Home Chef Chicken Alfredo With Cavatappi Pasta And Peas, Chicken Alfredo by Relish Labs Llc: Similar Foods
- Product:
- Chicken Alfredo With Cavatappi Pasta And Peas, Chicken Alfredo
- Brand:
- Home Chef
- Maker:
- Relish Labs Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2464029/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 225.0kcal | |
Total Fat | 13.42g | |
Saturated Fat | 8.23g | |
Trans Fat | 0.22g | |
Cholesterol | 61.0mg | |
Sodium | 502.0mg | |
Total Carbohydrates | 14.72g | |
Dietary Fiber | 0.9g | |
Sugars | 2.16g | |
Sugars, added | N/A | |
Protein | 11.26g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 130.0mg | |
Iron, Fe | 0.95mg | |
Potassium, K | 177.0mg | |
Vitamin D, IU | 26.0IU |
Ingredients | ||
---|---|---|
Alfredo Sauce (pasteurized Heavy Cream, Whole Milk [milk, Vitamin D3], Water, Unsalted Butter [cream {milk}, Natural Flavor], Romano Cheese Powder [romano Cheese {pasteurized Milk, Salt, Cheese Culture, Enzymes}, Lactic Acid, Silicon Dioxide, Disodium Phosphate], Pecorino Romano Cheese [pasteurized Sheep's Milk, Cheese Culture, Salt, Rennet, Cellulose Powder], Parmesan Cheese Powder [parmesan Cheese {pasteurized Milk, Salt, Cheese Culture, Enzymes}, Disodium Phosphate, Lactic Acid, Silicon Dioxide], Parmesan Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose], Corn Starch, Natural Flavor, Rice Starch, Sea Salt, Spices), Cooked Cavatappi Pasta (water, Cavatappi Pasta [durum Wheat Semolina, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid]), Grilled Seasoned Chicken Strips (chicken Breast Meat With Rib Meat, Water, Salt, Lemon Juice Concentrate, Vinegar, Rice Starch, Black Pepper), Green Peas, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.84
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 232.0kcal (+7.00kcal, +3.11%) | |
Total Fat | 8.04g (-5.38g, -40.09%) | |
Saturated Fat | 4.46g (-3.77g, -45.81%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 62.0mg (+1.00mg, +1.64%) | |
Sodium | 500.0mg (-2.00mg, -0.40%) | |
Total Carbohydrates | 32.14g (+17.42g, +118.34%) | |
Dietary Fiber | 3.6g (+2.70g, +300.00%) | |
Sugars | 5.36g (+3.20g, +148.15%) | |
Sugars, added | N/A | |
Protein | 9.82g (-1.44g, -12.79%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 121.0mg (-9.00mg, -6.92%) | |
Iron, Fe | 0.89mg (-0.06mg, -6.32%) | |
Potassium, K | 183.0mg (+6.00mg, +3.39%) | |
Vitamin D, IU | 0.0IU (-26.00IU, -100.00%) |
Ingredients | ||
---|---|---|
Organic Filling (organic Roasted Tomatoes, Organic Part Skim Ricotta Cheese (organic Pasteurized Whey, Organic Pasteurized Milk, Organic Pasteurized Cream, Organic Vinegar), Organic Low Moisture Mozzarella Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Tomato Paste (organic Tomatoes), Organic Bread Crumbs (organic Wheat Flour, Water, Salt), Organic Parmesan Cheese (pasteurized Organic Milk, Cheese Cultures, Salt, Enzymes), Organic Unsalted Butter (organic Sweet Cream), Cellulose & Organic Psyllium Fiber, Organic Heavy Cream, Organic Potato Starch, Organic Sweet Whey, Natural Flavors, 2% Or Less Of Organic Basil, Organic Dried Tomato, Organic Sugar, Roasted Organic Garlic, Salt), Organic Pasta (organic Durum Wheat Flour, Organic Eggs Water) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.84
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 232.0kcal (+7.00kcal, +3.11%) | |
Total Fat | 8.04g (-5.38g, -40.09%) | |
Saturated Fat | 4.46g (-3.77g, -45.81%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 62.0mg (+1.00mg, +1.64%) | |
Sodium | 500.0mg (-2.00mg, -0.40%) | |
Total Carbohydrates | 32.14g (+17.42g, +118.34%) | |
Dietary Fiber | 3.6g (+2.70g, +300.00%) | |
Sugars | 5.36g (+3.20g, +148.15%) | |
Sugars, added | N/A | |
Protein | 9.82g (-1.44g, -12.79%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 121.0mg (-9.00mg, -6.92%) | |
Iron, Fe | 0.89mg (-0.06mg, -6.32%) | |
Potassium, K | 183.0mg (+6.00mg, +3.39%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Organic Filling (organic Roasted Tomatoes, Organic Part Skim Ricotta Cheese (organic Pasteurized Whey, Organic Pasteurized Milk, Organic Pasteurized Cream, Organic Vinegar), Organic Low Moisture Mozzarella Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Tomato Paste (organic Tomatoes), Organic Bread Crumbs (organic Wheat Flour, Water, Salt), Organic Parmesan Cheese (pasteurized Organic Milk, Cheese Cultures, Salt, Enzymes), Organic Unsalted Butter (organic Sweet Cream), Cellulose & Organic Psyllium Fiber, Organic Heavy Cream, Organic Potato Starch, Organic Sweet Whey, Natural Flavors, 2% Or Less Of Organic Basil, Organic Dried Tomato, Organic Sugar, Roasted Organic Garlic, Salt), Organic Pasta (organic Durum Wheat Flour, Organic Eggs, Water) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.71
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 231.0kcal (+6.00kcal, +2.67%) | |
Total Fat | 10.62g (-2.80g, -20.86%) | |
Saturated Fat | 3.75g (-4.48g, -54.43%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 34.0mg (-27.00mg, -44.26%) | |
Sodium | 494.0mg (-8.00mg, -1.59%) | |
Total Carbohydrates | 28.12g (+13.40g, +91.03%) | |
Dietary Fiber | 1.2g (+0.30g, +33.33%) | |
Sugars | 2.5g (+0.34g, +15.74%) | |
Sugars, added | N/A | |
Protein | 6.88g (-4.38g, -38.90%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 8.8mg | |
Calcium, Ca | 129.0mg (-1.00mg, -0.77%) | |
Iron, Fe | 0.62mg (-0.33mg, -34.74%) | |
Potassium, K | 198.0mg (+21.00mg, +11.86%) | |
Vitamin D, IU | 25.0IU (-1.00IU, -3.85%) |
Ingredients | ||
---|---|---|
Crust: Cauliflower, Brown Rice Flour, Rice Flour, Water, Corn Starch, Tapioca Starch, Sunflower Oil, Egg, Extra Virgin Olive Oil, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Xanthan Gum, Sugar, Yeast, Vinegar, Salt Sauce: Tomatoes (tomatoes, Tomato Juice, Citric Acid), Salt, Dehydrated Oregano Toppings: Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Natural* Uncured Pepperoni+ (pork, Beef, Sea Salt**, Spices, Celery Powder**, Cane Sugar, Lactic Acid Starter Culture, Natural Flavorings, Natural Spice Extractives, Oleoresin Of Paprika), Green Bell Peppers, Yellow Bell Peppers |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.51
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 247.0kcal (+22.00kcal, +9.78%) | |
Total Fat | 13.37g (-0.05g, -0.37%) | |
Saturated Fat | 4.94g (-3.29g, -39.98%) | |
Trans Fat | 0.44g (+0.22g, +100.00%) | |
Cholesterol | 41.0mg (-20.00mg, -32.79%) | |
Sodium | 517.0mg (+15.00mg, +2.99%) | |
Total Carbohydrates | 16.86g (+2.14g, +14.54%) | |
Dietary Fiber | 0.6g (-0.30g, -33.33%) | |
Sugars | 2.33g (+0.17g, +7.87%) | |
Sugars, added | N/A | |
Protein | 13.37g (+2.11g, +18.74%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 145.0mg (+15.00mg, +11.54%) | |
Iron, Fe | 1.6mg (+0.65mg, +68.42%) | |
Potassium, K | 174.0mg (-3.00mg, -1.69%) | |
Vitamin D, IU | 5.0IU (-21.00IU, -80.77%) |
Ingredients | ||
---|---|---|
Ground Beef, Mini Naan Flatbreads (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Ascorbic Acid {as Dough Conditioner}, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Buttermilk [skim Milk, Dry Buttermilk Bacterial Culture], Water, Soybean And Or Canola Oil, Cultured Wheat Flour, Eggs, Sugar, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate Cornstarch, Monocalcium Phosphate], Sea Salt, Ghee [clarified Butter], Wheat Gluten, Dextrose, Dextrin, Vegetable Fiber, Yeast), Shredded Mozzarella (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Thousand Island Dressing (soybean Oil And Or Canola Oil, Water, Sweet Relish [pickles, Sugar, Distilled Vinegar, Salt, Contains Less Than 2% Of: Mustard Seed, Xanthan Gum, Celery Seed, Dehydrated Red Bell Pepper, Turmeric, Natural Flavor, Dehydrated Onion], Tomato Paste, Inverted Sugar, Egg Yolk, Contains Less Than 2% Of: Dehydrated Onion, Distilled Vinegar, Lemon Juice Concentrate, Natural Flavors, Pepper Sauce [distilled Vinegar, Red Pepper, Salt], Salt, Spices [contains Mustard], Xanthan Gum), Dill Pickle Slices (cucumbers, Water, Vinegar, Salt, Calcium Chloride, Sodium Benzoate [preservative] Spices, Natural Flavors, Polysorbate 80, Turmeric [color]), Baby Arugula, Beef Flavor Demi Glace Concentrate (vegetable Juice Concentrates [tomato, Onion, Carrot, Celery], Maltodextrin, Wine, Sugar, Cream, Salt, Beef Stock, Natural Flavor, Yeast Extract, And Beef Fat), Pot Roast Seasoning (spices Including Paprika, Salt, Dehydrated Vegetables, [garlic, Onion, Parsley], Silicon Dioxide [to Prevent Caking]) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.87
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 219.0kcal (-6.00kcal, -2.67%) | |
Total Fat | 8.75g (-4.67g, -34.80%) | |
Saturated Fat | 2.81g (-5.42g, -65.86%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 34.0mg (-27.00mg, -44.26%) | |
Sodium | 506.0mg (+4.00mg, +0.80%) | |
Total Carbohydrates | 28.12g (+13.40g, +91.03%) | |
Dietary Fiber | 1.2g (+0.30g, +33.33%) | |
Sugars | 2.5g (+0.34g, +15.74%) | |
Sugars, added | N/A | |
Protein | 7.5g (-3.76g, -33.39%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 8.8mg | |
Calcium, Ca | 128.0mg (-2.00mg, -1.54%) | |
Iron, Fe | 0.62mg (-0.33mg, -34.74%) | |
Potassium, K | 204.0mg (+27.00mg, +15.25%) | |
Vitamin D, IU | 25.0IU (-1.00IU, -3.85%) |
Ingredients | ||
---|---|---|
Crust: Cauliflower, Brown Rice Flour, Rice Flour, Water, Corn Starch, Tapioca Starch, Sunflower Oil, Egg, Extra Virgin Olive Oil, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Xanthan Gum, Sugar, Yeast, Vinegar, Salt Sauce: Tomatoes (tomatoes, Tomato Juice, Citric Acid), Salt, Dehydrated Oregano Toppings: Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Natural* Uncured Turkey Pepperoni (dark Turkey Meat, Salt, Spices, Water, Dextrose, Smoke Flavoring, Cultured Celery Powder**, Cherry Powder, Lactic Acid Starter Culture, Flavoring, Oleoresin Of Paprika, Sea Salt**, Turbinado Sugar, Garlic Powder, Citric Acid), Green Bell Peppers, Yellow Bell Peppers |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.76
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 219.0kcal (-6.00kcal, -2.67%) | |
Total Fat | 15.62g (+2.20g, +16.39%) | |
Saturated Fat | 9.38g (+1.15g, +13.97%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 62.0mg (+1.00mg, +1.64%) | |
Sodium | 500.0mg (-2.00mg, -0.40%) | |
Total Carbohydrates | 6.25g (-8.47g, -57.54%) | |
Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
Sugars | 3.12g (+0.96g, +44.44%) | |
Sugars, added | N/A | |
Protein | 12.5g (+1.24g, +11.01%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 156.0mg (+26.00mg, +20.00%) | |
Iron, Fe | 0.62mg (-0.33mg, -34.74%) | |
Potassium, K | 156.0mg (-21.00mg, -11.86%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Cooked Pork, Cheese Sauce (cheese Whey, Water, Nonfat Milk, Palm Oil, Modified Food Starch, Cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Contains 2% Or Less Of Each Of Sodium Phosphate, Maltodextrin, Salt, Jalapeno Peppers, Vinegar, Citric Acid, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Mono And Diglycerides, Phosphoric Acid, Annatto Extract [color], Natural Flavor, Paprika Extract [color], Beta Apocarotenal [color]), Sharp Cheddar Cheese (pasteurized Cultured Milk, Salt, Enzymes, Annatto Color), Neufchatel Cheese (pasteurized Cultured Milk And Cream, Salt, Guar Gum, Carob Bean Gum), Hatch Green Chili Peppers (hatch Green Chili Peppers, Calcium Chloride, Citric Acid, Salt), Onions, Seasoning Mix (brown Sugar, Paprika [smoked], Citric Acid, Potassium Sorbate And Sodium Benzoate [preservatives], Garlic, Onion Powder, Salt, Spices, Mesquite Smoke Flavor) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.05
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 214.0kcal (-11.00kcal, -4.89%) | |
Total Fat | 17.86g (+4.44g, +33.08%) | |
Saturated Fat | 12.5g (+4.27g, +51.88%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 54.0mg (-7.00mg, -11.48%) | |
Sodium | 500.0mg (-2.00mg, -0.40%) | |
Total Carbohydrates | 7.14g (-7.58g, -51.49%) | |
Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
Sugars | 3.57g (+1.41g, +65.28%) | |
Sugars, added | N/A | |
Protein | 3.57g (-7.69g, -68.29%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 104.0mg (-26.00mg, -20.00%) | |
Iron, Fe | 0.0mg (-0.95mg, -100.00%) | |
Potassium, K | 161.0mg (-16.00mg, -9.04%) | |
Vitamin D, IU | 0.0IU (-26.00IU, -100.00%) |
Ingredients | ||
---|---|---|
Sour Cream (cultured Pasteurized Light Cream, Nonfat Milk, Enzymes [microbial]), French Onion Seasoning (salt, Dehydrated Onion, Modified Corn Starch, Sugar, Yeast Extract, Parsley, Natural Flavor ) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.05
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 214.0kcal (-11.00kcal, -4.89%) | |
Total Fat | 17.86g (+4.44g, +33.08%) | |
Saturated Fat | 12.5g (+4.27g, +51.88%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 54.0mg (-7.00mg, -11.48%) | |
Sodium | 500.0mg (-2.00mg, -0.40%) | |
Total Carbohydrates | 7.14g (-7.58g, -51.49%) | |
Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
Sugars | 3.57g (+1.41g, +65.28%) | |
Sugars, added | N/A | |
Protein | 3.57g (-7.69g, -68.29%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 104.0mg (-26.00mg, -20.00%) | |
Iron, Fe | 0.0mg (-0.95mg, -100.00%) | |
Potassium, K | 161.0mg (-16.00mg, -9.04%) | |
Vitamin D, IU | 0.0IU (-26.00IU, -100.00%) |
Ingredients | ||
---|---|---|
Sour Cream (cultured Pasteurized Light Cream, Nonfat Milk, Enzymes [microbial]), French Onion Seasoning (salt, Dehydrated Onion, Modified Corn Starch, Sugar, Yeast Extract, Parsley, Natural Flavor ) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.66
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 242.0kcal (+17.00kcal, +7.56%) | |
Total Fat | 13.73g (+0.31g, +2.31%) | |
Saturated Fat | 6.54g (-1.69g, -20.53%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 33.0mg (-28.00mg, -45.90%) | |
Sodium | 503.0mg (+1.00mg, +0.20%) | |
Total Carbohydrates | 17.65g (+2.93g, +19.90%) | |
Dietary Fiber | 1.3g (+0.40g, +44.44%) | |
Sugars | 1.96g (-0.20g, -9.26%) | |
Sugars, added | N/A | |
Protein | 10.46g (-0.80g, -7.10%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 144.0mg (+14.00mg, +10.77%) | |
Iron, Fe | 0.85mg (-0.10mg, -10.53%) | |
Potassium, K | 183.0mg (+6.00mg, +3.39%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Palm Oil With Natural Flavor Colored With Beta Carotene, Yeast, Preservative [cultured Wheat Starch, Citric Acid], Dextrose, Salt, White Cornmeal, L Cysteine, Soy Lecithin [processing Aid]), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Spices, Garlic Powder, Xanthan Gum), Cooked Spicy Italian Sausage With Garlic (pork, Spices, Salt, Water, Paprika, Sugar, Garlic Powder, Flavorings), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Preservatives [bha, Bht, Citric Acid]), Roasted Green Peppers, Roasted Yellow Peppers, Roasted Red Peppers, Red Onions |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.93
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 229.0kcal (+4.00kcal, +1.78%) | |
Total Fat | 10.46g (-2.96g, -22.06%) | |
Saturated Fat | 4.58g (-3.65g, -44.35%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 20.0mg (-41.00mg, -67.21%) | |
Sodium | 497.0mg (-5.00mg, -1.00%) | |
Total Carbohydrates | 22.88g (+8.16g, +55.43%) | |
Dietary Fiber | 1.3g (+0.40g, +44.44%) | |
Sugars | 2.61g (+0.45g, +20.83%) | |
Sugars, added | N/A | |
Protein | 10.46g (-0.80g, -7.10%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 144.0mg (+14.00mg, +10.77%) | |
Iron, Fe | 1.76mg (+0.81mg, +85.26%) | |
Potassium, K | 176.0mg (-1.00mg, -0.56%) | |
Vitamin D, IU | 29.0IU (+3.00IU, +11.54%) |
Ingredients | ||
---|---|---|
Ingredients: Enriched Wheat Flour (wheat Flour Niacin Reduced Iron, Thiamine Mononitrate Riboflavin, Folic Acid) Water, Low Moisture Part Skim Mozzarella Cheese Part Skim Milk Cheese Culture Salt, Enzymes),cooked Seasoned Pizza Topping (pork, Water Mechanically Separated Chicken, Textured Soy Protein Concentrate, Modified Cornstarch, Salt, Spices, Beef Soy Protein Concentrate Flavoring Sodium Phosphate Bha, Bht, Citric Acid, Cooked In Pork Fat Or Beef Fat Or Vegetable Oil Vegetable Blend (green Bell Peppers, Red Bell Peppers, Mushrooms, Onions Tomato Paste Imitation Mozzarella Cheese (water Palm Oil Casein, Mozzarella Cheese (milk Cheese Culture, Salt, Enzymes), Modified Food Starch Sodium Citrate Skim Milk, Salt, Lactic Acid Sodium Phosphate, Sorbic Acid [preservative], Beta Carotene [color], 2% Or Less Of Corn Oil, Vegetable Oil Shortening (palm Oil Natural Flavor, Beta Carotene [color]), Sugar, Salt Yeast, Spices, Dried Garlic |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.03
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 208.0kcal (-17.00kcal, -7.56%) | |
Total Fat | 11.88g (-1.54g, -11.48%) | |
Saturated Fat | 7.92g (-0.31g, -3.77%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 59.0mg (-2.00mg, -3.28%) | |
Sodium | 515.0mg (+13.00mg, +2.59%) | |
Total Carbohydrates | 34.65g (+19.93g, +135.39%) | |
Dietary Fiber | 3.0g (+2.10g, +233.33%) | |
Sugars | 1.98g (-0.18g, -8.33%) | |
Sugars, added | N/A | |
Protein | 12.87g (+1.61g, +14.30%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 119.0mg (-11.00mg, -8.46%) | |
Iron, Fe | 1.98mg (+1.03mg, +108.42%) | |
Potassium, K | 158.0mg (-19.00mg, -10.73%) | |
Vitamin D, IU | 0.0IU (-26.00IU, -100.00%) |
Ingredients | ||
---|---|---|
Italian Beef Ravioli (filling (cooked Ground Beef, Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt And Enzymes), Alfredo Sauce (heavy Cream [cream], Water, Parmigiano Reggiano Cheese [cow's Milk, Rennet, Salt], Pecorino Romano Cheese [pasteurized Cultured Sheep's Milk, Rennet, Salt], Onions, 2% Of Black Pepper, Cornstarch, Garlic, Natural Flavors, Salt, Yeast Extract), Roasted Green Sweet Bell Peppers, Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Roasted Yellow Onions, Bread Crumbs (wheat Flour, Sugar, Canola Oil, Salt, Yeast), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Beef Stock (beef Stock, Water, Sea Salt, Beef, Yeast Extract, Flavor, Sugar, Onion Powder, Onion Juice Concentrate, Carrot Puree, Celery Juice), Pickled Hot Banana Pepper Rings (banana Peppers, Water, Vinegar, Salt, Calcium Chloride, Turmeric, Sodium Bisulfite), Creasplend (cellulose And Psyllium Fibers Or Vegetable Fibers), Italian Seasoning (oregano, Thyme, Basil, Sage, Rosemary, Savory, Marjoram), Salt (salt, Calcium Silicate [an Anticaking Agent]), Garlic, Parsley, Red Pepper Flakes), Pasta (durum Wheat Flour, Eggs, Water)), Breader (whole Wheat Flour, Enriched Wheat Flour [enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Palm Oil, Soybean Oil [as A Processing Aid], Yeast, Sugar, Salt, Yellow Corn Flour, Fruit Concentrate For Color [apple, Hibiscus], Maltodextrin, Extractives Of Paprika, Annatto And Turmeric), Whole Egg, Batter Mix (wheat Flour, Modified Corn Starch, Yellow Corn Flour, Tapioca Dextrin, Palm Oil, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Extractives Of Paprika And Turmeric), Modified Food Starch (corn), Salt (salt, Calcium Silicate [an Anticaking Agent]), Black Pepper |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.29
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 200.0kcal (-25.00kcal, -11.11%) | |
Total Fat | 16.67g (+3.25g, +24.22%) | |
Saturated Fat | 11.67g (+3.44g, +41.80%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 67.0mg (+6.00mg, +9.84%) | |
Sodium | 500.0mg (-2.00mg, -0.40%) | |
Total Carbohydrates | 6.67g (-8.05g, -54.69%) | |
Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
Sugars | 6.67g (+4.51g, +208.80%) | |
Sugars, added | N/A | |
Protein | 3.33g (-7.93g, -70.43%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 133.0mg (+3.00mg, +2.31%) | |
Iron, Fe | N/A | |
Potassium, K | 200.0mg (+23.00mg, +12.99%) | |
Vitamin D, IU | 0.0IU (-26.00IU, -100.00%) |
Ingredients | ||
---|---|---|
Cultured Cream, Salt, Dehydrated Onion, Hydrolyzed Corn Protein Sugar, Monosodium Glutamate, Dehydrated Parsley, Dextrose, Enzymes |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.37
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 233.0kcal (+8.00kcal, +3.56%) | |
Total Fat | 18.67g (+5.25g, +39.12%) | |
Saturated Fat | 9.33g (+1.10g, +13.37%) | |
Trans Fat | 0.67g (+0.45g, +204.55%) | |
Cholesterol | 57.0mg (-4.00mg, -6.56%) | |
Sodium | 500.0mg (-2.00mg, -0.40%) | |
Total Carbohydrates | 0.67g (-14.05g, -95.45%) | |
Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
Sugars | 0.0g (-2.16g, -100.00%) | |
Sugars, added | N/A | |
Protein | 16.67g (+5.41g, +48.05%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 101.0mg (-29.00mg, -22.31%) | |
Iron, Fe | 1.33mg (+0.38mg, +40.00%) | |
Potassium, K | 163.0mg (-14.00mg, -7.91%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
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Beef, Pasteurized Process Cheddar Cheese (cheddar Cheese [pasteurized Cultured Milk, Salt, Enzymes], Water, Cream Sodium Phosphate, Salt, Vegetable Color [annatto And Paprika Extract Blend], Enzymes, Powdered Cellulose [to Prevent Caking]), Jalapeno Pepper (jalapeno, Water Iodized Salt Vinegar) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.62
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 230.0kcal (+5.00kcal, +2.22%) | |
Total Fat | 9.0g (-4.42g, -32.94%) | |
Saturated Fat | 5.0g (-3.23g, -39.25%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 35.0mg (-26.00mg, -42.62%) | |
Sodium | 490.0mg (-12.00mg, -2.39%) | |
Total Carbohydrates | 27.0g (+12.28g, +83.42%) | |
Dietary Fiber | 4.0g (+3.10g, +344.44%) | |
Sugars | 0.0g (-2.16g, -100.00%) | |
Sugars, added | N/A | |
Protein | 11.0g (-0.26g, -2.31%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 149.0mg (+19.00mg, +14.62%) | |
Iron, Fe | 1.0mg (+0.05mg, +5.26%) | |
Potassium, K | 175.0mg (-2.00mg, -1.13%) | |
Vitamin D, IU | 0.0IU (-26.00IU, -100.00%) |
Ingredients | ||
---|---|---|
Filling: Portabella Mushrooms, Ricotta Cheese (pasteurized Milk, Whey, Cream, Vinegar, Salt, Stabilizers [guar Gum, Locust Bean Gum, Xanthan Gum]), Fontina Cheese (pasteurized Milk, Cheese Culture, Salt, Rennet), White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Mushroom Flavor (cooked Mushrooms, Potato Flour, Dry Whey, Yeast Extract, Unsalted Butter [cream, Natural Flavoring], Flavoring, Salt, Onion Powder), Breadcrumbs (wheat Flour, Sugar, Yeast, Salt), Butter (cream [milk], Natural Flavoring), Mozzarella Cheese (pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), Eggs, Parmesan Flavor (parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavorings), Garlic, Red Wine, Parsley, Salt, Black Pepper Pasta: Wheat Flour, Water, Eggs, Beta Carotene |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.43
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 215.0kcal (-10.00kcal, -4.44%) | |
Total Fat | 13.24g (-0.18g, -1.34%) | |
Saturated Fat | 7.65g (-0.58g, -7.05%) | |
Trans Fat | 0.29g (+0.07g, +31.82%) | |
Cholesterol | 56.0mg (-5.00mg, -8.20%) | |
Sodium | 459.0mg (-43.00mg, -8.57%) | |
Total Carbohydrates | 13.53g (-1.19g, -8.08%) | |
Dietary Fiber | 0.9g (=) | |
Sugars | 1.76g (-0.40g, -18.52%) | |
Sugars, added | N/A | |
Protein | 10.29g (-0.97g, -8.61%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 117.0mg (-13.00mg, -10.00%) | |
Iron, Fe | 0.88mg (-0.07mg, -7.37%) | |
Potassium, K | 187.0mg (+10.00mg, +5.65%) | |
Vitamin D, IU | 24.0IU (-2.00IU, -7.69%) |
Ingredients | ||
---|---|---|
Alfredo Sauce (heavy Cream, Whole Milk [milk, Vitamin D3], Water, Unsalted Butter [cream, Natural Flavorings], Romano Cheese Powder [romano Cheese {pasteurized Milk, Salt, Cheese Culture, Enzymes}, Lactic Acid, Silicon Dioxide, Disodium Phosphate], Pecorino Romano Cheese [pasteurized Sheep's Milk, Cheese Culture, Salt, Rennet, Cellulose Powder], Parmesan Cheese Powder [parmesan Cheese {pasteurized Milk, Salt, Cheese Culture, Enzymes}, Disodium Phosphate, Lactic Acid, Silicon Dioxide], Parmesan Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose], Corn Starch, Natural Flavor, Rice Starch, Sea Salt, Spices), Cooked Penne Pasta (water, Penne Pasta [durum Wheat Semolina, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid]), Grilled Seasoned Chicken Strips (grilled Seasoned Chicken Strips [chicken Breast Meat With Rib Meat, Water, Salt, Lemon Juice Concentrate, Vinegar, Rice Starch, Black Pepper], Canola Oil, Natural Flavor, Spice, Paprika [paprika, Silicon Dioxide, Ethoxyquin]), Broccoli, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose), Parsley |