Home Chef Jalapeno Crusted Steak With Cheddar Jack Cheese, Jalapeno Crusted Steak by Relish Labs Llc: Similar Foods
- Product:
- Jalapeno Crusted Steak With Cheddar Jack Cheese, Jalapeno Crusted Steak
- Brand:
- Home Chef
- Maker:
- Relish Labs Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2401777/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal | |
| Total Fat | 9.87g | |
| Saturated Fat | 4.72g | |
| Trans Fat | 0.0g | |
| Cholesterol | 64.0mg | |
| Sodium | 262.0mg | |
| Total Carbohydrates | 1.72g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.43g | |
| Sugars, added | N/A | |
| Protein | 18.88g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg | |
| Iron, Fe | 1.12mg | |
| Potassium, K | 249.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Sirloin Steaks, Shredded Cheddar Jack Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, And Annatto Vegetable Color], Monterey Jack Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Corn Starch [anti Caking Agent]), Sour Cream (grade A Cultured Cream), Crispy Jalapenos (jalapeno Peppers, Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Vegetable Oil [may Contain One Or More Of The Following: Sunflower Oil Or Canola Oil], Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 183.0kcal (+7.00kcal, +3.98%) | |
| Total Fat | 15.0g (+5.13g, +51.98%) | |
| Saturated Fat | 8.33g (+3.61g, +76.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 46.0mg (-18.00mg, -28.13%) | |
| Sodium | 267.0mg (+5.00mg, +1.91%) | |
| Total Carbohydrates | 6.67g (+4.95g, +287.79%) | |
| Dietary Fiber | 1.7g (+1.70g) | |
| Sugars | 4.17g (+3.74g, +869.77%) | |
| Sugars, added | N/A | |
| Protein | 2.5g (-16.38g, -86.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg (-24.00mg, -18.60%) | |
| Iron, Fe | 0.83mg (-0.29mg, -25.89%) | |
| Potassium, K | 265.0mg (+16.00mg, +6.43%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Tomatoes, Heavy Cream (cream, Carrageenan), Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Garlic, Vodka, Sugar, Onions, Extra Virgin Olive Oil, Salt, Citric Acid, Basil, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (-16.00kcal, -9.09%) | |
| Total Fat | 13.21g (+3.34g, +33.84%) | |
| Saturated Fat | 3.3g (-1.42g, -30.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-45.00mg, -70.31%) | |
| Sodium | 255.0mg (-7.00mg, -2.67%) | |
| Total Carbohydrates | 8.49g (+6.77g, +393.60%) | |
| Dietary Fiber | 1.9g (+1.90g) | |
| Sugars | 4.72g (+4.29g, +997.67%) | |
| Sugars, added | N/A | |
| Protein | 3.77g (-15.11g, -80.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 120.0mg (-9.00mg, -6.98%) | |
| Iron, Fe | 0.34mg (-0.78mg, -69.64%) | |
| Potassium, K | 236.0mg (-13.00mg, -5.22%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Baby Carrots, Ranch Dip (canola Oil, Non Fat Buttermilk [whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Water, Egg Yolk, Sugar, Salt, Distilled Vinegar, Green Onion, Apple Cider Vinegar, Dried Garlic, Spices, Xanthan Gum, Dried Onion, Skim Milk Powder Blend [dairy Whey, Sodium Caseinate, Skim Milk Powder], Mustard Flour, Guar Gum), Broccoli, Colby And Monterey Jack Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Grapes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (+12.00kcal, +6.82%) | |
| Total Fat | 11.72g (+1.85g, +18.74%) | |
| Saturated Fat | 3.12g (-1.60g, -33.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-41.00mg, -64.06%) | |
| Sodium | 258.0mg (-4.00mg, -1.53%) | |
| Total Carbohydrates | 11.72g (+10.00g, +581.40%) | |
| Dietary Fiber | 2.3g (+2.30g) | |
| Sugars | 7.81g (+7.38g, +1716.28%) | |
| Sugars, added | N/A | |
| Protein | 9.38g (-9.50g, -50.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 117.0mg (-12.00mg, -9.30%) | |
| Iron, Fe | 1.41mg (+0.29mg, +25.89%) | |
| Potassium, K | 219.0mg (-30.00mg, -12.05%) | |
| Vitamin D, IU | 6.0IU (+6.00IU) | |
| Ingredients | ||
|---|---|---|
Baby Spinach*, Honey Mustard Dressing* (mustard* [distilled Vinegar*, Water, Mustard Seed*, Salt, Spices*], Water, Soybean Oil*, Cane Sugar*, White Wine Vinegar*, Honey*, Salt, Mustard Flour*, Dried Onion*, Dried Garlic*, Xanthan Gum, Agave Syrup*, Natural Flavor*), Chicken Meat* (chicken Meat*, Water, Less Than 2% Of: Rice Starch*, Salt, Cane Sugar*, Cultured Dextrose*, Maltodextrin*, Garlic Powder*, Onion Powder*), Monterey Jack Cheese* (pasteurized Milk*, Cheese Cultures, Sea Salt, Vegetable Enzymes, Powdered Cellulose [to Prevent Caking]), Almonds*, Dried Cranberries* (cranberries*, Sugar*, Sunflower Oil*) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 137.0kcal (-39.00kcal, -22.16%) | |
| Total Fat | 6.17g (-3.70g, -37.49%) | |
| Saturated Fat | 3.08g (-1.64g, -34.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-42.00mg, -65.63%) | |
| Sodium | 273.0mg (+11.00mg, +4.20%) | |
| Total Carbohydrates | 11.89g (+10.17g, +591.28%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 2.64g (+2.21g, +513.95%) | |
| Sugars, added | N/A | |
| Protein | 8.37g (-10.51g, -55.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 132.0mg (+3.00mg, +2.33%) | |
| Iron, Fe | 0.7mg (-0.42mg, -37.50%) | |
| Potassium, K | 251.0mg (+2.00mg, +0.80%) | |
| Vitamin D, IU | 4.0IU (+4.00IU) | |
| Ingredients | ||
|---|---|---|
Italian Whole Peeled Tomatoes (tomatoes, Salt, Basil Leaf), Ricotta Cheese (milk [whole & Skim], Vinegar, Salt), Pasta (durum Semolina), Water, Beef, Pork, Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Onions, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Egg, Olive Oil, Salt, Spices, Garlic, Onion Powder, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+35.00kcal, +19.89%) | |
| Total Fat | 17.54g (+7.67g, +77.71%) | |
| Saturated Fat | 8.77g (+4.05g, +85.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (-11.00mg, -17.19%) | |
| Sodium | 298.0mg (+36.00mg, +13.74%) | |
| Total Carbohydrates | 5.26g (+3.54g, +205.81%) | |
| Dietary Fiber | 1.8g (+1.80g) | |
| Sugars | 3.51g (+3.08g, +716.28%) | |
| Sugars, added | N/A | |
| Protein | 7.02g (-11.86g, -62.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 140.0mg (+11.00mg, +8.53%) | |
| Iron, Fe | 0.0mg (-1.12mg, -100.00%) | |
| Potassium, K | 218.0mg (-31.00mg, -12.45%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Jalapeno Pepper, Cream Cheese & Bacon Filling (cream Cheese [pasteurized Cultured Milk And Cream, Salt, Stabilizers (guar Gum And Carob Bean Gum)], Fully Cooked Smoked Bacon [cured With: Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar, Smoke Flavoring]), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color [if Colored], Corn Starch [anti Caking Agent]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+24.00kcal, +13.64%) | |
| Total Fat | 5.88g (-3.99g, -40.43%) | |
| Saturated Fat | 2.65g (-2.07g, -43.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-43.00mg, -67.19%) | |
| Sodium | 294.0mg (+32.00mg, +12.21%) | |
| Total Carbohydrates | 22.35g (+20.63g, +1199.42%) | |
| Dietary Fiber | 4.7g (+4.70g) | |
| Sugars | 2.94g (+2.51g, +583.72%) | |
| Sugars, added | N/A | |
| Protein | 14.71g (-4.17g, -22.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 124.0mg (-5.00mg, -3.88%) | |
| Iron, Fe | 2.94mg (+1.82mg, +162.50%) | |
| Potassium, K | 241.0mg (-8.00mg, -3.21%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Filling: Beef, Soy Flour, Red Pepper, Water, Onion, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Powder), Tomato Paste (vine Ripened Tomatoes), Wheat Bread (whole Wheat Flour, Water, Unbleached Wheat Flour(flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Malted Barley Flour), Yeast, Microwave Agent (enriched Wheat Flour (wheat Flour, Corn Syrup Solids, Monoglycerides, Oat Fiber, Guar Gum, Sodium Alginate, Contains 2% Or Less: Yeast Xanthan Gum, Enzymes, Sulphite)), Salt, Dough Conditioner (ascorbic Acid, Enzymes)), Cider Vinegar (apple Cider Vinegar Diluted To 5% Acidity), Brown Sugar, Spices Bread Pocket: Whole Wheat Flour, Water, Unbleached Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Malted Barley Flour), Yeast, Microwave Agent (enriched Wheat Flour (wheat Flour, Corn Syrup Solids, Monoglycerides, Oat Fiber, Guar Gum, Sodium Alginate, Contains 2% Or Less: Yeast Xanthan Gum, Enzymes, Sulphite)), Salt, Dough Conditioner (ascorbic Acid, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-26.00kcal, -14.77%) | |
| Total Fat | 7.06g (-2.81g, -28.47%) | |
| Saturated Fat | 2.94g (-1.78g, -37.71%) | |
| Trans Fat | 0.15g (+0.15g) | |
| Cholesterol | 19.0mg (-45.00mg, -70.31%) | |
| Sodium | 241.0mg (-21.00mg, -8.02%) | |
| Total Carbohydrates | 13.53g (+11.81g, +686.63%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 2.94g (+2.51g, +583.72%) | |
| Sugars, added | N/A | |
| Protein | 7.65g (-11.23g, -59.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 114.0mg (-15.00mg, -11.63%) | |
| Iron, Fe | 0.59mg (-0.53mg, -47.32%) | |
| Potassium, K | 229.0mg (-20.00mg, -8.03%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomatoes, Tomato Puree, Citric Acid), Cooked Pasta (water, Semolina [wheat], Egg Whites), Water, Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cooked Zesty Italian Sausage (pork, Water, Spices, Salt, Garlic Powder), Cooked Beef, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Onion, Extra Virgin Olive Oil, Tomato Paste, Spices, Carrot, Celery, Cane Sugar, Garlic, Corn Starch, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (-15.00kcal, -8.52%) | |
| Total Fat | 11.29g (+1.42g, +14.39%) | |
| Saturated Fat | 6.45g (+1.73g, +36.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (-16.00mg, -25.00%) | |
| Sodium | 218.0mg (-44.00mg, -16.79%) | |
| Total Carbohydrates | 4.84g (+3.12g, +181.40%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.84g (+4.41g, +1025.58%) | |
| Sugars, added | N/A | |
| Protein | 9.68g (-9.20g, -48.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 161.0mg (+32.00mg, +24.81%) | |
| Iron, Fe | 0.0mg (-1.12mg, -100.00%) | |
| Potassium, K | 226.0mg (-23.00mg, -9.24%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Pasteurized Whey, Vinegar, Stabilizer (modified Food Starch, Guar Gum, Carrageenan), Salt, Potassium Sorbate To Protect Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 202.0kcal (+26.00kcal, +14.77%) | |
| Total Fat | 9.84g (-0.03g, -0.30%) | |
| Saturated Fat | 4.92g (+0.20g, +4.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-31.00mg, -48.44%) | |
| Sodium | 290.0mg (+28.00mg, +10.69%) | |
| Total Carbohydrates | 16.94g (+15.22g, +884.88%) | |
| Dietary Fiber | 1.1g (+1.10g) | |
| Sugars | 1.64g (+1.21g, +281.40%) | |
| Sugars, added | N/A | |
| Protein | 10.93g (-7.95g, -42.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 120.0mg (-9.00mg, -6.98%) | |
| Iron, Fe | 1.15mg (+0.03mg, +2.68%) | |
| Potassium, K | 213.0mg (-36.00mg, -14.46%) | |
| Vitamin D, IU | 4.0IU (+4.00IU) | |
| Ingredients | ||
|---|---|---|
Spaghetti: Wheat Semolina Sause: Tomato Pure (water, Tomato Aste), Water, Salt, Sugar Picadillo: Mozzarella (pasteurized Milk, Cheese Culture, Salt Enzymes, Powered Cellulite), Ground Beef, Sofrito (onion, Red Pepper, Green Pepper) Seasoning, Cumin, Oregano, Chicken Broth, Tomato Paste, Olive, Garlic Paste, Sugar, Vinegar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 185.0kcal (+9.00kcal, +5.11%) | |
| Total Fat | 10.29g (+0.42g, +4.26%) | |
| Saturated Fat | 4.41g (-0.31g, -6.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-33.00mg, -51.56%) | |
| Sodium | 312.0mg (+50.00mg, +19.08%) | |
| Total Carbohydrates | 13.53g (+11.81g, +686.63%) | |
| Dietary Fiber | 1.5g (+1.50g) | |
| Sugars | 4.41g (+3.98g, +925.58%) | |
| Sugars, added | N/A | |
| Protein | 8.82g (-10.06g, -53.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 141.0mg (+12.00mg, +9.30%) | |
| Iron, Fe | 1.09mg (-0.03mg, -2.68%) | |
| Potassium, K | 256.0mg (+7.00mg, +2.81%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Mac & Cheese (cheese Sauce [whole Milk {milk, Vitamin D3}, Sharp Cheddar Cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color), Powdered Cellulose (to Prevent Caking)}, Water, Butter {cream, Natural Flavors}, Cornstarch, Natural Flavor, Sodium Citrate, Sea Salt], Cooked Enriched Gobetti Pasta [gobetti Pasta {durum Wheat Semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water], Lactic Acid [lactic Acid, Water]), Pork And Bbq Sauce (cooked Pork [pork, Canola Oil, Seasoning {salt, Spices}], Bbq Sauce [tomatoes {tomatoes, Salt, Calcium Chloride, Citric Acid}, Tomato Paste {tomatoes, Citric Acid}, Dark Brown Cane Sugar, Worcestershire Sauce {water, Vinegar, Tamari Sauce (water, Soybeans, Salt), Sugar, Salt, Garlic Powder, Onion Powder, Spices}, Molasses, Apple Cider Vinegar, Water, Hot Sauce {cayenne Pepper, Distilled White Vinegar, Salt, Xanthan Gum}, Garlic, Cornstarch, Sea Salt, Dehydrated Garlic, Liquid Smoke {water, Natural Hickory Smoke Flavor}, Dehydrated Onions, Black Pepper, Crushed Red Chile Peppers, Yellow Mustard Seed Powder, Cumin]), Cooked Greens (collard Greens, Spinach, Garlic, Extra Virgin Olive Oil, Natural Flavor, Lemon Juice, Sea Salt, Crushed Red Chile Peppers) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (-23.00kcal, -13.07%) | |
| Total Fat | 6.27g (-3.60g, -36.47%) | |
| Saturated Fat | 3.53g (-1.19g, -25.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-39.00mg, -60.94%) | |
| Sodium | 275.0mg (+13.00mg, +4.96%) | |
| Total Carbohydrates | 14.12g (+12.40g, +720.93%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 2.75g (+2.32g, +539.53%) | |
| Sugars, added | N/A | |
| Protein | 9.8g (-9.08g, -48.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (+24.00mg, +18.60%) | |
| Iron, Fe | 0.63mg (-0.49mg, -43.75%) | |
| Potassium, K | 216.0mg (-33.00mg, -13.25%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Italian Whole Peeled Tomatoes (tomatoes, Salt, Basil Leaf), Ricotta Cheese (milk [whole & Skim], Vinegar, Salt), Pasta (durum Semolina), Water, Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Beef, Pork, Onions, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Egg, Salt, Spices, Garlic, Onion Powder, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 136.0kcal (-40.00kcal, -22.73%) | |
| Total Fat | 6.8g (-3.07g, -31.10%) | |
| Saturated Fat | 2.43g (-2.29g, -48.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 80.0mg (+16.00mg, +25.00%) | |
| Sodium | 262.0mg (=) | |
| Total Carbohydrates | 9.71g (+7.99g, +464.53%) | |
| Dietary Fiber | 1.5g (+1.50g) | |
| Sugars | 0.97g (+0.54g, +125.58%) | |
| Sugars, added | N/A | |
| Protein | 9.22g (-9.66g, -51.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 87.0mg (-42.00mg, -32.56%) | |
| Iron, Fe | 1.21mg (+0.09mg, +8.04%) | |
| Potassium, K | 228.0mg (-21.00mg, -8.43%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cage Free** Scrambled Eggs (whole Egg, Whole Milk, Corn Starch, Sea Salt), Asparagus, Cooked Farro (water, Farro), Chicken Sausage Crumbles (chicken, Salt, Spices, Sugar, Sea Salt, Natural Flavors), Sauteed Roasted Mushrooms (mushrooms, Canola Oil, Salt, Granulated Garlic, And Black Pepper), Red Bell Pepper, Swiss Cheese [(pasteurized Milk, Cheese Culture, Salt, Enzymes), Organic Potato Starch (to Prevent Caking)] Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 136.0kcal (-40.00kcal, -22.73%) | |
| Total Fat | 6.8g (-3.07g, -31.10%) | |
| Saturated Fat | 2.43g (-2.29g, -48.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 80.0mg (+16.00mg, +25.00%) | |
| Sodium | 262.0mg (=) | |
| Total Carbohydrates | 9.71g (+7.99g, +464.53%) | |
| Dietary Fiber | 1.5g (+1.50g) | |
| Sugars | 0.97g (+0.54g, +125.58%) | |
| Sugars, added | N/A | |
| Protein | 9.22g (-9.66g, -51.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 87.0mg (-42.00mg, -32.56%) | |
| Iron, Fe | 1.21mg (+0.09mg, +8.04%) | |
| Potassium, K | 228.0mg (-21.00mg, -8.43%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cage Free** Scrambled Eggs (whole Egg, Whole Milk, Corn Starch, Sea Salt), Asparagus, Cooked Farro (water, Farro), Chicken Sausage Crumbles (chicken, Salt, Spices, Sugar, Sea Salt, Natural Flavors), Sauteed Roasted Mushrooms (mushrooms, Canola Oil, Salt, Granulated Garlic, And Black Pepper), Red Bell Pepper, Swiss Cheese [(pasteurized Milk, Cheese Culture, Salt, Enzymes), Organic Potato Starch (to Prevent Caking)] Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal (+17.00kcal, +9.66%) | |
| Total Fat | 4.39g (-5.48g, -55.52%) | |
| Saturated Fat | 0.0g (-4.72g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (-20.00mg, -31.25%) | |
| Sodium | 237.0mg (-25.00mg, -9.54%) | |
| Total Carbohydrates | 35.09g (+33.37g, +1940.12%) | |
| Dietary Fiber | 5.3g (+5.30g) | |
| Sugars | 15.79g (+15.36g, +3572.09%) | |
| Sugars, added | N/A | |
| Protein | 5.26g (-13.62g, -72.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 104.0mg (-25.00mg, -19.38%) | |
| Iron, Fe | 1.75mg (+0.63mg, +56.25%) | |
| Potassium, K | 225.0mg (-24.00mg, -9.64%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Zucchini, Egg Whites, Whole Eggs, Carrots, Brown Sugar, Apples, Brown Rice Flour, Sorghum Flour, Sugar, Corn Starch, Rolled Oats*, Soluble Corn Fiber, Canola Oil, Leavening (baking Powder), Dried Apple Flakes (apples, Rice Flour), Flaxseed Meal, Cinnamon, Crystalized Lemon (citric Acid, Lemon Oil, Lemon Juice), Natural Apple Flavor, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+24.00kcal, +13.64%) | |
| Total Fat | 16.67g (+6.80g, +68.90%) | |
| Saturated Fat | 11.67g (+6.95g, +147.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+3.00mg, +4.69%) | |
| Sodium | 317.0mg (+55.00mg, +20.99%) | |
| Total Carbohydrates | 6.67g (+4.95g, +287.79%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+2.90g, +674.42%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-15.55g, -82.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (+4.00mg, +3.10%) | |
| Iron, Fe | 0.0mg (-1.12mg, -100.00%) | |
| Potassium, K | 233.0mg (-16.00mg, -6.43%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cultured Cream,contains 2% Or Less Of: Tapioca Starch, Salt, Tara Gum | ||