [granular And Parmesan Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Salt, Lactic Acid, Citric Acid], Soybean Oil, Garlic Powder, Soy Lecithin, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 165.0kcal (-17.00kcal, -9.34%) | |
| Total Fat | 10.59g (-1.76g, -14.25%) | |
| Saturated Fat | 2.94g (-2.35g, -44.42%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 41.0mg (+17.00mg, +70.83%) | |
| Sodium | 247.0mg (+18.00mg, +7.86%) | |
| Total Carbohydrates | 11.76g (-2.36g, -16.71%) | |
| Dietary Fiber | 2.4g (=) | |
| Sugars | 4.71g (-0.58g, -10.96%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (+1.17g, +24.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 588.0IU (=) | |
| Vitamin C, total ascorbic acid | 7.1mg (+1.80mg, +33.96%) | |
| Calcium, Ca | 71.0mg (-47.00mg, -39.83%) | |
| Iron, Fe | 1.27mg (+0.42mg, +49.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Peas, Dressing (mayonnaise (soybean Oil, Water, Corn Syrup, Egg Yolk, Distilled And Cider Vinegar, Salt, Spice, Calcium Disodium Edta To Protect Flavor), Sweet Relish Pickle (cucumbers, Water, Distilled Vinegar, Salt, Sugar, Calcium Chloride, Alum, Natural Flavors, Polysorbate 80, Yellow 5), Water, Dry Mustard, Cayenne Pepper, Xanthan Gum), Hard Boiled Eggs (hard Cooked Eggs, Water, Citric Acid And 01% Sodium Benzoate), Celery, Cheddar Cheese (pasteurized Cultured Milk, Enzymes, Salt, Annatto [vegetable Color], Powdered Cellulose [anti Caking Agent]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+18.00kcal, +9.89%) | |
| Total Fat | 8.24g (-4.11g, -33.28%) | |
| Saturated Fat | 1.76g (-3.53g, -66.73%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 29.0mg (+5.00mg, +20.83%) | |
| Sodium | 282.0mg (+53.00mg, +23.14%) | |
| Total Carbohydrates | 16.47g (+2.35g, +16.64%) | |
| Dietary Fiber | 3.5g (+1.10g, +45.83%) | |
| Sugars | 1.18g (-4.11g, -77.69%) | |
| Sugars, added | N/A | |
| Protein | 15.29g (+10.58g, +224.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 588.0IU (=) | |
| Vitamin C, total ascorbic acid | 7.1mg (+1.80mg, +33.96%) | |
| Calcium, Ca | 118.0mg (=) | |
| Iron, Fe | 3.18mg (+2.33mg, +274.12%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crabmeat, Water, Imitation Crab (fish Protein, Water, Wheat Corn Tapioca Starch, Egg Whites, Soybean Oil, Crab Flavor, Natural Crab Extract, Sugar, Salt, Calcium Carbonate), Textured Wheat Protein, Wheat Flour, Liquid Margarine (liquid And Partially Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Citric Acid, Artificial Butter Flavor, Beta Carotene, Vitamin A Palmitate, Calcium Disodium Edta Added To Protect Flavor], Diced Red Bell Peppers, Diced Onions Contains 2% Or Less Of The Following: Evaporated Cane Juice, Sunflower Oil, Sea Salt, Yeast, Whole Eggs, Citric Acid, Potassium Chloride, Maltodextrin, Modified Butter Oil, Dehydrated Butter, Guar Gum, Annatto And Turmeric (color), Garlic, Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate), Spices, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 203.0kcal (+21.00kcal, +11.54%) | |
| Total Fat | 12.2g (-0.15g, -1.21%) | |
| Saturated Fat | 5.69g (+0.40g, +7.56%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 33.0mg (+9.00mg, +37.50%) | |
| Sodium | 211.0mg (-18.00mg, -7.86%) | |
| Total Carbohydrates | 17.07g (+2.95g, +20.89%) | |
| Dietary Fiber | 1.6g (-0.80g, -33.33%) | |
| Sugars | 3.25g (-2.04g, -38.56%) | |
| Sugars, added | N/A | |
| Protein | 6.5g (+1.79g, +38.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 610.0IU (+22.00IU, +3.74%) | |
| Vitamin C, total ascorbic acid | 1.0mg (-4.30mg, -81.13%) | |
| Calcium, Ca | 163.0mg (+45.00mg, +38.14%) | |
| Iron, Fe | 0.29mg (-0.56mg, -65.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crust [wheat Flour, Water, Olive Oil, Salt, Extra Virgin Olive Oil, Yeast, Wheat Gluten, Malted Wheat Flour, (may Contain Soy)], Mozzarella Cheese [pasteurized Part Skim Milk, Culture, Salt, Enzymes, Powdered Cellulose (anti Caking Agent)], Alfredo Sauce {reduced Fat Milk, Cream, Water, Parmesan Cheese [pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (anti Caking Agent)], Unsalted Butter (pasteurized Cream, Natural Flavor, Lactic Acid, Starter Distillate), All Purpose Flour [bleached Wheat Flour, Malted Barley Flour, Niacin, Iron (reduced Iron), Thiamin Mononitrate, Riboflavin, Folic Acid], Romano Cheese Made From Cow's Milk [pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (anti Caking Agent)], Garlic Puree, Salt, Corn Starch, Black Pepper, Nutmeg, Bay Leaf, Xanthan Gum}, Mascarpone Cheese (pasteurized Milk, Cream, Citric Acid), Red Onion, Parmesan Cheese Blend {parmesan Cheese [pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (anti Caking Agent)], Black Pepper, Crushed Red Pepper}, Olive Oil, Spinach, Arugula, Garlic Puree | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (-2.00kcal, -1.10%) | |
| Total Fat | 5.47g (-6.88g, -55.71%) | |
| Saturated Fat | 1.56g (-3.73g, -70.51%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 16.0mg (-8.00mg, -33.33%) | |
| Sodium | 234.0mg (+5.00mg, +2.18%) | |
| Total Carbohydrates | 24.22g (+10.10g, +71.53%) | |
| Dietary Fiber | 3.1g (+0.70g, +29.17%) | |
| Sugars | 2.34g (-2.95g, -55.77%) | |
| Sugars, added | N/A | |
| Protein | 10.94g (+6.23g, +132.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 586.0IU (-2.00IU, -0.34%) | |
| Vitamin C, total ascorbic acid | 3.8mg (-1.50mg, -28.30%) | |
| Calcium, Ca | 62.0mg (-56.00mg, -47.46%) | |
| Iron, Fe | 2.81mg (+1.96mg, +230.59%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Seasoned Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Potato Starch, Salt, Natural Flavors, Chipotle Chili Pepper), Whole Wheat Flour, Black Bean Salsa (water, Black Beans, Corn Red Bell Pepper), Wheat Flour (enriched With Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Spinach, Contains 2% Or Less Vegetable Oil (soybean, Sunflower, Canola And Or Corn Oil), Modified Corn Starch, Brown Sugar, Wheat Gluten, Wheat Starch, Jalapeno Peppers (with Salt, Acetic Acid, Water, Calcium Chloride), Yeast, Cilantro, Sea Salt, Salt, Flavor, Spices, Guar Gum, Garlic (with Citric Acid), Ground Chili Pepper, Cayenne Pepper, Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (-2.00kcal, -1.10%) | |
| Total Fat | 8.59g (-3.76g, -30.45%) | |
| Saturated Fat | 2.34g (-2.95g, -55.77%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 8.0mg (-16.00mg, -66.67%) | |
| Sodium | 273.0mg (+44.00mg, +19.21%) | |
| Total Carbohydrates | 22.66g (+8.54g, +60.48%) | |
| Dietary Fiber | 3.1g (+0.70g, +29.17%) | |
| Sugars | 16.41g (+11.12g, +210.21%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (+1.54g, +32.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 586.0IU (-2.00IU, -0.34%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-4.40mg, -83.02%) | |
| Calcium, Ca | 78.0mg (-40.00mg, -33.90%) | |
| Iron, Fe | 1.41mg (+0.56mg, +65.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Spring Mix (organic Baby Lettuces [lollo Rossa, Tango, Red And Greek Oak, Red And Green Romaine, Red Leaf, , Green Leaf], Organic Baby Greens [taste Sol Mizuna, Red And Green Chard, Red And Green Mustard, Frisee, Arugula], Organic Baby Spinach, Organic Radicchio, Red Kale),organic Raspberry Vinaigrette (water Organic Cane Sugar, Organic Raspberry Concentrate, Organic Wine Vinegar, Organic Apple Concentrate, Natural Flavor, Salt, Xanthan Fum), Organic Feta Cheese (pasteurized Organic Milk Salt, Cheese Culture, Enzymes, Powdered Cellulose [to Prevent Caking]), Organic Cranberries (organic Cranberry, Organic Sugar, Organic Sunflower Oil), Organic Walnuts, Organic Spring Mix May Vary By Season | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (-33.00kcal, -18.13%) | |
| Total Fat | 5.8g (-6.55g, -53.04%) | |
| Saturated Fat | 2.17g (-3.12g, -58.98%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 16.0mg (-8.00mg, -33.33%) | |
| Sodium | 221.0mg (-8.00mg, -3.49%) | |
| Total Carbohydrates | 16.67g (+2.55g, +18.06%) | |
| Dietary Fiber | 2.2g (-0.20g, -8.33%) | |
| Sugars | 1.45g (-3.84g, -72.59%) | |
| Sugars, added | N/A | |
| Protein | 6.88g (+2.17g, +46.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 634.0IU (+46.00IU, +7.82%) | |
| Vitamin C, total ascorbic acid | 3.3mg (-2.00mg, -37.74%) | |
| Calcium, Ca | 91.0mg (-27.00mg, -22.88%) | |
| Iron, Fe | 0.65mg (-0.20mg, -23.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Corn Tortillas (corn Cooked In Lime Water, Water, Guar Gum), Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Cooked Seasoned Diced Chicken Breast Meat With Rib Meat (chicken, Water, Potato Starch, Sea Salt), Cooked White Rice, Cooked Black Beans*, Onions, Tomatoes In Juice (tomatoes, Calcium Chloride, Citric Acid), Tomato Paste, Guajillo Puree (water, Guajillo Peppers, Citric Acid), Canola Oil, Bell Peppers, Corn, Cilantro, Garlic, Lime Juice From Concentrate (water, Lime Juice Concentrate, Lime Oil), Extra Virgin Olive Oil, Corn Starch, Salt, Spices, Jalapenos, Onion Powder, Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (-41.00kcal, -22.53%) | |
| Total Fat | 8.82g (-3.53g, -28.58%) | |
| Saturated Fat | 2.94g (-2.35g, -44.42%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 35.0mg (+11.00mg, +45.83%) | |
| Sodium | 271.0mg (+42.00mg, +18.34%) | |
| Total Carbohydrates | 7.65g (-6.47g, -45.82%) | |
| Dietary Fiber | 1.8g (-0.60g, -25.00%) | |
| Sugars | 2.35g (-2.94g, -55.58%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (+2.35g, +49.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 588.0IU (=) | |
| Vitamin C, total ascorbic acid | 10.6mg (+5.30mg, +100.00%) | |
| Calcium, Ca | 147.0mg (+29.00mg, +24.58%) | |
| Iron, Fe | 0.64mg (-0.21mg, -24.71%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomatoes, Slat, Basil), Eggplant, Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Egg, Soy Bean Oil, Breadcrumbs (wheat Flour, Whole Wheat Flour, Whey, Sugar, Slat, Romano Cheese [part Skim Cow's Milk, Cheese Culture, Salt, Enzymes], Soybean Oil [as A Processing Aid], Yeast Spice, Garlic Powder, Onion Powder Dehydrated Parsley, Paprika) Imported Romano Cheese (pasteurized Sheep's Milk, Cultures, Rennet, Salt), Onions, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron (reduced) Thiamnine Mononitrate, Riboflavin, Folic Acid), Soy Oil, Imported Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Olive Oil, Spices, Salt, Garlic, Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal (-54.00kcal, -29.67%) | |
| Total Fat | 8.8g (-3.55g, -28.74%) | |
| Saturated Fat | 3.2g (-2.09g, -39.51%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 16.0mg (-8.00mg, -33.33%) | |
| Sodium | 248.0mg (+19.00mg, +8.30%) | |
| Total Carbohydrates | 9.6g (-4.52g, -32.01%) | |
| Dietary Fiber | 1.6g (-0.80g, -33.33%) | |
| Sugars | 4.0g (-1.29g, -24.39%) | |
| Sugars, added | N/A | |
| Protein | 3.2g (-1.51g, -32.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 600.0IU (+12.00IU, +2.04%) | |
| Vitamin C, total ascorbic acid | 9.6mg (+4.30mg, +81.13%) | |
| Calcium, Ca | 80.0mg (-38.00mg, -32.20%) | |
| Iron, Fe | 1.44mg (+0.59mg, +69.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pulp Of Tomatoes (tomatoes Citric Acid), Cream, Extra Virgin Olive Oil, Pecorino Cheese, Grana Cheese, Rice Starch, Onion, Sea Salt, Chilli Pepper, Basil, Vodka, Garlic, Black Pepper, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal (-54.00kcal, -29.67%) | |
| Total Fat | 8.8g (-3.55g, -28.74%) | |
| Saturated Fat | 3.2g (-2.09g, -39.51%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 16.0mg (-8.00mg, -33.33%) | |
| Sodium | 248.0mg (+19.00mg, +8.30%) | |
| Total Carbohydrates | 9.6g (-4.52g, -32.01%) | |
| Dietary Fiber | 1.6g (-0.80g, -33.33%) | |
| Sugars | 4.0g (-1.29g, -24.39%) | |
| Sugars, added | N/A | |
| Protein | 3.2g (-1.51g, -32.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 600.0IU (+12.00IU, +2.04%) | |
| Vitamin C, total ascorbic acid | 9.6mg (+4.30mg, +81.13%) | |
| Calcium, Ca | 80.0mg (-38.00mg, -32.20%) | |
| Iron, Fe | 1.44mg (+0.59mg, +69.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pulp Of Tomatoes (tomatoes, Citric Acid), Cream (milk), Extra Virgin Olive Oil, Pecorino Cheese (sheep's Milk, Rennet, Salt), Grana Cheese (cow's Milk, Salt, Rennet), Rice Starch, Onion, Sea Salt, Chilli Pepper, Basil, Vodka, Garlic, Black Pepper, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 207.0kcal (+25.00kcal, +13.74%) | |
| Total Fat | 13.57g (+1.22g, +9.88%) | |
| Saturated Fat | 5.0g (-0.29g, -5.48%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 39.0mg (+15.00mg, +62.50%) | |
| Sodium | 229.0mg (=) | |
| Total Carbohydrates | 10.0g (-4.12g, -29.18%) | |
| Dietary Fiber | 0.7g (-1.70g, -70.83%) | |
| Sugars | 0.71g (-4.58g, -86.58%) | |
| Sugars, added | N/A | |
| Protein | 12.14g (+7.43g, +157.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 536.0IU (-52.00IU, -8.84%) | |
| Vitamin C, total ascorbic acid | 38.6mg (+33.30mg, +628.30%) | |
| Calcium, Ca | 143.0mg (+25.00mg, +21.19%) | |
| Iron, Fe | 1.03mg (+0.18mg, +21.18%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Chicken Breast With Rib Meat, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Enriched Bleached Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Jalapeno Peppers, Rice Starch, Dried Whey, White Whole Wheat Flour, Barley Flour, Roast Chicken, Salt, Soybean Oil, Yellow Corn Flour, Spices, Paprika Extract, Buttermilk Powder, Onion Powder Annatto Extract, Dextrose, Romano And Parmesan Cheeses (pasteurized Cows' Milk, Cheese Cultures, Salt, Enzymes), Dried Yeast, Dried Parsley, Garlic Powder, Spice Extract, Sugar, Turmeric Extract, Natural Flavorings Prebrowned In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (+4.00kcal, +2.20%) | |
| Total Fat | 10.71g (-1.64g, -13.28%) | |
| Saturated Fat | 2.5g (-2.79g, -52.74%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 7.0mg (-17.00mg, -70.83%) | |
| Sodium | 214.0mg (-15.00mg, -6.55%) | |
| Total Carbohydrates | 17.86g (+3.74g, +26.49%) | |
| Dietary Fiber | 1.4g (-1.00g, -41.67%) | |
| Sugars | 2.14g (-3.15g, -59.55%) | |
| Sugars, added | N/A | |
| Protein | 5.0g (+0.29g, +6.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 536.0IU (-52.00IU, -8.84%) | |
| Vitamin C, total ascorbic acid | 2.6mg (-2.70mg, -50.94%) | |
| Calcium, Ca | 71.0mg (-47.00mg, -39.83%) | |
| Iron, Fe | 1.29mg (+0.44mg, +51.76%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Orzo Pasta (semolina, Niacin, Iron (ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid ), Feta Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Spinach, Onion, Celery, Kalamata Olive [olive, Water, Red Wine Vinegar (may Contain Sulfites) Sea Salt, Grape Must], Pine Nuts, Olive Oil, Canola Oil, Balsamic Vinegar, Oregano, Chives, Garlic, Sea Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (+4.00kcal, +2.20%) | |
| Total Fat | 10.71g (-1.64g, -13.28%) | |
| Saturated Fat | 2.5g (-2.79g, -52.74%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 7.0mg (-17.00mg, -70.83%) | |
| Sodium | 214.0mg (-15.00mg, -6.55%) | |
| Total Carbohydrates | 17.86g (+3.74g, +26.49%) | |
| Dietary Fiber | 1.4g (-1.00g, -41.67%) | |
| Sugars | 2.14g (-3.15g, -59.55%) | |
| Sugars, added | N/A | |
| Protein | 5.0g (+0.29g, +6.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 536.0IU (-52.00IU, -8.84%) | |
| Vitamin C, total ascorbic acid | 2.6mg (-2.70mg, -50.94%) | |
| Calcium, Ca | 71.0mg (-47.00mg, -39.83%) | |
| Iron, Fe | 1.29mg (+0.44mg, +51.76%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Orzo Pasta (semolina, Niacin, Iron (ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Feta Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Spinach, Onion, Celery, Kalamata Oilve [olive, Water, Red Wine Vinegar (may Contains Sulfites) Sea Salt, Grape Must], Pine Nuts, Olive Oil, Canola Oil, Balsamic Vinegar,oregano, Chives, Garlic, Sea Salt, Pepper | ||